Amazing Ajwain & Its Benefits – How Carom Seeds Impact Your Health

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Amazing Ajwain & Its Benefits – How Carom Seeds Impact Your Health Ajwain seeds or carom seeds from Modern Agro are used across almost every household in the country. It is a very popular spice and belongs to the same family as fennel, cumin and coriander. The scientific name for this family is Apiaceae or Umbelliferae. These are basically pale khaki-coloured seeds that are full-on packed with flavour and taste. In ancient times ajwain was one of the most common cooking ingredients and held a lot of medicinal purposes as well. It is an inseparable part of Indian cooking as well as Middle Eastern and African cuisine till date.

What Is The Origin Of Carom Seeds? Thought to have come originally from Persia, which is now known as Iran, this spice or plant is very commonly used along with several other spices and plants for the purpose of cooking and adding aroma and tempering to various dishes. Some people think that it originated from Turkey which was then called Asia Minor. From there this plant came to India and it is now grown in the Middle East along with North Africa in huge quantities. It is popular because of its very strong and bitter aroma which is very much similar to that of thyme. When combined with other edible ingredients, this is something that is going to give your food an astounding and beautiful mix of flavours and tastes. It is also used extensively in Ayurvedic and Siddha medicine to treat numerous health related issues. But the benefits of this plant / seed do not end here. Let us examine how ajwain /carom from Modern Agro available at Kudrat Kart seeds can make a difference in your overall health and life in the following section.

Benefits of using Ajwain 1. Bid Farewell To Acidity And Indigestion This is known as one of the most crucial benefits of this seed. Ask your mum to use a bit of carom powder every time she prepares food. It is going to boost your digestive function and keep all of your family members healthy. Ajwain is known to release gastric juices inside your stomach that make your digestion easier. Just a teaspoon of it along with half a


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