We’ve hit that time of year again when your social battery is draining faster than your willpower walking from the car park to Coles without melting into a human puddle. Yep, we’re on the final lap of 2025! For some of you, those ‘new year, new me’ goals are distant memories (may they rest in peace), while the rest of you unicorns who actually stuck to them, we say kudos legends, you’re built differently.
As we frantically pull together the last edition of the year (fuelled by coffee and questionable life choices), we can’t help but reflect on how busy this year has been. Weekends were chockers with social outings, visits from friends and family, camping adventures or helping out with one of the many committees we somehow signed ourselves up for.
From the races to the rodeo, the Lake Argyle Swim and every movie session at the Kununurra Picture Gardens, our community never slows down. Time and again, people give up their free time to make these events possible. Organisations like Neighbourhood House, Kununurra Community Garden Kitchen and KANE, and the countless sports clubs that keep this town ticking all exist because of volunteers.
And that got us thinking... our whole community really runs on volunteer
power. From our wonderful team putting this very magazine together to the ones stamping tickets at the entrance or pulling weeds outside the post office, it’s all driven by folks who simply care. And let’s be honest, it’s much easier to say you’re too busy than to roll up your sleeves. But once you do, you realise just how much heart, time and teamwork it takes to make this town shine.
So here’s our challenge to you as we roll into 2026: find a way to give back. Join a committee, lend a hand, offer your skills - whatever it looks like for you. Because trust us, filling someone else’s cups somehow fills yours right back (look at us getting all Confucius on you). Volunteering doesn’t just build community; it builds that inner peace we’re all chasing between deadlines and mosquito bites.
Alright, that’s enough wisdom for one issue before we accidentally start writing our TED Talk.
Here’s to recharging those social batteries in meaningful ways, celebrating our local legends, and stepping into 2026 with full hearts (and inevitably, full calendars!)
Happy holiday season, friends!
Jess + Seb Creative Directors
What's Inside This Edition
PAGES 6-7
It’s Beginning to Look a Lot Like… Shopping Local for Christmas
PAGES 18-19
A Beginners Guide to Buying a Boat
PAGES 10-11
The Hottest Kitchen in Town (And It's Not Just the Weather)
PAGES 24-25
Kimberley Creative: Eulalia Nawajarri
PAGES 14-15
From Wyndham to the Runway: Jaru Girl Hits Melbourne Fashion Week
PAGES 32-33
A Week in the Life: Caretaking a Lodge in the Bungle Bungle
wani-mageny,
March flies will appear around springs at this time of the year, they are likely to bite.
MIRIWOONG TO ENGLISH TRANSLATION
Kununurra Sun acknowledges the Australian Aboriginal and Torres Strait Islander peoples of this nation. We acknowledge the Traditional Custodians of the lands throughout the Kimberley and in particular the Miriwoong and Gajirrawoong people of Kununurra and surrounding areas where we live, work and welcome visitors from afar.
Front Cover & Intro photo supplied by Matthew Birch.
Captured in Kununurra
We want to see how you enjoy all the East Kimberley has to offer! Share your adventures with us by using #kununurrasun across Instagram to be featured.
@RACHELLEEISENTRAGER
Team Kununurra Sun
RACHELLE EISENTRAGER, JESS BUCHAN, SEBASTIAN TASI, DARCY MACCARTIE, NICOLE MUIR, EMMA MOSS, KATE ALEXANDER, FAYTH BELL, MAGGIE MCINTYRE, CHLOE HAZEBROEK
A Nod to Those Who Keep the Sun Shining
We remain steadfast in this mission. We rely on businesses and organisations in the Kununurra region to help keep the Sun shining. We'd like to acknowledge our current sponsors and thank them for their continued support. If you'd like to become a sponsor of the Sun, please reach out to discuss collaboration opportunities. Let's follow the Sun, together.
The Shire of Wyndham East Kimberley (the Shire) is the northernmost local government area in Western Australia, extending from the Northern Territory border to the northern tip of WA.
The Shire of Wyndham East Kimberley (the Shire) is the northernmost local government area in Western Australia, extending from the Northern Territory border to the northern tip of WA.
It serves as the eastern gateway to the Kimberley and the northern gateway to Western Australia, encompassing the towns of Wyndham and Kununurra, along with numerous small Aboriginal communities, the largest being Kalumburu.
It serves as the eastern gateway to the Kimberley and the northern gateway to Western Australia, encompassing the towns of Wyndham and Kununurra, along with numerous small Aboriginal communities, the largest being Kalumburu.
The Shire has been our number one supporter since the birth of the magazine, ensuring we are able to continue to shine light to all that our community has to offer.
The Shire has been our number one supporter since the birth of the magazine, ensuring we are able to continue to shine light to all that our community has to offer.
SWEK.WA.GOV.AU
Job Pathways is a leading Aboriginal employment and community development organisation working across the Kimberley. With services spanning employment programs, training, economic development initiatives and encompassing Revive and Wayfinder programs, the organisation is dedicated to creating opportunities that are meaningful, sustainable and grounded
in community. Each year, Job Pathways supports more than 2,000 people to build skills, access training and find work, while also backing local enterprises and cultural projects. From innovative programs like the Aboriginal Pastoral Academy and Halls Creek Women’s Hub to supporting grassroots community events, Job Pathways is proud to walk alongside people on their journey to employment and empowerment.
Job Pathways is a leading Aboriginal employment and community development organisation working across the Kimberley. With services spanning employment programs, training, economic development initiatives and encompassing Revive and Wayfinder programs, the organisation is dedicated to creating opportunities that are meaningful, sustainable and grounded in community. Each year, Job Pathways supports more than 2,000 people to build skills, access training and find work, while also backing local enterprises and cultural projects. From innovative programs like the Aboriginal Pastoral Academy and Halls Creek Women’s Hub to supporting grassroots community events, Job Pathways is proud to walk alongside people on their journey to employment and empowerment.
JOBPATHWAYS.ORG.AU
Tivan is progressing the Speewah Fluorite Project, 110km south-west of Kununurra.
With a strong focus on clean energy and regional development, Tivan is committed to becoming part of the East Kimberley community by supporting local jobs, listening to Traditional Owners, and building lasting partnerships.
Tivan is progressing the Speewah Project, Australia’s largest vanadium resource, just outside Kununurra. With a strong focus on clean energy and regional development, Tivan is committed to becoming part of the East Kimberley community by supporting local jobs, listening to Traditional Owners, and building lasting partnerships.
They’re not just investing in minerals, they’re investing in people and place.
They’re not just investing in minerals, they’re investing in people and place. As a major sponsor of the Kununurra Sun, Tivan is helping keep this beloved community magazine running and free, ensuring it continues to shine a light on local stories, voices, and spirit.
As a major sponsor of the Kununurra Sun, Tivan is helping keep this beloved community magazine running and free, ensuring it continues to shine a light on local stories, voices, and spirit.
Thank you, Tivan, for helping keep the sun shining in more ways than one!
Thank you, Tivan, for helping keep the sun shining in more ways than one!
A heartfelt thank you to Bishops Transport Kununurra for their continued support and commitment in helping bring Kununurra Sun to the community, your generosity keeps local stories shining bright.
BISHOPSTRANSPORT.COM.AU
TIVAN.COM.AU
Kununurra Sun emerged with a vision to uplift, educate, and connect the Kununurra community.
It’s Beginning to Look a Lot Like… Shopping Local for Christmas
WORDS BY DARCY MACCARTIE
I RECENTLY WENT DOWN SOUTH AND, TO MY SURPRISE, SAW THAT ALL THE CHRISTMAS DECORATIONS WERE ALREADY GOING UP. FOR SOME REASON, THIS GIVES ME THE ICK AND MAKES ME HAPPY TO LIVE IN A TOWN WHICH HAS A BIT OF COMMON SENSE! BUT WITHOUT SOUNDING LIKE THE GRINCH, NOW IS A BETTER TIME THAN ANY TO THINK ABOUT GETTING IN THE FESTIVE SPIRIT THIS CHRISTMAS.
For a small community, we have an array of amazing local businesses which will cater to even the hardest person to buy for in your family. Even better, your money stays in our community, which is so important to keep our town thriving. Trust me, the big online companies will not go broke if you shop local! So, let’s dive in and see what’s on offer…
For the outdoor adventurer – We live in one of the most amazing regions in the world to explore, and the gear to do it is right here in town. Bushcamp Surplus, Red Sun Camping and Tackle World are your go-to for the outdoor enthusiast in your life. Both businesses will be able to sort you out with fishing gear, camping equipment, hats, clothing and much more!
For the sporty – Apparently running is in? I wouldn’t know, but the team at Red Sun will have all your sporting equipment for the kids right through to the casual squash player.
For the domestic goddess – I know all about this one. Betta Home Living and Retravision are the places to go for all things white-goods, gadgets and items to make your life easier at home. If you’ve been dreaming of mango smoothies, these guys will be able to hook you up with that new blender. Don’t forget the Kimberley General Store for their huge range of homewares and gifts!
For the refined – Far from me, but I know you’re out there!
Kimberley Fine Diamonds – think the name speaks for itself, but a little bit of elegance never hurt anyone. Walkabout Souvenirs also has a great variety of gifts for the home or to send to the family down south!
For the DIY warrior – Calling all project lovers! Emjey’s, Kununurra Home Hardware and Mitre 10 are go-to stops for all things tools, home improvements and the garden! It’s hot out there, but then again at this time of year, it’s always hot. You can’t keep putting off those jobs, so a little reminder present is always good. Mills Rd Nursery is also a great option if your idea of DIY and adding a new indoor plant to your collection!
For the artist or art lover – It’s about time those blank walls got spiced up! Artlandish and Waringarri Arts are amazing places to find some cultural masterpieces, and while we wait for Artopia’s new home, they have a small selection of artworks
displayed at their Artopia Framing shopfront. The unique pottery and jewellery from Birdland Functional Art are always high on the Christmas wishlist and the Chik Shed out on Packsaddle Road is well worth the drive out!
For the thrifty – The best things often come pre-loved! Therefore, it’s got to be Revive, probably one of the best op-shops in the country. You never walk out of there empty-handed. Kununurra Neighbourhood House is open most weekdays, and proceeds help run the community – another must-visit on your Christmas shopping list.
So there you have it, why scroll when you can stroll (okay, maybe drive) to find presents this year. This Christmas give your loved ones a taste of the Kimberley.
Happy holiday shopping!
Christmas Markets Are Here!
WORDS BY KATE ALEXANDER & CHLOE HAZEBROEK
Get your Santa hats and Christmas shirts ready for a spend up on stocking fillers! It wouldn’t be a Kununurra Christmas without the Markets, the perfect place to purchase local goodies as gifts – or as a Happy Holidays to yourself! Prepare to get in quick, shop up a storm, and run into more people than you do on a Tuesday afternoon dash into Coles.
The markets will be held at the Kununurra Leisure Centre on 28 Friday 28 (4–8 pm) & Saturday 29 November (8am–12pm). Shop
CALM FARM STUDIOS
Kununurra illustrator Naomi, operating as Calm Farm Studio, will be selling Kimberley-inspired illustrations in the form of stickers, cards, prints and limitededition fishing shirts. Calm Farm Studio will be at the Friday night market – so better get in quick for one night only to pick up an item featuring your special place in the Kimberley, whether that’s Ivanhoe Crossing, Elephant Rock, Lake Argyle or elsewhere. And plan to be there extra early if magnets are on your mind –they always sell out first!
at over 30 stalls selling art, hand-made and locally sourced goods in support of our community.
If you’re hoping to get all your Christmas shopping done before December hits (and brag about it to anyone who’ll listen), you best add this one to your calendar. We spoke to a few of our beloved sellers to get the down-low on what’s available for you to buy when market time comes around.
FB: Balanced by Tahnee Jade
Cara is a Kununurra local and artist inspired by local surroundings who will be selling beautiful painted Boab Nuts, small framed prints and unique Gift Cards at the markets. Cara’s hand-painted Christmas Baubles will be selling quick so if you need some more pizzazz on your Christmas tree, pay Cara a visit (and maybe pick up some hand-drawn cards while you’re there!).
FAT FINCH
Bestselling baker Fat Finch will be bringing all your favourite Christmas confectionery and baked goods, plus homegrown preserves to the Friday and Saturday markets. The baker herself has told us that the mixed chocolate truffles (aka rum balls) are likely to go quickly. Us? We’ll be stocking up on all the cake, cookies and chutneys we can get our hands on.
KIMBERLEY ANIMALS, NATURE & EDUCATION INC.
KANE will be raising funds for the rescue and rehoming of domestic animals and care of injured wildlife at the Christmas markets. Projects such as Pawpulation Control, No Paws Left Behind, and flying dogs and cats to Perth for a chance at finding their forever homes are some of the initiatives supported by your purchases at the KANE market stall. Dog and cat treat bags, KANE merchandise, and raffle tickets for a draw to win a Jeanne Barnes painting will be up for grabs on Friday and Saturday. Come by to look at the cute faces up for adoption, or to yarn with the volunteers about how to get
TANAMI RD
RUGRAT & CO.
Blowing in from Darwin, Rugrat & Co. will be at both market days, selling infant fishing rompers and kids fishing shirts. Their baby fishing rompers are usually first to fly out the door – the perfect gift if you or a loved one has a little one to introduce into the fishing life early.
Local artist and jewellery designer Kate, will be bringing Tanami Rd to both market days, selling one-of-a-kind art and jewellery inspired by the Kimberley. Whether you’re looking for a gift as thoughtful and unique as the person you’re buying for, or want to add a little extra sparkle to your silly season attire – Tanami Rd has you covered. Come by to pick up paintings of Kununurra icons, colourful beading inspired by wildflowers and fine jewellery – all slow-made with intention here in Kununurra.
KIMBERLEY IMPRESSIONS
Local creative Cheryl will be vending handmade arts and crafts, including pottery, novelty earrings, hand-printed kids' tees and resin boards on both market days. She started selling at markets 17 years ago doing air-brushed tattoos and now sells under Kimberley Impressions – your one-stop shop for beautiful and unique homewares and gifts - including in-demand hand built bird feeders.
THE KIND TEA CO.
The Kind Tea Co. are proud to be a local Kununurra business. Specialising in small-batch loose-leaf teas blended with love, all their teas are infused with their signature hemp seeds for a nourishing boost of plant-based omega goodness. Alongside their teas, you’ll find a curated selection of gift hampers filled with feel-good wellness items. Come down on Friday or Saturday to say hello and check out The Kind Tea Co.’s variety of teas, including crowd favourite, Outback Bloom – a refreshing fruity and tart blend that’s beautiful iced or hot.
ORD VALLEY BRANCH OF CWA
The Country Women’s Association will be serving up an array of baked goods, crafts, and CWA cookbooks on Friday and Saturday. All members are local ladies with special culinary and creative talents who would be eager to discuss the CWA’s activities with anyone interested. Ana’s baklava, rada’s cherry cake, and Jenny’s christmas cake are among their sweet treats for sale, as are their new range of ‘bowl cosies’ and colourful CWA cookbook, ‘Generations in the Kitchen.’
LADY & HER HOUNDS
You and your pooch may know Lady & Her Hounds, run by local pet groomer, Emily. At Lady & Her Hounds’ stall, you’ll find all your furry friend could want for Christmas – dog treats, dog shampoos and conditioner, pre-ordered pooch packs with toys, balls and treats (so you can include your fur baby in the Christmas fun), collars, leads – and even doggy cologne! You can also make a booking with Emily, if you want your pooch to look schmick for the festive season.
TEARFUND AUSTRALIA
Local reps Mel and Tracy will be selling cards by NGO, Tearfund Australia. Each sale supports projects working to end poverty, challenge inequality and build sustainable communities in countries such as Afghanistan, Pakistan and West Papua. You can choose a gift from options like chickens, goats, safe water, toilets, or 'good food' to help Tearfund’s work and make a meaningful impact this Christmas.
WARINGARRI ARTS
Waringarri Arts are as local as it gets. Waringarri will be offering a wide range of original artworks and merchandise designed by local Aboriginal artists. Head down Friday or Saturday to snag one of their new annual release t-shirts designed by Waringarri artists – a muchanticipated release every year. Visit them first to purchase an arty tote bag to fill with all your other market buys!
CARA SOBEY ART
The Hottest Kitchen in Town
(And It's Not Just the Weather)
WORDS & PICTURES BY JESS
BUCHAN
THE SMELL OF MEXICAN-STYLE MEAT DRIFTS THROUGH THE AIR. CUTLERY CLATTERS, A ROGUE DOG STROLLS THROUGH, LOOKING FOR SCRAPS, AND CHATTER FILLS THE GAPS BETWEEN MOUTHFULS. IT’S TIME FOR SUNDAY DINNER, A RITUAL OF COMFORT AND CONNECTION FOR MANY OF US. BUT FOR SOME PEOPLE IN KUNUNURRA, IT’S THE ONLY TIME ALL WEEK THEY’LL SIT DOWN TO A HOT, NOURISHING MEAL. AND THAT MOMENT OF WARMTH, OF BEING FED AND SEEN, IS MADE POSSIBLE BY THE KUNUNURRA COMMUNITY GARDEN KITCHEN.
Established in 2016 as a way to minimise youth crime and keep kids off the streets, the soup kitchen was started by a small group of locals, including Mandy Milburn. This idea grew over time and with Mandy’s experience in healing with food and dedication from her partner Eli Staugas, the Community Garden Kitchen has transformed from a small idea into a weekly ritual.
We first met Mandy back in 2022, a few weeks after they’d returned to the PCYC kitchen because COVID restrictions meant they couldn't operate out of there. Back then, not even a global pandemic had stopped Mandy from nourishing the community each week.
Reflecting on that time, Mandy says “We’d pull up out the front of PCYC or drive out to Mirima and deliver meals to people. It took hours and hours to get around because we were yarning to every single person we dropped off to.”
During her deliveries, Mandy began noting who was sharing in the Sunday dinners, and soon realised just how many different language groups were coming together over a meal. Over time, word got out about the feed and people came from far and wide to enjoy a hot meal and connection.
Mandy tells us there was an initial stigma of the Sunday dinner, where it was considered shameful to take a free feed, but as Mandy, Eli, and
their generous volunteers continued to show up week after week, offering the care and nourishment people needed, the stigma faded, and the Sunday feed became the place to be.
have supported the Christmas and birthday party feed since 2018 –and there are many more. This all makes a huge difference to their offering for a period of time, but there is more that can be done in an ongoing way, working with local businesses with food redistribution and coordinated donations that meets the needs of the not for profit organisation.
Mandy tells us how they were signed up to food waste management programs, but while the theory of being offered leftover food from supermarkets sounds helpful, in reality, it is not a reliable source of food in Kununurra.
This recognition acknowledges the hard work and dedication of all the volunteers; however feeding the community each week comes at a cost and with the cost of living increasing at a rapid pace, they are looking for ways to not only put food on the table each Sunday, but to future-proof the initiative for years to come.
FB: Balanced by Tahnee Jade
She smiles as she tells us about a recent trip to Kalumburu, a place neither she nor Eli had visited before, and being inundated with questions from mob who’ve visited the kitchen in Kununurra asking if she brought a feed with her on the plane. The effects of the kitchen go far beyond the walls of the PCYC building here in town and the ripple effect of the weekly get-togethers is evident throughout the community.
Three years on, the Community Garden Kitchen is about to celebrate their ninth birthday and Mandy proudly states that they’ve never missed a Sunday feed. And while Mandy is the clear driving force behind the initiative, she reiterates that none of this would be possible without the committee and help of the volunteers who dedicate time behind the scenes and for a few hours of their precious Sunday afternoons to make someone else's day a little brighter.
It’s not an easy task, feeding over 100 people each week, but the team is resourceful, making the most of what they can hunt and gather – sometimes literally. Local businesses like Gourmet Camp Oven Experience and the Bungle Bungle Savannah Lodge have generously donated their leftover supplies from the tourism season to the kitchen, Kimberley General Store has donated many small items over the years, Elephant Aid - Helping Humans
Mandy is working hard with the Beyond Relief Stakeholder group to improve sustainability of the service, create empowerment pathways for community members accessing emergency relief and develop strong partnerships with Corporations, SWEK and other organisations to transform the notion of food relief into a critical pathway of healing and empowerment.
Despite the challenges of operating a community garden and kitchen in a remote region, she tells us, it all comes back to connection. Food is a major part of the healing process and for many regulars at the Sunday feed, it's this connection that keeps them going. The Sunday dinner fills bellies and feeds souls.
The Kununurra Community Garden Kitchen has recently been nominated in two categories in the 2025 Tidy Towns Sustainable Communities Awards, a flagship initiative of the Keep Australia Beautiful Council. The Community Garden Kitchen is a finalist in the Environmental Education category and in the Community Action and Wellbeing category for their project, the KNX Food Security and Food Relief Project.
Just as the pandemic didn’t stop them, they are not letting these new hurdles stop them from keeping the Community Garden Kitchen alive. They’ve recently launched their 300 from 300 fundraising campaign. With a target of $90,000, the campaign is asking 300 people to donate $300. Reaching this target will allow them to keep providing emergency relief (food, clothing, hygiene and sanitary items) through 2026 and beyond, giving the project room to grow deeper, more permanent roots.
As we start to think about the upcoming festive season and trawling through wishlists full of new clothes, technology, or toys, why not subscribe to the idea of the gift of giving instead? The immediate satisfaction of gift-wrapped presents is fleeting. However, knowing you’ve helped keep the bellies of our community’s most vulnerable full will stay with you much longer.
We’re calling out to you, our dear readers, to dig deep and donate this festive season. There’s a payment plan option and you can even band together with a group of friends or family to pool your donations. Every contribution matters and this is your chance to make a real difference. Pay more if you can, pay less if you need to, but it all contributes.
To find out more about the Kununurra Community Garden Kitchen and their 300 from 300 fundraising campaign, visit https://300-from-300. raiselysite.com/ If you want to find out more about volunteering at the Sunday feed or how to be involved as a Committee Member follow Kununurra Community Kitchen on Facebook or reach out to Mandy directly by email: knxgarden@gmail.com or phone 0458 470 177.
Kununurra Sun
Kununurra’s Giving a Second Life This Festive Season at The Revive Store
THE FESTIVE SEASON IS HERE, AND YOU KNOW WHAT THAT MEANS, THAT GIFT-GIVING CHAOS IS UPON US. CUE FRANTIC ONLINE SHOPPING AT 2AM, DELIVERY FEES THAT COST MORE THAN THE ACTUAL PRESENT, AND PRESENTS FINALLY ARRIVING JUST TO REALISE YOU ORDERED A CHILD’S LARGE INSTEAD OF A MAN’S LARGE. BUT BEFORE YOU SURRENDER YOUR CREDIT CARD, THINK AGAIN BECAUSE THERE MIGHT BE A BETTER WAY.
RIGHT HERE IN KUNUNURRA, THE REVIVE STORE HAS BEEN SAVING BOTH WALLETS AND PROMOTING SUSTAINABILITY SINCE 2017, TURNING PRE-LOVED
TREASURES INTO THE PERFECT GIFTS WHILE KEEPING PEOPLE EMPLOYED AND STUFF OUT OF LANDFILL. WHO KNEW BEING SUSTAINABLE COULD FEEL THIS GOOD?
The Revive Store is located next to the Kimbercrust Bakery. Upon arrival you’re greeted by an array of handmade sculptures, and easily identifiable recycling and collection points. The store was established by Job Pathways, the town's resident employment service, to provide the community-based town of Kununurra with a sustainable place to recycle and purchase items, while providing a meaningful place of employment for the Revive team members.
From 1 November - 13 December, The Revive Store is making festive shopping ridiculously easy on your bank account. For just $5, you can go
in-store and grab yourself a bag of clothes or a basket of books, no strings attached. Nadia, The Revive Store’s manager, explains that working there is so rewarding. "I have an amazing team, amazing support, and an amazing community that reminds me why Kununurra is such an amazing town. The fill-a-bag for $5 promotion has been received so well, and I’m really hoping that over the festive period we see an increase in sustainable gifting!”.
Whether you're hunting for clothing, unique gifts, books, kids' items, or home décor, there's plenty to choose from. Just remember, the $5 deal only applies to your bag of clothes or basket of books, but nonetheless, that's still a bargain. It’s the type of sustainable, budget-friendly shopping that warms your heart and makes you smile, exactly what this festive season is about.
But buying isn’t the only way you can be sustainable and help the community this wet season, you can also give pre-loved items a new life by donating and recycling them at The Revive Store. From clothes, to crockery, appliances, furniture, DVD’s, video games, books, and so much more, your unused items may become someone else’s new favourite find. As a not-forprofit initiative, every dollar spent is pushed right back into the recycling
efforts in the East Kimberley. That means your donations and purchases directly support the local community, reducing landfill and helping households save money during the festive season.
This year, The Revive Store's message is simple: give second life. When you donate and buy pre-loved goods, you're giving items another chance, keeping festive costs down, and cutting back on waste. But here's the best part, it teaches the people on your gift list that it's not about the price tag or the fancy wrapping. It's about the time and thought you put into finding something that's just right for them. And while the store hours aren't extending for the festive rush, that famously friendly, helpful, and downright cheerful atmosphere? That's staying exactly the same.
So get on down to The Revive Store at 5 Konkerberry Drive; they're open 8am to 3pm Wednesday through Friday, and 8am to midday on Saturdays. Bring along some pre-loved items to donate and leave with your $5 deals and whatever extra treasures catch your eye along the way. Your wallet, the planet, and the jolly fat man will thank you.
Photos Supplied
From Wyndham to the Runway: Jaru Girl Hits Melbourne Fashion Week
WORDS BY RACHELLE EISENTRAGER
IF YOU TOLD BIANCA AND JAYDENE LONG 5 YEARS AGO THAT THEIR WYNDHAM-BASED FASHION LABEL WOULD LIGHT UP THE RUNWAY AT MELBOURNE FASHION WEEK, THEY PROBABLY WOULD’VE LAUGHED, SHRUGGED AND GONE BACK TO PAINTING. BUT IN OCTOBER 2025, THAT’S EXACTLY WHAT HAPPENED AND THE EAST KIMBERLEY COULDN’T BE MORE PROUD.
Jaru Girl Designs, the vibrant label created by sisters Bianca and Jaydene, made its debut on the ganbu marra runway with their Milky Water collection: a stunning celebration of Country, culture and family. Inspired by their grandfather’s Country at Sturt Creek, the designs feature hand-painted prints of native fruits, plants and landscapes. These were woven together with stories of their rodeo roots and generations of Aboriginal stockmen and women.
The Milky Water collection is rich in colour, story and identity, so it didn't just turn heads in Melbourne; it reminded everyone that powerful creativity can come from the most remote corners of Australia.
Bianca said the experience was a little unreal. Going from the small community of Wyndham to one of the country’s biggest fashion stages was something she never imagined, but she’s proud to have shown that creativity from remote WA can hold its own on the national stage.
Sharing the moment with her sister made it even more special, turning their family story into a celebration of culture and connection for audiences far from home.
Jaru Girl is more than just a fashion label. Bianca is busy in Wyndham creating a movement that bridges art, enterprise and empowerment. As featured in our Jul/Aug edition, she has helped establish the Wyndham Collective Arts Hub, a creative space for local women. Here, she’s been championing opportunities for local artists to develop skills, create and share their stories with the world.
As for what’s next? Bianca has headed back home to build on the momentum. She’s focused on working with women in Wyndham and Balgo who are eager to create, share their stories and continue growing the Jaru Girl vision, connecting culture and creativity. And by the looks of it, this Wyndham label is just getting started.
Follow @jarugirlau on Facebook and Instagram
Visit Wyndham Collective Arts Hub, 25 Koolinda Street, Wyndham
Photos Supplied
Turning Up the Volume in the East Kimberley
WRITTEN BY SEBASTIAN TASI
GUESS WHO’S BACK ON THE AIRWAVES, YOUR SOCIALS, YOUR SPOTIFY, AND MAYBE EVEN YOUR SCREEN? YEP, WARINGARRI MEDIA! THE LOCAL LEGENDS HAVE BEEN BUSY GIVING THE OLD RADIO STATION A SERIOUS GLOW UP, AND NOW THEY’RE BURSTING BACK ONTO THE SCENE AS THE EAST KIMBERLEY’S HOME OF STORIES, TUNES AND GOOD VIBES. ONCE UPON A TIME IT WAS JUST WARINGARRI RADIO, BUT TIMES HAVE CHANGED AND SO HAVE THEY.
These days the crew is doing it all: radio, podcasts, video, socials, even animation. They’ve gone from a little community station to a full blown multimedia hub, still proudly Indigenous-owned and grounded in Country, but now reaching everyone in the region.
“We’ve come from a dying station to a vibrant, relevant media organisation,” says General Manager Fernando de Freitas. “Our slogan says it all, Bringing the East Kimberley Together. That’s who we are now. We’re local, we’re inclusive, and we’re part of the heartbeat of this place.”
Waringarri’s not just about radio anymore. Their interviews and
programs like 'Nalija Time', 'Money Talks' and 'Country Matters' are now podcasts on Spotify and SoundCloud, and they’re lighting up Facebook, YouTube and Insta with local stories, community yarns and video highlights. They’re keeping things fresh, fun and relatable, especially for young people who want to see and hear stories that actually sound like us. And if you think they’ve stopped at audio, think again. Waringarri’s gone full Hollywood, Kimberley-style. With brand new cameras, drones, editing suites and microphones, the team is creating videos that showcase life, culture and characters across the East Kimberley.
A new generation of local storytellers is stepping up, including Nathalia Imberlong, Eric Cox Junior, Dabvina Toby Wright and Evan Ransley. They’re
being mentored by two powerhouses; Fernando de Freitas, a veteran radio journalist who started as a high school volunteer before going on to ABC Radio National, Darwin and Alice Springs; and Kevin Hoang, Waringarri’s creative wizard who’s been filming and designing with them for nearly a decade. With new NIAA funding, they’ve been able to supercharge their setup and even start experimenting with animation and AI. “You’ll start seeing some wild new stuff online,” laughs Fernando. “It’s all homegrown, all Kimberley.”
If you’re a local, you already know 'Brekky with Scotty', the show that gets the town up and moving every morning with a mix of music, laughs and conversations. Scotty chats to everyone from community leaders to sports heroes, keeping the East Kimberley connected and informed. Then there’s the 'East Kimberley Bulletin', a fortnightly news show that’s the first of its kind, made by the whole crew, mixing radio and video to break local stories and highlight the voices that matter most. 'Nalija Time', hosted by Natasha Short and Mitch Torres, has become a hit too, shared nationally on the National Indigenous Radio Service and streamed all across Australia. Not bad for a team broadcasting out of the Kimberley!
The energy around Waringarri is electric. In just a few years they’ve doubled their funding, doubled their staff and completely modernised their
operations. But it’s not just about the tech, it’s about the people. “This has been the most rewarding job I’ve ever had,” says Fernando. “My dream is that more young people join us, learn the ropes and take over one day. This place will always have a special place in my heart.”
And they’re not slowing down anytime soon. There’s still one more spot open for a young creative to join the crew, someone curious, community minded and ready to tell stories that matter. Plus, the team’s kicking off a national search for a new manager to lead Waringarri Media into its next big chapter. Whoever steps up will be taking the reins of something truly special, a local station reborn into a dynamic media hub, loved by locals and respected across Australia.
So next time you’re driving through town, flick on the radio, scroll through your feed, or check out Waringarri’s latest video. You’ll feel it straight away, that mix of community, creativity and Kimberley pride that only Waringarri Media can deliver. Because this isn’t just media, it’s our media.
Waringarri Media – Bringing the East Kimberley Together (and having a bloody good time doing it).
Tune in, follow along and join the fun at waringarrimedia.org.au or find them on Facebook, YouTube, Instagram and SoundCloud.
Photos Supplied
A Beginner's Guide to Buying a Boat
WORDS BY NICOLE MUIR
THEY SAY THE TWO BEST DAYS IN A BOAT OWNER'S LIFE ARE THE DAY THEY BUY THE BOAT AND THE DAY THEY SELL IT. BUT IN KUNUNURRA, BOATS AREN’T JUST A HOBBY, THEY’RE A LIFESTYLE.
We made it eight days in town before it started. ‘So, when you gonna buy a boat?’
If you’ve just arrived, this question might seem a bit extreme. You’ve barely unpacked and suddenly everyone’s talking outboards and tinnies. But give it a couple of weeks into the build-up, when the air’s thick and the streets are empty, and you’ll start to wonder – where is everyone?
They’re on the water. Chasing waterfalls, skiing, towing tyres, leaping off rocks, or just floating on a noodle with a cold drink in hand, halfsubmerged in water that’s only just lower than air temperature. It’s the only way to cool off – and trust us, you’ll want to jump right in. To help you get you out of the aircon and into the water, we’ve compiled our top tips for newbies to buy your first boat.
Start Simple: You don’t need a flash cruiser. A small tinny will do the job perfectly. As long as it floats, runs, and can fit your mates, esky, and a few noodles, you’re good. Expect to pay between $3,000 to $8,000 for a second-hand tinny. Don’t worry, you’ll make your money back when it’s time to sell and upgrade.
Where to look: Most boats for sale in Kununurra pop up on Facebook Marketplace or local community pages. Listings can be a bit hit-and-miss, but locals are fair and honest – no one’s out to rip you off.
Inspection: Always ask to see the boat before purchase. Meet the seller at the ramp to see how the trailer and boat handle at launch. Be sure to inspect the bottom side of the hull before it goes in the water.
Hull condition: Look for cracks, dents, or corrosion, especially around the welds and seams. Pay attention to the underside for signs of welding or repairs and check that it was carried out by a professional. Note: A few dents on a tinny in these parts is par for the course, just make sure they’re not serious or letting in water.
Cold start test: Ask to start the engine from cold. It should start easily and idle smoothly.
Trailer: Check tyres for cracks, make sure the lights work, and look for excessive rust or corrosion. Ensure the winch is in working order. It will be hard to check wheel bearings and brakes (if it has them) without a mechanic. Ask if the rego number is current and matches the VIN.
Check for leaks: Ask if it takes on water at all. Even small slow leaks can be a major issue that will need to be addressed.
Motor: Find out motor age and engine hours (if known). The fewer hours, the better, but service history is more important.
Service history: Either they’ve paid for it, or you will. It might not be a deal breaker, but good to have it out in the open to know what you’re up for. Many sellers will let you arrange a pre-purchase report from a local marine mechanic. The report will be extensive, and not everything will need immediate attention, but if you’re seriously interested, a couple of hundred bucks up front is a small price to pay for peace of mind and an expert’s opinion. It can also help you to negotiate a fair price.
Safety first: Keep basic safety kit onboard. You must carry a life jacket for every person on board. Read up on the legal requirements on the WA Transport site, and don’t forget to get your skipper’s ticket!
Extras: Things like a GPS sounder, bimini shade, bilge pump, and paddles. Ask to see everything switched on and working. Little bits of kit can cost hundreds to replace later.
Do the math: Sure, you can get a better boat for a better price from one of the major cities. The Kununurra Tax can be hard to swallow, but buying local makes sense – local boats are made for our rivers, and many have never touched salt water. Inspecting, buying, and transporting will all cost you time, money, and potentially your sanity. And you don’t want to miss the boat for your first wet season – literally. You can always upgrade later –there’ll be a long line of newbies happy to take your boat off your hands.
Before you head out: Research how to launch and retrieve on ramps before you head off. There’s a heap of explainers on YouTube or invite a more experienced pal to help on your maiden voyage.
Top day-trip locations: Unfortunately, this one’s up to you! Kununurra locals guard the best spots with fierce secrecy. But don’t fret, making friends up here is easy and locals will happily share some top destinations with you over a casual chat at the pub or school drop-off. If you’re lucky, they might even offer to take you out – but you’ll never find the best spots listed online.
Kununurra's Newest Kid on the Block
WRITTEN BY SEBASTIAN TASI
(FUNDED BY THE SHIRE & LOTTERYWEST - THE PLAYGROUND THAT IS, NOT ME)
I DON’T KNOW ABOUT YOU, BUT THAT BRAND NEW KUNUNURRA PLAYGROUND IS SO DAMN COOL IT’S ALMOST UNFAIR TO THE REST OF AUSTRALIA. THROUGH WORK, I MANAGED TO SCORE A WALK THROUGH BEFORE THE GRAND OPENING - ALL IN THE NAME OF COMMUNITY ENGAGEMENT OF COURSE. AND YES, I ABSOLUTELY TESTED THE SLIDE. LET’S JUST SAY, I COULD’VE USED A BIT OF WD-40 TO SLIDE DOWN THIS BIG BOY.
Built at the iconic Celebrity Tree Park, this playground isn’t your average set of swings and a patch of bark. It’s the Kimberley’s first All Abilities Playground, designed with everyone in mind, from toddlers still mastering the art of walking, to grandparents keen for a stroll through the sensory paths. Whether you’ve got boundless energy, a
mobility aid, or just a good sense of adventure, this playground has you covered.
The clever crew at Nature Play Solutions took the reins on the design, and they absolutely nailed the brief. Every corner of the playground celebrates inclusion, connection, and creativity. There are areas designed for touch and sound, play spaces for different ages and abilities, and even subtle nods to the region’s unique landscape, flora, and fauna. You can feel that it’s a space made for everyone, a place that says, “Come as you are, and have a go.”
What really sets this playground apart, though, is its deep sense of place. From the moment you walk in, you can see and feel the connection to Country. The design pays tribute to the Miriwoong people, the Traditional Owners of the land, with Miriwoong language
featured across the signage and play equipment, a reminder of the cultural heart that beats beneath our feet. The local flavour doesn’t stop there. Waringarri Aboriginal Arts added their signature vibrancy, with emerging artists painting the striking 'Cluster Climber' poles that now sparkle in the sunlight. Local students also played their part, from East Kimberley College to the Kununurra School and Community Library’s 'Curious Creators' group, whose drawings of local flora and fauna helped inspire the playground’s artwork. Every detail has been thought through. There are accessible paths for prams and wheelchairs, sensory panels for interactive play, and plenty of shade for when the Kimberley sun decides to flex its muscles. It’s not just inclusive; it’s smart, beautifully designed and just done right.
The official opening on 4 November was a proper Kununurra celebration – a big, warm, slightly sweaty gathering of locals, dignitaries, and excited kids who had clearly been counting down the days. The event began with a heartfelt Welcome to Country by Agnes Armstrong, acknowledging the Miriwoong people, followed by speeches from Minister for Kimberley Divina D’Anna and Shire President David Menzel. Cr Menzel summed it up perfectly when he said, “This playground represents so much of what our community stands for: inclusion, connection, and creativity. It’s a place where everyone, regardless of age or ability, can come together, play, and feel welcome.”
And let’s be honest, no community event is complete without a good feed. The Job Pathways team fired up the BBQ for a community breakfast that turned the whole morning into one big Kimberley-style party, bacon, smiles, and all. Behind the scenes, the project came together thanks to a long list of local champions: Lotterywest, the Federal Government, Far North Community Services, the Disability Access and Inclusion Committee, and countless Shire staff who worked tirelessly to make it happen. It was, as Cr Menzel put it, “a landmark for our town and a symbol of what we can achieve when we work together.”
Sure, the flying fox is a hit, and the slides are pure joy, but this playground is about something bigger. It’s about belonging, about creating a space where everyone can play, laugh, and feel part of something special. It captures the spirit of Kununurra; creative, colourful, inclusive, and a whole lot of fun!
So next time you’re at Celebrity Tree Park, take a wander down, have a look around, and maybe even try the slide yourself. It’s not just for the kids, it’s for the young at heart too. And if you spot someone a little too tall making another run at it… well, that’s probably just me. Conducting further research.
Follow @ShireofWyndhamEastKimberley on Facebook or visit swek.wa.gov.au to keep up to date on all their other projects.
Kununurra
Dusty Faces in Dusty Places
WORDS & PHOTOS BY EMMA MOSS
There’s something about the Kimberley that gets under your skin and in your blood – and it’s not just the red dust. Kununurra might be a town, but it’s wrapped on all sides by cattle stations. The hum of a chopper, the echo of a gate slamming shut, or the distant dust of a mob on the move, it’s all part of daily life here.
Dusty Faces in Dusty Places is a glimpse into that world. The faces, the friendships, and the moments that make up life on the stations surrounding our town. These photos were taken while working across the Kimberley, alongside the people who keep it all turning, from early mornings in the saddle to those last light moments when the yards finally fall quiet.
They’re not posed or polished, just real moments from the yards, the paddocks, the water points, and the wings. The quiet pride after a long day with dust in their hair, sun on their backs, a laugh shared between jobs. Because out here, the beauty isn’t in perfection, it’s in the wildness, the grit, teamwork, and the stories written across every dusty face.
Follow Emma on @Life_On_A_Station
Kununurra Sun
Eulalia Nawajarri
KIMBERLEY CREATIVE
EULALIA IS A PROUD BUNUBA AND GIJA WOMAN LIVING AND CREATING ON BEAUTIFUL MIRIWOONG COUNTRY. THREE YEARS INTO FULL-TIME ART, AFTER A CAREER IN CIVIL CONSTRUCTION AND MINING, EULALIA IS CONTINUALLY INSPIRED, AND DRIVEN BY HER BIG FAMILY. HER ART HAS BEEN DISPLAYED IN SCHOOLS, LARGE DIGITAL ART INSTALLATIONS, TAUGHT ON COUNTRY AND TRANSFORMED INTO EYE-CATCHING HOUSEHOLD ITEMS FOR YARN MARKETPLACE. THAT SOLD-OUT KUNUNURRA DEMONS JERSEY? THAT WAS EULALIA. GROWING UP TRAVELLING THROUGH THE KIMBERLEY, EULALIA HAS STRONG FAMILY TIES AND MEANING ATTACHED TO THE REGION.
WE CAUGHT UP WITH HER TO LEARN HOW GROWING UP TRAVELLING THE KIMBERLEY AND HER STRONG FAMILY TIES INSPIRE HER WORK.
HI EULALIA! TO START, CAN YOU TELL US A BIT ABOUT YOURSELF AND HOW YOU GOT INTO ART?
I’m a mother of 4, and Mimmee to 6 beautiful grannys. was born in Broome and my Mum born and raised in Halls Creek – my ties to the Kimberley are strong and meaningful. Growing up with my brother and sister in the country town of Rosewood, Queensland, my memories of driving out every year to see my mum’s family in Halls Creek are close to my heart. I’ve has always loved exploring – and the Kimberley has played a special part in that.
IS THERE A PERSON OR PLACE YOU FEEL MOST INSPIRED BY?
I’m surrounded by family who give me drive and inspiration. My brother was the first Aboriginal man to represent Australia in the super heavy weight division at the 2000 Olympics, and my sister is continually growing her Kimberley tourism business. My mum and dad, Andy and Gloria Martin (nee Bedford) are my biggest supporters
ago, when I was working on a train station – I looked across a busy metro street into a prestigious café, dreaming about a career of art making and daytime coffees.
Later in my civil and construction career, expressed my artistic talent on letterheads and through art classes with my colleagues. Thanks to my incredibly supportive and encouraging workplace, I was to continually express myself.
Stock Route back in June. did art classes with the girls on Country, alongside my nephew and some elders. Making art on this Country was special to me – in between spending time teaching the girls, was shown the Country where my grandfather was born, before being taken to Moola Bulla Station as part of the Stolen Generation. I’m immensely grateful to have this special experience of creating art with the girls in a place where I had a special family connection.
– and my kids have been amazing. I’m so proud of my children, and each of their special talents and strengths inspire me in life, and in my art.
WHEN DID YOU FIRST START PAINTING? IS THERE SOMEONE WHO SHOWED YOU THE WAY?
I’ve always loved art and have always painted as long as can remember. It runs in the family. My grandfather, Paddy Bedford is first cousin to Trooper Bedford, who is a famous artist around Australia and the world, and one of the first Aboriginal people to have their work showcased internationally. My Gran always painted too. I remember growing up and seeing her going down to the TAFE to paint designs on calico bags.
I’ve been a full-time artist for about 3 years now and am still pinching myself. Before this, had a career in civil construction and mining for over a decade, doing really physical outside work. I remember years
I slowly started to step away from my career and towards full-time art. Looking back, remember this period being so scary – the first year was the hardest – but remember thinking you look at the world and these people say ‘follow your heart, follow your dreams’ – you’ve got to have such a heart and a passion and a drive to push through. Three years on, still pinch myself that can paint for a living and find time for daytime coffees.
YOUR WORK HAS BEEN DISPLAYED IN KINDERGARTENS, ON A HUGE DIGITAL ART INSTALLATIONS AT A SYDNEY TRAIN STATION AND MADE INTO BEAUTIFUL HOUSEHOLD ITEMS FOR YARN MARKETPLACE – IS THERE A BODY OF WORK YOU ARE MOST PROUD OF?
The first piece that comes to mind is my gran’s story that painted for my mum. The piece has a home on Mum’s wall. haven’t shared this personal piece, but might one day.
In terms of bigger projects, I was part of a girl’s camp out at Bedford Downs
Other projects I’m proud of are the 2024 Kununurra Demon’s Jersey design and paintings donated to the Police Team’s Charity Auction for the 2024 Annual Gibb River Challenge.
WHERE IS YOUR FAVOURITE PLACE TO ESCAPE TO IN THE KIMBERLEY?
So many beautiful places, and so many special connections but my special place is our family’s block. Located just outside Halls Creek, flooded with Black Cockatoos and deep family ties, I went back to the block with my mum a few weeks ago and we collected bushtucker, feathers, and spent time together on Country.
Follow Eulalia on social media: @eulalia_nawajarri_designs You can also find a range of her pieces at Blak Tapas Cafe.
Photos Supplied
Craig & Kelly -
An Up and Down Love Story
WORDS BY DARCY MACCARTIE
Craig’s fallen in love.
She’s tall, sleek and shines in the afternoon sun. Wherever you go, she’s watching and you can’t help but notice her. Her name's Kelly, and for many who come into her periphery, it’s love at first sight.
That’s why on the 24 October, Craig set out to show her he was the real deal.
The goal? Twenty-four hours of nonstop walking up and down Kelly’s Knob. A love story with plenty of ups and downs.
Midday on the 24th rolled around and it was a cool October day, with temperatures flirting on the wrong side of 40°C, however infatuation took over and the journey began.
Starting from the bottom of Kelly’s Knob road, touching the antenna at the top and returning to put a tick in the book equalled one lap. The journey was tough in the afternoon sun and the red rocks of Kelly’s Knob heated up to extraordinary temperatures, making it seem to Craig like he’d put himself on a grill.
But he’s no ordinary man, and with the willpower of 1,000 men, he pushed through the hottest part of the afternoon to the cool reprieve of the evening. Many came and joined him on his journey, providing snacks of nuts, electrolytes and a good yarn as he traversed up and down.
For the mere mortal, one or two laps was enough, and they returned to the comforts of the air-conditioning but Craig pushed on until 2am in the morning, when the heat and fatigue finally caught up to him. A brief nap, and he was up again before sunrise to have a celebratory sunup beer at the top.
The trek continued into the morning, bringing Craig to a total of 24 laps up and down Kelly’s Knob. The statistics being a staggering total of 48 km and 3200 m of elevation.
A truly remarkable effort given the conditions.
It's fair to say that Kelly was impressed, and we hope to see the love story continue in the future. Good on ya, Craig.
NAOMI LORKIN
Kimberley Inspired Stickers, Prints + More @Calmfarmstudio
Turning Food Scraps into Garden Gold – the Heat-proof Way to Compost in Kununurra.
WORDS BY NICOLE MUIR
HOME COMPOSTING IN THE KUNUNURRA HEAT CAN QUICKLY GO FROM ECO-GARDENING PROJECT TO HOT MESS. UNFORTUNATELY, MONTHS OF EXTREME, SOGGY TEMPERATURES MEANS TRADITIONAL COMPOSTING JUST DOESN’T WORK UP HERE.
Ever wondered what that foul stench rising from your wheelie bin is? That’s methane, a greenhouse gas that’s 28 times more potent than carbon dioxide, produced when your food is left to rot. Nearly all household food waste is sent to landfill to anaerobically decompose, contributing to around 3% of our national greenhouse gas emissions.
With almost a third of our household waste being compostable, there is a no-fuss, low-effort solution that’s perfect for the Kununurra climate and even the laziest of gardeners: the inground worm farm.
These clever little systems sit mostly buried in your garden bed, where the soil keeps the worms and food scraps cool. The worms are free to come and go freely, quietly popping in for a feed, turning your food waste into nutrient-rich castings that feed your plants and improve the soil.
No smell, no turning, no digging, and rodent and pest resistant, inground worm farms are the zero-fuss way to manage food waste in the Kununurra.
They’re so low maintenance, you can safely forget about them when you’re out camping or on extended holidays.
Getting started
• Find a full-shade spot in the garden. Even better if it’s protected from mild flooding in the wet season.
• Get a bucket or plastic bin (20–30 L) with a lid and drill holes into the sides and bottom. You can buy ready-made ones like the Tumbleweed from Mitre 10.
• Dig a hole the depth of your container, place it inside, leaving only the lid exposed at the surface.
• Add shredded cardboard, straw, and your worms (Red Wigglers work well). You can even buy worm eggs online and have them posted to you!
A good rule of thumb: worms can eat most things that grow naturally –veggie peels, fruit, coffee, tea bags, crushed eggshells. But skip meat, dairy, and citrus, and don’t overdo the onions and garlic. Chop it up small, keep a bucket under the sink, and make it a fun job for the kids to feed the worms.
Just go easy on the papaya – this Kununurra favourite can be damaging to worms in large quantities. Not that there’d ever be any papaya going to waste around here.
WHAT TO PLANT IN THE WET
We can’t garden to Darwin or Broome climates – Kununurra is its own unique microclimate. Our local Mills Rd Nursery dished the dirt on what to plant now.
The Wet poses challenges for growing veggies – humidity is the perfect breeding ground for many pests and diseases.
Herbs like basil, chives, sage and mint will continue to do well. Turmeric, ginger and galangal are good to go, having died down over the Dry.
Passionfruit also loves this time of year and is an easy one to get started with. Eggplants and capsicum will grow through the Wet but should have been planted before the Build Up.
For some beautiful colour around Christmas, get some Crepe Myrtles in the ground now. Canna is also flowering – cut them back, break them up and replant as individuals for a flush of summer blooms.
Kununurra Sun
Putting the 'Friends' in Friendsmas
WORDS BY JESS BUCHAN
THEY SAY YOU CAN’T CHOOSE YOUR FAMILY BUT YOU CAN CHOOSE YOUR FRIENDS AND IF THIS CHRISTMAS, YOU’VE DONE JUST THAT, THEN READ ON.
In a place like Kununurra, where most of us have arrived on our own, it doesn’t take long for friendships to turn into family. Last-minute midweek dinners, popping over to borrow a lawnmower or a quick coffee catch-up that turns into an afternoon nap on the couch are just some of the ways friendships have blurred into family up here.
Location, location, location
With many Kununurra homeowners taking respite out of town for the festive season, house-sitting callouts fill the Facebook community noticeboard from about October onwards. If you’re lucky enough to snag a house-sitting gig with a pool, be prepared to host Christmas this year. Bonus points if it’s out of town and has a nice shady backyard.
Delegate EVERYTHING
We’ve all felt the stress of organising an event and the pressure of getting everything ready on time. If you’re hosting this Christmas, don’t be afraid to delegate jobs to your guests. Food, drink, games, decorations – the beauty of Friendsmas is that you’re celebrating together, so share the workload and make it fun for everyone.
Hot tip: coordinate your menu and put in an order at Tenderspot early. That way, you won’t be fighting for the last ham at Coles!
Bring a Tradition
As fun as Friendsmas can be, there’s often a small moment of homesickness when you’re away from family on Christmas Day. So,
embrace the emotions and bring one of your family traditions along to Friendsmas. Maybe it’s watching Love Actually on Christmas Eve, wearing matching shirts, or preparing a special dish — whatever it is, these little pockets of your personal life are just one of the wonderful ways of blending your friends into family.
Presents
It’s not Christmas without gift-giving, and for Friendsmas there’s a general rule of thumb: it’s usually some version of Secret Santa. Randomly drawing a name out of a hat and only having to organise one present is hands down the easiest way to organise the gift-giving side of the
festivities. From there, the world is your oyster - go handmade, secondhand, set a dollar limit, or make everyone buy from the same place (cough Temu cough). Or, join in the spirit of the ‘gift of giving back’ and all contribute the value of a present to a local community cause!
Slow down and stay cool
If the Build Up hasn’t yet broken, staying cool is essential. If you have a boat, share it. Same goes with a pool. Embrace the slower pace that washes over town and make the most of lazy days and quiet streets. Even if you only have the public holidays off, this is the time to relax and recharge - and Kununurra is one of the best places in the world to do this.
A Week in the Life: Caretaking a Lodge in the Bungle Bungle
WORDS BY FAYTH BELL
EACH YEAR BETWEEN MAY AND SEPTEMBER, THOUSANDS OF TOURISTS VISIT THE WORLD HERITAGE-LISTED PURNULULU NATIONAL PARK.
But what happens for the other 6 months? When the storms roll in, river crossings flood, and the roads turn to muddy soup? The park closes for the wet season. Gates locked, roads shut, no visitors. But who looks after the permanent infrastructure at the accommodation lodges during this period?
That’s where the caretakers come in: my partner and I. We’re the only souls out here for kilometres. For 6 months, we keep the Bungle Bungle Wilderness Lodge intact through the wild wet season until April when the park reopens.
So what qualifications do you need to land a job like this? None, technically. But you do need to genuinely love your partner, because 6 months of isolation will test any relationship. You need your head screwed on and a can-do attitude when things inevitably break.
Bush smarts. First aid knowledge. 4WD skills. Out here, you’re dealing with extreme weather events, bushfires that threaten the property,
Tuesday is day two of mowing. With two camps to maintain – Piccaninny with 11 tents and the main Bungle Bungle Lodge with 30, this job takes 2 full days to do thoroughly. By midday, everywhere looks manicured, but we're roasted. Time to hide in the aircon. By late afternoon when it cools, we usually go for a run. Birds, wildflowers, the massif glowing. It’s so lovely running out here. Today I spotted 20 red-tailed black cockatoos hanging out in a tree. My absolute favourite birds.
drive. The best part? Driving Spring Creek Track at sunset. Beyond words.
Photos Supplied by matthewbirchmedia
flooding that cuts you off completely, destructive storms that tear things apart. This experience is entirely what you make of it. It’s not for everyone, and you’ll find out pretty quickly if it’s for you or not.
I should mention, no week is truly the same out here. Once the wet season arrives in full force, every day becomes uncertain, and you realise just how powerful nature is out here. But right now, during the calm before the storm, this is what our week looks like.
Caretaking in October:
Monday means an early start to beat the heat. We wake up melting in our tent, it’s already 30+ degrees at 6am. Long sleeves, pants and hat are on, and the mower is ready to go. What was dry dusty ground is now green grass across acres of property. We’ve heard stories of past wet seasons without caretakers where staff have returned in April and literally couldn’t see the buildings. Mowing is definitely the biggest job out here but who doesn’t love the smell of freshly mowed grass and the satisfaction it brings? We also rake debris for fire safety and blow the pathways clean. Hot, exhausting work that somehow clears your mind. That feeling of a hard day's work and knocking off with a cold beer? That's Monday.
Mid-week is an odd job day. Our focus shifts monthly. This week? Organising every shed at the lodge so we can actually find things when we need them, like when our water pump decides to break mid-shower. Good routines and tidy spaces are key to thriving out here and make the job so much easier. Other months it's lining paths, building veggie patches, spraying weeds, oiling decks or general grounds tidy up. It's also refuelling day, which means topping up the work car, generators, and any equipment that keeps this remote lodge running. These days remind you how selfsufficient you need to be out here.
Thursday is water day. We run every tap and shower across all 40 tents to keep the treatment system alive. While at it, we check each tent for damage and fix what we can. Jack of all trades, master of none? That's us.
When the nearest hardware shop is 10 hours away, you get creative. We occasionally relocate tree frogs and snakes. This week? A stunning bluewinged kookaburra inside a tent. The animals know the tourists are gone and this is their time now. These encounters are highlights. Great photos and humbling reminders that we're sharing their home.
Friday means a tip run. We only hit town once a month. Halls Creek for the dump or Kununurra for groceries. This week it's Halls Creek. These days are gold. Our monthly chance to see other humans, grab a pub feed, stock up on chocolate and break the routine. The scenery change alone is worth the
Saturday means exploring. With temperatures hitting 40 degrees, we go early in the morning or late afternoon. But overcast days are our favourite! We pack day bags and head into the World Heritage landscape, that tourists travel thousands of kilometres to see just for a few hours. We get to return again and again. Cathedral Gorge to Domes Lookout for sunset is our go to. We admire the beehive domes as they glow gold, orange, deep purple. It's hard to describe how lucky we feel. These moments we look at each other and can't believe this is our life. Most people's weekends involve traffic, crowds and rushing. Ours involve ancient gorges in complete silence, sunsets over 350-million-year-old formations, some of Australia's most iconic landscapes entirely to ourselves.
Sunday is reset day. Slower things. Sleep-ins, baking, reading in hammocks, movie marathons, 'hot girl walks', phone calls home, yoga in nature. And when it does rain? Swimming in freshwater pools that only exist for a few precious months. We have time to breathe, create, move, and just be. Time for neglected hobbies, new skills (I am going to learn piano), and any personal projects. Time that feels like ours.
may be biased, but we have one of the coolest jobs in the world. We feel incredibly lucky to call this work and call Purnululu home for a year of our lives.
You can see more photos and videos of this adventure on Instagram @wanderingwithfayth
Celebrating Local Success: The Inaugural 2025 Halls Creek Business Excellence Awards
Businesses in Halls Creek shone brightly at the inaugural 2025 Halls Creek Business Excellence Awards, held on 25 October at the Kimberley Hotel.
The sold-out Gala Awards Night, attended by 70 guests, marked a significant moment for the local business community. The awards program was created to celebrate and recognise clever, creative, and innovative businesses and business leaders within the Shire of Halls Creek.
In recent years, businesses have faced unprecedented challenges. Yet, throughout it all, Halls Creek’s business owners, teams, and families have continued to show determination and drive. These awards are not just about acknowledging success, but about honouring the people behind the businesses who work tirelessly every day to keep them thriving.
The judging process for the awards is both comprehensive and hands-on, consisting of a short written application followed by on-site visits. These visits give business owners the chance to showcase their operations and demonstrate how their strategy, vision, and values are brought to life.
To ensure fairness and minimise disruption, all judges attend each site visit together, spending around 30 minutes with each applicant. This approach allows judges to truly understand the story behind each business, hearing everything from humble beginnings to remarkable achievements.
The Halls Creek Business Excellence Awards have set a new benchmark for recognising local enterprise, and their success in 2025 promises to make them a highlight of the region’s business calendar for years to come.
WINNERS
Innovation – Halls Creek Women's Hub
For Community Purpose – Jungarni Jutiya Indigenous Corporation
New Business of the Year – Bindiri Services Pty Ltd
Business of the Year – Trancolino Madden Contracting
Businessperson of the Year – Brenda Garstone, Bindiri Services Pty Ltd
Eli's Thai-Style Barra & Prawn Soup with Moringa
BY ELI STAUGAS
Let me tell you, this soup brings punchy flavours and is an absolute favourite of mine when I am in the mood for something hearty, fresh and tangy. My love for Asian broths started as a young kid growing up in Adelaide. Visiting the Central Markets on a Saturday morning and indulging in a laksa or clear soup from one of the many vendors in the market food hall.
Living in Kununurra, we can grow a wide variety of Asian fruits, vegetables and herbs; am in foodie heaven here! With limited options to eat out, I am in my element, and able to provide myself and my family with fresh, nutritious and vibrant home cooked meals inspired by my love for exotic cuisine.
INGREDIENTS
• 1 tablespoon coconut oil
• 1 1/2 tablespoon grated fresh ginger
• 2 teaspoon Thai red curry paste (I recommend Ayam brand)
• 1 medium stalk lemon grass, minced
• 2 cups chicken broth
• 2 tablespoons fish sauce
• 1 tablespoon palm sugar
• 1 can coconut milk
• 100 g fresh brown mushrooms, quartered
• 10 – 15 raw prawns, peeled and deveined
• 2 Wyndham Barra fillets, cut into bite size chunks
• 1 cup fresh moringa leaves, plucked off stalks
• 1 tablespoon fresh lime juice
• salt to taste
• 1/4 cup chopped fresh coriander
METHOD
1. Cook the ginger, curry paste, and lemongrass in oil.
2. Stir in the broth, palm sugar, and fish sauce. Simmer.
3. Add the coconut milk and mushrooms. Cook and stir until the mushrooms are soft.
4. Add the Barra and simmer until it’s nearly cooked. Add prawns and 3/4 cup moringa and cook a further 2–3 minutes.
• Lightly cooking 3/4 cup will make the protein more digestible and available to the body, as well as the minerals like iron, magnesium, calcium and potassium. Sprinkling 1/4 cup as garnish will preserve the heat sensitive vitamins. Moringa is packed with Vitamin C and has high levels of Vitamin A, B6 and Vitamin E.
5. Stir in the lime juice, then season and garnish with coriander and 1/4 cup moringa. Serve over steamed jasmine rice or with rice noodles.
Hot tips!
• Use fresh lemongrass from your garden. Slice and pound in mortar and pestle.
• Use fresh moringa from your garden. Moringa is a complete protein source and contains all 9 essential amino acids.
• You could add other greens, remove the mushrooms or use a different firm fish, all to suit your taste!
If you're not growing your own Moringa, lemongrass or other incredible fresh herbs, greens and superfoods, get in touch with us at the Community Garden Kitchen to learn how to become a member and share in the goodness!
Kununurra Sun Kununurra Sun
KUNUNURRA SUN KITCHEN
A Dummies Guide to Hooking A Barra
DO YOU WANT TO CATCH A BARRA? MAYBE TO FILL THE FREEZER OR GET THAT NEW TINDER PHOTO? THEN KEEP READING FOR MY 5 SECRET SPOTS THAT ARE GUARANTEED TO CATCH YOU BIG FISH!
The elusive Barramundi is a prized fighting fish that anglers from all around the world travel to our parts to try and catch. The problem is they can be finicky, but some simple tips and tricks can make your time pursuing them a little more successful. A mate once told me fishing is all about the 1-percenters, this stuck with me and is good advice for barra fishing, so that brings me to the first tip before we get into the nitty-gritty.
Do the little things right!
In essence, when fishing for Barra, the more time you put in, the more chances you have, so make each cast count. Therefore, before you even get on the water, make sure your gear is in good condition. Reels cleaned, rod tips intact, hooks not bent and line which isn’t going to bust on you! I know it sounds simple, but this will save you from losing a fish of a lifetime.
The gear?
Gee, this can be a rabbit hole, but am going to keep it simple. There are two ways to catch Barra – lures or bait.
LURES - There are a million on the market, some work, some don’t – just remember the colour of the lure is designed to catch you, not the fish so don’t go with the prettiest. Again, let’s keep this simple. If you’re new to fishing, go and buy yourself a spinning setup (baitcasters can come later).
4000–6000-reel size on a 6-7 ft rod and get it spooled with 30 lb braid. Then get yourself 60 lb-80 lb monofilament leader (knots below), some soft plastics and a couple of Barra Classic and bomber lures. These have been around for years, and they work! Plus, you can use this setup for both bait and lures.
- now you’ve got your gear, you’re going to need to know how to secure it. There are 3 knots you need to know! Cut the below out and keep it with you if you need a reminder.
FG Knot – Braid to leader
When, where and how?
Morning and evening are the best times during warmer months, but fish will take baits all day, any time of year. If you’re fishing the rivers, find structure and cast at it with lures. Trees, rocks and snags are ideal barra habitat, and they’ill be waiting under it.
They are opportunistic, and if you throw your lure enough times in front of them, there’s always a chance. A slow retrieve with a twitch to mimic an injured baitfish is ideal. Be patient and always cast at the same snag at least 3 times before moving to the next. If you’re out in the salt, creeks and river mouths are your friend, especially on the tide change.
Let’s start with bait – if you haven’t already, go down to the servo and buy a 100 lb handline, 8/0 half-circle hooks and ball sinkers, that is literally all you need. Fresh is best, but these fish will take anything in the right moment. I’ve seen a Barra caught on a piece of chicken. So, if you’ve got access to live bait in the form of mullet, bream or perch, get that on your hook by either going through the mouth, or I prefer under the dorsal fin, as it keeps the bait alive. If you haven’t got access to fresh bait, prawns and squid can be effective too.
If you’re fishing with bait, find a nice spot (number 1), hook your bait up and cast out. If you can find some running water, I like to cast on the edge of the still eddy, keep your drag slightly loose and let the rod tip (or handline) do the work. If you do hook a fish, let it run with the bait and hook itself! This is where half-circle hooks do their magic; more times than not the fish will swallow the bait, and the hook will get caught on the fleshy part of the mouth and not down their throat!
My top 5 spots
Now to those spots? Sorry to say you’re going to have to go out and find them, but guarantee, they are filled with 1 m+ fish! So, get out there, enjoy the Kimberley, have fun and most importantly be respectful of this beautiful country.
KNOTS
WORDS BY DARCY MACCARTIE
Blood knot - hooks
Loop knot – lures
No Ord-inary Town: A Parting POV
WORDS BY RACHELLE EISENTRAGER
I’M SITTING AT THE ANTIQUE WOODEN DINING TABLE INSIDE THE TWO-BEDROOM DUBBO APARTMENT THAT MCKENZIE AND I NOW CALL HOME. IT’S COVERED BY A TABLECLOTH EMBROIDERED IN THE OUTLINE OF AUSTRALIA AND LOCAL ICONS, PICKED UP AT THE LOCAL VINNIE’S (YA KIDDING!). AS I LOOK OUT THE WINDOW ONTO THE STREET, THERE’S CARS OF ALL SHAPES AND SIZES WHIZZING PAST. IT’S 12.27PM AND 26 DEGREES. NO SWEATIN’ TODAY, MY FRIEND.
It doesn’t sound like Kununurra, because spoiler alert: it’s not! As someone on the other side of the “how long do you think you’ll stay?” conversation, I wanted to share the things that make Kununurra (Goonoonoorrang) special as you arrive, as you stay, and yes, even as you leave. The rhythm of this place is unique; the seasons and transience keep the energy and welcoming spirit alive! People come for a season or a chapter, stay longer than planned (yay!), then move on with a car packed full of memories, a new appreciation for humidity and a collection of mozzie scars that can only be worn like a badge.
A casual 15 editions ago, wrote about my first impressions in 'No Ordinary town: a newbie’s POV'. All these goodies? Still awesome and only get better with time.
• You get to go home for lunch breaks.
• There’s no traffic, or traffic lights.
• Everything is pretty.
• You will see someone you know at Coles.
• There’s a Facebook group for everything and everyone you need to know.
Anyway, we’re here to round things out. Maybe you’ve forgotten, or never stopped to think about it, but this is what I’m taking away after almost three years in town, countless yarns, a lot of swimming and an emotional (but excited for the next chapter) move out of town.
You will develop a sudden and dramatic wardrobe crisis. Preparing to leave Kununurra means realising your entire closet is built for one season: hot. Your 'winter clothes' consist of one jumper and a pair of jeans that smell faintly of campfire. Everything else is cotton, linen or swimwear and let me tell you the pink linen jumpsuit ain’t it. Moving somewhere with actual weather? Terrifying. Do people really wear jeans all day without crying? Are ankle socks even cool anymore? How many layers do need to survive temperatures below 22 degrees? I looked at the Dubbo forecast, saw single digits and nearly had a panic attack.
You become sentimental about the imperfect bits too. No one tells you that all the things you once found annoying suddenly become… endearing. The red dirt that permanently lives in your car. The dry-season breeze that tricks you into thinking you don’t need sunscreen until you’re glowing like a tomato. The build up season air that is so thick you could spread it on toast. The afternoon stillness of town as everyone hibernates. Then there are the classics like Coles roulette or making a recipe 'the Kununurra version'. The dogs who stroll around town with more
confidence than most adults. Leaving makes you realise the quirks aren’t inconveniences, they’re part of the personality and the reason this place is impossible to replicate. They’re what make you laugh because only people who’ve lived here get it.
Your social life becomes a string of accidental farewells. Once you announce you’re leaving, your calendar gains a life of its own. You’re not planning farewell events, they’re just happening to you. A quick coffee turns into a catch-up. A casual “see you around” becomes a 20-minute yarn. Someone invites you up the lake because “might as well go once more.” How good is that?! People you haven’t seen in months pop up out of nowhere to say hooroo and share unsolicited tips on where to get the best pies in x, y or z. It’s very Kununurra. Kind, easy, a bit chaotic and unexpectedly wholesome. A reminder that even if you didn’t plan to make a big deal of leaving, the town will not be letting you sneak out! Excuse me, getting leaky eyes here…
You realise how much the landscape shaped your routine. This is the one that hits hard once you leave. You’re unpacking suitcases, look out the window and think, “Where are the incredible landscapes?
Where’s the water? Why is the horizon so… flat?” In Kununurra, the land quietly choreographs your week without it being given a second thought. The Kimberley light on your morning walk decides your mood. The afternoon heat decides how much you get done. The sky puts on a sunset show so #drama you stop mid-sentence to watch it. Storm clouds build in the Wet season and everyone becomes an amateur meteorologist. The
landscape isn’t the background here, it's the main character. You understand the full meaning of community. People say “community” everywhere. In Kununurra, it’s not a word. It’s an instinct. It’s the friend who rescues you when your car battery gives up in 38 degrees. The neighbour who messages that your dog is wandering around Lakeside. The person who tags you in a Kununurra Community Noticeboard post. The colleague who warns you which road is closed before the Shire even has a chance to post. You don’t have to earn your place here. You show up and next thing you know you’re in the group chat, invited to everything from baby showers to camping trips and making a chair out of someone’s esky at an event you weren’t ‘officially’ invited to. Leaving makes you realise you’ve lived inside one of the most generous ecosystems you’ll find in Australia and it’s so damn good.
In closing
So this is what I’m taking away. Kununurra has a way of holding you, stretching you, surprising you and then sending you off with more love and memories than you know what to do with.
To the newbies, welcome. You’re in for a real treat. P.S. Buy the boat! To the ones packing up soon, soak it all up and embrace what’s next. You’ll be back.
And to the town itself, thank you. I’m already excited for a Kununurra visit next year.
Work, Save & Explore: Everything You Need to Know About Tourism Jobs in the Kimberley
THINKING ABOUT A CAREER IN KIMBERLEY TOURISM?
HERE’S WHAT YOU NEED TO KNOW
The Kimberley’s tourism industry offers more than just jobs, it’s a lifestyle with real financial benefits that can seriously boost your savings while exploring waterfalls, gorges, and ancient landscapes most Australians never see.
The experience that got me into Kimberley tourism was simple: hospitality skills, customer service, and a willingness to work in remote locations. During peak seasons, I've worked as 2IC at a remote NT coastal lodge, spent seasons at Mitchell Plateau, the Bungle Bungle, Bell Gorge, and tour guiding around Kununurra. In the wet season, I've been able to be a tour guide at Wineglass Bay in Tasmania, work at an underwater observatory, caretake lodges, and travel to multiple countries overseas. It has now been 6 years of working in tourism around the Kimberley.
What job roles are available?
Jobs range from waitressing, bartending, housekeeping and kitchen work to tour guiding, groundskeeping, maintenance and mechanics. With experience, you can move into management roles, 2IC, specialised guiding, or deckhand/skippering. Some people even start their own tourism businesses.
What locations and operations are hiring?
Tourism operators span from Broome to Kununurra, covering iconic locations like Gibb River Road, El Questro, Mitchell Plateau, the Bungle Bungle, Fitzroy Crossing and Lake Argyle. You’ll find work with boat companies, 4WD adventure tours, cultural tour operators, fishing charters, helicopter and scenic flight services, caravan parks, cattle stations, remote eco resorts and hospitality venues. Major employers include Outback Spirit, APT, Gday Group, Kimberley Wild, Kingfisher Tours, Kimberley Spirit, True North, Aviair, plus independent spots like Mt Hart, Mt Barnett, Ellenbrae and Gibb Station, just to name a few.
What should I know about seasonal work?
The dry season (May – September) is when you'll work the hardest and earn the most. The wet season slows down, some places close, others stay open. Most seasonal work is 6 months in the Kimberley, then you can find other tourism opportunities in other states. The off-season is perfect for overseas travel, heading home, or studying.
What are the financial benefits?
This is the game changer! Most operators provide free or heavily subsidised accommodation and meals. You can save almost everything you earn (unless you love online shopping). Add car incentives or zero
commute costs (sometimes you don’t even need a car). Seasonal workers genuinely bank significant money during the dry season, something nearly impossible in city jobs where rent and living costs drain your bank account.
What qualifications do I need?
Requirements depend on the role and the company. Lodge allrounders: RSA, food handling, first aid. Tour guides: first aid, passenger endorsement, vehicle licenses, local knowledge. Boat work: safety training, coxswain/skipper tickets, marine qualifications. Some companies train you, others don't, however most beginner certificates can be done online. The main things employers seek: enthusiasm, reliability, capable of hands-on work, comfort in remote locations, people skills, and genuine passion for outdoor life. Technical qualifications matter, but your attitude and work ethic matter more.
What’s the lifestyle actually like?
The places you see will blow your mind. Throughout the season, you get to explore hidden corners of the Kimberley that most people never see. You make lifelong friends, meet unique characters, and learn invaluable life and bush skills. The work – life balance is real! Honestly, some days don't even feel like work. When you're tour guiding and swimming in waterfalls, hiking epic bush, talking to travellers, and exploring ancient landscapes or when your lunch break between shifts is a swim in a divine creek, it's hard to call it a job.
Six years in tourism and I've never looked back. The Kimberley is hiring for 2026! If you're ready for an adventure that beats the hell out of a desk job, what are you waiting for?
WORDS BY FAYTH BELL
Photos Supplied by matthewbirchmedia
Degree in the Double Life
WORDS BY MAGGIE MCINTYRE
I’LL BE HONEST, IN MY FINAL YEARS OF HIGHSCHOOL, I COULDN'T WAIT TO GET OUT OF KUNUNURRA. BUT, AS MY FIRST YEAR OF UNIVERSITY COMES TO A CLOSE, I CAN CONFIRM THAT IT’S TRUE WHAT THEY SAY: THIS REALLY IS A PLACE THAT NEVER LEAVES YOUR BLOOD… BY THE TIME I MADE IT TO THE END OF YEAR 12, I FELT READY. I HAD THE MARKS, AND I WAS PREPARED TO LEAVE AND NEVER LOOK BACK… AND FOR THE MOST PART, I HAVEN’T.
But, every once in a while, do find myself looking back, and I have had time to reevaluate my outlook. What I once viewed as a disadvantage, living so remote, doing parts of my schooling online, and having long distance friendships, now see my years in Kununurra as assets that have taught me independence, resilience and most importantly, perspective.
Hello Kununura Sun readers! My name is Maggie, and I have lived in Kununura for most of my schooling life, graduating from EKC in 2024. Since then, I have moved to Perth and I am studying a double degree of Bachelor of Media and Communications and a Bachelor of Arts.
part of Perth life is undoubtedly my favourite. In between these moments however, felt an urge to be back amongst the slowness of Kununurra. I realised I missed the wide open spaces, the lake, red dirt, waterfalls, the feeling of belonging that comes with living in a small community. Oh, and my family too, of course.
When I reflect on my schooling years in Kununura, one of the major things remember feeling was a sense that I was ‘missing out’ on the rest of the world, and that in many ways life was happening without me. Having moved away to Perth, my perspective has shifted. Most of the people find myself surrounded by at uni have never left the city, and when I am asked where I am from, I have to pull up maps on my phone because they have never heard of Kununurra, or know just how far away
it really is. While there is absolutely nothing wrong with this, I have learned to value my small town and the unique perspectives it has provided me with.
have learned many things this year since moving out of home. Like how effective caffeine can actually be to finish that essay, what appropriate time to come home from a night out is that won’t turn you into a complete zombie for the next week, and what laundry detergent is cheapest yet still does the job.
The most important thing have learnt however, is to not take for granted the life you live, because even if all you wish is to escape, one day you might find that all you wish is to go back.
have really found my place in Perth, but have also been reminded of my place in Kununurra. The city and college life is one of hustle and bustle, and to my surprise have thrived in this environment (with the exception of winter, which made me yearn for the Kimberley heat, which am questioning now as write this in the thick of the Build Up). Whilst the slower paced life of Kununura provided me with effective grounds to complete my final year of ATAR studies, the busyness of Perth life and uni has allowed me to grow – meeting new people, diving into Perth’s vibrant live music scene, and studying what I am passionate about.
have had the most fun of my life living at college across the road from campus, and have been lucky enough to meet so many different people, from all walks of life. Events like College Row’s Battle of the Bands, UWA’s infamous PROSH, and the college Ball have all been highlights of the year, and can say with certainty that some of my college friends will remain some of my closest friends for life. There are so many things I love about my life in Perth: the beaches, the nightlife, walks in Kings Park. My favourite however, is the live music scene, going to gigs most weeks and exploring all the different venues, from Indi Bar Thursdays in Scarborough, Fridays at Freo Social, and Saturdays at the Rechabite in Northbridge, this
When Life Gives You Mangoes
YOU KNOW IT’S MANGO SEASON WHEN YOU’VE GOT AN ENTIRE BOX OF MANGOES SITTING THERE LIKE, “SO… WHAT NOW?” AT FIRST, YOU’RE EXCITED. THEN SUDDENLY, YOU’VE RUN OUT OF IDEAS FASTER THAN YOU CAN SAY MANGO SMOOTHIE. SO WE ASKED THE TEAM – HOW ARE YOU ALL TACKLING YOUR JUICY ABUNDANCE THIS SEASON?
CHLOE:
My favourite thing to do with mangoes is give them to other people or to feed them to the birds and roos at Kangaroo Haven where volunteer, or school kids who always enjoy them.
FAYTH:
Do you have more mangoes than any reasonable person can eat fresh?
Try this mango chia pudding – it’s the perfect breakfast to use up all those mangoes. It’s creamy, healthy, and best of all, takes 5 minutes to prepare. Make it the night before and wake up to a ready-made breakfast and feel smug about your excellent meal prep/organisational skills!
Ingredients
• 2 large fresh mangoes
½ cup chia seeds
• 2 cups coconut milk (or whatever milk you prefer)
• 2 tbsp maple syrup or honey
Instructions
1. Prepare the mango purée: Add the flesh of one mango to your blender and process until completely smooth. Chop the other mango into chunks and set aside.
2. Mix the pudding base: In a mixing bowl, combine the chia seeds, your choice of milk, maple syrup or honey, and the mango purée. Whisk everything together thoroughly.
3. Add texture: Stir in the chopped mango pieces, reserving a few chunks for topping. Mix well to distribute evenly.
4. First chill: Place the bowl in the fridge for 15 minutes, then remove and give it a good stir.
5. Final set: Return the pudding to the fridge for another 15 minutes (or overnight for best results).
6. Serve: Spoon into bowls or jars and top with extra chopped mango, protein powder, coconut, granola, yoghurt, or whatever toppings make you happy.
EMMA
Add 300 g of frozen mango and 50 g of macademias into a blend for the best dairy-free ice cream ever!
JESS:
Last Christmas I became slightly addicted to mango daiquiris. With free access to a few mango trees and a mango picker, it felt like we’d struck gold. Our freezer was overflowing with golden goodness that the only viable solution was to blend them into a frozen, fruity treat. After some necessary daiquiri recipe trials, we decided that the perfect combination is a blend of frozen mango, Bacardi and coconut water. I can already feel the addiction starting to take over…
SEB
Ngl, had no idea you could put mango in everyday food. Before Kununurra, I was a mango virgin. I’d had it here and there, but never boxes of it.
Someone told me to freeze them so they’d last all year, so I did.
When I was first dating my fiancée, she found a whole mango, yes, with the seed, and looked at me like I’d just committed a fruit crime. “You froze the entire mango?” she said. I told her, “That’s normal, isn’t it?” Apparently not. I’m still shocked she stuck around.
Now we just chuck ’em in a blender with yogurt and honey, and boom, frozen yogurt. Way better than sticking the whole mango in the freezer and dealing with a soggy one after.
NAME Maple
AGE: 5 years young
Canines of Kununurra
WE'RE DOG PEOPLE HERE AT KUNUNURRA SUN. REACH OUT TO US TO GET YOUR 4 LEGGED FRIEND FEATURED!
BREED: Pilbara Special – Bull Arab and everything else. I'm a fruit salad.
WHAT’S YOUR JOB IN THE HOUSEHOLD?
Eat, poop, annoy my parents to take me for a walk.
WHERE’S YOUR FAVOURITE KUNUNURRA HANGOUT?
Used to be near the race course but was naughty and ran away for 3 hours chasing a roo! Now my favourite spot is the Pumphouse track with my friends.
FAVOURITE ACTIVITY?
Chasing roos, eating barramundi and sleeping,
WHAT’S YOUR WEIRDEST HOBBY?
I won't say this is a hobby, but the weirdest thing I do is poop up a tree.
WHAT’S YOUR MOST SCANDALOUS SNACK THEFT?
Once when my parents weren't looking, I jumped onto the kitchen table and took a lamb kebab on a stick. When they went to make their lunch, they were confused as to where it went... took them a while to realise hehe.
Getting Quizzy With It
ARIES (MARCH 21 – APRIL 19)
Mercury in retrograde early in the month acts as a remind to make sure you’ve got financial and family plans in place before you book flights to escape a bit of wet season. In fact, the full moon in Gemini on 4 December is the perfect time for a getaway. Mars enters your career sector in mid-December, setting you up for some power moves before the holidays hit.
TAURUS (APRIL 20 – MAY 20)
3
11/13/2025
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Venus enters Scorpio in early November, prompting you to invest in your connections and nurture them as you would your beloved garden and houseplants (not the lowmaintenance kind). What better time than during the festive season to bring the same routine to your relationships to make sure everyone’s at the table? Positive family dynamics will support you with your finances in December.
GEMINI (MAY 21 – JUNE 20)
The Sun is in your house of wellness and work in November Gemini, self-care in meal prepping, catch-ups, gym sessions and cleaning up (your space and mind space) will pay off. Maybe it’s time to put some things up on the Trading Post page! Keep some time for solitude before silly season opens up new opportunities for relationships and really deep convos.
CANCER (JUNE 21 – JULY 22)
November is all about pleasure for you Cancer! Weave your creativity, romance, and fame into every day life (hello! brunch dates and boat days). Mercury retrograde is the best time to perfect your self-care routine before a busy December at work that will test your ability to delegate, motivate, and be assertive with your colleagues.
LEO (JULY 23 – AUGUST 22)
Sun in your fourth house of home foundations puts family, domestic life, and cosy connections in the spotlight while you’re already making many plans for the festive season Leo! Just beware of Mars in Sagittarius conflicting with Mercury retrograde, which could see you receiving mixed signals in your love life. Come December, your romance questions will be answered.
VIRGO (AUGUST 23 – SEPTEMBER 22)
How about a social Virgo?! Scorpio season until midDecember has you booked out every weekend with Venus’ presence bringing invites left right and centre to you in November. A dramatic shift to domestic life pressures you to put family first, despite possible FOMO, in December. Home is the place to be this holidays – and all the prep work (food, lights, decorations) has you busy, engaged and excited.
(SEPTEMBER 23 – OCTOBER 22)
Practicality in finance, material resources and values is the theme for your November, Libra. It’s time to sort out those complex areas of your life that might be challenging – but
reward yourself for doing the hard thing too (maybe a taste of luxury or new statement piece). Find love in little things without overcommitting yourself in Mercury retrograde. December brings more gatherings, short trips, and smashing out little errands off your list – in between all your Christmas baking!
SCORPIO (OCTOBER 23 – NOVEMBER 21)
Happy Sun season Scorpio! Time to bring your authenticity, artistic flair, sensuality and sensibility in planning a new venture which will capitalise on your strengths. There might be a bit of communication chaos in Mercury retrograde though, so cross-check all your start-up funds and backers. December is a time to tie-up loose money ends and manifest what you dream of achieving in the new year.
SAGITTARIUS (NOVEMBER 22 – DECEMBER 21)
Slow-dancing, soul-seeking and surreal feelings dominate your November. Sagittarius, your imagination and softness is on full display while Venus is in Scorpio until November 30. But not without your ambition to balance this daydreaming out. In December, you’ll be dynamic, decisive and determined to reach your goals. Just be cautious to stem your impulsiveness in Mercury retrograde and when you’re feeling flash with cash buying festive gifts.
CAPRICORN (DECEMBER 22 – JANUARY 19)
Your community house will be lit in November. What better time to start volunteering somewhere in town that needs a hand? Scorpio’s water sign powers incite you to refresh in your physical and emotional being and to let go of what no longer serves – including relationships. In December, you experience an energy spike before a luxury, glow-up period prior to the new year.
AQUARIUS (JANUARY 20 – FEBRUARY 18)
You’re goal-getting and intention-setting in November, Aquarius and with Venus in Scorpio too, it’s time to treat yourself for all your achievements. Community and connections come to the forefront until mid-December, your influence bringing people together (Friendsmas anyone?). You’ll switch from social butterfly to lone wolf in silly season though, preferring to spend your special time with your close circle or alone.
PISCES (FEBRUARY 19 – MARCH 20)
Your wanderlust is ignited in November and you’re making plans to travel now, rather than wait until everyone else is free in the Christmas season – smart move! You’re experiencing cultures, broadening your creativity, and bringing confidence in your career – an adventurous Pisces coming out to play as most of our tourists have been away. Prepare to be rewarded for all your hard work this year with an intuition and career boost in December.
