What is Pea Protein? | Pea Protein Isolate‌
Recently, pea protein has started witnessing considerable demand from the gym goers, vegan, and diet conscious populations due to its gluten and dairy-free properties. Thereon, rising popularity as a main source of protein has opened several doors for manufacturers. In addition, its nutritional benefits and ability to help in weight management, heart health, and manage blood sugar levels have given it a competitive edge over other alternatives. Moreover, favourable government policies and financial support to promote organic pea crops farming in developed countries are also encouraging market growth. Europe is likely to emerge as the second largest market globally, which can be attributed to shifting consumer preference towards plant-based proteins and growing demand from food sectors. To cater to high demand, Europe imports around 17 million tons of crude protein annually. Trends in Pea Protein Isolate Market: Global Pea Protein Isolate Market accounted for around USD 43 Million in 2017 and is expected to grow at a healthy CAGR of 17.3% during the forecast period, 2019– 2026