The Sunday Feast And Pickles

The Sunday Feast And Pickles

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Sunday Specials Sundays are very special in an Indian kitchen. On this day of the week, food is prepared according to the liking of the whole family. People make biryani, fish fry masala, rice and a lot more. Basically, they make a feast for the day. For this feast to come to reality, it is important that there are good masalas being used too.

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The Role of Masala Masalas play a huge role in the success or failure of any dish. Appropriate and adequate quantity of any masala can make the dish tantalizing. Similarly, if the masala has been added more than required or less than the prescribed amount, it can simply change the meaning of the dish. These masalas are a blend of various different spices.

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Make At Home or Buy From Outside Usually, people make these masalas at home, sometimes while cooking. They make these according to the requirement of the dishes. If the biryani has to be spicy, the biryani masala will have to be made that way. These masalas can even be found at a grocery store. You can just walk into any big supermarket and pick the masala that you require according to your dish.

The Most Common Spices Spices such as turmeric, cinnamon, black pepper, clove, cumin, asafetida, coriander, mustard seeds, cardamom are one of the most commonly used spices in any dish. Having all these spices together may not be possible sometimes.

Therefore, people usually blend these spices into masalas. Adding just one spoonful of that masala will bring the flavor of all these ingredients to the dish.

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Using Pickles As Sides Along with the spices, India is also famous for various types of pickles. Pickles are usually used as a side while having meal. It is not the main thing but having it to savour on in little quantity while you have your meal brings in a separate kind of excitement to the meal.

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Thank You

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