THE HOT FOOD TO GO BOOM
OPERATORS FACE GROWING CHALLENGES
MEETING CONSUMER EXPECTATIONS while managing operations is harder than ever
CONSISTENCY IS CHALLENGING in maintaining taste, appearance, and quality
1 in 2 adults purchase hot food to go weekly, yet it still lags behind cold food options.
45% of consumers struggle to find good-quality HFTG.
Hot food on the go is fueling market growth, driven by the demand for better & more convenient snack & meal solutions.
However, continued challenges make it tough for operators to meet these evolving consumer demands.
HTFG lunch occasions dominate- with 95% of consumers buying HFTG for lunch, and 45% doing so weekly.
Taste & freshness are the top purchase drivers, yet many HFTG offerings fall short.
LABOUR SHORTAGES & RISING COSTS make staffing difficult and expensive
SPEED OF SERVICE is essential as customers demand fast, high-quality meals
HEALTH & SAFETY RISKS rise with complex food preparation
KEY FOOD TO GO CONSIDERATIONS
CONVENIENCE & EASE OF EAT
CONSUMERS WANT RELIABILITY knowing they can get a hot, tasty
FOOD WASTAGE is hard to control due to unpredictable demand and perishable stock
HELPS YOU WIN HOW GRAB A BITE
GRAB A BITE is redefining hot food to go with bold, familiar flavours that deliver every time. No compromises, no fuss—just hot, tasty eats that
But great taste is only half the story. Grab A Bite makes hot food simple for operators. Products come cooked, assembled & frozen.
WITHOUT THE LABOUR BOLD FLAVOUR
WITHOUT THE LABOUR BOLD FLAVOUR
TASTY & TRENDY
Range inspired by tried and tested classic favourites.
UNMATCHED FLAVOUR
No compromises on taste, made with quality ingredients.
CONSISTENTLY RELIABLE
Enjoy the same great taste every time, wherever you buy.
BUILT-IN FLAVOUR
Products come with sauce included, making them ready to enjoy.
TRUSTED QUALITY
All ingredients traceable from farm to fork.
LESS LABOUR REQUIRED
Easy to heat regardless of skill level.
MINIMISE PREPARATION
Pre-prepared for convenience; just heat in pack & serve.
SPEEDY SERVICE
Heats in minutes across different equipment types.
LOWER HEALTH & SAFETY RISK
Minimal touchpoints and handling required.
FROZEN FOR FRESHNESS
Reduces waste and extends shelf life.
PRODUCT RANGE DISCOVER THE
HOW IT WORKS
CHEESE BURGER
WITH TOMATO RELISH & CHEESE IN A BRIOCHE BUN
Products arrive in a case size of 12. Each product is pre-assembled, cooked and frozen in pack.
Remove stock required from freezer and allow to thaw for 24 hrs. Once defrosted keep chilled and use within 7 days.
WITH BBQ SAUCE & CHEESE IN A BRIOCHE STYLE BUN
Products are heat in pack and work in a range of equipment inlcuding combi-oven, high-speed oven and microwave. Please follow cooking instructions carefully.
Choose between heat and serve or heat and hot-hold. Products perform very well in many hot-hold units however avoid halogen lamp / heat plate hot holding.
KETCHUP
HEATS IN A RANGE OF EQUIPMENT
COMBI OVEN* 25 minutes, stand for 5 minutes
HIGH SPEED OVEN* 60-85 seconds, stand for 30 seconds
MICROWAVE* 90 seconds, stand for 30 seconds
STORAGE & SHELF LIFE MADE SIMPLE
CASE CONFIGURATION
12 units per case
DEFROST For 24 hours
CHILLED SHELF LIFE Day of defrost +7
HOT FOOD TO GO YOUR WAY
A flexible solution for every hot food concept. GRAB A BITE works across vending, heat & serve, and heat & hot-hold setups, making hot food simple, no matter your space or operational expertise.
HOT VENDING
FOOD TO GO 24/7
Designed for effortless convenience, this state-of-theart system allows customers to enjoy delicious, hot food in just 80 seconds.
PERFECT FOR
High-footfall locations without a dedicated kitchen space or skilled labour.
HOW IT WORKS
Simply stock the machine with our cook-in-pack range, and let it do the rest.
HASSLE-FREE OPERATION
Fully automated with minimal day-to-day management— ensuring consistent quality, speed, and reliability.
EUROPE'S FIRST EVER HOT BURGER VENDING MACHINE!
HEAT & SERVE
HOT FOOD MADE SIMPLE
Quick, convenient, and designed for seamless service, this solution lets you heat and serve hot food with minimal effort.
PERFECT FOR
Compact spaces and quick-service setups.
HOW IT WORKS
Simply heat the product in-pack in a highspeed oven and serve—no complex prep required.
EFFORTLESS OPERATION
So simple, even the till operator can prepare food—reducing costs and improving workflow.
HOT HOLD & SERVE
HOT FOOD MADE SIMPLE
A smart, scalable solution for highfootfall locations or peak-time rushes.
PERFECT FOR
Busy locations needing fast, high-volume service.
HOW IT WORKS
Batch-cook products in-pack in a combi oven, then transfer them to a hot-hold unit for grab-and-go convenience.
MAXIMISE EFFICIENCY
Reduce wait times, keep service moving, and free up staff to focus on customers.
MARKETING SUPPORT TO MAXIMISE YOUR SUCCESS
We don’t just supply hot food—we help you sell it. With a range of point-of-sale materials and digital assets, we ensure you have everything needed to attract customers and drive sales.
PROFESSIONALLY DESIGNED, HIGH-IMPACT SIGNAGE
PRINT-READY A2 & A4 POSTERS
ENHANCES VISIBILITY
Grab attention & drive Impulse purchases.
BOOSTS BRAND RECOGNITION
Build trust with a recognisable hot food solution.
ENCOURAGES REPEAT BUSINESS
Consistent, highquality experience every time.
WITH GRAB A BITE, IT’S NEVER BEEN EASIER TO DELIVER HOT, TASTY,AND CONVENIENT FOOD TO GO.
Melted American cheese