Thailand Frozen Foods Market Research Report-Ken Research How Thailand Frozen Foods Market is Positioned? Thailand is a rich kingdom in terms of natural resources where every region of the country has its own culture, the making domestic products exclusive in nature. The country’s food industry has grown rapidly over the past decade owing to increased consumption of processed foods such as frozen shrimp, sugar, poultry, canned tuna, confectionary and snacks, canned pineapple and tapioca. Additionally, Thailand has over ~ food and beverage processing factories consisting of SMSEs and is one of the major producer and exporter of processed food products. The Thai government has introduced policies in order to boost food production with quality standards and safety, thereby making Thailand an attractive destination for foreign investors. Thai companies were observed to add more food options to their menus. Thailand frozen foods market generated revenues worth THB ~ million in 2012 which witnessed a decline to THB ~ million in the year 2015. The revenue generation slowed down after 2012 owing to the country’s political turmoil and high oil prices, thereby reducing the volume of production for frozen products, sales and margin levels for producers, retailers as well as restaurants in Thailand. Easy convenience offered by frozen products especially frozen ready meals, frozen seafood and frozen fruits and vegetables owing to innovations in freezing technologies helps to provide an extended shelf life. Some of the major players operating in Thailand frozen seafood and meat market include Thai Union group, CP Foods PCL, SK Foods PCL, Kuang Pei San Food Products PCL and Prantalay.