SEMINARS
Key to managing nitrogen and iron
09.45 applications in sparkling wine viticulture Fabrice Cabot, Yara UK In this session, experts from chemical and fertiliser specialists Yara will present two sessions with a focus on understanding how certain chemicals can improve your crops. The first called ‘Key to managing nitrogen and iron
applications in sparkling wine viticulture’ will be presented by Fabrice Cabot from Yara France. He is agronomic advisor for the French wine making regions with many years of experience under his belt.
The importance of foliure applied calcium in viticulture Giz Gaskin, Yara UK The second, called ‘The importance of foliar applied calcium in viticulture’ will be with Yara UK fruit
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VITI -CULTURE LIVE! 2020
expert Giz Gaskin, who has eight years of experience in the fruit industry both in the UK and abroad.