Run 1/2 marathon along the trails of Gunstock Ranch After last year’s successful Gunstock ½ Marathon and 5k Trail Run, event coordinator Angle Naivalu said this year’s event will be held on Saturday, Oct. 15 at 7 a.m. Naivalu hopes this year’s running event will encourage “more BYUH students and members of our local ohana will commit to taking charge of their health and fitness. It can drastically transform your life.” Naivalu is a BYUH alumnae from Laie and is a life coach. After giving birth to her second son, she was not happy with her state of health. “I realized that my baby weight was more than a year old. I could no longer chalk it up to being, ‘big boned.’ The fact was that I had enjoyed a few too many luaus and not enough physical activ-
People can ride the trails at Gunstock Ranch just outside Laie, but you can run the trails at the 2nd annual Gunstock 1/2 Marathon and 5K Trail Runon Oct. 15. Ke Alaka’i file photo.
ity.” With the help of her friend Natalie Christensen, Naivalu took extreme measures to improving herself physically. “I committed to changing my health by registering for a full marathon.” Four months later, Naivalu competed in her first marathon. “I am in better shape now at 34 than I was at 24,” she said. “It is a blessing to our whole family...
because of all of the activities we are able to do together. “ To register for the 2011 Gunstock ½ Marathon and 5k Trail Run, go to www. gunstockhalfmarathon.blogspot.com or active. com. To volunteer at the race’s aid stations, contact Kevin Schlag at schlagk@byuh.edu.
FIJI MARKET
-AA RON P UZEY
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Grocery items from Fiji, New Zealand, Australia, UK and India are available: Lamb chops, flaps, necks, shanks. NZ sausages, pork & beef bangers. Curry Powder plus wide selection of Indian Spices. Snacks: Bongos, Twisties & UFO’s. BBC: Sao, Peas, Bhooja, Peanuts. Large cans of Breakfast and Cabin Crackers. Cadbury Chocolates, Arnotts Sao, Tim Tam, Orange Slice. Large range of Corned Beef and Mutton. Edmond’s Custard Powder, Passion Fruit Ice cream. Hispanic Jarritos’ Curry Kitchen: lamb, chicken, beef, shrimp, vegetable, dhal, roti, chutney plus more.
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