Sinful Strawberry Sinful Strawberry ,mascarpone & chocolate- the decadent combination
Ingredients: 4 cups sliced fresh strawberries 1/2 cup sugar 2 1/3 cup of gluten free Bisquick mix 9 tablespoons of sugar 6 tablespoons of butter melted 2 cups of heavy cream 1 tablespoon of vanilla extract 1/2 cup sugar
Directions: Heat oven to 425 degrees. Mix strawberries and 1/2 cup sugar, set aside. Pour heavy cream in mixing bowl, add sugar and vanilla. Turn mixer on high and beat until firm. Cover with plastic wrap and place in the refrigerator. Stir Bisquick mix, sugar, and butter until a soft dough forms. Make six balls and press them out. Slightly place dough onto ungreased cookie sheet. Bake for seven minutes and remove from oven, let cool.
9