the story of Jack's Place It all started when Mr Say Lip Hai arrived in Singapore from Hainan Island. He started cooking with British troops in Sembawang and soon perfected his Western culinary skills. Having tasted one of Mr Say’s now famous meals, a British housewife suggested that he start a catering business at her husband Jack Hunt’s pub on Killiney Road. Thus in 1966, Jack’s Place opened for business. Shortly after, Mr Hunt returned to Britain. Mr Say took over, refined the menu, and expanded throughout Singapore’s heartlands. Today, Jack’s Place is Singapore’s trusted favourite casual dining steakhouse for family and friends. Every day diners enjoy great value sizzling steaks, set meals, delicious cakes, and delectable western food in a cheerful and cosy environment. The holding company, JP Pepperdine Group, managed Jack’s Place and Eatzi Gourmet. Eatzi Gourmet is halal-certified with three divisions – Eatzi Gourmet Bakery, Eatzi Gourmet Catering and Eatzi Gourmet Steakhouse which also serves sizzling steaks, cakes, and Western food. At Jack’s Place and Eatzi Gourmet – quality and value will always be our top benchmarks. We want our guests to bring home and cherish the memories and fondness of dining with us every time.
SAV E
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POINTS
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$61.50
worth of Welcome e-Vouchers
15% OFF
when you order our cakes online (min. 1 kg)
TO REDEEM FREE TREATS
10% OFF
when you spend a min. of $12 at any of our restaurants
10% OFF
when you spend a min. of $40 at our Online Gourmet Store
BIRTHDAY TREATS
EARN AND REDEEM
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EXCLUSIVE EVENTS & PROMOTIONS
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for catering food orders above $500
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Become a member today for only $22+ a year! membership.jppepperdine.com
Loyalty Rewards Programme is not applicable at Jack's Place Jewel Changi Airport.
A L L DAY U P G R A D E S
Complete your meal with any order of a main course Add $15.50 (U.P. $28.10) to price of mains for Deluxe Value Set ∙ Choice of a glass of House Wine / Cocktail / Mocktail ∙ Choice of a Lobster Bisque / Cream of Shiitake Mushroom / Day’s Soup, and ∙ Choice of a Fruits of Joy / Slice of Cake / Sundae (exclude Jack's Banana Boat)
Add $10.50 (U.P. $15.80) to price of mains for Super Value Set ∙ Choice of a Lobster Bisque / Cream of Shiitake Mushroom / Day’s Soup or a glass of Iced Lychee / Longan Cooler, and ∙ Choice of a Fruits of Joy / Slice of Cake / Sundae (exclude Jack's Banana Boat)
Add $7.50 (U.P. $9.80) to price of mains for Value Set ∙ Choice of a glass of Iced Lychee / Longan Cooler / Day’s Soup, and ∙ Choice of a Day’s Dessert / Single Scoop Ice cream Pictures are for illustration only. Prices are subject to 10% service charge & GST.
3
House Wine (Red/White) Bottle Carafe (500 ml) Glass
42 31.50 $ 8.50 $ $
REDS
Tempus Two Silver Series Cab. Sauvignon
Swartland Winery Contours Collection Merlot
Kono South Island Pinot Noir
Pirramimma Stock’s Hill Shiraz
Australia, Hunter Valley
South Africa, Swartland
New Zealand, Marlborough
Australia, McLaren Vale
47 per bottle
$
49 per bottle
$
49 per bottle
$
Blackberry & spices
Red fruits & chocolate
Red berries & herbal
Red fruits & spices
Pairs well with Beef & Lamb
Pairs well with Meat & Pasta
Pairs well with Poultry & Seafood
Pairs well with Beef, Lamb & Poultry
Château Barreyres Haut-Médoc Bordeaux Blend
El Coto Crianza Tempranillo
Zuccardi — Brazos de Los Andes Malbec
Penfolds Koonunga Hill 76 Shiraz Cabernet
France, Bordeaux
Spain, Rioja
Argentina, Mendoza
Australia, Barossa Valley, McLaren Vale & Coonawarra
70 per bottle
$
50 per bottle
$
60 per bottle
$
Ripe fruits, vanilla & oak
Dark berries & herbal
Ripe red & black fruits
Raspberry & vanilla
Pairs well with Beef & Lamb
Pairs well with Beef, Lamb & Fish
Pairs well with Beef, Lamb & Poultry
Pairs well with Beef & Lamb
$
$
WHITES
67 per bottle
54 per bottle
SPARKLING
Il Poggione — Rosso di Toscana. Cabernet, Merlot, Sangiovese
Tempus Two Silver Series Sauvignon Blanc
Swartland Winery Contours Collection Chenin Blanc
Nuà — Prosecco Vino Spumante D.O.C Extra Dry
Italy, Tuscany
Australia, Hunter Valley
South Africa, Swartland
Italy, Veneto
$
48 per bottle
$
48 per bottle
$
54 per bottle
$
Red fruits & vanilla
Tropical fruits
Fruity, guava & crisp
Floral, fruity & peach
Pairs well with Poultry & Pasta
Pairs well with Poultry & Seafood
Pairs well with Poultry & Seafood
Pairs well with Poultry & Seafood
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
62 per bottle
5
Hulk on the Beach
Yuzu Mojito
Sparkling Sangria
Gin/Vodka Lime
Screwdriver Hibiscus Sunrise
COCKTAIL/MOCKTAIL
Alcoholic Mocktail Sparkling Sangria
$
12.30
$
Hulk on the Beach
$
10.30
$
8.30
Yuzu Mojito
$
10.30
$
8.30
Hibiscus Sunrise
$
10.30
$
8.30
Gin Lime
$
8.30
—
Vodka Lime
$
8.30
—
Screwdriver
$
8.30
—
9.30
BEER
Erdinger Weissbier (500 ml) Erdinger Dunkel (500 ml) Heineken Lager (330 ml) Tiger Lager (330 ml)
15.80 15.80 $ 9 $ 9
$ $
Tiger Lager Erdinger Weissbier & Dunkel
FRESHLY SQUEEZED JUICES
Choice of fruits & vegetables:
Green Apple / Honeydew / Orange Watermelon Carrot Tomato Celery Single Blend Carafe 1/2 Carafe Glass Blend of 2 Carafe 1/2 Carafe Glass
$
20.50 12.80 $ 5
$
Green Apple and Celery
23 14.30 $ 5.50 $
$
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
7
JACK'S PREMIUM ICED TEA Iced Mango Tea
$
4.50
Iced Citrus Tea
$
4.50
Iced Peach Tea with Aloe Vera
$
4.50
Iced Lychee Tea
$
4.50
ICE CREAM FLOATS Jellicious Mango Float
$
5
A&W Sarsaparilla (Root Beer) Float
$
5
®
Coca-Cola Float
$
Sprite Float
$
4.50 4.50
A&W Sarsaparilla (Root Beer) Float Jellicious Mango Float
REFRESHING JUICES Choice of Apple / Lime / Mango / Orange $ Carafe 16.50 | Glass Fruit Punch Carafe Soursop Carafe
$
$
$
19
|
Glass
$
19.80
|
Glass
$
ICED COOLERS
Iced Lychee Cooler Iced Longan Cooler Lemongrass with Aloe Vera
Refreshing Juice – Soursop
4
4.50
4.80
4.50 4.50 $ 3.50
$ $
Iced Lychee & Longan Cooler
SOFT DRINKS A&W Sarsaparilla (Root Beer)
$
4
Coca-Cola Zero Sugar
$
4
®
Iced Lemon Tea
3.50
$
Coca-Cola Original Taste
$
3
Sprite
$
3
®
WATER
Perrier (Sparkling) Bottled Water Iced / Warm / Hot Water (per glass)
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
$
5.30 $ 2 50¢
9
Café Mocha
Affogatto
Classic Tea & Infusions
HOT GOURMET COFFEE
CLASSIC TEA & INFUSIONS
Affogatto (Coffee with Ice cream)
$
5.50
Café Mocha
$
5.50
Café Latte
$
Cappuccino
$
4.50 4.50
Long Black
4
$
Espresso Single Shot
$
Espresso Double Shot
$
3.50
5.30 5.30 $ 5.30 $ 5.30 $ 5.30 $ 5.30 $ $
4.50
Regular Coffee
3
$
ICED GOURMET COFFEE
By Cup Regular Tea
2.80
$
CHOCOLATE DRINKS
Iced Café Mocha
$
Iced Café Latte
$
Iced Cappuccino
$
Iced Black Coffee
By the Pot Camomile Earl Grey English Breakfast Jasmine Green Peach & Passion Fruit Pure Peppermint
5.50
4.50 4.50 4
$
Choice of hot / iced chocolate
4.80
$
APPETISERS & SIDES
Delicious start to your meal!
Oysters Natural
$
15.50 (3 pcs) | $30 (6 pcs)
Fresh oysters on ice with Mignonette sauce (red wine vinegar & shallots) Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
11
APPETISERS & SIDES
Delicious start to your meal!
Escargots in Shells with Garlic Butter
$
13.20 (6 pcs) | $25.50 (12 pcs)
Delectable snails baked in shells with creamy garlic butter
Lobster & Crab Stuffed Mushrooms Cheese-baked mushrooms stuffed with lobster & crab
$
14
Cheesy Baked Meatballs
$
11.80
Homemade beef meatballs in Marinara sauce, baked with cheese
Golden Chicken Wings (4 pcs)
$
8
Marinated in Chef’s special seasoning & fried to perfection
Mentaiko Scallops Baked with spicy mentaiko, and torched for a hint of smokiness.
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Crispy Sampler Platter
$
18.50
Great for sharing! Crabsticks, golden wings, mushroom & onion rings
$
12
Crispy Calamari Rings
$
8.80
Served with tartar sauce & a wedge of lemon
Chef's Recommendation
13
Curly Truffle Fries with Parmesan Cheese
$
10
Fluffy curly fries, with aromatic truffle oil & luscious parmesan cheese
Curly Fries
$
6.50
Cheesy Mayo Fries
$
7.50
Sweet Potato Fries
Bolognese Cheese Fries
$
9.50
Cheesy Onion Rings
$
7.50
Mentaiko Fries
$
$
7
7.50
HEARTY SOUP
Full of flavour, warmth and comfort
Signature Lobster Bisque
$
8
Smooth & creamy lobster soup, slowly simmered for a rich taste
Cream of Shiitake Mushroom
Creamy soup with blended Shiitake mushrooms
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
$
7
Soup of the Day
Varies daily, please enquire from our staff
$
5.80
Chef's Recommendation
15
REFRESHING SALAD
Wholesome, nutritious greens to whet your appetite!
Jack’s Seafood Salad Slipper lobster, prawn, crabstick, calamari & tuna on salad. Served with homemade Thousand Island sauce
$
16
Teriyaki Chicken Salad
$
10.50
Refreshing greens, kidney beans, teriyaki chicken & sesame seeds
Caesar Salad with Lava Egg Caesar salad with a modern twist, topped with a soft-boiled egg
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
$
Prawn & Mango Salad
$
15
Salad with prawn, mango, cranberries & yuzu vinaigrette dressing
11
Mesclun Salad
$
6
Choice of dressing: Thousand Island / Honey Mustard / Vinaigrette
Chef's Recommendation
17
SIGNATURE STEAKS
Jack's Place selects the freshest, most succulent chilled New Zealand beef to make into sensational steaks. Lean, healthy steaks that are tender & juicy, full of rich flavours & cooked to tantalising perfection.
THE 4 BEST CUTS OF BEEF
Ribeye (Cube Roll)
Jack's Place Signature Tenderloin
Striploin (Sirloin)
T-Bone (Short Loin)
What does grass-fed actually mean in New Zealand?
Here, the climate, clean air & plentiful pure water fuels year-round growth of lush, green pastures. The animals are raised year-round, on this pasture, with access if needed to conserved forages like hay & silage. It also means that they have been raised with the ability to wander & graze freely. The animals can eat & live as they would naturally – reducing stress & promoting better animal welfare.
What does that mean for red meat?
With a diet of rich grass animals grow strong, healthy and lean. The meat that is produced has a consistently delicious, distinctive flavour – the mark of red meat as it naturally should be. It’s leaner, more finely textured and nutritionally better for you. Compared to being grain-fed, grass-fed meat is lower in saturated fat, and higher in vitamins A and E, conjugated linoleic acid and omega-3 fatty acids. Source: http://www.silverfernfarms.com
Love our quality beef and inspired to cook? These cuts of beef & many more are available for retail online. jppepperdine.com/gourmetstore
Scan to visit
JP pepperdine Gourmet Store
Jack’s Special Steak
Our house classic tenderloin steak since 1966. Tender eye fillet topped with white asparagus & black mushroom sauce.
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
$
34.50
Chef's Recommendation
19
SIGNATURE TENDERLOIN
Lean & tender sizzling fillet steaks served since 1966!
Tenderloin with Escargots au Beurre Tender fillet with escargots sautéed with garlic, herbs and butter
$
34.80
Fire Steak
$
33.80
A sizzling tenderloin set ablazed with a swish of brandy
Bacon Filet Mignon with Truffle Butter
$
34.80
Tender fillet crowned with turkey bacon & topped with truffle butter
Not available at Jewel outlet
Sambal Steak
$
33.80
A tenderloin with Jack’s spicy sambal sauce
Black Pepper Steak
$
33.80
Juicy tenderloin, topped with Jack’s homemade black pepper sauce
What Is Your Preferred Doneness? Steaks are served with our signature baked potato and seasonal vegetables
Medium Rare warm, red center, best choice for a juicy steak
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Medium warm and pink center
Medium Well slightly pink center
Well Done cooked thoroughly no pink
Chef's Recommendation
21
SPECIALITY BEEF CUTS
Savour more with different cuts of beef
N.Z. T-bone Steak A hearty cut where a tender fillet & a succulent striploin are separated by a T-shaped bone
$
33.80 (350g)
N.Z. Striploin Steak
$
28 (250g)
A succulent cut with just enough fat to enhance the flavour
N.Z. Ribeye Steak
$
29 (180g) | $33 (250g)
Naturally marbled, this cut is juicy & full of flavour
What Is Your Preferred Doneness? Served with a choice of Jack's Brown Sauce, Black Pepper Sauce or Sambal Sauce — signature baked potato & seasonal veggies
Medium Rare warm, red center, best choice for a juicy steak
Medium warm and pink center
Medium Well slightly pink center
Well Done cooked thoroughly no pink
Our Brown & Black Pepper sauce are made with Beef Stock. Chicken gravy is available upon request. Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
23
WAGYU BEEF
Available at selected outlets only
MS 4/5 Wagyu Ribeye Steak
$
55.50 (250g)
Rich beefy flavour & deliciously marbled, a crowd favourite for the grill
Featuring Australia’s Wagyu – the second largest Wagyu herd outside of Japan. The unique marbling in Wagyu beef gives it a rich, juicy, buttery, caramel taste sensation and a beefy flavour & aroma. Source: www.wagyu.org.au
Served with a choice of
∙ Signature Baked Potato or Mashed Potato, ∙ Seasonal Vegetables or Mesclun Salad ∙ Jack’s House Sauce (Brown / Black Pepper / Mushroom) Our Brown & Black Pepper sauce are made with Beef Stock. Chicken gravy is available upon request.
What Is Your Preferred Doneness?
MS 4/5 Wagyu Striploin Steak
$
53 (250g)
Full of rich, savoury flavour & excellently marbled throughout, a meat lovers’ dream come true
Medium Rare warm, red center, best choice for a juicy steak
Medium warm and pink center
Medium Well slightly pink center
Well Done cooked thoroughly no pink
LAMB
100% grass-fed and pasture raised New Zealand lamb
N.Z. Lamb Chops
$
27.50
Naturally tender & flavourful lamb chops on sizzling hotplate with signature baked potato & seasonal vegetables
Braised N.Z. Lamb Shank
$
33
Slow-braised to perfection, tender-licious lamb shank, served with mashed potato & seasonal vegetables
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
25
COMBO DELIGHTS
Delicious combinations to satisfy your cravings!
Jack’s Mixed Grill
$
27.50
Combo of striploin, lamb, chicken, chipolata, turkey bacon & a sunny side-up egg. Served with signature baked potato & seasonal vegetables.
Fire Trio Combo
$
27.50
A fiery hotplate of grilled salmon, prawn & chicken steak. Served with signature baked potato & seasonal vegetables
Slipper Lobster & Chicken Steak
$
24.50
with fried garlic, signature baked potato & seasonal vegetables
For Jewel Outlet — Sizzling Trio Combo (without flambé )
Striploin & Chicken Steak
$
24.80
with Jack's sambal, signature baked potato & seasonal vegetables
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chicken Steak & Cheesy Sausage
$
19.30
with chicken gravy, aglio olio spaghetti & mesclun salad
Chef's Recommendation
27
COMBO DELIGHTS
Delicious combinations to satisfy your cravings!
Triple Meat Grill
$
23
Grilled Salmon & Prawns
$
25.50
Grilled N.Z. striploin, chicken steak & cheesy sausage, served with Jack’s brown sauce, aglio olio spaghetti & mesclun salad
with tomato & garlic sauce, aglio olio spaghetti & mesclun salad
Lamb Chops & Fish Fillet
Battered Fish & Chicken Steak
with chicken gravy, aglio olio spaghetti & mesclun salad
$
22
$
20
with tartar sauce, chicken gravy, aglio olio spaghetti & mesclun salad
Our Brown & Black Pepper sauce are made with Beef Stock. Chicken gravy is available upon request.
SHARING PLATTERS
Ideal for 2 pax or more to share.
Share the Pleasures, Savour the Taste!
Jack's Place Signature Dégustation Platter
$
78
Savour the 3 best cuts of N.Z. grass-fed beef, tenderloin, ribeye and striploin steaks. Served with our house special brown sauce, black pepper sauce, signature baked potato & seasonal vegetables
Beef & Reef Platter
$
88
Chef's Recommendation
29
N.Z. ribeye & striploin steak, BBQ chicken, cheesy chicken sausage,tiger prawns & fish fingers. Served with house special brown sauce, tartar sauce, signature baked potato, mesclun & coleslaw. Pictures are for illustration only. Prices are subject to 10% service charge & GST.
LOBSTER
A luxurious indulgence, sumptuous & rich in flavour! Lobsters weigh approximately 450g – 500g before cooking.
Jack’s Classic Lobster Thermidor
$
55.80
$
55.80
Rock lobster baked in-shell with creamy mushroom & cheese, served with buttered rice and mesclun salad
Garlic Butter Grilled Lobster Natural ocean goodness sizzling on a hotplate. Served with signature baked potato & seasonal vegetables
FISH
Delightful array of flavours from the depths of the ocean!
Grilled Salmon with Crispy Garlic
$
25
$
25
Chef's Recommendation
31
Served with signature baked potato & seasonal vegetables
Grilled Barramundi with Creamy Apricot Sauce Served with signature baked potato & mesclun salad
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
FISH
Delightful array of flavours from the depths of the ocean!
Jack's Breaded Fish & Chips
$
17
Served with tartar sauce, fries & mesclun salad
New England's Fish & Chips Served with tartar sauce, fries & mesclun salad
$
17
Salmon Mentaiko Served with mesclun salad & mashed potato with chicken gravy
$
25
POULTRY
Succulent & tender chicken, delighting every palate!
Jack’s Sizzling Chicken Steak
$
18.80
$
16.80
Tender chicken steak topped with Jack's brown sauce. Served with signature baked potato & seasonal vegetables
BBQ Chicken Steak with Pineapple
$
16.80
Chicken Cutlet with Salted Egg Sauce
Doused in Jack's BBQ sauce, topped with grilled pineapple.
Crispy fried chicken, served with mouth-watering salted egg sauce,
Served with curly fries & seasonal vegetables
curly fries & seasonal vegetables
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
33
PASTA & RICE
Home-style comfort food made with classic recipes & love!
Jack's Classic Beef Bolognese
$
16.50
Carbonara Pasta
Traditional recipe of minced beef, juicy tomatoes, blend of herbs and spices, served over spaghetti and finished with parmesan cheese
Creamy spaghetti with mushroom & turkey bacon
Slipper Lobster Pasta
Truffle Mushroom Pasta
Slipper lobster & sakura shrimp served on aglio olio spaghetti
$
19.80
Creamy spaghetti with a medley of mushrooms, a dash of truffle oil & parmesan cheese
$
16.30
$
15.50
Chicken & Mushroom Alfredo
$
16.50
Country-style Beef Lasagna
$
Classic-style creamy spaghetti with chicken, mushroom & capsicum
Layers of minced beef & pasta served on homemade tomato sauce
Grandma's Braised Beef Stew
Jack's Fried Rice with Breaded Chicken
$
20.30
Tender beef stew served with buttered rice & seasonal vegetables
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
$
17
15.30
Served with fried egg & Jack's sambal sauce
Chef's Recommendation
35
KIDS' MENU For kids under 10 years old
Minute Steak & Sausages A kid-friendly striploin, chicken chipolata sausages with mashed potato & seasonal vegetables. Served with apple juice & single scoop of ice cream.
$
10.80
Kids' Fish & Chips
$
8.80
Hand-breaded fish fingers with fries & seasonal vegetables. Served with apple juice & single scoop of ice cream.
Chicken Nuggets & Fries
$
8.80
A happy meal for a happy kid! Chicken Nuggets, fries & seasonal vegetables. Served with apple juice & single scoop of ice cream.
POPULAR ADD-ONS Soup of the Day
$
2
Varies daily. Please enquire from our staff.
Macarons (2 pcs)
$
3
Please enquire from our staff on the available flavours.
Spaghetti Bolognese
$
8.80
All-time favourite! Signature beef bolognese spaghetti in kids' portion. Served with apple juice & single scoop of ice cream. Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
37
DESSERT
For a sweet ending to your meal!
Waffle à la Mode
$
8.80
$
8.80
Classic waffles served warm/chilled with a scoop of vanilla ice cream, brownie bites, sprinkled with almond flakes & a generous drizzle of chocolate sauce
Apple Pie à la Mode Chef's special apple pie served warm / chilled with a scoop of vanilla ice cream
$
8.80
Nutella Banana Cupcake à la Mode Banana cupcake with delicious Nutella icing, served warm / chilled with a scoop of vanilla ice cream
Brownie à la Mode
$
8.80
Homemade brownie served warm / chilled with a scoop of vanilla ice cream
Assorted Cake Slices
Cheesecake
$
7.30
Cheesecake for a light tasty treat
from $5.50
Please enquire from our staff Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Signature Cakes for Birthday Celebrations Please enquire from our staff Chef's Recommendation
39
Jack's Banana Boat
$
9.30
Chocolate, vanilla & strawberry ice cream served with a banana
Mango Jelly Delight Sundae Double scoops of mango ice cream with chewy jelly & juicy mango cubes
$
7.80
Happy Tipsy Ice Cream (alcoholic) Hibiscus Ice Cream (non-alcoholic) Vanilla ice cream, almond flakes, golden raisins & a shot of coffee liqueur / hibiscus syrup
$
8.80 7.80
$
Heavenly Chocolate Sundae
$
7.80
Fruits of Joy
$
4.80
Double scoops of chocolate ice cream drenched in chocolate sauce
Cubes of mango, watermelon, honeydew & longan for a healthy treat
Assorted Mousse Cup
ICE CREAM
$
3.80
Please enquire from our staff
4.00
Single Scoop
$
Double Scoop
$
1 flavour & 1 topping
7.30
2 flavours & 2 toppings
Assorted Macarons
$
Flavours • Chocolate • Cookies & Cream • Mango • Strawberry • Vanilla
Toppings • Almond flakes • Choco Pearls • Golden Raisins • Mini Marshmallows • Chocolate Sauce • Raspberry Sauce
Additional toppings — 50¢ each
2.30
Please enquire from our staff
Pictures are for illustration only. Prices are subject to 10% service charge & GST.
Chef's Recommendation
41
LET US HOST YOUR NEXT EVENT or PRIVATE PARTY! At Jack’s Place & Eatzi Gourmet Steakhouses, we offer a warm and inviting setting for all your celebrations. Whether it’s a birthday party, corporate event, wedding reception, or any other special occasion, our team is dedicated to making your event a truly memorable one.
OUR EVENT SPACES
City Square Mall
730 Ang Mo Kio
#04-39/40 Tel: 6341 7053 Event area available
#01-4274 Tel: 6454 9677 10 — 12 pax private room & event area available
Anchorpoint
Bras Basah Complex
SAFRA Punggol Open to public
Event area available
10 — 12 pax private room & event area available
Event area available
#01-09/10 Tel: 6475 9790
#01-01 Tel: 6338 6634
#01-01 Tel: 6386 3200
Eatzi Gourmet Steakhouse Halal-certified Restaurant
SAFRA Jurong Open to public
#2A-01 Tel: 6795 9226 8 — 10 pax private room & event area available
Toa Payoh (OrangeTee Building) #01-01A Tel: 6252 6311 Event area available
Celebrate in Style — Special Cake Promotion Enjoy 20% OFF cake order (min. 1 kg) with any booking of our event menu!
SAFRA Yishun Open to public
#01-01 Tel: 6852 8270 Indoor & alfresco poolside event area available
We Welcome Bookings and Enquiries
Jack's Place Steakhouse Anchorpoint
#01-09
Jewel Changi Airport
#05-202
730 Ang Mo Kio Ave 6
#01-4274
NEX
#04-66
Bras Basah Complex
#01-01
Toa Payoh OrangeTee Building #01-01A
City Square Mall
#04-39/40
Parkway Parade
#03-30D
Compass One
#04-07
SAFRA Jurong
#2A-01
JEM
#04-15
SAFRA Punggol
#01-01
Scan for Social Media, Reservations, Order for Pickup & Delivery. bit.ly/jacksplacesg Managed by 123, Defu Lane 10, Jack's Place Building, Singapore 539232