CleanShield Tonic Water 2019/2020 Eng. by Johnsen Group

N AT U R A L S O LU T I O N F O R A G R I C U LT U R E

C l ea nShield Group TONIC WATER NATURAL PLANT ENHANCER DISINFECTANT NATURAL / FOOD PROTECTION

Made in Denmark

Tonic Water is a natural stimulant which enhances plant health. It enters the leaves of the plant, then strengthens the plant’s immune system. This enhances crop growth by up to 25%, reduces upkeep costs, and allows you to keep a 100% natural ecosystem. With Tonic Water the plant becomes more resistant to natural pests and diseases (Systemic Acquired Resistance, or SAR), improves photosynthesis and sugar production, and significantly enlarges the roots - thus giving the plant enhanced resilience to drowning or drying out. The end result - a substantial increase in plant productivity, simultaneously improving crop quality and shelf life. After many years of development in bioscience and research, we have succeeded in creating this amazing new agricultural product. We bring you the future - a 100% organic solution that allows you to reduce the use of chemicals in agriculture. A farmer’s fundamental task is to grow crops efficiently and cost effectively, whilst simultaneously maximizing quality and profitability. Our biostimulant plant enhancer will replace the use of all kinds of pesticides and minimize the use of fertilizers. One-ofa-kind, completely green, and innovative this plant enhancer can significantly improve agriculture, enabling you to bring the future to everyday agricultural life along with its immense benefits.

Benefits Increased plant productivity

Traditional

Sprayed 2x with

Tonic Water

Tonic Water improves plant photosynthesis by up to 20x, resulting in a higher level of sugar (brix) production. It also enhances fruit quality and flavour, sap electrical conductivity, optimizes pH, nutritional qualities, better germination, early seedling strength. It also upgrades carbon dioxide conversion and the soil‘s biomass and water holding capacity. Factoring in the shortened crop growth cycles due to the increased efficiency, this results in an overall increase in crop yield by 10-25%.

Radishes (Labanos) at 3½ weeks

Reduced maintenance costs Tonic Water replaces pesticides and minimizes fertilizer use by bolstering the plant’s natural pest and disease resistance (Systemic Acquired Resistance or SAR), thus diminishing production and maintenance costs.

Safer with less environmental impact

Sprayed 2x with

Tonic Water Traditional

Carrots at 3½ weeks

Tonic Water offers a completely nonhazardous and non-toxic product, safe for use by both humans and animals. It is also beneficial to the environment and provides a safer, cheaper and more efficient means of increasing crop production than is acquired from genetically modified organisms.

Trials Lettuce Seedling

Seeds were dipped in Tonic Water Natural Plant Enhancer for 3 hours prior to being planted and were then sprayed periodically during the first month following germination.

The results

After just four weeks from being planted, the tiny lettuce plants showed an increase in weight of 15-18%. The brix sugar content readings were 31% higher, indicating a remarkable rate of growth for such a short period of time. As an added bonus, none of the seedlings needed to be exposed to the usual harsh petrochemicals and fungicides.

Jalapenos and Basi

A trial in a controlled environment - same light and temperature. The left pair of pots are jalapenos and the right set of pots are basil. Each of the right-hand pots had been sprayed once with Tonic Water Natural Plant Enhancer. Accelerated growth, strong plants and more leaves were observed in the sprayed pots after a few weeks.

Miscanthus

Performed in May 2018 through July 2018, in Ă&#x2013;stergĂ´tland - Sweden, we sprayed an area with a mixture at 1:500 of Tonic Water Natural Plant Enhancer and rainwater. At the end of the period, the treated area was almost twice as big, much stronger and greener.

To be able to save planet Earth for our next generation, we have to

think green now.

FRUIT WASH

Absolutely effective Fruit Wash kills 99.99% of bacteria, fungi, viruses within 10 minutes and protects for up to 21 days. It has a broad-spectrum anti-microbial activity, which works against bacteria, viruses, mould, fungi, yeast, and can even break down biofilm. It also improves shelf life for food products by up to 2-3 times.

Totally non-toxic Fruit Wash is 100% natural and has no residual flavour, odour or colour. It is non-mutagenic, noncarcinogenic, non-corrosive, non-volatile, and non-toxic to both humans and animals.

Completely reliable Fruit Wash retains its stability when exposed to light. A change in colour of the product does not affect its efficiency. It also does not taint food when used at manufacturerâ&#x20AC;&#x2122;s recommended concentrations. Its effectiveness does not dwindle even in the presence of organic matter.

Fruit Wash Trials

Application time: 2 mins. Incubation temperature: 25Â°C Incubation time: 21 days.

Half of the samples are submerged in Fruit Wash for 2 minutes then allowed to dry. After 21 days, the other samples have succumbed to mold, yet the samples exposed to Fruit Wash are still pristine.

This carton of plums was treated with

Fruit Wash

Untreated

A single mold-infested plum was added into two cartons of plums. After a short period, the untreated carton of plums have become afflicted with mold, while the carton of plums treated with Fruit Wash were unaffected.