Tycoon
Navigating the business and startup landscape in Goa
COVER FEATURE
Diakon Coir
Goa eco-brand creating sustainable coconut products while empowering women and ensuring zero waste.
Outdo Media
Goa PR agency delivering strong storytelling, strategic branding, and award-winning communication.
RiaaStudio
Mixed-media artist Ria Kudchadkar crafting authentic, handcrafted art across evolving mediums.
Sameer Wachasundar & Abhishek
Kulkarni
Sameer and Abhishek serve vibrant Indian flavours with Goan warmth and lively ambience.
hotel Lua Nova
If holidays are inspired by nature and your thirst for rustic solitude and inner peace, Lua Nova is the hotel your heart was yearning for.
Located at Goa's celebrated holiday capital at Baga, it overlooks a beautiful Canvas of village Goa, just 5 minutes walk from the Baga Beach.
As December wraps Goa in its festive glow, this edition of Goa Tycoon celebrates the spirit of innovation, enterprise, and creative resilience that defines our state. The year’s final issue brings together extraordinary stories of Goans who are shaping sustainable futures, elevating industries, and nurturing culture with heart and purpose.
Our cover feature highlights Diakon Coir, founded by Komal Pritto in 2020—an ecoconscious venture redefining coconut products through innovation, zero-waste practices, and women’s empowerment, while preserving Goa’s natural heritage.
We also feature Outdo Media, led by Nikita and Pravas Dhuri. Since 2016, this PR agency has delivered impactful strategies, award-winning campaigns, and authentic storytelling that strengthens brands across industries.
On the creative front, we explore the world of Ria Kudchadkar, founder of RiaaStudio. A mixed-media artist with an eye for detail and a heart full of passion, Ria has built a growing brand from her love for handcrafted art. Her journey is a tribute to self-discovery, dedication, and an unwavering commitment to her craft.
Turmeric Kitchen & Bar, led by Sameer Wachasundar and Abhishek Kulkarni, blends Indian flavours with Goan charm in a warm, lively setting. With late-night dining and upcoming events, it’s quickly becoming one of Goa’s favourite culinary spots.
We also spotlight a sector that is opening major global pathways: India’s growing maritime industry. Joy Fernandes of Kamaxi Overseas Consultants shares insights into rising international demand, expanding cruise opportunities, and the importance of world-class training for Goan youth aspiring to build seafaring careers.
Goa’s cultural identity is being revitalized through a growing handicraft revival, with women artisans restoring traditional crafts. Their work strengthens local economies, supports sustainable tourism, and preserves Goa’s creative heritage.
Goa’s food scene is evolving rapidly, with cloud kitchens, artisanal bakeries, vegan cafés, and regional dining reshaping culinary culture. Innovation and local flavours are redefining how residents and visitors experience Goan cuisine.
As we reflect on these inspiring stories, it becomes evident that Goa is home to a vibrant community of individuals who are pushing boundaries and making a difference across industries. Their dedication to innovation and sustainability.
Well, that's all I have for you from my desk this month. I hope you enjoy reading this month's issue of Goa Tycoon. Do share it with your friends all across the globe.
Until next month, cheers!
Warm regards,
Jessyl Fernandez Editor
Coir 02 Outdo Media 03 RiaaStudio
04 Sameer Wachasundar & Abhishek
Kulkarni
05 Global Pathways
06 Goa’s Handicraft & Artisan Businesses
07 Goa’s Evolving Food Scene: Rise of Local Culinary Entrepreneurs
Introduction
Goa, the tiniest state on the western coast of India, boasts golden pristine beaches, palm-fringed avenues, flavourful food, delicious Portuguese-influenced sweets, and warm, hospitable people. Also known as the Ibiza of India for its partying. A tropical paradise of flora and fauna, from the very famous 'almi' (mushrooms) endemic to its forests, that grow only on the red mud anthills, to the solar prawns that are fished immediately after the monsoons, Goa is unique. Tourists are also attracted to Goa for its cultural heritage - from the famous old Portuguese churches like Se Cathedral in Old Goa, the 16th Century Safa Masjid in Ponda and Shree Mangesha Temple in Mardol, the legendary Arvalem or Pandava Caves where the Pandavas of the Mahabharat fame lived, to its two unique festivals - Carnival and Shigmo. Goa plays host to many festivalsthe International Film Festival of India that promotes cinema, the Serendipity Art Festival, Sunburn Music Festival, to name a few. To showcase this varied heritage of culture, art, tradition, food, and people, in 2015 ItsGoa was born. The main aim was to make it the premier portal for all things Goa. We were able to showcase Goa like never before. Soon our blog-based website transcended the virtual space, with the ItsGoa magazine – a sought-after resource for visitors to Goa from countries like Norway, UK, USA, etc.
Chief Editor
Jessyl Fernandez
Sales
Donald Fernandez
Content & Social Media
Saviola Dias
Renata Fernandes
Graphics & Layout
Latisha Govekar
For advertising queries: +91 7887330620 / 9370502124
ItsGoa Media Group
Nordic Intent HQ - Floor 3, PDA Colony, Porvorim, Goa 403521
Email: mail@itsgoa.com
Website: itsgoa.com
Diakon Coir
Diakon Coir, founded by Komal Pritto in 2020, is a Goa-based eco-enterprise producing sustainable coconut products, empowering local women, ensuring zero waste, and driving quality-driven growth under the Diakon Group.
itsgoa_ Itsgoa
Article by: Team ItsGoa
Images by: Diakon Coir
Diakon Group Directors Standing (L–R): Denzil Pritto, Komal Pritto, Nikhil Khaparde Seated (L–R): Vinod & Mamta Khaparde
A Vision Born in Crisis
Diakon Coir was founded in 2020, during one of the most uncertain periods for businesses across the world. With operations at Diakon Events temporarily halted during the pandemic, the situation demanded a bold idea, one that could ensure resilience, selfsustainability, and long-term impact. From this challenging moment emerged Diakon Coir, a Goabased eco-enterprise committed to manufacturing natural, organic, and environmentally responsible products derived from coconut.
Diakon, meaning “messenger” in Greek, embodies the brand’s commitment to carrying nature’s message of being “Sustainably Yours” through a green, eco-conscious approach. Guided by the philosophy of returning to the earth, the company treats the coconut as a truly zero-waste ingredient, utilizing every part, from husk and coir to shell, ensuring nothing is wasted. Upholding this mission, all Diakon products are crafted at their facility in the Margao Industrial Estate, where sustainability shapes every stage of production.
An Empowering, Community-Centric Enterprise
Five years since its inception, Diakon Coir has evolved into a thriving unit that not only produces premium-quality coir goods but also empowers local communities—especially women from single-income households. Over 20 families are supported through employment opportunities, enabling financial stability and skill development. This socially conscious foundation reflects the company’s core belief in giving back to both the community and nature.
Building a Sustainable Product Line
Diakon Coir specializes in high-grade, eco-friendly coconut-based products, with its bestseller being the 1kg Premium Triple-Washed Cocopeat. Known for its superior quality, this product is trusted by gardening enthusiasts, agricultural professionals, and retailers alike. By focusing on natural production processes, the company champions sustainability while meeting the growing demand for organic alternatives within the horticulture and farming
diakon coir mascot - coCoLeena
Diakon Coir Bestseller - Cocopeat (1kg Retail - Premium, Triple Washed)
Driven
The brand’s strength stems from the vision of its founder, Komal Pritto, a dynamic entrepreneur who began her business journey at the age of 22. Coming from a family of innovators behind the Diakon Group, she was deeply influenced by her upbringing and her father’s enterprising spirit. Her leadership philosophy centers on honesty, passion, and teamwork—values that have shaped Diakon Coir into a purpose-driven organization.
Overcoming Early Challenges
Establishing a manufacturing unit in Goa came with its share of obstacles. Limited access to equipment, labor resources, and local vendors made operations demanding, especially in an industry that relies heavily on manpower. To overcome these challenges, Diakon Coir invested in scouting and training talent, building a dedicated team equipped to deliver exceptional quality. Today, this skilled workforce forms the backbone of a production unit known for its consistency and precision.
Commitment to Quality and Innovation
Diakon Coir’s growth strategy is anchored in delivering superior products and continuously refining standards.
The company integrates evolving market trends, invests in advanced manufacturing equipment, and ensures a stringent quality-control process at every step. This commitment has helped the brand stand out in a competitive market while establishing trust among customers and collaborators.
Leadership Rooted in Trust and Freedom
Within the organization, leadership is nurtured at every level. Komal emphasizes an environment where each team member is encouraged to ideate, take initiative, and contribute creatively.
By fostering autonomy and responsibility, Diakon Group builds leaders who are aligned with its vision and capable of driving long-term growth.
Relationships form an essential part of Diakon Coir’s success story. The company believes in connecting with people to learn, collaborate, and evolve. This approach has enabled meaningful partnerships— including associations with the Coir Board of India— and has shaped the enterprise into a trusted name within the sector.
Scaling With Purpose
To expand effectively while maintaining excellence, Diakon Coir prioritizes collaboration with partners who share its values. Whether in retail distribution, branding, or production, the company aims to be recognized not just as another manufacturer, but as the go-to provider for sustainable coir solutions. The focus remains on delivering impactful, high-quality products while building a strong presence across diverse markets.
Going all out - When the client says they want a little Mexico in Goa
A Pillar of the Diakon Group
Diakon Coir forms a key vertical under the growing Diakon Group, which includes Diakon Events, Diakon ALT (technical production), Diakon Prints (printing solutions), and First Cry Intellitots (early education franchise). Together, these entities reflect the group’s commitment to innovation, diversification, and community-oriented growth.
Founder addressing Dempo College’s Entrepreneurship Club on ‘Entrepreneurship & Innovation as a Career’
A Future Shaped by Sustainability and National Expansion
Looking ahead, the company aims to transform its Goa-based enterprise into a nationally recognized brand known for quality, eco-conscious values, and community empowerment. The long-term vision is to build a holistic conglomerate that inspires young talent, uplifts local communities, and leads the way in sustainable manufacturing.
A Brand Rooted in Purpose
Diakon Coir stands as an inspiring example of how adversity can give rise to innovation. What began as a pandemic-driven pivot has grown into a powerful, socially responsible enterprise that supports livelihoods, promotes environmental stewardship, and sets new standards for sustainable manufacturing in India.
Team Diakon Coir with Officials from Coir Board of India
Outdo Media, led by Nikita Chodankar & Pravas Dhuri is Goa's Top PR Agency delivering impactful, story-driven communication, award-winning campaigns, and strategic brand growth across industries since 2016. PR & marketing agency
Outdo Media
Article by: Abisha Fernandes
Images by: Outdo Media
Public Relations has undergone a remarkable transformation in the modern business landscape. Once underestimated, PR is now recognized as a strategic pillar that shapes how companies are perceived and how they thrive in competitive markets. It is no longer just about press releases or media coverage; today, PR is about building trust, managing crises, and crafting narratives that resonate with audiences. At its essence, PR is storytelling with purpose, a way to influence perception, strengthen reputation, and drive sustainable growth.
Leading this transformation in Goa is Outdo Media, a premier PR and marketing agency known for delivering results-driven solutions across industries. Outdo Media specializes in designing customized communication solutions that help businesses stand out, connect meaningfully with their audiences, and achieve measurable success. Their approach is rooted in the belief that every brand has a unique story, and telling that story effectively can transform its market presence.
Guiding the agency’s journey are Mrs. Nikita Chodankar and Mr. Pravas Dhuri, a dynamic duo whose complementary expertise has been instrumental in shaping Outdo Media’s success. Nikita, with a Master’s degree in Mass Communication, brings a deep understanding of media dynamics and the art of storytelling. Pravas, armed with a Post-Graduation in Marketing, contributes strategic insight and a sharp business acumen. Together, they embody a partnership that thrives both professionally and personally, steering the agency with vision, resilience, and innovation.
Founded in 2016, Outdo Media began with a clear mission: to empower businesses to reach their full potential through effective communication. What started as a shared vision quickly grew into a thriving enterprise. Over the years, the agency has collaborated with an impressive roster of clients from different sectors like Healthcare, Tourism & Hospitality, MSME’s, Mining, Lifestyle, Entertainment and Sports. Each project reflects Outdo Media’s ability to craft campaigns that not only capture attention but also inspire action.
Pravas Dhuri — Co-Founder of Outdo Media, shaping strategy and elevating brand narratives
Their campaigns are designed to go beyond visibility, they aim to create impact. Whether it is promoting tourism, enhancing healthcare communication, or building trust for global brands, Outdo Media has consistently delivered strategies that strengthen brand equity and foster meaningful connections. This ability to blend creativity with measurable outcomes has set them apart in a competitive industry.
Outdo Media’s dedication and innovation have not gone unnoticed. The agency has earned numerous accolades, the most prestigious being the title of “Best PR Agency of the Year” by the Public Relations Council of India, presented by the Chief Minister of Goa, Dr. Pramod Sawant. This honor is a testament to their unwavering commitment to excellence and their reputation as a trusted partner for businesses navigating the complexities of modern communication.
Such recognition reinforces the agency’s belief that PR is not just about managing image but about building relationships that last. Awards like these highlight the impact of their work and the trust they have earned from both clients and the industry at large.
Outdo Media received the Best PR Agency of the Year award from the Hon'ble Chief Minister of Goa Dr. Pramod Sawant
As the communications landscape continues to evolve, Outdo Media remains steadfast in its mission to help businesses shine. Nikita and Pravas Dhuri are committed to staying ahead of trends, embracing new technologies, and continuously refining their strategies to meet the changing needs of clients. Their results-driven approach ensures that businesses not only thrive in the present but are also well-prepared for the future.
Nikita Chodankar, Co-Founder of Outdo Media, amplifies brands through strategic promotions and impactful PR
Looking ahead, Outdo Media envisions expanding its reach, exploring new markets, and continuing to innovate in the fields of PR, marketing, and brand management. With a proven track record, a passionate team, and visionary leadership, the agency is poised to remain at the forefront of the
One thing is certain: Outdo Media will continue to craft stories that inspire, connect, and transform brands, proving that with the right communication, businesses can truly outdo expectations.
Empowering MSME Owners - Pravas Dhuri Leads a Session on Strategic Brand Promotion Through Digital Channels to Unlock Growth in the Digital Age
Team Outdo - United by Creativity, Strategy, and a Shared Commitment to Transforming Brand Communication Across Industries
Ria Kudchadkar, founder of RiaaStudio, is a mixed-media artist turning her lifelong passion into a growing creative brand, offering handcrafted art, exploring new mediums, and building her journey through authenticity and dedication. entrepreneur
www.itsgoa.com itsgoa_ Itsgoa
Article by: Team ItsGoa
Images by: RiaaStudio
In the vibrant creative corridors of Panaji, one young artist is quietly yet confidently shaping her own path. Ria Kudchadkar, founder of RiaaStudio, is a mixedmedia artist whose journey from childhood sketches to a budding creative enterprise is driven by a deep, lifelong connection with art.
A Childhood Rooted in Creativity
For Ria, art has never been a hobby, it has always been home. Long before she earned her Bachelor of Fine Arts from Goa College of Art, she found solace in colours, brushes, and imagination. Whether painting before finishing homework or eagerly creating extra assignments for drawing class, art was her language of expression. That emotional bond still defines her work today.
Her artistic curiosity naturally led her toward
The Birth of RiaaStudio
While still in college, Ria’s entrepreneurial spark was ignited when she and her classmates showcased their work at the International Film Festival of India (IFFI).
A small collection of hand-painted bookmarks and bag tags unexpectedly received enthusiastic responses, planting the first seeds of possibility.
Around the same time, posting her art on Twitter brought encouragement from friends and online supporters. After completing her degree in 2023, she took a decisive leap and launched @RiaaStudio on Instagram, transforming what began as casual sharing into a personal brand.
A Studio Built on Creativity and Craftsmanship
RiaaStudio is an extension of Ria’s artistic spirit. She creates and sells:
Original paintings (framed and unframed) Hand-painted concrete trinket trays Bookmarks, bag tags, and luggage tags
Greeting cards
Glazed tiles and azulejos Mosaic pieces
Affordable prints of her artworks
Hand painted glazed tile/ azulejo
Azulejos/hand painted ceramic glazed tiles
mini paintings for an artists trading card events hosted by @lafalab
Custom requests are welcomed, allowing clients to bring personal ideas to life. Every product reflects her meticulous approach, producing in small batches ensures she can evaluate each piece with care and maintain the quality her customers value.
Challenges and Determination in a Digital Era
Like many small businesses built online, RiaaStudio has faced the unpredictability of social media algorithms. Despite the hurdles, Ria continues refining her strategies, exploring ways to reach a wider audience while remaining true to her identity as an artist.
Pop-up stalls and exhibitions have become important for connecting directly with customers, offering authentic interactions that go beyond the screen. These offline engagements also help her gather genuine feedback and expand her professional network.
Staying Motivated Through Passion and People
Two sources fuel Ria’s momentum, her unwavering love for creating and the heartfelt appreciation of her customers. Encouraging messages from clients, especially after receiving their orders, serve as reminders that her art has meaning beyond the canvas. These interactions reinforce her belief that every small step contributes to something bigger.
A Personal Milestone: Art That Finds a Home
While Ria considers herself early in her artistic career, she already treasures one significant achievement: the fact that people choose her art for their personal spaces.
For her, nothing is more rewarding than knowing her work resonates deeply enough for someone to bring it into their home.
Staying Authentic in an Evolving Creative Landscape
To remain inspired, Ria visits exhibitions and explores the works of contemporary artists both offline and online. However, she firmly believes that authenticity, not trends, is what sustains an artist. Staying consistent with her voice and vision is her way of navigating competition in the creative marketplace.
paintings by ria
Mosaic tray
A One-Woman Enterprise
Behind RiaaStudio is just one person, Ria herself. She manages every aspect of the business: product development, painting, photography, packaging, marketing, editing, and customer interaction.
Her ability to balance artistic production with business responsibilities showcases her persistence and versatility.
Building Connections That Matter
Networking plays a crucial role in her growth. Meeting artists, engaging with visitors at pop-ups, and sharing conversations at art events have helped her expand her reach. Ria encourages aspiring entrepreneurs to invest time and effort into building genuine relationships, often the foundation of unexpected opportunities.
Balancing Work and Well-Being
Ria understands the importance of rest and creative rejuvenation. Music, movies, and sunset walks help her disconnect after long workdays. She also loves
Advice to Aspiring Entrepreneurs
Her message is simple yet powerful: stop doubting yourself and take the leap. Fear of failure once held her back from opportunities she wished she had embraced. Today, she believes even failure carries lessons that contribute to future success.
Looking Ahead: Dreams for RiaaStudio
Ria envisions expanding into:
Larger artworks
Wholesale orders
Archival-quality prints
A dedicated studio space
Collaborative art projects with fellow creators Her goal is to transition from working out of her bedroom to owning a creative workspace where her ideas, and those of others, can thrive.
A Journey Built on Heart, Craft, and Hope
Ria Kudchadkar’s story is one of quiet resilience and steady growth. Through her artistry and her studio, she continues to carve a meaningful space in Goa’s creative landscape—proving that with passion,
entrepreneurs
Sameer Wachasundar & Abhishek Kulkarni
Sameer Wachasundar and Abhishek Kulkarni’s Turmeric Kitchen & Bar brings authentic Indian flavours, Goan charm, diverse dishes, warm ambience, late-night dining, and exciting plans for future culinary events.
Article by: Abisha Fernandes
Images by: Sameer Wachasundar & Abhishek Kulkarni
one of Goa's most promising culinary ventures. Their contrasting backgrounds have resulted in a beautiful synergy that reflects the essence of their restaurant. Sameer, a civil engineer by profession, and Abhishek, a hotel management graduate with an impressive international career, may seem like an unlikely duo, but their shared passion for food and hospitality has brought them together to create something truly special.
As successful business owners, Sameer and Abhishek have achieved remarkable milestones in their journey. They've successfully hosted events like the 2-day Onam celebration, which drew a full house, and have strengthened their online presence through platforms like Swiggy and Zomato. "The key to our success lies in our ability to adapt and innovate," says Abhishek.
"We've taken challenges head-on and turned them into opportunities, and that's what sets us apart." Sameer's meticulous approach to design and operations, combined with Abhishek's wealth of global hospitality experience, has resulted in a truly unforgettable dining experience.
Imagine stepping into a world where the aromas of India’s rich culinary heritage mingle with the laidback charm of Goa’s coastal vibes. Welcome to Turmeric Kitchen & Bar, a haven for food lovers seeking an authentic taste of India with a modern twist. Nestled in the scenic town of Porvorim, right in front of Mall De Goa, this restaurant is a work of love from its founders. The name Turmeric Kitchen & Bar is more than just a name – it’s a representation of the restaurant’s philosophy. Turmeric, a spice that symbolises purity, warmth, and Indian tradition, is at the heart of every dish that’s crafted with love and care.
From regional thalis to North Indian and coastal Goan dishes, every recipe is a testament to the founders’ commitment to authenticity and quality. Turmeric Kitchen & Bar offers a diverse range of dishes that showcase the richness of Indian cuisine. From the tender Mutton Chops to the robust Mutton Bhuna Gosht, and from the creamy Butter Chicken to the spicy Crab Xac Xac, every dish is a masterclass in flavours and textures. The seafood options are particularly noteworthy, with the freshest local catches prepared in a variety of styles to suit every palate.
Kulkarni
Sameer Wachasundar
The Team of Turmeric Kitchen & Bar vibing in traditional Kerala attire on Onam 2025
At Turmeric Kitchen & Bar, the emphasis is on using fresh, locally-sourced produce wherever possible. The restaurant’s commitment to quality and authenticity is reflected in its sourcing practices, with vegetables and spices sourced from trusted Goan vendors, and speciality ingredients sourced from their regional origins.
The restaurant’s ambience is designed to feel inviting, bright, and relaxed, with earthy tones, natural textures, and warm lighting creating a space that feels both contemporary and homely. The upper-deck bar area is a hub of activity, with live screenings and music adding to the lively vibe, while the dining area downstairs offers comfort and calm for family meals.
As Turmeric Kitchen & Bar looks to the future, the founders are excited to expand their reach through pop-ups, catering, and live entertainment nights. The restaurant also plans to introduce themed culinary events to keep guests engaged and entertained. With its commitment to quality,
Serving you the flavours that never go out of style. Pure comfort in every bite
Drunk on flavour, fired to perfection Best seller - Chicken Sharabi
authenticity, and community engagement, Turmeric Kitchen & Bar is poised to become a household name in Goa’s culinary scene. One of the best things about Turmeric Kitchen & Bar is its timing – the restaurant is open till 1 am, making it the perfect spot for late-night cravings.
Whether you’re a foodie, a party animal, or just someone who loves good food and good company, Turmeric Kitchen & Bar is the place to be. In conclusion, Turmeric Kitchen & Bar is a culinary journey that will leave you wanting more.
With its commitment to quality, authenticity, and community engagement, this restaurant is a mustvisit destination for anyone looking to experience the flavours of India in the heart of Goa. So why wait? Head to Turmeric Kitchen & Bar and indulge in a culinary adventure you’ll never forget!
Glimpses of Onam Celebration, celebrated at Turmeric Kitchen & Bar
Global Pathways
India’s expanding maritime sector offers major global career opportunities for Goan youth. Joy Fernandes of Kamaxi Overseas Consultants highlights rising demand, cruise industry growth, and the need for global-standard training to succeed.
Article & Images by: Team ItsGoa authored
With ambitious national policies, such as the Sagarmala Programme and the Maritime Amrit Kaal Vision 2047, and surging global demand, the maritime industry is witnessing an unprecedented career boom. This places Goan youth in a prime position to lead. Joy Fernandes, DirectorOperations, Kamaxi Overseas Consultants, charts the course for trained local talent to seize highgrowth roles across the global cruise, shipping and logistics ecosystems.
By Joy Fernandes
Goa has had a deep connection with the sea spanning over centuries. However, this relationship is no longer just cultural—it is now highly economic and professional.
With initiatives like the Sagarmala Programme and Maritime Amrit Kaal Vision 2047, India's maritime sector is witnessing a sea-change with regard to structural transformation. Backed by planned investments exceeding $82 billion in port infrastructure and connectivity, the maritime value chain has seen rapid expansion in recent times. For young Goans, particularly those armed with hospitality and technical skills, along with an inclination to global mobility, this shift presents a golden opportunity to build international careers.
India’s Rising Global Role: The Demand Driver
The global shipping industry, responsible for over 90 percent of the world’s goods trade, presents a huge demand for skilled professionals. Ranked as the third-largest provider, making up for nearly 10 percent of the global maritime workforce, India has cemented its status as a powerhouse in seafarer supply.
In fact, experts project that India has the potential to expand its share to 20 percent within the next decade. Several macro factors drive this trend: globally competitive Indian ports, reduced average turnaround time, increased trade volume and, in
turn, the increased need for logistics and port management professionals.
Furthermore, the country’s ambition to secure a place among the top-five shipbuilding nations by 2047 has propelled the emergence of new roles in maritime engineering, ship repair and green shipping. The latter includes roles in operating vessels using cleaner fuels and implementing sustainable port practices.
Finally, global seafarer shortages, stemming from disruption and an aging maritime population in Western countries have accelerated the need for younger, English-proficient and rigorously trained seafarers—a gap that Goan talent is perfectly placed to fill.
The Cruise Industry: Goa’s Natural Gateway
While the merchant navy provides high-paying opportunities for deck officers and engineers, the most immediate and accessible path for Goan youth remains the cruise industry. Given Goa's hospitality culture and a native understanding of service excellence, careers onboard cruise ships offer an unparalleled launchpad to global work experience.
Organizations such as Kamaxi Overseas Consultants (KOC) aim to fulfil this consistent demand across all departments. The hospitality and food & beverage segments are especially hungry for talent, requiring dedicated professionals in roles like waiters, bartenders, chefs/cooks, cabin stewards and guest services.
Beyond the passenger experience, the vessels require extensive operational support, creating opportunities for those in the technical and engineering fields, including electricians, plumbers, HVAC technicians and junior engineers. Additionally, the ancillary services sectors—including retail, spa therapists, casino dealers and fitness instructors— see a continuous growth as cruise lines enhance their onboard offerings.
This boom, with major cruise lines increasingly sourcing talent from Indian pools, invariably indicates a rising demand for skilled and service-oriented Goan youth. The rigorous yet highly rewarding careers offer competitive salaries, free accommodation, travel and rapid career progression — with entry-level roles progressing into management positions within a few contracts.
The Importance of Global-Standard Training
A career at sea, particularly on international vessels, is highly disciplined and regulated. Success does not merely entail securing a job; it also requires meeting stringent global standards constantly. This makes upskilling a great asset for young Goans.
With strict adherence to Maritime Labour Convention (MLC) compliances across all processes, organizations like KOC ensure that every student’s career foundation is secure and internationally valid, thus facilitating ethical and transparent recruitment.
Crucially, modern maritime training must go beyond technical certification; it must be holistic. Given the multicultural nature of the workspace, cruise line trainings emphasise cross-cultural etiquette and communication to ensure cultural integration. It should also focus on soft skills and confidence building, using interactive sessions and real-world simulations.
This actively enables students to build self-assurance in professional settings, overcome shyness and navigate challenges confidently. Finally, ensuring industry alignment is crucial.
The organization maintains dialogue and quarterly review meetings with global employers to align training with the evolving needs of the international job market.
This holistic approach ensures students are not only job-ready but also equipped with the mindset and global perspective needed to thrive in long-term careers.
Charting Your Course
To young Goans who are dreaming of a career that spans continents but feel hesitant about taking that first step, remember your roots; the spirit of entrepreneurship and adaptability is already in your DNA.
The global economy is looking toward India for its next generation of maritime leaders. Whether your ambition is to serve as a world-class chef in an international galley, manage complex port logistics or rise through the ranks to become an officer or captain, the opportunities are abundant. Uncertainty should not hold you back. With the right globally relevant training and guidance from organizations that understand the challenges and opportunities of a life at sea, your career path can be transformed into a defined, purposeful and highly prosperous one. The world is waiting for your talent —it is time to confidently set sail.
Joy Fernandes, Director - Operations, Kamaxi Overseas Consultants
Goa’s Handicraft & Artisan Businesses: Culture & Craft
Goa’s handicraft revival blends tradition, sustainability, and community strength, with artisans—especially women—reviving age-old crafts, boosting tourism, powering local markets, and shaping a modern creative economy rooted in heritage and handmade artistry.
www.itsgoa.com itsgoa_ Itsgoa
Article by: Renata Fernandes
Images by: Freepik
authored article
Across Goa, craft communities are breathing life into age-old traditions, reinventing handmade art for contemporary audiences and strengthening the state’s creative economy.
A Return To The Roots
Over the past few years, Many Goan entrepreneurs and families who were into handicrafts have begun reclaiming their age-old art form such as bamboo craft, pottery, crochet, shell craft and brass ware. What once seemed like a fading tradition are now gaining new relevance through thoughtful business models, design innovations and growing demand for handmade products. This culture shift has encouraged younger generations to return to their family craft and renewed pride.
Tourism Boosts Local Craft Markets
Tourism in Goa continues to be a strong force behind the revival. Visitors increasingly seek authentic souvenirs and handcrafted items over mass produced goods. Flea markets, craft fairs, beach pop-ups and boutique stores now showcase handmade bags, ceramics, jewellery, terracotta decor, coconut shell art, and textile creations. These direct connections between artisans and travellers support local livelihoods and help preserve Goa’s artistic heritage.
Women Leading the Change
A noticeable aspect of this revival is the rise of women-led craft businesses. Many women from villages across North and South Goa are turning their skills in crochet, weaving, embroidery, and clay art into sustainable enterprises. Social media platforms, especially Instagram, have further amplified their reach, allowing home-based artisans to build strong brands and connect with customers nationwide.
Sustainable Craft Practices
Sustainability plays a key role in the growing popularity of Goan handicrafts. Many artisans use
eco-friendly materials such as coconut shells, natural fibres, bamboo, terracotta, seashells, and recycled fabrics. These practices appeal to modern buyers who value ethical craftsmanship, minimal waste, and environmentally responsible products. This blend of tradition and sustainability strengthens the identity of Goan crafts in the larger handmade market.
Government & Community Support
Various government schemes, craft societies, and community-led workshops offer support through skill development, marketing platforms, and financial assistance. Festivals like Lokotsav, handicraft fairs, and local exhibitions provide artisans with spaces to showcase their work. Collaborative initiatives between designers and artisans have also helped traditional crafts evolve into contemporary lifestyle products.
The Rise of Craft-Focused Boutiques
Goa now has several boutiques and concept stores that promote local craftsmanship. These curated spaces highlight the stories behind each product, making handmade items more valuable and meaningful to buyers. From handwoven textiles and macramé décor to pottery and metal art, these boutiques help bridge the gap between age-old skills and modern design sensibilities.
A Future Built on Heritage
The revival of Goa’s handicraft and artisan businesses represents more than an economic shift, it is a cultural movement. As artisans rediscover their roots and adapt their skills to today’s demands, Goa’s creative economy grows stronger. This renewed appreciation for craftsmanship ensures that the state’s artistic legacy continues to thrive for generations.
Goa’s handicraft revival reminds us that creativity lies at the heart of its identity. Every handmade piece tells a story of heritage, resilience, and a community determined to keep its traditions alive.
Goa’s Evolving Food Scene: Rise of Local Culinary Entrepreneurs
Goa’s food scene is evolving through cloud kitchens, artisanal bakeries, regional dining experiences, and vegan cafés, blending creativity, sustainability, and tradition while redefining how locals and visitors experience Goan cuisine.
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Article by: Renata Fernandes
Images by: Freepik
Goa’s food culture has always been a blend of coastal tradition, Portuguese influence, and evolving Indian flavors. Today, a new culinary wave is reshaping how people eat, cook, and experience food in the state.
A fresh generation of food entrepreneurs in Goa are focusing on creativity, authenticity, convenience, and conscious eating, introducing diverse concepts that appeal to locals, travelers, and food lovers alike.
1. Cloud Kitchens
With the rise of online ordering, cloud kitchens have become one of the most dynamic elements in Goa’s food ecosystem. These delivery-only kitchens allow chefs to experiment with menus without the overhead cost of running a full restaurant.
From gourmet meals to home style comfort food, cloud kitchens are filling everyday cravings while elevating delivery quality. This model enables quick innovation, flexible pricing, and the ability to test multiple cuisines under one roof.
2. Artisanal Bakeries
Artisanal bakeries across Goa are embracing craftsmanship, quality ingredients, and slow preparation methods. These bakeries focus on sourdough breads, handcrafted pastries, seasonal cakes, and natural fermentation techniques. The result is a shift from commercial baking to meaningful, flavor-driven bakery culture.
Many of these bakers source local produce, like Goan jaggery, honey, fruit preserves, and spices, creating products that reflect the region’s heritage while appealing to modern tastes.
3. Regional Cuisine Experiences
Image taken from Caleidoscope Another powerful trend is the revival and
celebration of traditional Goan and regional Indian dishes. Pop-up dining experiences, Goan thali tastings, and heritage culinary walks give people the opportunity to learn about the stories behind recipes.
Chefs are showcasing seafood curries, rice plates, slow-cooked meats, and plant-based village dishes in ways that respect authenticity while adding thoughtful presentation. These experiences connect diners with culture, history, and the hands that preserve these traditions.
4. Vegan Cafés and Conscious Eating Spaces
The shift toward wellness and sustainability has encouraged the growth of vegan and plant-forward cafés in Goa. These cafés use local produce, dairy alternatives, cold-pressed oils, fresh herbs, and nutrient-dense ingredients to create meals that are flavorful and nourishing.
Along with food, they promote conscious lifestyle values, community dining, refill stations, minimal waste practices, and eco-friendly décor. They are not just cafés, but mindful spaces that encourage slowing down and eating with intention.
Conclusion
The rise of food entrepreneurs in Goa marks a meaningful evolution in the state’s culinary landscape. Their work blends creativity, cultural respect, sustainability, and business agility.
Whether through thoughtfully crafted breads, heritage dining experiences, cloud kitchen convenience, or vegan wellness menus, these entrepreneurs are shaping a food culture that honors Goa’s identity while embracing modern tastes.
As this movement grows, Goa continues to stand out not only as a travel destination, but as a thriving hub of culinary innovation and storytelling.
