Menu H ÂŁ21.00 Chicken Liver & Duck Pate With Red Onion Marmalade & Toasted French Bread
Cream of Asparagus Soup with Rolls & Butter Roast Leg of Lamb filled with Plum & Port Wine Served with Potatoes & Seasonal Vegetables
Raspberry Cheesecake With Mango Coulis
Freshly Brewed Coffee & Chocolate Mints
Menu J ÂŁ24.00 Smoked Salmon Salad A Crisp Salad with Roasted Hazelnuts, Croutons, Segments of Orange topped with Pan Fried Smoked Salmon with Brown Rolls & Butter
Roast Fillet of Beef Wellington Served with Potatoes & Seasonal Vegetables
Homemade Baileys Original Ice Cream Topped with Chocolate & Cream Sauce
Tasty Lancashire & Garstang Blue Cheese With Celery & Savoury Biscuits
Freshly Brewed Coffee & Chocolate Mints