WEDNESDAY, MARCH 21, 2012
FLAVORS
Celebrate events with cake pops OPINION
Taking flight from hectic everyday life
SPORTS
Osemele, Cyclones work out at Pro Day Find us online:
Recreation
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Online:
STUDENTS SHOW OFF DESIGN WORK iowastatedaily.com/news
CYCLONES VIE TO EXTEND STREAK iowastatedaily.com/sports
Veishea:
Service Day offers chance to volunteer By Trevor Werner Daily staff writer Students will be able to participate in Veishea Service Day/Stash the Trash from 8:30 a.m. to 5 p.m. Saturday. Service Day/Stash the Trash was started in 2001 by former editor of the Ames Tribune, Dave Kraemer. Stash the Trash is a community-wide project aimed at beautifying Iowa State and surrounding areas. “Volunteers are given trash bags and gloves the day of the event,” said Megan Willem, sophomore in marketing and one of the Campus and Community Involvement Committee co-chairwomen. “Volunteers can bring trash back to the dumpsters at Reiman Gardens, but they are not required to. We collect lots of litter as well as larger items like tires, farm equipment, etc.” Stash the Trash runs all day Saturday. “The event is from 8:30 a.m. to 5 p.m., but volunteers can volunteer as long or short as they would like,” Willem said. “We usually get over 1,000 volunteers total for Stash the Trash/Veishea Service Day.” In addition to the community service opportunity this year, Veishea will be partnering with myLocal Cooperative to offer “HERO Rewards” for participants. These will be deals and sales for local stores and restaurants that anyone can receive. According to the Veishea website, transportation to volunteer projects and locations will not be provided. Shifts will be from 9 a.m. until noon, or from 1 p.m. until 4 p.m. Lunch will be provided. Anyone interested in volunteering is encouraged to fill out the form on the Veishea website.
Photo: Kelsey Kremer/Iowa State Daily Nick Smith, junior in liberal arts, does a aerial cartwheel Tuesday outside of Parks Library. Smith is a member of Team Impulse, a group of students who practice the art of parkour together around campus.
FACING OBSTACLES
Students overcome fears, build trust doing parkour By Frances.Myers @iowastatedaily.com
As spring quickly approaches, many people are out and about walking, running, biking and enjoying the warm weather. However, there is one activity that has captivated the attention of passersby.
This activity is known as parkour. Parkour is defined as “the sport of trying to move along a route, typically in a city, trying to get around or through various obstacles in the quickest and most efficient manner possible, as by jumping, climbing or running.” Nick Smith, junior in liberal studies, has been doing parkour for two years now. He originally heard about a parkour club that Iowa State had while he was in high school, but the club was no longer existent by the time he became a student.
However, some of the members still parkour together and are active in a group they call Team Impulse. “I was at Beyer Hall one day doing pullups and [Team Impulse members] were all doing backflips and wanted to know if I would like to learn parkour and free running,” Smith said. “They welcomed me to their ‘club’ and taught me even though I had no previous experience.”
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Education
Ethanol
Student interests influence catalog By Elizabeth.Holmgren @iowastatedaily.com
Advent of a new fuel seems wonderful, especially with the rising gas prices in the U.S., but what most Iowans do not realize is that in some parts of the U.S., the use of ethanol as a fuel source is controversial. Specifically, the state of California outright refuses to use corn-based ethanol, with outspoken critics blaming ethanol for the deforestation of the rain forest and world hunger.
This week marks the beginning of the registration period for fall 2012. Once again, students will log in to AccessPlus and begin the scramble to create their ideal schedule. Amidst the resulting feelings of stress, frustration or — preferably — relief, little thought is given to the logistics behind this process. How are new courses created? Why are courses dropped? Who has a voice in this operation? The creation of new courses incorporates a thorough, thoughtful process. A new course may begin as an idea submitted by a faculty member. “In general, faculty members have quite a bit of freedom regarding proposed new course development,” said David Holger, associate provost for academic programs and dean of the Graduate College. This freedom is limited by the need for the proposed course and the educational opportunity that coincides. Ideas may also be proposed because of a need, such as changes in field requirements. Most importantly, students may not be aware that their opinions also have the potential to influence the process of new course creation. “Student interest may lead a department of a college to initiate a new
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Graphic: Kelsey Kremer/Iowa State Daily The state of Iowa is well known for its production of corn, as well as its export for ethanol production. Recent controversy questions whether corn-based ethanol leads to deforestation of the rain forest.
Misconceptions inspire professor to author book Tome addresses fuel vs. food corn debate
Inside:
By Elizabeth.Polsdofer @iowastatedaily.com
News ......................................... 3 Opinion ....................................... 8 Sports........................................10 Flavors.......................................14 Classifieds .................................11 Games ...................................... 13
Regardless of race, sexual orientation, origin or political affiliation, there is one thing students and faculty at Iowa State can agree on: The state of Iowa has corn — and lots of it. In addition to Iowa being known as the Hawkeye State, after the Sauk
Indian Black Hawk, the state of Iowa is also known widely as the “Corn State” for its leadership in corn production. The corn grown in Iowa goes into food productions, cattle feed and ethanol. Ethanol is a fuel that is produced from corn and other crops and has been implemented into the American gasoline industry. The most a typical car can fuel on is a mere 10 percent ethanol, with ethanol cars having to be built to specifically run on 100 percent ethanol.
Volume 207 | Number 122 | 40 cents | An independent student newspaper serving Iowa State since 1890. | A 2010-11 ACP Pacemaker Award winner