Inspire Health Magazine Issue 52

Page 10

healthy body

WEIGHT GAIN THAT'S NOT

FAT'S FAULT

By Dr. Kristie

Y

You Ate Too Much Salt

can take several days for the excess water to subside. What's the solution? Drink more water and reduce your sodium intake. Drinking more water may seem counterintuitive, but consuming water helps your body flush out excess sodium. As that happens, your weight will drop. Keep tabs on how much sodium you're consuming by limiting restaurant meals and reading the label of processed foods to see how much sodium they contain. Even better, stick to whole, unprocessed foods that are naturally low in sodium.

Did you eat a restaurant meal the day before? Restaurant fare is notoriously high in sodium and the same is true of ultra-processed packaged foods. After eating a meal that contains too much sodium, your body retains enough fluid to boost your body weight by a few pounds and it

If you wake up in the morning and are up a few pounds, question what you ate the day before. Consuming a heavy meal, like a holiday dinner, can increase your body weight by 2 to 5

ou look at the scale and see you're up three pounds and immediately go into panic mode. You've been eating right and staying physically active. Why is the scale inching higher? Before getting flustered, realize that weight fluctuates on a daily basis. It can go up or down by up to 5 pounds and those weight changes don't necessarily mean you've gained body fat. Let's look at some common reasons you may be up a few pounds that have nothing to do with acquiring body fat.

10

INSPIRE HEALTH

You Ate Too Much the Day Before

pounds. Part of the increase in weight comes from the weight of what you ate, but it's also water retention, due to sodium, and the impact of consuming too many carbohydrates. Your muscles and liver store carbohydrates as glycogen. Each gram of glycogen your body stores in your liver or muscles is attached to 3 or 4 grams of water. That's why your bodyweight


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