Blikje Blaffen

The association drink is a room temperature can of schultenbrau. The preffered consumption method of this classy drink is called “Blikje blaffen”. This is a method of drinking canned beer.

It is simmilar to Shotgunning in that a hole is punched in the can through wich the beverage is consumed. The process goes as followed: the can is violently shaked and then a hole is punched with a Blaffer (a pointy object) A stream of beer will come out of the hole. This stream can be aimed at someone during a ritualistic blaffing. You can shake the can to increase the pressure and accelerate the flow of beer and reach of the stream. After the pressure in the can has dropped, or the person your aiming at is soaked in beer you have to drink the remaining beer all at once.

You are allowed to open the can to let air in and improve the flow of beer trough the hole. The optimal place of making the hole is at the bottom of the can, see in the image above. The Blaffer is a pointy object which can be anything like a screwdriver, a pen or your keys. The size of the hole you make is important. If you make a hole too large the pressure will drop too fast. If you make the hole too small you will have a low flow of beer and trouble drinking through the hole. If you smash the beer too violently you will create a massive hole in the can which causes the pressure to drop instantly and all the beer to fly out of the can. If your can breaks like this you will be soaked and left with one sip of beer.

Good luck.