LOCALI CUCINA
BREAKFAST 07:00/11 AM (Sourdough, Raisin or GF bread available)
SONOMA GRANOLA : Seasonal fruit, Honey
SCRAMBLE CACIO & PEPE : Scrambled or Fried Eggs, Black pepper, 15 Ham & Pecorino
AVOCADO ON TOAST : Mushroom, Avocado, Salsa Verde 15
POACHED EGG FLORENTINE : Toast, Poached Eggs, 17 Spinach, Hollandaise Sauce
VEGETARIAN OMELETTE : Cherry tomatoes, Spinach, Eggs ,Toast 17
Add Salmon / Ham / Cheese 5
EGGS IN PURGATORY - Tomato sauce, Chickpeas, Oregano, Eggs, Bread 18
PANINI SERVED WITH CHIPS
BEEF BRISKET : Pizza Bread, Caramelised onion, Fontina cheese 24 Sun Dried Tomato Chutney.
PORCHETTA : Pizza Bread, Porchetta, Eggplant, Lettuce, 22 Chilli Mayo.
FUNGHI : Pizza Bread, Mushrooms, Smoked Scamorza 22 Cheese, Caramalized Onion.
SALMON : Pizza Bread, Smoked salmon, Capers, Cherry tomato, 24 Spanish Onion, Spinach and Aoili
SPICY CHICKEN BURGER : Burger bun, Lettuce, tomato, cucumber, 25
PIZZA (Vegan Cheese Available) FOCCACINA (pizza bread with herbs) 14 CAPRESE 30 Fior Di Latte, Ham, Heirloom Tomatoes, Fresh Buffalo Mozzarella, Olive Tapenade, Basil CALZONE 30 Fior di Latte, Tallegio, Parmesan Cream, Prosciutto, Confit tomatoes, Rocket MARGHERITA 22 San Marzano Tomato, Fior di Latte, Parnesan, Basil, Evoo NAPOLETANA 25 San Marzano tomato,
tomatoes, Cetara
Oregano, Stracciatella Cheese, Basil. CAPRICCIOSA 25 San
VEGETARIANA 24 Fior di
DIAVOLA 24 San Marzano Tomato, Fior di Latte,
Salami,
GAMBERO 25 San Marzano Tomato,
di Latte,
Tomato, Prawns,
Capers, Olives, Evoo PATATA E SALSICCIA 26 Fior di Latte, Baked Potatoes, Sausage, Rosemary FUNGHI 26 Fior di Latte,
QUATTRO SALUMI 25
Marzano Tomato, Fior di Latte, Ham, Salsiccia, Salami, Prosciutto LUNCH MENU 11.30/3PM
free pasta
CALAMARI FRITTI 19 Salt and pepper Calamari, Herb aioli ARANCINI Porcini Mushrooms ArancinI,Truffle Stracchino Sauce 12 TAGLIATELLE BOLOGNESE Parmesan Cheese 28 SQUID INK SPAGHETTI 32 Spanner crab with chilli, Basil, Cherry tomato sauce RIGATONI SPICY WAGYU CALABRESE RAGU 29 Parmesan Cheese SPAGHETTI PESTO Basil and Spinach pesto, Pinenuts, Stracciatella cheese 27 ROAST CAULIFLOWER Almond, Pomegranate, Parsley and Mint 25 CHICKEN CACCIATORE 32 Served with Garlic Bread ROTISSERIE CHICKEN HALF 26 / WHOLE 40 Served with Gravy,
Salad. STEAK OF THE DAY 40 Fried potato, Gravy. FISH OF THE DAY 36 Broccolini, Salsa verde,
Cherry
Anchovies, Olives, Capers,
Marzano Tomato, Fior di Latte, Olives, Ham, Artichokes, Mushrooms, Evoo, Basil
Latte, Pumpkin puree, Roast Cauliflower, Shimeji Mushrooms, Almonds
Hot
Parsley
Fior
Cherry
Rocket,
Porcini Truffle Cream, Shimeji, Bottom porcini Mushrooms, Parsley
San
(Gluten
available)
Chips or
Lemon cheek
HOMEMADE BANANA BREAD 5 CHEESE TOASTIE : Mozzarella, Butter on Sourdough 10 add HAM / TOMATO 3 BACON & EGG ROLL :
Herb Aioli 12
Bacon, Egg,
YOGHURT
10
Contorni French Fries / Green Salad 12 Roasted Veggies 15 Grilled Brocollini,
14 Caprese Salad 19
Almonds
