The Independent

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Happy Birthday America! Independent/Ed Gifford

Police News, p 34

Dining, p B-34

Real Realty, p 41

Sports, p 72

July 4, 2018

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1

Tick Myths! [Debunked]

The only tick disease you need to worry about is Lyme disease.

One tick can carry multiple pathogens. It is entirely possible to be infected with more than one of these diseases all from the same tick bite! And, it’s important to know that not all of these diseases are treated with the same antibiotic.

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The best way to remove a tick is with Vaseline and a lit match.

The best way to remove a tick is to grab it as close to the head as possible, with very pointy tweezers, and pull up with a slow and steady motion. Even if part of the head stays embedded in the skin, that’s okay, it will eventually work its way out.

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You don’t have to worry about ticks after the first hard frost. Ticks are still active in the winter! Even if they freeze they are not dead. They become active again when the temperature is above 32ºF and there is no snow to insulate them.

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You will develop a rash if you’ve been infected by a tick.

Less than half of people who’ve been infected with Lyme Disease show the bull’seye rash. You could also be infected with a different tick borne disease that does not result in a rash.

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When I come in from outdoors I throw my clothes into the washing machine to kill the ticks. Actually, put your clothes in the dryer first, on high heat for about 15 minutes. Ticks can survive in the washing machine, and in the hamper. High heat causes ticks to dry up and that’s the best way to kill them.

Get the facts about ticks! So you know how to protect yourself.

July 4, 2018

Regional Tick-Borne Disease Resource Center Visit EastEndTickResource.org or call our help line at (631) 726-TICK.

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Contents page 16 Deadline Looms For Deepwater Reckoning Day for the South Fork Wind Farm is upon us.

page B-2 Andy Summers Performs At Guild Hall Those who visit Guild Hall in East Hampton on Thursday, July 5, will be treated to a guitar extravaganza featuring Andy Summers, most famous for his cool riffs as lead guitarist for The Police.

page 20 Thomas Moran House Opens After Restoration After years of hard work and dedication, the historic Thomas Moran House and Studio will be opening this weekend to the public.

high metal levels in sand mine wells The Suffolk County Department of Health Services announced that its testing of groundwater at Sand Land, a sand mine and mulching facility off Millstone Road in Noyac, has shown sharply elevated levels of manganese and elevated levels of other metals that have caused “significant adverse impacts to groundwater” despite the considerable depth to groundwater at the site.

page B-34 Jacques Pepin Honored World-renowned chef Jacques Pépin will join honorary chairpersons Sarah Jessica Parker and Matthew Broderick at this year’s Hayground Chefs Dinner.

The study, released by Suffolk County Health Commissioner Dr. James Tomarken, concluded that the results of the study were similar to testing results obtained from other facilities that compost and mulch vegetative waste elsewhere in the county.

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p5

p 16

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The Hampton Bays Water District’s water tower, which serves most residential homes in the hamlet, looms over the hamlet, just off of Ponquogue Avenue.

localNews

Bouvier said the plans, which are only in their infancy, may or may not require public hearings and town board approval as would previous plans presented to the community. “We are working with them to make that dream come true,” he said.

Beautification Effort

Independent/Peggy Spellman Hoey

Bays Water Concerns Cleared Before Big Holiday Weekend By Peggy Spellman Hoey

July 4, 2018

The water flowing through faucets in Hampton Bays last week had Southampton Town officials concerned that the hamlet’s residents’ Fourth of July would be red, white, and brown — due to rusty water stirred up in the pipes — but the water clarity issue was cleared up just in time for the holiday.

A combination of decreased water pressure from the hot weather and restricted access to water caused sediment to be stirred up in the district’s pipes, officials said. Access to water has been constricted by the ongoing construction of a $1 million carbon filtration system that forced three wells, which tested positive for perfluorinated compounds, to be shut down last year at the Hampton Bays Water District property, just off Ponquogue Avenue. The discoloration problem was brought under control by workers

to lease for a community center in a building that they would construct. The preliminary drawings are based on a wish list of items, with suggestions for a floor plan including a kitchen, childcare center, and other items such as solar panels, and LEED construction standards. It was also suggested that the building be constructed, so there is a separate, isolated entrance away from the rest of the industrial development.

accessing water from an annex of the Suffolk County Water Authority to add additional water to the district’s system.

Town officials do not believe the water quality was affected by anything else, although Southampton Town Supervisor Jay Schneiderman ordered the water district’s new wells to be tested and suggested that tap water in homes affected by the discoloration might also be tested.

On Monday, the town announced that Hampton Bays residents would be required to participate in an odd/even number lawn watering system for the time being. Those residents whose street address is an even number are allowed to water their lawns on even-numbered days and those with odd street numbers are allowed to water their lawns on odd-numbered days. Schneiderman said he spoke with someone from H2M, the engineers on the construction project, and

they expect the filtration job to be completed by mid-July. The filtration system is expected to reduce traces of the perfluorinated compounds down to a “nondetectable level,” he said.

For now, Schneiderman says there is enough water in the well fields to keep residents of the water district going. “It’s like a time-of-day issue as well,” he said. “I think, based on this now, we are going to be okay.” Community Center Developers Gregg and Mitchell Rechler were expected to unveil preliminary plans for a community center in Westhampton at a meeting with stakeholders on Monday, Councilman John Bouvier said.

The Rechlers, who are developing property located in Suffolk County’s Industrial Development zone at Francis S. Gabreski Airport, have offered space to the town

Town officials are working to determine the ownership of several stanchions, or metal road barriers, located around the Long Island Rail Road station at Hampton Bays, in hopes it will speed up a program aimed at sprucing them up and allowing them to serve as an “expression zone” for young adults as part of the Opioid Addiction Task Force’s recommendations. Under the program, the barriers, which are three to four feet tall, will be painted with colorful murals by students from the Hampton Bays School District, according to Councilman Tommy John Schiavoni. The idea is the brainchild of the Hampton Bays Beautification Association, though Schiavoni said he is not sure how the program would be paid for and where the paint would be stored. The reason why the town is not moving forward with the project is that it needs to determine whether the town purchased and installed the barriers or the Metropolitan Transportation Authority, Schiavoni said. Once that is complete, officials will have better idea on how the project will proceed, he added.

peggy@indyeastend.com 5


Jerry’s ink // Jerry della femina

Trump Is Out Of Tune With The Music Of The

Fourth Of July O beautiful for spacious skies, For amber waves of grain,

For purple mountain majesties Above the fruited plain! America! America!

God shed his grace on thee

And crown thy good with brotherhood From sea to shining sea!

I have been lied to and manipulated by every president in my lifetime, starting with Franklin Delano Roosevelt. Our current president, Donald Trump, holds the indoor and outdoor lying record. He has a lie on top of a lie on top of another lie, and in the end he has the whole country spinning trying to keep up with his lies. This is a great country. We will survive Donald Trump.

Contrary to the stilted, slanted news you have been reading in The New York Times and watching on CNN and other media outlets, Trump has done some things that appear to be working, but he should never be forgiven for committing the worst crime of any president in our history — his ripping young children (some as young as two years old) from the arms of their parents and putting them alone in detention centers. The crime these small children committed? They were with their parents who tried to get into this country illegally. This was a Nazilike, Hitler-like move by Trump.

The fact is the people who elected him don’t care about his lies. They believe he is as great as he tells them he is. These, for the most part, are good, but sadly gullible, people. If watching hundreds of children being thrown into cages on Trump’s whim doesn’t wake them up, nothing will. Now, as usual, with the public outraged, Trump has changed his tune and is desperately trying, and lying, to blame everyone but himself. If you’re tempted to forgive him, just remember the sounds of terrified, confused children crying for their mothers and fathers. I’m a staunch Republican, but when it comes to Donald Trump I’m crossing party lines. And not for the first time: I believe a Democrat, Harry Truman, was one of the three great presidents of my lifetime (Eisenhower and Reagan being the other two). I’m a renegade Republican who believes you cannot have too conservative a president, nor too liberal a Supreme Court. This stance makes me no friends on either side of the political spectrum.

Frankly, I don’t care.

This is a long way of telling you how much I’m affected by the Independence Day holiday and the words of the song printed above. The music, the words and the sentiment never fail to bring me to tears. It started when I was almost too young to understand it. I’m the child of immigrants who bought the dream of those words for me and for my children and for my children’s children. They picked the only country in the world where, until Donald Trump, dreams truly did come true.

For many of the early years when I lived in East Hampton, I threw a party at my house for my friends on the Fourth of July so we could watch the gorgeous fireworks display from Main Beach. Every year I would play music that worked with the fireworks. I would spend days working on my fireworks playlist. Every year my music and the sparkling light show would sync perfectly and I would watch my friends looking up to the sky with the colors of fireworks reflected on their faces. Every year I would see tears streaming down some of the faces.

The year after 9/11 there were more memories and more tears.

Sadly, the East Hampton fireworks were stopped a few years ago, and thousands of people are missing out on a patriotic rite that we need now more than ever.

If you put this music together in a playlist, you too can make this year’s fireworks, in any town, a moving experience.

Here’s the playlist:

“Rhapsody in Blue” by George Gershwin “Amazing Grace” by Tramaine Hawkins “God Bless America” by the Mormon Tabernacle Choir

“America the Beautiful” by Charlie Rich “America the Beautiful” by Elvis Presley

And close to the finale, when the sky is booming and the earth is trembling — with the sound at its loudest and the sky filled with stars – listen to “God Bless America” by Kate Smith.

Just wait until you hear that fat, old, anti-Semitic, fascist Kate Smith singing “God Bless America.” She was a pig but could she sing.

She sang the words of this wonderful song with great verve and great feeling, and you could celebrate that, up until Donald Trump, Kate Smith never got the ugly, intolerant America she wanted. And finally, saving the best for last, listen as the great Ray Charles sends chills down your spine as you hear him singing the greatest version of “America the Beautiful” ever recorded. Then do as I do and whisper to yourself, “America is the best place in the world. It will outlive Donald Trump and any politician who doesn’t think so.” Then we can go back to calling this the land of the free and the home of the brave.

If you wish to comment on “Jerry’s Ink” please send your message to jerry@dfjp.com.

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Sand In My Shoes // Denis Hamill

We Are Not The Enemy The press is not the enemy of the people.

The Independent is a community newspaper, its writers working on bringing hard news and informed opinion to readers. Just like the staff of the Capital Gazette in Annapolis was doing last week when five newspaper people were slaughtered by an armed coward — whose name is as insignificant as his life — for reporting the truth.

As I watched the coverage, I was as horrified as when I reported on the school shootings in Newtown in 2012. The story made me feel unsafe in a nation with more guns than people, guns even legal for purchase by deranged, human timebombs.

The Capital Gazette story triggered a recollection of threats I’d received over the years for opinions expressed in my columns. Most of them came as unsigned typed letters with no return addresses. Or phone calls from phone booths. In the 1970s, someone fired a bullet through the window of my columnist brother Pete’s house.

These threats echoed in my brain until I published a novel several years ago called Sins of Two Fathers about a common man who believes a newspaper columnist’s old column sent his son unjustly to prison. That father gets revenge a dozen years later by framing the columnist’s son for a crime he did not commit.

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Pete was unreachable. Police couldn’t confirm or deny the news. I raced from Manhattan to my mother’s Brooklyn home to inform and console her in person, lost en route in a howling, bottomless vortex of anguish. When I delivered the grim news in my mother’s kitchen, one of my brothers fainted. My mother wept and began a rosary. I felt lost, helpless, frozen. It was like a giant mirror had shattered and I had no idea which of the thousands of jagged shards to pick up first. Turned out to be a hoax. Or a warning. Probably both.

Whatever the message, it didn’t stop Pete from following up on the original story. Furious, he cited his favorite newspaper movie Deadline USA, in which Humphrey Bogart plays a tough editor named Ed Hutchinson who, despite death threats from a ruthless mobster, runs a front-page expose on the racketeer. As the presses roll, Bogey tells the cheap hood, “That’s the press, baby. The press! And there’s nothing you can do about it. Nothing!” As the Capital Gazette coverage unfolded last week, I received a phone message from my brother Pete, coughing down a sob, to inform me that one of the dead was Rob Hiaasen, brother of our dear friend Carl Hiaasen, himself a Miami Herald columnist and a best-selling novelist.

The story became at once personal, shooting through me like a dumdum bullet travelling from that newsroom in Annapolis.

I thought about my good, gentle, and brilliant friend Carl Hiaasen trying to pick up a thousand splinters of the shattered dream that was his kid brother Rob, a folksy 56-year-old editor, chronicler of common folk and inspiring

mentor of young reporters. Rob was a father of three and had just celebrated his 33rd wedding anniversary and now he had been gunned down with four colleagues in an American newsroom like some cartel hit in a narco state.

Stunned, my brain triggered a montage of good days with Carl, like the time he came to party in my New York home from his native Florida with his young son, Carl Jr., who raced wide-eyed into my backyard pointing at the winter sky, in this Sunshine State kid’s very first encounter with “Snow! Snow!” I remembered a lawn party at the Sag Harbor home of our mutual literary agent Esther Newberg as Carl lent his good name to a blurb for one of my new novels. I remember surprising him at one of his book signings in the East End, in Coco Beach, in Boston, and in Manhattan and how his big friendly smile always ignited his Florida-tanned face. I thought about how his wacky, satiric novels like Striptease, Skin Tight, Razor Girl, and Skink-No Surrender left so many people across the nation and the world howling with laughter. Now I imagined Carl feeling the way I had the day I thought my brother had been murdered, spinning in a shocking vortex of violent loss.

I sent Carl Hiaasen an email, assuring him he was not alone in shock, outrage, and sadness, and that my brother Pete was ill with grief.

Carl Hiaasen replied, “Denis, thank you so much. We are shattered and enraged that this is what our country has become. Please hug Pete for me.” He urged me to hug my brother because Carl would never again be able to hug his.

This is the new America, where what used to be our dirty bottom is now our toxic top. We have a so-called leader who for two years has been calling the free press the “enemy of the people,” demonizing and dehumanizing the hard-working people who report the news. To be clear, The Coward who

murdered Rob Hiaasen and his four colleagues was not a Trumpster in a red MAGA hat. He was a lone coward who trolled, berated, and harassed a woman on social media until he was arrested and took a guilty plea. The local story was reported in the Capital Gazette. The Coward was enraged at the newspaper for daring to report his plea.

He sued. He lost. He appealed. He lost.

I repeat: He was not a Trumpster. But in a divided nation where our leader makes political hay of berating the press and the courts — unless they spin or rule in his favor — it certainly creates an overheated climate where a cowardly loser might feel emboldened to take on the “fake news,” “the most dishonest people in the world,” “the enemy of the people,” because “the system is rigged.” When a coward who threatens a woman becomes an official judicial loser, he has nothing left to lose. That’s a dangerous coward that you should worry about, especially when he starts threatening the employees of the Capital Gazette. The warning lights were flashing. There will be an investigation into why they were not heeded.

When The Coward entered the Capital Gazette last week he carried a shotgun and he murdered five hardworking people who spent their lives bringing news to the public in the hope that honest reporting would make their part of the world a better place. That’s what a community newspaper does.

The press is not the enemy of the people. Those who attack a free press are the enemy of democracy. When the gun smoke cleared, the professionals of the Capital Gazette went to work to put out a morning paper with a headline story about the murders in their own newsroom.

That’s the press, baby. And there’s nothing anyone, not a demagogue or a cowardly gunman, can do about it. Nothing.

July 4, 2018

When I was working at the Village Voice, we sometimes had to escort street crazies out the door. One

claimed his brain waves were being monitored by the CIA. Also, while I was at the Voice in the mid1970s, a man called an all-news radio station saying that my brother Pete had been shot dead on the street over a Voice story he had written connecting a South Bronx community leader to an unsolved murder.


Local News End.

“Unfortunately, the DEC has badly managed the oversight of this facility for years and long rejected numerous, informed complaints by neighbors, concerned citizens and respected environmental organizations, which all suspected that operations at this facility were threatening our drinking water.”

Southampton Town Supervisor Jay Schneiderman, who led the effort when he was a county legislator to have the Sand Land site tested, said on Monday that because litigation is continuing between the town and Sand Land’s owners that he could not comment at length about what the town’s next step would be.

A Suffolk County Department of Health Services study has confirmed groundwater contamination at the Sand Land sand mine and mulching facility in Noyac.

“The report is confirming that there have been adverse impacts to the groundwater,” he said. “The town will continue to enforce our code in this matter and to protect our drinking water.”

Independent/Stephen J. Kotz

high metal levels in sand mine wells By Stephen J. Kotz

The Suffolk County Department of Health Services announced that its testing of groundwater at Sand Land, a sand mine and mulching facility off Millstone Road in Noyac, has shown sharply elevated levels of manganese and elevated levels of other metals that have caused “significant adverse impacts to groundwater” despite the considerable depth to groundwater at the site.

July 4, 2018

The study, released by Suffolk County Health Commissioner Dr. James Tomarken, concluded that the results of the study were similar to testing results obtained from other facilities that compost and mulch vegetative waste elsewhere in the county. The health department recommended that the remaining private wells in a survey area to the north and northwest of the 50-acre Sand Land be tested to determine whether or not the contamination, which includes other chemicals, has

spread off-site.

Furthermore, the county said that the New York State Department of Environmental Conservation and Southampton Town “should ensure that the activities conducted at the Sand Land facility are in compliance with all applicable codes, ordinances, permit requirements, etc., and that the activities at the site do not further impact groundwater quality.” Finally, the report recommends that if the town and state are to allow the continued use of the site to process vegetative organic waste that they should “ensure that mechanisms are in place to prevent operating practices from further detrimentally impacting groundwater and surface water quality.” It also urges the DEC to “continue to inspect the facility to ensure that all materials being brought to the site are free of contamination.”

The results of the county’s studies were widely expected. Last winter,

the Noyac Civic Council, the Group for the East End, and the Citizens Campaign for the Environment obtained a draft version of the report and released the initial findings.

“No surprises,” said Elena Loreto, the president of the civic council, of the health department’s report. “We knew it in March.” Loreto and her organization have been vocal critics of the Sand Land site and the slow pace of efforts to shut it down.

“How much longer should we wait?” she said. “Someone has to do something soon. The contaminants are in the aquifer now. How long until they spread all over the place?” “These results speak directly to the critical need for better protection of our fragile drinking water supply and to the immediate need for the DEC to shut down the organic waste processing operations at the site and to deny the facilities upcoming renewal and expansion requests,” said Bob DeLuca, the president of the Group for the East

The current county legislator, Bridget Fleming, also weighed in. “The report demonstrates definitively that the ongoing activities at this site are polluting our drinking water now and for future generations,” she said in a release. “The conclusions of this report must be met with swift action.”

Sand Land is operated by Wainscott Sand and Gravel, which originally used the site to mine sand, a major component in the manufacture of concrete. Over the years, it began processing brush, trees, and other vegetative waste, as well as construction debris. As the area surrounding the site became developed, the facility came into the crosshairs of neighbors, who raised concerns about the longterm environmental consequences of the activities at the property.

The Southampton Town Zoning Board of Appeals imposed restrictions on the site, resulting in a series of lawsuits that have yet to be resolved. Separately, Sand Land has sought to expand its state permit to conduct sand mining at the site, which has also resulted in opposition. John Tintle, the company’s owner, could not be reached for comment.

sjkotz@indyeastend.com 9


Local News he said. “We want to be the leaders in developing the next generation of Montauk hotels.”

The legality of marking public parking spaces as private by the Hero Beach Club in Montauk was questioned by East Hampton Town Planning Board members at their June 27 meeting.

The resort was purchased in the fall of 2016 for $9.6 million. Krasner said recently that the partnership has invested another $4 million in renovations. In a previous interview, Krasner pointed out the money he and his partners have invested in the project, and, by extension, in the town. But Randy Parsons, board member, said on June 27, “The site was very constrained when the owners bought it. We can’t morph it into a more useable site. It is a small site with a lot going on.” Independent/T.E. McMorrow

parking, parties, and permits By T. E. McMorrow

For the second time in three weeks, the East Hampton Town Planning Board wrestled with the possibility of granting a permit for a restaurant for the Hero Beach Club in downtown Montauk, also known as the Oceanside Resort. The board held off scheduling a public hearing for the proposal for at least two weeks while the applicant finalizes a survey. Again, as at their previous meeting, several board members continued to

GALLERY

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Britton Bistrian, who represents the owners, a partnership headed by Jon Krasner, started the June 27 meeting by reading from the original narrative for the special permit the owners are seeking for the town. “It is literally the gateway to Montauk, the first business you reach upon entering the downtown area,” she told the board. That narrative was written June 14, 2017. “Guests have come to expect different amenities at [resorts] and this application proposes a minimalist amenity of basic food service to our guests.” No place in the original narrative is alcohol mentioned, other than when Bistrian wrote, “This is not intended to be a restaurant or a bar with full service to the

public.” The restaurant, according to the plans, has table seating for 16.

Two weeks after Bistrian wrote that original narrative, the New York State Liquor Authority issued a license to Hero Beach Club to sell alcohol. The license Hero Beach Club obtained, dated June 29, 2017, allows it to have up to 499 customers on the property, with dancing and recorded and live music, with promises of performances by major acts like Jimmy Buffett. However, Krasner said Monday, the goal of the ownership group is not to create a new downtown Montauk “hot spot” with large crowds, but rather, a high-end resort with the amenities that such a clientele has come to expect. “We are a wellness hotel,”

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Krasner believes that the management group is being unfairly treated, that board members are comparing Hero Beach Club to establishments that generated controversy in recent years in Montauk. While he would not name those establishments, he could have been referencing the early years of Surf Lodge, or more recently, Ruschmeyer’s.

Parking at and around the Hero Beach Club has been a contentious issue from the first time the board took up the application on May 3 of last year. There are about 21 parking spaces on the property, which would be inadequate by current zoning law standards. However, the site predates the zoning code, and the parking is, therefore, grandfathered in. The plans include removing four rooms, cutting the total number in the motel’s three buildings to a combined 30, to make room for the restaurant. Ann Glennon,

Continued On Page 54.

July 4, 2018

JANET LEHR GALLERY DAILY 11aT0 9p 631-324-3303

question the site plan’s scope and purpose.

“This is so difficult because this whole application is designed to bring large numbers of people to the site,” Job Potter, the board’s chairman, said. Potter added that, looking at the Hero Beach Club website, it appeared that the owners are creating a party destination. He said they already obtained one mass gathering permit from the town for a recent event called “Maybeline,” and had applied for another permit for July 4.


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Cate Rogers, the new chairwoman of the Democratic Party in East Hampton, shown here recently riding back to Montauk after viewing the beach where the Block Island wind farm cable comes in.

Local News might be appointed to: one on the East Hampton Town Board, after Peter Van Scoyoc’s seat opened up following his election last fall to town supervisor, the other as head of the party.

The town board ended up naming David Lys, also a ZBA member, to the vacant position. Rogers supported Lys’s appointment then, as well as his candidacy for the same position this fall.

After Lys’s appointment, Rogers was the apparent favorite to the party committee’s chairwoman’s post. However, another member of the board, Rona Klopman, sued the committee, alleging that the election system being used to determine the replacement for chairwoman Jeanne Frankl was unfair. That suit was dismissed in state court last month. Rogers won the June vote, defeating Klopman by 60 to 40 percent. Independent/Susan McGraw Keber

inclusiveness key to new east hampton dem chair By T. E. McMorrow

After being elected chairwoman of the East Hampton Town Democratic Committee on June 20, Cate Rogers is mapping out an inclusive course for the local branch of the party. “I want to open our doors to everyone,” she said Monday. A long-time Springs resident, Rogers wants the working

families of East Hampton to feel at home with the party. Her election could have come back in January, after she resigned from the East Hampton Town Zoning Board of Appeals. “Nineplus years was enough,” she said of her tenure at the ZBA. When she left the ZBA, she was aware that there were two vacancies which she

With that behind her, Rogers sees opportunity for the party to come together. She sees Lys, formerly a Republican, as an example of the kind of people the party needs to attract. “He is somebody with the values that you share,” she said. “It is more than simply checking a box.” She said Lys and his wife, a physical therapist with a practice in Montauk, and three children in the public school system, along with a toddler, are the kind of working family the party needs to grow. She also believes in diversity. The party recently participated in a Cinco de Mayo event with Project MOST at the East Hampton

Neighborhood House. The event raised $4000 for Project MOST, an organization dedicated to “inspiring a new generation after school,” according to its Facebook page. “It is an amazing program. A safe and supervised place for kids,” Rogers said. “Our community came together,” she said about the event. She believes, she said, in “bringing people together in this age of diversity. We need to join with the Latino community.”

She also is a member of the Climate Reality Project. She recently attended a Climate Reality Project conference in Berlin, which she found applicable to East Hampton. “The training was intense,” she said. In Europe, she said, they are weaning themselves off of coal. “They have thousands of wind farms,” she said, both offshore and on. Europeans have embraced wind farm technology, she said, and have not seen the negative effects that some forecast in the states.

“We need to return to a sense of community,” she said, returning to local politics in relation to the national scene. She looks with sadness at the current immigration conflict, in which over 2000 children have been separated from their parents. “I can’t imagine having one of your kids ripped from your arms,” she said. “You have to stand up and be heard, and speak for those who must whisper. You’ve got to use your voice. You’ve got to use your vote.” t.e@indyeastend.com

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Local News infrastructure.

But he said the Republican tax cuts will likely lead to rising deficits, which will make it difficult to find the funding for infrastructure projects. While he said it is unlikely the tax legislation will be reduced any time soon, he stressed that it is imperative that the caps on state and real estate taxes adopted with the tax overhaul need to be eliminated because they are having a negative impact on Long Island residents. Zeldin, who has been waiting in the wings for the Democrats to nominate a candidate, wasted little time in firing off a broadside.

Independent/Courtesy Gershon Campaign

Gershon Wins Democratic Primary; Right To Challenge Lee Zeldin By Stephen J. Kotz

Perry Gershon, an East Hampton businessman and entrepreneur, has won the right to challenge incumbent Republican U.S. Representative Lee Zeldin in November’s general election.

Gershon bested a field of four other hopefuls in the Democratic primary on Tuesday, June 26, winning 35.5 percent of the vote to hold off Kate Browning, a former Suffolk County legislator. She had been endorsed by many in the Democratic establishment and received just over 30 percent of the vote. “Tonight’s victory shows Suffolk

County is energized and ready for change,” Gershon said in a release. “A year ago, I decided to run for Congress because I was fed up with career politicians, like our own congressman, Lee Zeldin, who put special interests and partisan politics ahead of people.” Gershon received 7226 votes, while Browning received 6159 votes. Vivian Viloria-Fisher, herself a former Suffolk County legislator, came in third place with 3314 votes, or 16.3 percent. David Pechefsky received 2425 votes, or 11.9 percent, and Elaine Di Masi received 1207 votes, or nearly six percent of the total, to round out the field. Results were obtained from the Suffolk County Board of Elections website and are not official.

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With the primary behind him, Gershon said he would focus in the general election on a number of issues, from health care to the economy, that are important to Long Islanders.

He acknowledged that with President Donald Trump in office for two more years, passage of universal health care will not be possible, but he insisted that Democrats have to “play both long ball and short ball” by protecting the Affordable Care Act, or Obamacare, from being gutted by Republicans for the time being until they can win back a majority.

The candidate said he would also campaign on the environment. “Climate change is real and it is affecting us here on Long Island,” he said, adding that Long Islanders are also worried about the quality of their drinking water. Gershon said he would also work to provide more good jobs for people in the First Congressional District, saying that one area that he agrees with President Trump is on the need to rebuild American

“After a primary where he continuously preached about his desire to make Nancy Pelosi the next Speaker of the House, made the disgusting comparison of President Trump’s rallies to Hitler rallies, pathologically lied about Congressman Zeldin’s policy positions, defended high taxes, and took many other out of touch, far left positions, Park Avenue Perry proved how unrepresentative to us he would be as a representative,” the release stated. “I find it interesting that the first thing Zeldin did was an all-out attack on me,” Gershon said of the Zeldin campaign’s press release. “That’s is not the type of behavior that is typical of a confident incumbent.”

Gershon said Democratic turnout in the primary was 75 percent higher than it was two years ago when Anna Throne-Holst squeaked by Dave Calone to win the Democratic nomination, only to be trounced by Zeldin in the general election. This year, Gershon said he expected a close race. “Democratic turnout in the general election is going to be very strong,” he said.

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“Americans want better health care,” he said. “They have a need and a desire for universal health care coverage.”

“Congrats to Park Avenue Perry on buying his way into a general election. It’s amazing that the Democratic Party was so desperate that they nominated a liberal Manhattan Democrat who has never even voted here in a November election for Congress,” said a release issued by his campaign.


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InDepthNews

Beach Lane, Wainscott Main Street, Wainscott Stone Road, and Hedges Lane, across Montauk Highway to the Long Island Rail Road right away, where it would run east to Cove Hollow Road. The process would take two years and the burying would be put on hold during the summer months. Deepwater pledges it will take pains to assure homeowners along the route that disruption will be kept to a minimum. Civic leaders aren’t so sure.

Should the town refuse permission to use Wainscott as a landing point for the cable, Deepwater officials maintain they will seek approval to bring it in on state parkland along the Napeague stretch. Independent/Courtesy Deepwater

Deadline Looms For Deepwater By Rick Murphy

Reckoning Day for the South Fork Wind Farm is upon us.

Though it’s been the subject of numerous public hearings and board meetings for two years — not to mention endless conjecture and innuendo — Deepwater’s Wind’s offshore wind farm is still in its infancy. The company seeks approval from the East Hampton Town Board and East Hampton Town Trustees to begin the process that will allow the state and federal government to review the application to build a 15-turbine wind farm some 30 miles off the coast of Montauk. Deepwater hopes to bring a cable ashore at Beach Lane in Wainscott and bury it, with a connection to a Long Island Power Authority substation on Cove Hollow Road.

That deadline has come and gone without any action taken. Francis Bock, the Clerk of the Town 16

“As you can imagine, working with nine people, we’re trying to agree with what our limits are. We’re trying to understand it,” Bock said.

The earliest the Trustees could vote will be at their regularly scheduled July 9 meeting, he said, but Deepwater has yet to be placed on the agenda. Deepwater’s proposal has become controversial and contentious. Some environmentalists question the cost of the project. Fishing groups fear the turbines and underwater cable will harm some fish species and disrupt fishing around the turbines.

Bonnie Brady, executive director of the Long Island Commercial Fishing Association and a board member of the Center for Sustainable Fisheries, has been an early and persistent opponent.

“It will be 220 decibels. It can kill fish up to three quarters a mile away,” Brady said. “If those offshore wind energy leases are not stopped, it will result in thousands of lost U.S. fishing jobs and the

destruction of domestic fish stocks.” Brady also said the winter flounder spawning grounds will likely be disturbed if the cable is brought onshore along the projected route. Up In Arms Some Wainscott residents are up in arms that the pristine beach at the foot of Beach Lane will be Ground Zero for the project. Other opponents, like former East Hampton Town Natural Resources Director Larry Penny, said the turbines would decimate the offshore bird population.

Deepwater contends it can mitigate any damage to the beach or disruption to bathers by burying the cable 2000 feet off the shoreline. A workstation will be dug on land behind the parking lot, and the cable drawn through a narrow tunnel drilled horizontally from it. That will become the starting point for the operation until the completion of the first stage, which consists of running the cable to the PSEG substation near Cove Hollow Road and Buell Lane in East Hampton. The cable would be buried under

East Hampton Town Supervisor Peter Van Scoyoc said his board will likely vote on the matter this month. “Deepwater said they want the approval of both boards, though I understand now that the Trustees may not have jurisdiction,” he said. The earliest the town board could vote would have been at its July 3 meeting. A Major Step Critics and community activists Si Kinsella and Zach Cohen have analyzed the available data and concluded local users will be paying an extraordinary fee for the wind power, perhaps four times as much as it should cost as the years progress. Newsday reported the project would add about $4 a month to the average electric bill. But there are automatic increases built in for 20 years, according to published reports, that will raise the price significantly above 20 cents a megawatt. Brady said that would make the price of energy “astronomical” to PSEG users.

LIPA CEO Tom Falcone pointed out that New York State —

Continued On Page 17.

July 4, 2018

Clint Plummer, Deepwater’s vice president for development, said recently that the company must get a commitment from the town by about June 30 to stay on schedule.

Trustees, said his board is sharply divided.

From there, the cable would have to find its way all the way down Route 27 to the same substation, a process that will be at best, cumbersome, and at worst, a traffic disaster.


In Depth News Just a year earlier, also to much fanfare, Cuomo announced he had brokered a deal to shut the Indian Point Nuclear Plant, in Buchanan, NY by 2021. What Cuomo neglected to mention was a significant amount of power would be needed to replace Indian Point, and it would come, for the most part, from fossil fuel burning conventional power plants, along with the corresponding harmful emissions.

“He minimized the effects the closure would have on the power grid, electric bills, workers, and the regional economy,” according to the New York Times.

Independent/Courtesy entergy.com

Indian Point Closure At Odds With Wind Plan By Rick Murphy

Governor Andrew Cuomo announced with great fanfare in January that he intends to make New York State a leader in the march toward clean energy by encouraging the construction of a network of offshore wind turbines.

Deepwater

Continued From Page 16.

specifically Governor Andrew Cuomo — has a goal of being powered by at least 50 percent clean energy by 2030, and utilities have been charged to reach that goal. LIPA is in the process of complying, and the wind project is a major step in the process.

July 4, 2018

Deepwater and LIPA have been roundly criticized for not revealing details of a 20-year agreement between the two entities. The utility has agreed to buy all of the power generated by the wind farm. “Deepwater won a competitive installation, and we signed a confidentiality agreement” not to reveal the actual cost of the power,” Falcone said. Wind power does not work in a vacuum; it needs fossil fuel fired

Cuomo released a comprehensive New York State Offshore Wind Master Plan which he said provided guidelines to the costeffective development of 2.4 gigawatts of offshore wind by 2030, enough to power up to 1.2 million homes with clean energy. plants to deliver electricity as well, and therefore it is not nearly as “clean” as proponents claim. In fact, in some locales wind farms have not lowered harmful emissions at all.

There is also speculation that LIPA doesn’t really need the power being purchased from Deepwater, because it has plans to bring in redundant sources of power to East Hampton. There is also scuttlebutt that as more and more wind turbines are built offshore, the power will be shipped west, perhaps all the way to New York City. Plummer insisted the cable will be strictly for the South Fork Wind project and too confined to carry heavier loads. LIPA/PSEG will take ownership of the cable once it is connected to the substation.

rmurphy@indyeastend.com

After praise from clean energy advocates and environmental groups, the realization is setting in: the wind-generated power industry is ill-equipped to produce the electricity needed to meet the governor’s goals, and it is wishful thinking that it will eliminate the need for fossil fuel or significantly reduce harmful emissions. Further, wind energy generating companies have deliberately misled the public into believing wind energy replaces fossil-fuel burning energy: the two co-exist and interact. “We are all on one large grid. There’s always a need for a generation plant. It’s a mix,” acknowledged Sid Nathan, LIPA’s chief of staff.

Cuomo wants Indian Point closed because he says it is a potential terrorist target only 30 miles away from New York City. But it supplies about 25 percent of the electricity for New York City and Westchester County, and nuclear energy is the cleanest on the market by far.

To replace it, Cuomo, despite his ambitious wind-energy agenda for New York’s future, is turning to other energy sources for the here and now. Independent power company Advanced Power has secured financing and begun construction on its 1100-megawatt Cricket Valley Energy Center in Dover, New York. It will be fired by natural gas.

State officials have discussed augmenting the power generated by Cricket Valley by contracting with the Champlain Hudson Power Express power company in Canada, which could deliver hydroelectric power once it is completed. The target date is 2021, but some critics are complaining about using an international competitor. Phil Wilcox is a representative for the International Brotherhood of Electrical Workers Local Union 97, a union which represents nearly 5000 workers at utilities like National Grid, said the Champlain Hudson line will “kill” incentives for future investment in the state’s generation and transmission system by essentially ignoring — and compounding — the upstate congestion issue.

“Thousands of existing New York state jobs will be lost and thousands of potential new ones as well,” Wilcox said.

Though Cuomo is talking about building hundreds of wind turbines, the only project even remotely close to becoming a reality is Deepwater Wind’s modest 15-unit farm off the coast of Montauk — and it is mired in controversy. Meanwhile, fossil fueled power

Continued On Page 66.

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In Depth News

Confusion Fuels Debate Over Deepwater Wind By Rick Murphy

As East Hampton Town prepares to sign off on Deepwater Wind’s request to land its cable at Beach Lane in Wainscott, some say there is mounting evidence that the best way to solve East Hampton’s energy problems is by conventional means, and that bringing windgenerated power in is a political maneuver that by no means is the simplest or least expensive solution. Moreover, the key contention,

that wind power eliminates fossil fuel consumption and the harmful emissions that go with them, is a subject of debate.

Tom Falcone, the Long Island Power Authority CEO, acknowledged that the electric grid can’t distinguish between wind and fossil-derived energy. The basic problem is East Hampton has a substation that labors to produce the power that is needed to bridge the gap on hot,

summer days. When the substation overloads, blackouts are possible. According to Falcone, that can be corrected with or without wind power. The fix is an easy one, and LIPA has plans drawn and money put aside to do it: Build a new substation here and run an underground cable to the nearest substation to the west, Canal in Shinnecock.

Critics have complained that instead, LIPA, under pressure, put

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Deepwater Wind was awarded the contract in 2016 to construct a 15-turbine wind farm off Montauk Point and bring it into East Hampton. But critics said LIPA was pressured to deliver a wind project by Governor Andrew Cuomo to meet his political agenda, and that Cuomo handpicked some of the LIPA board members who then chose Deepwater.

“Certainly it’s disturbing as a bidder into the LIPA process to see the lowest-cost bid set aside for the highest-cost bid for reasons that are unclear,” said Bill Moore, president of Hudson Energy, which worked with another firm to propose a 103-megawatt solar array in Calverton. Their project was not selected as a finalist.

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Clint Plummer, a Deepwater vice president of development, said his company’s contract with LIPA requires that it provide power to Smartphone theHome Cove Hollow Road substation, Home Automation Automation which is considered a weak link Consulation in the local system. The windgenerated power would flow into the substation via an underground CALL TODAY! cable brought in from the ocean.

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Local News Recent steps have been taken to bring some life again into the Lobster Grille Inn in Shinnecock Hills.

of $3 million over 10 years, he said. Supervisor Jay Schneiderman said he did not see any reason why the town should not pay off the debt because there is money available to do so and there is no penalty for paying them off early. “It would be nice not to have any CPF debt,” he said.

Government Briefs Lobster Inn Deal Inked Southampton Town Supervisor Jay Schneiderman has signed off on a roughly $8.3 million deal to purchase about 10 acres of land in Shinnecock Hills that are either part of or adjacent to the shuttered Lobster Grille Inn restaurant with money from the Community Preservation Fund.

Included in the deal, which is with owners Peconic Bay Marina LLC and Peconic Bay Residence LLC, are a series of parcels that will be preserved, ensuring the protection of water quality along Cold Spring Pond and Great South Bay, as well as their development rights, which will be used on the property for aquaculture farming. An additional $200,000 will be used from the town’s general fund to purchase a small strip of land near the former inn on County Road 39 in case the town needs to create a roadway for access to the property.

obtain the required permits, it is likely that shrimp and seaweed will be farmed at the site, according to Schneiderman. The purchase of the restaurant itself was carved out of the town’s portion in a private deal deal with Manna Fish Farms. Instead, Manna Fish Farms will undertake a deal with the property owners to purchase the building and it will likely be leased out to a restaurant, a 100-seater smaller than the original Lobster Grille Inn’s 200 seats, Schneiderman said. Southampton Town To Pay Off CPF Debt

Independent/Peggy Spellman Hoey

The Southampton Town Board has plans to pay off some of its debt on some of the properties purchased under the Community Preservation Fund.

Town Comptroller Len Marchese made the recommendation before the board on Thursday, June 28, noting it makes better financial sense for the town to pay off two old bonds, which are for about $11 million apiece, to save money in the long run. The first bond could be paid off as early as January 2019, and the second one, in September 2019, resulting in about $240,000 in initial interest savings and a total

Paying off the debts would also free up the town’s coffers to move forward with new plans to preserve more properties, as well as undertake water quality improvement projects, according to Schneiderman. To date, there is about $95 million available in the CPF with about $60 million in post-commitment, and about $30 million available for use, the town’s Community Preservation Manager Mary Wilson said. The town takes in about $5 million per month in funds that are dedicated to the CPF, Schneiderman said. It is likely that a resolution approving the pay off of the bonds would be prepared for the board’s July 10 meeting.

“We expect to close by mid-July,” said Schneiderman, who made the announcement at a work session on Thursday, June 28.

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Local News expeditions, his landscape works were usually painted in his studios. He sketched many scenes, and probably used photography to capture vistas in the field as inspiration for the final painting,” the board informs the reader. At the same time the house, at 229 Main Street, was being built in 1884, a wave of construction was sweeping through Manhattan. Houses built in the early years of the United States history were being torn down, to be replaced by brownstones.

Once the home of famous painter Thomas Moran, this historic building has been restored to its former glory. Independent/T.E. McMorrow

Thomas Moran House Opens After Restoration By T. E. McMorrow

After years of hard work and dedication, the historic Thomas Moran House and Studio will be opening this weekend to the public. “It’s a soft opening,” Richard Barons, the chief curator for the project, as well as for the East Hampton Historical Society, said. “It is high time to get people in to see what we are doing.” He spoke as he carefully strung a rope through circa 1880 bedrails, which will eventually support a mattress.

He stopped working on the bed and gave a tour of the house, which was home to Thomas and Mary Nimmo Moran for five to six months a year from 1884 Thomas’s death in 1926. Mary Nimmo Moran died in 1899. They are both buried in the South Side Cemetery next to Town Pond. Moran was a painter of the Hudson River School. His 1871 watercolor paintings of Yellowstone inspired the creation of the national park. Mary was an artist in her own right,

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The main room of the house is the studio. A large, airy, bright two-story room, it is where the two created many of their works. “The first floor is almost completely restored,” Barons said. On display now in the large room, he said, is “a small exhibition of almost 50 etchings.” There is also, Barons said, a “small section of the room with sketches and watercolors and an even smaller portion of the room with oil paintings.”

Previously, when the Thomas Moran Society displayed the couple’s works, they focused on East Hamptonthemed pieces. The palette on display now is much larger, Barons said. Also on display, literally, is Thomas Moran’s paint palette and some of his brushes. Another feature on display is a large touchscreen, with information about the Morans and the house. For example, at the touch of a finger, up pops a description of Moran’s work process. “Because of the nature of Thomas Moran’s adventures and

Several of the paintings on display in the studio show another aspect of the Moran House that is easy to overlook: the beautiful gardens on the property. “This is by Mary, looking toward Main Street through her garden,” Barons said, pointing at one painting. He pointed at another. “This is Paul Moran’s 1895 painting of his mother’s garden. He was their only son.” The artwork comes from various collections, including the Moran Trust. Terry Wallace of Wallace Gallery contributed quite a few etchings. And, of course, the East Hampton Library contributed from its extensive collection.

In a back room on the first floor is a giant etching press, like the one Mary Nimmo Moran used. Also in a back room was the original slop sink Moran used when he was working.

The second-floor room where Barons was preparing the bed was the master bedroom. Almost none of the furniture actually belonged to the Moran family: That was disbursed a long time ago when the house was sold. However, Barons said, the furniture on display is all from the right period, and typical of the furnishings of a summer colony house of the time. Continued On Page 69.

July 4, 2018

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specializing in etchings and landscape paintings.

Moran saw this as an opportunity. He began gathering structural and ornamental elements from the New York houses being knocked down. For example, on the eastern wall of the great room, a window Moran salvaged from a candy store radiates light. The front doors to the studio came from that same store. The fireplace mantelpieces were rescued from two homes: one, a Federal period house, circa 1790-1810, the other a Greek Revival structure, circa 1825.


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Local News

Hats Off To Lyzon Hat Shop By Peggy Spellman Hoey

It was a scene that would have made Walter King proud.

Dozens of ladies donning fancy hats with feathered plumes and bows fashioned on the sides peeked in the windows and were enticed through the doors of the Lyzon Hat Shop in Hampton Bays on Saturday, just like old times. The shop — which King opened in the 1850s and operated as a hat shop to that era’s glitterati like the Vanderbilts and Rockefellers — was renovated to replicate its original design, just in time for its grand opening as a museum, which will be run by the Hampton Bays Historical Society.

“It’s very appropriate,” said Michael Lyzon King, whose grandfather was Myron King, son of the hat-maker Walter King. Lyzon King was part of a group of family members who

travelled up from Nashville, TN to attend the grand opening.

“We came back in 2006 and the place was really run-down, but it’s amazing what they have done to it. They really revitalized it,” he added.

The shop is located at 116 West Montauk Highway in the historical corridor next to the Prosper King house. Anita and Bryan Whalen donated the building to the Hampton Bays Historical Society, which was restored using about $590,000 in funds from the town’s Community Preservation Fund.

Some of the shop’s original hats are on display in the museum, as well as old black-and-white photographs of celebrities and socialites wearing the hats. In addition to the ribbon-cutting ceremony, the grand opening festivities included a performance of the Long Island Sound Chorus

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“It was a good day for hats,” opined Southampton Town Supervisor Jay Schneiderman, joking about the combination of 90-plus degree temperatures and the reopening of the hat shop. He credited Brenda Sinclair Berntson, president of the Hampton Bays Historical Society, for “pouring her heart into” the project, noting if it were not for the society, the work would not have been completed.

Assemblyman Fred Thiele, who helped establish the CPF through legislation almost 20 years ago, credited Berntson for her leadership. “It requires community support, but obviously it requires persistence, and it is really that persistence of Brenda, the historical society, the community that led to the successful results that are here today,” he said. Berntson said the shop is the result of a team effort by the community. “It’s not one person who did it. Everybody helped to do it,” she said, adding that she was happy the King family was able to come and share their memories and donate items. “This really makes it very rewarding.” Lyzon King, who inherited his great grandfather’s wedding band for his own wedding, said the shop holds a special place in his family’s heart. “My grandfather — to his dying

Independent/Peggy Spellman Hoey The ladies of the Long Island Sound Chorus of Sweet Adelines International belted out a few tunes for visitors to the Lyzon Hat Shop in Hampton Bays on Saturday, June 30.

day — talked about this place,” he said. “He talked about the happy memories here and the great gatherings that took place here and it’s very suitable, very appropriate for the occasion. I’m very pleased.”

The hat shop’s next event is the first of its summer lecture series, “History of the Long Island Rail Road,” which will be presented by Don Fisher, president of the Long Island Rail Road Museum, on July 26. The lecture starts at 7 PM. Admission for all non-members is $5. For more information about the Lyzon Hat Shop or its events, visit www.hamptonbayshistoricalsociety. com.

peggy@indyeastend.com

July 4, 2018

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of Sweet Adelines International, hat making tips, a quilting demonstration, and old-fashioned ice cream demonstrations.


Local News

Independent/File

Program Lends A ‘paw’ to vets in need By Kate Ward

Long Island’s Robert Misseri is co-founder of the non-profit organization, Paws of War. The goal of his organization is to train and place shelter dogs with U.S. veterans who suffer from the varying effects of war. By placing dogs with veterans, Paws of War hopes to provide independence for the veterans along with unconditional love and a therapeutic experience. Suffolk County Sheriff Errol Toulon took note of the success of Jaws of War and asked Misseri to create a program for veterans in Suffolk County jail.

July 4, 2018

Harry Stolberg joined the United States Marine Corps in 1994, at the age of 17, and was part of a rapid response team that responded to incidents in Haiti and Africa. He suffered a serious injury to his right knee, leading to the end of his military career. Post-military, Stolberg studied to become a paramedic and has been working in New York and Long Island for 20 years.

Stolberg, a single father and veteran who suffers from post-traumatic stress disorder, has fostered dogs for veterans in need and offered himself as a peer supporter and organized trips to fellow veterans. Stolberg will participate in training for the next eight weeks alongside a veteran currently serving time to solidify the relationship. Soon, Paws of War found Rocky,

a two-year-old black Labrador, at the Southampton Animal Shelter. It was a joint effort between staff at the county jail and members of Paws of War to find a veteran and a dog willing to work together.

The inmate, whose first name is Jermaine and whose last name has been withheld, spent 10 years in the U.S. Army, where he rose to rank of sergeant and was deployed for two combat tours. Jermaine, who suffers from PTSD, will work with Rocky for the next eight weeks. The veteran said he believed his PTSD is what ultimately resulted in his

incarceration.

Jermaine has been actively participating in the Veteran Program Pod in Yaphank jail since January. He is eager to help fellow veterans, loves dogs, and can’t wait

to train Rocky to give back to the veteran community he loves so much.

At the end of the eight weeks, Jermaine will receive a certificate and possibly work for Paws of War upon being released from jail.

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Local News

Coast Guard Station Listed On Historic Register By Justin Meinken

The Amagansett Coast Guard Station.

The U.S. Life-Saving and Coast Guard Station in Amagansett is now listed on the New York State Register of Historic Places and has also been nominated to the National Register of Historic Places.

Independent/Justin Meinken

The station’s history dates back to 1902; the station was one of 30 on the South Shore. It operated with a crew comprised mostly of local fishermen until 1937.

Situated on Atlantic Avenue, the station’s crew was originally charged with the rescue of shipwrecked seamen. During the war, the crew was also responsible for ensuring the security of the beach. Its crew is credited with uncovering explosives buried on Atlantic Beach by Nazi agents during World War II. In the wake of the discovery, the Coast Guard Beach Patrol was formed, growing into an organization of 24,000. The Coast Guard now provided coastal security and defense of the mainland. The Coast Guard Station is deeply rooted in East Hampton Town’s maritime history. The town is dedicated to the preservation of the station, not just for historical reasons, but to also honor those who served at the station from 1902 to 1944. After the station was decommissioned, it remained closed until the town decided that it would remove the building from its original location.

In 1966, Joel Carmichael purchased the building from the town for $1. He moved the station from its location and made it his residence until his death in 2006. The Carmichael family returned the station house to the town in 2007 and it was then returned to its original location. The Amagansett Life-Saving and Coast Guard Society, Inc. sought to restore and preserve the historic structure and raised the money necessary to order a historic structure report for the station. The report was completed in 2011 and outlined the work required to return the station to its 1902 glory. It took six years for the restoration process to be completed and in May 2017, the station opened as a museum to the public.

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July 4, 2018

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According to Assemblyman Fred Thiele, when a building is listed on the New York State Register or the National Register, it qualifies the building for various public preservation programs and services, including state and federal historic rehabilitation tax credits and matching state grants. There are currently more than 120,000


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Local News

Suffolk County Legislator Kara Hahn, right, seen here with Surfrider Long Island Eastern Chapter Coordinator Colleen Henn at a recent screening of Straws, is poised to introduce a measure into the legislature that will encourage businesses to go strawless for the rest of the summer.

Independent/Peggy Spellman Hoey

Suffolk To Go Strawless By Peggy Spellman Hoey

Suffolk County Legislator Kara Hahn launched “Strawless Suffolk,”

a new initiative to cut back on the use of plastic straws primarily at waterfront businesses like

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Hahn, who chairs the legislature’s Environment, Agriculture, and Planning Committee, was joined by members of the Plastics Reduction Task Force, who are charged with making recommendations to reduce the county’s carbon footprint, as well as local environmentalists, at a press conference at The Purple Elephant in Northport.

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Under both programs, restaurants are asked to take a pledge to encourage providing the option of going straw free, using a biodegradable paper disposable straw, or using their own glass or metal re-usable straw. The idea behind the program is for it to expand beyond the season and catch on with other restaurants, so that the county’s carbon footprint is reduced. “The beauty of our beaches and natural landscape is what drives Suffolk County’s estimated $5.6 billion tourist economy,” said Hahn. “And yet, all over the county, our beaches and parks are littered with plastic straws and other plastic debris. What’s even more distressing is the suffering these useless bits of plastic inflict on vulnerable wildlife. Suffolk is joining the worldwide movement to save our oceans and beaches, starting right here at home.”

peggy@indyeastend.com

July 4, 2018

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The program was inspired by a similar one focused on the East End that was organized by the Surfrider Foundation Eastern Long Island Chapter, which launched its own initiative earlier this year with a screening of the documentary, Straws.


Local News xenophobic prejudices to be used as a smoke screen for our country’s slow-move toward isolated nationalism, nor to the enrichment of the President, his family, and friends, and not for the political agenda of dismantling our country’s political institutions and shredding our social safety net,” she said.

Cheryl Keshner, a paralegal and community advocate with the Empire Justice Center, which has offices in Islip and helps with legal assistance in low-income communities, said that she can’t imagine, as a mother, being “forcibly” separated from her children. “I am also here as a person of Jewish heritage, whose family was persecuted during the Holocaust, and am here to say, ‘Never, ever again,’” she said, adding that Suffolk County has been “ground zero” for ICE enforcement over the last couple of years, with officials using the excuse of gang activity.

Protestors gathered around the fountain at the Village Green in East Quogue Saturday.

“Racial profiling has been happening here and we have seen family separation happening here. We have also seen a lot of ICE enforcement in our courts and in our communities in general. So, it is not only happening on the border. I just want people to be aware of that,” added Keshner. Independent/Peggy Spellman Hoey

Rally To ‘Keep Families Together’ By Peggy Spellman Hoey

July 4, 2018

More than 200 people converged on the Village Green of East Quogue on Saturday afternoon, to protest the policy of President Donald Trump’s administration to separate immigrant children from their families. Those who attended the rally — which was organized almost overnight through social media by Moveon.org — called for an end to the policy, chanting slogans like, “Unite, unite, unite,” “Hey ho, hey ho, Donald Trump has got to go,” sometimes interchanging the president’s name with that of Congressman Lee Zeldin. Other slogans shouted included, “This is what democracy looks like,” and “Sí, se puede,” which means “Yes, we can,” in Spanish.

Protestors, many of whom attended with their own children, held signs with phrases on them such as “Humanity before politics,” “No ban, no war, no hate, no fear,” and “Love trumps hate.” People began to converge on the green at about 2 PM, gathering around the green’s iconic fountain to hear organizers and guest speakers challenge the president’s detention policy of placing children in internment camps, as well as the deputization of local law enforcement to carry out administrative warrants for the United States Immigration and Customs Enforcement Agency, which facilitates deportation proceedings of immigrants who are arrested.

Organizer Christina Casey, a professor who teaches abroad and is visiting family on the East End, speaking from a megaphone, told to the crowd that there are more than 2000 children being held, separated from their families, although there is no other information about them. She said the purpose of the rally was to demand the reunification of children with their families, due process under the law for immigrants seeking refuge in the U.S., and the end of zero tolerance. “Children do not belong in baby cages, and internment-like camps,” said Casey, adding that immigrant parents should not be “criminally prosecuted for trying to get their children to safety.” “We cannot allow racists and

Noemi Sanchez of Sepa Mujer, a non-profit group that provides advocacy services for immigrant women who are dealing with domestic violence, including helping them in seeking asylum, also spoke at the rally. Sanchez, a domestic violence survivor who was helped by the organization to obtain her documentation, noted migrants are often dealing with a “terrible situation” when they are coming to the U.S. and that people need to be more welcoming to them. “We don’t need hate. We need love,” she said.

The rally also drew the support of other organizations, including speakers from groups such as Organización Latino-Americana of Eastern Long Island, Neighbors in Support of Immigrants, East End Action Network, and Let’s Visit Lee Zeldin. Democratic Congressional candidate Perry Gershon, who was chosen by the party on June 26 Continued On Page 66.

27


Hero Of The Hamptons

By Kate Ward

Seeding The Future In Montauk

Mike Martinsen, a veteran bayman who started the Montauk Pearl Oyster Farm a few years back, seems to always have been fascinated with the bivalves. His love of their history as a famed New York delicacy, their importance to the trade of both New York City2135658101.indd and Long Island,

and their gradual decline, led to his vision to repopulate oysters in Lake Montauk. Martinsen says that every year the village of Montauk puts together a benefit to help a family that has been suffering. This, along with the compassionate and close-knit community, is why Martinsen moved out to Montauk with his

family. Not only is Martinsen repopulating the oysters for Long Island, but he has been active on the Montauk Fire Department as well.

Martinsen speaks passionately about the history of New York City and how back in the 1920s, trade relied heavily on oysters. According to Martinsen, “New York now

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has no idea how much the oyster population has gone down,” and there’s a tendency to undervalue the mollusk, which is viewed purely as commercially viable and not yet universally recognized for the amount of liquid that oysters filter, keeping the local waters clean naturally. The oysters eat the algae in the water and filter out nitrogen which cleans the water.

60 Years

His 16-year-old son, Avery Martinsen, is his righthand man and is captain of the Montauk Junior Fire Department. His daughter, Mikayla, also works on the boat with him during the summer. Not only do his children help him but the office manager, Gail Simons, helps with deliveries. In the best year Martinsen brings in about 1.3 million oysters, last year he brought in 650,000.

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Martinsen began oyster harvesting when he was only 10 years old. He recalled selling oysters out of his red wagon. At age 11, he got his first boat. Martinsen has been a bayman for 38 years and the first 26 of those years he was a wild harvester trying to grow a business. Now he’s taken on a different path, giving back to the shellfish. “I’m going to leave this world better than I came into it,” he said.

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July 4, 2018

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Local News

Hampton Hopper Expands Service By Bridget LeRoy

Those who are looking for a way to get around the Hamptons without a vehicle can rejoice — the Hampton Hopper is restoring intertown transportation as well as continuing the very popular Montauk loop.

The Montauk loop allows visitors to hop-on-hop-off all around Montauk, seven days a week, free of charge, from 10 AM to 10 PM. Through Labor Day, the route connects Hither Hills campgrounds, the Montauk train station, and Montauk harbor with the downtown area. The free service is made possible by funding from a New York State grant and the Town of East Hampton.

The Montauk loop features two buses running one route, enabling riders to get to any point on the route within 30 minutes or less. Riders can make connections to the

intertown loop as well.

Born out of the need for affordable, public transportation and the desire to help eliminate traffic, the Hampton Hopper married tech and transportation to create its unique service. This service blends proprietary bus tracking software with eye-catching buses that operate seasonal public loops and year-round private charters within the Hamptons and beyond. The intertown loop, which runs all the way from Hampton Bays to Montauk with stops at village centers along the way, costs $5 a ride. One bus will operate from Thursday through Monday each week until September 9. Rides can be purchased through the Hampton Hopper iPhone app, or at the Hampton Hopper website at www.hamptonhopper.com, or a ticket can be bought onboard.

bridget@indyeastend.com

Independent/ Justin Meinken Doreen Petrillo, co-founder of antiques shop, Second Hand Rose.

Second Hand Rose Blooms In EH By Justin Meinken

Second Hand Rose, an antiques shop in East Hampton, celebrated its grand opening from June 29 through July 1. Set in the Maidstone Market plaza on Three Mile Harbor Road, the shop’s theme of “Rescue, Restore, Recycle, and Reuse” offers a vast array of passed-down relics and merchandise. A potential customer could walk in and buy a beautiful sundress, a classic art piece, and a set of gold dinner plates, all in one purchase. The store also offers collector’s items, like mint condition albums from The Beatles.

Second Hand Rose was started by Doreen Petrillo and her partner, George Miller. Once an actress, singer, and a Weight Watchers cover girl, Petrillo has had an extensive career.

July 4, 2018

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Her inspiration for Second Hand Rose was her father, who worked as a respected antique salesman after Doreen’s mother passed away at a young age. Miller, who has a good eye for the value of antiques, procures the items that are offered

in the shop. Second Hand Rose was created with the purpose of giving back to the community and donating to organizations like Boots on the Ground theater, East End Hospice, the Animal Rescue Fund of the Hamptons, and several mental health organizations. Petrillo also understands financial challenges of living in the Hamptons and she focuses on selling high quality, affordable products.

Petrillo hopes to one day meet her idol, Barbra Streisand. Petrillo is very optimistic her dream will come true. After all, there’s an entire collection of Streisand’s albums in the front of the store. The inspiration for the store’s name actually came from the song made famous by Fanny Brice in the 1920s, and then made famous again when Babs belted it out in 1968’s Funny Girl. Second Hand Rose is located at 514 Three Mile Harbor Road. For more information, you can contact Doreen Petrillo directly at SecondHandRose514@gmail.com.

justin@indyeastend.com 29


Feature photos of his family working the farm shortly after World War II. This proud display includes a special one, Falkowski points out. “That’s my grandmother. It was taken when she was working in the field picking potatoes. She loved the farm,” he said. Growing up, Falkowski never really gave farming much thought although his grandparents, father, and uncles were tillers of the land. His grandfather bought a farm in Sagaponack and then built a homestead in Bridgehampton.

“My grandmother Regina was an avid bowler. She was a shark! They had team names like the ‘Beatniks.’ Her league photos are still hanging on the walls in Polish Hall in Riverhead,” he noted. He paused for a moment then added, “She recently passed away. She was 93. It was a big loss to our family but also to the community.”

Falkowski’s father and uncle are both owners of the farm on Butter Lane where he developed several acres into the natural ecosystem that now yields the organic produce he offers in his store today. His father moved upstate and raises livestock on his farm, Long View Farms. Falkowski offers his father’s meat and poultry products, as well as his maple syrup, at his stand. His mother, Lynn, was a registered nurse at Southampton Hospital and worked in the emergency room and the cardiac unit before retiring. “She’s actually at her 50th reunion of her nursing care program today,” he stated with pride.

Grandma Regina.

A Walk Down Memory Lane with David Falkowski By Valerie Bando-Meinken

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Falkowski has done just that. In 2003, he took a course in permaculture design and was given the use of a few acres of the

family farm in Bridgehampton to try out what he learned. He used the design principles to develop a natural ecosystem from which he is able to produce fully organic vegetables, fruits, herbs, and his signature mushrooms.

His Open Minded Organics shop on Butter Lane is adorned with

Falkowski is community minded and values the interconnectedness of the surrounding communities. He has developed working relationships with other local

July 4, 2018

David Falkowski is, without a doubt, one of the new wave of farmers on Eastern Long Island. Born into a family who tilled the land since the end of World War II, Falkowski admits that “agriculture is a tough business to maintain on Long Island. With every piece

of vacant land being snatched up by developers, farmers are being pushed out. It can be hard to compete unless you change with the times and develop a niche.”

Another photo in the store catches Falkowski’s eye. He grinned and asked, “Do you remember the Raceway? The Bridgehampton Raceway? I worked there. I was 14 when I worked at the track. I got to see all the races. What more could a 14-year-old ask for?” The Bridgehampton Race Circuit opened in 1957 and closed in 1998. It was said to be “a track to be reckoned with” and served racing enthusiasts during the 1950s and ‘60s, the golden age of the racing sport.


Feature Grandma Rhoda with her assistant and young Carl Yastrzemski, the baseball player.

David Falkowski shows off a blue oyster mushroom.

merchants, even bringing some of their specialties to his store. He uses these connections to obtain some of the produce he doesn’t grow, to make his signature jams. In 2008, he received the Local Heroes Award as a Food Artisan.

“I’ve been doing this for 15 years,” he said. “I started out as the Long Island Mushroom Company. And I’ve kind of come full circle. I started growing mushrooms as food, but they also have medicinal value. This year, I’ve developed dietary supplements that are natural remedies and they are all made here on the farm.” He added, “I’ve always wanted to help people and growing healthy organic foods is one way, but adding the natural supplements this year has made a big difference in some of my customers’ lives. I can see the change in them. It works for them. I couldn’t be happier. I judge my success by how many people I help.”

July 4, 2018

In an hour’s time, Open Minded Organics saw a flurry of customers coming in and out. As people selected from the produce and other items the shop offers, it became evident that they all wanted to speak with the 40-year old, who has, in his own right, gained community respect. For more information on Open Minded Organics, you can contact David directly at dave@ openmindedorganics.com.

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Independent/Courtesy David Falkowski

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Feature

Sowing The Seeds Of Faith By Peggy Spellman Hoey

A group of immigrant farmers from Poland were told their dream of building a church on the East End was impossible, but the seed of faith they planted 100 years

ago bore fruit Saturday evening inside Our Lady of Poland Roman Catholic Church in Southampton as congregants gathered for the parish’s centennial Mass. “Exactly 100 years ago, a small

seed of faith was planted and look what happened,” said Roman Catholic Auxiliary Bishop Andrzej Zglejejszewski of the Diocese of Rockville Centre during his homily addressing the congregation at the church’s jubilee Mass on June 30. He explained the difficultly the parishioners had not only adjusting to the United States, but also in dealing with the walls that were placed in front of them as new immigrants. “There were many obstacles. We are talking about 20 Polish families. Let me tell you, they were very poor.”

“There were so many walls and it was hard for them to do anything, and yet they did,” the bishop added.

32

“They brought to the United States, not their treasures, but they brought their faith, very strong faith,” he said. The Mass, parts of which, readings and songs, were in Polish, featured an honor guard with the Knights of Columbus in full regalia. It ended with a procession outside to the garden where Bishop Zglejejszewski posed for photographs with parishioners. From there, the congregants walked over to Polish Hall for a jubilee dinner dance, which included traditional Polish fare like kielbasa, as well as dancing to Windstar, a Chinese auction, and raffle. Attendees were also treated to a performance of traditional Polish song and dance numbers which featured children from the parish and was led by Agnisezka Ogonowska. The event drew dignitaries

July 4, 2018

Father Janusz Lipski, the parish’s administrator, said the group came to the U.S. in search of freedom and liberty but they did not forget to bring their faith with them.

Independent/Peggy Spellman Hoey


Feature

such as the Polish Consulate General Maciej Golubiewski, Southampton Town Supervisor Jay Schneiderman, Councilwoman Christine Preston Scalera, Assemblyman Fred Thiele, and Southampton Village Trustee Richard Yastrzemski, who presented the church’s leaders with proclamations marking the event.

July 4, 2018

Our Lady of Poland was almost lost in 2008, when it needed an extensive renovation, but once again, parishioners were able to come through and lend their support, which makes the centennial even more special for some in attendance.

Sisters Patti Fanning and Maggie Marcimcuk, whose grandparents, Stephen and Eva Kobos, were part of the original group of 20 Polish immigrants who founded the

church, said it was special day for them. Their parents raised them and their four siblings in the parish, and it’s where all of them made their sacraments as children. “This is our church,” said Fanning, who now lives up-island.

Marcimcuk noted her father used to paint the inside of the church as part of its regular maintenance.

“My kids were baptized here, made their sacraments here, and I was married here in the church. Our parents were married in the church, so it’s been generations,” she said. It’s a family tradition that she hopes will continue for generations to come. “I hope that they will continue to come to this church,” she added.

peggy@indyeastend.com 33


Police maximum of 25 years in jail.

Her father, Timothy White Sr., 46, of Mastic Beach, was involved in at least four gun sales and was charged with second-and thirddegree criminal sale of a firearm, all felonies, and faces up to 15 years in prison with potential of consecutive sentencing, Sini said. Her brother, Timothy White Jr., 22, of Bellport, was involved in at least 11 gun sales for which he was charged with felony secondand third-degree criminal sale of a firearm and second-degree criminal possession of a weapon, Sini said.

Nine Charged In Gun-Running Operation By Peggy Spellman Hoey

A pair of East End men were among nine people arrested in the breakup of a gun-running ring that followed the “Iron Pipeline” from the South to Suffolk County, prosecutors said on Wednesday, June 27.

Investigators have evidence the gun runners were involved in 63 illegal gun sales on 50 different dates, all culminating on June 23, according to Suffolk County District Attorney Tim Sini. All together, 56 guns — 46 handguns, two assault weapons, and one fully-automatic 9mm Norinco rifle, commonly referred to as an Uzi — were confiscated in the bust. “This is a killing machine,” said

Sini as he displayed the gun that has automatic capabilities and can carry a magazine holding up to 50 rounds of ammunition. “It does not belong on the streets of Suffolk County.”

Sini said the guns were traced to 15 different states, including New York, Florida, Alabama, Georgia, North and South Carolina, Tennessee, Virginia, Maryland, and Pennsylvania. Nine were defaced to make tracing them impossible. Six of the weapons were reported stolen in burglaries, including one from a location in Hampton Bays. Four of the guns were used in shootings in Suffolk County, though none were used in crimes on the East End. “This is critical. The illegal sale

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Jaason Hartmann, 21, of Riverhead was involved in at least 14 gun sales, “sometimes selling multiple weapons in those transactions,” Sini said. He faces first-and third-degree criminal sale of a firearm and second-degree criminal possession of a weapon, all felonies. He faces a maximum of 25 years in prison with a potential for consecutive sentencing. Montaigne Henderson, 25, of East Quogue, was involved in at least one gun sale and was charged with felony counts of third-degree criminal sale of a firearm and second-degree criminal possession of a weapon. He faces a maximum of 15 years in prison. At center of the operation was Yasmine White, 25, of Mastic Beach, who, Sini said, with the assistance of her brother, her father, and others made illegal gun sales, with investigators obtaining evidence that she was present for 22 of 45 of the sales. She is charged with felony counts of first-and third-degree criminal sale of a firearm, and second- and third-degree criminal possession of a weapon, for which she faces a

Both father and son are “confirmed” Bloods street gang members, Sini said. A sixth person, Hector Rodriguez, 44, of East Patchogue, was involved in at least one sale for which he was charged with third-degree criminal sale of a firearm, and second-degree criminal possession of a weapon, felonies that leave him facing up to 15 years in prison. Three other individuals are in custody on unrelated charges but are facing “varying” charges as part of the investigation.

The nine arrests were part of a “long-term investigation” by Suffolk County police detectives assigned to the DA’s Office and the Federal Bureau of Alcohol, Tobacco, Firearms, and Explosives. The Southampton and Riverhead town police departments also assisted in the investigation, with the latter playing a “critical role” in the execution of search warrants, Sini said. Throughout the investigation, of which Sini would not go into many specific details, investigators used covert electronic surveillance, including wiretapping. He said it was the first investigation of its kind to use wiretapping since he took office.

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July 4, 2018

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of guns is directly related to gun crimes. By cracking down on these illegal sales and taking these weapons off our streets, we are effectively preventing gun violence,” Sini said.

White Jr. was additionally charged with second-degree murder, also a felony, for allegedly shooting and killing a Queens man outside a house party in North Bellport on June 17, Sini said. He faces up to 25 years in prison on the murder charge alone, and a maximum of 15 years in relation to the gun-running charges.


Police Patel was ordered handcuffed. Court officers turned him over to the deputy sheriffs.

He was scheduled to be brought back to court May 31. The probation department got its interview in before then. The court was told, in a new letter, that “the defendant was remorseful and apologized for being deceitful and evading both the probation department and the court.” The reason he lied, the probation department said, was because he was fearful of deportation. On May 21, an Immigration and Customs Enforcement detainer was placed on Patel. However, due to the Memorial Day holiday, the probation department had not finished its report. Patel would spend another two weeks in jail.

A restaurant manager was sentenced to 90 days in jail on June 29 In East Hampton Town Justice Court. Jignesh Patel will be deported once his sentence Is served.

June 28 was likely the last time he will appear in East Hampton. Burke told the court Patel was agreeing to a new offer from the district attorney’s office, a guilty plea, in return for a 90-day sentence. “The court may also be aware, there is an ICE hold,” Burke said.

“Is he staying or is he going?” Justice Tekulsky asked. “He is going,” was the answer. Absent the deportation order and the agreedupon sentence, Justice Tekulsky said, “I would sentence you to a year in jail for your misrepresentations to your counsel and to the court.” Burke said afterward that Patel had agreed not to contest the deportation order.

t.e@indyeastend.com

Independent/T.E. McMorrow

greenport man to be deported By T. E. McMorrow

“Oh, what a tangled web we weave, When first we practice to deceive.”

Justice Steven Tekulsky quoted Sir Walter Scott after calling the name of a defendant, Jignesh Patel. Patel had been brought to East Hampton Town Justice Court on June 28 from county jail by two deputy sheriffs.

Most prisoners wear green jail-issue jump suits when they are brought to court. However, they each have the right to wear whatever street clothes they have in their property at the jail when brought to court. Patel exercised that right. He was wearing a button-down collared shirt and a wrinkled dark suit.

July 4, 2018

He had spent the previous 28 days in jail, after the probation department had asked that he be remanded, which Justice Tekulsky ordered done during his last appearance in court May 17.

A year earlier, he had been charged with misdemeanor drunk driving by the East Hampton Town police, as well as a misdemeanor cocaine possession charge. The restaurant manager hired one of the area’s leading attorneys, Edward Burke Jr., who negotiated a plea deal.

Patel would not do jail time. Justice Tekulsky was agreeable to the deal. All Patel had to do was meet with the probation department for a preplea interview. Weeks went by, then months. Appointments were made but not kept by Patel. After at least five missed appointments, according to letters on file at the justice court, Patel contacted Burke, telling him that his father was ill, and that he needed to fly to London. Burke relayed this information to the court, and to the probation department.

On May 9, the probation department sent a new letter to the court. “Patel is not and has not been in London, but is, in fact, working as general manager of the American Beech Restaurant located at 300 Main Street in Greenport,” the letter stated. “Mr. Patel has been completely dishonest with providing his address, phone number, and employment status to probation and to the court for the past five months.” At that point, the request that Patel be remanded was made, and agreed to by Justice Tekulsky. On May 17, after being called before the judge, Burke at his side,

Dirk Early was arrested for the sixth time in his life on an alcoholrelated charge, and is now facing two felony counts. Independent/T.E. McMorrow

Two Drivers Facing felony drunken driving charge By T. E. McMorrow

A Southampton man who has five prior arrests on driving while intoxicated charges is facing new felony counts of drunken and unlicensed driving after being arrested by Sag Harbor Village police late Saturday afternoon. Dirk L. Early, 57, was driving a 2006 Chevrolet Silverado pickup south on Suffolk Street when he was pulled over. Police said they had received a report of a

domestic dispute that involved that vehicle. After being stopped, Early was asked to step out of the pickup, with police saying he was “extremely unsteady” on his feet. He did poorly on sobriety tests, police said, including the pre-arrest field breath test, which produced a reading of 0.23 of 1 percent alcohol in the blood. Placed under arrest, Early was taken to headquarters, where he allegedly refused the Continued On Page 75.

35


Police

Two Arrested In Water Mill Assault By Peggy Spellman Hoey

A local man and woman were arrested in Water Mill June 26 for assaulting a woman in May, Southampton Town police said.

A woman reported to police that at about 6:20 PM on May 30, Jennifer Leahy, 22, of Southampton, and C. Piacentine, 26, of East Hampton pushed her to the ground, injuring her right knee and right arm, police said. The woman was injured badly enough to seek medical attention at Peconic Bay Medical Center in Riverhead, according to police.

They added her cellphone was also broken during the scuffle. Leahy and Piacentine were both charged with third-degree assault and criminal mischief, both misdemeanors. Police did not provide additional information.

Items Stolen From Cars Seven residents of Tuckahoe and North Sea reported their cars were broken into sometime overnight between Monday, June 25, and Tuesday, June 26, according to Southampton Town police.

The thefts took place sometime between 12:30 AM on June 25, and 6 PM on June 26, according to police incident reports. In the first theft, about $215 in cash, $30 in cash, and sunglasses were removed from cars parked at a residence on Sebonac Road. Other thefts from residents of the block included about $5 worth of coins, and an iPod. Sunglasses were taken from an unlocked car parked at a residence on Underhill Drive in Tuckahoe as well. In North Sea, a brown pair of

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sunglasses, coins, as well as $50 and $75, were taken from cars parked at homes on Robinson Road. On Horton Terrace Lane, a bifold leather wallet with a driver’s license, American Express card, and Chase debit card were taken from a car. Those weren’t the only thefts reported in the town.

Sometime between 3 PM on Tuesday, June 26, and 6:30 AM on Wednesday, June 27, loose change was taken from inside two parked cars at a home on Ludlam Avenue in Riverside. Later on in the week, a safe containing $2000 and a $1200 iPhone were reported stolen from a home on Ludlam Avenue in Riverside on Friday, June 29, according to a report from town police.

The theft, which has been classified as a second-degree burglary and third-degree grand larceny, is under investigation. No further information was available from police. Westhampton Beach Man Arrested For Coke Possession A 29-year-old Westhampton Beach man was arrested in Hampton Bays on June 28 and was charged with two misdemeanor counts of seventh-degree criminal possession of a controlled substance, a misdemeanor, for being found with cocaine in his possession during a traffic stop, Southampton Town police said.

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Matthew Manzella was stopped on Old Riverhead Road by an officer for having a cracked windshield on the car he was driving and was discovered to have allowed the insurance on the vehicle to lapse, police said. He was additionally cited for having an equipment violation and for having a suspended registration.

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Sarah Michels, 29, of Mattituck was arrested on June 18 in Flanders and was charged with driving while ability impaired by drugs. New Continued On Page 38.

July 4, 2018

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July 4, 2018

Happy 4th Labor Happy ofDay! July!  37


Police

High bail set on shelter Island By T. E. McMorrow

Two Arrested Continued From Page 36.

take kindly to the violation of her order to stay away from the alleged February victim, as well as Maker’s criminal record, and set bail at $20,000. Maker remained in county jail as of Monday afternoon.

Shelter Island police were called to a country club on June 29 by a victim of an alleged assault that happened in February. The alleged victim told police that the man charged with choking in that incident was on the grounds of the club, in violation of an order of protection issued in February out of Shelter Island Justice Court by Justice Helen Rosenblum.

In other news, Steven Sebring of Manhattan was arrested on a misdemeanor drunk driving charge Saturday night. He was pulled over on St. Mary’s Road, allegedly for speeding, running a stop sign, and crossing into the oncoming lane of traffic. At headquarters, a breath test produced a reading of over .08 of one percent, the legal definition of intoxication. He was released Sunday morning after being arraigned in the island’s justice court without having to post bail, but with a date on Justice Rosenblum’s criminal calendar.

Police arrested Travis Maker, 37, of Greenport on a misdemeanor criminal contempt charge. When Maker was searched, police reported finding four different controlled drugs, which were not specified in the complaint, leading to four misdemeanor possession charges. He was also in possession of a small amount of marijuana. Justice Rosenblum clearly did not

York State Police said Michels was stopped for failure to maintain her lane on Flanders Road west of Red Creek Road, and upon further investigation, was found to be impaired by drugs. She was transported to the troopers’ Riverside barracks where a blood test was administered, and she was issued an appearance ticket for the Southampton Town Justice Court.

Samantha Yanks, 42, of New York was arrested on June 25 in Bridgehampton and was charged with driving while intoxicated. Yanks was stopped by an officer because the car she was driving did not have any headlights on, police said. She was additionally charged with traffic violations. David Holdsworth, 53, of Eastport was arrested in Hampton Bays

on June 29 and was charged with driving while intoxicated. Police said an officer tried to pull Holdsworth over for multiple traffic violations on County Road 39, but he did not stop until he got to Flanders Road in Flanders. He was later found to be under the influence of alcohol, according to police.

Elmer Gregorio, 22, of Flanders was arrested in Flanders on July 1 and was charged with driving while intoxicated. Gregorio was stopped by an officer for several traffic infractions, and upon further investigation was found to be under the influence of alcohol. Gregorio, who did not have a valid driver’s license, was additionally charged with failure to use the the designated lane of travel and moving from a lane in an unsafe manner.

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Editorial Time To Chill Out

Insight

After a painfully cold and wet spring that had people wondering if summer would ever arrive, the season arrived with a thud, with traffic backed up on the roads as the first big weekend of the summer arrived just before the Fourth of July.

You remember the Fourth of July, don’t you? It used to be the most joyous of all our national holidays — the day when Americans of all political stripes took a day off to celebrate the birth of what remains the greatest political experiment in history by going to a parade, enjoying a picnic, or gathering with family and friends to watch the fireworks.

But it doesn’t feel quite the same these days. America is a divided nation, perhaps more so than at any time since the run-up to the Civil War. The media has neatly divided the entire country into red and blue states, with no apparent recognition that America is a much more complicated place than that — and certainly not one that can be boiled down to the two colors that represent the political parties that only a quarter to a third of eligible voters cast their ballots for in any given election. In recent years, there has been a rise in racial tensions, an increasingly us-against-them mentality pitting established Americans against newcomers, be they here legally or not. Too often, we turn on the TV news to learn that differences have been settled at the point of a gun, be it in the classroom, the newsroom, or even a church. At times like these, it’s important that there is much more holding us together than tearing us apart and that we have so much for which to be thankful — from the right to practice our faith, send our kids to school, or even pile our plates high with food at the dinner table.

Hot weather, like that which has arrived on our shores last weekend, is often enough to short-circuit the short tempers of East Enders, who often feel put out by the mobs that descend upon us each summer. Our political differences certainly won’t be settled overnight, but maybe some of our pointless animus can be. It’s time to chill out and practice a random act of kindness. We might just like it.

Is it just me?

July 4, 2018

On July Fourth we celebrate the birth of our nation.

Ed Gifford © Karen Fredericks

Why do we only talk about our Founding Fathers on this holiday?

Our Founding Mothers deserve a little credit too!

Here’s to our Founding Mothers!

Karen was chosen Best Cartoonist by the New York Press Association in 2017. She’s also the recipient of multiple awards for her illustration of the international bestseller How To Build Your Own Country, including the prestigious Silver Birch Award. Her work is part of the permanent artist’s book collection of the Museum of Modern Art.

39


E v E ry t h i n g E a s t E n d

thE

1826 THE

1826

Letters

JUST ASKING

Lion Jack

Who are you rooting for in the World Cup?

Letter to the Editor, Publisher James J. Mackin

Associate Publisher Jessica Mackin-Cipro

Executive Editors: Rick Murphy - In Depth News Jessica Mackin-Cipro - Arts & Entertainment Editor - News Division STEPHEN J. KOTZ Deputy News Editor Peggy Spellman Hoey

Staff Writers Bridget Leroy, Nicole Teitler, Justin Meinken, Jade Eckardt, Valerie Bando-Meinken, T.E McMorrow

Copy Editor Lisa Cowley

Columnists / Contributors Jerry Della Femina, Denis Hamill, Zachary Weiss, DOMINIC ANNACONE, JOE CIPRO, KAREN FREDERICKS, Isa goldberg, Laura Anne Pelliccio, MILES X. LOGAN, vincent pica, Norah Bradford, Bob Bubka Editorial Intern KATE WARD

Advertising

Media Sales Director Sales Manager Account Managers

JOANNA FROSCHL BT SNEED TIM SMITH Sheldon Kawer Annemarie Davin Ryan Mott

Art Director Jessica Mackin-Cipro Advertising Production Manager John Laudando Director of Marketing Ty Wenzel Website Editor BRIDGET LEROY Content Creator Nicole Teitler Photography Editor CHRISTINE JOHN Intern Kyle Wenzel

Contributing Photographers PEGGY STANKEVICH, ED GIFFORD, Patty collins Sales, Nanette Shaw, Kaitlin Froschl, Richard Lewin, Marc Richard Bennett, Gordon M. Grant, Justin Meinken, Jenna Mackin Bookkeeper sondra lenz Office & Classified Manager Maura Platz Delivery Managers Charlie burge Eric Supinsky

Published weekly by:

East Hampton Media Holdings LLC

The Independent Newspaper 74 Montauk Highway Suite #16 East Hampton, NY 11937 P • 631-324-2500 F • 631-324-2544 www.IndyEastEnd.com Follow us @IndyEastEnd

or email to: news@indyeastend.com send photos to: photos@indyeastend.com ©2018 Entire Contents Copyrighted

A friend and mentor to all in the club and so many in the community, he never needed to “roar,” but commanded respect as a result of his historic, unwavering involvement and passion not only for the East Hampton Lions Club and its accomplishments with him as president and the chair of the Health and Sight Committee, but for his relentless advocacy of the idea that helping and bettering our community is best served through selfless involvement and action to make things better.

Tina Piette

No Respect Dear Editor,

I cannot understand giving an award or honoring a woman who every single day on her TV show verbally abuses the office of the President of the United States of America. Her mouth speaks only remarks that are hurtful [and] extremely derogatory. I wish this show would be cancelled, and perhaps the office of the President would get some respect. I am so sorry you even covered this news.

Bea Derrico

Editor’s Note: Joy Behar recently hosted a local fundraiser. Wailing Children To Denis Hamill,

So, it’s the “system” that stinks. Not millions of illegal immigrants flooding that same country whose system stinks. Where they mow our lawns and use our schools and hospitals and municipal services on a virtually free basis. Those same wailing children were

40

Mike Millan I’m rooting for Portugal and Ronaldo. I’m not a huge soccer fan and he’s the only person I know, and it seems like he’s the one who makes most of the goals.

Joffre Contreras I’m rooting for Argentina. Messi and Christiano are great players. Germany was looking strong too and might have had a good shot at winning.

Tina Pennacchia I’m not interested in soccer, but my husband is watching it round the clock. He’s glued to the television. I think he’s rooting for Argentina. Or maybe Portugal. Whichever team Ronaldo plays for. I’m not sure which it is. Michael McHugh I’m not really rooting for anyone. I’m just enjoying watching all the games. I don’t have a dog in the fight.

separated and housed in “cages like concentration camps” under the eight years of the great one, Hussein Obama. That same Federal government, his for eight years, that did not want the public to see or to hear from and whom the press willingly left unreported.

So, this horrible system of this horrible country that it seems, according to you, became horrible since, oh, the 2017 inauguration. Truly amazing how so much carnage and confusion could suddenly develop. How a buildup of “some 700,000 pending immigration cases” could occur within only 18 months. Particularly amazing when one considers how the previous eight Hussein years were so exemplary. So pristine. So spotless. So honest and transparent. So unsullied.

People like you continue to spread your own lies. Your own “truths.” Your own delusions. When other kinds of “truths” continue to come from the other side of the aisle we have today’s America. Unwilling to listen. Unwilling to discuss. Unwilling to debate. Unwilling to coexist peacefully (Maxine Waters and her

ilk). We no longer have the desire to compromise. That’s what is shameful. America, unfortunately, cannot fix the ills of every other country in this world. We have and can continue to help many. We cannot help all. We don’t have the resources for all. We don’t have the space for all. We simply don’t have the ability to help all.

James Carollo

Editor’s Note: Hamill is a columnist for The Independent. Paper Lacking To the Editor,

Since the retirement of Ms. [Kitty] Merrill, I find the paper to be lacking her great sense of humor, as well as the trustworthiness of her articles! Doesn’t anyone check the facts before going to print? I have enjoyed the paper for the past many years and would like to continue to do so. I would, however, like to believe what is printed is true. Come on editors. GET TO WORK.

Sincerely,

Ethel Tashman

July 4, 2018

Financial responsibility for errors in all advertising printed in The Independent is strictly limited to actual amount paid for the ad.

It is with profound personal sadness and on behalf of the East Hampton Lions Club that we send condolences to the family and friends of Lion Jack Ecker. Lion Jack was hands-down the most thoughtful, dedicated, evenhanded, and most influential member of our club for over 50 years. While his shoes can never be filled, the way he conducted himself has been an inspiration and role model for all Lions over the many years he served.

Rest in peace, Lion Jack.

By Karen Fredericks


Arts&Entertainment Jacques Pépin p. B-34

July 4, 2018

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Arts&Entertainment

Independent/Courtesy Guild Hall

Andy Summers Performs At Guild Hall By Bridget LeRoy

“We survived on a diet of hope and very little money.” Andy Summers

The performance is the kick-off concert for the Guitar Masters series, produced by Amagansett’s Taylor Barton, a three-day gathering in celebration of musicianship which features concerts, documentary films, and book signings.

Summers has also authored a memoir One Train Later, which led to the documentary, Can’t Stand Losing You: Surviving The Police, following Summers’s journey from his early days in the psychedelic 1960s music scene, when he played with The Animals, to chance

During the band’s phenomenal rise and its dissolution at the height of its popularity in the mid-1980s, Summers captured history with his candid photographs, which will also be part of the show at Guild Hall. Utilizing rare archival footage and insights from the guitarist’s side of the stage, Can’t Stand Losing You brings together past and present as the band members reunite, two decades later, for a global reunion tour in 2007.

The documentary will be shown at Guild Hall on Thursday afternoon, prior to the concert. The Police practically defined the

sound of the late 1970s Punk-New Wave movement, but according to Summers, who spoke with The Independent, it wasn’t a done deal while they were recording their debut album, Outlandos d’Amour.

“When we were recording Outlandos,” he said, “we had no hope or inkling of where it was going.” The album was funded with a small loan from the drummer Stewart Copeland’s brother, Miles, and was recorded when the trio — Summers, Copeland, and Sting — could find the time. “We survived on a diet of hope and very little money,” Summers recalled with a laugh. And yet they knew there was something there. Even if the album — which is on every list as one of the best of that decade — were recorded today,

Continued On Page B-45.

July 4, 2018

B-2

Those who visit Guild Hall in East Hampton on Thursday, July 5, will be treated to a guitar extravaganza featuring Andy Summers, most famous for his cool riffs as lead guitarist for The Police.

encounters with drummer Stewart Copeland and bassist Sting, which led to the formation of one of the most famous groups ever, The Police.


Arts&Entertainment

Daniel Gerroll and Harris Yulin spar with words in Frost/Nixon, now on stage at Bay Street Theater.

Independent/Lenny Stucker

By Bridget LeRoy

Frost/Nixon: No Holds Barred

July 4, 2018

Peter Morgan’s powerhouse drama Frost/Nixon — which enjoyed a successful West End and Broadway run, and was turned into an equally successful film version — is now at Bay Street Theater, featuring Daniel Gerroll as David Frost and Harris Yulin as former President Richard Nixon.

At the soul of the show — based on the famous interviews which aired three years after Nixon’s resignation while Watergate was still turning a knife in America’s heart — is the story of two men desperate to be taken seriously. Frost, a somewhat smarmy and solicitous British talkshow host, wants to break Nixon on air, but the ability to do so just isn’t in his wheelhouse. And Nixon, bored after a lifetime in politics, whiling away the time at his

oceanfront retreat, wants a chance to possibly exonerate himself . . . if the money’s good enough. The money is good enough, and the result is a series of interviews conducted in Beverly Hills over the course of a month in 1977. As Nixon tells Frost in a private phone call toward the end of the interviews, only one of them will remain in the limelight, while the other is consigned to the wilderness.

Frost puts everything on the line for his shot at real television journalism and assembles his crack team: his producer John Birt (Price Waldman), a new girlfriend Caroline (Danielle Slavick), journalist and editor Bob Zelnick (Brian Keane), and author and researcher Jim Reston (Christian Conn), who acts as a quasi-narrator for the events.

Narrator? More like an emcee. Director Sarna Lapine’s version of Frost/Nixon takes place in a suggested boxing ring on Wilson Chin’s set, as the two heavyweights adjourn to their separate corners to either rejoice in their successful jabs or lick their wounds and regroup. In Nixon’s corner are agent Swifty Lazar (Stephen Lee Anderson) and Jack Brennan (Rich Topol), Nixon’s former chief of staff and most dedicated follower. The cast is top-notch, and although historians might facepalm once or twice at Morgan’s rearrangement of actual events, as a dramatization, Frost/ Nixon is a champion. Once the sparring starts, Nixon — who was famous for not being good on camera, overly-sweaty and a bit of a cold fish — rises to the occasion, embattled and

emboldened, channeling his inner trial lawyer and delivering endless self-serving answers to Frost’s questions. Even during the countdown to camera, Nixon is able to offer little jabs to unhinge the underprepared talk show host.

If Frost and his team think Nixon would go gently into that good night, offering up a confession and an apology, an answer to Watergate, they need to return to the drawing board and come up with a different strategy. The play moves at a lightning speed (an hour and 40 minutes with no intermission) and Gerroll and Yulin deliver wonderful, provocative performances as Frost and Nixon, two men who understand that television can make or break you with just one closeup. Continued On Page B-45.

B-3


Arts&Entertainment

Vivian Silvera Independent/Courtesy Vivian Silvera

Silvera exhibit puts memory into motion By Nicole Teitler

Vivian Silvera is a globe trotter, hailing from international cities Hong Kong, Sao Paulo, and then New York City. Upon her move to New York at 15 years old, she began visiting the Hamptons with her family and found beauty in the area.

Now on view at The Spur in Southampton is her exhibit “See Memory: The Paintings and Films of Vivian Silvera.” Silvera takes 10,000 painted stills and creates a 15-minute film exploring the nature of memory through the science of remembering. Surrounding the walls of The Spur are 23 paintings, created for the film, that depict one young woman’s journey towards understanding her memories, each one with its own stop motion video.

In Brazil, I came across a book at home on figure drawing when I B-4

My father saw my drawings and thought maybe I had a knack for art and took me to meet a Brazilian painter Roberto D’Oliveira, who ran a studio-atelier. Learning to draw in his studio was my first introduction to a professional art setting, with northern lights, the smell of kneaded erasers, the feel of sharpening pencils with a blade instead of a pencil sharpener. I loved the whole atmosphere. I did not imagine that I would become a professional artist. It never crossed my mind. I just thought of it as something I loved to do on my own time. I became more interested in film as a teenager. I love a good story and films are able to do that in a way that a still image cannot. I interned at a human rights documentary film company in college, intending

to go straight into film. However, when I graduated [Tufts University with a BA and New York Academy of Art with an MFA], I still didn’t have a green card.

I had been offered an entry level job in a film company in LA but couldn’t take it. I moved back to New York. I was taking filmmaking classes at night and felt overwhelmed by the money needed to make a film, and the technical aspects of filmmaking. I enrolled in a weekend painting class at the Art Students League and had a moment of realization in front of the canvas, that I could be the “director” of my own images much more effectively and immediately with paints and canvas, than the years it would take me to work my way up to making my own film. What inspired you to get into Art & FIlm? I found my way back into film through a series of oversized drawings I did in 2001 called

“Close-Ups,” exploring the power of the movie close up, but rendered by hand. Movie images shaped the way I see the world, and I wanted to talk about that in my art.

In 2007, after my first child was born, I became interested in the subject of memory. When you have a child, you want to be able to pass down memories of your own childhood to them. I became frustrated when I realized that I had very few memories that I could put into words of my first 10 years in Hong Kong. I made a series of drawings called “Borrowed Memory” trying to fill up my empty “memory bank,” to see if I could use snapshots of Hong Kong from the 1970s to create the visual world that I lacked. It worked. It was the subject of memory that ultimately brought me back to wanting to make a film. I had done two series of paintings exploring memory by looking at stills from the movies Ordinary People, The King’s Speech, and the HBO series “In Treatment,” and how the

July 4, 2018

When did you become interested in art & film?

was about 11 years old. I think it was a gift to my parents. I took it to my room and copied all the faces, hands, and figures. It just clicked for me, it was a language that seemed familiar and made sense.


Arts&Entertainment way, I could watch each scene take shape and make decisions about what would happen next while I was painting. The pace of the evolving images needed to match the pace at which I think, which is not knowing the way things should be from the start, but through a gradual feeling my way towards something. Do your paintings reflect personal memories?

Summer Swing By Vivian Silvera directors used light and the actors’ body language to convey the process of remembering.

In order to really explore memory, I needed to make images move and time pass. How long did it take to put together ‘See Memory’? It took me three years from start to finish. After I shot the footage, I really had no idea where I was going with it. I shot scenes with two actors — one playing a young woman who is troubled by her memories and on her way to therapy and the other, the therapist. I was thinking of the movie Ordinary People and wanted to use the arc from that film which portrays a boy who is alone with memories that haunt him, unable to connect with others. Through his gradual connecting with a therapist and having a witness to his story, he is transformed and is able to live with what had seemed unbearable.

It took me a while to figure out that I would tell the story in paintings, how to shoot stop-motion animation, and how to make things move. The picture was locked after two years, but it took me another year to incorporate the interviews I had done with neuroscientists and psychiatrists and to figure out music and sound.

July 4, 2018

10,000 stills is a lot! Why so many? Well, a live action film uses 24 frames per second. So, thousands of still images go into the making

of any film. We just perceive the still images as moving because at a certain rate our eye perceives stills in sequence as motion. The difference here is that I made each image and each change by hand, in paint. In order for the eye to perceive the paintings as moving, those stills need to move fast and there needs to be a lot of them! Describe the science of memory. I had had the idea that memories are an accurate record of the past that can be put into words. What I learned in my interview with neuroscientist Daniela Schiller at Mount Sinai, is that memory does not have to be explicit, it can be a feeling that washes over you or a mood that seems familiar.

Even our behavior is memory, the way we act and react to things tells us about our past. I was also stunned to learn that a memory is malleable, subject to change each time it is recalled. In fact, the more times a memory is recalled, the more likely it is to have changed, like a game of telephone. How did you get into stop motion film? It’s a very specific niche. It was the way for me to bring together the things that I love: storytelling, film, and painting. As a painter, moving into film, live action moved too quickly for me. I was missing the joy of creating each image myself, by hand. I needed to slow the process down, to make each image appear gradually, building it stroke by stroke. That

The paintings for “See Memory” started out as depictions of the story that I shot, but imagery such as horses appearing inside a room, or a hot air balloon appearing in the sky and turning into a boat are me free associating as I paint, so I suppose those are deeply personal as they arise from my subconscious. The story itself reflects an amalgamation of personal experiences I’ve had that have led me to my believing strongly that it is only through the sharing of our life stories and connecting

with others can we be freed from memories that haunt us. what would you say is your most precious memory? Nothing brings me more joy than looking at photos and videos of my kids when they were really little, hearing the sound of their voices and the funny things they said and did. As to a precious memory, any memory I have of being with my brother and sister as young kids in Hong Kong together is truly precious to me.

The exhibit runs now through Saturday, July 28, open to the public and on view every day from 10 AM to 5 PM by appointment through Iron Gate East at 512-773-5994 or email Kelcey Edwards at kelcey. edwards@irongateeast.com. The Spur is located at 280 Elm Street in Southampton. Visit www. vivianesilvera.com to learn more about Silvera.

@NikkiOnTheDaily

Nicole@indyeastend.com

UPCOMING AUTHORS

THURSDAY NIGHT AUTHORS STUDIO

JOHN LELAND HAPPINESS IS A CHOICE

THURSDAY, JULY 5 | 7:00PM

JULY 19

Amy Chozick Chasing Hillary

JULY 26

Abigail Pogrebin

My Jewish Year: 18 Holidays, One Wondering Jew

With humility, heart, and wit, John Leland, the Metro reporter for The New York Times, has crafted a sophisticated reflection on how to “live better”—informed by those who have mastered the art. A New York Times Bestseller.

(((Semitism))): Being Jewish in America in The Age of Trump

ALAN ZWEIBEL FOR THIS WE LEFT EGYPT?

The Great Gasbag: An A-to-Z Study Guide to Surviving Trump World

THURSDAY, JULY 12 | 7:00PM With this hilarious parody Haggadah, For This We Left Egypt?, original SNL writer Alan Zweibel assures good Jews everywhere they will no longer have to sit (and sleep) through a lengthy and boring Seder. The JCOH Authors Studio is graciously underwritten by:

Lizzy & Jonathan Tisch and Paul Brennan

AUGUST 2

Jonathan Weisman

AUGUST 9

Joy Behar

AUGUST 16

Kate Siegel

Mother, Can You NOT?

AUGUST 30

A.J. Jacobs

It’s All Relative: Adventures Up and Down The World’s Family Tree

44 WOODS LANE, EAST HAMPTON, NY | WWW.JCOH.ORG | 631.324.9858

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Hampton Daze // Jessica Mackin-Cipro floor, black-grouted wall tile, and a pressed-tin ceiling. Look for prepared foods straight from Almond’s kitchen including tuna stuffed peppers, duck confit, deviled eggs, and Moroccan style lamb meatballs.

My Perfect Day: Bridgehampton It’s not difficult to have a perfect day in Bridgehampton. Here is mine:

The day would start with a SoulCycle class at the BARN. While there are many options for SoulCycle classes throughout the East End (locations include East Hampton, Montauk, and Water Mill) there is nothing like taking a class in the actual BARN on Butter Lane.

SoulCycle offers a powerful, fun, and transformative fitness experience, and the existing studio has been expanded this summer to accommodate more bikes. To round out the workout, the BARN also offers Juice Press, pop-ups throughout the summer, and limited-edition retail collaborations. After my workout, I would stop by the new L & W Market, a shop recently opened by the folks at Almond. Almond co-owners Eric Lemonides and Jason Weiner bring the airy and spacious market to Main Street, Bridgehampton. The store features a mosaic tile

Breakfast and lunch items are available, as are coffee, tea, and pastries, baked on site.

The market also offers a selection of pantry items from Almond’s own product line like smoked almonds, basil oil, BBQ rub, and curry. There is also a selection of locally sourced products from farms like Quail Hill, Amber Waves, Balsam Farms, and Foster Farms, as well as cheese from Art Ludlow’s Mecox Bay Dairy.

Almond’s chefs Jason Weiner and Jeremy Blutstein have also launched their own line of kimchi, which is available at the market. On my perfect day, I would borrow one of these pictured bikes and head down Ocean Road to the beach with breakfast and coffee.

Lunch later in the day would be at World Pie. This neighborhood spot is a favorite of locals and visitors alike. My pick is always the El Diablo salad, complete with Thai-glazed grilled chicken, cucumbers, pineapple, roasted beets, goat cheese, mango, red onion, and toasted pistachio nuts. But you also can’t go wrong splitting one of the many wood-fired thin-crust pizzas on the menu. This week, I would head over to the Art Market fair, being held July 5 to 8 at The Bridgehampton Museum. This contemporary and modern art fair returns to the

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For dinner, I would go to Topping Rose House. The 75-seat restaurant offers a true farm-to-table experience, featuring food grown on the property’s one-acre farm, as well as ingredients from other local farmers and fishermen.

If you’re in the mood for some champagne (I’m always in the mood for champagne), celebrate America’s birthday on Wednesday, July 4, with a grill out and pool party hosted by Veuve Clicquot, starting at 1 PM. Enjoy DJ, food, and of course plenty of champagne. Each ticket ($50) gets you two glasses of bubbly. The “My Perfect Day” series features a different East End village each week.

jessica@indyeastend.com

@hamptondaze

July 4, 2018

“INSPIRING BEAUTY, LOVE & PEACE” WWW.HELENFICALORA.COM @HELENFICALORA

Hamptons for its eighth season. Sixty-five top galleries from all over the world come to display art.


Market Page // Zachary Weiss

of enclave, devoid of the usual trappings synonymous with the East End.

Local Love It’s no secret that Quogue is considered to be its own sort

For the Quogue lovers among us, there’s The Quogue Shop, which allows every member of the family — even your pooch — to trumpet their love of the beachside locale.

However, there’s perhaps no better accessory than the wonderfully affordable sticker that says it all in just one word: LOCAL.

Mr. Q Flip Flops, $85

July 4, 2018

Q Needle Point Hat, $35

Quogue Dog Dollar by Smathers & Branson, $75

Sticker, $4

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Arts&Entertainment

E.T. is one of the movies part of “Summer of Spielberg.”

Summer Of Spielberg At Southampton Arts By Jessica Mackin-Cipro

“SAC board member Elyn Kronemeyer and I had both seen It’s being called “Summer of the 2017 Spielberg documentary Spielberg.” Friday, July 6, will begin by Susan Lacy and collectively a series of outdoor screenings of came up with the idea to focus films written or directed by one of solely on Steven’s films, recalling the most popular film mavens of all that previous screenings of his time, Steven Spielberg, on the lawn classics in summers past have of the Southampton Arts Center. always been audience favorites,” SAC and the Hamptons said SAC Director Amy Kirwin. International Film Festival have “We believe it is the perfect partnered for the fifth year in a row way to commemorate our fifth to offer this program.QP INDY.qxp_Layout 1consecutive GET TO.TRIATHLON 6/30/18 10:17 PM Page 1 summer of outdoor

film programming.”

fun prizes.

The films, which include Indiana Jones & the Temple of Doom, Poltergeist, and E.T. The ExtraTerrestrial, will be shown for free every Friday night. Guests are encouraged to bring chairs, blankets, and picnics.

The series begins Friday with Raiders of the Lost Ark. Films start at sunset, at approximately 8:45 PM. The series, which continues until August 31, concludes with the annual screening of JAWS. For more info visit www. southamptonartscenter.org.

Live music will take place before each screening starting at 7:30 PM, followed by film-related trivia with

jessica@indyeastend.com @hamptondaze

FIND YOUR CENTER,

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Registration is available at packet pick-up although a $10 surcharge will be added to any registration fees. CASH ONLY! You are not guaranteed a t-shirt. *Prices shown do not include cost for USAT Membership. One-day license fee applies for non-USAT Members. Each participant MUST have a valid USAT license.

MONTAUK POINT LIGHTHOUSE

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2018

INTRODUCTION TO JUDAISM

MONDAYS: JULY 9, 16, 23, 30 | AUGUST 6, 13, 20 10:00–11:00am at the Jewish Center of the Hamptons

For information on all of our Adult Learning classes visit www.jcoh.org

HAVDALAH ON THE BEACH

SATURDAYS: JULY 7, 14, 28 & AUGUST 25 | 6:00pm at Main Beach

Conclude Shabbat with the ritual of Havdalah and discover yet another way to enjoy the spirituality of the beach. Fun for your whole family.

CANTORIAL CONCERT

SUNDAY, JULY 15 | 4:00pm at the Jewish Center of the Hamptons

Order concert tickets online at www.jcoh.org

SHABBAT ON THE BEACH

FRIDAYS | 6:00pm at Main Beach

Shabbat on the Beach Service followed by a bonfire and s’mores 44 WOODS LANE, EAST HAMPTON, NY | WWW.JCOH.ORG | 631.324.9858

July 4, 2018

o t t ! t e n G e Poi Th

HERE.


Indy Style

Malia Mills x Lillet Offers Summer Styles By Jessica Mackin-Cipro

Revolutionary swimwear designer Malia Mills and Lillet, the French wine-based aperitif, have partnered to create the 2018 summer style series Malia Mills x Lillet Shop & Give collection.

July 4, 2018

The program celebrates the aperitif occasions of summer while inspiring female designers and brands. This is Lillet’s firstever retail collaboration, featuring curated styles that are available for purchase in all Malia Mills stores nationwide this summer. Local stores are located in both East Hampton and Southampton villages.

This cause-oriented partnership will support Course of Trade, an organization founded by Malia Mills production director Libby Mattern. The organization is dedicated to providing industrial sewing education. Ten percent of the purchase price for each sale from this collection will be donated to the organization, funding training costs and wages for Course of Trade students. “We join with the folks at Lillet to

harness the extraordinary power of the village — because when women come together there’s nothing we can’t accomplish,” said Malia Mills. “This summer we take our partnership to new heights with an emphasis on galvanizing gals for good, starting with non-profit course of trade. Cheers to Lillet for supporting our causes and for championing fierce women who lead the way for positive change in our communities. Hell yes!” The collection features Malia’s Nisa, Annette, Laney, Greta, and Swish dress designs. All styles were handpicked and are made in the USA. The collection also features the Lillet Course of Trade Bag, which Malia Mills has manufactured in signature red in honor of the partnership. Each Course of Trade Bag is embellished with a signature Lillet pin and a Malia Mills “Hell Yes” pin.

“Malia Mills was one of the fashion partners Lillet worked with to introduce its first Summer Style Series last year, and we’re excited to be joining forces again to bring Lillet’s first retail collaboration to life,” said Jennifer Gerrie, the division brand manager of Pernod

Ricard. “The series allows us to celebrate the aperitif occasions of the season and showcase the Lillet Spritz, which is low-proof, nicely balanced, and truly refreshing, making it the perfect summer cocktail.” On Thursday, June 28, a sip and shop event was held at the Malia

Mills Southampton location to celebrate the launch.

For more info visit www.maliamills. com.

jessica@indyeastend.com @hamptondaze

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Kiss & Tell // Heather Buchanan fans? Pescatarians who think this grilled with a bit of rosemary and lemon will make a lovely dinner?

A much safer bet is a boat — sailboat, motor boat, luxury yacht. A chance to be on the water is certainly romantic and a way to leave land-locked worries behind.

Fishing For The One I have one burning question for men concerning online dating — what is with the fish pictures?

Did I miss the memo that men holding fresh caught fish is an aphrodisiac? Is this supposed to appeal to our DNA like the caveman holding a bison head? I surmise that the number of women who are into sport fishing isn’t huge. Maybe they are Hemingway

The good thing about online dating is that you aren’t depending on a chance meeting or fix up or leaving your Jimmy Choo behind at a ball. If you are within a certain mile radius and age range — boom, there may be a match. For my first online date I was in Florida and having a hard time finding parking in a trendy, crowded resort town. My date met me on the street corner, asked if he could jump in, directed me to a perfect parking place on the next street, and, on the way, noticed the tire pressure warning on my console. “Hold on,” he said and ran to his car to get his pocket tire pressure measure.

PECONIC LAND TRUST Join us as we celebrate 35 years of land conservation on Long Island!

He proceeded to fix all four tires then took my arm to lead me to his favorite watering hole. He gave me a tour of the cute neighborhood including a historic hotel where he cued up his iPhone to Sinatra to spin me around the deserted ballroom floor. While he wasn’t ultimately the guy for me, I appreciated this heavy dose of chivalry and considered a second date when the engine light came on.

“Catching” someone’s attention online has to happen in an instant. Humor can be successful. One guy I gave a chance because he said he worked at the Ministry Of Funny Walks (that’s Monty Python to you Millennials). I think my entrance with my personal interpretation was, however, less successful and undeniably dangerous in platform heels. But the guy who said he was “seeking a wealthy, lonely, European super model” fell flat. Of course, I am giving him the benefit of the doubt that he was indeed joking. It helps to be sharp yourself. My profile references Lady Chatterley and when I asked a date what he was doing and he said, “Watching the game,” I asked if it was the Yankees. Unfortunately, he had to remind me Lady C. had a thing for the game keeper. Literary gaffe.

While the Peconic Land Trust is busy conserving working farms and natural lands, we also offer fun, family friendly Connections programs throughout the East End, including at our . . .

“Catching” someone’s attention online has to happen in an instant. Humor can be successful. The one line, men, I would lose from your profile is, “You’d better look like your picture or pay for drinks until you do.” I agree pictures should be recent and accurate but when your profile has a fuzzy picture of a selfie in a bathroom mirror, I think you are living in a glass house and maybe don’t toss that first stone.

Ultimately online dating is a leap of faith but it proves that there are still plenty of “fish” in the virtual romantic sea. You can send comments to kissandtellhb@gmail.com.

Shelter Tails

Quail Hill Farm in Amagansett, Bridge Gardens in Bridgehampton, and Agricultural Center at Charnews Farm in Southold.

For more information, visit us online at www.PeconicLandTrust.org or call 631.283.3195.

Contact us to learn how you can support our work. B-10

3 Bay Street Sag harbor, NY 11963 631 725-1400 www.sagharborflorist.net

Adopt a Shelter Pet Bring your new best friend home!! Pet of the Week: Tyrone Tyrone is a handsome 2 year old Husky mix looking for love! This active boy would love a family willing to take him on adventures and tire him out. He would make a great walking or running partner. Tyrone loves other dogs and gets along with kids five and up. If you have an active lifestyle that Tyrone can fit into, come down and adopt this boy!

Please call 728-PETS(7387) or visit our website at www.southamptonanimalshelter.com.

July 4, 2018

Peconic Land Trust does NOT collect or distribute the CPF 2% real estate transfer tax.

Private Floral Workshops Upon Request


“Timely, compelling and brilliantly acted and staged.” –East Hampton Patch

Now thru July 22 A Play by Peter Morgan (The Creator of The Crown)

“A triumphant summer hit!”

“Powerhouse drama!”

–Hamptons.com

Starring

DANIEL GERROLL

HARRIS YULIN

Michael Childers

LennyStucker.com

–The Independent

JULY

All Shows 8 pm

MONDAY, JULY 9

MONDAY, JULY 16

Songs For a Summer Night

I Got the Job! Songs from My Musical Past

NORM LEWIS

LUCIE ARNAZ

July 4, 2018

baystreet.org

631-725-9500 Entertainment subject to change

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Arts&Entertainment

Breath & Desire by Jane Martin

Silvera’s solo exhibition “See Memory” is at The Spur in Southampton. The show runs through July 28. Artists Alliance The 24th Annual Artists Alliance of East Hampton Members Art Exhibit will be held at Ashawagh Hall in Springs through July 8. A closing reception will be held Saturday, July 7, from 5 to 8 PM. A “Meet the Artist” will take place Thursday, July 5, from 6 to 7:30 PM. Ten percent of all sales will be contributed to the East Hampton Food Pantry. Visit www.aaeh.org. Balancing Act The White Room Gallery in Bridgehampton presents “Balancing Act” with art by Sally Green, EJ Camp, John Mazlish, and Joan Konkel. The show is on view through July 8.

Gallery Walk By Jessica Mackin-Cipro Market Art + Design Market Art + Design, the East End’s contemporary art fair, will be held at the Bridgehampton Museum from July 5 to 8. The event will showcase presentations by 65 galleries. For tickets and more info, visit www.artmarkethamptons. com. Fierce and Ephemeria The Quogue Library Art Gallery presents Jane Martin’s “Fierce and Ephemerial.” Martin is an awardwinning American photographer and multi-media artist represented in museum, corporate, and private collections worldwide, including The Parrish Art Museum, Islip Art Museum, and Guild Hall. A reception and gallery talk will be held Friday, July 6, from 5:30 to 7 PM at Quogue Library. Romany Kramoris Gallery

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artists will be held on Sunday, July 8, from 5 to 6:30 PM. The Silver Screens of Suffolk The Suffolk County Historical Society in Riverhead presents an opening reception for “The Silver Screens of Suffolk” on Saturday, July 7, at 1 PM in the Grand Staas Gallery. The show runs through February 28, 2019. Barge-In Barge-In is an invitation to visit The Art Barge in Amagansett and view the exhibition in the Barge Gallery, linger in the creative spaces, enjoy the inspiring natural surroundings of The Art Barge, learn more about its founders, Mabel and Victor D’Amico and the history of the organization, and make some art. Barge-In week kicked off with a new exhibition “The Finder’s Eye” and continues through Friday, July 6 from 1 to 4 PM each day. Visit www.theartbarge.org. ONGOING Exhibits

exhibition guest-curated by Teri Kennedy, will be held at The Victor D’Amico Institute of Art/The Art Barge in Amagansett. Artists include Scott Bluedorn, Rossa Cole, Mabel D’Amico, Elaine Grove, Rowan Hausman, Doris Lerman, Francisco Sainz, Stephen Soreff, Janice Stanton, Aurelio Torres, and Charles Waller. The show runs through July 28. LA Friends Rental Gallery in East Hampton presents two exhibitions “LA Friends: Part 1” and “LA Friends: Part 2, curated by Tif Sigfrids.” The show runs through July 25. Lazy Afternoon The Mattituck-Laurel Library presents “Lazy Afternoon,” a solo art show of paintings by East End artist Carol Gold. This exhibit will run through July 31. Halsey McKay The Halsey McKay gallery presents Hope Gangloff and Jennie Jieun Lee. The show will run through July 31.

The Finder’s Eye

See Memory

“The Finder’s Eye,” a group

Artist and filmmaker Viviane

The Grenning Gallery in Sag Harbor presents “Neptune In Pisces.” The show features the work from gallery artists Nelson White, Maryann Lucas, and Ben Lussier and the fine paintings of renowned artists George Lewis and Jeremy Lipking. It is also introducing new artists Amy Florence, Tina Orsolic Dalessio, and Hilary McCarthy. The show runs through July 8. Chromatic Journey The Drawing Room in East Hampton presents Hector Leonardi’s “Chromatic Journey.” The show runs through July 15. The exhibition features paintings that reveal the breadth of abstract imagery the artist achieves through a unique process that combines a sophisticated understanding of color theory with an intuitive approach to composition. Laurie Anderson Guild Hall in East Hampton presents the artwork of avantgarde artist, composer, musician, and film director Laurie Anderson. The show runs through July 22. To reserve a 15-minute virtual reality slot for either “Aloft” or “Chalkroom,” visit the Guild Hall website, www.guildhall.org.

July 4, 2018

Romany Kramoris Gallery presents a group art show featuring local artists Lianne Alcon, Suzzanne Fokine, Ghilia Lipman-Wulf, and Muriel Hanson Falborn from July 5 to July 26. A reception for the

Neptune In Pisces


Arts&Entertainment

Entertainment Guide By Nicole Teitler

Sister will be performing. For more information, call 631-537-2271 or visit www.townlinebbq.com.

motown music

All singing, all dancing? Readings, stagings, and slams? We can’t print it if we don’t know about it. Send your entertainment events to nicole@ indyeastend.com by Thursday at noon. Comedy Tracy Morgan Comedian Tracy Morgan will take the stage at the Westhampton Beach Performing Arts Center on Saturday, July 7, at 8 PM. For tickets, visit www. whbpac.org. film Itzhak the film Perlman Music Program presents Itzhak the film on Thursday, July 5, at 7:30 PM at the Shelter Island Campus. The movie screening is free. Reserve seats at www. perlmanmusicprogram.org/Itzhak. Indiana jones Southampton Arts Center will kick off its Summer of Spielberg series on Friday, July 6, at 7:30 PM with Raiders of the Lost Ark. This, and subsequent films in the series, are free to the public and outdoors. For more information, visit www.southamptonartscenter.org. Music Guitar masters Guild Hall in East Hampton presents its first annual Guitar Masters festival Thursday, July 5 through Saturday, July 7. The festival features performances by some of the world’s finest talent. For more information and tickets, visit www.guildhall.org. Also, check out the feature on Andy Summers in this week’s issue.

The Suffolk Theater in Riverhead presents Forever Motown with former members of The Spinners, The Marvelettes, and The Temptations on Friday, July 6, at 8 PM. On Saturday, July 7, at 8 PM The Doobie Others will perform. For tickets, visit www. suffolktheater.com. Little sister Townline BBQ in Sagaponack hosts live music every Friday from 6 to 9 PM. This Friday, July 6, Little

The performance is free and open to the public. For more information, visit www.southamptonartscenter.org,

Alan cumming

Music monday

Westhampton Beach Performing Arts Center presents “The Legal Immigrant Tour” with Emmy award-winning actor and singer Alan Cumming, on Friday, July 6, at 8 PM.

Bay Street Theater presents “Norm Lewis: Songs For A Summer Night” on Monday, July 9, at 8 PM. For tickets, visit www.baystreet.org.

Jazz on the steps

Frost/Nixon

Southampton Arts Center and The Jam Session bring back Jazz on the Steps on Sunday, July 8 from 2 to 4 PM with Yacouba Sissoko on Kora.

Bay Street Theater presents Frost/ Nixon, a play by Peter Morgan and directed by Sama Lapine, starring

Theater

Continued On Page B-41.

the clamshell foundation Po Box 2725 • east hampton, nY 11937 www.clamshellfoundation.org

Your Donation not only ensures that these events will continue, but more importantly, it helps the people, programs & projects on the East End. Donate now and every dollar you give will be automatically doubled thanks to an anonymous patron.

The Clamshell Foundation presents The Great Bonac Fireworks in loving memory of Ben & Bonnie Krupinski.

38th Annual The Great Bonac Fireworks Show Saturday, July 14 9:00pm 3 Mile Harbor, East Hampton Music Simulcast on WPPB 88.3FM

Jazz on the terrace The Parrish Art Museum in Water Mill kicks off its outdoor music series Music on the Terrace on Friday, July 6, at 6 PM with a performance by Mambo Loco. For more information, visit www.parrishart.org,

July 4, 2018

Jeff LeBlanc Joe’s Pub Sound View in Greenport presents a concert by Jeff LeBlanc in the Piano Bar on Friday, July 6, at 8 PM. For more information, visit www. joespub.com.

27th Annual East Hampton SandCastle Contest Saturday, August 4 9am-4pm Atlantic Avenue Beach, Amagansett B-13


Flourish Together

©2018 Deutsch Family Wine & Spirits, Stamford, CT, 06901. Please Enjoy Responsibly.

BLOSSOM THIS SUMMER WITH FLEURS DE PRAIRIE CÔTES DE PROVENCE ROSÉ

July 4, 2018

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Indy Snaps

Presented by

Blue Carreon Home July 4, 2018

Photos by Jenna Mackin

Blue Carreon Home has opened its doors in East Hampton at the Red Horse Plaza. The store celebrated with a pop-up shop featuring tabletop designer Kim Seybert, and handbag designer Rafe Totengco on Saturday, June 30. The event was hosted by Tom Samet.

American Picnic Photos by Nicole Teitler

The 31st annual Southampton Fresh Air Home’s American Picnic, with fireworks by Grucci, was held on Saturday, June 30. Festivities included picnic, music, dancing, and spectacular fireworks over Shinnecock Bay. B-15


Indy Snaps

Presented by

Hampton Sun Launch Photo by Jenna Mackin

Hampton Sun founder Sal Piazzolla celebrated the launch of his new Privet Bloom Collection at White’s Apothecary in East Hampton on Friday, June 29.

Photos by Daniel Gonzalez

Jazz for Jennings, to benefit the Bridgehampton Child Care & Recreational Center, was held on Sunday, June 24. B-16

Long Island Hospitality Photo by Ed Shin

The annual Long Island Hospitality Ball, which is hosted by the Baldwin Family to benefit the Carol M. Baldwin Foundation, was held on Monday, June 25, at Crest Hollow Country Club in Woodbury.

July 4, 2018

Jazz For Jennings


Indy Snaps

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Party With A Purpose July 4, 2018

Photos by Jenna Mackin & Ty Wenzel

The Independent newspaper, along with Simple Vodka and East End Taste, hosted “Party With A Purpose,� a beach gathering to promote and support sustainability in the restaurant industry. Representatives from the Surfrider Foundation were on hand to promote the Strawless Summer initiative, which aims to eliminate straws in eateries in Suffolk County. Simple Vodka, which is created on a fully sustainable farm, served a delicious mango lemonade cocktail. B-17


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Polo Hamptons

Photos by Nicole Teitler, Rob Rich/SocietyAllure.com

Rachel Zoe hosted the second annual Polo Hamptons match with Social Life Magazine on Saturday June 30, at the estate of Maria and Kenneth Fishel in Bridgehampton.

Wings Over Haiti Photos by Jenna Mackin

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Photo by Annemarie Davin

The 24th Annual Artists Alliance of East Hampton Members Art Exhibit is being held at Ashawagh Hall in Springs through July 8. An opening reception was held Saturday, June 30. A closing reception will be held Saturday, July 7, from 5 to 8 PM. A “Meet the Artist” will take place Thursday, July 5, from 6 to 7:30 PM. Ten percent of all sales will be contributed to the East Hampton Food Pantry. Visit www.aaeh.org.

July 4, 2018

More than 40 prominent East End artists came together, using the name “Hamptons Artists For Haiti,” to raise funds for a much-needed children’s school in Haiti at this year’s Wings Over Haiti benefit and art auction. Now in its second year, the Wings Over Haiti fundraising event was held on Saturday, June 30, at Robert Wilson’s Watermill Center. The art show was curated by Coco Myers of Folioeast in East Hampton.

Artists Alliance


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Under The Palms Photos by Jessica Mackin-Cipro

East End Hospice presented “Under The Palms,” its annual summer gala, on Saturday, June 30, at the Jeffreys’ residence in Quogue. The event featured cocktails, dinner, dancing, casino games, and a silent auction.

For The Love Of Animals July 4, 2018

Photos by Richard Lewin

Devoted animal advocates and activists celebrated together under a tent at a private home in Water Mill on Saturday evening, as RSVP Inc. (Responsible Solutions for Valued Pets) held its first annual “For the Love of Animals” summer Hamptons benefit. Co-hosts Jennifer Mabley Handler, Austin Handler, and Cary Mabley presented the Animal Activist Award to Jill Rappaport for her tireless work on behalf of animals.

Charlotte Moss Photo by Richard Lewin

If you entertain at home and have dreamed of asking design expert Charlotte Moss for her advice on how to create an extraordinary setting for entertaining, Saturday, June 30, was the morning to be in the garden at Marders Garden Shop and Nursery in Bridgehampton. Guests enjoyed juice and mimosas served in corn-based compostable champagne flutes, while they consulted with Moss and had the opportunity to purchase a signed copy of her latest book Charlotte Moss Entertains. B-19


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HE'S A ROCKSTAR!

Andromeda’s Sisters Photos by Bridget LeRoy

Top: Jackie Lowey of Saunders Associates, one of the sponsors of June 28’s “Andromeda’s Sisters” event at Guild Hall, with the event’s founder and the artistic director of The Neo-Political Cowgirls, Kate Mueth. Below: Julie Sigler-Baum of East End Acupuncture, with Mary McPartland.

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Visit LongIslandAquarium.com!

East End Women’s Network Photo by Bridget LeRoy

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431 E Main St, Riverhead, NY 631.208.9200, ext. 426 Closed Christmas & Thanksgiving. *Admission must be used within 7 days of your birthday. No exceptions and no refunds for previously purchased tickets. Valid ID is required. No ID no admittance. Birthday offer cannot be combined with any other offer. Good for 2018.

Sea Lion East Hampton Independent - 4.313x11.25 2018.indd 1

July 4, 2018

The East End Women’s Network scholarship program honors female high school graduates who have made significant and positive differences in their community through their actions and leadership. This year’s winners were Zoey Smith, Mackenzie Tyler, and Meghan Long of Hampton Bays, and Ariana DeMattei of Westhampton.

5/4/18 3:43 PM


August 3-5, 2018

Opening Night Preview — Thursday, August 2 Benefits The Ellen Hermanson Breast Center at Stony Brook Southampton Hospital

Presenting $30 million in fine jewelry and luxury art collectibles, from 80+ elite dealers worldwide. Largest selection of fine jewelry ever offered in the Hamptons. From estate jewelry treasures and renowned manufacturers, to celebrated jewelry artists, vintage handbags and important objets d’art – There are terrific acquisition opportunities at every level.

Southampton Jewelry Pavilion 605 County Rd 39 (next to Mercedes Benz of Southampton)

July 4, 2018

Sponsored by:

Media Partner:

For Tickets and Special Events Schedule: www.hamptonsjewelryshow.com B-21


Reporting From Broadway // Isa Goldberg it, there are 47 million people in England, and 40 million of them are poor.

Conflict - A Love Story In, Conflict – A Love Story, the action pivots around the debate between capitalism and socialism; between that which businessmen contrive, and that for which the common man strives. That this Off Broadway revival of Miles Malleson’s political comedy is set ( John McDermott) as extravagantly as a Broadway show is something of a provocation, in that regard. Even more irreverent, budget wise, for an Off Broadway show, are the costumes (Martha Hally), especially those worn by The Lady Dare Bellingdon ( Jessie Shelton), who well affords her shopping habit. In this rom com set in London in the early 1920s, appearances are all the stuff of politics, as well as theater. Set in the period following WWI, real men, such as Major Sir Ronald Clive, D.S.O. (Henry Clarke) have earned their stripes fighting for their country. And other men — approximately two million — are out of work, without any opportunities at all. As Tom Smith ( Jeremy Beck), the socialist candidate for Parliament reports

EAST END

BLUEPRINT

Regardless of the seriousness of these issues, the plot is a series of contrivances — surprises, in effect, that for their transparency, provoke a great deal of jocularity. As the play opens, an interloper, Tom Smith, deftly portrayed by Jeremy Beck, smuggles his way into Lord Bellingdon’s (Graeme Malcolm’s) mansion, where he’s caught swiping a bunch of cigarettes, before Bellingdon and Clive, Lady Dare’s suitor, catch him in the act.

That he persuades them to listen to his story may be literally absurd, given that most victims don’t fraternize with their burglars, but these two men do. And Clive learns that Tom was a younger classmate at Cambridge, where he studied music, as well as a soldier in his troupe when he was an army Major. Explaining in detail his sad turn of fate, while swilling down a fifth of Lord Bellingdon’s scotch, Tom gains a reprieve from their initial plan, to have him arrested. Quite to the contrary, Bellingdon and Clive stuff his shabby suit pockets with enough money for him to get himself back on his feet.

He is transformed, becoming the Labour Party’s contender for the Parliamentary seat — the same one for which Clive is running. When Act III kicks off, Smith is sitting in his sparse, one-room apartment conversing with his landlady. Expressing her negativity about politicians and politics, Mrs. Robinson, a wily Amelia White, entreats Smith with the news that

EASTERN LONG ISLAND’S PREMIER REPROGRAPHIC SOURCE 25+ YEARS

Independent/Todd Cerveris

he doesn’t stand a chance against the Torys. One day a year they invite the working class to ride in their limos, while they behave with solicitous respect. “Yes . . . that’s one day in the year; the other three ’undred and sixty-four they’d as soon run over yer as look at yer!” she said.

caused to succumb to his daughter’s higher aspirations. Graeme Malcolm plays the blustering old man with ease and dignity. And as Dare’s suitor, Henry Clarke makes for a dashing Clive. Beneath the surface he is an innocent, in a way that only a very wealthy young man may be.

In portraying the independent woman at a time when women were not yet allowed to vote, Jessie Shelton brings a sense of cache, and a lot of mischief. Even Lord Bellingdon, the staunch Tory, is

Produced by The Mint Theater, whose mission it is to excavate lost and forgotten works, the production is currently at Theatre Row, The Beckett Theatre.

Complications ensue, as Lady Bellingdon falls in love with Tom’s idealism — then with Tom. Indeed, in his quest for a better world, he’s also faced with the mysteries of self. And it’s Dare, aptly named, who unites these two sides of Tom.

Directed by Jenn Thompson, the production is smooth, well-paced, and fashionably designed. These well-seasoned actors bring the period in which it’s set gleefully to life. It’s especially gratifying to watch Old World values take the blunt of the humor.

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stay • eat • shop • visit

www.TheHamptons.life

July 4, 2018

EAST END BLUEPRINT

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Jeremy Beck and Jessie Shelton.


Old Dogs, New Trips // Vay David & John Laudando

Sintra: Like A Fairy Tale Our last adventure in Portugal was a train trip to Sintra. We’d read a lot about it, but nothing prepared us for the reality. We went on a Thursday in April and, to start, were rather surprised at how crowded it was. What surprised us even more was the magical quality of the buildings we toured. We began with the Palacio Nacional de Pens, which could have been a castle out of a fairy tale. It sits high on a hilltop — we wondered if the bus we took would even make it up the hill. And the bus is really a necessity, unless you have a car or are a very ambitious hiker. For admission, we bought a multitour ticket right across from the train station — it included bus rides, and we could have seen three places altogether, but between the crowds at the Palacio and our lingering enchantment at our next destination, we ran out of time. But back to the palace — it’s a UNESCO World Heritage Site and is classified as a 19th-

Century Romantic-styled building. The vividly painted palace was commissioned in 1842 by King Ferdinand II, who ordered that the palace be like a scene from an opera. It boasts gargoyles that peer down over the main entrance of the ornate structure. The interiors are also extravagant, with highly decorated ceilings and artwork throughout. And the kitchen is large enough to hold a ball in!

But, despite its luxury, we didn’t find it half so enchanting as the second palace we visited in Sintra — another long bus ride away, down the mountain and up another hilltop. We happily left the crowds behind as we headed to the Palacio de Montserrate. But first, we took a leisurely stroll through its lush gardens before arriving at the small jewel-like villa they surround. According to legend, Montserrate was the site of a chapel built circa 1033, with another chapel build atop its ruins in 1540. In 1789, a neo-Gothic house was built over the ruins of the two chapels and in 1793, its lavishly landscaped gardens began to take shape and were referenced by Lord Byron in “Childe Harrold’s Pilgrimage.”

In 1856, Francis Cook, a wealthy English merchant, purchased the property in 1863 and started to work with the architect James Knowles on the remains of the house. Its design is influenced by Romanticism and Moorish Revival architecture. There is also a decidedly Moorish flair to the Palacio de Pens — the Islamic architectural influence reflects that the region was a part of the wider Muslim Gharb Al-Andalus until

Independent/John Laudando The Palacio Nacional de Pens — an extravaganza of a building.

the 13th Century.

In 1995, Sintra Hills, including the Park of Monserrate, was defined as a World Heritage Cultural Landscape by UNESCO. And in 2013, the Park of Monserrate was honored for “Best Development of a Historic Park or Garden” with a European Garden Award.

And it deserves it! The gardens were incredible and were the perfect lead-in to a very beguiling place. A goodly part of the interior seems to be made of lace . . . and striking vignettes are around every corner. Elaborate ceilings, columns, beautiful art . . . it was probably our favorite place of all in Portugal!

You can find lots more photos of Sintra at indyeastend.com and other destinations at olddogsnewtrips.com. Please comment on our Facebook page — Old Dogs, New Trips, or contact us at olddogsnewtrips@gmail.com.

Independent/John Laudando An interior photo of the amazing, lacy hallway in the Palacio de Monserrate.

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July 4, 2018

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July 4, 2018

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East End Calendar // Jade Eckardt • The library is also having a family movie afternoon with a screening of Inside Out at 4 PM. • East Hampton Library hosts ongoing intermediate ESL classes on Thursdays at 5:30 PM. Register at the adult reference desk or call 631-324-0222 ext. 3.

Each week we’ll highlight local community events and library offerings presented by area institutions and organizations. It’s on you to send ‘em in, kids. Deadline for submissions is Thursday at noon. Email jade@indyeastend.com.

East Hampton wednesday 7•4•18 • East Hampton Library hosts a children’s Summer Reading Club through August 25. “Libraries Rock” is the theme for kids ages two-and-a-half through those in the eighth grade. Children are welcome to come sign up in the Children’s Room or by calling 631-324-0222 ext. 3. • On the same day the library teens can sign up for “Uncover Your Summer,” a young adult summer program for high school students in grades nine to 12. Students will receive a journal filled with suggestions for creative, fun, insightful activities.

Each completed journal entry, book they read, and young adult summer program they attend earns them a ticket for weekly raffles made possible by donations from local businesses including: John Papas, Whites Apothecary, Fierros, Bookhampton, Sneakerology, Guild, Top Drawer Lingerie, Scoop du Jour, Hamptons Strategies for Success, Hampton Driving School, and Starbucks. THursday 7•5•18 • Adults can join the library during “Coloring, Coffee, and Conversation” from 1 to 2:30 PM. Those who attend can enjoy 90 minutes of relaxation while they color, converse, and enjoy a warm beverage. Sign up by calling 631-3240222 ext. 3.

• Children in first through fifth grades can end the day at the East Hampton Library by reading to Tara, a certified therapy dog from Pet Partners. Kids can pick their favorite book to read to the dog who loves being read to during a 15-minute session each Thursday from 4 to 5 PM.

• On Thursdays, the Amagansett Free Library offers a “Lego Club” at 4 PM. Children ages five to 10 are welcome to attend with a parent or caregiver and express their creativity with the library’s extensive Lego collection. FRIDAY 7•6•18

• Crafty kids will love the East Hampton Library’s “Hands-on Sensory Sensation,” from 10:30 to 11:15 AM. This gathering will stimulate children’s senses with sensory activities, games, and toys. Babies and toddlers will be able to play, investigate, and explore. For babies and toddlers up to three years old. Sign up is required by dropping by the children’s desk at the library or calling 631-3240222 ext. 3. • Then there’s a clay workshop called “Art Safari” for ages four and up at 3 PM. Children will mold an animal out of self-hardening clay and can decorate it with pipe cleaners, feathers, beads, and more. Children under seven must be accompanied by an adult. For details, call a children’s librarian at 631-324-0222 ext. 3.

• From 3 to 5 PM, teens can participate in “Cookies, Coloring, and Trivia.” Register at EastHamptonLibrary.org or for more information, call 631-324-0222 ext. 3. • The Amagansett Library is offering “Shake, Rattle, and Roll” for babies and toddlers up to three years old. The play group gathers from 10:30 to 11:30 AM. Contact 631-267-3810 for more information. SATURDAY 7•7•18 • Teens can rack up community service hours at the East Hampton Library by attending “Teen Tech Time” from 10 AM to noon. Teens well-versed in technology can help adults learn to use tablets, social media, email and answer other technology questions. To register, call 631-324-0222 ext. 3 or sign up with a young adult librarian. • The Amagansett Free Library is hosting its “Glow Geology Science Program” at 3 PM for children ages five to nine. In this class, junior geologists learn what makes some rocks glow with magnificent iridescent colors. Mary Riotto, a science educator, will help kids explore science concepts. Registration is required by

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SUNDAY 7•8•18 • Teens can enjoy Sunday afternoon chess at the East Hampton Library from 2 to 4 PM. The group is open to chess players ages 10 to adult. Game instructions are not offered during the session. For more information, email lisa@ easthamptonlibrary.org. • Then, from 4 to 5 PM, teens in high school can rack up community service by attending “Inspire Your Community.” The program is all about participating in projects to help better and inspire the community. monday 7•9•18 • The East Hampton Library’s Adult Poetry Workshop will be held from 5:30 to 7 PM. Poets are welcome to come together to share, discuss, and critique their work. No registration is necessary. For more information, call 631-324-0222 ext. 3. tuesDAY 7•10•18 • The Amagansett Free Library’s “My First Story Time” is offered on Tuesdays at 10:30 AM. Children up to two years old are welcome to join with a parent or caregiver. The session offers an introduction to reading together as a group and socializing with others. Toddlers will experience stories, puppets, songs, finger plays, and other entertainment.

Southampton THURSDAY 7•5•18 • The Hampton Bays Library is offering “Gentle Chair Stretching for Everyone” from 1:30 to 2:30 PM. Join Susan Semerade for guided stretches, exercises, and simple yoga poses, primarily seated in a chair. The class includes breathing exercises, relaxation techniques, and meditation. The class is $7 and attendees are asked to dress comfortably and bring a mat or towel to class. • From 11 AM to 1 PM, the library is holding its annual Ponquogue Bay Beach Adventure for families. Bring buckets and nets and meet library staff on the bay side of the beach to gather marine life for the library’s Discover Tank. Contact the library at 631-728-6241 ext. 106 or email cfitzgerald@hamptonbayslibrary.org for more information. FRIDAY 7•6•18 • The Ukulele Club is meeting at the Hampton Bays Library from 12:30 to 1:30 PM. Participants will learn basic chords, strum patterns, and a few songs in a friendly atmosphere. The club meets twice a month. The first meeting is for

beginners while the second meeting is open to all skill levels. Those who don’t have their own ukulele can borrow one from the library and are available for a three-week period each time. Contact Stephen Young at syoung@ hamptonbayslibrary.org to register. SATURDAY 7•7•18 • The Hampton Bays Library hosts “Vinyasa Flow Yoga” with Peter Ames from 10 to 11:30 AM. The class offers advanced stretches and poses. The fee is $12.

• The South Fork Natural History Museum invites community members of all ages to the Surfrider Foundation’s Blue Water Task Force Salt Water Testing Workshop at 10 AM. This workshop will inform community members about the Surfrider Foundation’s efforts to improve the water quality of local marine environments. Overall, this program seeks to teach the community about pollution in waterbodies, why it is detrimental, and how each one of us can be part of the solution. • The SoFo museum is also hosting “Plovers and Terns on Beaches, Oh My!” for all ages at 10:30 AM.

• Later in the day, the museum offers a beach walk with biologist Dr. Keith Serafy at 6 PM along Gibson’s Beach. Dr. Serafy will talk about sand dune ecology and the special adaptations of the inhabitants, adaptations which allow them to survive the stressful dune environment, and how the beach profile changes seasonally. Call 631-537-9735. monday 7•9•18 • The Hampton Bays Library offers its “Corrective Movement and Strengthening Exercise Series” from 11 AM to noon. Join Gail Pudaloff, creator of Kinetics, an exercise therapy and health consulting company, for this two-part series that focuses on form and function. Participants will gain greater ease in joints, more flexibility, and consequently a better-balanced strengthening program, according to the library. Guests must bring their own mat. Contact the library at 631-728-6241 or email dvalle@ hamptonslibrary.org to register. • Fitness at the library continues with “Yoga for Everyone” from 5:30 to 6:30 PM. There is a $7 fee for the class. Tuesday 7•10•18 • The Hampton Bays Library offers “Ellen’s Well Support Group: Women’s Breast and Gynecological Cancers” from 11:30 AM to 4 PM. Every Tuesday newly diagnosed and post treatment women can gather to discuss their journey to recovery. Every first, third, and fifth Tuesday at 4 PM, there is a wellness group meditation. Attendees must register via email or phone at edylecsw@optonline.net or 631329-0520.

July 4, 2018

Complete Electrical service • Residential - Commercial • New Construction • Additions & Repairs Free Estimates Professional & Prompt

calling 631-267-3810 or via email at admin@amaglibrary.org.


Bridgehampton Chamber Music Festival Marya Martin, Artistic Director

Sunday, July 22, 6:30pm Monday, July 23, 6:30pm

The Mendelssohns: Felix and Fanny with Alan Alda

Saturday, July 28, 6:30pm

Sunday, August 12, 6:30pm

35th Anniversary Benefit: Four Seasons of Vivaldi and Piazzolla

From the Ecstatic to the Sublime: Schubert, Moravec, Golijov, Schumann

Atlantic Golf Club

Bridgehampton Presbyterian Church

Sunday, July 29, 6:30pm

Wednesday, August 15, 6:30pm

Haydn & Korngold

Beethoven’s “Ghosts”

Bridgehampton Presbyterian Church

Bridgehampton Presbyterian Church

Wednesday, August 1, 6:30pm

Saturday, August 18, 6:30pm

Cultural Voyage: Martinů, Fauré, Dvořák

An Evening of Bach Sonatas

Bridgehampton Presbyterian Church

Bridgehampton Presbyterian Church

Sunday, August 19, 6:30pm

Bridgehampton Presbyterian Church

Sunday, August 5, 6:30pm

Wednesday, July 25, 6:30pm

Mozart & More

Festival Finale: Brahms in A New Country

Bridgehampton Presbyterian Church

Bridgehampton Presbyterian Church

Free Outdoor Concert: From Waltzes to Tangos, An Evening of Dance Music Bridgehampton Presbyterian Church

Monday, August 6, 6:30pm

American Dreams Parrish Art Museum

Friday, August 10, 6:30pm

Wm. Brian Little Concert: Bernstein & Copland Channing Sculpture Garden

July 4, 2018

Celebrating 35 summers of great music on the East End!

Don’t miss our series of

Five Free Pop-Up Concerts July 19–22 with the Rolston Quartet. Concerts will take place all around the Hamptons. See our website for details!

Destination America: Artists have been drawn to America and some of its highest ideals for centuries. The 2018 Festival explores the immense creativity inspired by the great exchange of ideas that is America, by presenting works that exhibit the wonder, joy, contradictions, and promise of a great nation and its people.

Ettore Causa

35th Season July 19–August 19, 2018

For tickets: 212 741 9403 | www.bcmf.org B-27


Indy Scene // Norah Bradford

Ultimate July 4 Celebrations Independence Day is upon us, and with a mid-week July 4 celebration this 2018, the party could go on all week. However, what are the perfect ingredients for the ideal Hamptons July 4 celebration? This week we share the scoop.

Local Cocktails

The Cooking Ingredients

The Beaches

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1. Old Whalers Style Sag Harbor Rum. Make a signature mojito with Sag Harbor rum — mixing rum, sugar, mint leaves, club soda, one lime, and a sprig of mint for garnish. www.sagharborrum.com 2. LiV Vodka. Try an authentic Long Island iced tea with Long Island Vodka using LiV Vodka from the first distillery on the North Fork of Long Island since the 1800s. www. lispirits.com 3. Rough Rider Bourbon. A Hamptons style Old Fashioned with award winning Rough Rider Bourbon. A high Rye straight Bourbon which garnered 94 points in the 2016 Ultimate Spirits Challenge contest. www.lispirits.com

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1. Clam Man Seafood Market. The tradition of a Hamptons clambake on the beach may feel under siege but the Clam Man sources the best seafood and shellfish to make any party go swimmingly. www.clamman.com

1. Coopers Beach, Southampton. Consistently rated among the top beaches in America, visitors to Coopers Beach can enjoy the sand, fresh air, and beautiful backdrop of the famous mansions amid the landscape.

3. Halsey Farm Stand. The Halsey family has maintained a farm since 1747 and therefore their farming interests pre-date the Declaration of Independence. Declare your dependence on their farm stand for your fruit and vegetables. www.halseyfarm. com

3. Two Mile Hollow, East Hampton. East Hampton’s main beach and popular with the younger crowd. Parking fees are $30 — however with only 40 parking spaces total you need to start early.

2. Peconic Prime Meats. It’s next to the Clam Man and is the high-quality one stop shop for your July 4 food shopping. Come and see the high-quality fare put together by the team of passionate butchers.

4. Round Swamp Farm. Round Swamp Farm is the East End’s go-to spot for fresh baked goods and farm quality market food. Visit its Bridgehampton or East Hampton store that started it all. www.roundswampfarm.com

2. Ditch Plains Beach, Montauk. The super long break makes surfing a favorite of beginners as well as more experienced surfers. At the western end of the beach, the Cliffs of Shadmoor Park are stunning.

4. Atlantic Avenue Beach, Amagansett. South coast Amagansett favorite, this beach offers lifeguards and concession stands that among its provisions include fried clams, lobster rolls, and chicken tenders.

July 4, 2018

4. Pine Barrens Barrel Reserve Botanical Dry Gin NV. A quintessentially Hamptons gin and tonic using triple distilled locally grown potatoes as a base. The gin is then finished in oak barrels to add flavors of tangerine, lemon meringue, caramel, and nutmeg. www.newyorkcraftspirits. com

Blade, The Clamman, Southampton Inn, Signature Car Collection, Halsey Farm Stand, Hampton Ambassador, MTA, LI Spirits, Peconic Prime Meats, New York Craft Spirits, ABC, Round Swamp Farm, Sag Harbor Rum, Tate’s, IMDB

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Getting There

Your July 4 Playlist (Music, Movies, and TV)

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1. Hampton Ambassador. Featuring the all-important Wi-Fi internet connection and in-seat power sockets to keep up with social media en route to your Hamptons rendezvous, the Ambassador bus service runs from Manhattan to Montauk and back. www. hamptonambassador.com 2. Blade. Seal those deals at your desk before taking the evening Blade helicopter service from the 34th Street heliport and touchdown in the Hamptons just over 30 minutes later. Enough said. www.blade.flyblade.com

3. LIRR’s “Cannonball.” Take the Long Island Rail Road’s Hamptons Reserve Service aka the cannonball every Friday afternoon at 4:06 PM from Penn Station to Westhampton in 95 minutes, and every Sunday departing Montauk at 6:37 PM for Penn. Get a reservation early! www.web.mta.info

July 4, 2018

Something To Read

4. Signature Car Collection. Why not drive in style? Rent an Aston Martin DB9 and ensure you get the attention of car valet staff and event planners. Signature Car Collection has a selection of Ferrari, Lamborghini, Bentley, and Aston models. Just remember that renting and sleeping in the car is not an option. www. signaturecarcollection.com

1. Gin Lane by James Brady. Parade columnist and bestselling author James Brady’s second novel of the Hamptons invites you to take a stroll along Gin Lane, where name-dropping, celebrity spotting, and attempted murder heat up the glistening sands of New York’s hottest summer haunt.

1. Binge-watch sadly defunct TV show “Revenge” starring Emily VanCamp. ABC’s four-season tale of love, life, and revenge set in the Hamptons. www. abc.go.com

3. Beach Road by James Patterson. Montauk lawyer Tom Dunleavy’s client list is woefully small-occasional real estate closings. He initially feels he has hit the jackpot when he is hired to defend a local man accused in a triple murder in East Hampton. However, the crime turns the glittering playground for the super-rich into a blazing inferno.

3. Singer-songwriter, Genesis Jones is climbing the Billboard Breakout Chart with her newly released single “With or Without You,” produced by PJ Bianco, reaching #54. The track has seen great momentum on the Billboard Breakouts for Dance Songs since its release two weeks ago. www. genesisjonesmusic.com

2. Jaws by Peter Benchley. The classic novel of a great white shark which has decided to feed on the citizens of fictional Amity and the trials of local Sheriff Brody to best it.

2. Fowlers Beach in Southampton was the setting for Michael Douglas’s portrayal of Gordon Gekko in the movie Wall Street. Try not to share Gekko’s stress, “I come to the country and it’s worse than the city!” www.imdb.com

4. The Kitchen Sleuth by Henry A. Lambert with David Parreira. If the mystery is what to cook, consider it solved. Bridgehampton local Henry Lambert, who founded the groundbreaking Pasta & Cheese chain and also ran restaurants at Bergdorf Goodman and elsewhere, has compiled more than 100 favorite recipes. All of them are the result of many years spent eating and analyzing.

4. Drawing upon the musical influences of Beyoncé, Chaka Khan, and Etta James, Imaní Scott released her third single Get Litty in March 2017, seven months ahead of her highly-anticipated debut album, The Introduction, released by Blue Diamond Music this past October. www.imaniscottmusic.com

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Charity News This year’s business honoree is Joe Farrell, founder and president of Farrell Building Company. “I’m honored to have been selected as this year’s Business Honoree for the Hamptons Happening. This particular cause is personally significant to Farrell Building Company and our family as it’s been almost two years since we lost a family member and friend to cancer,” Farrell detailed.

Collaborating for a cure By Nicole Teitler

The Samuel Waxman Cancer Research Foundation swings into summer with its 14th annual Hamptons Happening on Saturday, July 14, at 6:30 PM at the home of Maria and Kenneth Fishel in Bridgehampton. The anticipated event brings together nearly 300 guests each year as they indulge in food from some of the finest restaurants in the area all while supporting the efforts of the nonprofit organization. Samuel Waxman Cancer Research was founded in 1976 by Dr. Samuel Waxman. Since then, the

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“Each year, I am always inspired by how much the local community comes together to support this event and ultimately cancer research,” said Dr. Waxman. “We like to say the SWCRF community is collaborating for a cure. I could not be more grateful to this year’s sponsors, honorees, to everyone who is participating with a food or beverage station, and to the event chairs and committee for their extraordinary contributions. Cancer has touched nearly every person in the world and supporting cuttingedge research is critical if we want to understand what causes cancer and move toward finding cures.” This year the SWCRF has collaborated with the National Cancer Institute and National Institute of Aging in a joint effort to explore the way aging affects cancer development. It marks a historical moment; the SWCRF is the only international cancer research foundation to focus on the parallels of aging and cancer. Research has shown cancer development dramatically increases in patients ages 40 years and older,

peaking at around 68 years old.

“This collaboration will fund research to uncover how aging contributes to gene mutations that could lead to cancer development and how scientists can use their deepening knowledge of aging to enhance prevention or treatment of the disease,” Dr. Waxman continued.

The popular event will once again be emceed by CBS 2 News Anchor Chris Wragge, with a live and silent auction. Attendees will witness magic tricks and performances by The National Circus Project, as the group returns for a third year. This year’s event honors Chef Matt Lambert, executive chef and coowner of the Manhattan-based restaurant The Musket Room. The fashion honoree is Ramy Brook Sharp, founder and creative director of the contemporary womenswear brand Ramy Brook.

“I am so proud to be an honoree. The foundation has made so many incredible strides in helping to tackle and eradicate this devastating disease. To be able to contribute and aid in their effort is truly a pleasure and something that I take quite seriously,” said Brook.

Executive Chef of Great Performances, Robert Valencia, manages the logistics behind the nearly 35 chefs from the Long Island and Manhattan areas that will gather. Valencia, now involved for the second year, said, “I’m looking for the chance to have great food. Everyone is excited to be there.”

Participating restaurants, chefs, and spirits brands include, to date: 21 Club, Backyard Brine Pickle Company, Burke & Wills, Buzz Pop Cocktails, Centro Trattoria & Bar, Clarkson Ave. Crumb Cakes, Eataly, Ete, Five Senses Catering, Fresh Direct, Gabriel Kreuther, Golden Pear Café, Insatiable EATS Catering & Event Specialists, Haas Brothers Tequila, Magnolia Bakery, Marie Belle Chocolates, The Musket Room, Montauk Hard Label, OPA! On The Go, Restaurant Lola, Saaz Indian Restaurant, Seafood Shoppe, Simple Vodka, South Fork Bakery, Union League Club, and Woops Macarons. VIP Tickets are $1000, individual tickets are $425, and 30 and under tickets are $200. For more information, visit www. waxmancancer.org, call 212-8674502, or follow @waxmancancer.

@NikkiOnTheDaily

nicole@indyeastend.com

July 4, 2018

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foundation has pioneered the way in cancer research, awarding nearly $100 million to more than 200 researchers worldwide.

Independent/www.societyinfocus.com

“Steve Pryzby’s management and organization abilities helped to transform Farrell Building Company into what it is today. Samuel Waxman and his team are on the cutting edge of cancer research, and the Farrell organization is looking forward to continuing our partnership with the Waxman Foundation in this quest toward the cure for cancer,” he added.


Charity News

Sweet Charities By Jessica Mackin-Cipro Summer Luncheon The Jewish Center of the Hamptons in East Hampton is hosting its Annual Summer Luncheon on Friday, July 6, at 11:30 AM at Moby’s Restaurant at East Hampton Point. Every year the Jewish Center of the Hamptons hosts a Summer Luncheon that honors members who have made extraordinary contributions to the life of the congregation and the greater community. This year the Jewish Center is honoring Sara Beth Zivitz and Michael Senft. CBS Senior News Correspondent Rita Braver will be guest speaker.

has the honor of being registered as a National Historic Landmark. Southampton Rose Society The Southampton Rose Society presents “Roses, Rosé, Cocktails, and Silent Auction,” on Friday, July 6, from 5:30 to 8 PM at the home of Jurgen Friedrich, to benefit the society. In charge or the event are event party chair Kim White Wolfgruber, honorary chair Anke Friedrich, and rose patrons Helga

Dawn and Harvey Feinstein. For tickets, visit www.southamptonrose. org.

Hamptons chic. There will be music by DJ Twilo. For tickets, visit www. southamptonhistory.org.

Halsey House Gala

Bay Street Gala

The Southampton Historical Museum will host its annual “Halsey House Gala: Summer of Love” on Saturday, July 7, at 5:30 PM. Southampton’s oldest home, the Thomas Halsey Homestead, will be serving up sunset cocktails in the newly-restored herb garden. The theme of the night is ’60s

Bay Street Theater in Sag Harbor presents its 27th annual Summer Gala on Saturday, July 7, at The Long Wharf in Sag Harbor. The theme of this year’s event is “Some Enchanted Evening.” Rock the dock for the last time. This will be the final gala on the wharf. Continued On Page B-32.

Johannes Schiefer (1896-1979)

To purchase a seat or a table at the Summer Luncheon call the JCOH office at 631-324-9858 or go to the JCOH website at www.jcoh.org. Give Us Our Independence Join ARF (the Animal Rescue Fund of the Hamptons) for “Give Us Our Independence,” a lowcost vaccine clinic and adoption event from 2 to 6 PM at the ARF Adoption Center, in East Hampton on Friday, July 6. Rabies, distemper, bordetella, FVRCP, and microchipping will be available for $10 each. All cats and dogs must be spayed/neutered to receive these $10 services. Vaccines for unaltered animals are $25. No appointment necessary. Also meet cats and dogs available for adoption.

More info at www.arfhamptons.org. World of Moran

July 4, 2018

The East Hampton Historical Society, the new stewards of the Thomas & Mary Nimmo Moran Studio, will present an opening celebration on the evening of Friday, July 6, from 6 to 8 PM. The benefit will celebrate the opening of the Moran Studio Exhibition, a collaborative effort that has brought the “World of Moran” to life. Located on East Hampton’s Main Street Historic District, this charming turreted Queen Anne shingled piece of Victorian architecture is a local gem that also

Oil on canvas

New York at War Parade, 1942

20 x 30 inches

37A Main Street • East Hampton, NY 11937 • (631) 329-4516 • FAX 631-329-4517 www.wallacegallery.com • email: wallacearts@earthlink.net B-31


Charity News Continued From Page B-31.

Jane Lynch will emcee and there will be performances by Howard McGillin, Sarah Bowden, Joshua Bergasse, Robert Fairchild, Phyre Hawkins, and a script written by Jonathan Tolins. Honorees include Erik and Danny Marsili, Luigi Caiola, and Sean McGill. The event begins at 5:30 PM. For more info, visit www.baystreet.org. The Big Tent “The Big Tent: Party For The Cinema 2” to benefit the Sag

Harbor Cinema will be held on Sunday, July 8, from 5 to 8 PM. The event will include an art auction, face painting, bites from local restaurant, music from the HooDoo Loungers, and more. Visit www. sagharborcinema.org. Family Service League Family Service League presents its Summer Gala on Friday, July 13, from 7 to 11 PM at Oceanbleu at Westhampton Bath & Tennis.

Join for an exciting evening, which includes a special paddle fundraising opportunity to support

Family Service League’s children’s programs. FSL delivers tangible help and crisis intervention across a broad spectrum of areas including mental health, drug, and alcohol treatment, suicide prevention, homelessness, job training, education, and counseling services. Visit www.fsl-li.org for more info. BNB Hamptons Youth Triathlon The BNB Hamptons Youth Triathlon to benefit i-tri, presented by Hampton Jitney and Farrell Fritz, takes place at Long Beach in

Sag Harbor on Saturday, July 14, at 7:30 AM. This youth distance triathlon, designed specifically with safety in mind, challenges youth ages 10 to 17 with a 300-yard swim, seven-mile bike, and 1.5mile run.

The Hamptons Youth Triathlon is one of the only youth triathlons on Long Island that features an open water swim. The bike route takes riders on a mostly flat course on wide roads with designated bike lanes and the run is a down and back on a closed course. Register at www.itrigirls.org on the race tab. In person registration opens at Long Beach at 6:30 AM. Lobster Bake The Amagansett Life-Saving and Coast Guard Station Society will hold its annual lobster bake benefit on Saturday, July 14, from 6 to 8:30 PM at the station, now a museum, at 160 Atlantic Avenue, just a few steps from Atlantic Avenue Beach. A traditional lobster bake will be served, which will include lobsters, barbecued chicken, clams, mussels, corn on the cob, potatoes, field greens, and dessert. There will also be live music.

Tickets cost $150 per person for adults and $75 for children 12 and younger. They can be bought on the station’s website, www.amagansett. org, or at Amagansett Wine & Spirits on Main Street. SoFo Gala

Photo by: Dee McMeekan NYS Registered Shelter #RR035

GIVE US OUR INDEPENDENCE Vaccine Clinic and Adop�on Event

@ the ARF Adop�on Center - 124 Daniels Hole Rd. East Hampton

Friday, July 6th, 2018

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The event will honor Courtney Ross, founder of the Ross institute, Ross School, and the Ross Learning System; Don Church, President of Global Wildlife Conservation; and Russell Mittermeier, Chief Conservation Officer of Global Wildlife Conservation. Chairs are Sammi and Scott Seltzer, and Patsy and Jeff Tarr, with co-hosts Leslie Continued On Page B-33.

July 4, 2018

www.arfhamptons.org

The South Fork Natural History Museum, the state-of-theart natural history museum in Bridgehampton, presents its 29th Annual Summer Gala Benefit on Saturday, July 14, to benefit educational and environmental programming and initiatives at the museum.


Charity News Continued From Page B-32.

Clarke, Alex Guarnaschelli, and Debra Halpert.

A VIP cocktail reception will be held from 6 to 7 PM featuring a special tasting menu created and presented by acclaimed chefs and restaurateurs. A main reception will follow and include an honoree presentation, a buffet dinner catered by Elegant Affairs Catering, a live and silent auction, and dancing with The Nancy Atlas Project Band from 7 to 10 PM. Visit www.sofo. org/summer-gala.

waxmancancer.org. Chicken BBQ Old Steeple’s popular Chicken BBQ will be held on Saturday, July 14, from 5 to 7 PM, rain or shine,

at the Old Steeple Community Church in Aquebogue. The menu includes chicken, potato, coleslaw, corn on the cob, and watermelon. Tickets are $17 if purchased on or before July 7 and $20 if purchased between July 8 and 14. For tickets,

call Jean at 631-722-4171. You can also send ticket payment to Old Steeple, PO Box 154, Aquebogue, NY 11931, along with your phone number and email address, and they will email you an e-ticket.

Hamptons Happening The 14th Annual Hamptons Happening benefiting the Samuel Waxman Cancer Research Foundation will happen on Saturday, July 14. Taking place on the estate of Maria and Kenneth Fishel, The Hamptons Happening is one of the Hamptons’ most anticipated summer benefits and will once again feature tastings from some of the top chefs and restaurants in New York City and the Hamptons.

July 4, 2018

The event will be hosted by CBS 2 News anchor Chris Wragge and will honor Chef Matt Lambert, Executive Chef and Co-owner of The Musket Room, Michelin Star Recipient; Ramy Brook Sharp, founder and Creative Director of Ramy Brook; and Joe Farrell, founder and President of Farrell Building Company. The Hamptons Happening is chaired by event co-founder Marion N. Waxman, Sponsorship Chair Karen AmsterYoung, and Journal Chair Erica Linden-Fineberg.

Drawing on average 300 guests, the event will again feature silent and live auctions and will take place under a tent on the stunning 15-acre Bridgehampton property. The benefit is a scrumptious celebration of New York’s finest cuisine, personally presented by the top chefs of the most celebrated restaurants in New York City and the Hamptons. Guests indulge their appetites for the savory and the sweet, mix and mingle, bid on exciting auction items, and dance, all the while collaborating to fund the quest for a cure for cancer.

81 Main Street, East Hampton NY 631-324-0082

For tickets, visit www.

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Dining

Jacques Pépin Honored At Hayground

By Jessica Mackin-Cipro

very dear friend of mine. I worked with him for 12 years. I will meet his daughter there. I’m looking forward to it.”

World-renowned Chef Jacques Pépin will join honorary chairpersons Sarah Jessica Parker and Matthew Broderick at this year’s Hayground Chefs Dinner.

Each year at the Chefs Dinner, the culinary community works together to create a tasting menu paired with remarkable wines. This year’s 10 chefs include Josh Capon of Lure Fishbar and Bowery Meat Company, Christian Mir of Stone Creek Inn, Ayesha Nardjaja of Shuka, Joe Realmuto of Nick & Toni’s, Hillary Sterling of Vic’s, Bill Telepan of Oceana, and Jason Weiner of Almond.

“It was Florence Fabricant who called me from the New York Times,” said Pépin on being recognized at this year’s event. “They wanted to honor me and I said, ‘Great, terrific.’”

The annual benefit, which supports the Hayground School, will be held Sunday, July 29, in Jeff ’s Kitchen at the Bridgehampton school. Five-star chefs will cook for guests as they celebrate Chef Pépin.

During the dinner there will be a conversation between chefs Eric Ripert and Pépin. This year, the dessert course, created by Claudia Fleming of North Fork Table & Inn, Jessica Craig of L’Artusi, and Francois Payard of Karvér, will be a dessert bar so guests can continue to mingle.

“I’ve been in the kitchen 70 years now,” noted Pépin when asked about his early culinary memories. He was exposed to the restaurant business as a young child. His parents, Jeannette and Jean-Victor Pépin, owned the restaurant Le Pélican near Leon, France, where he worked and discovered his love of food.

Pépin’s advice for aspiring chefs? “Not to go into the business to become famous. Go for the right reasons: that you’re making people happy, that you cook for love, because you like to please people,” he responded. “And if you do this, if you’re on time, if you’re clean, if you’re willing to work properly, any chef would want to take you.”

“I was there with my brother working in the kitchen during the war. There were many restaurants in my family. I can count 12 restaurants owned and run by 12 women. It was kind of our life, the restaurant business. It’s part of my DNA I guess,” he said.

Pépin came to New York in 1959 to work at the restaurant Le Pavillon, a Fifth Avenue restaurant that is said to have defined French food in the U.S. during this time. He worked with Chef Henri Soulé and Chef Pierre Franey, who lived in East Hampton for many years.

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their friendship and working relationship.

Later, Howard Johnson, a regular at Le Pavillon, hired Pépin to work alongside Franey to develop food lines for his Howard Johnson’s restaurants. Pépin has starred in numerous television shows. In 1999, he costarred in the PBS series “Julia and Jacques Cooking At Home” with Child. The show was awarded an

Emmy.

Pépin, who lives with his wife, Gloria, in Connecticut, was married on the East End. “That was 52 years ago, at Craig Claiborne’s house in East Hampton, when Craig took over food editor of the New York Times,” said the chef. “I’m happy to go back there,” he continued. “Pierre Franey, who lived in East Hampton, was a

The Chefs Dinner will raise financial aid for Hayground School, an inclusive, diverse school that incorporates an Edible Garden/Kitchen Science program into its curriculum. For tickets and more info, visit www.haygroundchefsdinner.org.

Jessica@indyeastend.com

@hamptondaze

July 4, 2018

Soon after Pépin’s arrival, Craig Claiborne, food editor at the New York Times, introduced Pépin to food writer Helen McCully, who took him under her wing. It was McCully who introduced Pépin to Julia Child, sparking

Independent/Tom Hopkins

Passionate about teaching, Pépin serves as dean of special programs at The International Culinary Center, founded as the French Culinary Institute, in New York City. He has also received 24 James Beard Foundation awards.


Dining

Independent/Phil Gross/Courtesy the James Beard Foundation.

Padma Lakshmi At Chefs & Champagne By Jessica Mackin-Cipro

Padma Lakshmi has been the host of Bravo’s “Top Chef ” since 2006. She is an internationally known food expert, best-selling author, actress, model, television host, and executive producer.

Lakshmi will be the guest of honor at this summer’s Chefs & Champagne event, held Saturday, July 28, to benefit the James Beard Foundation. JBF is the country’s preeminent culinary organization. One of the most highly anticipated culinary events of summer, it will be held at Wölffer Estate Vineyard in Sagaponack. Indy caught up with Lakshmi to discuss the event, the East End, and her love of all things culinary.

July 4, 2018

How did you become involved with the James Beard Foundation? Well I’ve admired the work of the foundation for years. When I was in college and could occasionally splurge on a purchase, it was always a cookbook that won a James Beard Foundation Media Award, because I knew it was a sure mark that the book would be of quality.

I have also had the pleasure of attending dinners at the Beard House over the years by chefs and it’s always been stellar. And this past year, I was a presenter at the Media Awards here in New York. Do you have any favorite places to eat on the East End? I don’t eat out in the Hamptons all that often — we usually cook at home. It’s such a relaxing place to be with family away from the crowds that the only places I wind up going to is the Green Thumb farm stand and Citarella for meat and cheese! I enjoy eating at Sant Ambroeus once in a while when it’s too hot to cook, and I’m itching to try the new EMP Summer House. What are some of your favorite summer dishes? My daughter and her father like to go catch crabs down at the beach, and when they bring them back we make a big pot of crab curry. I also love the bounty of produce available every summer — whether it’s stone fruit like red or black plums, juicy peaches, fresh greens, or corn

that’s been roasted on the grill and rubbed with a little bit of lime and smoked paprika. How does it feel To Have Just filmed the 16th season of ‘Top Chef’? I feel very fortunate. We filmed in Kentucky, which I have never been to before, so it was wonderful to see a new part of the country. How did your love of food begin? I always loved to taste new flavors even when I was a toddler. I hung out in the kitchen with the women in my family and just started to absorb things, I guess. I loved all the sights and smells and overheard all the family gossip. Then, as I grew, I always loved to cook for friends around me. I liked experimenting in the kitchen. But I never thought about it as a profession. I stumbled into it completely by accident. I had to gain 20 pounds for my first acting role. When I finished filming the movie, I went back to modeling, and wanted to lose the weight in a

healthy way. I have always loved to cook, and I just took the fat out of my cooking by making the recipes I loved most as healthy as possible.

A small cookbook came out of that endeavor. I thought I did it just on a lark, and never expected it to be much of anything. During my book tour, I appeared on the Food Network a couple of times and they offered me a development deal. The rest as they say, is history. Tell us about some of the other projects you are involved in. I’m an ambassador for the ACLU, for immigration rights, and women’s reproductive health. I also co-founded the Endometriosis Foundation of America, which raises awareness for this devastating illness. I have a few other projects I’m working on at the moment, but never like to discuss projects before they’re finished! **

For ticket to Chefs & Champagne visit www.jamesbeard.org.

jessica@indyeastend.com @hamptondaze B-35


Dining come in three sizes and are on the traditional side: thin crust, ample cheese, savory-sweet sauce, and an abundance of optional toppings that recall a New York City ‘za joint. Graham Quinn began working at Sam’s two decades ago, beginning as a busboy and moving up the ranks to bartender and then manager, before purchasing the business outright. “He was Rose’s right-hand man,” Marta said. The Quinns, who have been married two years, live in East Hampton.

Independent/Courtesy Sam’s

Sam’s ‘Secret recipe’ for success By Hannah Selinger

There’s no excess of good pizza on the East End, which is why so many of us are dedicated Sam’s patrons. The East Hampton restaurant, which opened in 1947, was the pet project of then-owner

Sam Nasca (who actually worked behind the bar for about 30 years). Among his many legacies — pizza included —Nasca left behind an incredible, detailed wood bar, which had been shipped from overseas and which still dominates the small

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In fact, the restaurant, generally speaking, is a nod to deep roots. As he grew older, Nasca passed the restaurant down to his daughter Rose Johnson, who, along with her husband Eric, ran the restaurant until they died. The restaurant was then handed to their son, Tom Johnson, who, in 2007, sold it to longtime Sam’s employee and Irish transplant Graham Quinn.

The building that houses the restaurant — and which occupies a prominent space, neon sign and all, on East Hampton’s Newtown Lane — is still owned by Tom Johnson. In fact, a space that used to be the home of Rose and Eric Johnson was eventually converted into a small restaurant expansion. The bones are as old as the pizza recipe. “The pizza is the same since 1947,” Marta Quinn, Graham Quinn’s wife, said. “It’s a secret recipe. Only Graham and the chef know the recipe. It’s the same pizza crust. It’s a pizza that needs to rise through the night. It is the same pizza for all of those years.” That pizza, it turns out, has acquired a loyal following. The restaurant is open daily and year-round, a schedule made possible by its clientele. The miniscule bar (it seats about 10) is almost always full from the moment the restaurant opens at 5 PM. Pizzas, if you’re wondering,

Sam’s is a testament to quality over quantity. The small restaurant seats around 60 and fosters a dedicated following of both locals and seasonal diners. The restaurant’s wood paneling is all original, as are other interior details. Even the neon sign is unique to the Hamptons. Grandfathered in, it’s the only such sign in East Hampton.

“We want to keep the old style,” Quinn said. “The booths we keep re-doing, but the style itself — the design — is the same.” The restaurant’s chef, Augusto Morales, has been a part of the restaurant for a long time, too, contributing to Sam’s Restaurant ethos of consistency and timelessness. They don’t deliver — so you’ll have to visit in person. But an in-person visit, and a quick one at the bar, is exactly the type of drop-in that’s expected at Sam’s.

Each week The Independent features a local restaurant that has stood the test of time. Each restaurant has been open for over a decade.

July 4, 2018

16 Navy Road, Montauk NY 11954 | 631-668-6868 | navybeach.com

dining room, 71 years later.

Marta Quinn has been working at Sam’s in some capacity (weekends, these days, since she also holds down a day job) for over a decade. “I try to stay out of it,” she said of her role at Sam’s. “I just help him out backstage. I work there on the weekends . . . at nighttime.” She does, however, recognize and greet the regular customers. “You open the door and, eight times out of 10, you know the people coming in,” she said. “We definitely have the summer clientele, and we have the locals that we see two or three times every week, and we have the ones who come every Friday.”


East End Taste // Vanessa Gordon

Favorite Dessert Spots For July 4 Start off the summer on a sweet note and celebrate the Fourth of July with my five favorite dessert spots in the Hamptons, serving up everything from a classic fountain soda to a sophisticated chocolaty confection. Sip ‘N Soda, Southampton This family luncheonette is the perfect spot to relax after a day at the beach or before an evening at the theater. Its handmade ice cream is so creamy and especially fun to build on with different toppings. I love to order a traditional banana split or ice cream sundae with rainbow sprinkles and velvety hot fudge or butterscotch. Topping Rose House, Bridgehampton If I am not sitting at a table on its wraparound porch eating crispy

E

Independent/Satin Sky Photo

salmon sushi paired with a glass of rosé, I am sitting opposite the bar with a cappuccino and a warm chocolate cake with vanilla ice cream. I love that the restaurant is open every day for breakfast, lunch, and dinner, so I could swing by almost anytime and grab a bite. Tate’s Bake Shop, Southampton Tate’s is, of course, famous for its crispy chocolate chip cookies, but have you ever tried its ice cream cookie sandwich dipped in chocolate? Pick up a dozen or so

and arrive at the BBQ feeling like a champion. They are a hit with everyone, of all ages. Tate’s is also my favorite spot for picking up housewarming gifts and treats for friends and family visiting for a weekend. Levain Bakery, Wainscott I never make it through the month of July without stopping at Levain Bakery at least once a week for a cup of iced coffee and one of its decadent chocolate chip walnut

and/or chocolate chip peanut butter cookies. I bring home a small bag and split the cookies amongst my family and guests. BuddhaBerry, Sag Harbor I feel like a kid again each time I step inside. My family and I stop in almost every time we are in Sag Harbor. My go-to creation is its soft serve vanilla or watermelon sherbet. If it is vanilla, I top it with fudgy quinoa, chia seeds, and candied ginger.

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Dining

Independent/Kateryna Terekhova

Provence Meets The Hamptons By Nicole Teitler

Southampton welcomes a piece of Provence with new culinary experience, Maison Vivienne. Executive Chef Florian Hugo, native to Provence and a former student under legendary Chef Paul Bocuse, serves up years of experience to a dining room designed for the discerning Francophile. The outdoor terrace welcomes

guests with blooming hydrangeas and lavender, tying into an interior art installation of flowers from regional lavender fields. Exposed above the cathedral ceiling are the building’s original 17th-Century beams, with Gothic black crystal chandeliers hanging below to mirror the black polished floors. The walls are adorned with chic artwork by New York City-based artist Tina Psoinos, featuring female portraits of pop culture. The

combination of design aesthetics blend seamlessly.

Yet the real centerpiece is Chef Hugo’s food, which delights in the details. Even the butter for bread is distinct, accentuated with black Hawaiian lava salt. At a recent visit, I was served a Salade Nicoise with half Maine lobster with yellowfin tuna, coriander, haricot verts, grilled peppers, baby Yukon potatoes, tarragon, tomato confit, marinated

shallot, celery leaves, Taggiasche olives, and Dijon mustard.

The purple baby Yukons popped with flavor, and the honey mustard vinaigrette was a zesty blanket, with just a touch of anchovies. Next, I tried gambas grillées au pastis — grilled prawns flambéed with pastis, green chickpea hummus, fresh peas, mint basil oil, and Satur Farms micro greens. This fishy dish surprises with an aioli sauce and

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July 4, 2018

Open 7 Days A Week


fava beans, every forkful a delight.

As I sipped my signature drink, The Vivienne, a lavender lemonade martini, I envisioned myself lounging along the Côte d’Azur, with the warm sun, and salty breeze through my hair. The ambient music playing in the background transported me to the Mediterranean, while the lingering flavors de la mer tantalized my palate.

A honey lavender glaze brought me back to the Hamptons with the Long Island duck magret made with port-marinated roasted figs, sun choke purée, and Gastrique, each savory taste pairing well together. Next was the free-range chicken breast, pan roasted with farro and asparagus risotto, shiitake mushrooms, and herb chicken jus, making it a heavier dish. The skin was crisp and tasted of rosemary. The dish was delicious but could have been perhaps better saved for colder months, when the leaves begin to turn, as something to look forward to. To conclude, in true European form, I sipped a Lavazza cappuccino.

Dining Business partners and co-owners Svitlana Flom and Allan Basaran divide up responsibility well in this new eatery, which they plan to keep open year-round. Basaran, formerly at Nello in New York City, manages the front of the house while Flom takes care of the creative side of the business, including a close relationship with the kitchen. Flom’s culinary attention was piqued during trips to Paris and Provence, igniting her affinity for French cuisine. The restaurant was named after her three-year-old daughter, Vivian. “She loved the idea of having a restaurant named after her,” Flom detailed. “I recall taking both girls to Maison Vivienne for the first time after the renovations and staying at our boutique hotel on property. Vivian woke up in the morning smiling and the first thing she said was ‘Maison Vivienne,’ with a perfect French accent. She loves greeting customers at the front and generously compliments them.” Guests arriving asserted a certain level of understated elegance.

Casual and classy, Maison Vivienne carries the essence of European class a mere stone’s throw away from Southampton town.

maisonvivi.com. Check out Flom’s culinary blog, www.artdefete.com.

@NikkiOnTheDaily

nicole@indyeastend.com

“Food is my creative passion that I tremendously enjoy. I work closely with Chef Hugo on the menu design and visual presentation of each dish on the plate,” Flom explained. “That really makes the difference as people tend to eat with their eyes first. A visually striking dish changes the aesthetic and elevates each guest’s dining experience.” Maison Vivienne is located on 136 Main Street in Southampton. Call 631-500-9276 or visit www.

Wholesale 725-9087 Retail 725-9004

Prime Meats • Groceries Produce • Take-Out Fried Chicken • BBQ Ribs Sandwiches • Salads Party Platters and 6ft. Heroes Beer, Ice, Soda

Open 7 Days a Week open 7 days a week 631-725-7555 fax: 631-725-2239 View our menu on line at

Fresh Seafood Market and Restaurant

www.@dockhouseny.com

July 4, 2018

on the long wharf in sag harbor overlooking the beautiful harbor

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Dining

An Ahi Tuna Tartare tower sparkles with flavor and a bit of unexpected crunch.

Page At 63 Main: ‘Seed to table’ By Bridget LeRoy

Page At 63 Main in Sag Harbor offers one of the most delightful spots to dine in all of the Hamptons, if you like to people watch. Also, for privacy, is a lovely

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The building features a foundation of limestone and granite, which is not indigenous to eastern Long Island. The enormous stones were quarried in New England and used as ballast in the great whaling ships of the era, most notably for Captain George Page, for whom the eatery is named. The exposed brick inside the restaurant originated in the Sag Harbor Brick Kiln Factory as revealed by the yellow stamp on the top of each pallet. Situated on Main Street, Sag Harbor, with tables in the front, this restaurant, which opened in 2010 in place of the old Spinnaker’s and reinvented itself a few years later, is one of the only “seed-totable” restaurants around. What exactly does that mean? A glimpse in the ancient, stone basement will show you. General manager Eric Peele proudly displayed the sustainable aquaponics system housed between

hand-hewn wooden lally columns. Aquaponic greens grow in four different aquaponic systems including an atrium room vertical wall, a seasonal rooftop vertical wall, a grow room vertical and horizontal conveyor system, and basement flatbed system. “Not only is our aquaponic produce delicious and full of flavor, it is also hyperlocal (grown in our restaurant) and 100 percent organic,” reads the restaurant’s website.

The food is beautifully presented and offers something for everyone. An ahi tuna tartare tower topped with avocado, an iconic dish in the Hamptons, sparkles with originality and a bit of crunch from the cucumber, jalapeño, pickled ginger, and a spicy aji-mirin dressing. The baby arugula salad, with shaved fennel, crispy prosciutto, Parmesan, and sherry vinaigrette is light and fresh, and large enough to share. Although many of the main dishes are delicious and original, the gemelli pasta with sweet fennel

sausage and broccoli rabe, while tasty, was a bit dry. But the skin charred organic salmon, with black Chinese rice, baby bok choy and sweet baby peppers with a pickled ginger emulsion, is absolutely delectable. The bouillabaisse, featuring a full roster of sea denizens in a saffron lobster broth, is also a winner. For dessert, my guest and I shared a vanilla bean panna cotta, served on a mixed berry compote with ginger crumble, a creamy, tart, and sweet way to end the meal. A local honey and lavender crème brulée also offers a lovely way to wrap up dinner without overwhelming the palate.

The new bar that Page at 63 Main has recently renovated is attracting a younger, hipper crowd, but there’s still plenty of room for the regulars under the tin ceilings and in the private corners of this bastion of Main Street.

bridget@indyeastend.com

July 4, 2018

18 Park Place East Hampton 324-5400 Breakfast - Lunch - Dinner Take Out Orders

atrium room toward the back of the restaurant.


Entertainment Continued From Page B-13.

Harris Yulin and Daniel Gerroll. Showtimes are every Tuesday through Sunday through July 22. Visit www. baystreet.org or call the box office at 631-725-9500 for tickets. Pinkalicious On Sunday, July 8, the Westhampton Beach Performing Arts Center presents Pinkalicious, The Musical from 2 to 4 PM. For tickets, visit www. whbpac.org.

吀䠀䔀 䤀一䄀唀䜀唀刀䄀䰀 䠀䄀䴀倀吀伀一匀 䤀一吀䔀刀䄀䌀吀䤀嘀䔀 䤀一䘀䰀唀䔀一䌀䔀刀 䈀刀唀一䌀䠀

Words Bookhampton BookHampton in East Hampton hosts Alafair Burke, author of The Wife and Cristina Alger, author of The Banker’s Wife on Thursday, July 5, at 5 PM. On Friday, July 6, at 5 PM will be Piper Weiss, author of You All Grown Up and Leave. Then on Saturday, July 7, at 5 PM, A.J. Finn reading The Woman in the Window. For tickets, visit www.bookhampton.com. Fridays on the porch The Sag Harbor Historical Society presents Fridays on the Porch. This Friday, July 6, at 5 PM with Take Me Out to the Ball Game’: The Story of Katie Casey, Suffrage, and our National Pastime, will be presented by George Boziwick. John Leland Jewish Center of the Hamptons presents Thursday Night Authors Studio with John Leland on Thursday, July 5, at 7 PM discussing Happiness Is a Choice You Make: Lessons from a Year Among the Oldest Old. For more information visit www.jcoh.org. Tom Twomey series The East Hampton Library continues the Tom Twomey Series this Saturday, July 7, beginning at 9:30 AM with “Big Ideas for Small Gardens,” an illustrated lecture with Charlotte Frieze, and self-led tours of nearby gardens. Admission is free. RSVP at www.tomtwomeyseries.org or call 631324-0222 ext. 3.

July 4, 2018

Conversations with the authors Quogue Library presents its 2018 Conversations with the Authors series with A.J. Finn, author of The Woman in the Window, on Sunday, July 8, from 5 to 7 PM. Tickets are $20. Call 631653-4224. B-41


Recipe of the week // Joe Cipro

1/2 honeydew melon (finely diced) 2 Tbsp honey

4 plum tomatoes (finely diced) 1/4 c mango juice Directions

Watermelon Gazpacho Ingredients (serves 6) 1/2 large seedless watermelon

1 English cucumber (finely diced) 2 limes (juiced)

1/2 papaya (finely diced)

Begin by cutting away the rind from the watermelon. Cut the watermelon into manageable pieces and blend on high until you reach a nice, smooth consistency. Allow the watermelon liquid to sit for three minutes or so and skim off the white foam that rises to the top. Once you have done this, you can whisk in the lime juice, mango juice, and honey. All that is left is to make the fine knife cuts on all of the fruits and vegetables and mix them into the base. Pour and enjoy a refreshing gazpacho, perfect for a summer day.

Presented by Zach erdem

75 Main Happy Hour Sunday - Thursday 4pm - 7pm 1/2 price drinks & appetizers at the bar Now serving the best susHi in the Hamptons 7 days a week Now featuring an award winning European dessert pastry chef dJ Friday + saturday 10pm - 4am Thursdays 80's, 90's night 9pm Open 7 days Breakfast, Lunch & Dinner Sunday - Thursday 8am - Midnight Friday & Saturdays 24 hours

75 Main Street, Southampton

• 631-283-7575

www.75main.com

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Text 516 492 0346 for DJ lineup and info Follow us on Instagram @amsouthampton

125 Tuckahoe Lane | Southampton, NY www.amsouthampton.com

July 4, 2018

Follow us on Instagram / @75main

N I G H T C L U B


Dining

Guest-Worthy Recipe: Fiona Bohane & Dave Matthews By Zachary Weiss Who: Chef Fiona Bohane & Dave Matthews INSTAGRAM: @TheDreamingTreeWines

1 stalk celery, thinly sliced

1/2 small fennel, thinly sliced

1/2-1 Fresno chili or jalapeño, seeds and stem removed, finely diced 2 Tbsp extra virgin olive oil Salt

Lobster Salad with Fennel, Chili, and Lemon on Buttered Toasts. Pairs with The Dreaming Tree Sauvignon Blanc.

1 1/2 lb lobster, steamed, meat removed, chopped into bite-sized pieces

“Both light and flavorful, these lobster salad toasts are the perfect way to serve your guests delicious lobster without all the fussy mess. Whether you are serving at a picnic on the beach or a backyard block party, these bite-size toasts are easy to eat while mingling — and pair perfectly with a glass of crisp Sauvignon Blanc! Inspired by the DMB tour stop at the Xfinity Center in Mansfield, Massachusetts, Chef Fiona’s lobster salad toasts embody the fresh authentic flavors of the sea, making the perfect summer snack.”

Dip top of bread into melted butter. Lay on sheet tray. When ready to serve, heat oven to 450 and lightly toast bread, about five minutes.

Place a spoonful of lobster on warm toast, transfer to serving platter and top with fennel salad. Serve immediately.

1/2 large lemon, juiced (1-2 Tbsp)

CHEF BOHANE’S GUESTWORTHY RECIPE:

WHY?

July 4, 2018

INGREDIENTS:

Pepper

1/4 c high quality mayonnaise

1/2 bunch scallions, thinly sliced 1/2 soft Italian-style baguette 1/4 c butter, melted DIRECTIONS: In a small bowl, mix celery, fennel, chili, lemon juice, and olive oil. Season with salt and pepper to taste. Set aside to marinate. In a medium bowl, gently mix lobster, mayonnaise, and scallions. Season with salt and pepper to taste. Place in refrigerator until ready to serve.

Slice bread into three-quarter-inch thick slices.

We’re Back! m

m Join us for Lunch or Dinner

Enjoy Fresh Soft Shell Crabs at the

Modern SNACK BAR Fresh Stuffed Flounder - Lobster Salad - Prime Rib Roast LI Duck - Sauerbraten - Roast Turkey Local Wine & Beer - Classic Cocktails Fresh Baked Pies - Children’s Menu Gift Certificates Available Too!

628 MAIN RD - AQUEBOGUEE 631-722-3655 Celebrating Our 67th Year! - www.ModernSnackBar.com

Closed Monday

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SOFO'S 29th ANNUAL SUMMER GALA BENEFIT Benefiting SoFo Educational, Environmental Programs & Initiatives

SATURDAY, JULY 14, 2018

AT THE SOUTH FORK NATURAL HISTORY MUSEUM (SOFO) 377 Bridgehampton Sag Harbor Tpk. • Bridgehampton, NY 11932-0455

HONORING COURTNEY ROSS • DON CHURCH • RUSSELL MITTERMEIER

CHAIRS SAMMI & SCOTT SELTZER, PATSY & JEFF TARR • HOSTS LESLIE CLARKE, ALEX GUARNASCHELLI, DEBRA HALPERT

Courtney Ross

Sammi & Scott Seltzer

Don Church

Patsy & Jeff Tarr

Chef Alex Guarnaschelli

Russell Mittermeier

Leslie Clarke

Debra Halpert

Nancy Atlas

MUSIC BY NANCY ATLAS & THE NANCY ATLAS PROJECT BAND SPONSORED BY BILL MILLER & ASSOCIATES CATERED BY ELEGANT AFFAIRS

ALCOHOL BY AMAGANSETT WINES & SPIRITS WINE BY CHANNING DAUGHTERS WINERY • FLOWERS BY BRIDGEHAMPTON FLORIST COFFEE BY HAMPTON COFFEE COMPANY • GUEST AUCTIONEERS: DR. GERRY CURATOLA & ANN LIGUORI •

6-7 PM PRE-GALA VIP COCKTAIL RECEPTION SPECIAL TASTING MENU BY LEADING CHEFS & EATERIES

The Bell & Anchor • Calissa Hamptons • East Hampton Grill • The Golden Pear • Grand Banks • Hayground School • Ketcham's Seafarm Manna Restaurant • Mecox Bay Dairy • Montauk Shellfish Company • Page At 63 Main • Saaz Restaurant • Southampton Social Club

7-10 PM GALA RECEPTION

BUFFET DINNER LIVE & SILENT AUCTIONS • HONOREE TRIBUTE • DANCING • SURPRISE GUESTS •

TICKETS VIP $1,300 • INDIVIDUAL $450 • THIRTY & UNDER $275 • VIP TABLES $5,000, $10,000, $25,000 631.537.9735 • daceti@sofo.org • www.sofo.org/summer-gala

July 4, 2018

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Andy Summers Continued From Page B-2.

Summers believes it would still be known for its inventiveness. “I think the album would still do well today,” he said. “It had a lot of heat and freshness. It had originality.”

But as a young lad, before delving into the rock world, Summers’s first love was jazz. “I was a huge Blue Note Records fan,” he said. “As a teenager the biggest influence on me was jazz.” Post-Police, Summers has recorded many albums, including Green Chimneys, a tribute album to another favorite of his, Thelonius Monk, and another album based on the sounds of Charles Mingus. “I wanted to be a jazz musician,” he said. “Some of my biggest influences were Kenny Burrell, Grant Green, Hank Mobley, all the horn players.”

At one point, between his early success and the formation of The Police, Summers traveled to the States. Although the story, at least according to Wikipedia, is that he went with the intention to study classical guitar, Summers says it was more chance than purpose. “I didn’t actually go there to study classical guitar, but rather I ended up there by default and stayed on. I went to college and studied classical guitar” at California State University.

July 4, 2018

Summers has a roster of awards and honors, too many to list here. Two Grammys, a place in the Rock and Roll Hall of Fame, the keys to New York City, and Lifetime Achievement Awards from the Gibson Guitar Awards and Roland and BOSS, among many others. He was named the number one pop guitarist for five years by Guitar Player Magazine. After The Police literally being the number one rock band in the world for years, Summers continued a prolific career as a solo artist, with many solo albums, photographic exhibitions, extensive touring and composing for film. In 2015 he released Metal Dog, an all instrumental album replete with razor edge guitar licks, which was critically acclaimed. Summers has been a dedicated

photographer since the early days of The Police and has published four books of his pictures. This year, Leica will release the Andy Summers Signature Leica camera and Fender will release a special edition guitar designed by Summers.

“My show at the festival will consist of a lot of my photography in projection, along with solo guitar,” he said. Tickets for the documentary, the concert, which also includes a solo performance by Ralph Gibson, or any of the other shows through the upcoming Guitar Masters series, along with more info, can be found at www.guildhall.org.

bridget@indyeastend.com

Frost/Nixon

Japanese RestauRant and sushi BaR

Fine Dining Specializing in Japanese Cuisine & Sushi Offering Lunch & Dinner Menus and Exotic Cocktails We also have a Tatami Room

Open 7 Days for Lunch & Dinner

Continued From Page B-3.

Yulin’s Nixon is absolutely original; he manages to capture all of Nixon’s strengths and inadequacies without ever once resorting to a cheap imitation. Gerroll is able to jump his character from the bon vivant celebrity seeker, a “performer,” to an earnest interviewer who manages to cajole from a former president a denouement that not only can help lay Nixon’s soul to rest but can begin the healing of the country. A bank of televisions, along with video cameras and other technological contrivances, which are used by lighting designer Ken Billington, sound designer Josh Schmidt, and video designer Tai Yarden, offer the audience a chance to sometimes see and hear the activities on stage upclose, to experience the interviews as they appeared to the original television audiences. As Reston says, “The first and greatest sin of the deception of television is that it simplifies.” Although Frost/Nixon is an oversimplification of the times and the interviews themselves, it touts an important lesson in a taut, engaging fashion provided by a wonderful ensemble: Even the largest lion can be taken down by a brave and determined mouse. The play runs through July 22. Tickets and more information can be found at www.baystreet.org.

bridget@indyeastend.com

631-267-7600 40 Montauk Highway Amagansett, NY

WEEKDAY SPECIALS

Continued On Page B-44.

Finest quality meat at reasonable prices All steaks are hand selected and cut in-house

TUESDAY STEAK NIGHT $19.99 16 oz. Steak All steak dinners come with salad and your choice of potato.

Cliff’s Elbow Too! 1085 Franklinville RoadLaurel, N.Y.

631 298 3262

www.elbowroomli.com B-45


Dining

Where To Wine Rosé the day away. Email peggy@ indyeastend.com by Thursday 9 AM if you have an event suggestion for our guide. Baiting Hollow Farm Vineyard Craig Rose plays from 11:30 AM to 1:30 PM, followed by

Southbound from 2 to 6 PM on Saturday, July 7. On Sunday, July 8, it’s Ricky Roche from 2 to 6 PM. For more events, check out www. baitinghollowfarmvineyard.com. Clovis Point Vineyard and Winery Check out Patio Night on Friday,

July 6, for some live music with Teacherman from 6 to 9 PM. Come by on Saturday, July 7, to taste some snacks from Elegant Eats for the winery’s food truck day between 12 and 5:30 PM. Bob Blatchley from Perfect Strangers plays from 1:30 to 5:30 PM. At the same time, Sunday, July 8, it’s Peter

Kanelous.

Looking ahead, the vineyard’s annual Paella Cookout will be held Saturday, July 28. The event will run from 2 to 6 PM, and pricing is yet to be determined. Reservations are suggested as tickets sell quickly. Stay tuned and visit www.

631-287-1700 1676 County Road 39 • Southampton www.mtfujisouthampton.com

Get 3 One Pound Bags of Coffee for $19.99 Dark Roast • Original • Decaf French Vanilla • Hazelnut

2044 Montauk Highway, Bridgehampton, NY 11932 • 631-537-0542

Catering Available for All Occasions

Now Open Daily & Year Round Proudly Serving Local, Sustainable Seafood, Farm to Table NoFo Produce & Long Island Wines

Now booking PRIVATE EVENTS in our newly RENOVATED DINING ROOM Karaoke & Late Night Dining (with full menu) Every Fri & Sat Till 2:30am!

www.jerryandthemermaid.com

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Fresh Ingredients, Local Fish, NoFo Produce & Lots of Love Go Into Every Bite

July 4, 2018

469 East Main Street, Riverhead, NY 11901 631.727.8489


DininG clovispointwines.com for more information.

palmer vineyards On Friday, July 6, Ahmad Ali takes the stage from 4 to 8 PM, and there will be fresh local oysters and yoga at sunset. Then on Saturday, July 7, from 1 to 5 PM, it’s North Shore Jazz Quartet. Pink and Pigs, featuring barbecue from North Fork Bacon and Smoke House and the release of the vineyard’s 2017 Merlot Rosem Magnum, will be held from 12 to 6 PM.

Jason’s vineyard Celebrate July 4 at the vineyard kicking back to the tunes of Garrett and Tamara from 12 to 4 PM. On Friday, July 6, enjoy ‘Night Music At Jason’s Vineyard’ with Alberto Bengolea from 5:30 to 8:30 PM. Listen to the tunes of the Pot Belly Stove Band from 1:30 to 5:30 PM on Saturday, July 7. Then at the same time on Sunday, July 8, it’s Marc Morello. For more vineyard news, go to www.jasonsvineyard. com.

Rosé the day away at the Summer Rosé and Bubbly Fest on Saturday, July 28. It will feature music, over 25 wineries, specialty foods, and light hors d’oeuvres. There will be two sessions — 12 to 3 PM and 4 to 7 PM. Tickets run $55 to $115. To purchase yours, go to www. palmervineyards.com.

martha clara vineyards Don’t forget to check out Wine Down Wednesdays, featuring live music and a local food truck on site from 6 to 9 PM. The vineyard will also be live-streaming the World Cup on Fridays, Saturdays, and Sundays in the Wine Club Barn. Wine and Craft beer specials will be available.

pindar vineyards Sunset Fridays on the Wisteria Deck, featuring music from Jen Kane, runs from 6 to 9 PM. Try Summer Sangria with Sweet Scarlett at $8 per 16-ounce cup through September. Mark Eisemann plays from 1 to 5 PM

For more information, visit www. marthaclaravineyards.com.

on Saturday, July 7. The Atlantics take the stage at the same time on Sunday, July 8. Don’t forget to visit the food truck. WÖlffer estate Enjoy Twilight Thursdays as Ludmilla Brazil plays the vineyard Thursday night, July 5. Savor wines by the glass, as well as cheese and charcuterie plates. Bring a blanket and kick back Friday and Saturday as the Hoo Doo Loungers take the stage Saturday, July 7. Wrap sandwiches

will also be available for purchase. Jon Divello plays Sunday, July 8.

Looking ahead, the James Beard Foundation’s Chefs and Champagne event will be held on July 28. It will include a VIP reception and after party, tastings from over 40 chefs, and Wölffer wines. Padma Lakshmi, co-host of Bravo TV’s “Top Chef ” will be the guest of honor. For tickets, visit www.wolffer.com.

47 Montauk Highway, East Hampton, NY (631) 604-5585

Featuring all your favorite dishes & items. The best Japanese food in town!

469 East Main Street, Riverhead • 631 727 8489 • www.jerryandthemermaid.com

INDIAN CUISINE

LUNCH SPECIAL

July 4, 2018

Zokkon Sushi available at Hampton Market Place Open for Lunch Monday to Saturday 12:00-3:00pm Open for Dinner 7 Days and come in and try our New Menu Items along with Zokkon Classics

7 days a week

Mon - Sat 11:30 am - 3 pm Sun Noon - 3 pm THE SYMPHONY OF SPICES

LUNCH BUFFET

1746 County Rd 39 Southampton

Mon - Fri $15 plus tax Sat - Sun $16 plus tax

631 259 2222 www.saazindian.com

All You Can Eat

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July 4, 2018

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tHE pREMIER LAnDSCApE ARCHItECt oF tHE HAMptonS

MICHAEL DERRIG tuRnED HIS GREEn tHuMb Into tHE GoLDEn touCH WItH LAnDSCApE DEtAILS

STELLE LOMONT ROUHANI fOCUSES ON SUSTAINABLE DESIGN Independent/Ty Wenzel

DEEDS LAtESt EASt EnD SALES StAtS WItH A FEAtuRE on AboVE $5M/unDER $1M

July 4, 2018

REAL ESTATE NEWS

Independent/Ty Wenzel.

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July 4, 2018

Compass Superstar, Jane Doe

Michael Derrig in a favorite nook at Landscape Details in East Hampton. Independent/Ty Wenzel.


REAL REALty

MICHAEL DERRIG

TURNED his gREEN ThUmb iNTo a golDEN ToUch aT laNDscapE DETails

Independent/Ty Wenzel. By Zachary Weiss

From his New Jersey roots to becoming founder of Landscape Details — with its green trucks and award-winning landscapes — landscape architect Michael Derrig gives us a tour of his stunning new offices in East Hampton while explaining what makes his firm the best.

How did you find your way to landscaping? were your family members avid gardeners?

July 4, 2018

I love being outdoors. And I love trees. Always have. I went to Rutgers University to become a landscape architect. And then, after working for others, I found my way to East Hampton. My father passed away when I was very young, but we both always enjoyed being outdoors together.

how to develop a cohesive plan that works with size of the lot, its topography, and the micro climate, and that meets the needs of the homeowners. Of course, I tend towards simplicity.

also understand native plants — what the ocean, bays, salt water, and winter storms do to trees and shrubs out here. This is critically important if you want a successful landscape.

I love the color green and most of my designs favor shape and balance over a multitude of colors. I’d say I’m a classicist. I like the clean lines of modernity and some of the shapes and influences of the traditional cottages that inform the history of the East End.

do you generally work witH tHe arcHitects or witH Homeowners?

once you are Hired, How do you proceed in developing a concept for tHe grounds?

Probably my biggest influence is Frederick Law Olmstead, who designed Central Park.

you’ve developed some of tHe most iconic and spectacular landscapes on tHe east end and your portfolio sHows a wide range of styles. do you Have a favorite style?

The most important skill I’ve cultivated is listening. When I meet with my clients, I ask questions to learn about what they care about, how they entertain, if they collect art, how they foresee using the property. We use everything we’ve learned to create a plan that gives the property balance and shape — adding structures where needed, creating spaces for entertaining, determining where to site a pool.

My favorite style is what works best for the property. We have years of experience and know

Then, we share renderings and discuss plant materials. I’ve been doing this for over 30 years, so I

Both. It’s a wonderful balance.

are you a follower of any Historically important landscapers?

wHat are some of your favorite planting combinations, particularly for tHe east end environment? I use a lot of boxwood, because it’s evergreen, and can be used in a variety of ways to delineate space and create borders. And the deer stay away. Japanese holly as well. I’ve created allées with Crape Myrtle and Little Leaf Lindens, and I love large caliper trees. In fact, I have my own tree farm west of here.

your company touts organic

landscapes. wHat exactly does tHat mean to you and tecHnically? This is perhaps the most important trend out here. It’s possible to have a beautiful property without using chemicals that are harmful to the environment.

wHat are some of tHe cHallenges you face wHen installing a landscape on tHe east end? Salt. Wind. Brutal winters. It’s a very short season. You can’t start until it’s warm enough and everyone wants perfection by May 25.

your green trucks are iconic at tHis point. wHat is it about tHat green tHat appeals to you? That green — our green — to me is “new leaf green.” It’s bright and hopeful. And it really stands out on the road, which is great. At our offices on Route 27 in East Hampton, the mailbox is the same color. It makes me smile every time I pull in. Be sure to check out the gallery at www.indyeastend.com.

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StELLE LoMont RouHAnI FoCuSES on SuStAInAbLE DESIGn education: the love of literature and works in art and architecture, designing and building small objects, renovating and building structures with my family and friends to an understanding and innate sense of the way structures should be and should not be! Like many big decisions in my life, it happened because it felt almost inevitably right.

By Nicole Teitler

Frederick Stelle, Michael Lomont, and Viola Rouhani are the trio behind the Bridgehampton based architectural firm, Stelle Lomont Rouhani Architects. Founding partner Stelle, brings with him 40 years of experience, including designing educational campuses, art facilities, and private residences. However, what makes this team truly unique is its strong advocation for sustainability. Stelle is a longtime conservationist as a trustee of the Long Island Chapter of The Nature Conservancy. Lomont is a strong supporter of the Peconic Land Trust, and Rouhani is dedicated to showcasing local surroundings. With previous work abroad in Switzerland, Spain, and China, S.L.R. currently executes projects in the rural Northeast, Manhattan, Florida, the Gulf Coast, and Antigua. Members of the American Institute of Architects Peconic Chapter, with Rouhani on the executive committee, S.L.R. stays true to its vision in its work.

wHat is your company pHilosopHy?

ROUHANI: We believe in a low-key, non-invasive, and low maintenance approach to both design and construction. We’re inspired by natural forms and materials, and we strive to create environments that respect and celebrate the beauty and fragility of the natural landscape. Our philosophy is to create timeless, sustainable buildings that reduce the impact of new architecture on the environment. Our process is a collaborative, inquisitive, and rigorous one.

wHat’s tHe story beHind your coming togetHer?

About 10 years later, Michael Lomont moved to the area from

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Washington, D.C. He shared many of the same interests, and upon coming to work for Stelle, quickly became an indispensable part of the operation. Lomont also has a background in construction as well as a strong interest in modern work. I came here from the Bay Area, via NYC. I come from a strong design background, having previously worked on a range of institutional and commercial projects. Once out here, I was immediately encouraged by others that the only like-minded person to consider working with on the East End was Fred Stelle. It was a natural fit, and Lomont and I became studio mates. It was not long before Stelle recognized how integral we were in carrying the vision, design, and construction forward, and the partnership was formed. Although we each hail from different backgrounds, we all have similar strengths including our approach to design and how to manage an office. This is especially true in developing and retaining a talented and capable staff.

wHat made you decide to move from nyc to tHe east end? STELLE: Growing up and working on farms, living on a dirt road and in a rural environment informed my love of the outdoors and the relationship of structures to it. Ancestors, who were whalers, fed my love of the sea and made the coastal environment a compelling place for me to work and live. The natural beauty of the waters, the land, and the bounty of food and experiences from both confirmed

my belief in our responsibility for its stewardship. The final draw was the opportunity to work on projects of modest scale and duration, personal in use, and interacting with the landscape.

How Has partnering witH eacH otHer Helped you grow professionally?

ROUHANI: We believe that our broad and varied professional experience has been an underlying component of our continued success. Lomont is a committed modernist with more than 25 years of design and construction experience, including founding and managing the design/build division of SLR. Myself, having worked for both large and small design firms, came with a lot of collaborative experience, not only in terms of working with other designers, but consultants and clients alike. We have learned from each other, and we rely on each other as sounding boards for every aspect of the practice. We often have differing points of views, which forces us to think outside of ourselves. The result has helped us and our firm grow.

wHy did eacH of you get into tHe industry?

STELLE: The farming life is a handson one and architecture is a natural progression from maintaining our environment to planning and crafting it. There never was a moment where I said, “Aha! That’s what I want to do.” It simply evolved from my

At some point early in my career, I considered switching to a less restrictive design-oriented field, but quickly realized how much I would miss the constant problem solving and variety of things I get to think about. On any given day, I might Independent/Tina Creative be figuring outRamchandani the best place to site a building, interpreting codes, negotiating a contract, picking out floor finishes, and still finding time to sketch by hand. LOMONT: I have always been involved in building things. [I worked] in construction and carpentry nearly all of my summers and before I decided to go to graduate school, architecture and design seemed like a natural progression.

wHat makes your company so successful as a unit?

ROUHANI: Even though our backgrounds are varied, the three of us share a very similar mindset when it comes to design and process. This was pretty clear early on and quickly developed naturally. While we are not always all involved in the same project at any given time, the work is seamless. We have a real studio environment, and everyone in the office is part of this effort. We encourage everybody at all experience levels to contribute to the success of a project. We expect everyone to be vested and feel ownership in the work that we do. Everyone has different strengths but overall, running a well-balanced office where everyone shares ideas and mentors each other has been ideal.

July 4, 2018

ROUHANI: After several years of working in the city, Fred Stelle moved east and started the firm. In those days, Stelle was not only doing design, but also had a small construction company associated with the practice. He was one of the few architects out here who was exploring modern, sustainable buildings, something he had been doing since the start of his career.

Independent/Courtesy Stelle Lomont Rouhani Architects

michael lomont, viola rouhani and frederick stelle.

ROUHANI: I knew from an early age that I wanted to be an architect. It may sound cliché, but combined interests in art and math led me here. I’ve always been a creative person, but I also like the rigor that real constraints impose on design.


wHat would you say your signature approacH is? ROUHANI: We pride ourselves on not being signature architects. Each project deserves its own solution. While there may be consistency in terms of the sensibility of our design and the attention to detail in our projects, we always take our first cues from the setting, the program, and the client’s needs. First and foremost is respecting the land and the environment, looking for sustainable approaches, and crafting solutions that have an inevitable quality. We start the design process without any preconceived ideas. We are very conscious of not wanting the architecture to compete with the environment in any way, and instead see our buildings as an opportunity to create a sustainable place from which clients, their families, friends, and guests may enjoy the surroundings.

July 4, 2018

describe tHe difference in approacHing an arcHitectural project vs. an interior design one?

ROUHANI: The overall process is very much the same. When we start designing a structure, we immediately consider the interiors and furnishings. An interior project needs to have a similar design rigor to be successful. In each case we are telling a story that has to do with this site, this climate, and this

person, family, etc. The interior work is simply happening at a different scale. Working with our own interior design division, headed by Eleanor Donnelly, is always a pleasure, because we are all on the same Independent/Tina Creative page from the Ramchandani start. She is very much in tune with the overall design concept at hand, reinforcing it down to the smallest detail.

How does tHe east end inspire tHe firm?

ROUHANI: The East End is a continuous source of inspiration. It inspires us to celebrate its natural beauty by sustaining what’s here. It inspires us to be responsible and forward thinking in terms of specifying systems, many of them now mandated by code, such as the low nitrogen septic systems, to try to reverse some of the damage that is occurring to the water. Ultimately, we are all here because of the unique place in the world this is, and we are inspired to do our part to keep it that way. We aim to tread lightly. We seek collaborators, landscape architects, and others who share a similar mindset. Stelle Lomont Rouhani Architects is located at 48 Foster Avenue, PO Box 3002 in Bridgehampton. Visit www.stelleco.com for more information or call 631-537-0019. @NikkiOnTheDaily nicole@indyeastend.com

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DEEDs

min Date = 5/28/2018 max Date = 6/3/2018

source: suffolk Research service, inc., hampton bays, NY 11946

TO ADVERTISE ON DEEDS, CONTACT ADS@INDYEASTEND.COM

fEATURED Above $5M 124 Dune Road Quogue BUYER: DUNE DECOR LLC SELLER: TUfARIELLO, A & K SELL PRICE: $14,600,000

BUYER

SELLER

$

LOCATION

artori llc chuqui,m &guerrero,J campanella, J wiese, J 31 startop llc hench, w & b seaview mTK properts person,D&J &Daniello mcEvoy, R & coen, g Nagel, c & m

Kyle, J & D waterfallReverseTrst hallissey, F Robinson, J 52 seaview llc striano Family Trust Knoblach, g Trust Neimanis, o by Exr burns, R & E gay,F & Zambello,R

680,000 571,328 3,650,000 825,000 2,250,000 6,300,000 2,700,000 1,750,000 1,045,000 5,300,000

85 Rutland Rd 266 Three mile harbor hog 66 bull path 27 maple ln 31 startop Dr 43 cleveland Dr 497 old montauk hwy 15 grant Dr 108 hampton st 118 wainscott main st

golfo Development co bentsen, p blake stone llc wilcox, m EEcl properties llc mJw properties llc hiller, h & m Trust Enstine, l Trust

gramarossa, F & l pranaprom, p breisacher,p&J byRef Nationstar mortgage bank of america Na massab, R by Ref Fuhrmann, w & i Riccio, T & a

160,000* 329,900 313,000 171,500 237,500 141,000 525,000 630,000

101 long view Rd 27 oliver st 33 leonard st 654 Northville Tpke 1106 w main st 314 hamilton ave 517 Fox hill Dr 2 silver beech ln

hamptons solo llc laD ventures llc atlee-hodgson, R Emiddio, J head, g & m sequeira, h alvarez, N whitney, b & J Formica, c Fabian, R & J

corrado, v & c mitchner, l garston, p Zebroski, R by Exr garber, p & King, a parker, R hagen, E & K provoost, J by Exrs garvey, N Rutherfurd, a & J

115,000* 198,000 387,000 240,000 5,700,000 350,000 415,000 360,000 165,000* 1,465,000

184 brookhaven ave 25 pine ct 326 bridgehampton sag Tpk 58 lewis Rd 120 &132 &138 Newtown Rd 77 old Riverhead Rd 37 woodridge Rd 16 Joysan ct 163 bay ave E 12 Deer path

EasT hampToN TowN ZIPCODE 11937 - EAST HAMPTON

ZIPCODE 11954 - MONTAUK

ZIPCODE 11963 - SAG HARBOR ZIPCODE 11975 - WAINSCOTT

RivERhEaD TowN ZIPCODE 11792 - WADING RIVER

ZIPCODE 11901 - RIVERHEAD

ZIPCODE 11933 - CALVERTON

soUThampToN TowN ZIPCODE 11901 - RIVERHEAD ZIPCODE 11932 - BRIDGEHAMPTON ZIPCODE 11942 - EAST QUOGUE ZIPCODE 11946 - HAMPTON BAYS

46 c-6 6

July 4, 2018

ZIPCODE 11959 - QUOGUE


min Date = 5/28/2018 max Date = 6/3/2018

source: suffolk Research service, inc., hampton bays, NY 11946

DEEDs

fEATURED Under $1M 326 Bridgehampton Sag Harbor Turnpike bridgehampton BUYER: ATLEE-HODGSON, R SELLER: GARSTON, P SELL PRICE: $387,000

courtesy Douglas

ZIPCODE 11960 - REMSENBURG ZIPCODE 11963 - SAG HARBOR

ZIPCODE 11968 - SOUTHAMPTON

ZIPCODE 11976 - WATER MILL

ZIPCODE 11977 - WESTHAMPTON ZIPCODE 11978 - WESTHAMPTON BEACH

BUYER

SELLER

$

LOCATION

16 barker lane inc Dune Decor llc bandler, b Jab 1 Ferry Road llc Jab 5 Ferry Road llc Jab 3 Ferry Road llc Jab 1,3,5 Ferry Road becker, R & a 575-541countyRoad39a Twin Forksproperties bRl hampton Road 1132 werewolf llc Rajan,s &viswanath,v Town of southampton Flagg,N&Ecarlin&getz strauss, m & m beach Dream llc Kalyuzhny,a&vergilis

brown, s Trust Tufariello, a & K brustein, m 1 Ferry Roadproperty 5 Ferry Roadproperty 3 Ferry Roadproperty 1,3,5 FerryRoadowner 143 sebonac llc southamptonlodge1574 weinhardt Jr, a & R glennonFamilycompany shariff, s & h cohen, i mellor, h by Exr cullen iii, T & E Del vecchio&sheppard perfido, D Riley, R & m

1,650,000 14,600,000 707,500 745,211 745,211 745,211 745,211* 1,190,000 775,000* 589,608 4,500,000 1,775,000 2,150,000 450,000* 1,350,000 575,000 1,595,000 1,975,000

16 barker ln 124 Dune Rd 37 halsey Rd 1 Ferry Rd/Rt 114 5 Ferry Rd/Rt 114 3 Ferry Rd/Rt 114 Ferry Rd 143 sebonac Rd p/o 605 cR 39 97 prospect st 630 hampton Rd 1132 &1134 old sag harbor 5 Deer Ridge Trail 225 mill pond ln 5 pine grove ct 23 library ave, Unit 4 57 beach Rd 753 Dune Rd

bank of NY mellon spinelli, J & h Dagati, p Tapper, J DKsT holdings llc smerglia, J bNb bank 890old harbor Road Krug, g & l Kozarowicz, h

brooks, b by Ref macgilvray, R & K irwin, K Deluise, a Rowehl, R by Exrs North Fork horizons mattituck Equities Raynor, m mcDaniel,T&carroll,m Jones, m

675,659 582,000 447,000 180,000* 999,000 380,000 2,125,000 390,000 600,000 730,000

455 beebe Dr 1255 stillwater ave 450 Tasker ln 2550 Delmar Dr 2755 oregon Rd 225 sigsbee Rd 10900 Route 25 890 old harbor Rd 1175 second st 8516 main bayview Rd

soUTholD TowN ZIPCODE 11935 - CUTCHOGUE ZIPCODE 11944 - GREENPORT ZIPCODE 11948 - LAUREL ZIPCODE 11952 - MATTITUCK

ZIPCODE 11956 - NEW SUffOLK

July 4, 2018

ZIPCODE 11971 - SOUTHOLD

* -- vacant land

c-7 7 47


REAL EStAtE nEWS

Independent/Courtesy Town & Country

the montauk life saving station now for sale as a private home.

By Rick Murphy

Historic House for sale It’s not often a historic house in a magical location comes on the market. Yes, for the right price you can now own a piece of . . . The White House! We’re kidding, of course. The Montauk Ditch Plains Life Saving Station, sitting on almost six acres, is for sale though, and it is worth taking a hard look at. “As someone who was born in Montauk and raised in Ditch Plains,” said exclusive listing agent Theresa Eurell, Town & Country, “I feel sentimental about this rare property. It reminds me of when life was a little bit slower. I have many memories of the way Ditch used to be and it’s so nice to have that feeling when entering this home.”

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Sitting on Payne’s Creek, the contemporary house is designed for fun, featuring a “sport pool” with a waterfall for volleyball and other games, hot tub, and custom stainless barbecue. There’s a rolling lawn to a deep-water dock with water hook up and two 30-amp power stations that can comfortably accommodate two vessels up to 40 feet — giving access to Sag Harbor Bay and beyond.

By the way, Larry Zimmerman of Compass has some nice properties available for rent in the Northwest area of East Hampton. His cell is 516-3566604.

The Bill Williams Team at Compass has the listing. Asking prices: $170,000 July/August 2018; $75,000 July 2018; $95,000 August 2018.

Independent/Courtesy Compass Real Estate

new magazine What’s this, a new glossy real estate magazine? This cannot be! But yes, ‘tis indeed. Daniel Gale Sotheby’s International Realty, one of the nation’s leading realtors, recently entered into a joint custom-publishing and branding opportunity with Sotheby’s International Realty Affiliates LLC and Dow Jones Media Group to present RESIDE. The new publication is billed as a “custom luxury lifestyle magazine.” The inaugural issue of the quarterly magazine was published this month and will be distributed in Daniel Gale Sotheby’s International Realty’s home market, as well as in markets across the nation. In addition to original lifestyle content created by the Dow Jones Media Group, readers of RESIDE will find content provided by Sotheby’s International Realty and the Sotheby’s auction house, and a showcase of homes represented by Daniel Gale Sotheby’s International Realty and other Sotheby’s International Realty affiliates.

waterfront rental There’s still time as of this writing to nab a six-bedroom playhouse on the water in

Independent/Courtesy Douglas Elliman

members of rechler equity partners, douglas elliman realtors, and southampton supervisor jay schneiderman participated in a groundbreaking ceremony on june 26 on the grounds of the old canoe place inn in Hampton bays, in preparation for the development of Hampton boathouses and canoe place inn refurbishment.

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July 4, 2018

Built in 1930, the home was originally known as the Ditch Plains Coast Guard Station. Decommissioned in 1954, the Colonial Revival style building was moved to its current location on Benson Drive, Montauk in 1956. The gable roof, scale, and shingle exterior make it comparable with other homes in the Montauk Historic District. Many original features add to the charm of the home — the roofline, dormers on the front roof, and the front porch with retains the original posts, lintel, cornice, and roof. They don’t make them like this anymore, she said.

Eurell can be reached at the Town & Country Real Estate Montauk office located at One Carl Fisher Plaza for a private viewing or more details.

Noyac for the season, offering every amenity and a crisp American Craftsman style.


PRO shINE

MOBILE CAR CLEANING & DETAILING

REAL DEAL HAMptonS Photos by Annemarie Davin

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July 4, 2018

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The Real Deal Hamptons hosted its first East End panel on June 30 at 6 two trees lane in bridgehampton. top brokers discussed the state of the residential real estate market. the panel was followed by a networking happy hour and a showcase of east end real estate products and properties. the panel included susan breitenbach, cody vichinsky, christopher burnside, Enzo Morabito, Luari Schiaffino, and Ed Bruehl. view the full gallery at www.indyeastend.com. 49 c-9


Traveler Watchman // North Fork News

Independent/Jade Eckardt

Greenport hosts ‘families belong together’ rally By Jade Eckardt

Sweltering midday sun didn’t stop hundreds of community members from coming together on Saturday, June 30, in Greenport in support of the “Families Belong Together” day of action to condemn the Trump Administration’s U.S.Mexico border policy of separating immigrant families.

The rally was one of over 700 that thousands participated in across the U.S. on the same day and was hosted by the North Fork Spanish Apostolate, an organization that serves as a catalyst for social change on Long Island’s East End. Sister Margaret Smythe, who established the apostolate in 1996, and Dr. Carolyn Peabody of Orient, organized the event.

50

Social worker Tehmina Tirmizi was one of many who spoke to the crowd from a microphone under a tent behind the carousel, which continued business as usual during the rally. “People don’t leave their home country unless violence or turmoil is too great for them to bear. No one looks forward to a harsh journey that leaves many of our immigrant friends vulnerable to discrimination, low wages, and distress,” she said. “We all need to raise our voices and stand together for those families.”

Margaret Cowden, a retired Baptist minister, spoke of the current

administration’s failure to separate church and state. She referred to Attorney General Jeff Sessions’s mid-June defense of the Trump Administration’s family separation policy, where he cited a passage from the Apostle Paul’s epistle to the Romans: “…and his clear and wise command . . . to obey the laws of the government because God has ordained them for the purpose of order.” “I was dismayed by the attorney general smugly quoting scripture in defense of the utterly indefensible policy of zero-tolerance and the deplorable practice of separating families seeking asylum,” she said. “I was outraged as both as a citizen and as a Christian.” Cowden said that while it’s appropriate for people of all faiths to turn to their own scriptures for guidance, using religion in defense

of political action is not.

“When holy scriptures of one tradition are used in a multicultural, multi-ethnic, multi-faith nation as a weapon to justify inhumane actions and policies, the wall of separation between church and state has been breached. I would suggest that that is the only wall we need to protect our national safety,” she said. When Sister Margaret took the microphone, she mentioned a North Fork family that was ripped apart when a mother and child were detained together. They were then sent away on a plane and the husband/father had no hint as to where his family had gone. “This is happening on the North Fork. People are coming to our office saying that their child is in a detention center. They’re asking

Continued On Page 51.

July 4, 2018

Attendees wore white in solidarity and gathered by the water in Mitchell Park. Adults and children

held an array of hand-made signs that shared messages aiming to put an end to the family separation policy, which has separated more than 2000 children from their parents at the U.S.-Mexico border.


Traveler Watchman // North Fork News Jill Gierasch is the new MattituckCutchogue school superintendent, effective August 1.

Central School District.

“I would like to express my sincere appreciation to the board of education for their support and the confidence they have shown in me,” said Gierasch. “I am honored and so pleased to have an opportunity to work in such an amazing school district and community.” In 2009, Gierasch joined the Plainview-Old Bethpage School District as assistant superintendent of curriculum and instruction until 2015, when she was appointed to her current position as deputy superintendent. “I look forward to getting to know and work with the board, administrators, staff, students, parents, and community residents as we focus on the academic, social, and emotional growth of all students,” Gierasch said. “My goal is to ensure that all students have the tools and resources needed to achieve their fullest potential.”

jade@indyeastend.com

Greenport

Continued From Page 50.

how to find out where they are. We’re here to say this shouldn’t be happening in the first place,” Sister Margaret said. “It’s very important

that each of us have a voice and that our voices together make a big, loud sound.” She said the family was eventually reunited, but that the traumatic experience has had a lasting effect on them. Val Shelby, a co-chair of the Southold Town Anti-Bias Task Force, spoke before leading the crowd in a pledge for humanity.

“We’re all immigrants. Everyone here is an immigrant. America is the land of plenty. You can’t think that people are coming here and taking your jobs and your houses. America has an abundance of everything,” said Shelby.

She then led the pledge, and together the crowd pledged to treat people with “kindness, with love, with respect, and to not turn away from injustice.”

Several tables were set up by community outreach organizations, including the Apostolate, a voter registration group, and Vote Like a Mother, a local organization aiming to rally people for change. The crowd sang “We Shall Overcome” and “God Bless America” as the event came to an end.

@JadeEckardt

jade@indyeastend.com

Independent/Courtesy Mattituck-Cutchogue BOE

Mattituck BOE Appoints New Superintendent By Jade Eckardt

July 4, 2018

The Mattituck-Cutchogue Board of Education appointed Jill Gierasch as superintendent of schools, effective August 1. She is replacing retiring superintendent Dr. Anne Smith. “Appointing a superintendent is one of the most important responsibilities of a board of education,” said board president Charles Anderson. “After interviewing numerous highly qualified candidates throughout an extensive and thorough search process, we are confident Jill Gierasch possesses the professional qualifications, experience, vision,

and leadership skills the board and our community are looking for as we move our students and school district to a higher level of success.” Gierasch began her career in public education in 1989 as an elementary school teacher in the William Floyd School District. She also served as an elementary school teacher in the Bayport-Blue Point School District, as an elementary school assistant principal in the Three Village Central School District, and as an elementary school principal and assistant superintendent for curriculum, instruction, staff development, and assessment (K-5) in the Sachem

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Traveler Watchman // North Fork News

North Fork news Compiled by Jade Eckardt

Got North Fork news to share? Email to Jade@indyeastend.com by Thursday at noon. firework shows July 5 Riverhead — The Riverhead Business Improvement District’s annual Independence Day Fireworks Celebration will take place on the Peconic Riverfront, immediately following the kickoff of the Alive on 25 Summer

Street Festival in downtown Riverhead, which takes place from 5 to 9:30 PM. July 6 Wading River — The Peconic Bay Medical Center’s Family Festival will feature a fireworks show at 10 PM. The event is being held at 6164 Route 25A in Wading River. July 7 Shelter Island — The Shelter Island fireworks show is revered

as one of the best on Long Island and is set to blast off from 9 to 9:45 PM on Crescent Beach. The rain date is July 8. straws Doc Downs Farm Preserve in Cutchogue will screen Straws, a documentary about ending the use of plastic straws in beverages to reduce waste on Thursday, July 5, at 7 PM. Find out how you can help in reducing plastic waste. For reservations, call

BYOCoin & Trunk Show Saturday, July 7, 2018 11AM to 7PM

631-765-6450 or email ctylee@ eastendenvironment.org. Free Riverboat tour On Friday, July 6, the Long Island Aquarium in Riverhead is offering a flat-bottom boat tour. The event is sponsored by the Mattituck-Laurel Library. Tourers will explore Flanders Bay while learning about sea creatures. The bus to the tour will leave Mattituck at 10:45 AM, and the boat leaves the Riverhead dock at noon. A pizza lunch will be provided, and guests need to bring their own water bottles. The event is free. To register, call 631-298-4134 or visit www. mattlibrary.org. aerial photos Alex Ferrone, of her namesake Cutchogue gallery, will have her aerial photos showcased in a solo exhibition at the Peconic Landing Theater Gallery in Greenport, presented by East End Arts. Ferrone has found her artistic niche as the only female aerial photographer in the New York tri-state region. The exhibition begins Saturday, July 7, and will be on display through November 30. A reception will take place on July 20 from 4 to 6 PM at the Peconic Landing Theater Gallery, located at 1500 Brecknock Road in Greenport. elih’s Bennett Resigns

Join us for the BYOCoin & Trunk Show featuring one-of-a-kind creations from award-winning designer, Michael Bondanza. Browse Bondanza’s Heritage Collection of stunning coin jewelry or bring your own coin and create an instant heirloom.

W m.J. O’Neill Sales Exchange Co., Inc.

631-289-9899 www.wmjoneills.com 52

“Change is a constant and I’m stepping aside to welcome the next leadership team to continue growing services for local residents. It has been an honor and privilege to serve the hospital, patients, and families of the North Fork and Shelter Island,” Bennett said. “We have a strong leadership team and a highly committed staff to ensure

July 4, 2018

1 East Main St., Patchogue

Scott Bennett, the Eastern Long Island Hospital Foundation chairman, has stepped down from his position after four years. Bennett served on the ELIH board for 12 years and will remain on the board until the affiliation with Stony Brook Medicine is finalized.


Traveler Watchman // North Fork News our mission of service remains strong.”

He joined the foundation in 2006 and helped usher it into a new era. Under his leadership, the foundation raised millions of dollars to rebuild its infrastructure, realign capital projects, and further the hospital’s mission, according to a recent press release.

July 4, 2018

celebrate the arts On Thursday, July 19, East End Arts is holding its annual gala, “ARTworks” at Riverhead’s Suffolk Theater at 6 PM. Festivities include cocktails and hors d’oeuvres, dinner, dancing, and live and silent auctions. Award recipients include Conifer Realty, Scott Middleton, Campolo, Middleton & McCormick, LLP, and the Salvatico Family & Jaral Properties, Inc. The event will also give an Excellence in the Arts Award

Greenport’s American Legion is in search of high school aged volunteers to help with rollerskating sessions throughout the

Joe Koziarz Fund Limited

week. The current schedule is Tuesdays, Fridays and Saturdays at 6:30 PM and Sundays at noon and can vary depending on private party bookings. Contact Mindy Ryan at mindy@ greenportamericanlegion.org or 631-298-0125 for more information.

Generous Media Supporters:

A 501(c)(3) Community-Based Charitable Organization

28th Annual Westhampton Beach JOE KOZIARZ Memorial 5K Certified Run / Walk

vine to wine

Then, on July 15, Sannino Vineyards is offering “Winemaker for a Day: A VIP Blending Class.” Pairs of guests will have the opportunity to be a wine maker for a day and will learn how to blend a custom bottle of wine as they learn about life as a vintner. The cost is $225 for two participants. Visit www. sanninovineyard.com to register for both events and for more details.

High School Volunteers

Generous Community & Corporate Race Supporters:

ELIH is a full service, 90-bed community hospital serving the North Fork and Shelter Island.

The North Fork Chamber of Commerce is sponsoring a “Vine to Wine” tour with Sannino Vineyard in Peconic. Dubbed the “most comprehensive wine tour in the region,” it includes mini viticulture, winemaking techniques, and is completed by exploring the barrel cellar. The tour will be given by owner and winemaker, Anthony Sannino, and includes wine tasting, a cheese plate, and access to special discounts. It starts Sunday, July 8, at noon, and costs $50.

Tickets start at $225. Visit www. eastendarts.org to purchase.

to Brady Rymer, a children’s singer-songwriter and three-time Grammy nominee. Cocktail attire is required and proceeds from this fundraising event support East End Arts’ mission to build and enrich the community through the arts with education, support, advocacy, and inspiration.

28th Annual

10th Annual Westhampton Beach

Brand New Race Course: “Fast, Flat & Beautiful!”

Saturday - July 21st, 2018

Registration Opens at 7:00AM

 Run

July 21st 2018

Starts at 8:30AM SHARP

COURSE – “Brand New Starting Point” & “New 3.1 Mile (5K) Course” runs thru Village

of Westhampton Beach. Personalized finish line announcing! Results are professionally timed.

AWARDS – Presented to the first 3 female & first 3 male runners in the following Age Race

Categories: 12 & Under, 13-15, 16-19, 20-29, 30-39, 40-49, 50-59, 60-69, 70+. Awards will be presented to the first 3 female & first 3 male overall race finishers for the Joe Koziarz 2018 5K. ENTRY FEE – $30 Pre-registrants guaranteed a commemorative 2018 5K Race T-Shirt. Please Indicate T-Shirt Size below. The Race Registration Fee is $30 if Received after July 1, 2018 & the same day as the race. RACE DAY CHECK-IN Registration & Race Number with Electronic Chip Timing Device should be picked up between 7 AM – 8:15 AM at the Village Yacht Basic & Marina, 1 Library Avenue Extention, Westhampton Beach. Those participants utilizing GPS to locate the race registration & starting point should use the following address: 1 Library Avenue Extention - Westhampton Beach, NY 11978. Check, MasterCard, Visa & AMEX accepted at Credit Card Registration Line. Your Credit Card must be presented at the Credit Card Registration Table if paying by credit card on day of race. Please visit the Peconic Bay Medical Center Race Day Medical Screening & Health Fair Tent located at WHB Village Yacht Basin & Marina open 7AM to 11AM during the race event. AWARDS & RAFFLES – A Runner’s Raffle will be held after the Award Ceremony at the Village Yacht Basin & Marina following the race. 40+ prizes will be awarded, all donated by generous area businesses including lunch & dinner at our finest restaurants plus gift certificates from local shops & boutiques! Race proceeds benefit Southampton Town PAL, Koziarz Hurricane Scholarship Fund, Peconic Bay Medical Center Emergency Room & other local charities.

-------------------------------------------------------------------------------------PLEASE PRINT Please complete and return this Race Registration Form with your entry fee. Make all checks payable to: Joe Koziarz 5K and Mail to the address at the bottom of this form. You can Fax this Registration Form with your Credit Card (American Express, MasterCard or Visa) information to the 5K race e-fax registration # at: 866-821-1166. Race Participants Securely Register On-line at: Koziarz5K.com  Check

 Credit Card

 $30 Registration Fee (Pre-Registration & Same Day as the 5K Race

Name on Credit Card: _________________________________________________  MC  VISA  AMEX Credit Card #:

_______________________________ Exp. Date ___Month / ___Year Credit Card Billing Zip ______

Authorized Credit Card Signature ______________________________________________________ 3 or 4 Digit CVV Code __________ (Credit Card Authorization Signature)

Participant Name ____________________________________________________________________  Male  Female

Age________

Address ____________________________________________________________________________ Date of Birth ____ / _____ / ______ City ________________________________________________________________________________ Identify:  Runner State________________ Zip Code _____________

 #:

 Walker

(_______) _______ - _________ T-Shirt Size: XS S M L XL XXL

E-mail: _____________________________________________________________________ 1st time participant in this 5K?  Yes  No I intend to be legally bound, do hereby waive and release any and all right of claims and damages against the Joe Koziarz Fund Limited (including its’ Board of Directors – Volunteers – Race Committee Coordinators), The Town of Southampton, Westhampton Fire District, The Incorporated Village of Westhampton Beach, their representatives, employees, police, traffic control, agents, successors and assigns for any and all injuries suffered by me prior to, during and following the Joe Koziarz Fund Limited annual Joe Koziarz Memorial 5K Run / Walk on July 21, 2018 that I am herby registering. I attest and verify that I am of sound health and properly trained to participate in this 5K event.

Participating Runner Signature (

______________________ Parent

Joe Koziarz Fund Limited

Permission Signature ____________________ (For all race entrants under 18 Years of Age)

A Westhampton Beach 501(c)(3) Community-Based Charitable Organization

For Additional Race Information: Call: 516.428.7701 E-Mail: Koziarz5K@gmail.com Visit us online at the Joe Koziarz 5K Informational Website at: www.Koziarz5K.com Mail Race Registration Forms & Check to: Joe Koziarz 5K - Post Office Box 1684

RACE # Assigned at Check-In !

Westhampton Beach, New York 11978

53


Strictly Business Compiled by Rick Murphy

The Village Preservation Society of East Hampton announced the establishment of its Historic Preservation Award, an initiative designed to honor significant preservation, rehabilitation, restoration, or reconstruction projects and activities that contribute to the historic character of East Hampton and surrounding communities. “All of us have watched sadly as we’ve seen charming old buildings razed to make way for much less architecturally appealing

structures. Historic properties anchor the character of the village and unfortunately not all such buildings fall within the protections of designated historic districts,” said nominating committee chair Georgia de Havenon. “The VPS sees the creation of this award as an opportunity to help shape public awareness of how important historic character is to our sense of place.” “As a way to honor and promote a sense of community, awards for historic preservation and restoration projects are a time-

honored tradition throughout our country,” said John McGuirk, VPS Chair. “We saw an opportunity to help promote this community value on the local level.” The recipient of the award will be determined by the committee after review of the applications, including self-nominations. In addition, a bronze plaque suitable for mounting will be presented and a public announcement made in the local press. Judging standards include architectural integrity, accuracy, quality of construction, craftsmanship and/or technical

excellence. Applications and related criteria can be found at www.villagepreservationsociety.org.

Parking

Continued From Page 10.

the town’s principal building inspector, ruled that the parking onsite is adequate, given that it is grandfathered in. Ditch Plains Association has launched a suit against the town, challenging that finding. Parsons asked that the applicants delineate all parking, including public parking, on and around the site. He pointed out that the owners are marking public parking spaces on South Eton Street, which is on the western border of the property, with signs that read, “Private Parking, Vehicles Will Be Towed at Owner’s Expense.”

“But if those signs shouldn’t be there, those signs shouldn’t be there,” Ian Calder-Piedmonte said. “That certainly is enforceable, right? If we are going to say that our town can’t enforce someone with a blatant sign . . .” he said, adding that he did not believe parking spaces not on the property should be marked on a survey, lest, in the future, such a survey could be confused with the board having actually approved of off-site parking as part of the plan.

As part of the East End community for 115 years, you can trust the experts at Schenck Fuels for all of your home comfort needs. From heating oil to A/C service to repairs, maintenance & installation, clean air solutions, 24/7 cesspoool service, it’s our job to make sure your home stays warm in the winter and cool in the summer. Trust the community’s most experienced source.

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54

Bistrian pushed the board to schedule a public hearing, which is required before is can actually issue an approval of the plan with a permit. The board, however, tabled that idea, until it has a final survey. The public will eventually get to weigh in on Hero Beach Club, likely next month.

“We have no citations. We clean the beach every day,” Krasner said. “We want to set an example of how to run a hotel.” t.e@indyeastend.com

July 4, 2018

62 Newtown Lane, East Hampton • 631 324 0142

Krasner said, “Everything that we have done with parking has been done to code. The hotel has that right of way,” adding that it has been that way since 1952, when the Oceanside Resort first opened.


July 4, 2018

ad donated By

55


Local News

This Week In Indy, 1998

Capt. Sterling encouraged everyone to “take the time on this day to tell your neighbors, co-workers, and especially your children, what we are and what we can become. We are Americans. Our nation is the greatest in history. Never, at any time, should there be a doubt.”

By Justin Meinken

On July 1, 1998, just over 20 years to the day, The Independent celebrated the Fourth of July by asking Captain George Sterling, Jr. of the U. S. Army Special Forces, a Montauk native, to commemorate the event by writing an inspirational column.

He wrote, “On this special day that commemorates the creation of this great country, we actually reflect on the true meaning of being an American. We are special. There is nothing shameful in being proud of that resounding fact. Remember as a collective whole how we continually pulled together in times of crises.”

Montauk Fire House Photos by Richard Lewin

56

In the wake of the re-opening of Millstone, Fish Unlimited alleged that a recent large fish and reptile kill was the result of the toxic waste being released by Brookhaven Laboratory.

The Independent’s cover story, “Big House: Wave of the Future?” outlined residents’ concerns over open space preservation and illuminated the apprehension over dwindling farmland on the East End. North Haven and Sag Harbor residents in particular expressed worry over the influx of Wall Street money that threatened the historic character of these areas. At immediate issue was Sony Music Entertainment president Thomas Mottola’s plan to build a 233-foot pier off his property that would then extend 145 feet into the Sag Harbor bay. The annual Independence Day special celebrated the Heroes of the Hamptons naming Elizabeth Bess Haile, Ria Del Bene, Percy Heath, Michael Johnson, Susan Roden, Timothy Rood, Barbara Schwartz, Bob Smith, Bill Smith, Harold Steudte, Richard Wrase, and Dawn Zimmerman as recipients of the honor.

justin@indyeastend.com

July 4, 2018

Montauk Fire House held its annual Family BBQ on Saturday, June 30. Company No. 4 was on kitchen duty, while everyone else pitched in for a great day of fun, food, and friendship.

“Ask yourself what is preventing that now? Why does it seem now only the ‘militant’ fringe groups (both left and right) have organized and are imposing their agenda on the whole? Has the constant negativity surrounding us and our society, perpetuated by the mass media, captured and molded our thoughts? Our society, and its history, is not without fault but that should never be an excuse for forsaking our duty and responsibility as enlightened patriotic Americans.”

Also in the news, the Millstone Nuclear Power Station in Connecticut was approved to open after two years and more than $2 million in fines for safety concerns. The approval came without emergency evacuation plans being developed for eastern Long Island.


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East End Business & Service

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DIRECTORY • 2

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58


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11

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59


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Private and Bulk Wine Storage Temperature Controlled Warehouse

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CLASSIFIEDS

Call The Independent for more info 324-2500 Fax: 631-324-2544 be reliable and position is flexible ($380.00) Kindly send resume to oscarteylor@gmail.com for more details. 44-4-48

BUSINESS SERVICES SUCCESSFUL FILM FINANCIER looking for investor for major studio media project. Contact howard@majorstudiopartners.com. or 631523-1212 for more information. 44-4-48

PETS

Help Wanted

HEALTH/WELLNESS LIFE COACH Authentic happiness for a richer life experience. Men, Women & adolescents. Free Consult. Gary@EvolveLifeNow@gmail .com. 41-4-44

HELP WANTED

Our Media Company Has Experienced Exciting Growth in 2018 The Independent Newspaper has the following positions open:

Reporter General assignment reporter with clips.

LANDSCAPE SPECIALIST- Custom design and installation. Planting of trees and shrubs. Hedge and bush trimming, etc. 631-747-5797. UFN SOUTH FORK Construction company seeking experienced dock builders. Also seeking laborers willing to learn the trade, year round must have DMV license. 516458-7328. 41-4-44

Social Media Digital Director. Graphic Artist/Pagination InDesign experience a must. All positions will work out of our East Hampton location.

HVAC SERVICE/INSTALL TECHS, Year-Round or seasonal. Health Benefits, Housing Allowances, 401K with matching contributions, Training & Tools provided.

Please send email letter of interest and resume to James J. Mackin, Publisher Jim@indyeastend.com

POSITIONS AVAILABLE:

July 4, 2018

Classified deadline: Monday at noon

Gurney’s Montauk Resort & Seawater Spa & Gurney’s Montauk Yacht Club In order to be eligible for hire, you must have proper authorization to be employed in the United States. Gurneys Resorts is an Equal Opportunity Employer & does not discriminate on the basis of race, color, religion, sex, national origin, age, disability or other status protected under Federal, State, or Local laws. Cooks • Servers • Bartenders Bussers • Runners • Dishwashers Assistant Front Office Manager Front Desk • Bellman • Drivers • Security Housekeeping Manager Director of Housekeeping Director of Banquets Housekeepers • Houseman Beach/Pool Attendants Human Resource Recruiter Banquet Servers • Part Time Retail Attendant Spa Receptionist Spa Male Attendants Kids Club Attendant Overnight Front Desk Agent Engineers/Maintenance Over Night Valet Director of Rooms PBX Operator

If you are interested in any of the above positions, please apply on line at HYPERLINK “https://www.gurneysresorts.com/montauk/about/careers” https://www.gurneysresorts.com/montauk/about/careers

All inquires held in confidence Sign on bonus available for Please send resume or conqualified applicants. Grant tact information to hookHeating & Cooling 631-324- mill@gmail.com 42-4-45 0679. donna@grantvac.com. Inquiries kept confidential. FRONT DESK The Mill House 43-6-48 Inn is seeking front desk “personal assistants” to HOUSEKEEPING RUNNER train for a full-time, yearThe Mill House Inn. Job du- round position. We have a ties include housekeeping great work environment assistance, light mainte- with considerable advancenance groundskeeping and ment opportunities for loyal a variety of other tasks. individuals. Weekends, holiFull-time, year-round posi- days, flexible schedule, pastion. We have a great work sion and dedication are environment with advance- required. Please send rement opportunities for ex- sume or contact information perienced and essential to hookmill@gmail.com 42-4-45 individuals. Weekends, a flexible schedule,holidays, PEPPERONIS passion and dedication are DELIVERY PERSON PT/FT required. Please send re- Call 516-551-7773. UFN sume or contact information to hookmill@gmail.com BRIDGEHAMPTON-Mature 42-4-45 dependable English speaking person for various outHOUSEKEEPING/Laundry. door work on Horse The Mill House Inn. House- Farm/Sculpture Park. Full keeping/laundry staff, full- time or part time possible. time, year-round position. Year round position. 631We have a great work envi- 537-0004. email Joinuronment with advancement sandwork @gmail.com. 41-4-44 opportunities for experienced and essential individ- HOUSE KEEPER/OFFICE uals. Weekends, holidays, CLEANER-Casper is hiring flexible schedule, passion contract labor part time. We and dedication are required. do residential cleaning. Must

BREEZY is an RSVP Inc. community outreach rescue. He has been in boarding and training for 9 months now (with our wonderful trainer Ray). He went from a boy who has spent his entire life of 5 year on a chain, fighting the elements and fearing any socialization from volunteers that fed him weekly. Breezy is now a big loving mush to the people he trusts. He needs to be the only pup with all the attention right now and RSVP Inc. will pay the right foster for all Breezy’s needs. Will he pick you? Please contact RSVP Inc at 631-533-2738 or fill out an adoption application. Please call 631-5332PET “Sponsored by Ellen Hopkins” R.S.V.P. (631) 728-3524 UFN

VOLUNTEERS NEEDED. Petsmart in Riverhead: Volunteers needed to help with cats. Please call 631-7283524. UFN

PHOTOGRAPHER MARINA TYCHININA PHOTOGRAPHY-Family Sessions, Creative Portraits, Architectural and Interior Design Photography. email: tychininam@gmail.com. Cell: 6 4 6 - 3 1 2 - 9 74 5 . www.mari.nyc. 43-4-46

REAL ESTATE FOR SALE/RENT SAG HARBOR - 1/3 acre Building Lot, City Water & Exclusive: $398,000 K.R. McCrosson R.E. 631-725-3471. 41-4-44 SAG HARBOR VILLAGE Histroic Distric 2 Story Colonial, 3 bedrm, 1 1/2 bath, fpl, block to bay. Asking $995,000,00. Exclusive: K.R. McCrosson R.E. 631-7253471. 41-4-44

PRIMELINE MODULAR HOMES, INC. Builders of Customized Modular Floor Plans that Fit Within Your Budget. Licensed & Insured. Locally Owned Since 1993. Steve Graboski, Builder Amagansett, N.Y. 11930 Tel: 631-267-2150 Fax: 631-267-8923

email: primemod@aol.com www.primelinemodlarhomes.com 22-26-47

SUMMER RENTAL-1br Apt Est Quogue August 1 through Labor Day $4,000. Jsmitheq @aol.com. 917-941-8117. 43-3-46

YEAR ROUND-Small 1br Apt with private deck, East Quogue. $1,300 includes ALL plus cable & internet. 917941-8117 43-3-46

TRANSPORTATION LAURA’S CAR SERVICE Safe, Professional Travel with Class! 24 hour Service to: Airports • Manhattan Sporting Events Errands “Night on the Town” Wine Tours Licensed & Insured Luxury Cars at Reasonable Rates Reliable All Major Credit Cards Accepted 631-974-6884 laura.labavca121@gmail.c om 42-4-45

TREE SERVICE TREE SPECIALIST-Topping for view and sunlight. Tree removal, pruning, etc. 631747-5797. UFN

GARAGE SALE GREAT RATES CALL

631-324-2500 61


Independent/Ed Gifford

Independence Day offers people across the East End and the nation a chance to celebrate our diversity, our equality, and our liberty.

July 4, 2018

62


Rick’s Space // Rick Murphy It’s the inevitable march to our Colostomy Bag Years.

When I told my father I was going to shed my body he said, “You will not, mister. When you’re finished with high school you’re going to college — you and your body! As long as you live under my roof you’ll keep your body right where it belongs — on your body!”

“How much time do I have left By Rick Murphy doc?” I ask timidly.

I tried to explain to my father once that these rulers were the author’s version of “god” – supremely intelligent people who evolved to the point that their bodies were no longer needed.

“I doubt you’ll even make it back to your car.”

RICK’S SPACE

Body And Soul I don’t trust modern medicine.

I prefer the Hindu philosophy about death: We simply discard our bodies when we don’t need them anymore. (Note: I am not sure if this is the Hindu philosophy or something I read in Cream magazine 40 years ago.) This used to infuriate my mother and father, both of whom were in the medical profession.

“You better get that thing checked,” my mother would say if I sneezed or coughed or, more frequently, came home with a rash of some sort. “Don’t worry,” I’d reply. “I’m going to drop my body soon.”

She would look at me perplexed and then say something like, “Well, don’t drop it down the laundry shoot or we’ll never get it back.”

We don’t die at death, we simply enter the more spiritual phase of life — it’s kind of like ARRP without the insurance discount.

This lasts for eternity, or until Social Security runs out. This is why I do not feel the need to go to the doctor — because I am going to be a god someday . . . and because I can’t afford my co-pay under Obamacare.

In Frank Herbert’s brilliant science fiction series “Dune,” the world was ruled by huge bulbous Guild Navigators who were so cerebral they required no body. Their essence was suspended in a bubble and they had the capacity to “fold space,” that is, travel great distances in a matter of seconds.

“Give me that book,” he said, grabbing it. “No wonder. This is science fiction! Jesus Christ!” To dad, all sci-fi was written by Communists.

Dad also believed any man with a beard “had something to hide.” He repeatedly warned me to stay away from anyone with a beard but never explained why. All I know is I haven’t seen my Uncle Fred in 37 years even though he has a room up in the attic. My big fear — I’m being honest here — is that I go to the doctor, he looks under my tongue, and then holds the whatever you call it to my chest for 10 seconds. And then he says, “That will be $150!” And then he says, “OMG! You are like, sooooo dead! How did you even walk in here? You have every known disease!”

Just my luck, I’ll be parked at a meter.

As I’m leaving he shouts, “And don’t you dare drop that body of yours in my waiting room!”

There’s the old story about the guy who quit smoking after 30 years and got run over by a Marlboro truck two weeks later.

The moral is when your time is up it’s up, or, as Robert Hunter wrote, “If the thunder don’t get you then the lightning will.”

If you see me dropping or shedding see what you can do for me. Rick Murphy is a six-time winner of the New York Press Association Best Column award as well as the winner of first place awards from the National Newspaper Association and the Suburban Newspaper Association of America and a two-time Pulitzer Prize nominee.

KAYAK

RENTALS • TOURS PADDLE BOARD at Mill Creek Marina

Another similar discussion went like this:

“Mom, I’m going to shed my body.”

“What, like a dog? We had a hound once. Shed all over. Don’t you dare get hair on my new couch!”

July 4, 2018

“My body has been a good friend. But I won’t need it when I reach the end,” I would say, quoting some ancient Greek philosopher. (Or was it Cat Stevens, the noted terrorist?) Simply put, as we evolve we have less and less need for our bodies because our minds grow (mine must be located in my belly). At least we tell ourselves this nonsense since each day we get a little older and uglier. The trouble with this theory is our minds don’t really grow — we’re getting dumber, too.

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cold focaccia

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WITH BALSAMIC DRESSING

THE VILLAGE: Italian Combo - Ham, salami, mortodello, provolone, lettuce, tomatoes, onion & roasted red peppers . . . . . . . . . . . . . . . . . . $9.95 THE DUNES: Turkey, lettuce, tomato & provolone . . . . . . . . . . . . . $9.95 THE STRETCH: Turkey, sun-dried tomatoes & mozzarella . . . . . . . . . . . $9.95 THE SPRINGS: Prosciutto, tomatoes & mozarella . . . . . . . . . . . . . . . . . $9.95 THE NORTHWEST: Grilled eggplant, roasted peppers & mozzarella . . . . . . . . . $9.95 MAIDSTONE: Fresh mozzarella with tomatoes & basil . . . . . . . . . . . . . . . $9.95

hot focaccia

WITH BALSAMIC DRESSING UPTOWN: Grilled chicken, lettuce and tomatoes . . . . . . . . . . . . . . $9.95 DOWNTOWN: Grilled chicken with mushrooms, onions and melted mozzarella . . . $9.95 MIDTOWN: Grilled chicken, proscuitto & melted provolone . . . . . . . . . . . . . $9.95 EAST VILLAGE: Grilled chicken, roasted vegetables . . . . . . . . . . . . . $9.95 WEST VILLAGE: Grilled chicken, roasted peppers & melted mozzarella . . . . $9.95 SOHO: Roasted vegetables & melted mozzarella . . . . . . . . . . . . . . . . $9.95 TRIBECA: Sauteéd shrimp, caramelized onions & melted mozzarella . . . . . $10.95 CHELSEA:Grilled steak, mushrooms, caramelized onions & melted mozzarella..$10.95 *** + grilled chicken $3

*** + avocado $2

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cold heroes

WITH BALSAMIC DRESSING

MAIN BEACH: Prosciutto, mortadella, salami, ham, roasted peppers, lettuce, tomatoes & onion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . GEORGICA: Italian special with roasted peppers, grilled eggplant, basil and fresh mozzarella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ATLANTIC: Turkey with lettuce, tomatoes & provolone . . . . . . . . . . . . . . INDIAN WELLS: Fresh mozzarella, tomatoes & basil . . . . . . . . . . . . . . . THE DITCH: Fresh mozzarella, posciutto, tomatoes & basil . . . . . . . . . . . .

CHICKEN CUTLET PARMIGIANA . . . . . . . . . . . . . . . . . . . . . . . $14.95 CHICKEN FRANCAISE white wine & lemon butter . . . . . . . . . . . . . . . $15.95 CHICKEN PICATTA white wine, lemon butter & capers . . . . . . . . . . . . . . $15.95 CHICKEN MARSALA Marsala wine & fresh mushrooms . . . . . . . . . . . . . . $15.95 GRILLED CHICKEN in pink basil cream sauce & melted provolone over pasta . . $14.95 GRILLED CHICKEN, SUNDRIED TOMATOES & BASIL CREAM SAUCE with melted provolone over pasta . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95 CHICKEN & BROCCOLI ALFREDO over fettucine . . . . . . . . . . . . . . . . $15.95 FETTUCCINE CARBONARA WITH CHICKEN in a bacon & onion cream sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95 FRIED HONEY-DIPPED CHICKEN served with seasoned curly fries . . . . . . $10.95 CHICKEN FINGERS 4 pieces served with seasoned curly fries . . . . . . . . . . $10.95

seafood SPECIALTIES

SHRIMP SCAMPI in a garlic butter and white wine sauce . . . . . . . . . . . . . $18.95 SHRIMP & SCALLOP SCAMPI in a garlic butter and white wine sauce . . . . . . $20.95 SHRIMP FRA DIAVOLO over pasta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20.95 ALLA DAVE shrimp and chicken in a pink basil sauce . . . . . . . . . . . . . . . . . . . . . . $20.95 LINGUINI with red or white clam sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95 SHRIMP AND BROCCOLI alfredo or garlic and olive oil . . . . . . . . . . . . . . . . . . . . $18.95 FRIED SHRIMP BASKET 10 pieces served with seasoned curly fries . . . . . $15.95 SEAFOOD PASTA shrimp, scallops, clams, mussels, calamari with red or white marinara . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24.00

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WASHINGTON SQUARE: Grilled chicken, lettuce & tomatoes . . . . . . . $9.95 CENTRAL PARK: Grilled chicken, roasted peppers and melted mozzarella . . $9.95 PROSPECT PARK: Chicken parmigiana . . . . . . . . . . . . . . . . . . . . . $9.95 CORONA PARK: Sausage parmigiana . . . . . . . . . . . . . . . . . . . . . $9.95 PELHAM BAY PARK: Sausage & peppers parmigiana . . . . . . . . . . . . . . $9.95 CANARSIE PARK: Veal parmigiana . . . . . . . . . . . . . . . . . . . . . $9.95 GRAMMERCY PARK: Meatball parmigiana . . . . . . . . . . . . . . . . . . . $9.95 BRYANT PARK: Eggplant parmigiana . . . . . . . . . . . . . . . . . . . . . . $9.95

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*** add grilled chicken $3

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July 4, 2018

Prices Subject to Change 65


Indian Point Continued From Page 17.

plants continue to be planned and built in the state. The Wawayanda 680-megawatt power plant is under construction 65 miles (105km) northwest of New York City. The power plant will cover an area of 21.25 acres on a 122-acre Greenfield site. The combustion turbine stacks at the site will be approximately 275 feet high. Nearby residents are already raising air quality concerns as the controversial natural gas power plant begins testing its smoke stacks. They say there is a strong, diesel-like fuel odor that can be smelled for miles coming from the Wawayanda power plant. “The realization was this isn’t smog. We’re just standing in pollution,” Chris Kehoe, a local resident, told News 12.

Closer to home, the Caithness Long Island II project was selected by the Long Island Power Authority in July 2013 to build new on-island generation to meet the region’s growing energy needs, and to reduce its reliance on Long Island’s aging fleet of power plants. Caithness Long Island II will be a highly efficient 750-MW naturalgas-fired, combined-cycle electric generating plant that uses aircooled technology,” according to a company press release. It will be located in Yaphank. Caithness I, in Yaphank, is a 350MW natural gas fueled facility, “which is currently Long Island’s cleanest, most efficient and water conserving base load power plant,” according to the company. All of this construction of fossil fuel driven plants fly in the face of Governor Cuomo’s vision a huge offshore wind farm presence that will solve the state’s energy problems with clean energy. Critics contend Cuomo is using the Clean Energy tag for political reasons, possibly a run at the U.S. presidency.

66

rmurphy@indyeastend.com

Rally

Continued From Page 27.

to run in November in the First Congressional District against Congressman Zeldin, also lent his support to the rally, urging attendees to make their voices heard and vote.

In an email Monday, Zeldin spokeswoman Katie Vincentz said the protests were “filled with people making all sorts of outrageous, extremist claims like calling for open borders and the abolishment of ICE, attacking the congressman for being Jewish and calling him a Nazi, which is totally disgusting as it gets.” Protestors ended by singing, “This Land is Your Land,” by Woody Guthrie, with a march across the lawn and around the park as motorists drove by and honked their horns in support. The rally was one of many held Saturday across the U.S., in major cities such as New York, Los Angeles, and Chicago, with the main march happening in Washington, D.C.

Rallies were also held on the East End in East Hampton, Sag Harbor, and Greenport. See the story about the Greenport rally in the Traveler Watchman section in this week’s issue.

peggy@indyeastend.com

Confusion

Continued From Page 18.

fueled and inefficient “peaker” plants fire up when needed, to provide electricity when needed to bridge those gaps.

Plummer’s insistence that wind power is a standalone power source for Block Island and could be in East Hampton has also been challenged. Michael Masseur, a spokesman for National Grid, said, “Technically,

there is no mechanism in place that would allow the Block Island Power Company to directly choose where the power to the island comes from.”

In fact, Rhode Island mainland residents were perturbed to find out they are subsidizing the Block Island system. “When the wind is not blowing, electricity will flow electrons from conventional power plants on the mainland to the island. Costs [are] subsidized by the larger pool of ratepayers statewide,” reported Phil McKenna in Inside Climate News. The Independent recently reported LIPA is planning to spend close to a half billion dollars to construct at least one new substation in Wainscott and possibly two. Plummer denied a rumor Deepwater would build one of the two. Two lots behind Horseshoe Drive in the Dune Alpin subdivision have been targeted to house the substation expansion; neither is reachable by an existing road. Several residents have put their houses on the market and there have been noise complaints about the existing facility.

Claudia Diaz, Dune Alpin resident, complained at a recent public hearing. “There is no holding these utility companies back. The town is beholden to them,” she said. Shinnecock And Beyond The construction project, unveiled in a LIPA report and listed under “2018 projected budget,” indicates the utility will run a 138 kv high capacity underground cable 19 miles to the new station in Wainscott from its Canal substation in Shinnecock. From there, it would extend to another station in Riverhead and points west.

Falcone said he would supply The Independent with more specific information but did not do so by press time. It should be noted it was a holiday weekend. John Droz is a New York State physicist and energy expert and the founder of WiseEnergy.org an informal network of 10,000 individuals, about 700 of them are

PhDs or considered experts in their respective fields. Droz said people promoting wind energy “have an agenda” and that “no one holds them responsible.”

Droz says that the scientific evidence indicates that industrial wind energy typically does not make technical, economic, or environmental sense. “Most disturbing is that despite the state’s aggressive support for wind facilities, after-the-fact no state agency monitors or reports on the actual environmental [e.g.CO2 emissions] or economic results of these projects,” he commented.

Gordian Raacke, the executive director of Renewable Energy Long Island, agreed that wind energy is not a perfect solution. “Wind itself does not generate all the electricity that is needed,” he said, but he pointed out that it remains a long-term solution to reducing dependence on fossil fuel. “It fills a critical need,” he said.

Falcone said the wind power will be another arrow in the quiver to help fix the weak link in East Hampton. Town Hall observers believe the town board will in fact approve the Deepwater application, with the three incumbent Democrats all following the party line.

The nine town trustees, however, are deeply divided and may well nix the Beach Lane landing site, forcing Deepwater to Plan B, to bring the cable ashore in Napeague on state-owned land. Even if the trustees do approve the Wainscott landing, there are whispers of a lawsuit from Wainscott property owners. The courts afford utilities some exemptions from local review but Deepwater is a private company.

rmurphy@indyeastend.com

Coast Guard Continued From Page 24.

historic buildings, structures, and sites in New York listed on the National Register of Historic Places.

For more information on National Register nominations, visit https:// parks.ny.gov/shpo/nationalregister/nominations.aspx.

justin@indyeastend.com

July 4, 2018

Closer to home, where East Hampton is vying to become the first location in New York State to receive power from an offshore wind farm, whether it is even needed has become a hot topic. One weak substation in the town makes it vulnerable during peak

power times, and the substation could easily be replaced. In fact, LIPA has quietly made plans to do so, fueling it with power from the west via a yet-to-be-built underground cable. The cable could also theoretically carry power, including wind generated power, to the west. That story is reported elsewhere in this section.


July 4, 2018

Have a Happy July 4th Weekend!

67


revealed that virtually all of that sand — and even a little bit more — has remained in place over the past five years, while eight to 10 cubic yards of sand have accrued along the dune every linear foot, Terchunian said.

An effort to restore the beach from Sagaponack to Water Mill has been honored by the American Shore and Beach Restoration Association.

Homeowners who live along the beach footed 95 percent of the cost, while the town chipped in the remaining five percent. Independent/Stephen J. Kotz

Beach Restoration Project A Success By Stephen J. Kotz

Five years ago, heavy equipment rolled up and down the Atlantic Ocean Beach from Water Mill to Sagaponack as an ocean dredge worked overtime on a $25.5 million project to restore the six-mile stretch. Halfway through its projected 10-year life expectancy, the beach restoration venture has been a resounding success. Today, what had been a thin stretch of badly eroded beach is a wide expanse of sand with healthy dunes behind it and substantial sand bars just

offshore adding another layer of protection.

“The performance has far exceeded our expectations,” said Aram Terchunian of First Coastal Corporation, whose firm managed the project, which was designed by Coastal Science and Engineering of South Carolina. This month, the American Shore and Beach Restoration Association gave the project an award as one of its “Best Restored Beaches of 2018.” The association is the oldest beach preservation society in the United States. It was founded in

1926 to work on the restoration of the beach at Coney Island, the first such project in the country. The project was honored because it was a public-private partnership with no state or federal funding, increased flood and erosion protection, enhanced habitat for piping plovers and least terns, increased recreational beach area, and has stood the test of time.

During the restoration, more than 2.5 million cubic yards of sand was pumped onto the beach. A survey undertaken in early July a year ago

“The hallmarks of a successful project are a wide, stable beach where nobody can tell it’s been restored and you see important natural features reassert themselves,” said Terchunian, noting that both the dunes and sand bars are much healthier than they were before the restoration was undertaken. Still, he acknowledged that luck has played a role, noting that the East End has largely been spared from the kind of storms that can lay waste to even the healthiest beaches.

“In the beach restoration business, you do the very best you can and then you cross your fingers,” Terchunian said. “You have to remember that nature bats last.”

July 4, 2018

68


Moran

Continued From Page 20.

While the master bedroom will be fully furnished, the two guest bedrooms on the second floor will each house small exhibitions.

A staircase leads up to a second-floor turret, the room where the Morans stored their prints.

The restoration of the house took years, as it had fallen into a state of disrepair. It was left to Guild Hall in 2004 by its previous owner, Elizabeth “Boots” Lamb, upon her death.

According to Barons, Guild Hall used the house for a season or two to house summer workers. “That was not a very good idea,” Barons said. The Moran House was one of the first in East Hampton to be electrified. In the early 2000s, the house still had its original electrical wires. “Double wires with white porcelain insulators,” Barons noted. Guild Hall was in the midst of its own renovation project. The realization set in that a true renovation would be expensive. The answer was the formation of the Thomas Moran Trust, to which Guild Hall sold the house for $1.

The house had been designated a National Historic Landmark in 1965. “Most preservationists said that, because of the condition of the building, that it would be very easy to claim hardship, and just have it torn down,” Barons said about the time when the trust took ownership.

“Peter M. Wolf [chairman of the Moran Trust] was a very active person in the trust and he was able to bring in a lot of people, particularly summer colonists, who could be persuaded that this was a wonderful Victorian [landmark]. Also, they began working with consultants from the Metropolitan Museum of Art, the Houston Museum, and writer Phyllis Braff.” Braff is an art historian who has curated several of the Thomas Moran exhibits at Guild Hall. Braff was extremely important, he said, because of her knowledge about Moran. Also, a member of the summer colony, Gary Tinterow, played an important role. “He was curator of art at the Met,” Barons said. “He certainly explained the bigger picture, the national if not the international importance of Thomas Moran.”

Mac Griswold, a garden historian, “stressed the role of the landscaping” in returning the house to its former glory.

The restoration project took on steam, Barons said, after Superstorm Sandy weakened the structure to the point where it was feared it would collapse. Some experts advised taking the house apart, then reassembling it. Barons believed that if that path was followed, much would be lost.

The board knew it had to act quickly. “They knew they needed a contactor to take over the whole thing.” They turned to John Hummell, who had successfully restored a smaller structure on the property.

“The first thing they did was to raise up the house. They brought in a house mover. A foundation was put in place. We were very anxious,” Barons said. “We were able to work with the village and [historian] Bob Hefner. He was our architectural consultant. He was right down the street. We could stop in and make sure everything was going exactly the way it should be.”

Before he finished his tour, he stopped in a back room on the first floor. “Curator’s choice,” he called the series of etchings on display, each of which he had selected. Barons finished his guided tour and returned to work in the master bedroom. Even soft openings have hard deadlines.

The Moran Studio opening celebration will be held on Friday, July 6, from 6 to 8 PM, as a benefit for the East Hampton Historical Society. The opening of the studio is dedicated to the memory of William Fleming, whose passion for the project helped accomplish the restoration of this National Historic Landmark. For more information or tickets to the opening benefit, visit www. easthamptonhistory.org.

t.e@indyeastend.com

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school Days // suBmitted By local scHools

GreenPort union free sCHooL DistriCt Greenport High School’s Honor Society launched its annual “Back to School Supply Drive.” The drive aims to round up school supplies for the students of the district. The drive will last all summer long and donations can be dropped off in the main lobby of Greenport High School. Eastern Long Island Hospital’s Dr. Lawrence Schiff, chairman of emergency medical services, recently threw an educational

pizza party for Greenport Elementary School’s secondgrade students. The students were educated on the basics of first aid and emergency medicine by Dr. Schiff and his administrative assistant Carmen Mendez. The duo, along with the class’s teacher Mrs. Wallace, worked to bring the program to the school and coordinated with Greenport EMS and ELIH to have an ambulance and a Stony Brook Paramedic Fly Car attend as well. “We will hopefully still continue this as a yearly endeavor for the Greenport second graders,” Dr. Schiff said. Thank-you letters sent to the doctor from the students cited “seeing an ambulance” and “information about doctors” as the highlights of the class. CutCHoGue GraD on Dean’s List Emma Leaden of Cutchogue

was named to the Merrimack College Dean’s List for Spring 2018. Merrimack College is an independent, private college with strong programs in business, education, engineering, health sciences, and liberal arts, whose mission is to enlighten minds, engage hearts and empower lives,

according to the college. Founded in 1947 by the Order of St. Augustine in the Boston suburb of North Andover, the college’s growing student body of 3200 undergraduates and 575 graduate students come from 32 states and 31 countries.

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July 4, 2018


Sports&Fitness

By Rick Murphy

Stars Of Tomorrow On Display

Some casual baseball fans are still unaware that watching a Hamptons Collegiate baseball game this year is like getting a glimpse into the future. A few years from now, many of these young men will be playing professional baseball, and some will blossom into big league stars. Maybe one of them will be Nick Thornquist.

Thornquist, 20, is having one hell of a summer in the Hamptons Collegiate Baseball League. He leads the league in batting average with an absurd mark of .536 in 56 at-bats and places first on the Sag Harbor Whalers in hits, runs, doubles, home runs, and walks. Not bad for an undersized (five-foot, eight-inch) catcher from Flower Mound High School in Texas.

team captain his junior and senior season. His brother starred at William and Mary. He is also a member of the National Honor Society.

Nick Thornquist is on pace to shatter the Hamptons Collegiate Baseball league batting mark.

Currently, the Long Island Road Warriors are running away with the league championship, boasting a sterling 19-5 record and in the midst of a seven-game winning streak.

Ben McNeil, a five-11 infielder out of Commack is hitting .338; teammate Marcos Perivolaris sits at .337. The five-eight infielder, entering his senior year at Cortland State, has been on a tear during the current winning streak; with 13 hits in 24 at bats and eight runs scored. The Warriors boast the deadliest one-two bullpen combo in the league: Matt Paghidas, a student at SUNY Maritime who played for Miller Place, looks like a heavy metal rock star and pitches like an all-star: he’s yet to allow an earned run in 13.2 innings and has racked up 13 strikeouts.

The sophomore attended McLennan Community College for the past two seasons but has attracted the attention of major colleges — and maybe some MLB teams, too. Oddly enough, growing up in Missouri City there was a lot of pressure from football-crazed Cowboys fans for Thornquist to play football. He did for a spell but found out he was even better in another sport — swimming. It wasn’t until late in high school that he began concentrating on baseball. Alex Volpi looks the part of a slugger: he’s a solid six-two, weighs in at 215, and hits rockets into the left field stands for the Shelter Island Bucks. So far, he’s drilled 11 dingers in 89 at bats, easily the best in the league. Volpi, from Mohegan

His teammate Brandon LaManna from Lake Grove, who attends New Haven, has given up one run all season while recording six saves.

Independent/Courtesy HCBL

Lake, NY, is beginning his junior year at Holy Cross this fall. He’s got an impressive resume: he was a

four-year starter at John F. Kennedy Catholic High School under coach Barry Fletcher and was named

There are currently four HCBL alumni in the big leagues: Nick Ahmed and Zach Godley of Arizona, Nick Tropeano, who plays for the Angels, and Kevin McCarthy, a Sag Harbor native who is with the Kansas City Royals. Godley, a strong right-hander, has a 27-20-lifetime mark. There are 10 more alumni playing Triple A minor league baseball. rmurphy@indyeastend.com

July 4, 2018

72


Sports&Fitness

Stony Hill Stables Photos by Michael Heller

Stony Hill Stables, owned and operated by the Hotchkiss family for more than five decades, held its annual benefit on Saturday, June 30, on its pastoral grounds located in Amagansett on Town Lane. The Stony Hill Stables Foundation, a not-for-profit organization created to promote equine sports through riding education and competitive opportunities for children and young adults in the East End community, continues to be the only stable on Long Island to offer this unique scholarship program.

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Sports&Fitness

Play For Ellen Photos by Jenna Mackin

Hampton Racquet Tennis Club and Summer Camp in East Hampton hosted “Play For Ellen” to benefit the Ellen Hermanson Foundation on Saturday, June 30. The family day of play included adult round robin, match play for kids, a barbecue, and children’s activities.

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Two Drivers Continued From Page 35.

station house breath test. The field test is generally not admissible in court as evidence, while the station house breath test is. If he had taken that test, with the same reading as in the field, the charge would have been raised to the aggravated DWI level.

At Early’s arraignment Sunday, Sag Harbor Village Justice Lisa R. Rana reviewed his past arrests, listing one each in 1980, 1982, and 2005, with two more in 2009. Four of those five arrests were ultimately pleabargained down to a driving with ability impaired by alcohol, which is a violation, not a crime. However, one of the two 2009 arrests resulted in a guilty plea in 2010 to misdemeanor DWI, making the new charges felonies, since they occurred within 10 years of that conviction.

driving charge, he complained of chest pain, and was taken to Southampton Hospital, where he was treated and released to the police. He refused to take a test to determine the level of alcohol in his blood, the police said. Because of his 2016 misdemeanor drunken driving conviction, Dantes was charged at the felony level, along with a charge of driving a car not equipped with an ignition interlock device, required because of the 2016 conviction. That charge is a misdemeanor. He also was charged with leaving the scene of an accident. Dantes was arraigned last

Wednesday, and was released after posting $2,500 bail. “I am suspending your non-existent driving privilege,” East Hampton Town Justice Steven Tekulsky said before setting bail. He warned Dantes that if police charged him with unlicensed driving again, and he was convicted, he would send him to jail. “Based on what is in front of me, you may go to jail, anyway,” Justice Tekulsky said. Justice Rana also arraigned three men who had been arrested by East Hampton Town police on misdemeanor DWI charges on Sunday in East Hampton Town Justice Court. Stephen Taylor

Early, 26, of Sag Harbor, who allegedly had a reading of 0.10 percent, was released without bail. Daniel C. Crisanti, 53, of Manhattan, had the same breath test result and the same lack of any prior record. He, too, was released without bail.

Finally, there was Jack Cronin, 27. A landscaper, he told the court he was born in Manhattan, but has spent almost his whole life in County Kerry, Ireland. He said he had just moved to Hampton Bays. His reported reading of .15, and his lack of ties to the area, led Justice Rana to set bail at $350, which was posted.

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Daniel Russo was his attorney for the arraignment. Russo said Early is a former member of the Sag Harbor Fire Department. “There was a call regarding a domestic dispute,” Russo said. According to Russo, Early was standing outside the truck, which his son, with whom he was having an altercation, had been driving. The son left Early, who then started driving to his Noyac Road residence before being pulled over, the attorney said. Justice Rana took note of Early’s ties to the community, but also his record as she set bail at $5000. Early was in the county jail as of Monday morning.

July 4, 2018

A Northwest Woods man is facing the same two felony charges as Early after being arrested the night of June 26. It was the second time Oliver L. Dantes has been charged with DWI in three years. Dantes, 38, was behind the wheel of a 2002 Ford van on Route 114 in East Hampton, headed south, when he veered onto the shoulder and rearended a 2007 Ford Suburban which had been pulled over to the side of the road by its driver. According to the charges, Dantes then tried to drive away. He was soon stopped by police. He appeared to be extremely intoxicated, telling police he was “wasted,” according to the report. Placed under arrest on a drunken

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Indy Fit // Nicole Teitler incorporate the practice of selfstudy, once a purist yoga idea, and physical conditioning. Toomey takes mediation on the move in her signature offering The Class with a brand new studio for Hamptonites in Bridgehampton’s BARN.

Meditation On The Move High intensity interval training in tandem with mindfulness is a new fitness trend hitting the Hamptons. SoulCycle’s Torch’d, TruFusion’s Hot Pilates, and now Taryn Toomey’s The Class, all

Courtney Deri, my instructor, started the 45-minute session with music playing, eyes closed, one hand on my heart and the other on my stomach, as I jumped around to the music. Deri instructed the class to let go of our worries and what the world expects us to be; this was our time and we’re in control of what we got out of it.

Rather than a yogi’s “om,” Deri encouraged a sound similar to an aggressive “ahh,” like I was pushing out stress through my vocal chords. The concept of letting go and just being is simple to say but harder to implement. I wasn’t the only one peeking with one eye to see

what others were doing, how silly or serious they were being in their freeform. In that initial moment, I realized I wasn’t letting go just yet. Using just our body weight, in a room temperature class, Deri took us through repetitive calisthenics and plyometrics, squats, planks, pelvic thrusts, and side skaters. Between each set of these high intensity movements, we were taken back to a place of rest, to breathe, to thank our bodies, and just be in the moment.

The curated music in the background unleashed a warrior spirit — a mix of grace, confidence, and Wonder Woman. It was a unique combination of increased cardio activity and engaging my thoughts. With each new set, I found myself pushing my body harder while letting go of Continued on Page 78.

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Independent/Ed Gifford Gurney’s Inn lifeguards Colin Dacuk, Laura Gundersen, Spencer Crouch, and Liam D’Arcy take advantage of a rainy day and yellow flag conditions (moderate hazard) to drill.


Chip Shots // Bob Bubka golfer moved from Tiger Woods’s former mansion in Orlando, which he owned at the time, to Pensacola, Florida, which is closer to his roots in Baghdad, Florida, where he indulged himself in two more of his off-course passions: ice cream and minor league baseball. You guessed it . . . soon after making the move, he purchased an ice cream shop and became part owner of the Pensacola Blue Wahoos, a minor league baseball team.

Different Drums Most fans that follow professional golf often witness a group of players who seem to come straight from Hollywood casting. They all seem to look alike, act alike, and go about their profession much in the same way. This week, I want to write about two players who stroll down a fairway much less traveled. Let me begin with someone who does it his way. I am talking about a gangly-looking golfer who plays left-handed.

He has such a unique swing that most of the time his feet leave the ground on impact — a swing that nobody would dare teach to anyone trying to learn the game. So it makes sense that this player claims he has never had a lesson, and I believe him. Two fun facts about this player: When playing at home and just for fun, his personal golf cart is a oneof-a-kind Hovercraft. Secondly, he’s a vintage car nut and the proud owner of the “General Lee” car from “The Dukes of Hazzard” television series. About four years ago, this famous

By now I’m sure you’ve guessed that this mystery man is Bubba Watson. He has 14 wins, two of which are Masters victories, and three wins this season, currently the only player to do so. He has already met the criteria to someday be inducted into the Golf Hall of Fame. Bubba and his wife, Angie, a Canadian and former WNBA player, have adopted a little boy and a little girl and continue down that fairway less traveled as a very happy family. Another current player on Tour that has a great deal of difficulty talking golf with his peers is Bryson DeChambeau, the only physics major ever to play on Tour. Oh, by the way, Bryson can play. He became only the fifth player in history to win the NCAA Individual Championship and the U.S. Amateur in the same year. It’s safe to say that Bryson is either a brilliant mind or a “Mad Scientist,” or both, when it comes to playing golf. Recently it was noted Bryson was using a compass to locate hole locations on the greens in order to get the “exact” hole location. The USGA is reviewing the Rules of Golf to

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determine whether using a compass is legal or not. What makes Bryson different, other than his brilliant mind, you might ask? Well, all of Bryson’s clubs are the length of his seven iron, which is the club with which he hits best. When it comes to tech talk, Bryson is all alone on his less traveled fairway.

Some musings about this past weekend . . . Let’s begin with Tiger, who finished tied for fourth, his best finish so far on this most recent comeback to competition. Tiger put a new putter in the bag and actually putted very well, except for a few short ones that even you and I could make. Tiger played so well that he made as many birdies as the winner. However, he also made far too many bogies to get near the leader. It’s safe to say that there’s a definite improvement and like millions of golfers worldwide, we love watching him play. The winner of the Quicken Loans National was Francesco Molinari from Italy. The last time an Italian

won on the U.S. Tour was 1947, when Tony Pena got the job done. Molinari played so well that he won by eight shots and made 21 birdies, with only one bogey all week long. The next time Tiger will tee it up will be at the British Open Championship in two weeks. I will be there as Tiger goes for his 15th Major win. Tiger’s Carnoustie record: T7 in 1999 and T12 in 2007. Woods has won the Open Championship three times, twice at St. Andrews and once at Royal Liverpool.

Now for a brief shout-out to David Toms, who won the USGA Senior Open, which put an end to a sevenyear drought between victories. To make it even better, it was a family affair as Toms’s son, Carter, who plays on the LSU golf team, subbed in for regular caddie, Scott Gneiser, who felt chest pains and was replaced after the first two days. Scott is a longtime friend and I wish him well. I wonder how Toms is going to handle the payments to his two caddies.

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Coast Guard Auxiliary NewsCoast Guard news // Vincent Pica Anybody that has ever been to a beach understands undertow. It is the backwash as gravity returns a breaking wave to the sea. All but small children can stand against it — and its effect ends at the leading edge of the next breaking wave. While it might knock you down and thus “suck” you under, it won’t pull you out to sea. Our mothers didn’t know that because they confused undertow with rip tides and rip currents.

Hurricanes By Vincent Pica rict Captain, Sector Long Island South, D1SR Leave Rip United States Coast Guard Auxiliary A rip tide is the result of tides and the egress and ingress of large Tides hip of this column is available. All fees raisedvolumes will beof water flowing through inlets, estuaries, and bays. As

onated by The Independent to Division 18 of facts would have it, most people We’ve written often about The USCG Auxilliary for use in boating safety.don’t swim near inlets or where hurricanes, great and small. Of note, forecasters predict a 70-percent likelihood of 11 to 17 named storms (winds of 39 mph or higher), of which five to nine could become hurricanes (winds of 74 mph or higher), including two to four major hurricanes (Category 3, 4 or 5; winds of 111 mph or higher) for this season. An average season produces 12 named storms of which six become hurricanes, including three major hurricanes.

bays meet the sea. They swim near beaches, where sand bars often form, and where rip currents, “the killer current,” form in concert.

mation call Jim Mackin @ 631.324.2500

The 2016 season was the most active since 2012, with 15 named storms, including seven hurricanes and four major hurricanes. Last year was even worse.

This column is about rip tides, rip currents and undertows — which are what distant storms often leave us — lest one of us comes to grief ... Undertow vs. Rip Tide vs. Rip Currents

The Anatomy of a Rip Current Rip currents are by far the biggest killers of ocean swimmers. Rip currents form as waves disperse along the beach, causing water to become trapped between the beach and a sandbar or other underwater feature. This water becomes the “feeder” that creates the deadly force of the rip current. The water converges into a narrow, river-like channel moving away from the shore at high speed. Marine scientists define a rip current as having a “neck” (the river-like channel moving away from the shore) and a “head” that is often defined by an unusual disturbance or choppiness in the water and by murky discoloration

caused by sand and debris. As the water, and swimmer, reaches the head the velocity and strength of the rip current circulation begins to weaken considerably. Can I See a Rip Current? Often, yes. As a result of the current’s speed, sand is forced into suspension often causing a rip current to be associated with “dirty” water. It is characterized by a strong, localized current flowing seaward from the shore, visible as an agitated band of water, which is the return movement of water piled up on the shore by incoming waves.

Most Importantly, Can I Get Out of the Grip of a Rip Current? If you don’t panic, and play the water’s power to your advantage, yes. Don’t try to swim back to shore against the rip current that is dragging you out. Most likely, you will tire beyond recovery and drowning, flatly put, will follow as surely as night follows day. Swim with and across the rip current. Let it give you some speed — as you “exit — stage left!” Or right — but get out of the grip of the current and into “normal” water. Then, deal with the hand you’ve been dealt — swim back, or just tread water while waving your arms for help, or just float and rest. This is why swimming with a “buddy system” is so critical. BTW, if you are interested in being part of USCG Forces, email me at JoinUSCGAux@aol.com or go direct to the D1SR Human Resources Department. The folks there are in charge of new members matters will help you “get in this thing . . .”

Indy Fit

Continued From Page 76.

comparing my practice to those around me. I stopped focusing on what others were doing, trying to keep up, and listened to my inner voice, accepting what I was capable of.

Once I allowed myself to actually let go and be in the moment, inhaling my personal acceptance and exhaling expectations, I relaxed. Eyes completely closed, I wiggled in silliness side to side in my freeform and my “ahhs” became “hi-yahs.” By the end of the class, I was in an enlightened sweat. More than that, my mind was cleared and I felt physically and emotionally freed. The BARN is located at 264 Butter Lane in Bridgehampton. Email hamptons@taryntoomey.com or for more information or visit www. taryntoomey.com.

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