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EXTRA VERGINE OLIVE OIL TARIONA 2024

TARIONA PREMIUM

is a mildly spicy extra virgin olive oil from the Oblica variety, produced by hand-picking mostly green olives in the first ten days of October. The olives are processed by cold pressing within 12 hours of picking the olives. Tariona Premium extra virgin olive oil comes from our oldest olive trees at 300 m above sea level in the hinterland of the Marina region, and the beginning of October is ideal for harvesting these olives, which gives the oil a very low acidity, which is confirmed by the chemical analysis of this extra virgin olive oil. This oil is characterized by beautiful aromas of mown grass, asparagus, wildflowers and green tomatoes. Its mild spiciness makes it an essential part of our cuisine and goes well with young and fresh cheeses, steaks, and as the final "touch" in dishes such as risotto and pasta with seafood. It also pairs nicely with white fish ceviche as well as other similar white and oily fish dishesand with various complex salads.

TARIONA X

is a cold-pressed extra virgin olive oil from the Oblica and Levantinka varieties, which is produced by handpicking during the last 20 days of October with slightly more than 50% ripe olives and processed within 24 hours of picking. It has a slightly spicy taste, a recognizable aroma of green grass and almonds, and pairs nicely with grilled fish, various cheeses, salads, as well as other dishes where you do not want a pronounced spiciness.

TARIONA XI

is an extra virgin olive oil produced by harvesting the majority of ripe olives during the month of November and is also produced by hand-picking and processed by cold pressing within 24 hours. This oil has a very mild taste, suitable for various salads, various cheeses and fish and meat dishes where you do not want a pronounced spiciness and is characterized by aromas of green grass and almonds.

BABIĆ MISTOMA 2022.

BABIĆ MISTOMA 2022. Babić is an indigenous variety of the Šibenik areola and represents the flagship of Croatian red wines, primarily due to the ideal balance of acids and sugars and the very tannic structure. This wine has a beautiful ruby red color with a medium to strong body and exceptional fruitiness reminiscent of Marasca cherries, red berries and due to the aging in wooden oak barrels, it has a very beautiful aroma of dark chocolate and cedar. This wine comes from our oldest vineyards, of which the youngest star is more than 50 years old. Our vineyards are located on the hilly, rocky slopes of the Rogoznica hinterland, between 150 and 350 meters above sea level, and all processing and harvesting in the vineyards is done manually.

EXTRA DJEVIČANSKO MASLINOVO ULJE TARIONA 2024

TARIONA PREMIUM

je blago pikantno extra djevičansko maslinovo ulje od sorte Oblica, nastalo ručnim branjem većinom zelenih plodova masline u prvih deset dana mjeseca listopada.

Prerada maslina je napravljena hladnom prešom unutar 12 sati od branja ploda masline.

Tariona Premium extra djevičansko maslinovo ulje dolazi iz naših najstarijih maslinika s 300m nadmorske visine iz zaleđa marinskog kraja te je početak listopada idealan za berbu ovih maslina što ulju daje jako nisku kiselost što potvrđuje i kemijska analiza ovog extra djevičanskog maslinovog ulja. Ovo ulje odlikuju lijepe arome pokošene trave, šparoga, poljskog cvijeća i zelenih rajčica.

Blaga pikantnost ga čini začinom i neizostavnim djelom naše kuhinje te se izvrsno slaže s mladim i svježim sirevima, steakovima, te kao i zadnji "touch" u jelima poput rižota i tjestenina s plodovima mora. Također se lijepo sljubljuje sa cevichem od bijele ribe kao i ostalim sličnim jelima od bijele i plave ribe i s raznim složenim salatama.

TARIONA X

je hladno cijeđeno extra djevičansko maslinovo ulje od sorte Oblica i Levantinka koje je nastalo ručnim branjem tijekom zadnjih 20 dana mjeseca listopada s nešto više od 50% zrelih plodova masline i prerađeno unutar 24 sata od samog branja. Blago pikantnog je okusa, prepoznatljive arome zelene trave i badema te se lijepo sljubljuje s pečenom ribom s gradela, raznim sirevima, salatama kao i drugim jelima gdje ne želite izraženu pikantnost.

TARIONA XI

je extra djevičansko maslinovo ulje nastalo branjem tijekom mjeseca studenog od većinom zrelih plodova masline te je također nastalo ručnim branjem i prerađeno hladnim prešanjem unutar 24 sata. Ovo ulje je vrlo blagog okusa pogodno za razne salate, razne sireve te razna jela od ribe i mesa gdje ne želite izraženu pikantnost a karakteriziraju ga arome zelene trave i badema.

Babić je autohtona sorta šibenskog areola te predstavlja perjanicu hrvatskih crvenih vina, prije svega zbog idealnog balansa kiselina i šećera te same taninske konstrukcije. Ovo vino je lijepe rubin crvene boje sa srednjim do jakim tijelom te izuzetne voćnosti koja podsijeća na višnju marasku, crveno bobičasto voće te zbog samog odležavanja u drvenim hrastovim bačvama vrlo je lijepe arome tamne čokolade i cedra. Ovo vino dolazi iz naših najstarijih vinograda od kojih je najmlađi star više od 50 godina. Naši vinogradi nalaze se na brdovitim kamenim padinama rogozničkog zaleđa između 150 i 350 metara nadmorske visine te se kompletna obrada i berba u vinogradima vrši ručno .