OHCO: we’re true coffee completists
Everything you need to add great coffee to your business
OHCO has spent the last couple of years expanding its coffee range, networks and knowledge meaning it is the perfect partner to help you bring a fantastic, fresh and flavourful coffee offering to your business. Whether it’s keeping your teams fuelled with great coffee every day, or helping you add an attractive retail coffee offering for your customers — to drive footfall and add revenue,our team can advise how you can get up and running, delivering great ROI, fast.
From a simple regular wholesale delivery of great beans and grinds, a great range of essential accessories to the latest modern marvels in espresso makers, whatever you and your customers need to enjoy your next great coffee, we’ve got you covered.
There’s an OHCO coffee for everyone
Brasilia Fazenda Dutra Organic
A family-run farm since the 1950s, Fazenda Dutra blends tradition with innovation. Brothers Walter and Ednilson continue their father’s legacy, creating award-winning coffee interwoven with avocado trees and preserved forests. The result? A smooth, nutty cup with a touch of eucalyptus freshness—ideal on its own or as a base for your custom blend.
Altitude:
Process:
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Colombia
Excelso Organic
1,000-1,500m
A very smooth drinking blend, well suited to being an all-day go to roast. You can see from the ‘look for’ flavours, it has a very complex and deep feel on the palate. It’s particularity great in a flat white, where its chocolate tones come to the fore. It still has a little bite from a hint of acidity, giving a satisfyingly sharp finish to the cup.
Altitude
Process Fermented & Washed
Look for Walnut, Caramel, Chocolate,
It all begins with the beans…
Ethiopia Yirgacheffe
The high altitude of this Ethiopian Arabica bean gives a sharp, citrus ‘start’ to this coffee, one that resolves to a smooth, softening-sweetness at its finish.A lighter roast, this still has enough body to be an ‘anytime’ drinker. Great drunk black, look to drink it longer than an espresso via an Aeropress or V60.
Altitude 2215m
Look for Lemon, Flowers, Herbs, Wine
Sweetness
Body
Guatemala Asdecafe
The ASDECAFE Association ensures this area’s varieties are produced with sustainability front and centre in every part of the process. This coffee has a very pleasing sweet and woody feel when drunk black. Adding milk reveals some floral and berry notes for an even more complex mouth feel.
Altitude 1400-1800m
Process Washed
Look for Strawberry, Chocolate, Floral, Citrus
Sweetness
Acidity
Monsooned Malabar Organic
For over 150 years, India has been perfecting the art of coffee. Monsooned Malabar, exposed to the moisture-laden winds of the Arabian Sea, transforms the beans from green, to a rich golden hue, nearly doubling them in size. The result is a smooth, earthy cup with subtle spice and a thick crema, perfect for espresso or adding complexity to your favorite blend.
Altitude: 1,100-1,200m
Process: Monsooned
Look for: Earthy, Spicy, Smoky, Sweet Tobacco
Sweetness:
Acidity:
Body: Creamy/Medium
Mexico Mountain Water Decaf
This decaf is produced by Descamex, which uses pure water from Pico de Orizaba — the highest mountain in Mexico — to extract the caffeine without compromising on flavour. The large beans of this variety lend themselves to a very smooth drinking cup, warm and complex at the start, with a little wine and citrus bite at the end.
Altitude
800-1000m
Process Washed
Look for Chocolate, Citrus, Grape, Pistachio
Sweetness
Acidity
Body
OHCO Casa House Blend
For our own House Blend, we have looked to create something that suits any time of day and any process, but not one that compromises on flavour. Leaning heavily on Brazil, Ethiopia and Columbia, you’ll find a great balance of deep rich flavours, with a pleasing ‘light-roast’ acidity cut through at the end.
Altitude
1150-1800m
Process Natural & Washed
Look for Chocolate, Nuts, Fudge, Citruss
Sweetness
Acidity
Body
Nicaragua Fincas Mierisch Laguna Verde
Laguna Verde’s unique climate means that fog covers its coffee trees over half the day during harvest season. This means the coffee cherries have a much slower maturation, resulting in a bright acidity, but with a very striking character to its sweetness too. This is a very refreshing cup to enjoy as a pick-me-up.
Altitude
1,275-1,300m
Process Washed
Look for Marzipan, Citrus, Stone Fruits
Sweetness
Acidity
Body
Costa Rica San Rafael
This organic blend makes for a complex, well-balanced cup — with great acidity. In black coffees, this produces a nice sweetness with soft, woody flavours. Add milk and you’ll discover a little nectarine and a malty finish. This region of Costa Rica produces some of the finest Strictly Hard Bean coffee varieties in the World.
Altitude 1500-2000m
Process Washed
Look for Chocolate, Hazelnut, Nougat, Honey
Sweetness
Acidity
Body
A whole lotta love
Paul and the OHCO team have dedicated a lot of time in finding farmers that not only are driven to produce non-mass produced and sustainable crops, but are also masters at creating something truly special in their beans. It’s a range of coffees we love ourselves, which is why we know that you and your customers will be just as nuts about them too.
Let’s get you kitted out
OHCO’s coffee expertise doesn’t just stop with creating a great range of speciality, sustainable coffees, we also help shops and spaces set up with everything they need to deliver great coffee experiences for themselves and their customers.
From a simple, smooth cafetiere, to the latest word in espresso machinery from market leading brands, we have the in house knowledge and enthusiasm to take your coffee offering next level, just give us a shout to see how we can help.
Make sure your customers find the coffee they lo by stocking our range in handy 250g ecofriendly packed bafgs.
Super-fresh and in beans or grind, it’s a speciality coffee range for all tastes.
From simple sustainable filter papers to drippers, aeropresses, mochas and more, we can help you stock everything for the budding home barista. Great for gifting or for the the solo shopper.
We partner with La Cimbali and Slayer, two of the most amazing machine makers in the World — and we can help you kit out your kitchen to deliver great, next-level coffee to your customers.
Want to add a complete coffee set up to your business?
Talk to Paul and his team of coffee experts to find the right solution for your business
Retail Bags Accessories
Espresso machines