nutritional products
Magni Cal
ec fertilizer Solution of nk (CaO, MgO) 9-6 (10-2) fertilizers with Boron (B)
Composition:
Total Nitrogen (N) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9% Of which: Nitric Nitrogen (N) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9% Water soluble Potassium oxide (K2O) . . . . . . . . . . . . . . . . . . . . . . . . . . 6% Water soluble Calcium oxide (CaO) . . . . . . . . . . . . . . . . . . . . . . . . . . 10% Water soluble Magnesium oxide (MgO) . . . . . . . . . . . . . . . . . . . . . . . . 2% Water soluble Boron (B) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.1%
Chemical and physical properties:
1:100 EC (mS/cm) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.25 pH value . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.70 Density . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50
Characteristics: MAGNI CAL is a nitrogenous potassic fertilizer, that is specific for plant disease control (apical rot in tomatoes, dried leaves in cucumber, Tip Burn in lettuce, pick pocks in apple, rot in strawberry, fennel and celery). MAGNI CAL has a very low salty content, it is not toxic for crops and it needs only 3-6 hours to enter into the plant. It can be used many times during the vegetative cycle.
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Methods of use and recommended dosage: Leaf application
ml/hl of water
L/Ha
Grape
150 - 250
1.5 - 2
Olive
250 - 300
2-3
Pomaceous
150 - 250
1.5 - 2
Actinidia
150 - 250
1.5 - 2
Drupaceous
150 - 250
1.5 - 2
Citrus
150 - 250
1.5 - 2
Ornamental plants
150 - 250
1.5 - 2
Nursery
150 - 250
1.5 - 2
Strawberry
150 - 250
1.5 - 2
Horticulture
150 - 250
1.5 - 2
Packaging: L. 1 - L. 5