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Included Inside: TV Channel Lineup • Wi-Fi Info • Lodging Info Local Info • Restaurants & Businesses


Brookings, OR

Welcome WESTWARD INN 1026 Chetco Avenue Brookings, OR 97415 541-469-7471

Welcome to the Westward Inn in Brookings, Oregon. We are delighted to welcome you as our guest, and wish you an enjoyable and memorable stay. Whether you are visiting for business or pleasure, our staff is prepared to serve you with the highest degree of professionalism and hospitality. Sincerely yours, The Management and Staff Westward Inn


Brookings, OR

Property Layout


Brookings, OR

TV Channel Lineup (Subject to change)

3 KFBI - MYTV

53 SYFY

5 KOBI - NBC

54 BRAVO

8 KSYS - PBS

57 NATIONAL GEOGRAPHIC

9 KFBI - TELEMUNDO

58 MSNBC

10 KTVL - CBS

59 E!

11 KTVL2 - THE CW

66 OXYGEN

12 KDRV - ABC

67 FOOD NETWORK

13 KMVU - FOX

68 A&E

14 WGN AMERICA

82 NBC SPORTS NETWORK

16 THE WEATHER CHANNEL

85 FOX SPORTS 1

17 C-SPAN

87 HALLMARK CHANNEL

18 KEET - PBS

91 TBN

19 INVESTIGATION DISCOVERY

94 VELOCITY

22 BETTER LIFE TV

113 QVC

25 CNBC

117 EVINE

26 AMC

135 FX MOVIE CHANNEL

28 TLC

139 IFC

29 HGTV

140 SUNDANCE TV

30 ROOT SPORTS

173 SONLIFE

32 LIFETIME

188 KOBI - THIS TV

33 FX

189 KDVR - ANTENNA TV

34 FOX NEWS CHANNEL

190 KMVU - ME TV

35 USA NETWORK

192 KSYS - WORLD

36 FREEFORM

427 RSN EXTRA

37 ESPN

430 SEC NETWORK

38 ESPN2

501 HBO-W

39 CNN

503 HBO2-W

40 HLN

505 HBO SIGNATURE-W

41 TNT

507 HBO FAMILY-W

44 HISTORY

509 HBO COMEDY-W

49 DISNEY CHANNEL

511 HBO ZONE-W

51 DISCOVERY CHANNEL

513 HBO LATINO-W

52 TBS


Brookings, OR

Guest Info Airlines Information Del Norte County Regional Airport: 707-464-7288 250 Dale Rupert Rd, Crescent City, CA 95531 • www.flycrescentcity.com California Redwood Coast - Humboldt County Airport: 707-445-9651 3561 Boeing Ave, McKinleyville, CA 95519 • www.flyhumboldt.org Portland International Airport: 503-460-4234 7000 NE Airport Way, Portland, OR 97218 • www.flypdx.com Southwest Oregon Regional Airport: 541-756-8531 1100 Airport Ln, North Bend, OR 97459 • cooscountyairportdistrict.com ATMs & Banks Chase Bank 898 Chetco Ave 541-469-2181

ATM (U.S. Bank) Fred Meyer, 325 5th St 541-469-1610

Evergreen Federal Bank 850 Chetco Ave 541-469-7723

U.S. Bank 326 5th St 541-469-5353

Rogue Credit Union 16147 US Hwy 101 541-469-7700

Umpqua Bank 16271 US Hwy 101 541-469-5335

ATM (Rogue CU) 16147 US Hwy 101 541-469-7700

Umpqua Bank 855 Railroad St 541-469-5545

ATM (Rogue CU) 16330 Lower Harbor Rd

ATM (Umpqua Bank) 855 Railroad St #A

Complimentary Coffee Complimentary coffee is available from 7:30 am to 10 am in the Lobby. Copy Service Black and white copies are available for $1 each. Credit Cards For your convenience we accept Visa, Mastercard, American Express and Discover credit cards.


Brookings, OR

Guest Info Discounts Westward Inn offers AAA, AARP, Military, Government and Business discounts. Emergencies In case of a police, fire or ambulance emergency, dial 911. If you are calling from your room phone, you will need to dial 9 first. Fax Service Fax service is available at the Front Desk. Please inquire there for the incoming fax number and rates. Forget Something? As a courtesy to our guests, we are happy to provide complimentary personal items such as toothbrushes, razors and shaving cream. Front Desk You may contact the Front Desk from your room by dialing 0. Housekeeping Please dial 0 to contact the Housekeeping Department for such housekeeping service needs as extra towels, linens or blankets. Ice Machine An ice machine is conveniently located between rooms 109 and 110. In-Room Amenities For your convenience each guest room comes with Premium HD TV Channels, a Coffee Maker, Clock Radio, Refrigerator, Microwave Oven, Hair Dryer, and Iron and Ironing Board. Internet Access We are pleased to offer complimentary Wi-Fi in all our Guest Rooms. You will receive directions and the password for using this service upon check-in. Key Cards If you lose your key card, please notify the Front Desk immediately. We will gladly provide you with a replacement upon presentation of photo identification. If your ID is locked in your room, hotel staff will assist you in retrieving it. Laundry and Dry Cleaning A coin-operated laundromat is located right next door, and a dry cleaners right across the street.


Brookings, OR

Guest Info Lost & Found Please dial 0 to contact the Front Desk regarding any items you may have lost or found. Westward Inn is not responsible for lost items. Luggage Assistance Our helpful staff will be happy to assist you with your luggage at those times that they are available. Please contact the Front Desk. Mail, Postage Stamps Mail may be dropped off or picked up at the Front Desk, and postage stamps may be purchased there at the current postal rate. Medical Care Curry Medical Center 500 5th St, Brookings, 541-412-2000 Primary Care/Specialty Care: Monday to Friday, 8 am to 6 pm Urgent Care: Monday to Saturday (closed Sunday) 8 am to 8 pm Messages The Front Desk will notify you if any messages have been left for you. Non-Emergency Police Services (Emergency call 9 plus 911 from room phone) Brookings Police Department 898 Elk Dr, Brookings, OR 97415 541-469-3118 Pets Dogs weighing 50 lbs. or less are permitted in designated Pet-Friendly Rooms only, at the discretion of management. There is a pet fee of $12 per dog per night. Dogs may not be left unattended in guest rooms at any time. There is a deep-cleaning charge of $200 for having an unauthorized pet in your room. Service Animals Service animals are welcome. A service animal is any dog that is individually trained to perform a specific task or tasks for the benefit of an individual with a disability. Emotional support animals, comfort animals, and therapy dogs are not service animals under Title II and Title III of the Americans with Disabilities Act.


Brookings, OR

Guest Info Reservations Please contact the Front Desk or visit www.westwardinn.com for future individual or group reservations. Safes For our guests’ peace of mind, we provide complimentary safes in their rooms for money, jewelry and other valuables. Please contact the Front Desk for your PIN code or special key. Smoking Policy All of our rooms are smoke-free. Guests who smoke in their room will incur a $150 deep cleaning fee. Telephone Emergency: Dial 9 + 911. Front Desk: Dial 0. Housekeeping: Dial 0. Outside Calls: Dial 9 + number. There is no charge for local or long distance calls. International calls cannot be placed. Room to Room: Dial room number. Wake-Up Calls: Dial 0. Transportation Auto Rentals Little Bay Motor Company 15687 Highway 101 S, Brookings 541-469-9051 Taxi Service 412 Taxi: Brookings, 541-412-8294 Accurate Taxi: Brookings, 541-254-4537 Brookings Taxi: Brookings-Harbor, 541-661-TAXI (8294) Vending Machine A vending machine dispensing cold sodas is conveniently located by the Office.


Brookings, OR

Guest Info Visitor Information 101 Things To Do® In Southern Oregon & Del Norte County – Online 101Things.com/delnorte Brookings City Hall Visitor Information 898 Elk Dr, Brookings, OR 97415 541-469-1103 • www.brookings.or.us/index.aspx?NID=9 Brookings-Harbor Chamber of Commerce 703 Chetco Ave, Brookings, OR 97415 Visitor Center 541-469-3181, General 800-535-9469 BrookingsHarborChamber.com Redwood National and State Parks Visitor Centers Crescent City Visitor Center 1111 2nd St, Crescent City, CA 95531 (Corner of 2nd and K Sts) 707-465-7335 Open Daily Year Round


Brookings, OR

Safety & Security TRAVELER SAFETY • Do not admit anyone into your room without first verifying his or her identity. If you are unsure of someone claiming to be a hotel employee, call the Front Desk for verification before allowing entry. • Hotel staff members will never call your room and ask for credit card numbers or other sensitive information. Please notify the Front Desk if you receive such a call. • Do not leave cash or other valuables in your room or vehicle. Westward Inn provides complimentary in-room safes for your peace of mind. • Always use all locking devices on the door. Before leaving your room, double check that windows and door are all securely locked. • Keep your room key card with you at all times. Do not leave it unattended in your room or elsewhere. • Report any suspicious activity that you observe to the management. FIRE SAFETY • If you hear an alarm or smell smoke, act immediately; don’t just investigate. • To report a fire, dial 9 plus 911 from your room phone. Be sure to give your room number. Next, call the Front Desk by dialing 0. • Leave your room. Proceed quickly but calmly. Do not panic. EARTHQUAKE SAFETY If you feel any shaking: • Drop, cover and hold on: drop down to the floor as soon as you perceive an earthquake has started; drop down before the earthquake drops you down. Then seek shelter under a desk or table. Crouch down on your knees so that you can move with the table. Hold on to the table leg(s) so you can keep the table over you. • If there is no nearby desk or table, sit on the floor against an inside wall, away from windows, tall furniture or bookcases. Draw up your knees, bend your head toward your knees. Protect your head and neck with your arms. • Go outside once the shaking stops. Make sure you are wearing sturdy shoes before leaving the building. If possible take valuables and medications. Avoid touching downed power lines. If access to exit doors is blocked by earthquake damage, wait for a rescue team.


Brookings, OR

Safety & Security

TSUNAMI SAFETY If you are at the beach or near the ocean and you feel the ground shake or see rapidly rising or falling coastal water levels, move immediately to higher ground and stay there until local authorities say it is safe to return. DO NOT wait for a warning to be announced. If the tsunami is caused by a remote earthquake or volcanic eruption, you will be alerted by a siren, radio or television broadcasts, local first responders and/or an alarm at the hotel. Often the first wave may not be the largest. The danger from a tsunami can last up to 12 hours after the arrival of the first wave. Tsunamis move faster than a person can run, and can be 30 feet high or higher; sometimes much higher. Never stay near shore to watch a tsunami come in.

This guide is provided for the convenience of hotel guests. Every effort has been made by the publisher, Blarney Publishing, and this hotel to make the contents of this directory as accurate as possible, but they cannot and do not guarantee the accuracy of all the information and advertising contained herein, nor the complete absence of errors or omissions, hence no responsibility for the same can be assumed. All content of this directory is copyrighted by Blarney Publishing and/or the hotel. The reproduction in whole or in part of this directory without the express written consent of Blarney Publishing and the hotel is strictly prohibited. Š 2018 All rights reserved, Blarney Publishing, Eureka, CA 95501, (707) 443-1234.


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Dining & ACTIVITIES SMITH RIVER


Dining & ACTIVITIES CRESCENT CITY


Dining BROOKINGS OUR LOCATIONS Brookings Harbor 541-469-7454 Cave Junction 541-592-3556 Grants Pass 541-471-7487 Grants Pass Pub 541-474-4456 Medford 541-773-7487 ______________________

Brewing & Pizza Co. PIZZA Class I An easy yet enjoyable choice for all SUNSHINE Assorted cheeses Class II A little more adventurous PEPPERONI ITALIAN SAUSAGE LINGUICA SMOKEHOUSE SPECIAL Smoked sausage combination (special price Mon. and Tue.) Class III Getting close to the wild side CANADIAN-STYLE BACON Pineapple and/or tomatoes OCTOBERFEST Smoked sausage and sauerkraut JET SLED Pepperoni, Italian sausage and olives BAITBUCKET PIZZA Shrimp, oysters and/or anchovies SPIRIT OF AMERICA Canadian-style bacon, pepperoni and linguica BEEF AND BACON Canadian-style bacon, ground beef and green peppers AVOCADO PIZZA SUPREME Avocado, cheese and alfalfa sprouts Class IV Wild choices for the adventuresome DELI DELIGHT Pepperoni, olives, mushrooms, linguica, beef/sausage mix THE VEGGIE Choice of four extras excluding avocado, sundried tomatoes and meat TACO PIZZA Refried beans, cheese, beef, lettuce and tomatoes MARGHERITA Olive oil, mozzarella, tomatoes, parmesan, basil and garlic

Class V For professionals only TACO PIZZA PLUS The above plus Colby cheese, black olives, onions and jalapenos THE WILD SIDE Pepperoni, olives, Italian sausage, onions, green peppers and garlic CHICKEN PESTO Pesto, sundried tomatoes, mozzarella, fresh tomatoes, chicken almonds and parmesan CHICKEN GARLIC RANCH Mushroom, onions, garlic, chicken and ranch sauce MEDITERRANEAN Med. oil, sundried tomatoes, mozzarella, regular tomatoes, artichokes, olives, onions, feta and oregano NACHO Cheese, nacho sauce, tortilla chips, beef lettuce and tomatoes (also available with plus options) BBQ CHICKEN Chicken, pineapple, onions and BBQ sauce MARGHERITA Olive oil, mozzarella cheese, tomatoes, parmesan cheese, basil and garlic BLT Ranch sauce, bacon, lettuce, tomatoes, cheddar and mozzarella cheese SPICY LINGUICA BBQ Linguica, green peppers, onions, jalapenos and BBQ sauce THE SINKHOLE PIZZA (COMBINATION) Wine salami, chicken, bacon, onions, green peppers, jalapenos and garlic

Video Games • Pool Tables TVs • Huge Dining Area

www.WildRiverBrewing.com

Sunday-Thursday 11am-10pm Friday-Saturday 11am-11pm

SANDWICHES

Hot or Cold Choose from our rolls, baked inhouse by Becky, White, Wheat, Onion Cheese, Rye; or choose sliced bread, White, Wheat, Rye or Sourdough SHADY OAKS SPECIAL Pastrami, Jack cheese, lettuce, tomatoes, onions, pickle, Italian dressing, mayo and mustard RANCHERO Beef, Jack cheese, mild green chiles and mayo BERTHA’S FAVORITE Ham, turkey, Jack cheese, avocado, sprouts, tomatoes, Italian dressing, mayo and mustard PIZZA ON A BUN Your choice of Pepperoni, linguica, Canadian bacon and/or wine salami with pizza sauce and cheese SAUSAGE LOAFER Smoked sausage, cheese, lettuce, tomatoes, onions, pickle, Italian dressing, mayo and mustard GRINDER Choice of meat, onions, tomatoes, mayo and mustard FRESHWICH Cucumber, tomatoes, avocado, sprouts, Italian dressing and mayo REUBEN

Pastrami, Swiss cheese, sauerkraut, mayo and mustard SKINNY MINNIE Your choice of ham, turkey, or beef with lettuce, tomatoes, onions, pickle, Italian dressing, mayo and mustard AVOCADO SUPREME Avocado with cheese, sprouts, Italian dressing and mayo HERO Sausage, pastrami, ham, beef, or turkey, mayo and mustard BAR-B-QUE SPECIAL Choice of meat TEXAS STYLE BBQ With Colby and pepper cheese, lettuce, tomatoes, onions and pickle


Dining BROOKINGS

Sporthaven Marina Bar & Grill Menu Highlights Starters

Sandwiches

Deep Fried Pickles • Popcorn Shrimp Deep Fried Mushrooms Calamari Strips • Deep Fried Zucchini Artichoke Jalapeño Dip w Sourdough or Corn Chips Shrimp Cocktail The Flying Pig (“Wings” made from Pork) Beer Battered Hot Chicken Wings Chicken Tenders

Philly Cheese Steak Sandwich Chicken Bacon Ranch Sandwich Pulled Pork Sandwich Smoked Brisket Sandwich

Salads Sporthaven Salad • w Chicken • w Shrimp Dinner Salad

Seafood Lightly Panko Breaded Popcorn Shrimp Lightly Battered Calamari Cod (Battered, Cajun or Grilled) Cod Sandwich Panko Breaded Jumbo Shrimp Panko Breaded Calamari Steak Treasure Chest (Cod, Calamari, Shrimp Cocktail, Breaded Shrimp) Baja Fish Tacos • Baja Shrimp Tacos Fiesta Seafood Fajitas Combo (Shrimp & Scallops)

Burgers The “Meat-Eater” (1/3 lb. Charbroiled American Kobi/Angus blend Cheeseburger Topped w Pulled Pork or Brisket) Basic Burger Cheeseburger Double Double Burger Veggie Burger Mushroom Swiss Burger

Kids & Seniors Mac & Cheese Fish & Chips Shrimp & Chips Country Style Chicken Tenders Mini Corndogs

Our Award-Winning Clam Chowder by the Cup, Bowl, Quart (to go) or w House-made Sourdough Breadbowl

16374 Lower Harbor Rd, Brookings • 541-469-3301 www.facebook.com/sporthavenmarina


Dining BROOKINGS BBQ

Beverages

Dinner Specials — Friday & Saturday

Hand Crafted Specialty Cocktails Beer & Ale Wine by the Glass or Bottle

Baby Back Ribs Beef Ribs Chicken Chicken & Ribs Combo Smoked Brisket Dinner

Check out our Great Selection of Local Oregon Wines in our Gift Shop

Sides

Soda • Milk • Chocolate Milk Coffee • Hot Tea • Hot Chocolate

Sweet Potato Fries French Fries Onion Rings w Ranch Texas Garlic Toast

Desserts Milkshakes: Root Beer, Irish Cream, Butterscotch, Banana, Vanilla Bean, Chocolate, Strawberry Ice Cream Sundaes made w Vanilla Bean Ice Cream: Choice of Chocolate or Caramel Ask your Server about Our Other Delicious Desserts!


Dining BROOKINGS

Oceanview Dining

SEAFOOD CHOPS STEAKS

16011 Boat Basin Rd. BROOKINGS (541) 813-2545

MENU Appetizers

Soups

• Raw Bar •

• Northwest Clam Chowder •

We offer the freshest selection of raw items available. Due to season and availability, this selection changes frequently. Your server will provide you with today's fresh selections.

• Calamari •

House-made cocktail sauce and jalapeño-cilantro aioli.

• Seared Ahi Tuna •

Goma wakame sesame seaweed salad, pickled ginger and ponzu sauce.

• Crab Cakes •

Fire roasted corn salsa and chipotle aioli.

• Crab & Artichoke Dip •

Crab meat, artichoke hearts, pepper jack and cream cheese. Served with grilled roasted garlic crostini.

• Mussels •

Prepared with garlic, white wine and fresh herbs.

• Clams •

Steamed, either with cream, white wine, diced roma tomatoes, fresh garlic, fresh herbs, or fire roasted tomatoes, white wine, diced roma tomatoes, fresh cilantro, jalapeños and chorizo.

• Baked Oysters • Rockefeller Spinach, pernod and hollandaise. Bienville Béchamel with sautéed shallots, garlic, mushrooms, shrimp, parmesan and bread crumbs.

Clams, potato, bacon and mushrooms.

• Shrimp Bisque • Sherry Cream

• Soup du Jour • Chef's Choice

Salads • Seafood Louis Salads •

Your choice of shellfish served on a bed of fresh organic greens with tomatoes, boiled egg, black olives, avocado and our house made Louis dressing. Jumbo prawns • Dungeness crab

• Entrée Salads •

Grilled Shrimp Cobb Grilled ocean shrimp, bacon, tomatoes, avocado, mushrooms, boiled egg and crumbled bleu cheese on a bed of fresh organic greens tossed in a bleu cheese vinaigrette. Ahi Nicoise Fresh organic greens, fingerling potatoes, hard-cooked egg, sweet onion, green beans and pan seared rare ahi tuna served with a house-made Nicoise dressing.


Dining BROOKINGS Seafood Stews

Pasta

• Cioppino •

Pasta dinners include selected entrée soup du jour and salad, house made bread and sweet butter.

Italian immigrants are credited with creating this delicious seafood stew made with a variety of fish and shellfish simmered in a sauce with fresh herbs fresh garlic, shallots, fennel, roma tomatoes and fresh herbs.

• Gumbo •

• Alfredo •

A flavorful blend of fresh garlic, fresh herbs and mushrooms, sautéed and tossed with pasta in a parmesan cheese and cream sauce.

Our Seafood Gumbo is a classic Creole specialty. We start with a dark roux that adds an unmistakable, incomparably rich flavor, then we add fresh vegetables, fresh herbs, shrimp, crab and andouille sausage, served with house-made risotto.

Stuffed with cheese and mushrooms, served with your choice of pesto cream or marinara sauce.

Seafood

• Smoked Salmon & Bacon Carbonara •

• Fresh Fish of the Day •

Your server will provide you with tonight’s selections and preparation style.

• Crab Stuffed Ocean Shrimp • Hollandaise Sauce

• Petrale Sole •

Your server will provide you with tonight’s preparation style.

• Pan Cooked Idaho Trout • Amandine and brown butter.

• Fish & Chips •

Hand breaded and deep fried golden brown, served with Sidewinder Fries. Fresh cod, local when available • Alaskan halibut

• Ocean Shrimp & Chips •

Hand breaded and deep fried golden brown, served with cherry mustard dipping sauce and Sidewinder Fries.

Steaks & Chops • Center Cut Fillet Mignon • • Dry Aged New York Strip • • Ribeye Steak • • Bone In Ribeye Steak • • Grilled Oregon Lamb Loin Chop • • Grilled Veal Loin Chop • • Kurobuta Bone In Pork Loin Chop • Add to a Steak or Chop: Sautéed cremini mushrooms • Grilled large shrimp Crab & asparagus • Hollandaise • Mushroom demi sauce

• Ravioli •

Add meat to above pasta items: Grilled chicken • Grilled wild caught shrimp A delightful combination of smoked salmon, apple wood smoked bacon, mushrooms and parmesan cheese tossed with pasta in a savory cream sauce.

• Seafood Marinara •

A highly seasoned tomato sauce made with onions, garlic, and fresh herbs combined with our fresh fish, shell fish and pasta.

Chicken • Marsala •

Sautéed with cremini mushrooms and fresh garlic, finished in a savory wine sauce.

• Piccata •

Sautéed with cremini mushrooms, capers and fresh garlic, finished in a Meyers Lemon Wine sauce.

• Cranberries •

Pan sautéed with cranberries and fresh garlic, finished with orange liquor and a hint of dijon mustard to create a slightly sweet-savory sauce.

Burgers Burgers are 6oz house-made patties, sirloin or american kobe served with lettuce, sweet onion, sliced tomato, pickles, mayonnaise and Sidewinder Fries.

• Basic Burger • Classic fixings only.

• Swiss Burger •

Caramelized onions, sautéed mushrooms and melted swiss cheese.

• Bacon Cheese Burger •

Topped with cheddar and jack cheese and crisp bacon.

• Pepper Jack Jalapeño Burger •

Fried jalapeño strips, grilled jalapeño, pepper jack, and chipotle aioli on jalapeño bread.


Dining BROOKINGS RESTAURANT LOUNGE WINE SHOP

NORTHWEST CUISINE BREAKFAST Monday, Wednesday-Friday, 8aM-noon

H EGGS & THINGS H

TWO LARGE EGGS AND A CHOICE OF MEAT Bacon or Sausage House-Made Hash Honey-Cured Ham Chicken Fried Steak

H THREE EGG OMELETTES H THREE EGG OMELETTES Ham, Mushroom, Cheddar Cheese Fresh Vegetables and Swiss Cheese Bacon, Tomato, Avocado, Cheese Beef, Spinach, Mushrooms, Cheese

H BENNIES H

CLASSIC BENEDICT Canadian bacon and poached eggs on an English muffin topped with house-made Hollandaise SALMON BENEDICT Pan seared salmon medallions, poached eggs, on an English muffin, topped with Mornay sauce STEAK OSCAR Choice grilled steak on a waffle topped with crab meat, asparagus, poached eggs and house-made Hollandaise

H STACKS H

Flavorful combinations of regional ingredients topped with two large eggs NORTHWEST House-made smoked salmon hash on a potato pancake topped with Mornay sauce SOUTHWEST Corn tortilla, pork carnitas, chorizo, pico de gallo, avocado and pepper jack cheese SOUTHERN Chicken fried steak, country sausage gravy on a house made biscuit WEST COAST Chicken and apple sausage, brie cheese, sun-dried tomatoes and jack cheese

H OFF THE GRIDDLE H

KAHLUA FRENCH TOAST Artisan bread dipped in a Kahlua-cream, cooked golden brown, topped with a light dusting of powdered sugar, cocoa and whipped cream BUTTERMILK PANCAKES Cooked golden and served with whipped cream and fresh fruit

H BRUNCH H served saturday-sunday, 8aM-2:30pM We add some of our most popular lunch menu items to the breakfast menu HUEVOS RANCHEROS Corn Tortilla topped with black beans, chorizo, cheese, salsa and two eggs GRILLED CHICKEN PESTO SANDWICH Grilled chicken breast with sliced tomato, pesto, spinach, roasted garlic aioli and jack cheese FISH AND CHIPS Fresh cod, local when available, hand breaded and deep fried golden brown

H BURGERS AND SALADS H

Asana Burgers are 6 oz. house-made patties, Sirloin, American Kobe (Wagyu) or Elk ADD $3 FOR WAGYU OR ELK ASIAN Grilled Chicken served on a bed of fresh greens tossed in a toasted sesame-peanut dressing with fresh vegetables and topped with honey roasted peanuts COBB SALAD A bed of fresh greens topped with poached chicken breast, bacon, tomatoes, avocado, mushrooms, boiled egg, and crumbled bleu cheese Menu items are subject to change. Please visit AsanaGrille.com for current menus.

15957 Hwy 101, Brookings-Harbor, Oregon 97415 541-813-2828 • www.asanagrille.com


Dining BROOKINGS RESTAURANT LOUNGE WINE SHOP

NORTHWEST CUISINE MENU HIGHLIGHTS LUNCH: Monday, Wednesday-Friday, noon-2:30pM DINNER: Monday, Wednesday-sunday, 4:30-8:30pM

APPETIZERS

CALAMARI, SEARED TUNA, CHICKEN WINGS, POTATO SKINS For DINNER ADD STEAMER CLAMS AND SAUTÉED MUSHROOMS

BURGERS

Asana Burgers are 6oz house-made patties, Sirloin, American Kobe (Wagyu) or Elk ADD $3 FOR WAGYU OR ELK Swiss, Tex-Mex, Bleu, Bacon Cheeseburger

SPECIALTIES

FISH AND CHIPS Fresh cod, local when available hand breaded and deep fried golden brown SHRIMP ASANA Large Prawns hand breaded and deep fried golden brown CHICKEN STRIPS Chicken breast strips hand breaded and deep fried golden brown, served with ranch dressing dipping sauce

LUNCH PASTA

SALMON PASTA CARBONARA A delightful combination, smoked salmon, mushrooms and Parmesan cheese, tossed with pasta in a savory cream sauce

H SURF H

DINNERS INCLUDE SELECTED ENTRÉE, A CHOICE OF SOUP DU JOUR OR SALAD, VEGETABLES, CHOICE OF STARCH, HOUSE BAKED BREAD AND SWEET BUTTER

We serve all wild caught Ocean Seafood SRIRACHA & SWEET CHILI Sautéed with fresh garlic, finished with a sweet chili-fresh mango Sriracha sauce GRILLED SHRIMP BAJA Char-grilled and pan finished with fresh Roma tomatoes, cilantro, roasted tomatillo, sweet onion and lime juice COCONUT Lightly coated with coconut and fried golden, served with sweet chili- fresh mango dipping sauce SEARED AHI TUNA Sashimi-grade tuna peppercorn crusted, pan seared rare in peanut oil, served with house-made Ponzu and Wasabi FRESH FISH Your server will provide you with tonight’s selection and preparation style

SOUP

SOUP DU JOUR, CLAM CHOWDER

COMPOSED SALADS

AHI NICOISE, COBB For LUNCH ADD ASIAN, BABY SPINACH, GRILLED CAESAR

TACOS Lunch only OCEAN SHRIMP OR FISH, a choice of grilled, blackened or fried, with Chile-lime slaw, pico de gallo, cheddar cheese and Romesco sauce CALAMARI, CHIPOTLE CHICKEN, PULLED PORK with chile-lime slaw, pico de gallo, cheddar cheese and Romesco sauce SANDWICHES Lunch only GRILLED CHICKEN PESTO Grilled chicken breast served with pesto, roasted garlic aioli and jack cheese FRENCH DIP Tender sliced beef topped with Caramelized onions, sautéed mushrooms and Swiss cheese GRILLED RUEBEN Tender corn beef piled high on grilled rye with sauerkraut, Swiss cheese, kosher pickles and drizzled with thousand island aioli CUBAN Tender roast pork, sliced ham and salami piled high on lightly toasted authentic Cuban bread with Swiss cheese, kosher pickles, sweet onion, mayo and mustard H TURF H

We serve Northwest grown beef. Steaks are house-cut daily. STEAKS Your server will provide you with tonight’s selection and preparation style LAMB RACK Lightly seasoned and char-grilled, finished with a balsamic mint reduction glaze and fresh herb oil VEAL SCALLOPPINE Tender veal pan sautéed with mushroom, shallots, fresh basil and wine sauce CHICKEN BREAST, BONELESS–SKINLESS MARSALA Pan sautéed with mushrooms and fresh garlic finished in a savory Marsala wine sauce DIJON Pan sautéed with mushrooms and fresh garlic finished in a white wine and Dijon mustard DIABLO Sautéed with fire roasted tomato, fresh jalapeño, fresh garlic, mushrooms and a hint of cream

Menu items are subject to change. Please visit AsanaGrille.com for current menus.


Dining BROOKINGS OUR DAILY BREAD Restaurant at Whaleshead

Our Daily Bread Dinner Menu Check our website for current hours. Reservations accepted. Breakfast served Saturday & Sunday.

Life is Uncertain, Eat Dessert First! Ask about our weekly Special Dessert!!!

Berry Swirl Cheesecake Bread Pudding Carrot Cake Unapologetic Chocolate Cake Crème Brûlée Marionberry Crumb Pie à la mode

Starters Sautéed Mushrooms Oyster and Prawn Shooters Cheese Plate Fresh Bread Basket Bruschetta

Fresh Salad Housemade Salad Dressings Cajun Salmon McKenzie Caesar McKenzie Chicken Caesar Apple Cranberry Spinach Salad

Seafood Prawns Tempura Fresh Oysters Fish and Chips Seafood Platter Weekly Seafood Specials

Dinner Entrées

Burgers

Scampi Klatsop Salmon Chicken McKenzie Chicken Alfredo Tofu Dijon Tofu Sautée Featherbender New York Steak Rib Eye Steak

Traditional Daily Burger Northwest Delights Cajun BBQ Bacon Burger

Full Bar Oregon Wines Local Microbrews on Tap

Our Daily Bread Pizza

On a 14-inch, hand-formed crust BBQ Chicken Sausage Pepperoni Our Daily Bread Meaty Margharita Veggie Our Daily Bread Works

Lighter Fare BLT Our Daily Reuben Tofu Patty San Patty Melt

Many of our customers report that our Clam Chowder is the best they’ve ever tasted.

Enjoy fine dining and breathtaking views! We serve chef-inspired dishes made from scratch with fresh ingredients.

19921 Whaleshead Rd., Brookings • 541-813-1043 Visit us at OurDailyBreadWhaleshead.com And find Our Daily Bread at Whaleshead on Facebook


Dining BROOKINGS

La Flor de Mexico Fine Mexican Dining

Cocktails • Beer • Wines

(541) 469-4102 Open 7 Days a Week 11:00am to 9:00pm All you can eat lunch items buffet 11am to 2pm every day!

MENU SAMPLES INCLUDE;

Appetizers

Burritos

Seafood

Nachos Deluxe Diablo Wings

Sautéed Veggie Burrito Carnitas Burrito

Fish or Shrimp Tacos Seafood Chimichanga

Salads

Enchiladas

Seafood Combinations

Fajita Salad Ropa Vieja

Enchiladas A La Crema Mole Enchilada

Burrito A La Playa Tierra Y Mar

Soups

Meats

Fajitas

Albondingas Chicken Soup

Steak A La Grande Puerco Asado

Steak Fajita Vegetarian Fajita

Egg Dishes

Chicken

Classic American Dishes

Chorizo Con Huevos Manchaca Con Huevos

Arroz Con Pollo Tacos De Pollo

Grilled Cheese Hamburger

Tostadas

Pork Carnitas

Desserts

Deluxe Pork Verde Avocado Tostada

Carnitas Platter Tacos De Carnitas

Deep Fried Ice Cream Tres Marias

See the full menu at our website:

laflordemexico.net

541 Chetco Avenue, Brookings, OR 97415 Inside the Chetco Center Building


Dining BROOKINGS

MENU HIGHLIGHTS

Menu items are subject to change, Please visit ArtAlleyGrille.com for current menu.

APPETIZERS

CLAMS, Steamed with white wine, fresh herbs, butter and garlic, served with crusty roasted garlic bread to dip into the wonderful broth. SAUTÉED MUSHROOMS, Pan Sautéed in sweet butter, broth and wine with fresh garlic. SEARED TUNA, Peppercorn crusted and pan seared rare in peanut oil, served with wasabi sauce and seaweed salad.

We serve Northwest grown beef, USDA Choice or better. Steaks are house-cut daily. STEAKS Your Server Will Provide You With tonight’S Selection and PreParation StYle. RACK OF LAMB

Lightly seasoned, char-grilled rack with mint jelly and fresh herb oil.

BONELESS CHICKEN BREAST OR PORK TENDERLOIN

MARSALA, Seasoned and pan sautéed with cremini mushrooms and fresh garlic, finished in a savory Marsala wine sauce. PICCATA, Seasoned and pan sautéed with cremini mushrooms, capers and fresh garlic, finished in a Meyers lemon wine sauce. CRANBERRIES, Pan Sautéed with cranberries and fresh garlic, finished with orange liquor and a hint of Dijon mustard to create a slightly sweet-savory sauce.

BISTRO FILET SURF AND TURF

Lightly seasoned steak char-grilled and topped with two wild caught shrimp and house-made hollandaise sauce.

SURF

SAUTÉED SHRIMP, Large Ocean caught shrimp, sautéed with fresh garlic in a white wine sauce. GRILLED SHRIMP, Ocean shrimp, seasoned and char-grilled, served with a sweet chili-mango dipping sauce. SEARED AHI TUNA, Sashimi-grade tuna steak peppercorn crusted, pan seared rare in peanut oil, served with house-made ponzu sauce and wasabi. FRESH FISH, Your Server Will Provide You With tonight’S Selection.

PASTA

PASTA POMODORO, A savory blend of fresh garlic, Roma tomatoes and fresh herbs, pan sautéed and tossed with pasta in a light broth and tomato sauce. PASTA CARBONARA, A delightful combination; apple wood smoked bacon, mushrooms and Parmesan cheese tossed with Pasta in a savory cream sauce. PASTA ALFREDO, A flavorful blend of fresh garlic, fresh herbs and mushrooms, pan sautéed and tossed with pasta in a Parmesan cheese and cream sauce. PASTA POLLO, Boneless-skinless chicken breast, cremini mushrooms, fresh garlic and herbs pan sautéed and tossed with pasta in a Parmesan cheese and cream sauce.

515 Chetco Ave, Brookings • (541) 469-0800 • ArtAlleyGrille.com


Dining BROOKINGS

FELY’S CAFE “So many smiles begin with you.”

The Best & Biggest Burger in Town!

Next Door to the Old Wash House Laundry

Brookings-Harbor Shopping Center 97900 Shopping Center Avenue, #4 Brookings-Harbor, Oregon 97415

541-251-3375

OPEN 7am - 5pm (Summer) & 7am - 4pm (Winter)

Newly Remodeled Breakfast ◆ Lunch Full bar ◆ Beer On Tap

e Ta e ttl A Li of P

Brookings

Open 6am-2pm Daily 541-469-5005 Next to Harbrook Jewelers at 97900 Shopping Center Ave, Ste 24

We catch it. We cook it. You eat it. Fresh Fresh Fresh... It doesn’t get any fresher!

16182 Lower Harbor Road Harbor, Oregon 97415 (541) 813-2422


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O

CARSONS CRITTERS Puppies • Kitties • Supplies

Jewelry, Apparel, Purses, Nautical &

Wine Decor, Souvenirs, Gifts & More

541-412-BLNG • 541-661-1187 97900 Shopping Center Avenue Brookings-Harbor, Oregon 97415

blingitonbrookings.com

Open Mon-Fri 10am-5pm, Sat 11am-4pm

All the Supplies, Toys & Treats You Need for your Furry Friends!

97900 Shopping Center Ave #22 Brookings-Harbor 541-465-9749


BR00KINGS-HARBOR SHOPPING CENTER

Jewels of the Oregon Coast Bring something special home

Oregon Sunstone

Abalone Jewelry

Coastal Treasures

Necklaces • Bracelets • Rings Estate • Bridal • Custom

The experience you deserve... Brookings-Harbor Shopping Center 97900 Shopping Center Ave., Harbor, OR 97415 On the ocean side of Hwy 101 541-469-5233


BR00KINGS-HARBOR SHOPPING CENTER Newly Remodeled ◆ Breakfast ◆ Lunch ◆ Full bar ◆ Beer On Tap

“A Little Taste of Paradise” Open 6am-2pm Daily ◆ 541-469-5005

97900 Shopping Center Ave, Ste 24, Brookings Next to Harbrook Jewelers

The Old Wash House COIN-OP LAUNDRY LOCATED IN THE BROOKINGS-HARBOR SHOPPING CENTER (541) 469-3975

SELF SERVICE

MORE PARKING IN BACK

Open Daily 7 am – 10 pm • Last Load STARTED by 8:30 pm, Please


SHOPPING BROOKINGS & CRESCENT CITY South Coast Humane Society Thrift Store

by

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ts! s i t ar

rk Featuring wo Fabric,

wilmingto Fabric, k s, n, i t a s s M a , l Eliz Fabric!!! B ry G ab ay n e e w th H o St od Studios ud ios & G I F TS!

519 Chetco Ave, #8, Brookings (Corner of Hwy 101 and Willow St.)

(541) 661-7930 angichristian@gmail.com

10,000 sq ft Thrift Department Store Quality Used Clothing Furniture Books Shoes Housewares Collectibles Vintage Items and more! Serving Curry County since 1992. Our thrift store is the main source of revenue supporting our Local Brookings Animal Shelter located at 828 Railroad St.

16094 Hwy 101 So. BROOKINGS 541-469-5694 Open 10-5 Mon-Sat

SouthCoastHumane.net

FREE SAMPLES SEE CHEESE BEING MADE

2017 American Cheese Society Competition

Fresh Fish is the Best Fish!

2017 Los Angeles International Dairy Competition 2017 California State Fair Open Mon-Fri at 9am-5pm, Sat 9:30am-3pm

16376 Lower Harbor Rd., Brookings Located next to the Boat Ramp in the Beautiful Port of Brookings, Oregon

(541) 251-3643

Our cows have access to grass all year

RETAIL STORE Crescent City 511 Ninth Street (707) 465-1535

Toll Free (866) EAT-CHEESE www.RumianoCheese.com


REAL ESTATE BROOKINGS


Heading to CRESCENT CITY? CAPT.

SHON’S

HIAWATHA TRADING CO.

HANDMADE NATIVE MOCCASINS

Largest Native American & Indigenous Handcraft Gallery

Visit our Gallery & Showroom in Crescent City

855-MOCS123 ~ 299 Hwy 101 South Directly Across from Ocean World

ThunderbirdMountainTrading.com ThunderbirdMtnTrading@yahoo.com


ACTIVITIES & SHOPPING CRESCENT CITY & HIOUCHI

Rides of a Lifetime On our beautiful beaches and majestic Redwoods

Gift Shop Furniture Redwood Carvings Burl Tables Firewood

WE SHIP

ANYWHERE 2111 Hwy. 199, Hiouchi (707) 458-3112 or 954-3460 www.jedsmithredwood.com

Crescent Trail Rides 707-951-5407 / CrescentTrailRides.com


HEADING ACTIVITIES TO GOLD BROOKINGS BEACH?

Dinosaurs!

Step back in time and walk among Life Size, hand sculpted replicas of Prehistoric Animals Follow the Dinosaur Tracks on self-guided tours winding through Ancient Oregon Rainforest

Unique & r Educational Fo All Ages Open All Yearpm Summer 9amr-6 hours Call for winte

Unique Gifts & Souvenirs All things Prehistoric! Fossils, rocks and precious stones

541-332-4463 PrehistoricGardens.com

EST.

1955

36848 Hwy 101 South Between GOLD BEACH & PORT ORFORD

GOLD BEACH, OR One-of-a-Kind Lighthouses & Large Selection of Gifts Made from Oregon’s Most Beautiful Hardwood each.com

VisitGoldB FREE FACTORY TOURS Unique, one-of-a-kind lighthouses with a light that’s controlled by a small circuit board so has a revolving appearance. Combined with the custom made stained glass lens, the light produced, casts beautiful patterns.

RogueRiverMyrtlewood.com 29750 Ellensburg (Hwy 101) • 541-247-2332

Located On The Southern Oregon Coast At Gold Beach Trips Daily May 1st Thru October 15th!

1-800-451-3645 Roguejets.com

Open Daily Year-Round


HEADiNG TO GRANTS PASS?

gallery & studio

HEADING TO GRANTS PASS? SEE AND EXPERIENCE THE GLASS FORGE!

Started in 1998 by Lee Wassink, Nathan Sheafor and Butch Kreuzer, The Glass Forge quickly became the “hot spot” of Grants Pass. When entering the 5,000 sq. ft. gallery and studio, viewers can almost touch the molten glass. The furnace that holds 300 pounds of molten glass is always on and running at 2000 F degrees. The blowers take their blowpipes and dip them into the glass, getting an apple-sized gather on the end. After adding color and manipulating

the glass with tools whose designs date back two thousand years, the glass takes shape. The piece is then slowly cooled in a kiln-like oven. The gallery has bowls and vases, sculptures and pendant lights. If you don’t see what you like, you can have it made specifically for you, sometimes even on the same day. Tours are more than welcome, and the only requirement is to call ahead with groups of 10 or more. Kids are also welcome to come and watch

this ancient craft. The studio is open to the public Monday through Friday from 8am to 5pm and Saturday from 10am to 4pm. You can watch glass blowing demonstrations Monday through Friday from 8am to 4-ish pm, and most Saturdays (call ahead). Closed Sundays. On the first Friday of every month, Grants Pass has an Art Walk and the artists of The Glass Forge have the chance to show off their craft from 6 to 9pm.

Watch us create handmade glass using traditional techniques practiced for over 2000 years

Ask About Making Your Own

Christmas Ornament!

D E M O N S T R AT I O N S

501 SW G Street Grants Pass, Oregon 97526

541-955-0815 • Fax 541-955-0816 GlassForge.com • Hours: M-F 8-5/Sat 10-4


HEADINGDining TO HUMBOLDT BROOKINGSCOUNTY?


HEADING TO ACTIVITIES HUMBOLDTBROOKINGS OR MENDOCINO COUNTY?

SEQUOIA PARK

3414 W Street, Eureka, CAlifornia | 707.441.4263 | www.sequoiaparkzoo.net


Dining BROOKINGS

TACO TUESDAY • FRIDAY LADIES NIGHT SUNDAY BRUNCH

Nachos Whiskey Tango (Stadium * BEGINNINGS * Style & Topped with Bacon) Clam Chowder * SALADS * Hot Wings Irish Farm Salad Savage Fries (with Cheddar & Shrimp Louie Salad Corned Beef) Grilled Salmon Feta Bruschetta Caesar Calamari Tubes Dinner Salad & Tentacles * PLATES * Bay Shrimp Cocktail Irish Beef Stew

MENU

Jalapeno Steamer Clams

Classic Reuben

Pastrami Dunker

The Irish Lord (Ham, Roast Beef Smoked Turkey & Salami) Club Keltic Kabobs 3 Tacos (with Chicken) Chicken Ispini Penne Pasta (with Irish Sausage)

Sandwich

Fish & Chips (Alaskan Cod)

Honest to Guinness Cake

Hot Diggity Dog Cheesy Pub Burger

Cheese Steak Sandwich

* AFTERS *

Bailey’s Blissful Cheesecake * BEVERAGES *

Include Beer & Wine, & a Full Bar

16403 Lower Harbor Rd, Harbor, OR 97415 (541) 254-3292 • FatIrishPub.com


Profile for 101 Things To Do Publications

Westward Inn Brookings Guest Services Directory  

Guest Services Directory for Westward Inn located in Brookings, OR.

Westward Inn Brookings Guest Services Directory  

Guest Services Directory for Westward Inn located in Brookings, OR.

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