Hound Ears News
Hound Ears Club Board of Directors:
Kelly Propst, President
Bob Hatley, Vice President
Richard Morrow, Treasurer
Mike Gaither, Secretary
Danny Young, Member at Large
Don Greene, Ex-Officio
Marie Blake
April Bowers
Tom Fisher
Diane Miller
Eric Teeter
Jason White
Editor: Sarah Peppel Director of
NEW TITLE From the COO/GM
By Joseph McGuire, CCM, CCE Chief Operating Officer/ General Manager
I love this time of year! Even before my family moved to Boone a little more than a year ago, many of our prior trips here as tourists were to enjoy the early fall season. As the weather begins to cool, the leaves begin to change color, and our favorite college football teams start their seasons, this is by far my favorite time of year in the High Country! Hound Ears Club also has plenty to offer our Members through the fall, from Member events in the Clubhouse to perfect conditions for golf, tennis, pickleball, hiking, and fishing. Please check the events calendar for our various departments located throughout this newsletter.
Now is also a time of year where we are focused on gathering Member feedback to help guide our decision-making. Of course, we collect and utilize Member feedback all year long, but I make mention of it now because of the recent launch of our Membership survey through Club Benchmarking.
Club Benchmarking is a third-party data analysis firm that specializes in private clubs. We use Club Benchmarking for this Membership survey to provide concise reporting of the information they collect, and to ensure confidentiality among our responding Members. We also use them to simultaneously conduct our employee surveys for the same reasons. We provide Club Benchmarking with our email lists, and they send the surveys it to our Members and employees. The Membership survey was originally sent on August 21st and, if you have yet to complete it, you’ve likely received
reminder emails from the same address: clubbenchmarking@qumailserver.com
You may wish to search your spam folders or deleted items for that email address if you don’t have the survey in your inbox. Both spouses from each Membership account should have received an email, and we encourage both spouses to complete the survey separately. If you have not received an email, please contact our Club Benchmarking project Coordinator, Mike Morin, at surveys@clubbenchmarking.com
Another useful feedback tool was launched at the beginning of the 2024 season in the form of QR codes located at each amenity area of the Club. These codes allow our Members to scan and send immediate feedback on their experiences in only a few minutes. As of this writing, we’ve received 220 submissions this year from the QR codes, coming from every area of the club, with an average experience rating of 4.77 out of a possible 5. While I consider these great results, I’m even prouder of how the occasional “less than perfect” rating has allowed us to react in real time. On a few occasions this summer, a comment from the QR code has allowed us to respond to a mistake we’ve made within minutes, which has prevented other Members from having the same experience. That’s the true benefit of these real-time comments from our Membership.
In closing, we’re asking our Members to provide us quite a bit of guidance in the coming weeks. Please complete your proxies and ballots for the Board election and annual Membership meeting prior to September 21st, please complete your Membership surveys by September 20th, please attend one of the five scheduled Membership Forums presented by the Finance Committee, and please keep scanning those QR codes! I remain grateful for our Members’ feedback, and for their passion for Hound Ears.
Go Mountaineers! -- Joe
From the HEC Board Hound Ears Board Recommendation to Membership to Increase Hound Ears Membership Cap
Motion from Hound Ears Board of Directors: “Ask the Members to vote to raise the Membership Cap by 50, with a maximum of 20 in the first year and, at the Board’s discretion, and additional 10 each year thereafter until the cap reaches 405.” As part of this proposal, the Club would accept no more than 20 new Members in the first year (2025). In subsequent years, the Club’s Board of Directors would have discretion to accept 10 additional Equity Members per year until the new Membership Cap of 405 is attained.
Update from the Treasurer
The Hound Ears Club Finance Committee has been very active and productive in 2024. Our club continues to stand on good financial footing. It is anticipated that Hound Ears Club will end 2024 with approximately $4,500,000 in reserves of which $2,750,000 is set aside for the April 2026 purchase of the property along Highway 105 which was approved by our Membership and entered under contract in April 2022. Below I have outlined the Finance Committee’s 2024 projects and recommendations presented to the Hound Ears Board.
Background
At the beginning of 2024 the Finance Committee initiated four projects to establish a firm going forward basis for Hound Ears Club’s future financial decisions. Those four projects consisted of reviewing our Operating Revenues and Expenses, a high-level view of future Capital Project Expenditures, an analysis of Hound Ears Initiation Fees and Dues vs. other high-country clubs, and an analysis of Member utilization of club golfing and dining amenities as it relates to a possible Membership Cap increase.
These projects yielded the following observations:
1. Our two most highly ranked amenities, golf and dining, have the capacity to accommodate higher Member utilization.
2. Hound Ears current initiation fee of $55,000 is below industry recommended benchmarks and the lowest among the local high-country clubs. Therefore, the initiation fee should be increased.
3. From a high-level view there are several future Deferred and Aspirational Capital Projects for the club to explore and prioritize.
4. Moving forward, operationally, industry best practices recommend we remove initiation fees as a source of funding for the annual operation of the club and allocate those funds properly toward Deferred and Aspirational Capital Projects. In addition, Operating Dues need to be reconciled to account for new amenities such as, but not limited to the Fitness Center, Fishing and Pickleball. We also need to reconcile for lost revenue due to a change in rental income received due to the recent rental policy change and Property Services reduced services offerings.
Basis for this Member Recommendation
Through this analysis, the Hound Ears Club Board of Directors unanimously acted upon the Finance Committee’s unanimous recommendation to request approval of our Membership to increase Hound Ears’ Membership from 355 Members to 405 Members. This change in our Membership requires your approval as a Member, per Hound Ears Club By-Laws. In making this recommendation these were the primary factors considered:
1. Membership experience and satisfaction in our golf amenity: In this analysis the goal was to determine if excess capacity existed in our golf amenity. Current data shows that during peak golfing times, Thursday – Sunday from 9:00 AM to 2:00 PM, and during a peak golf month, July 2024, 43% of our tee-times were unused. June 2024 shows 56% of tee times unused and August of 2023 shows 64% of tee-times unused. It’s also important to note that of our 355 members, 214 (60%) are golf members.
2. Membership experience and satisfaction in our dining amenity: The data regarding dining, since the last week in June 2024, shows Friday and Saturday night dinner services have averaged serving 43.3 Membership accounts per night. This utilization rate represents Member accounts simply using our bar service, placing a to-go order, or dining in the clubhouse. This translates to an average of 12.2% of our Membership using the Clubhouse to entertain themselves and their guests on weekend nights. Using those statistics, if we added 20 members in 2025, we could expect an average of 2.44 additional Membership accounts on a weekend night. If we add 50 members over the next four years, we can expect 6.1 more Membership accounts on our peak nights at the peak of season.
3. Financial Considerations: Each new Membership will bring additional initiation fees, annual operating dues, and annual capital dues. Hound Ears Club’s current waiting list is comprised of 23 applicants. It should be assumed that some of these applicants will choose not to join for various reasons. While each new Membership will be accretive, it will be so at a measured pace.
Conclusion and Next Steps
Hound Ears Board of Directors unanimously believes Hound Ears Club has the capacity to raise the Membership Cap from 355 to 405 Members without a material decline in your experience and satisfaction. Member comments and opinions are critical as we discuss this important Hound Ears Club inflection point. As your Treasurer, I want you to have the needed background and data to make an informed decision when you vote. We have scheduled Member forums to discuss and answer questions related to the Membership Cap increase. We will share more of the data we collected in detail at these forums. Here are the following scheduled meeting dates and times:
Forum Dates and Times:
Sunday September 1st, 1pm – 3pm – In Person Only
Thursday September 12th, 5pm – 7pm – ZOOM Only
· Advanced registration required by emailing JMcGuire@HoundEars.com to attend remotely.
Friday September 13th, 1pm – 3pm – In Person Only
Saturday September 14th, 10am – 12pm – In Person Only
We are collecting questions in advance of our forums. Please submit any questions you may have, and we will make sure to address them in our “frequently asked questions.” You can submit your questions to the following JotForm link: https://form.jotform.com/242353423188153
Employee Spotlight
Welcome to Angela Nuzzi, Front Desk Manager
Hi, I’m Angela Pendolino Nuzzi. Raised in the beautiful Valle Crucis, I’m a proud mom to my 15-year-old daughter, Sophia, and a fur baby named Bo. With a culinary degree and over two decades in the restaurant industry, I’ve dedicated my career to the art of cooking.
Outside of work, I’m often found teaching Sophia to drive or exploring the outdoors. I’m excited to embark on this new journey with Hound Ears!
Property Services
Fall Yard Clean-Up
Sign up early for fall yard clean ups.
Also, the fall is a good time to trim shrubs and trees and to plant shrubs and trees. If you plant in the fall we don't have to worry about watering as often.
Boil Water Notices
Every time there is a water line repair, we are asked to boil drinking water. It is a good idea to keep bottled water on hand for drinking during those days.
Security
By Mike Turnbull Director of Security
Hello from Security.
The speed limit in Hound Ears is 20 MPH. Please be aware that people walk on the roads at all hours with their family and pets, so we all need to obey the speed limits on our roads.
CONTRACTORS
Contractors may work in Hound Ears from 7:30am until 5:00pm, Monday through Friday. They are not allowed to work on holidays or weekends. With special permission, they may be allowed to do quiet, inside work on a Saturday under favorable conditions. Emergency repairs will be allowed as needed.
DELIVERIES
Please let the Security Department know if you have a delivery going to your home. We will not allow tractor trailers to drive up most of the roads in Hound Ears because they can’t make the turns without driving over people’s lawns. We will have them park behind the Security Gate, and you can offload your items there, or you can contact Property Services and they can accept the delivery and deliver it to your home. Let us know where you want the package delivered.
FIREWISE
The Forestry Service has not set a date for the Fuels Removal Program yet but said it should be sometime this Fall. If they are not able to have it late this year, we will have it next Spring. I will let everyone know when they let us know.
Thank you and have a safe time while you are in Hound Ears.
Hound Ears POA
Neighborhood Potluck
Bring a Dish to Share!
SUNDAY, SEPTEMBER 29 3:30-7PM 328ShullsMillRoad
Livemusic!
All Hound Ears members and residents are invited. Please bring a dish and any non-alcholic beverages. Fried chicken, wine & beer provided.
On the lawn between the HEC Admin Parking Lot and the Lakes buildings next to the Dog Park.
Rain or Shine!
In the event of rain, potluck will be in the Clubhouse.
POA Updates
From the POA board:
The POA is addressing the speeding issues in our community. We are studying the issues and will share more as we go along.
-- Libba Gaither, POA President
Community Art Show
Thank you to all the Hound Ears artists who participated in the July 20th Community Art Show.
This year we had 17 very talented artists show their work in the clubhouse. Thank you to all who came out to participate and we look forward to showcasing the creativity and talent in our neighborhood again next year.
Deborah Ritter,
POA Board Member
Golf
By Peter Rucker, PGA Director of Golf
August kicked off with our annual Hound Ears Open, benefiting the Appalachian Regional Health System. Many thanks to all that participated for another successful event. After a tie in the shootout on hole #9, all flight winners went back to the tee for a “closest to the hole” contest to determine the Overall Champions. Mike Gaither was the last to hit and it was a shot to remember, as it finished 6” from the cup. Congratulations to Mike Gaither, Libba Gaither, Joe Craig and Debra Covington for their big win.
2024 Hound Ears Open
Dogwood Flight
1st Place - Score 53.3 - Parker Barnes, Lesley Barnes, Amy Cole and Sherry Morganstein
Chestnut Flight
1st Place - Score 53.7 - Roger Sutton, Robert Wein, Michael Wein and Bob Salisbury
Cherry Flight
1st Place - Score 53.9 - Mike Gaither, Libba Gaither, Joe Craig and Debra Covington
Overall Low Gross
1st Place Low Gross - Score 58 - Danny Young, Kevin Walsh, Andy Broce and Justin Bowden - 9 -
2024 Club Championship
Ladies’ First Flight Points
Champion Laurie Bell 44
Men’s Player Flight Points
Champion David Ellis 67
Men’s Palmer Flight Points
Champion Bill Snyder 61
Men’s Nicklaus Flight Points
Champion Mark Hester 70
Men’s Super Senior Division Points
Champion Robert Salisbury 31
Men’s Senior Championship Division Points
Champion Jimmy Epperson 59
Ladies’ Championship Division Points
Champion Carolyn Baumel 52
Men’s Championship Division Score
Champion Thom Goeken 149
Closest to the Pin Winners:
#5- Kevin Walsh 3'9"
#7- Lesley Barnes 4'3"
#13- Sandy Costa 4'1"
#15- Beth Davenport 11'2"
HOLE IN ONE #15- Danny Young
HEWGA QUEEN TOURNAMENT
Fourteen brave HEWGA members teed off on #10 in a quest to win this year’s Queen Tournament, played on August 13. After eight holes of competition, it came down to two golfers vying for the crown. Margaret Rouse prevailed as Queen after sinking a 31-foot putt for a net birdie. Congratulations to Carolyn Baumel for her outstanding play as she crowned Princess.
SHULLS MILL SHOOT-OUT
The Second Annual Shulls Mill Shoot-out was conducted at home on August 13 with twelve of our ladies competing against twelve from the Blowing Rock Country Club. Coming off last seasons’ win, we were able to retain the Cup for another year with a 5 to 1 victory. Congratulations to Lesley Barnes, Alma Burkhart, Sherry Morganstein, Bonnie Alter, Kileen Kaufman, Alice Brady, Teresa Chandler, Deborah Woodard, Amy Cole, Libba Gaither, Frankie Epperson and Jane Trevey
Are your grips getting worn? We can help. Contact Will Vance for our latest offerings. We can special order as well.
AGolf Employee Spotlight: Howard Davis
At ninety years old, Howard Davis keeps busy as a starter, course ranger, and locker room attendant Friday, Saturday and Sunday in the Golf department at Hound Ears. He also enjoys cooking, drawing sketches, reading about history, and working out at the Rec Center in Boone. He says that working on the course keeps his head straight.
Howard grew up in Athol, Massachusetts and joined the Navy in 1956. After four years on a ship, he drove from Washington state with his wife, Alice, and two children, to Westfield, Mass. He had another three children, totaling four boys and a girl. He knew he had to learn a trade to support his family and completed a tool and die apprenticeship. He realized there was more money in being a machinist and worked his way up to plant manager overseeing 120 workers. After 35 years at Advance Manufacturing (MFG), he retired and went to Florida for 25 years. After Alice passed away, he found himself working as a ranger and working in the card room helping with breakfast at Lake Worth Country Club.
One fateful night, Howard went into Josie’s Restaurant in Boynton Beach. Two well-dressed women and a gentleman came in and they struck up a conversation. Several more nights of meeting for meals went by and Howard and one of the women, Maxine Hughes from Boone, NC., decided they were quite taken with each other. When she said she needed to get back to Boone, N.C., where she lived and spent many years as an interior designer, he said he had never heard of the place. When she left, he said he would call and text her every day. After 50 phone calls and 500 texts, she came back to Florida to make sure what they had was real. After introducing Maxine to the family and seeing how they were taken by each other, Davis decided to move to Boone and get married to Maxine on July 2022.
Davis says, “What I like about the Club and NC is that everybody is so kind, caring and loving.”
HEC Golf 2024
Member-Guest
HEMGA One Day – September 18
Couples Member Guest – September 5-7
Other Events
HEWGA Member-Member - September 3-4
XXIO Demo Day - September 19
Hospitality House Golf Outing – September 30
Events: Please note that when signing up for any event, whether it be a HEMGA or HEWGA event or an organized member outing, go to the exact date on the club calendar, click on the event and follow the prompts. You may also call the golf shop at 828-963-5831 and we'll be happy to assist.
SALE GOLF SHOP LABOR DAY &
FRIDAY, AUG 30THURSDAY, OCTOBER 31
40% OFF all apparel: men, ladies, juniors & infant
20% off all other shop merchandise (shoes, golf bags, accessories, glassware, etc.)
2024 HOUND EARS OPEN
Dear 2024 Hound Ears Open Friends,
I want to send a grateful thank you to all those who played in the 2024 Hound Ears Open. By your generosity, this year the Open raised $92,000 for Linear Accelerator at the Seby B. Jones Regional Cancer Center.
Watauga Medical Center and the healthcare system serves as a regional medical center and system. Patients come from all over the region for their care. As all of us know, these regional healthcare systems are under tremendous financial pressure since many of the patients have limited resources and the healthcare system receives limited reimbursement from the Federal Government.
I'd also like to add one comment concerning the dedicated teams that serve these patients. These are some of the best practitioners because they have CHOSEN to move to our area out of the love for the mountains and its wonderful lifestyle. Across the board, these are the sweetest, most competent caregivers any regional area could ask for.
I also want to clear up a possible misconception relative to Watauga Medical Center and the healthcare system’s affiliation with UNC Health. The Healthcare system was in need of updating its medical technology systems/electronic health records and the most cost effective method was to "piggyback" on the UNC Health technology. This is the only affiliation the healthcare system has with UNC Health. It's important to know that all of your donated dollars stay within our community here in the High Country and do not go to UNC Health.
On the Court Racquet Sports
By Eri Latimer Director of Racquet Sports, PTR & PPR Certified
We have had an excellent season with Members, many of them new players, coming out to play Tennis and Pickleball. Our Tennis and Pickleball Special Events have had great turnout all season long.
Our “Tiffany’s Furever” Tennis Event was a huge success with many donations, both monetary and pet items, in support of the Avery Humane Society. This event is held each year in memory of Tiffany Kermode Brown, daughter of Lee and Cindy Kermode. Her nickname was “Sunshine,” which we had plenty of last Saturday! Her favorite cake was carrot cake, which we served during lunch, and her favorite flower was a sunflower, many of which were included in the decorations and the participating players went home with the flowers.
The Racquets Pro Shop closes on Saturday, September 21, but please continue to use the court reservation system to reserve courts for both Tennis & Pickleball.
After the Racquets Pro Shop closes, we continue to maintain the Tennis courts and they will remain available from 8am to 8pm through Friday, October 20. Pickleball courts remain open year-round, weather permitting. Court registration is still required. Looking forward, we are excited to have upgrades scheduled for the Racquet Sports Center over the winter which will be unveiled in time for the 2025 season.
Racquet Sports Weekly Events
TENNIS WEEKLY EVENTS
Register up to seven days in advance:
Monday: Ladies’ Day - Now through September 16 at 10am
Tuesday: Men’s Day - Now through September 17 at 10am
Wednesday Clinic: Now through September 18
from 10am – 11:30am (3 – 6 players at 3.0 – 3.5 level)
Thursday: Ladies’ Day - Now through September 19 at 10am
Friday: Men’s Day - Now through September 20 at 10am
Saturday: Mixed - Now through September 14 at 10am
Tennis Lessons: Please text directly to Tennis Professional, Eri Latimer (PTR & PPR Certified) at 828-719-8467.
PICKLEBALL WEEKLY EVENTS
Register up to seven days in advance:
Tuesday:
Men’s Day - Now through September 17 from 9am – 11am
Ladies’ Day - Now through September 17 from 11am – 1pm
Wednesday: Pickleball Open Play (PBOP) -
Now through September 18 from 9am – 11am
Thursday:
Men’s Day - Now through September 19 from 9am – 11am
Ladies’ Day - Now through September 19 from 11am – 1pm
Friday: Pickleball Open Play -
Now through September 20 from 1pm – 3pm
Pickleball Lessons: Schedule private, semi-private, and private group lessons with our Pickleball Pro, Elizabeth Barry (PPR & PCI Certified) by texting her directly at 412.848.2901.
Racquet Sport Pro Shop Hours: 8 a.m. – 2 p.m. Daily
Closes September 21, 2024
Please ALWAYS register for a Tennis/Pickleball court online or by calling the Racquet Sport Pro Shop at 828-963-6441 for regular play and any events. For regular play, you can register up to seven days in advance. We may need to adjust the specific court you registered to play on depending on the court conditions. Our Tennis clay courts need to be maintained daily, and depending on the weather, we may need to water the courts in the middle of the day. It’s important that we know at all times who is on the court so that we wouldn’t remotely turn on the sprinklers if anyone is on the court.
The Power of Gratitude: A Pathway to Wellbeing Fitness
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In today's fast-paced world, where stress and challenges often dominate our lives, cultivating an attitude of gratitude can be a transformative practice. The simple act of appreciating what we have, rather than focusing on what we lack, has profound implications for our mental, emotional, and even physical wellbeing. Research has increasingly highlighted the benefits of gratitude on overall health. Studies show that individuals who regularly practice gratitude experience lower levels of stress and depression, better sleep, and enhanced resilience in the face of adversity. This positive impact is largely due to the way gratitude influences the brain.
When we express gratitude, our brain releases dopamine and serotonin, the "feel-good" neurotransmitters that enhance our mood and make us feel more content. Over time, this can rewire the brain to focus on positive experiences, reducing the tendency to dwell on negative thoughts. This neuroplasticity—the brain's ability to reorganize itself—means that consistent gratitude can create a more positive mental outlook and improve overall emotional health.
The benefits of gratitude extend beyond mental health. A grateful mindset is associated with physical health benefits, such as lower blood pressure, stronger immune function, and reduced illness. People who practice gratitude tend to engage in healthier behaviors, such as exercising regularly, eating a balanced diet, and attending regular medical checkups.
Moreover, gratitude has been linked to better sleep quality. When we focus on what we are thankful for before bed, our minds are less likely to be occupied with anxiety or stress, leading to a more restful sleep. This, in turn, contributes to better physical health and energy levels during the day.
Gratitude is a powerful tool for strengthening relationships. Expressing appreciation for others fosters a sense of connection and mutual respect, which can lead to more meaningful and lasting relationships. Whether it's a simple "thank you" to a colleague or a heartfelt note to a loved one, showing gratitude can improve communication, increase empathy, and reduce conflict.
In the workplace, a culture of gratitude can boost morale, increase job satisfaction, and
Continued on page 17
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enhance teamwork. Employees who feel appreciated are more likely to be engaged, productive, and committed to their work. Developing an attitude of gratitude doesn't require grand gestures. It can be as simple as keeping a daily gratitude journal, where you write down three things you're thankful for each day. This practice helps to shift your focus from what is absent in your life to the abundance that already exists.
Another way to cultivate gratitude is by expressing it directly to others.
Acknowledge the efforts of those around you, whether in your personal life or at work. Verbalizing your appreciation can create a ripple effect, encouraging others to adopt a similar mindset.
Finally, practicing mindfulness, such as meditation or deep breathing exercises, can enhance your awareness of the present moment, allowing you to appreciate the small, often overlooked aspects of your life. Incorporating gratitude into your daily routine is a powerful way to enhance your overall wellbeing. By focusing on what you have rather than what you don’t, you can cultivate a positive mindset that benefits not only your mental and emotional health but also your physical wellbeing and relationships.
Gratitude is more than just a fleeting feeling —it's a way of life that can lead to lasting happiness and fulfillment. So take a moment today to reflect on the good in your life, and let gratitude guide you on your journey to a healthier, happier you.
FITNESS CLASSES
SEPTEMBER
Pilates:
Mon. & Wed. 4pm - 5pm
Strength & Stretch: Mon. 8:30am - 9:30am; Fri. 8:30am - 9:30am
Cardio Sculpt
Tues. & Thurs. 11am - 12pm
Pilates Mat Essentials Fri. 3pm - 4pm
Yoga Tune-Up: Fri. 4pm - 5pm
OCTOBER
Pilates: Mon. & Wed. 4pm - 5pm
Strength & Stretch: Tues. 8:30am - 9:30am; Thurs. 8:15am - 9:15am
Yoga: Fri. 4pm - 5pm
Read about our talented massage therapists, how to book a fitness orientation, class descriptions, and personal training on the Fitness page under PLAY on houndears.com
FITNESS CENTER OPEN Daily:
5am - 9pm
Questions? Contact
Fitness Director Michael Darling at 828.963.2218 or fitness@houndears.com
GROUP HIKES
September 5, 9:15am - 4pm
Pond Mountain Trail
September 19, 9:15am - 4pm
Shortoff Mountain
See the member calendar to register and view additional details.
Cards & Games
Canasta
Evening Canasta: Every Wednesday, 4pm - 6pm
Complimentary for all Members, residents, and guests, this Canasta group is ideal for beginners. Held in the Clubhouse Board Room, please contact Barbara Crouch at 704.871.6799 to get on her email list.
Intermediate Canasta: Every Friday, 1pm - 4pm Held in the Grille Room in the Clubhouse. Questions? Email Mary Ann Sperando masperando@gmail.com or call 321-213-3597
Experienced Mahjong
Every Thursday, 3:30pm - 6pm
Members and accompanied guests, who are experienced mahjong players are invited to participate in complimentary play every week through September. Enjoy play in the Clubhouse Board Room. Contact Rene Miller 954-444-5559 with questions.
BRIDGE
Intermediate Bridge: Every Wednesday 1pm - 3pm
Register in advance by contacting Jennifer Preik at jenniferpreik@gmail.com or 904.583.0201.
Ends for the season on Wednesday, October 9.
Sanctioned Duplicate Bridge Game
September 12
Bridge game runs noon to 4pm.
See the details on the member calendar for participation details.
Need Bridge Lessons? Thursdays from 10am - noon as needed.
To join the lessons, please contact: Susan Duke susan@ncduke.com or call 828-963-0242 (cell) or 828-963-9450 (home).
Rob and Fran Hannah also offer beginner lessons to anyone interested. Please call 704-718-2693.
Artist: Edgio Antonicco
September 11-12, 10am - 4pm, with a break between 1pm to 2pm. Cost: $250, covers both days of this workshop.
Class is currently waitlisted.
Questions? Contact Diane Miller, 954.621.8500 or dianem2817@gmail.com
ART CLASSES Summer Book Club
Held on September 9 and October 14 at 1pm in the Clubhouse.
After a wonderful gathering in August, the Hound Ears Summer Book Club will continue the 2024 season on Monday, September 9, at 1PM in the Hound Ears Clubhouse to discuss Empress of the Nile: The Daredevil Archeologist Who Saved Egypt’s Ancient Temples from Destruction, by Lynne Olson.
Described by The Guardian as “a female version of the Indiana Jones story,” Empress of the Nile centers on the mission of archeologist Christiane Desroches-Noblecourt, “a daredevil whose real-life antics put Hollywood fiction to shame,” to save the ancient Egyptian temples from the floodwaters created by the construction of the Aswan Dam between 1960 and 1970. Author Lauren Willig (Band of Sisters) calls the book “an intimate portrait of a groundbreaking woman and a whirlwind tour through major events and personalities of the twentieth century.” The Hound Ears Summer Book Club meets monthly from June to October and welcomes residents, members, guests, and staff to attend. Reservations are not necessary.
Questions? Barbara Freiman, bffreiman@aol.com or Nanci Tolbert Nance, ntn1066@hotmail.com.
From the Kitchen
By Nick Davis Executive Chef
We have been busy here in the kitchen! Huge July with the 4th, Men’s Member Guest, Steak & Cabernet, and of course The Brad Paisley Tailgate Extravaganza! The Seafood Night was also a huge hit, and I can’t wait to do that one again. None of these would have been possible if it weren’t for our fantastic F&B employees. A huge shout out to them for all their hard work!! We have just changed the Clubhouse dinner menu, so make sure to come out and check out what’s new!!! I’ll give you a hint…. cedar plank salmon!
Curried Lamb Meatballs
Ingredients:
Lamb Meatballs
1 lb ground American lamb
2 garlic cloves, finely minced
1 shallot, finely minced (or sub 1/2 cup chopped onion)
1 teaspoon kosher salt
1 teaspoon garam masala
1 teaspoon dried mint (or 1 Tb fresh)
Now that we have gotten through August, I would like to invite any member who would like to have a tour of the kitchen and see firsthand “behind the curtain.” Email me at nick@houndears.com to set up a tour. Tours would taking place during non-dining hours (for your protection and ours), so mostly during the weekdays if we don’t have a golf or outside event going on.
Thank you to all our Members and Board of Directors for you continued support. We appreciate you.
Form into meatballs and cook on tray for 20 minutes in a conventional oven at 425 degrees or 10 minutes in a convection oven at 350 degrees.)
Indian Curry Sauce
2 tablespoons ghee, butter or olive oil
1 shallot, diced
4 cloves garlic-minced
2 tablespoons fresh ginger, grated or use paste
1 tsp fresh turmeric, grated (or 1/2 teaspoon ground turmeric)
1 tablespoon garam masala spice.
1 teaspoon fennel seeds
2 teaspoon dried fenugreek leaves (optional)
1 extra large tomato, finely diced with juices
1 13.5 oz coconut milk (not light)
2 teaspoons brown sugar
1/2 teaspoon salt, more to taste
1/4-1/2 tsp cayenne, more to taste
Put cooked meatballs and sauce in pan to heat. Enjoy!
Dining Clubhouse Updates
By Rhys Williams Clubhouse Manager
A big thank you to you the Members who have supported our Wednesday pop-up wine tastings through the season. The response has been incredible, and we will continue these tastings biweekly through the months of September and October. Our goal continues to be finding extraordinary and interesting wines at reasonable prices.
We are currently building a price list of our inventory for you so we can offer any additional wines with limited quantities left over from a few tastings from the season. A large range of varietals are still available, from great French rose Champagnes and Cava’s to interesting white blends and chardonnays, Kramer Vineyards, Babylonstoren, French Alsace wines, Napa, Slovinja and Querce Bettina, La Leggenda.
Next Wednesday, September 4, we will feature wines from Domaine Guy Farge from 5:30pm to 8:30pm. Mark your calendars for Stock Your Cellar on October 9 from 3pm to 5pm in the Clubhouse. We also welcome back Tenta Torciano Winery from Italy for the 3rd year on October 27, 5pm - 7pm.
JOINUSFORA CONCERTAND BUFFETONTHE9TH FAIRWAY
REGISTRATION
AVAILABLE ONLINE OR AT THE FRONT DESK
MOVIE NIGHT AT THE POOL
Friday, September 13 at 8PM
Join us to watch Talladega Nights at the pool! Popcorn, candy, slushies, and limited bar will be available. Movie will start at 8:30pm. Age 18+ only
Hosted by Joe McGuire!
Trivia Night
LOWER TERRACE OF THE CLUBHOUSE 11:00AM-2:00PM
SEPTEMBER 2ND
REGISTRATION AVAILABLE ONLINE OR BY CALLING THE FRONT DESK
September 28 6:00-10:00pm
21+ to attend $110 per person
5:30PM September 14
Register on the online calendar or by calling the front desk
Registration available online or at the front desk
SEPTEMBER SEPTEMBER
Go to Page 11 for Golf season at-a-glance
Go to Page 15 for Racquet Sports overview
Go to Page 17 for Fitness Class Schedule
Go to Page 18-19 for Cards & Games, Art & Books
Please check the online calendar for weekly events, Dining availablity, and registration!
11AM HEWGA MemberMember
5PM Labor Day Concert No A La Carte 11AM Labor Day Cookout 11AM HEWGA MemberMember 5:30PM Pasta Night 8AM Couples Member-Guest 8AM Couples Member-Guest 5:30PM Prime Rib Night 1PM Summer Book Club
9:30AM HEWGA Individual Stableford 9AM HEMGA Toss-Up
5:30PM Pasta Night 10AM Art Class
5:30PM Pasta Night
1:30PM Couples Golf Mixer 9:30AM HEWGA Color Wars/Skins 9AM HEMGA Toss-Up 6PM Rum & Cigar Night
3:30PM POA Potluck Hospitality House Charity Golf 9:15 AM Group Hike 8AM Couples Member-Guest 8PM Movie Night at the Pool
1:30PM HEWGA Play Day 9:30AM HEMGA Veteran’s Day 9:15AM Group Hike 10:30AM Demo Day: XXIO 2PM Racquet Sports Pro Shop closes for the season 10AM Annual Meeting of Equity Members
5:30PM Pasta Night 10AM Art Class 12PM Duplicate Bridge -Interclub 5:30PM Trivia Night
Save the Date
OCTOBER OCTOBER Highlights
October 1: HEWGA Closing Day & Meeting
October 2: HEMGA Closing Day
October 4: Wine Dinner
October 5: Hound Ears Bouldering Competition
October 9: Stock Your Cellar
October 12: Fall Farewell
October 14: Summer Book Club
October 19: Tennis Courts close for the season
October 20: Harvest Brunch
October 25: Board of Directors Meeting
October 25: Cocktails and Costumes
October 27: Wine Tasting
October 27: Golf Shop closes for the season - 6pm
NOVEMBER - DECEMBER NOVEMBER - DECEMBER Highlights
November 22: Board of Directors Meeting
November 27: Thanksgiving Eve Pizza & Pasta Bar
November 28: Thanksgiving Feast/Takeout meals
December 1: Holiday Brunch
December 6: Foscoe Fire Department Dinner
December 13: Board of Directors Meeting
December 14: Christmas Celebration
December 31: New Year’s Eve Party
And there’s so much more.... Check with each department about weekly play days, classes, clinics and special events! And, as always keep an eye on the Member calendar and weekly emails for updates and additions.
KIDS CORNER
Member Member Member MEMORIES MEMORIES MEMORIES
Brad Paisley Concert & Tailgate
LinaCaricola,granddaughter ofFranDavis,dressedina HoundEarsromperinHoChi MinCity,Vietnam
DRESS CODE REMINDERS
1. Shirts and shoes must be worn at all times at Club facilities except the pool area and wet areas such as locker rooms and saunas. Bathing suits may only be worn in the pool and locker areas. All other facilities require appropriate cover-ups and shoes to be worn.
2. Proper attire is required in the Clubhouse, Terrace, and Tee House at all times. Tee shirts, gym attire, sweatpants, tank tops, short-shorts and swimming attire are not allowed. Gentlemen should wear a collared shirt (or appropriate non-collared shirt) and hats are to be removed in all areas of the Clubhouse. More casual attire is acceptable only when coming to the Clubhouse solely to utilize the Mail Room.
Hound Ears Room: Country Club casual attire worn with a collared shirt and slacks. Jackets with or without ties are always appropriate. Jackets are encouraged on Saturday night.
The Grille Room: Country Club casual attire worn with a collared shirt and slacks or appropriate denim. Jackets are encouraged. No ragged jeans are allowed.
All other Clubhouse venues: Country Club casual attire worn with a collared shirt or slacks or appropriate denim or golf attire.
HOURS HOURS
Main Number: 1-855-HEC(432)-1964
Golf Shop
828.963.5831 (or Main # + Option 3)
Daily, 8am - 6pm
Racquet Sports Pro Shop & Tennis Courts
Pro Shop: Daily, 8am - 2pm
Tennis Courts: Daily, 8am - 8pm
Racquet Center closes September 21.
(Main # + Option 7)
Pickleball Courts
Daily, 8am - 8pm
Please make reservations online (or call Main # + Option 2, then Option #1)
Fitness Center
Daily, 5am - 9pm
(Main Number + Option #8)
Swimming Pool
Mon, Wed, Thurs, Fri, Sun - Pool opens at 10am, Cascades Grill opens at 11am
Tuesday & Saturday - Pool & Cascades Grill open at 11am
Pool closes after Labor Day, September 2.
(Main Number + Ext. 2217)
Fly Fishing
Daily, sunrise to sunset, annually except when indicated due to temperature, etc.
Reservations and fly fishing credentials or day passes are required.
Mailroom
828.963.4321 (or Main # + Option 2, then Option #1)
Monday-Thursday 8am - 6pm
Friday & Saturday 8am - 8pm
Sunday 10am - 4pm
Clubhouse A La Carte Dinner
Wednesday - Sunday 5:30pm - 9pm
(Main # + Option 2, then Option #1)
*Open for drinks & bar menu at 4pm
Tee House Dining
Sunday-Saturday 10am - 4pm
(Main # + Option 2, then Option #3)
Clubhouse Lunch
Friday-Saturday 11am - 2pm
Ends September 28.
Clubhouse Brunch
Sunday, 11am - 2pm
Ends September 29.
To-Go Orders
Available during dining facility hours.
(Main # + Option 2, then Option #2)
Cascades Grill
Daily, 11am - 6pm
Closes for the season end-of-day, September 2.
Hours are subject to change. Please log into the member website for the most up-to-date schedule.
Property Services
828.963.6879
Monday-Friday 7:30am - 4pm
Closed Saturdays & Sundays
Nine digits numbers will NOT be going away but you can now dial ONE number then enter extensions as listed below.
ADMINISTRATION DINE CLUB LIFE
Joseph McGuire, CCM, CCE COO/General Manager
828.963.2107 or ext. 2107 jmcguire@houndears.com
Steve Morris Chief Financial Officer
828.963.2133 or ext. 2133 smorris@houndears.com
Sarah Peppel Director of Communications
828.963.2134 or ext. 2134 speppel@houndears.com
Mikalla Presnell
Human Resources Director
828.963.2138 or ext. 2138 mpresnell@houndears.com
Sheila Sheppard Director of Accounting ssheppard@houndears.com
828.963.2136 or ext. 2136
Trevor Sutton Director of Membership
828.963.2130 or ext. 2130 tsutton@houndears.com
Staci Vestal Executive Assistant
828.963.2100 or ext. 2100 svestal@houndears.com
Katarina Sechrist Accounting ksechrist@houndears.com
855-432-1964 ext.2141
Rhys Williams Clubhouse Manager
828.963.2116 or ext. 2116 rwilliams@houndears.com
Nick Davis
Executive Chef
855-432-1964 ext. 2109 nick@houndears.com
Sanders Fullwood Restaurant Manager
855-432-1964 ext.2115 sfullwood@houndears.com
Megan Johnson
Special Events Coordinator
828.963. 2122 or ext. 2122 mjohnson@houndears.com
Michael Darling Director of Fitness
828.963.2218 or ext. 2218 mdarling@houndears.com
Peter Rucker, PGA Director of Golf
828.963.2176 or ext. 2176 prucker@houndears.com
Eri Latimer, PTR, PPR Racquet Sports Director
828.963.6441 or ext. 2441 eri@houndears.com
Spencer King Head Golf Professional
828.963.5831 or ext. 2177 sking@houndears.com
828.355.6376 or ext. 2162 darryl@houndears.com
828.963.6879 or ext. 2163 toneil@houndears.com Angela Nuzzi
828.963.4321 or ext. 2121 anuzzi@houndears.com
828.963.2135 or ext. 2135 rick@houndears.com
828.963.4555 or ext. 4555 mturnbull@houndears.com
828-963-2137 or ext. 2137 pburch@houndears.com
828.963.2105 or ext. 2105 astorie@houndears.com