Summer
THOMPSONS FOOD SERVICE LTD
Thompsons Food Service is run by three generations of butchers, with over 60 years experience in supplying not only to retail customers but the catering industry. We rear our own poultry on our own farms mainly for the festive period. We supply a large number of catering establishments such as 5 Star Restaurants, Cafes, Nursing Homes, Schools and Holiday Parks to name just a few.
Along with around 6,000 different products, we also supply a wide range of fresh fruit and vegetables, including vegetables prepared in our own on-site preparation area at the customer’s request.
We deliver seven days a week mainly to the Great Yarmouth area. We take orders for same day delivery to the local area, but larger orders should be placed the day before required or left overnight on the answer phone.
The Cash and Carry is also open to the public seven days a week with free car parking available.
It is our company’s aim to supply wholesome products, which are competitively priced to encompass the various food sectors of the market place. We have a broad spectrum of products that are suited to the various levels of customer requirements whether it is price sensitive or to an exacting specification.
THE TEAM
MANAGING DIRECTOR
Eddie Thompson eddie@tfsltd.co.uk 07730 574943
FINANCIAL DIRECTOR
Ryan Thompson ryan@tfsltd.co.uk 07867968779
DIRECTOR
Tracey Thompson tracey@tfsltd.co.uk
MANAGER
Dean Spencer Dean@tfsltd.co.uk
TELESALES
Amy Thompson amy@tfsltd.co.uk
TELESALES
Steph Whatmough steph@tfsltd.co.uk
ADMINISTRATION/ACCOUNTS
Allan Rockach
Allan@tfsltd.co.uk 01493 249024
FREEZER SUPERVISOR
Adriano Pereira adriano@tfsltd.co.uk
WAREHOUSE SUPERVISOR
John Ecclestone john@tfsltd.co.uk
BUTCHERY SUPERVISOR
Wayne Pilkington
wayne@tfsltd.co.uk 01493 249648
SALES ASSISTANT
Sergio Terroso sales@tfsltd.co.uk
CONTACT DETAILS
We have a team of staff with a vast knowledge and experience in the meat and catering trade. All our staff are trained on health and hygiene as a minimum requirement.
Our purpose-built temperature controlled processing area is to a standard of its own, with our butchers’ expertise and extremely high standards of hygiene we offer peace of mind when it comes to the food you will be serving.
WEBSITE www.tfsltd.co.uk
INFORMATION info@tfsltd.co.uk
GENERAL TELEPHONE 01493 249649
ADDRESS
Nelsons Yard, South Denes Road Great Yarmouth, NR30 3PR
ENVIRONMENT
As a company Thompsons Food Service Ltd is aware of our environmental responsibilities. With this in mind over the last 4 years Thompsons Food Service has invested over £250,000 in environmentally efficient installations at our site. In 2017 Thompson Food Services won The Confex Green Wholesaler of the year. Following this victory we have continued our investments, this helped us to become runners up in 2023, this is down to the new 350+ pallet cold freezer we have installed. This was made to be one of the most environmentally friendly freezers available today.
LOGISTICS
On dispatch from Thompsons Food Service Ltd your order is promptly transported in one of our fleet of refrigerated vehicles. Each vehicle is fully equipped with temperature monitoring systems, with most vehicles having the capability of printing temperature receipts on delivery.
We deliver throughout East Anglia, and depending on the location these deliveries will be daily, twice weekly or weekly. Please contact us to arrange exact delivery times if required.
We have also installed 200 solar panels on The Cash and Carry, equivalent to 13 domestic homes.
1
OVER 40 YEARS OF EXPERTISE IN BAKING COMBINING TRADITIONAL CRAFTSMANSHIP WITH A PASSION FOR CARE AND
12 PORTIONS - 188g
APPLE TART (V)
A round tart made with vegan shortcrust pastry and topped with juicy apple slices and flaked almonds..
PACK 4
Defrost: At room temperature (21-22ºC) for about 9 hours or one slice for approximately 2.5 hours. Alternatively heat up the whole cake at 150ºC for approximately 45 minutes and leave to cool.
STRAWBERRY CREAM SLICE
BANANA BREAD (V)
A vegan banana sponge cake dough with walnuts, topped with fruity redcurrants and a mixture of nuts, almonds and oatflakes.
ADD TO YOUR BREAKFAST OR BRUNCH MENU
PACK 6
12 PORTIONS - 96g
A fluffy cream cheese filling on a gluten-free sponge cake base. Generously topped with glazed strawberries.
GLUTEN FREE
12 PORTIONS - 171g 4 Pack
Defrost: In the refrigerator (6-7ºC) for about 12 hours.
HIGH FRUIT CONTENT - 46% APPLE FILLING AND 28% APPLE SLICES (V)
12 PORTIONS - 88g
Defrost: Remove the frozen cake from packaging. In fridge (6-7ºC) approximately 8-9 hours. At room temperature (21-22ºC) for approximately 4 hours.
RASPBERRY BROWNIE (GF)
A chewy brownie packed with chocolate and tasty beetroot. Topped with sunflower seeds, pumpkin seeds, hazelnuts and raspberries.
FRUITY, CRUNCHY AND CHEWY
PACK 6
Defrost: Remove the frozen cake from packaging. In refrigerator (6-7ºC: approximately 6 hours. At room temperature (21-22ºC) for approximately 3 hours.
Raspberry Brownie Gluten
Strawberry Cream Slice Gluten
CONES & WAFERS
NEW PROFESSIONAL MAYONNAISE DESIGNED FOR YOUR KITCHEN
Exclusively formulated for chefs and designed to deliver outstanding performance across all professional applications.
SLUSH YARDS
CARBONATED BOTTLES
CANS
WATER & JUICES
PACKAGING
CORE CLEANING PRODUCTS
WHERE TO FIND US
TERMS AND CONDITIONS
TERMS AND CONDITIONS OF SALE
All goods are supplied Cash on Delivery except where credit facilities have been arranged. Monthly accounts are due for payment as agreed between Thompsons Food Service Ltd and the customer. Account customers will revert to Cash on Delivery should the account not adhere to its credit terms.
PRICES
The prices in this brochure are correct only at the time of printing and may fluctuate depending on market influences, seasons and supplier price increase. The price is exclusive of any applicable value
Essentials - Blue Centrefeed Roll
1 Roll 150mtr £1.89 plus VAT BULK BUY 6 Pack £11.99 plus VAT
added tax, this will be added at the time of invoicing at the current rate of VAT.
STOCK AVAILABILITY
All items featured in this brochure are subject to availability. Sizes and product information is for guidance only and may vary. Some products illustrated may not be current stock items, but we are happy to take specialist orders as long as they meet minimum order quantities with the manufacturer/supplier. At times when stock is not available we may send an alternative item without prior warning. If the alternative is not required they can be returned with the driver (but must be marked on the invoice).
DELIVERY AND COLLECTIONS
All goods should be checked at the time of delivery and no credits for damage or shortages will be given unless signed for at the time of delivery. Claims for shortages or damage must be notified within 24 hours of receipt of goods. Goods from previous deliveries cannot be returned without prior consent from Thompsons Food Service. Collections are welcome. Please phone in your order at least 60 minutes before your departure, we will have your order process and picked on your arrival.
ADDITIONS TO ORDERS
While we make every effort to ensure all additions to orders are fulfilled, there are times when the order has already been despatched and therefore we cannot guarantee same day delivery. At times when stock is not available we may
without prior warning.
