Order now through December 29th! O rder by noon of the 21st for pickup on the 24th! Not available for pickup December 25, 26, 27.
appetizers bruschetta
Spinach Artichoke Dip Fresh spinach and marinated herbs and spices. (Great served warm)
and toasted pecans. (Make it vegan and leave off the cheese)
Allergens: Dairy and Tree Nuts
$15.99 /dozen
Allergens: Dairy
$14.99/pint
OR
Fiesta Dip Southwestern spices blended with cream cheese and sour cream. Allergens: Dairy
Broccoli rabe, Italian sausage, roasted peppers.
Allergens: Wheat
$15.99 /dozen
quiche Serves 6-8
$14.99/pint
Bacon and Swiss.
Vegan Crab Dip
Allergens: Eggs, Wheat, and Dairy
$23.99/
Jackfruit, roasted peppers and onions, vegan cream cheese and our own seafood seasoning. (Great served warm)
$21.99
Allergens: Soy
$14.99/pint
$19.99
plant based mozz sticks
Swedish Meatballs
A plant based cheese that really melts. Allergens: Wheat and Coconut .
$24.99/dozen
OR
Spinach and feta.
Allergens: Eggs, Wheat, and Dairy
$21.99/
Local beef in a rich brown sauce with dill and sour cream.
Allergens: Eggs, Wheat, and Dairy
$39.99 1/2 pan
$79.99 /full pan
Cheese platters LOCAL ARTISAN SELECTION
Serves: 6-8
include four cheeses and may include gouda, blue, brie, cheddar, and assorted fresh chèvre.
EUROPEAN SELECTION
Gouda; Spanish Manchego; French Brie; blues including Italian Gorgonzola.
$49.99
$49.99
An assortment of unique local and imported cheeses, selected at peak ripeness to delight your guests!
Choose from European, Local, or Affineur (Includes 4 types of cheeses) and select
AFFINEUR SELECTION
$49.99
HWFC Charcuterie Platter
Almonds and olives.
$65.99