DAY 1: LEADING BY EXAMPLE: HOFSTRA’S ROLE IN BUILDING A SUSTAINABLE TOMORROW DEPARTMENT OF GEOLOGY, ENVIRONMENT, AND SUSTAINABILITY presents
SESSION 2: BUILDING A SUSTAINABLE CAMPUS: FACULTY, STAFF, AND STUDENT INITIATIVES Sustainability begins at home. There is much that Hofstra can and should be doing to transform our campus into a living model of sustainable practices. This panel will explore Hofstra’s role in promoting sustainable horticulture and urban agriculture, and will feature student-generated proposals for future sustainability initiatives on campus. Panelists: • Mike Runkel, Assistant Director of Grounds, Hofstra University • Andrea Millwood, Roosevelt Community Garden/North Shore Land Alliance • Robert Gluck, MD, Hofstra School of Nursing Student presenters from Spring 2022 Intro to Sustainability/Food Studies courses • Natalie Correa, Camryn Gallagher, Conor Latimer-Ireland - Composting/Food Waste • Mala Lall, Deborah Tinnirello - Green Roofs • Mali Pedone - Multicultural “Foodchella” Festival Moderator: Dr. J Bret Bennington, Professor and Chair Department of Geology, Environment, and Sustainability School of Natural Sciences and Mathematics Hofstra University
Tuesday, September 20, 2022 2:40-4:05 p.m.
Leo A. Guthart Cultural Center Theater Joan and Donald E. Axinn Library, South Campus Free and open to the public. Advance registration is required. To register, please visit events.hofstra.edu. For further information, please visit hofstra.edu/ps22 or call the Hofstra Cultural Center at 516-463-5669.
92985:9/22