Hilton Puckrup Hall Hotel
THE FESTIVE SEASON
All Wrapped Up
THE MOST WONDERFUL TIME OF THE YEAR
The festive season is a time for making merry with family, friends and colleagues. At Hilton, we pride ourselves on knowing how to throw a great party, so let us take away the stress of the holiday season for you. From festive gatherings to Christmas Day, we have the festive season all wrapped up!
So, sit back, relax and enjoy a festive #TasteOfHilton.
Happy Holidays
2025 Festive Packages
FULL-ON FESTIVE CHEER
BRITISH CLASSIC WITH A FESTIVE TWIST
When all the shopping and wrapping is done, take a well-deserved break with our special festive themed afternoon tea. Relax withyour friends while you indulge in our seasonal treats. Why not add a glass of fizz to toast the day?
Available on selected days throughout December 2025.
£28.50 per person (Minimum two people).
Add a glass of champagne for£33.50 per person
Contact our events team foravailability.
Events.Tewkesbury@Hilton.com
Package pricing is subject to change. Menu items are subject to change. Speak to the events team for more info.
Make Memories AFTERNOON TEA
SAVOURY BITES
TRUFFLE EGG MAYO BRIOCHE (V) 67 kcal
PIG IN BLANKET BRIOCHE, MUSTARD AIOLI, CRISPY ONIONS 116 kcal
SMOKED APPLEWOOD CHEESE, PLUM AND APPLE CHUTNEY SANDWICH (PB) 70 kcal
ROAST TURKEY, CRANBERRY SAUCE, BRUSSEL SPROUT SLAW SANDWICH 64 kcal
MINI QUICHES:
Smoked Ham, Red Pepper(V) or Spinach and Cheese (V) 56 kcal
SMOKED SALMON ROSTI CUP, DILL CREAM CHEESE 65 kcal
SWEET TREATS
CLASSIC MINCE PIE, WHIPPED BRANDY CREAM (V) 312 kcal
CHRISTMAS PUDDING CHEESECAKE (V) 72 kcal
COCONUT 'SNOWBALLS’ (V) 80 kcal
BLACK FOREST TREAT (V) 149 kcal
SCONES
FRUIT AND CLASSIC SCONES, CLOTTED CREAM, STRAWBERRY JAM (V) 412 kcal
KEY: (V) vegetarian, (PB) plant based/vegan
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Celebrate the festive season in an intimate setting with family, friends and colleagues.
Available on selected days throughout December 2025.
Two courses for £35. Three courses for £40. Drinks packages available.
Contact our events team for availability. Events.Tewkesbury@Hilton.com
Package pricing is subject to change. Menu items are subject to change.
Speak to the events team for more info.
A TIME TO BE THANKFUL
FESTIVE GATHERING
STARTERS
Spiced winter vegetable soup, sourdough croutons (PB)
Smoked haddock, salmon, spinach and cheddar cheese fishcake, tartare sauce, crispy capers
Chicken liver parfait, sticky fig relish, sourdough
MAINS
Turkey roulade, stuffed with sage and onion and wrapped in streaky bacon, parsnip, heritage baby rainbow carrots, sprouts, potato dauphinoise, pigs in blankets and jus
Root vegetable Wellington, parsnips, fine beans, carrots, plant-based gravy (PB)
Loch Duart salmon, white wine cream sauce, tempura king prawn, potato dauphinoise, broccoli and heritage baby rainbow carrots
DESSERTS
Christmas pudding, brandy sauce (V)
Baked festive cheesecake, toffee sauce (V)
Tirami-chou, choux pastry, coffee craquelin, coffee ganache, mascarpone mousse
KEY: (V) vegetarian, (PB) plant based/vegan
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
If you’re looking for a casual get-together to celebrate the festive season this year, bring the team together for a Mistletoe & Mingle gathering and enjoy festive bowl food after work.
Available on selected days throughout December.
£6 per option, per person (Suggested minimum: six options)
Drinks packages available.
Contact our events team for availability. Events.Tewkesbury@Hilton.com
Package pricing is subject to change.
Menu items are subject to change.
Speak to the events team for more info.
Festive Bowl Food MISTLETOE & MINGLE
CHOOSE FROM A SELECTION OF BOWL FOOD
HOT
Sweet chilli-glazed chicken
Scottish smoked salmon, pickled fennel, sourdough
Slow-braised beef, caramelised pearl onions, mushroom and truffle mash
Turkey roulade stuffed with sage and onion, wrapped in streaky bacon, parsnip, potato dauphinoise, rainbow carrot, chestnut jus
Root vegetable Wellington, parsnips, tenderstem broccoli, carrots, gravy (PB)
Goat’s cheese gnocchi, pesto cream, sun blushed tomatoes (V)
Sticky pork belly bites, spiced lentils, spring onion
Confit lamb shoulder, yoghurt, flatbread, wheat berry and cranberry cous
cous
Pumpkin risotto, plant-based Applewood cheese (PB)
Vegetable gyoza, gochujang sauce (PB)
COLD
Plum tomato, rocket and basil oil salad (PB)
Caesar salad Greek salad (V)
Cherry tomato, mozzarella, roasted peppers, basil oil (V)
Cherry tomato, roasted peppers, basil oil (PB)
Rainbow salad, toasted pumpkin seeds (PB)
SWEET BITES
Red velvet cake (V)
Mini chocolate orange brownie (PB)
Mini carrot cake (PB)
Crumble-topped mince pie (PB)
Lemon drizzle cake (V)
Macarons (V)
Mini chocolate cake (v)
KEY: (V) vegetarian, (PB) plant based/vegan
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
FESTIVE PARTY NIGHTS
DETAILS
At Hilton Puckrup Hall Hotel & Golf Club, Tewkesbury, we’ve built up a legendary reputation for being able to throw a great party! Let us take care of everything, from the party preparation to the little things that make it extra special.
We’re experts at bringing it all together, so you can simply relax and enjoy.
AVAILABILITY AND PRICE
28 & 29 November 2025
5, 6, 12 & 19 December 2025
Party Package: £49.00 per person to include;
• Arrival drink
• 3 course festive meal
• DJ & Disco
Contact our events team for availability. Events.Tewkesbury@Hilton.com
Package pricing is subject to change.
Speak to the events team for more info or private party enquiries.
FESTIVE PARTY NIGHT MENU
STARTERS
Spiced winter vegetable soup, sourdough croutons (PB)
Smoked haddock, salmon, spinach and cheddar cheese fishcake, tartare sauce, crispy capers
Chicken liver parfait, sticky fig relish, sourdough
MAINS
Turkey roulade, stuffed with sage and onion and wrapped in streaky bacon, parsnip, heritage baby rainbow carrots, sprouts, potato dauphinoise, pigs in blankets and jus
Root vegetable Wellington, parsnips, fine beans, carrots, plant-based gravy (PB)
Loch Duart salmon, white wine cream sauce, tempura king prawn, potato dauphinoise, broccoli and heritage baby rainbow carrots
DESSERTS
Christmas pudding, brandy sauce (V)
Baked festive cheesecake, toffee sauce (V)
Tirami-chou, choux pastry, coffee craquelin, coffee ganache, mascarpone mousse
KEY: (V) vegetarian, (PB) plant based/vegan
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
THE PERFECT PAIRING
Drinks Packages
THE PERFECT PAIRING
DRINKS PACKAGES
1Bottleofhouseredwine
1bottleofhousewhitewine
1bottleofhouserosewine
BEER PACKAGE Mixedbucketof10beers £39
COCKTAIL PACKAGE
JugofChristmascocktail; Sloeginandraspberrysyrup,toppedwithsparklingwine, finishedwithrosemary andraspberry garnish £45
pricing is subject to change. Speak to the events team for more info.
TERMS & CONDITIONS YOUR BOOKING
PARTY NIGHT AND FESTIVE GATHERINGS
At the time of booking we require a non-refundable, non-transferable £10 per person deposit to reserve your spaces. Final numbers and final balance are due no later than 4 weeks prior to event date. Should your numbers be lower than anticipated that persons initial deposit will not be used as a credit.
DRINKS PACKAGE
Payment required at time of ordering, no further discounts apply. Must be pre-ordered no later than 2 weeks prior to the event date.
FESTIVE WEDDINGS
Please see separate Weddings terms and conditions.
PARTY NIGHT ACCOMMODATION
Discount code will be sent after your deposit has been received. A valid credit or debit card is required to reserve your room. All accommodation is on a 2 week cancellation policy.
