FF- Wedding Banquet Menu

Page 1

weddings AT FALCON’S FIRE GOLF CLUB 3200 SERALAGO BLVD. | KISSIMMEE, FL 34746 | (407) 390-0982 | FALCONSFIRE.COM

MOMENTS TO REMEMBER. FOREVER.

WEDDINGS AT FALCON’S FIRE GOLF CLUB

Enter an enchanted world at this beautiful Floridian Clubhouse. Your wedding at Falcon’s Fire Golf Club will be celebrated beyond comparison, where every exquisite detail is perfected with the ultimate attention. It is a special moment to be treasured and to last a lifetime.

We understand that an extraordinary event doesn’t simply happen, it is planned. First impressions are essential and our professional and experienced Team will help make your event memorable, beautiful and stress-free.

The Clubhouse can accommodate up to 130 Guests using round tables and the dance floor in the room, and up to 150 Guests can be accommodated using rectangle tables.

We are dedicated to serving you and your Guests. The menu for your event can be created to your desires or crafted by our culinary experts – the choice is always yours.

WELCOME TO FALCON’S FIRE GENERAL INFORMATION

All Facility rentals include menu assistance, event consultation, floor plan development, outdoor ceremony chairs, indoor banquet chairs, banquet tables, welcome table, DJ table, gift table, cake table, house black or white linens and napkins, facility set up and break down, Clubhouse wi-fi access, and Guest parking.

All events require a 20% non-refundable deposit to reserve the date. A minimum guaranteed Guest count is needed at least ten (10) days prior to the event date.

No outside alcohol is permitted at Falcon’s Fire. See Club for full details.

Gazebo Ceremony on the Greens $850

Rehearsal and Day of Wedding Coordination Upon Request

Ceiling Drapery $800

Six panel white or ivory chiffon draping for ballroom

Uplighting .............$600

20 Wireless LED uplights in your choice of colors

Gold/Silver Chivari Chairs

$8 each

Chargers .................................................................................................... $1 each

Chair Covers $6 each

Valet Attendant Upon Request

REHEARSAL AND DAY OF COORDINATING NOTE

Includes time line creation, coordination of rehearsal, ceremony, décor setup and confirmation of vendors **Unless booked, Falcon’s Fire will only manage details relating to food and beverage. It is highly recommended you hire a day-of coordinator or professional event planner to assist with your event.

Lakeside Micro Ceremony
Maximum of 25 Guests Cocktails and Reception
$1,250 Additional Hours
............................................................................ $1,200
..............................................................................
$150/hour
Prices do not include applicable Florida Sales Tax and 22% gratuity.

COLD HORS D’OEUVRES

Priced per 100 pieces

Shrimp Cocktail Shooters..........$500

Served with cocktail sauce

Caprese Skewers..........$350

Buffalo mozzarella, cherry tomatoes and fresh basil

Bruschetta Crostini..........$350

With fresh basil and balsamic glaze

Charcuterie Shooters..........$450

Imported Spanish cheese, meats and olives in a herbed vinaigrette

Zucchini Chips (V) ..........$350

Served with guacamole shooter

COCKTAIL HOUR

HOT HORS D’OEUVRES

Priced per 100 pieces

Coconut Shrimp........................$500

Served with spicy citrus marmalade

Mini Chicken Quesadillas..........$400

With cilantro and creme fraiche

Mini Beef Wellington................$550

Mushroom dexelles in puff pastry

Veggie Spring Rolls..................$350

With sesame soy dipping sauce

Phyllo Triangles........................$350

With spinach and feta

Italian Meatball Skewers...........$400

With basil ricotta

Tofu Skewer (V) ..........................$350

With peanut dipping sauce

Sweet Corn Fritters (V) ...............$250

With garlic honey drizzle

Mac & Cheese Bites (V) ..............$250

With chipotle dipping sauce

Cocktail Franks........................$400

With spicy mustard dipping sauce

STATIONARY DISPLAYS

Small served 50

Vegetable Crudite Platter..........$250

Seasonal vegetables with gourment dipping sauces

Antipasto Grazing Table..........$350

Genoa salami, proscuitto, pepperoni, selection of Italian cheese, olives and pepperoncini

Fruit and Gourmet Cheese Platter..........$300

With fresh basil and balsamic glaze

Consuming raw or undercooked meat, fish or poultry may increase the risk of foodborne illness. Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.
V - Vegan

CARVING TABLES

Honey Mustard and Herb-Glazed Pork Loin

Six-hour brined tender pork loin, oven-roasted and basted with a honey mustard glaze.

Serves 20-30 Guests

Peppercorn-Crusted Roast Beef

20 lb top round slow-roasted to your specification served with red wine jus. Serves 50-75 Guests

Herb-Crusted Beef Tenderloin .........................................................................

$300

$425

$450

Seasoned to perfection and finished with a crispy herbed crust, red wine jus and horseradish sauce.

Serves 20-30 Guests

Classic Prime Rib

Seasoned and oven-roasted, served with rosemary au jus. Serves 50-60 Guests

Whole Turkey Breast

Oven-roasted with chipotle honey and citrus glaze. Serves 20-30 Guests

$100 CARVER FEE APPLIES

INTERACTIVE TABLES

$540

$300

Traditional Pasta Bar

Selection of pastas, sauces and toppings for Guest to customize

Paella Bar

Includes rice, chicken and sausage

Taco Bar ...........................................................................................

$35 Per Guest

$30 Per Guest

$10 Per Guest

Soft corn tortillas with grilled chicken, marinated steak and assorted salsas and toppings

Slider Bar ......................................................................................

House-made groundbeef sliders with assorted toppings

$250/ 50 Guests

Truffle Fry Bar .....................................................................................

$5 Per Guest

Crispy potato fries tossed in truffle oil with Parmesan cheee and served with an assortment of aioli sauces

Popcorn Bar

Fresh popcorn with assorted flavor toppings

Candy Buffet

Your favorite candies in glass display jars, scoops and take-away bags-the perfect favor!

Chocolate Dipping Fountain

Marshmallows, fruit and milk chocolate fountain. Serves 50 Guest

$5 Per Guest

$9 Per Guest

$1,000

Consuming raw or undercooked meat, fish or poultry may increase the risk of foodborne illness. Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

BANQUET PACKAGES

All banquet packages include freshly-baked dinner rolls, sweet cream butter, water and tea. Plated service available +$10 Per Person.

LA DOLCE VITA | $35

Traditional Caesar

Crisp romaine served with garlic croutons, shaved Parmesan and cracked peppercorn Caesar dressing.

Pasta Bar

Guest can choose from: Spaghetti, Penne or Bowtie Pasta Sauces: House-made Marinara, Nonna’s Meat Sauce, Traditional Alfredo or Basil Pesto Proteins: Blackened Chicken and Grilled Shrimp

*Additional toppings available upon request.

SIMPLE | $45

Salads (select one)

Fresh Garden Salad | Classic Caesar Vegetables (select one)

Seasonal Vegetable Medley | Baby Carrots and Herb Butter

Starches (select one)

Garlic Mashed Potatoes | Arroz Con Gandules

Entrées (select two)

Broiled Tilapia with Chipotle Cream Sauce | Mojo Chicken | Pasta Primavera | Shredded Citrus Marinated Steak

CLASSIC | $55

Includes one stationary platter and Champagne Toast

Salads (select one)

Fresh Garden Salad | Classic Caesar | Artisan Greens

Vegetables (select one)

Seasonal Vegetable Medley | Haricots Verts with Toasted Almonds | Baby Carrots and Herb Butter

Starches (select one)

Garlic Mashed Potatoes | Crispy Roasted Potatoes with Sage and Rosemary

Wild Rice Pilaf | Arroz Con Gandules

Entrées (select two)

Chicken Scallopini Marsala | Herb-Crusted Salmon | Grilled Flank Steak with Chimichurri

Pulled Pork with your choice of Sauce | Eggplant Rollatini V GF

Desserts are available upon request.

Consuming raw or undercooked meat, fish or poultry may increase the risk of foodborne illness. Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

BANQUET PACKAGES

All banquet packages include freshly-baked dinner rolls, sweet cream butter, water and tea. Plated service available +$10 Per Person.

LUXE | $65

Includes two butler-passed Hors d’Oeuvres and a Champagne Toast

Salads (select one)

Fresh Garden Salad | Classic Caesar | Artisan Greens | Caprese Salad

Vegetables (select one)

Seasonal Vegetable Medley | Haricots Verts with Toasted Almonds | Grilled Asparagus

Starches (select one)

Garlic Mashed Potatoes | Caramelized Potato Au Gratin | Wild Rice Pilaf | Penne with Basil Pesto

Entrées (select two)

Citrus Glaze Shrimp | Slow-Roasted Boneless Pork Chop | Chicken Cordon Bleu | Grilled Filet Mignon

DELUXE | $75

Includes two butler-passed Hors d’Oeuvres and a Champagne Toast

Salads (select one)

Fresh Garden Salad | Classic Caesar | Artisan Greens | Caprese Salad

Vegetables (select one)

Seasonal Vegetable Medley | Haricots Verts with Toasted Almonds | Grilled Asparagus

Starches (select one)

Garlic Mashed Potatoes | Caramelized Potatoes Au Gratin | Wild Rice Pilaf | Penne with Basil Pesto Entrées (s elect two)

Blackened Mahi-Mahi | Bone-In French Chicken | Roasted Prime Rib of Beef (Chef Carving Table) | Roasted Lamb

PLATED DUET OPTIONS | $95

Includes one vegetable, one salad and one starch.

Filet Mignon and Grilled Shrimp | Jumbo Lump Crab Filet Mignon

Desserts are available upon request.

Consuming raw or undercooked meat, fish or poultry may increase the risk of foodborne illness. Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

ENTRÉE

CHILDREN’S MEALS

AGES 12 AND UNDER

Chicken Fingers, Grilled Cheese or Grilled Chicken Breast ............... $15 PER CHILD

Served with French fries or carrots with Ranch dressing and fruit salad.

VENDOR MEALS

Falcon’s Fire offers you the option of vendor meals for your outside vendors such as your DJ, Photographer & Wedding Planner. Includes guest buffet or plated meal and soft drinks, excludes hors d’ ouevres and salad

Same Food Selection as Guest Event $20 PER VENDOR

Consuming raw or undercooked meat, fish or poultry may increase the risk of foodborne illness. Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

COCKTAILS & BEVERAGE SELECTIONS

ONE BARTENDER PER 75 GUESTS

OPEN BAR PACKAGES

PREMIUM LIQUOR BAR

Includes call and premium brands such as Absolut, Tanqueray, Bombay Sapphire, Bacardi, Captain Morgan, Jose Cuervo Gold, Patron, Jim Beam, Jack Daniel’s, Crown Royal, Seagram’s 7, Dewar’s, assorted imported and domestic beers, assorted house wines, sodas and juices

1 Hour $42 per Guest

2 Hours $52 per Guest

3 Hours ................................ $62 per Guest

4 Hours ................................ $72 per Guest

HOUSE SPIRITS BAR

Includes assorted imported and domestic beers with assorted house wines, sodas and juices

1 Hour $42 per Guest

2 Hours $48 per Guest

3 Hours $52 per Guest

4 Hours ................................ $56 per Guest

BEER AND WINE BAR

Includes assorted imported and domestic beers with assorted house wines, sodas and juices

1 Hour $32 per Guest

2 Hours $36 per Guest

3 Hours $42 per Guest

4 Hours ................................ $48 per Guest

MOCKTAILS AND SODA $5 per Guest

HOSTED BAR

Offer an open bar based on consumption - based on cash bar prices

CASH BAR

Premium Brand Liquor $10.00 each

Call Brand Liquor $9.00 each

House Wine by the Glass ........... $7.00 each

Imported Beer ........................... $6.00 each

Domestic Beer $5.00 each

WINE OR CHAMPAGNE BY THE BOTTLE

Upgrade to luxury brands available, prices quoted upon request

House Wine or Champagne $39 each

Champagne Toast $4 per Guest

OTHER SELECTIONS

Sangria

Traditional Wedding Punch

$125 per gallon

$80 per gallon

Vodka, pineapple juice, cranberry juice and Sierra Mist

Tableside Coffee Service .................... $5.50

Price is per person

Coffee Bar .......................................... $300

CASH BAR

A bar is available for Guests to purchase their drink of choice at the set price.

A Bartender fee of $100 applies to all cash bars

ADD ONS

OLD FASHIONED & MANHATTAN BAR

MARTINI BAR

$12 per Person

$15 per Person

Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

EXPERIENCE ENHANCEMENTS

Helicopter Entrance for Two ................$700

Groom’s Golf Day ................Upon Request

Photobooth ..................................................... ................$600 For 4 hours

360 Degree Photobooth .................................. ................$800 For 4 hours

PermenantTattoo Favors .................................. ................ Upon Request

A favor your Guest will remember forever!

Live Cigar Rollers Upon Request

Prices do not include applicable Florida Sales Tax and 22% gratuity. Prices are subject to change until signed event order is received by the Catering Department.

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.