ΧΤEΝΙΑ
| Γρανίτα Jalapeno |
SCALLOPS
Άνηθου | Buttermilk
Pear | Jalapeno Granite | Dill Oil | Buttermilk ΡΑΒΙOΛΙ
RAVIOLI
Moscat Samou | Bouillabaisse | Yogurt | Black Lime
AMBERJACK TARTARE
Pickled Fennel | Mango | Salmon Eggs | Sorbet Yuzu Yogurt
Strawberry | Aged Anthotiro Cheese | Lemon Con
Crab | Tru e | Miso | Egg
Roots & Herbs
ΜΠΟΥΡAΤΑ
BURRATA
Carob | Fennel | Purslane | Citrus | Cardamon
ΚΑΒΟYΡΙ
| Aji Amarillo |
CRAB
Avocado | Aji Amarillo | Pineapple | Chilli Mayo
Backed Pumpkin
Peach | Hazelnut | Goat Cheese | Bean String | Aged Jerez Vinegar
Con
Tomato Con t | Quinoa I Miso | Bergamot |
Black Garlic Mayo | Honey
Tribute TO the Land & Sea
WAGYU KAGOSHIMA A5
Caramelized Onion | Dumplings | Wild Mushrooms | Dates | Jus ΦΙΛEΤΟ
Potato | Sweetbreads | Eggplant | Red Wine
Greens | Artichoke | Wild Mushrooms | Smoked Potato | Cuttle sh Ink
TO the Land & Sea
All above prices are in Euro (€)
All foods are prepared with
*All the above dishes also contain freshly frozen ingredients
Service and taxes are included
meals.
The hotel reserves the right to alter prices, operating hours & days of the restaurant without prior notice
The establishment is obliged to have a printed form available in a special location near the exit for the registration of any complaints
In case of any food allergy, kindly inform us
Market Inspector Officer: Anastasios Apostolopoulos
CONSUMER
