Harlem Restaurant Week Spring 2021 - Valentine's Day Menus

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67 ORANGE STREET & HARLEM BISCUIT COMPANY VALENTINE'S DAY SPECIAL MENU $95 PRIX FIXE (Dine-in Only - Reservations Required - 6pm seating or 8pm seating) SHARED STARTERS: Mussels in Spicy Creole Sauce with HBC Biscuit Deviled Eggs CHOICE OF ENTREE: (One per person) Brown Sugar Bourboun Glazed Salmon Braised Beef Short Rib with Sweet Garlic Bordelaise SHARED DESSERT: Red Velvet Biscuit & Berries w/ Buttermilk Ice Cream ENDING: Chocolate Truffles by Harlem Chocolate Factory DINNER INCLUDES 2 COCKTAILS: Welcome Drink - Angel's Envy Choice of Cocktail per person


ARCHER & GOAT VALENTINE'S DAY SPECIAL MENU A decadent feast for you and a loved one $100 FOR 2 PEOPLE

ROASTED BUTTERNUT SQUASH SOUP ARUGALA SALAD Spicy chick peas, tomatoes, cucumbers, pickled red onions, mint mojo CRISPY BRUSSEL SPROUTS Cilantro chimichurri, pickled peppers CARNE ASADA Hanger steak, crispy tostones, arugula, avocado vinaigrette HOUSE DONUTS Coffee caramel, chocolate sea salt, cinnamon spice sugar


DEAR MAMA VALENTINE'S DAY SPECIAL MENU CHOCOLATE COVERED STRAWBERRIES We use Valrhona chocolate Dark chocolate / White chocolate / Matcha We're taking pre-orders, and there will also be day-of "live" dipping to watch and buy! ASSORTMENTS: Three dipped strawberries $12 Six dipped strawberries $24 SINGLES BUNDLE: Three dipped strawberries + Bollicino $24 Three dipped strawberries + Aubry $50 COUPLES BUNDLE: Six dipped strawberries + Bollicino $34 Six dipped strawberries + Aubry $60


DINOSAUR BAR-B-QUE VALENTINE'S DAY SPECIAL MENU FOR TWO $85 SMOKED PRIME RIB with horseradish sauce JUMBO POACHED SHRIMP COCKTAIL with our spicy BBQ cocktail sauce CHOICE OF TWO SIDES: Honey Hush Cornbread Salted Caramel Cookie Bar with Vanilla Ice Cream


EL PASO RESTAURANT VALENTINE'S DAY SPECIAL MENU AMUSE BOUCHE STARTERS: VUELVE A LA VIDA COCKTAIL 17 Shrimp, octopus, oyster, roasted tomato sauce, onions, cilantro, tomato, jalapeno chile, avocado EL PASO CRAB CAKE 18 Baby watercress, asian pear, pomegranate seeds, strawberry, roses & ancho chile vinaigrette PERFECT COUPLE 18 Queso Fundido, lobster tail, truffle oil, toasted baguette ENTREES: PARRILLADA DE AMOR A PRIMERA VISTA 69 (Serves two) Grilled skirt steak, 1/4 rotisserie chicken, 1/2 lobster, 4 prawns PULPO MACHO 30 Grilled octopus, salsa matcha, patatas bravas, cannellini beans ROSA EL CATCH 28 Red snapper filet over pine nuts, white chocolate, petalo de rosas mole CHOICE OF TWO SIDES: Roasted vegetables, truffle mashed potato, fries, salad 8 CHOICE OF DESSERT: Pastel mixteco con hojas de oro | paved cheese cake tart 12 3 COURSE DINNER - $60 PER PERSON *Minimum order for two* *Tax & gratuity not included*


GO GO CURRY VALENTINE'S DAY SPECIAL MENU GRAND SLAM $25 Share some curry with your honey!

Large combo with premium white rice, hearty Japanese-style curry, 2 sausages, 1 chicken katsu, 1 pork katsu, 1 sliced boiled egg, and 1 crispy tempura shrimp. Perfect for sharing!


OLLIN NYC VALENTINE'S DAY SPECIAL MENU $30/$50 per person February 12 - February 14 CHOICE OF APPETIZER: Chips & Guacamole Chalupas Sopes Nachos CHOICE OF DRINK (OPTIONAL): Homemade Margarita Sangria Pitcher Lime/Hibiscus/Tamarind/Mango/Passion Fruit/Strawberry CHOICE OF TWO ENTREES: Classic Cemita Birria Tacos w/ Consomé Chilaquiles Chile Relleno CHOICE OF TWO DESSERTS: Homemade ChocoFlan Tres Leches Churros Carrot Cake


PONTY BISTRO 2 Course Lunch Pre-Fixe $25 Appetizers Soup Calabash-Butternut Squash Soup Ponty Salad- with toasted pine nuts, lemon honey vinaigrette, apricot & dry cherries

Main Courses Roasted Chicken Sandwich- with lettuce, tomato, caramelized onions, chipotle mayo, on a baguette Penne a la Vodka-Penne pasta with vodka cream sauce Croque Madame- country toasted bread with ham and melted cheese


RENAISSANCE HARLEM 2 Course Lunch Pre-Fixe $25 Appetizers Carrot & Ginger Soup Chicken Dumplings- with soy ginger vinaigrette Main Courses Chicken Sandwich- with lettuce, tomato and Gruyere Cheese Entree Cobb Salad Pappardelle Al Fungi - Pasta with Wild Mushrooms, and Truffle Oil


RUBY'S VINTAGE VALENTINE'S DAY SPECIAL MENU $25 APPETIZER: 2 Way Deviled Eggs Little Gem Caesar ENTREE: Cioppino Seafood Stew with Gremolata Toast Fresh Papperdelle with Short Rib Ragu COCKTAIL SPECIAL $14


SUGAR MONK VALENTINE'S DAY SPECIAL MENU $38 A glass of Victorine de Chastenay, Crémant de Bourgogne Brut CHOICE OF COCKTAIL: JUST A GIGOLO Crémant de Bourgogne, Dudognon “Selection 5 yr Cognac, Amaro Dell’Etna, hibiscus, rosehip, passion fruit QUEEN OF THE DESERT Azteca Azul Reposado Tequila (infused with habanero peppers) Herba Luisa, Persian Cucumber, Elderflower, Pineapple, Lime ‘ROUND MIDNIGHT El Dorado 5yr Rum, Velvet Falernum, lime, grapefruit, ginger, SM’s Decanter Aromatic Bitters MARIE LAVEAU Redemption Bourbon (infused with fliscouni), Amaro Averna, Black and Green Cardamom, SM Orange Bitters, Applewood Smoke CHOICE OF SMALL DISH: HUMMUS House-Made, Harissa Flavored, Whole Wheat Pita ORGANIC CHICKEN LIVER PATE Wild Mushrooms, Pomegranate Seeds/Gelatine, Cornichons, Baguette PROSCIUTTO TARTINE Prosciutto de Parma, Warmed Gruyere Cheese, 7 grain bread, Extra Virgin Italian Olive Oil MARINATED OCTOPUS Oregano Vinaigrette, Mediterranean Potato Salad with Capers and Eggs * 2 BOOZY CHOCOLATE TRUFFLES (after classic cocktails) from Roni-Sue Chololatier *Please note no substitutions are allowed


THE ROW HARLEM VALENTINE'S DAY SPECIAL MENU $150 per couple CHOICE OF ENTREE: "SURF AND TURF" NY strip steak, sautéed shrimp, green asparagus whipped potatoes, red wine sauce SAUTÉED ATLANTIC SALMON Sautéed shrimp, whipped potatoes, green asparagus THE ROW PASTA Gemelli pasta, fresh shrimp and Maine lobster served with organic spinach in white wine sauce DESSERT: WARM CHOCOLATE BROWNIE Vanilla whipped cream, chocolate dipped strawberry Complimentary Glass of Luc Belaire Rose Champagne, NV or The Row Frosế (Frozen Rose)


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