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The Evaluation Survey Questionnaire

Q1: What is your age?

A. 15-25 B. 26-35 C. 36-60 D. 61-80

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Q2: With regards to these solutions to make kitchen gardening easier, do you find them innovative?

A. Strongly disagree B. Disagree C. Neutral D. Agree E. Strongly Agree

Q3: Do you think adopting a sustainable harvesting approach will help you reduce food wastage?

A. Strongly disagree B. Disagree C. Neutral D. Agree E. Strongly Agree

Q4: Will using these products enable you to make more financial savings?

A. Strongly disagree B. Disagree C. Neutral D. Agree E. Strongly Agree

Q5: Will this solution be adopted by many in the long term?

A. Strongly disagree B. Disagree C. Neutral D. Agree E. Strongly Agree

Q6: How likely are you to refer this product to a friend or colleague? Score from 0 to 10: ……………..

Q7: If yes, how much would you be willing to pay?

A. 1 X Price of ripen vegetables B. 2 X Price of ripen vegetables C. 3 X Price of ripen vegetables D. 4 X Price of ripen vegetables

Q8: If you knew that these vegetables were bio, would you be willing to pay more?

A. Yes B. No C. Neutral

Q9: Is it a good solution to recycle hard plastics?

A. Strongly disagree B. Disagree C. Neutral D. Agree E. Strongly Agree

Q10: From where would you be more willing to purchase this product if made available?

A. From your local farmer B. From your local vegetable market C. From your local supermarket D. From a hypermarket / specific place

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