Chips & Dips House Chips
Nachos cup 25 Bowl 35
V
Big and crunchy, great for dipping! V House Guacamole
cup cup -
Muddled avocado, Pico de Gallo, chili oil, smoked chili salt
(Market price)
Pico de Gallo Salsa (ask for spicy) V Tomato, onion, cilantro, jicama, Serrano pepper, lime, chili oil
cup 25 Bowl 45
Toasted taro chips topped with your choice of meat, melted cheese, pickled green chile, salsa, guacamole, sour cream, and cilantro.
-Chili con Carne 170 V -Vegetables 140 -Pulled Chicken 160 -Grilled Wagyu Beef 200 -Extra guac +cup price -Extra sour cream +25
Appetizers & sides V Pickles 50
A variety of house-made pickles
Ceviche 100 Marinated Red Snapper, citrus blend, corn, tropical salsa, jicama, taro chips, chili & lemongrass oil
V Roasted potatoes 45
Roasted potatoes with chimichuri sauce
V Corn on the Cob 60
Fresh buttered corn, chived goat cheese, smoked avocado, smoked chili salt
Fried Cauliflower 80 Breaded fried cauliflower, fish sauce vinaigrette, taro bacon gremolata V Mushrooms & Corn 70
Sauteed mushroom blend and corn, mushroom dashi, garlic, chives
V Bean Trio Salad 120
Trio of beans, jicama, corn, salsa, peas, radish carrot ginger puree, honey-mustard vinaigrette V seasonal house Salad 110
Frisee lettuce, arugula, seasonal vegetables, house vinaigrette
Add protein to your salad: -Chicken +70 -Bun Cha meatballs +70 -Grilled Wagyu Beef +80 -Chilean sea bass +90
Entrees and share plates V Roasted stuffed tomatoes 150
Ratatouille style roasted tomatoes, rice, mozzarella cheese, roasted potatoes, tomatillo coulis
Albondigas (Mexican Meatballs) 120 Five marinated pork meatballs stuffed with mozzarella cheese, tomato bacon mushroom broth, chocolate mole, peanuts, roasted potatoes
Chili con Carne 120 Stewed minced beef with black beans, bell peppers, onion, garlic, pineapple, jalapenos, chocolate mole, cumin and taro chips V Flower Tacos (Veg option) 150
Three toasted tortillas with chili con carne, topped with pickled green chile, salsa, sour cream, cilantro
Pescado y Patatas (Fish & Chips)
140
Battered Chilean Sea Bass, chips, coleslaw, salsa, chipotle aioli, potatoes
Marinated Wagyu Bavette Steak (8-9 oz)
220
Roasted potatoes, carroten corn, chimichurri sauce
Tajima A5 Wagyu Rump Steak
(8-9 oz)
300
Roasted potatoes, carroten corn, sauteed mushroom blend, chimichurri sauce
Meat Platter 520 Australian Wagyu beef bavette, miso pulled pork, albondigas meatballs, caribbean chicken, roasted potatoes & chilies, corn salsa, chimichurri sauce