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www.hampshirefare.co.uk

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The Bespoke Veg Boxx Delivery Service

A TASTY MONTH OF OVER SIXTY EVENTS One month, one county and over 60 events. July’s Hampshire Food Festival promises a flavoursome line up of events and experiences for food lovers hungry to explore our county’s delicious offering. Now in its eighteenth year, this much-loved festival has events for all tastes and budgets. On the menu this year: farm visits; vineyard tours; cookery masterclasses; pop-up dinners; tasting events; distillery and brewery tours; artisan markets and more. The festival is a unique opportunity to explore the people and stories behind an array of award-winning Hampshire food and drink. From the producers to the chefs, they are waiting to share with you their passion for what they do.

V E G TA S T I C B O X X E S

Pick your own boxx from our on-line shop. With Boxxfresh you get to choose exactly what you want from our selection of fresh seasonal produce.

VEGELICIOUS EXTRAS

D E L I C I O U S D E L I V E RY

Handmade cold-pressed juices & Gluten Free sweet potato bread, pestos, preserves and Fluffetts Free Range Eggs. Delicious, nutritious & totally #Vegelicious!

No ties or subscriptions…weekly, bi-weekly, ad-hoc…the choice is yours! A personal service delivered to you in our Boxxfresh chiller vans for only a £1.50 delivery charge.

WWW.BOXXFRESH.COM Win A Month’s Worth Of Fresh Produce! For a chance of winning, please go to the Hampshire Fare website at hampshirefare.co.uk/news-events/competitions T’s & C’s Apply Winner will receive two £25 Boxxfresh deliveries, bi-weekly. Delivery address must be within the Boxxfresh delivery area.

Look out for special offers running throughout the festival month (page 35) and tuck into Hampshire-inspired menus at select venues (page 41). We have also got some great giveaways this year, entry details inside. The Hampshire Food Festival is a real team effort and is only possible thanks to the hard work of all the producers and venues involved in holding events. A big thank you also goes to sponsors, Hildon Mineral Water. Keep checking the Hampshire Fare website for the latest festival news, events and competitions.

Hampshire Fare

www.hampshirefare.co.uk #HantsFoodFest

@boxxfresh @boxxfresh_xx @Boxxfresh www.boxxfresh.com / info@boxxfresh.com / 01329 846815 2

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Contents Events by week: Week One 1st–6th July

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Week Two 7th–13th July

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Week Three 14th –20th July

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Week Four 21st July–27th July

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Week Five 28th–31st July

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Shopping and Dining Offers

35–36

Stay and Dine in Hampshire

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Hampshire Fare

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Eat Seasonally

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Competitions:

Designed by: Starfish Creative Design, The Clock Tower, Southsea, Hampshire PO5 3BY 023 9242 8176 starfishdesign.co.uk

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Win with Danebury Vineyard and The Greyhound

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Win A Cookery Experience at The Kitchen, Chewton Glen

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Win with Boxxfresh

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Win a Hamper of Chalice Mead

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Copyright Hampshire Fare. Reproduction of any material, in whole or in part, is strictly forbidden without the prior written consent of Hampshire Fare. All material is sent at the owner’s risk and, whilst every care is taken,Hampshire Fare will not accept liability for loss or damage. All correct at time of print, please check for any changes with the event host.

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Pick-Your-Own and Treat Yourself!

WEEK ONE 1st - 6th JULY Pop-up Restaurant at JS Fresh Fish

Sat 30th June, Sun 1st July, Sat 14th July and Sun 15th July

Come and try a fish of your choice cooked by our guest chef. Your £20 ticket will include varied accompaniments, along with a glass of Chalkdown Sparkling Cider or soft drink. You then purchase your fish from a full range on display and our guest chef will cook it to your liking. Time: Reservations from 12 noon until 3pm Booking information: Pre-booking strongly advised. Adults £20, children £10 JS Fresh Fish, Building 5, Shamrock Quay, Southampton, SO14 5QL

Sat 30th June

Spend a summer’s afternoon sampling a whole host of ciders and enjoy one of Crow Farm Shop’s award-winning pork pies at their Pork Pie and Cider Festival held in the courtyard. The deli will also be open for you to purchase gala pies, sausage rolls and much more to sample there or take home. Time: From 3pm Booking information: Free entry, just turn up! Crow Farm Shop, Ringwood, BH24 3EA

www.durleighmarshfarmshop.co.uk 01730 821626 farm@durleighmarshfarmshop.co.uk

We’re drinking Red Snappers this July - a punchy alternative to the Bloody Mary! Join us for an exclusive masterclass with local distillers Corner Fifty Three and the Tomato Stall. We also have a special Hampshire Red Snapper menu on offer every Sunday in July. Time: 12pm Booking information: £10 per person. Booking essential for masterclass Cabinet Rooms, 2 De Lunn Buildings, Jewry Street, Winchester, SO23 8SA

A Celebration of Hampshire

Sat 30th June

Choose from traditional plates, or dishes with a twist - paired with brunch cocktails. Available every Saturday. Time: 11am-4pm Booking: Booking advisable. Four Seasons Hotel Hampshire, Dogmersfield Park, Chalky Lane, Hook RG27 8TD

www.wildcarrotrestaurant.co.uk • 01252 853100 • wildcarrot.ham@fourseasons.com

Sun 1st July

There will be local sparkling wine and wine from Berry Bros & Rudd, cheese, charcuterie and more for you to taste along with their chefs in the garden creating the perfect burger. Time: 12pm Booking information: Free entry, just turn up! Kings Head Hursley, Winchester, SO21 2JW

www.kingsheadhursley.co.uk 01962 775208 enquiries@kingsheadhursley.co.uk

Riverford Master Veg Class at Norton Farm The 18th Hampshire Fare Food Festival provides an excellent platform for farmers, producers and suppliers to promote themselves. It allows us to champion from grain to glass experiencing the whole brewing process - not forgetting an excellent champion banger or two. We’ll raise a glass of Flack’s Double Drop in celebration. Nigel Welsh, Flack Manor Brewery. Flack Banger Tour, p13.

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Sun 1st July

www.cabinetrooms.com 01962 866480 winchester@cabinetrooms.com

www.crowfarmshop.co.uk 01425 473290 crowfarm@hotmail.co.uk

Saturday Brunch at Wild Carrot

Sun 1st-Sun 15th July

Set in beautiful countryside in the South Downs National Park, Durleighmarsh Farm offers a huge range of Pick Your Own (PYO) fruit and vegetables. Spend £15 on PYO and enjoy a free ice-cream. Time: 9am-7pm Booking information: Free entry, just turn up! Durleighmarsh Farm Shop, Durleighmarsh, Petersfield, GU31 5AX

Red Snapper Sundays at Cabinet Rooms

www.jsfresh.fish 02380 268525 sales@jsfresh.fish

Pork Pie and Cider Festival

Mon 2nd, Fri 6th July

Keen to eat more veg? These two-hour, hands-on cooking classes will give you ample veg inspiration. Time: 10am-2:30pm Booking: £25 per person. Booking essential via website Upper Norton Farm, Sutton Scotney, Winchester, SO21 3QF

www.eventbrite.co.uk • 01803 227227 • help@riverford.co.uk

Lyburn Farm Cheese and Veg Tours

Tues 3rd, Weds 4th, Tues 10th, Weds 11th & Thurs 12th July

Includes a tractor and trailer ride and cheese supper. Times: 6:30pm-9pm Booking information: Booking essential. Adults £10, Children £5 Lyburn Farm, Landford, Salisbury, SP5 2DN

www.lyburnfarm.co.uk/the-farm/tours • 01794 399982 • lyburncheese@hotmail.com

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WEEK ONE 1st - 6th JULY Thai Night with Lemon and Soul Cookery School

Weds 4th July

A fun and delicious cookery masterclass making Thai curry and Dim Sum. Cook, learn, eat. Time: 6.30pm-9.30pm Booking information: Booking essential. £75 per person Uptons of Bassett, 351 Winchester Road, Southampton SO16 7DJ

www.lemonandsoul.co.uk • 02380 393959 • info@lemonandsoul.co.uk

Tasty Tuesdays

Tues 3rd, 10th, 17th, 24th and 31st July

Every Tuesday throughout July sample a taste of Hampshire before having the opportunity to stock up on your local produce. Time: 10am–5pm Booking information: Free entry, just turn up! Winchester Tourism Information Centre, The Guildhall, Winchester, SO23 9GH

www.visitwinchester.co.uk • 01962 840500 • tourism@winchester.gov.uk

Summer Seasonal Social at Wild Carrot

Thurs 5th July

Experience an unforgettable evening at the Wild Carrot Summer Seasonal Social – a dining experience celebrating local ingredients, giving you a taste of the restaurant’s upcoming menu, and introducing a hand-picked selection of the finest food and drink producers in the county. Time: 7pm-10pm Booking information: Booking essential via phone or email. £58 per person for four courses and welcome cocktail. Drinks packages available from £30 per person. Four Seasons Hotel Hampshire, Dogmersfield Park, Chalky Lane, Hook RG27 8TD

www.wildcarrotrestaurant.co.uk 01252 853100 • wildcarrot.ham@fourseasons.com

It’s a Bee Thing

Thurs 5th July

Hear all about Hampshire’s bees from a bee keeper and mead producer, whilst sampling a taste of what they produce. Time: 7pm-9pm Booking information:Booking essential. £10 per person, includes a welcome drink and canapes Good Life Farm Shop, Winchester, SO23 7LD

www.goodlifefarmshop.co.uk • 01962 889000 • info@goodlifefarmshop.co.uk

We are delighted to be participating in Hampshire Food Festival, hosting Vineyards of Hampshire’s 6th annual Wine Festival at Raimes Vineyards. This is a fabulous chance to come and taste a big selection of the regions finest sparkling and still wines. There will be delicious local food stalls as well as wine workshops and music by Alresford Ukulele band. This is regional food and wine at its absolute best – and widely respected. Gussie Raimes, Vineyards of Hampshire Wine Festival, p24.

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WEEK ONE 1st - 6th JULY Jane Devonshire and Nathan Cradduck at The Chestnut Horse

Thurs 5th July

Jane Devonshire, winner of MasterChef 2016, having cooked with Michel Roux is collaborating with Nathan Cradduck, Head Chef of The Chestnut Horse. Together they’ll create a seven-course tasting menu to celebrate the Hampshire Food Festival whilst also raising money for The Ark. Time: Bookable tables 7:30pm-9pm Booking information: Booking essential. £80 per person The Chestnut Horse, Easton, Winchester, SO21 1EG

www.thechestnuthorse.com 01962 779257

Jenkyn Place Vineyard Tour and Tasting

Thurs 5th, Sat 14th, Thurs 19th & Thurs 26th July

Tour this stunning family-run vineyard, and taste their highly acclaimed English sparkling wine range. Time: 6pm on Thursdays, 11am on Saturdays Booking information:Booking essential, £15 per person Jenkyn Place Vineyard, Hole Lane, Bentley GU10 5LU

www.jenkynplace.com • 01420 481580 • camilla@jenkynplace.com

Hambledon Hosts Hampshire

Fri 6th July

5 course menu with sparkling wines to match. Time: 7pm Booking information: Booking essential. £80 per person Hambledon Vineyard, East Street, Hambledon, PO7 4RY

www.hambledonvineyard.co.uk • 02392 632358 • events@hambledonvineyard.co.uk

Pop-up Bistro - Rib Night with Uptons of Bassett

Fri 6th July

3 courses cooked and served in the butcher shop. Differing ribs mainly cooked over woodfire. Time: 7pm-10pm Booking information: Booking essential. £30 per person Uptons of Bassett, 351 Winchester Road, Southampton SO16 7DJ

www.uptonsbutchers.co.uk • 02380 393959 • simon@uptonsbutchers.co.uk

Cellar Door Days at Hattingley Valley Wines

Fri 6th and Sat 7th July

Hattingley are opening their doors to welcome visitors to pop by to taste their award winning sparkling wines. Times: Fri: 9am-5pm, Sat: 10am-5pm Booking information: Free entry, just turn up! Hattingley Valley Wines, Wield Yard, Lower Wield, Alresford, SO24 9AJ

www.hattingleyvalley.co.uk • 01256 389188 • tours@hattingleyvalley.co.uk

Feedback about your Hampshire Food Festival experience and you could win a bottle of local mead, turn to page 62. 10

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Cellar Door Days at Hattingley Valley Wines

Hattingley are opening their doors to welcome visitors to pop by to taste their award-winning sparkling wines. Times: 10am–5pm Booking information: Free entry, just turn up! Hattingley Valley Wines, Wield Yard, Lower Wield, Alresford, SO24 9AJ

WEEK TWO 7th - 13th JULY

www.hattingleyvalley.co.uk • 01256 389188 • tours@hattingleyvalley.co.uk

Beer & Food Tasting at Mash Brewery

Sat 7th July

Try up to 4 Mash beers and pair with Hampshire food. Undercover if poor weather. Time: 2pm-5pm Booking information: Booking essential. £10 per person. Middle Barn, Burcot Farm, East Stratton, Winchester SO21 3DZ

www.mashbrewery.wordpress.com • 01962 795023 • info@mashbrewery.com

Salami and Sausage Making Workshop

Sat 7th July

Learn how to make your own sausages or salami in the workshop on a working farm. Time: Salami workshop: 10am–1pm. Sausage workshop: 3pm–5pm. Booking info: Booking essential via phone or email Parsonage Farm, Upton, Andover, SP11 0JP

www.parsonage-farm.co.uk/learn • 01264 736208 • sarah@parsonage-farm.co.uk

Garsons of Titchfield Annual Summer Food Fair

Sat 7th July

A great day out for all the family! See the lavender and wild flowers in bloom. Tours, talks, tractor rides, cream teas/refreshments and plants available. Tractor Ted will be joining us on the 7th and 8th! Supporting local charities. No dogs please (except assistance dogs). Time: 11am – 4pm Booking information: Just turn up! £4 per person. Children under 12 go free. Lavender Fields, Hartley Park Farm, Selborne Road, Alton, GU34 3HP

www.flackmanor.co.uk 01794 518520 info@flackmanor.co.uk

Appetite for Adventure pop up grill at Hattingley Valley

Sat 7th July

Sat 7th, 14th, 21st, 28th and Weds 11th and 25th July

Join us learning how to make traditional chutneys and preserves or improve your skills with like-minded people. Swap tips and recipes, and take some of what you make home. Times: 9:30am-12:30pm or 2:30pm-5:30pm Booking information: Essential to book. £40 for jam session, £70 for combined jam and chutney session In our kitchen near Winchester

www.hampshirejam.com 01962 713553 info@hampshirejam.co.uk

Lyburn Farm Cheese and Vegetable Tours

Tues 10th, Weds 11th and Thurs 12th July

Includes a tractor and trailer ride and cheese supper. Times: 6:30pm-9pm Booking information: Booking essential. Adults £10, Children £5 Lyburn Farm, Landford, Salisbury, SP5 2DN

www.thelavenderfields.co.uk 01420 511146 info@thelavenderfields.co.uk

www.lyburnfarm.co.uk/the-farm/tours • 01794 399982 • lyburncheese@hotmail.com

Sat 7th-Sun 15th July

www.durleighmarshfarmshop.co.uk • 01730 821626 • farm@durleighmarshfarmshop.co.uk

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Sat 7th July

Enjoy an irresistible combination of locally sourced buffalo sausages with vegetarian options, national award-winning beers and live music. Brewery tours are also offered at a special Hampshire Food Festival price of £5 which includes your glass and beer samples throughout the tour. Time: 11am-3.30pm Booking information: Pre-booking appreciated. £5 per person (over 18’s only) Flack Manor Brewery, 8 Romsey Industrial Estate, Greatbridge Road, Romsey, SO51 0HR

Jamming Sessions

Sat 7th, Sun 8th, Sat 14th and Sun 15th July

Durleighmarsh offers a huge range of PYO fruit and veg. Spend £15 for a free ice-cream! Time: 9am-7pm Booking information: Free entry, just turn up! Durleighmarsh Farm Shop, Durleighmarsh, Petersfield, GU31 5AX

www.hattingleyvalley.co.uk; www.appetiteforadventure.co.uk • 01256 389188 • tours@hattingleyvalley.co.uk

www.garsons.co.uk 01329 844336

Pick-Your-Own and Treat Yourself!

Flack Banger Open Day!

Appetite for Adventure will be running a pop-up BBQ grill at Hattingley Valley for their cellar door day. Time: BBQ 12pm-3pm; Hattingley open 10am-5pm Booking information: Free entry, just turn up! Hattingley Valley Wines, Wield Yard, Lower Wield, Alresford, SO24 9AJ

Come and taste artisan food and drink, and chat with producers face-to-face. A food lover’s heaven with lots of ideas for summer entertaining, and tastings from our Owton’s butchery counter. More in-store including plants, garden furniture, barbecues and our restaurant. Time: 10am to 4pm Booking information: Free entry, just turn up! Garsons, Fontley Road, Titchfield, Hampshire, PO15 6QX

Lavender Fields Open Days

Sat 7th July

Tasty Tuesdays

Tues 10th, 17th, 24th and 31st July

Every Tuesday throughout July sample a taste of Hampshire before having the opportunity to stock up on your local produce. Time: 10am–5pm Booking information: Free entry, just turn up! Winchester Tourism Information Centre, The Guildhall, Winchester, SO23 9GH

www.visitwinchester.co.uk • 01962 840500 • tourism@winchester.gov.uk

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Tues 10th July

Join Chef Tutor Steve Bulmer for a half day cookery class featuring produce from our local suppliers. The course finishes with lunch including a glass of wine and a goody bag to take home. Time: 10am-2pm Booking information: Booking essential. £95 per person The Kitchen Chewton Glen, 3 Chewton Farm Road, Walkford, Highcliffe, Christchurch, BH23 5QL

Thurs 12th July

An evening of creative food in a stunning Hampshire venue. Time: 6:30pm arrival until 10-10:30pm Booking information: Booking essential. Adults £45, children (must be 12+) £22.50 Long Barn, The Old Sheep Fair, Bishops Sutton Road, Alresford SO24 9EJ

Forte Kitchen Supper with King Somborne Eggs

Thurs 12th July

A special Forte Kitchen supper showcasing one of our favourite local suppliers, King Somborne Eggs. Time: 7pm Booking information: Booking essential. £45 per person Forte Kitchen, 78 Parchment Street, Winchester, SO22 6AN

www.fortekitchen.co.uk • 01962 856840 • hello@fortekitchen.co.uk

Chalk and Cheese at Clifford Brown’s Brasserie

Weds 11th July

Sample one of Hampshire’s newest Sparkling Wines, Black Chalk, with an exclusive dinner at Clifford Brown’s Brasserie. Guests will enjoy a delicious meal created by their team of talented chefs whilst hearing from Black Chalk’s wine maker, Jacob Leadley, with an exclusive dinner featuring local artisan cheeses at Clifford Brown’s Brasserie’. Time: 7.30pm Booking information: Booking essential via phone. Price TBC upon booking Clifford Brown’s Brasserie, South Square, Knowle Village, Knowle, Fareham PO17 5FL

Weds 11th-15th July

Fri 13th July

Join us for chocolate demonstrations, tastings and decorate a lolly (small extra charge). Everyone welcome. Time: 10am-4pm Booking info: free entry – just turn up! £5 per lolly for decorating. Age 8+ only. Unit 1, Upton Park Farm, Old Alresford, Hampshire, SO24 9EB

Thurs 12th July

Fri 13th July

Executive Chef James Durrant who starred on The Great British Menu and has worked in some of the country’s top restaurants will create a show stopping menu using the best produce from the local area. Time: 7.30pm onwards Booking information: Booking essential. £40pp. Includes three-course meal and welcome drink No.5 Bridge Street, Winchester, SO23 0HN

www.idealcollection.co.uk/brands/no-5-bridge-street 01962 863838 manager@no5bridgestreet.co.uk

Boar & Beers at Ringwood Brewery

www.westmeontheatre.co.uk 01730 829244

www.chocolatecraft.co.uk• 01962 732731 • sales@chocolatecraft.co.uk

BBQ serving meat from Uptons of Bassett, with fresh homemade salads and a glass of Chalkdown Cider. Time: 7pm-9.30pm Booking information: Pre-booking required (limited spaces). £20 per person Bay Leaves Larder, 87 & 91 Hiltingbury Road, Chandlers Ford, SO53 5NQ

Local Produce Dinner with James Durrant at No.5 Bridge Streeet

Following a pre-theatre supper at The Thomas Lord, where you can enjoy two courses for £18 and three courses for £23, head over the road to West Meon House to enjoy a performance of the award-winning Nell Gwynn. Times: 8pm daily and a 2.30pm matinee on the 14th July Booking information: Booking essential. £18 for two courses, £23 for three courses. £18 for performance West Meon House, GU32 1JG

Chocolate Craft Open Day

BBQ and Fizz

www.bayleaveslarder.co.uk • 02380 252310 / 07747 017869 • SarahBayleaves@aol.com

www.cliffordbrowns.com/brasserie 01329 834241 hello@cliffordbrownsbrasserie.co.uk

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Bread & Butter kitchen at Long Barn

www.thecrowninnupton.co.uk/catering • 01264 736044 • contact@breadandbutterltd.co.uk

www.chewtonglen.com/the-kitchen 01425 282212 cook@chewtonglen.com

West Meon Theatre in a Tent

Thurs 12th July

This BBQ showcases Hampshire Fare members’ produce and highlights projects which save good food from going to waste. Time: 12.30pm-2pm Booking information: £4.50, £3.50 veggie St Peter’s Pastoral Centre, Jewry Street, Winchester

WEEK TWO 7th - 13th JULY Taste of Hampshire Cookery Class

The Community Cafe BBQ

Fri 13th July

Join us for a brewery tour where you’ll get the chance to taste the barley, sniff the hops, and see our hand-crafted ale fermenting in the Tun Room and finish off the evening with locally sourced Wild Boar hot dogs all for £12 per person. Tickets include two pints of Ringwood beer (or soft drinks) and your Wild Boar hot dog. The bar will remain open all evening for further drinks purchases. Time: 6pm-10pm Booking information: Booking essential. Adults £12, children £8 Ringwood Brewery, 138 Christchurch Road, Ringwood, BH24 3AP

www.ringwoodbrewery.co.uk 01425 470303 store@ringwoodbrewery.co.uk

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WEEK THREE 14th - 20th JULY Stansted Pork BBQ

Sat 14th July

The pork plate, cooked on the Big Green Egg Charcoal BBQ will be as follows: Stansted Pork BBQ, ribs – slow cooked BBQ Ribs, grilled, brushed with homemade BBQ Sauce and sesame seeds, wrap – Chipotle BBQ Sauce hot smoked 6 hour pulled pork with bread and butter pickles, coriander & heirloom tomato salsa in a homemade pitta, sausage – hot smoked homemade pork sausage, sour cream and Coriander potato salad, Stansted garden Slaw. Time: From 12pm Booking information: booking advisable – limited numbers Stansted Park, Rowlands Castle, Hampshire, PO9 6DX

www.stanstedfarmshop.com 02392 413576 • fred@stanstedfarmshop.com

The 61st Curdridge Country Show

The world in your glass in Basingstoke

Sat 14th July

A fun day out for all. Traditional crafts, artisan stalls, a wide range of food and drink, arena events and entertainment for all ages on one showground in the Hampshire countryside. Well behaved dogs welcome. Time: 11am–5pm Booking information: Just turn up! Adults £5, children and OAP’s £3. Family ticket (2 adults and 2 concessions) £13 Curdridge Reading Rooms and Recreation Ground, Reading Room Lane, Curdridge, Hampshire SO32 2HE

www.curdridgeshow.co.uk 07722 787338 enquiries@curdridgeshow.co.uk Our Warehouse Shop in Basingstoke is home to some of the finest wines and spirits in the world. Regular bin-ends with up to 30 percent off, last-bottle one-offs and wines starting from £5 all feature on our Hampshire shelves – each one passing our simple test: “Is it good to drink?” We also host regular events and complimentary masterclasses.

Berry Bros. & Rudd Warehouse Shop, Hamilton Close, Houndmills, Basingstoke, Hampshire RG21 6YB

We have been a part of the Hampshire Food Festival for the last 20 years, and it’s a great opportunity to be able to invite our loyal customers back to the farm each year for a catch up and cheese supper. It’s a lovely evening out for all. Great company, great food and great weather (we hope!). Mike Smales, Lyburn Farm. Farm Tour and Cheese Supper, p7.

www.bbr.com

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Berry Bros. & Rudd: English Wine Masterclass

WEEK THREE 14th - 20th JULY Grape & Grain Tours – Hampshire Tour

Sat 14th July

A delectable day of sparkling wine, gin and beer tasting in the Hampshire countryside. Join us for a fun and informative day out as we go behind the scenes at Hampshire’s award-winning drinks producers. Visiting Hattingley Valley Wines, Winchester Distillery and Itchen Valley Brewery, with a delicious two course gastropub lunch. Luxury transport included. Time: 10am-5pm Booking information: Booking essential. £99 per person Departs from/returns to Winchester Railway Station

Join Laura Rhys, Master Sommelier, from Gusbourne Estate on Saturday 14th July in our Warehouse Shop in Basingstoke where she’ll be on hand to guide you through a range of Gusbourne’s finest wines. Time: 2-3pm Booking information: Limited spaces - booking essential via email. Free entry Berry Bros. & Rudd Warehouse Shop, Hamilton Close, Houndmills, Basingstoke RG21 6YB

www.bbr.com/about/warehouse-shop warehouseshop@bbr.com

West Meon Theatre in a Tent

Sat 14th and Sun 15th July

Watch a performance of Nell Gwynn at West Meon House, following supper at The Thomas Lord. Times: 8pm daily and a 2.30pm matinee on the 14th July Booking information: Booking essential. See page 14 for details. West Meon House, GU32 1JG

www.grapeandgraintours.co.uk 07429 498423

www.westmeontheatre.co.uk • 01730 829244

Lavender Fields Open Days

Sat 14th and Sun 15th July

Pop-up Restaurant at JS Fresh Fish

Sat 14th and Sun 15th July

A great day out for all the family! Time: 11am – 4pm Booking information: Just turn up! £4 per person. Children under 12 go free. Lavender Fields, Hartley Park Farm, Selborne Road, Alton, GU34 3HP

Come and try a fish of your choice cooked by our guest chef. Time: Reservations from 12 noon until 3pm Booking information: Refer to advert on page 6 JS Fresh Fish, Building 5, Shamrock Quay, Southampton, SO14 5QL

Jenkyn Place Vineyard Tour and Tasting

Jamming Sessions

www.jsfresh.fish• 02380 268525 • sales@jsfresh.fish

www.thelavenderfields.co.uk • 01420 511146 • Email icon: info@thelavenderfields.co.uk

Sat 14th, Thurs 19th and Thurs 26th July

Sat 14th, 21st, 28th and Weds 25th July

Tour this stunning family-run vineyard, and taste their highly acclaimed English sparkling wine range. Times: 6pm on Thursdays, 11am on Saturdays Booking information: Booking essential, £15 per person Jenkyn Place Vineyard, Hole Lane, Bentley GU10 5LU

Join us learning how to make traditional chutneys and preserves or improve your skills. Times: 9:30am-12:30pm or 2:30pm-5:30pm Booking info: Booking essential, £40 for jam, £70 for jam and chutney session. In our kitchen near Winchester

Pick-Your-Own and Treat Yourself!

Jazz at the Vineyard

www.jenkynplace.com • 01420 481580 • camilla@jenkynplace.com

www.hampshirejam.com • 01962 713553 • info@hampshirejam.co.uk

Sat 14th-Sun 15th July

Sat 14th July

Entertain the little ones with a two-hour cookery workshop using the best organic ingredients. Time: 4-6yrs: 11am-1pm, 7-12yrs: 2pm-4pm Booking information: Booking essential. £15 per person The Bugle in Hamble, High Street, Southampton, SO31 4HA

Food and music festival with Razorlight and Rae Morris headlining! Time: 12pm Booking information: Booking essential online. £37 per person Lime Wood Hotel, Beaulieu Road, Lyndhurst, SO43 7FZ

www.smokedanduncut.com • 02380 287177 • info@smokedanduncut.com

Southampton Cocktail Week

Mon 16th-Sun 22nd July

The inaugural Southampton Cocktail Week launches this year designed to showcase the best of Southampton’s cocktail scene. Booking information: Booking essential. £10 per person Bargate, High Street, Southampton, Hampshire, SO14 2DJ

www.eventbrite.co.uk • 07718 912908 • natashabeatty@talktalk.net

Smoked & Uncut Festival at Lime Wood

Sun 15th July

www.thecorkandcheese.co.uk, www.titchfieldvineyard.co.uk • 01489 588255

www.durleighmarshfarmshop.co.uk • 01730 821626 • farm@durleighmarshfarmshop.co.uk

Kids Cookery at The Bugle, with Fresh Kitchen Cookery School

Listen to fabulous live music surrounded by the vines at Titchfield Vineyards whilst enjoying a picnic or hamper. Time: 4pm-8pm Booking information: Booking essential. £15 per person (excluding food) Titchfield Vineyard, Misty Haze, Brownwich Lane, Titchfield, Hampshire, PO14 4NZ

Durleighmarsh offers a huge range of PYO fruit and veg. Spend £15 for a free ice-cream! Time: 9am-7pm Booking information: Free entry, just turn up! Address: Durleighmarsh Farm Shop, Durleighmarsh, Petersfield, GU31 5AX

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Sat 14th July

www.southamptoncocktailweek.co.uk Sat 14th July

Don’t rush off, make a stay of it. For festival goers visiting Hampshire, choose from a wide range of accommodation options. Page 39. 19


WEEK THREE 14th - 20th JULY Tasty Tuesdays

Tues 17th, 24th and 31st July

Every Tuesday throughout July sample a taste of Hampshire before having the opportunity to stock up on your local produce. Time: 10am–5pm Booking information: Free entry, just turn up! Winchester Tourism Information Centre, The Guildhall, Winchester, SO23 9GH

www.visitwinchester.co.uk • 01962 840500 • tourism@winchester.gov.uk

LET’S SHAKE THIS CITY UP! SOUTHAMPTON COCKTAIL WEEK HAS ARRIVED! Buy your wristband to experience a week of discounted signature cocktails and exclusive events in your favourite

Celebrating Hampshire’s Produce with The Little Kitchen Company

Thurs 19th July

A 5-course set menu supper club evening celebrating Hampshire’s produce at The Little Kitchen Bistro. Time: 7.30 for 8pm Booking information: Pre-booking essential and deposit required - please call. £40 per person The Little Kitchen Bistro at Winchester Golf Academy, Down Farm Lane, Headbourne Worthy, Winchester, SO22 6RG

www.thelittlekitchencompany.com • 01962 885600 • info@thelittlekitchencompany.com

Parsonage Farm at The Chestnut Horse Easton

Fri 20th July

The Chestnut Horse specialise in using local produce including Parsonage Farm’s handmade charcuterie. Come and taste some samples for yourself and try matching with a variety of drinks. Why not book a table for dinner too? Time: 4pm-8pm Booking information: Free entry, just turn up! The Chestnut Horse, Lane Easton, Easton, Winchester SO21 1EG

www.thechestnuthorse.com 01962 779257

bars, restaurants and shops across Southampton.

The Hampshire Food Festival is a great chance to try out something new, a shared experience with family and friends. I love doing the classes as I get to meet enthusiastic foodies of all abilities, ages, backgrounds and have a fun time, in a very informal way and everyone goes away happy and surprised at how much they’ve achieved in a relatively short time.

TICKETS COST £10 Book at Nuffield Southampton Theatres box office, or online www.southamptoncocktailweek.co.uk Receive £1 off the full ticket price using the code HANTSFOODIE

BROUGHT TO YOU BY

SPONSORED BY

CREATIVE PARTNER

Sue Rockhill, Hampshire Jam and Chutney Company. Jamming Sessions, p13.

FOLLOW US ONLINE:

SotonCocktailWk

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Minimum age 18 years. The standard price of a ticket is £10 per person. Please note that a booking fee of 3.5% of the ticket price plus £0.49 per ticket is applied to bookings made on Eventbrite. Ticket prices include VAT. Full terms and conditions online. “Southampton Cocktail Week” is a registered trademark of the Cabinet Rooms Collection Ltd. Please drink responsibly www.drinkaware.co.uk.

Discover more about Hampshire’s local food scene at www.hampshirefare.co.uk, follow @hampshirefare on 21


24th, 25th & 26th July 2018

WEEK FOUR 21ST - 27TH JULY A Tour of Winchester Distillery

Sat 21st July

An opportunity to look behind the scenes, learn about our distillation process and taste new spirits fresh out of the laboratory. Spend an hour having a tour and hear about our exciting plans for 2018 and beyond! Ticket holders will receive £5 discount on purchases on the day. Times: 12pm-2pm Booking information: Booking essential via website. £15 per person. Appropriate foot wear is essential. Winchester Distillery, Manor Factory, Old Alresford, SO249DH

www.winchesterdistillery.co.uk 01962 920290 hi@winchesterdistillery.co.uk

Southampton Cocktail Week

Sat 21st and Sun 22nd July

The inaugural Southampton Cocktail Week launches this year designed to showcase the best of Southampton’s cocktail scene. Booking information: Booking essential. £10 per person Bargate, High Street, Southampton, Hampshire, SO14 2DJ

www.southamptoncocktailweek.co.uk

Cherry Open Day at Blackmoor Estate

Sat 21st and Sun 22nd July

Learn how cherries are grown and harvested on a guided tour of Hampshire’s largest cherry orchard. There will be a cherry market. Picnics are welcome. Time: 10am-4:30pm Booking information: Free entry and tour, just turn up! Opportunity to purchase cherries Estate Office, Blackmoor, Liss, GU33 6BS

www.blackmoorestate.co.uk 01420 473576 info@blackmoorestate.co.uk

More than 600 Tradestands

Live Cooking Demonstrations Delicious Local Produce

Food Hall Live Cooking Workshops

Baking Competitions Visit our website to find out more

www.newforestshow.co.uk

Vineyards of Hampshire 6th Annual Wine Festival

Sun 22nd July

Sample Hampshire wines, taste Hampshire produce, meet winemakers, go on a workshop or guided tour of the vineyard. Time: 12pm-4:30pm Booking info: Pre-book tickets or get them on the door. Entry £12 per person, workshops £10 per person Raimes English Sparkling Vineyards, Hinton Ampner, Alresford, SO24 0NE (opposite the National Trust Hinton Ampner House)

http://bit.ly/VoH18 • 01962 732120 • events@vineyardsofhampshire.co.uk

Jamming Sessions

Sun 22nd, Weds 25th July and Sun 29th July

Join us learning how to make traditional chutneys and preserves or improve your skills. Times: 9:30am-12:30pm or 2:30pm-5:30pm Booking info: Booking essential, £40 for jam, £70 for jam and chutney session. In our kitchen near Winchester

www.hampshirejam.com • 01962 713553 • info@hampshirejam.co.uk

New Park, Brockenhurst, SO42 7QH

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WEEK FOUR 21ST - 27TH JULY New Forest and Hampshire County Show

Tues 24th, Weds 25th and Thurs 26th July

Celebrate country life with 600+ trade-stands, a food hall, live cooking workshops, local produce and baking competitions. Time: 8am-6:30pm each day Booking information: Pre-book tickets or get them on the door. Gate prices: adults £21, seniors £20, children 15 or under go free when accompanied by a paying adult. Complimentary carer tickets are available on request from the Show Office New Park, Brockenhurst, SO42 7QH

www.newforestshow.co.uk 01590 622400 info@newforestshow.co.uk

Jenkyn Place Vineyard Tour and Tasting

Thurs 26th July

Tour this stunning family-run vineyard, and taste their highly acclaimed English sparkling wine range. Times: 6pm Booking information: Booking essential, £15 per person Jenkyn Place Vineyard, Hole Lane, Bentley GU10 5LU

www.jenkynplace.com • 01420 481580 • camilla@jenkynplace.com

Beer and BBQ at Tap It Brewing Co.

Fri 27th July

Tap it Brewing Co. are opening their doors in celebration of the Hampshire Food Festival. Spend a summer’s evening enjoying fine craft beers, a delicious BBQ and a live band. What’s more you can even see the inside of their brewery where the magic happens. Time: From 6:30pm Booking information: Free entry, just turn up! Unit 6 Muira Industrial Estate, William Street, Northam, Southampton, SO14 5QH

www.tapitbrew.co.uk 02380 710737 info@tapitbrew.co.uk

We are thrilled to once again be a part of the Hampshire Food Festival. Every year it’s so exciting to see the diversity, talent and sheer excellence of our local food producers and suppliers. The festival provides a really important opportunity for us to showcase our own company and to meet others who we might want to work with. And there’s always a lovely atmosphere too - whether exhibitors or visitors, we all share a passion for great quality locally-produced food Cait Salanson, The Little Kitchen Company. Celebrating Hampshire’s Produce, p21.

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WEEK FIVE 28th - 31st JULY Butcher It, Cook It, Eat It

Sat 28th July

Spend the day with Newlyns’ Head Butcher, Jason, who will demonstrate the butchering of a lamb, pig and chicken. Once Jason has passed on his knowledge then it will be your turn to practice your newly learned skills. Time: 10am–3pm Booking information: Booking essential. £142 per person Newlyns Cookery School, Lodge Farm, North Warnborough, Hook, RG29 1HA

www.newlyns-farmshop.co.uk/book-a-course 01256 704128 cookery@newlyns.com

Brewery Tour & Tasting at Itchen Valley Brewery

Sat 28th July

Come and learn about how we passionately brew an unrivalled range of award-winning real ales. Times: 10:30am-12:30pm and 2pm-4pm Booking information: Booking essential. £10 per person Itchen Valley Brewery, Unit D Prospect Commercial Park, Prospect Road, New Alresford, SO24 9QF

www.itchenvalleybrewery.com • 01962 735111 • info@itchenvalleybrewery.com

The Mill at Gordleton Summer Fair

A TASTE OF HAMPSHIRE FARE SEASON, an Exclusive Cookery School, offers a range of innovative courses for both novice and confident cooks. Discover our state of the art kitchen hidden within our converted well house, situated in the grounds of Lainston House, just a stone’s throw from Winchester. COURSE: A TASTE OF HAMPSHIRE FARE Course Tutor: Hampshire Life Hero Andrew Mackenzie Date: Saturday 28th July TIme: 9:30am – 4:30pm Price: £165.00 per person Dishes you will create include: Twisted Nose gin and Chalk Stream Test trout New season lamb from Uptons of Bassett with summer season vegetables from Sunnyfields Farm Strawberry soufflé using Bourne Valley fruit

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CALL US +44 (0)1962 776088

Sat 28th and Sun 29th July

Spend some time exploring the grounds of the Mill and then step into their summer fair where you can sample a taste of what Hampshire has to offer. Make a day of it and book a table for lunch in the restaurant. Time: 11am–4pm Booking information: Free entry – just turn up! The Mill at Gordleton, Silver Street, near Lymington, So41 6DJ

www.themillatgordleton.co.uk 01590 682219 info@themillatgordleton.co.uk

EMAIL US enquiries@lainstonhouse.co.uk

an Exclusive Hotel,

As Ideal Collection’s Executive Chef, I’m really excited to be part of this year’s Hampshire Food Festival which recognises and celebrates local food and drink. Working with local producers who are passionate about quality, value and customer satisfaction is one of my favourite parts of the role. We have planned an unforgettable ‘Local Produce Dinner’ on Friday 13th July from 7.30pm at No.5 Bridge Street in Winchester for the Food Festival and we invite you to come along and experience Hampshire produce at its very best.

Woodman Lane, Sparsholt,

James Durrant – Executive Chef, Ideal Collection, p15.

MORE ABOUT US exclusive.co.uk/cookery-school/

FIND US Lainston House,

Winchester, Hampshire SO21 2LT

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A Taste of Hampshire Fare

Sat 28th July

A Taste of Hampshire with Hampshire’s Food Hero Andrew Mackenzie Menu includes: Twisted Nose Gin & Chalk Stream Test Trout, New season Lamb from Uptons of Bassett with summer season vegetables from Sunnyfields Farm and Strawberry Souffle using Bourne Valley Fruit. Time: 9:30am–4:30pm Booking information: Booking essential. £165 per person Season Cookery School, Lainston House, Woodman Lane, Winchester, SO21 2LT

www.exclusive.co.uk/cookery-school 01962 776088 enquiries@lainstonhouse.co.uk

The Edible Garden at Packridge

Sun 29th July

Flowers, teas, herbs; see, taste and learn. Food, seeds, plants and gifts for sale. Time: 10am-6pm Booking information: Just turn up! Adults £3, OAP’s £2.50, children free Packridge Farm, Packridge Lane, Toothill, Romsey, SO519LL

www.packridgeestate.com • 02380 733073 • info@packridgeestate.com

Children’s Summer Fishing Lessons with Franklyn’s Fish Farm’s

Mon 30th & Tues 31st July

A chance for your child to get an introduction into learning the art of fishing with a fully qualified instructor. Each child will then be given a fish to take home to eat. Time: 2.30-4pm Booking information: Booking essential. £12.50 per child (must be age 9+) (4 children per session) Franklyn’s Fish Farms, Drove Lane, Alresford, SO24 9EX

www.franklynsfishfarm.co.uk 01962 734100

Tasty Tuesdays

Our bakery bakes seven days a week, employing four full time artisan bakers and three full time pastry chefs. Our breads and pastries are all made by hand using local organic, stone-ground flour. Speciality breads include sourdough, Italian rosemary and sea salt and black olive bread. We also make traditional English loaves such as bloomers, sandwich tin, white and wholemeal.

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Our kitchen produces sandwiches, quiches, pasties, pies, wraps, salads, soups and much more. Ready to be delivered to your door. Our customers include restaurants, hotels, fresh food distributors and coffee shops. From our base in Newbury, we deliver seven days a week. Breads can be ordered up until 6pm for next day delivery. Cakes need 48 hours notice. No order is too big or too small.

For more information call 01635 552025 or email bakery@honestygroup.co.uk www.honestygroup.co.uk

Tues 31st July

Every Tuesday throughout July sample a taste of Hampshire before having the opportunity to stock up on your local produce. Time: 10am–5pm Booking information: Free entry, just turn up! Winchester Tourism Information Centre, The Guildhall, Winchester, SO23 9GH

www.visitwinchester.co.uk • 01962 840500 • tourism@winchester.gov.uk

Discover more about festival organisers, Hampshire Fare. Turn to page 53.

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PE M CO TI T

WITH DANEBURY VINEYARD AND THE GREYHOUND

N

IO

ENTER TO WIN

To celebrate the Hampshire Food Festival, Danebury Vineyard and The Greyhound, Stockbridge are offering one lucky winner a money can’t buy prize. Prize details: Enter to win a private weekday tour and tasting at Danebury Vineyards for up to four people. The prize winner will see behind the scenes of the vineyard which isn’t usually open to the public.

After touring the vines and cellar, the winner will have the opportunity to taste still and sparkling wines made by Danebury. Next stop, The Greyhound in Stockbridge for a delicious three-course lunch for four in their picturesque surroundings.

To enter and for full terms and conditions visit www.hampshirefare.co.uk/newsevents/competitions

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For regular foodie competitions sign up to receive the monthly Hampshire Fare e-newsletter at www.hampshirefare.co.uk

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PE M CO N

quality watercress and baby leaf salads year-round for our customers.

Contact James and the team to discover more about our product range or visit us online.

IO

With roots in Hampshire back to 1860 we understand what it takes to produce

ENTER TO WIN A COOKERY EXPERIENCE

TI T

At TWC we a r e comm i t ted to t r adi ti o na l s tan da r ds of q ua li t y, va lu e an d t he impo rtan ce of fa r m i n g i n ha r mo ny wi t h t he envi ro nm en t.

AT THE KITCHEN, CHEWTON GLEN

To celebrate the Hampshire Food Festival, Chewton Glen are offering a food lover the chance to win a cookery school day experience for two worth £175 per person. Prize details:

This purpose-built cookery school sets the stage for enjoying and learning about food and cooking. Your day will

start with coffee and home baked pastries before a sneak peek at what’s growing in the greenhouse. Stroll through the garden into the cookery school and settle into the workstation that is exclusively yours for the day. Spend time

seated around the Chef Tutor’s station, where you will learn new skills before creating your own masterpiece under the watchful eye of the chef.

To enter and for full terms and conditions visit www.hampshirefare.co.uk/newsevents/competitions

sales@thewatercresscompany.com thewatercresscompany.com @TheWatercressCo lovewatercress @TheWatercressCo

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For regular foodie competitions sign up to receive the monthly Hampshire Fare e-newsletter at www.hampshirefare.co.uk

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Festival Offers No.5 Bridge Street Dinner with a bottle of house wine to share and bed and breakfast for £80 per person.*

Essential finds for foodies... At Southern Co-op we have been showcasing the finest locally produced food and drink for over a decade, through our Local Flavours range. We’re committed to supporting producers and farmers in Hampshire and neighbouring southern counties.

Our local flavours range is available in: ALDERHOLT ALRESFORD ALTON BISHOPS WALTHAM BOSHAM (Delling Lane) CHURCH CROOKHAM CLANFIELD DENMEAD EMSWORTH FOUR MARKS HAYLING ISLAND

LEE ON SOLENT LYNDHURST MILFORD ON SEA ODIHAM OLD SARUM OVERTON ROMSEY (Botley Road) ROMSEY (The Hundred) ROMSEY (Abbotswood) STOCKBRIDGE WICKHAM

thesouthernco-op.co.uk

Porterhouse Steakhouse Restaurant 2 courses for £14.95, 3 courses for £17.95 (menu available on website)*

Farmer’s Choice Free Range - Online Butchers 15% off

any order when you enter Hants15 at the online checkout.*

Bere Mill Farm 10% off

all orders over £50*

Good Life Farm Shop

Boxxfresh

on the pre-packed BBQ Range; including award-winning sausages, burgers, kebabs and marinated meats.*

off your first veg box using code VEGPOWER50 at online checkout.*

3 for £10

Receive 50%

Ringwood Brewery Buy one get one free

on Ringwood Brewery Tours! Mon–Fri at 3pm (2nd–20th July 2018) £10 adults, £5 child (under 18). Booking advised, call 01425 470303*

*See overleaf for T&C’s

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Valid 1st July-31st July 2018 T&C’s apply (see website) www.farmerschoice.co.uk 01489 583828

*Valid 1st-31st July 2018. Cannot be used in conjunction with any other offer. Valid at No.5 Bridge Street in Winchester only.

www.idealcollection.co.uk/brands/no-5-bridge-street

contactus@farmerschoice.co.uk

01962 863838

2a Crompton Way, Segensworth West, Fareham, Hampshire, PO15 5SS

5 Bridge Street, Winchester, Hampshire, SO23 0HN

Applies to direct purchases from the Butchery on Fridays and Saturdays on presentation of this voucher. Valid throughout July 2018 www.beremillfarm.co.uk 07815 904084

beremillfarm@gmail.com Bere Mill, London Road, Whitchurch, Hampshire, RG28 7NH

manager@no5bridgestreet.co.uk

Valid Sun-Thurs 12pm-10pm throughout July 2018 www.porterhouserestaurant.co.uk 01962 810532

winchester@porterhouserestaurant.co.uk 24 Jewry Street, Winchester, Hampshire, SO23 8SB

1 offer per household, valid throughout July 2018.

Subject to availability. Valid throughout July 2018.

01329 846815

01962 889000

www.boxxfresh.com

www.goodlifefarmshop.co.uk

info@boxxfresh.com

info@goodlifefarmshop.co.uk

The Long Barn, Romsey Road, Pitt, Winchester, Hampshire, SO22 5QX

Springvale Road, Headbourne Worthy, Winchester, Hampshire, SO23 7LD

Offer only available for tours on Mon–Fri at 3pm during 2nd–20th July 2018 www.ringwoodbrewery.co.uk 01425 470303

store@ringwoodbrewery.co.uk

DELICIOUS DESIGNS, LOVINGLY CREATED Branding • Print • Digital • Illustration • Video 023 9242 8176 • starfishdesign.co.uk

Ringwood Brewery, 138 Christchurch Road, Ringwood, Hampshire, BH24 3AP

Proud to support Hampshire Fare 36

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Salisbury

A31

Winchester

A26 A3 M3

M27

Southampton A31 M27

A3(M)

Fareham

A338

A27 A27

Chichester Bognor Regis

Lymington

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Worthing

Portsmouth

39


STAY AND DINE IN HAMPSHIRE

City Museum, Winchester

Supporting Hampshire Fare in the shops and cafés in our museums across Hampshire.

Hampshire chefs have been busy concocting delicious dishes which they will serve throughout festival month. The challenge is, can you manage to try them all during the 31 days of the festival? We’d love to hear from anyone who achieves this! Milestones Museum, Basingstoke

We encourage visitors to the county not to rush off and to instead make a stay of it. The next few pages feature some wonderful places to rest for the night with more ideas on the Hampshire Fare website, www.hampshirefare.co.uk Kindly sponsored by The Country House Company, specialists in property Sales, Lettings and Management in Hampshire and West Sussex www.countryhousecompany.co.uk • 02392 632275 • info@countryhousecompany.co.uk

Willis Museum, Basingstoke

Find out more at www.hampshireculturaltrust.org.uk

Westbury Manor Museum, Fareham

Wallops Wood Cottages Eight accessible, family and dog-friendly self-catering holiday cottages with stunning views over the South Downs National Park. 2, 3 and 4 bedroom cottages with underfloor heating, wood burners and individual enclosed gardens with hot tubs. Indoor heated pool with hoist. Sheardley Lane, Droxford, Hampshire, SO32 3QY

www.wallopswoodcottages.co.uk 01489 878888 liz@wallopswoodcottages.co.uk

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Chewton Glen Hotel & Spa

Lime Wood Hotel

Throughout the month of July, enjoy a flavour of Hampshire with Chewton Glen’s Food Festival dish, which will be on offer on their à la carte menu: Sopley Asparagus, Goat`s Curd, Puffed Seeds and Zhoug. Choose to have it as a starter for £16 or a main course for £24.

Lime Wood, set in the heart of the New Forest National Park. Laid back luxury with a few quirks, and Angela Hartnett & Lime Wood’s Head Chef Luke Holder doing the cooking!

www.limewoodhotel.co.uk 02380 287177 info@limewood.co.uk

The Thomas Lord

The Greyhound on the Test

The Thomas Lord nestles in the picturesque Hampshire village of West Meon and is one of the Upham Group’s traditional but reinvigorated country inns. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability)

Come and lunch with us to celebrate this year’s Hampshire Food Festival. Enjoy our local ‘The Broughton Buffalo Burger’, complete with Smoked Streaky Bacon, Barkham Blue & Smoked Tomato Relish £17.95. Booking essential.

The Thomas Lord, The High Street, West Meon, Near Petersfield, Hampshire, GU32 1LN

www.thethomaslord.co.uk 01730 829244 • info@thethomaslord.co.uk

The Running Horse A charming and cosy English pub, The Running Horse is nestled in the village of Littleton and serves seasonal lunches and dinners created using locally sourced ingredients. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability)

31 High Street, Stockbridge, Hampshire, SO20 6EY

www.thegreyhoundonthetest.co.uk 01264 810833 info@thegreyhoundonthetest.co.uk

A Taste of Hampshire Tasting Menu at Balmer Lawn Hotel

Beresfords Restaurant has created a beautiful Tasting Menu. Come and try our Taste of Hampshire Tasting Menu this July, to celebrate the great taste that Hampshire has to offer from our carefully selected local suppliers. Valid 12pm-2pm Mon to Sat in July only. £25 per person. Booking essential. Quote “TASTEJULY”

The Running Horse, 88 Main Road, Littleton, Winchester, Hampshire SO22 6QS

Lyndhurst Road, Brockenhurst, New Forest, SO42 7ZB

www.runninghorseinn.co.uk 01962 880218 • info@runninghorseinn.co.uk

www.balmerlawnhotel.com 01590 623116 reception@blh.co.uk

The Pig

The White Hart, Overton

With an obsessive commitment to home grown and local produce, THE PIG celebrates the seasons and uses only the best, freshest and most authentic foods and ingredients. It is all about our kitchen gardens, they are the beating heart of the operation!

This stunning 15th century inn has been lovingly restored to make it the perfect place for a drink, a bite to eat or a relaxing weekend away. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability)

Beaulieu Road, Brockenhurst, SO42 7QL

www.thepighotel.com/brockenhurst 01590 622354 reservations@thepighotel.com

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Lime Wood, Beaulieu Road, Lyndhurst, Hampshire, SO43 7FZ

www.chewtonglen.com 01425 275341 • reservations@chewtonglen.com

Chewton Glen Hotel & Spa, New Milton, Hampshire, BH25 6QS

London Road, Overton, Hampshire, RG25 3NW

www.whitehartoverton.co.uk 01256 771431 info@whitehartoverton.co.uk

STAY AND DINE

STAY AND DINE

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Now serving to all members

Tasty business bites!

The Peat Spade The Peat Spade is less than a mile from Stockbridge surrounded by idyllic Hampshire countryside and the rivers surrounding the inn provides a fabulous location for fly fishing. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability). The Peat Spade, Village Street, Longstock, Stockbridge, Hampshire, SO20 6DR

www.peatspadeinn.co.uk 01264 810612 • info@peatspadeinn.co.uk

The Hawk Inn The Hawk Inn is in the heart of the charming village of Amport, set alongside chocolate box cottages, beautiful country gardens and rolling hills. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability). The Hawk, Sarson Lane, Amport, Andover, Hampshire, SP11 8AE

Whet your appetite & be better connected

www.hawkinnamport.co.uk 01264 710371 info@hawkinnamport.co.uk

The White Hart, South Harting The White Hart is a fine old village pub full of character and charm set in the heart of the South Downs. When staying and dining you’ll be assured of a friendly welcome. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability). The White Hart, The Street, South Harting, West Sussex, GU31 5QB

Contact the membership team now

01329 242 420 membership@hampshirechamber.co.uk

www.the-whitehart.co.uk 01730 825124 info@the-whitehart.co.uk

The Navigator Located on the magnificent marina front at Lower Swanwick on the banks of the River Hamble, The Navigator fully embraces the iconic ambience of the seafaring traditions. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online. The Navigator, 286 Bridge Road, Lower Swanwick, Southampton, Hampshire, SO31 7EB

www.thenavigatorswanwick.co.uk 01489 572123 • info@thenavigatorswanwick.co.uk

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www.hampshirechamber.co.uk

STAY AND DINE

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The Mill at Gordleton Set alongside the River Avon, The Mill at Gordleton is the perfect place to relax with family and friends, enjoy delicious homemade food or unwind in one of its twelve stunning bedrooms. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability). The Mill at Gordleton, Silver Street, Hordle, Hampshire, SO41 6DJ

www.themillatgordleton.co.uk 01590 682219 info@themillatgordleton.co.uk

The Bunk Inn The Bunk Inn is a charming, traditional village pub full of character – the ideal spot for a leisurely drink or a superb meal with family and friends. Enjoy 10% off your food and accomodation bill when you ‘dine & stay’ with us throughout July. Quote “HF2018” when booking online (subject to availability). The Bunk Inn, Curridge, Thatcham, Berkshire, RG18 9DS

www.thebunkinn.co.uk 01635 200400 info@thebunkinn.co.uk

Afternoon Tea at Rosebourne Shop, eat and relax at Rosebourne, browse through the food hall with plenty of local suppliers. Following that, enjoy a delicious Afternoon Tea in their restaurant. Cut out this feature to claim a free glass of prosecco with every Afternoon Tea for two. Terms and conditions: Only one free glass per Afternoon Tea for two people Offer valid 1st-31st July 2018 Amesbury Road, Weyhill, Andover, SP11 8ED

www.rosebourne.co.uk • 01264 771714

Balmer Lawn Hotel Exclusive for Hampshire Food Festival readers. Stay and dine at the Balmer Lawn Hotel from £169.00 for 2. (£30 pp for dinner!) Standard Double Room. Valid Sun to Thurs in July only. Subject to availability. Quote “HAMPSHIREFARE” Lyndhurst Road, Brockenhurst, New Forest, SO42 7ZB

Rownhams House is a beautiful Georgian home with a medieval coach house offering offices, conference and meeting rooms, wedding, event and film hire.

www.balmerlawnhotel.com 01590 623 116 reception@blh.co.uk

Rownhams House, Rownhams, Near Romsey, Hampshire SO16 8LS e. contactus@rownhamshouse.com t. 023 8073 3298 w. rownhamshouse.com

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STAY AND DINE

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STAY LISTINGS

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Apollo Hotel

Basingstoke

RG24 9NU

01256 796700

www.apollohotels.com

Balmer Lawn Hotel

Brockenhurst

SO42 7ZB

01590 421108

www.balmerlawnhotel.com

Bartley Lodge Hotel

Cadnam

SO40 2NR

0800 44 44 41

www.newforesthotels.co.uk/bartley-lodge-hotel

Beaulieu Hotel

Beaulieu

SO42 7YQ

02380 293344

www.newforesthotels.co.uk/beaulieu-hotel

Bourne Valley Inn

Nr Andover

SP11 6BT

01264 738361

www.bournevalleyinn.com

Burley Manor

Burley

BH24 4BS

01425 403522

www.burleymanor.com

Careys Manor Hotel & Senspa

Brockenhurst

SO42 7RH

01590 624467

www.careysmanor.com

Chawton Park Farm Wigwams

Chawton

GU34 1SW

01420 82634

chawtonparkfarm@wigwamholidays.com

Chewton Glen

Christchurch

BH25 6QS

01425 275341

www.chewtonglen.com

Crown & Garter

Hungerford

RG17 9QR

01488 668325

www.honestygroup.co.uk

Forest Lodge Hotel

Lyndhurst

SO43 7AS

02380 283677

www.newforesthotels.co.uk/forest-lodge-hotel

Four Seasons Hotel Hampshire

Hook

RG27 8TD

01252 853 011

www.fourseasons.com/hampshire

Holiday Inn, Winchester

Winchester

SO21 1HZ

01962 670700

wwww.hiwinchester.co.uk

Lainston House Hotel

Winchester

SO21 2LT

01962 776088

www.exclusive.co.uk/lainston-house

Lime Wood Hotel

Lyndhurst

SO43 7FZ

02380 287 177

www.limewoodhotel.co.uk

Lysses House Hotel

Fareham

PO16 7BQ

01329 822622

www.lysses.co.uk

Marwell Hotel & Conference Centre

Winchester

SO21 1JY

01962 777681

www.marwellhotel.co.uk

Moorhill House Hotel

Nr Ringwood

BH24 4AH

01425 403285

www.newforesthotels.co.uk/moorhill-house-hotel

No 5 Bridge Street

Winchester

SO23 0HN

01962 863838

www.no5bridgestreet.co.uk

Packridge Apartments & Bed & Breakfast

Romsey

SO51 9LL

02380 733073

www.packridgeestate.com

The Anchor Inn

Alton

GU34 4NA

01420 23261

www.anchorinnatlowerfroyle.co.uk

The Blue Bell Inn

Emsworth

PO10 7EG

01243 373394

www.bluebellinnemsworth.co.uk

The Bunk Inn

Thatcham

RG18 9DS

01635 200400

www.thebunkinn.co.uk

The Cromwell Arms

Romsey

SO51 8HG

01489 519515

www.thecromwellarms.com

The Crown Inn

Bishops Waltham

SO32 1AF

01489 893 350

www.crowninnbishopswaltham.co.uk

The Drift Inn

Lyndhurst

SO42 7YQ

023 80292342

www.driftinn.co.uk

The Garlic Farm

Sandown, IOW

PO36 0NR

01983 865378

www.thegarlicfarm.co.uk

The George and Dragon

Andover

SP11 0AA

01264 736277

www.georgeanddragon.com

The Greyhound on the Test

Stockbridge

SO20 6EY

01264 810833

www.thegreyhoundonthetest.co.uk

The Hawk Inn

Amport

SP11 8AE

01264 710371

www.hawkinnamport.co.uk

The Kings Head, Hursley

Winchester

SO21 2JW

01962 775208

www.kingsheadhursley.co.uk

The Mill at Gordleton

Lymington

SO41 6DJ

01590 682219

www.themillatgordleton.co.uk

The Montagu Arms Hotel

Brockenhurst

SO42 7ZL

01590 612324

www.montaguarmshotel.co.uk

The Navigator

Swanwick

SO31 7EB

01489 572123

www.thenavigatorswanwick.co.uk

The Old Vine

Winchester

SO23 9HA

01962 854616

www.oldvinewinchester.com

The Peat Spade Inn

Stockbridge

SO20 6DR

01264 810612

www.peatspadeinn.co.uk

The Pig Hotel

Brockenhurst

SO42 7QL

01590 622354

www.thepighotel.com

The Pilgrim Inn

Marchwood

SO40 4WU

02380 867752

www.pilgriminnmarchwood.co.uk

The Red Lion

Odiham

RG29 1LP

01256 701145

www.redlionodiham.co.uk

The Running Horse

Winchester

SO22 6QS

01962 880218

www.runninghorseinn.co.uk

The Swan Hotel

Alresford

SO24 9AD

01962 732302

www.swanhotelalresford.com

The Thomas Lord

Near Petersfield

GU32 1LN

01730 829244

www.thethomaslord.co.uk

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STAY LISTINGS CONTINUED The White Buck

Burley

BH24 4AZ

01425 402264

www.whitebuckburley.co.uk

The White Hart

Overton

RG25 3NW

01256 771431

www.whitehartoverton.co.uk

The White Hart

South Harting

GU31 5QB

01730 825124

www.the-whitehart.co.uk

The White Hart

Stockbridge

SO20 6HF

01264 810663

www.whitehartstockbridge.co.uk

The White Horse

Romsey

SO51 8ZJ

01794 512431

www.thewhitehorseromsey.co.uk

The Wykeham Arms

Winchester

SO23 9PE

01962 853834

www.wykehamarmswinchester.co.uk

Wallops Wood Cottages

Droxford

SO32 3QY

01489 878888

www.wallopswoodcottages.co.uk

No gimmicks, just great food. t: 01590 612324 | e: theterrace@montaguarmshotel.co.uk | www.montaguarmshotel.co.uk The Montagu Arms Hotel, Palace Lane, Beaulieu, Hampshire, SO42

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PROUDLY BROUGHT TO YOU BY HAMPSHIRE FARE The Hampshire Food Festival has been created and organised by Hampshire Fare, the county’s local food group. Now in its eighteenth year, the festival has won multiple awards recognising the unique line up of events it offers food lovers. Hampshire Fare was set up in 1991 by a small group of farmers determined to get the county’s local produce on the map. Twenty-seven years on and we continue to beaver away ensuring that Hampshire gets the attention and praise it deserves for its talented producers and chefs. If you share our passion for local produce and make, sell, serve, grow or rear local food, drink or craft then you could become a member of Hampshire Fare and our wide network.

Visit ususonline ustotodiscover discover Visit onlineor or contact contact us ourgreat great range range of our ofjuices. juices.

If you are a local food lover eager to find out more about the latest food news, events and competitions then visit our website www.hampshirefare.co.uk, sign up for our e-newsletter and follow us on Facebook, Twitter and Instagram.

supply goodfood foodshops, shops, hotels, restaurants. WeWe supply good hotels,pubs pubsand and restaurants.

01489 878685 | info@hillfarmjuice.co.uk | 01489www.hillfarmjuice.co.uk 878685 | info@hillfarmjuice.co.uk

www.hillfarmjuice.co.uk |

www.hampshirefare.co.uk 52

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As a not-for-profit Community Interest Company, Hampshire Fare would like to thank the following organisations for their valued support:

Our Corporate Partners:

fullers.co.uk

hampshirechamber.co.uk

hampshireculturaltrust.org.uk

idealcollection.co.uk

parissmith.co.uk

rownhamshouse.com

starfishdesign.co.uk

thesouthernco-operative.co.uk

thewatercresscompany.com

Our Corporate Friends:

Supporting Hampshire Producers Paris Smith is pleased to be a corporate partner with Hampshire Fare and to be an active member in championing local food and drink in Hampshire.

bbr.com

businesssouth.org

guildhallwinchester.co.uk

harvestfinefoods.co.uk

honestygroup.co.uk

*

Like Hampshire Fare, we are passionate about local business and enterprise. Not only do we offer practical legal and planning advice from our offices in Southampton and Winchester, but we also have an extensive network of contacts working with, and for, producers and retailers. With a specialist food and drink team and all the resources you would expect of a leading regional law firm, we are here to help and advise on any issue you may face, both in your professional and private life.

newforestshow.co.uk nfumutual.co.uk 30th July - 1st August 2013

menzies.co.uk

New Park, Brockenhurst 24 - 26TH JULY 2012 NEW PARK, Our Strategic Partners: BROCKENHURST Tel: 01590 622409 b-v.co.uk

cla.org.uk

hants.gov.uk

uphambrewery.co.uk

Design and illustrations: Starfish Creative Design 023 9242 8176 www.starfishdesign.co.uk

Do call us so that we can help you achieve your objectives and address any current issues you may have.

L E G A L

E X C E L L E N C E

9 Parchment Street, Winchester Hampshire SO23 8AT t: 01962 679 777 e: info@parissmith.co.uk www.parissmith.co.uk

A N N I V E R S A R Y

1 London Road, Southampton Hampshire SO15 2AE t: 023 8048 2482 e: info@parissmith.co.uk www.parissmith.co.uk A N N I V E R S A R Y

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Eat seasonally Eating locally and seasonally maximises flavour and freshness; but do you know what is ready to eat when?

What’s in season? With summer comes the promise of fresh juicy fruit and flavoursome vegetables. Berries, beans, chillies, herbs, salad leaves, tomatoes, watercress and more are at their best during the warmer months. Allowing the seasons to inspire your cooking will bring you exceptional flavours and a wonderful variety throughout the year. Buying seasonal produce locally ensures it is fresh and reduces the miles travelled to reach your plate. Pick up local seasonal ingredients from farmers’ markets, farm shops, direct from the producer, pick-your-own farms or arrange for them to be delivered to your door. Turn to page 59 for your guide to what’s in season during summer months.

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AT CAREYS MANOR

June

August

Asparagus, aubergine, basil, broad beans, carrots, cabbage, cauliflower, chillies,  chives, coriander, French beans, garlic,  globe artichoke, lettuce and salad leaves, mangetout, mint, mushrooms, new potatoes, onions, oregano, parsley, peas, radish, rocket, rosemary, samphire, sage, sorrel, spinach, spring greens, spring onions, tarragon, tomatoes, turnips, watercress Blueberries, cherries, gooseberries, strawberries Wood pigeon Cod, coley, crab, flounder, haddock, herring, John Dory, lobster, plaice, pollack, prawn, salmon, sardines, scallops (queen), sea bream, brown trout, shrimp, whelks

Aubergine, basil, beetroot, broccoli, cabbage, carrots, cauliflower, celery, chillies, chives, coriander, courgettes, cucumber, dill, fennel, French beans, garlic, globe artichoke, kohlrabi, lettuce and salad leaves, mangetout, marjoram, marrow, mint, mushrooms, onions, oregano, parsley, peas, peppers,  potatoes (maincrop), radish, rocket, rosemary, runner beans, sage, samphire, sorrel, spinach, spring onions, sweetcorn, tarragon, thyme, tomatoes, turnips, watercress, wild mushrooms Blackberries, blueberries, damsons, figs, gooseberries, loganberries, plums, raspberries, redcurrants, strawberries, tayberries Duck, rabbit, wood pigeon Cod, coley, crab, dab, dover sole, flounder, grey gurnard, grey mullet, John Dory, haddock, hake, herring, mackeral, monkfish, plaice, pollack, prawn, red mullet, salmon, scallops (queen), sea bass, sea bream, spider crab, brown trout, shrimp, whelks

July

INSPIRED BY OUR LOVE AFFAIR WITH THE NEW FOREST

Aubergine, basil, beetroot, broad beans, broccoli, cabbage, carrots, cauliflower, celery, chillies, coriander, courgettes, cucumbers, dill, fennel, French beans, garlic, globe artichoke,  kohlrabi, lettuce and salad leaves, mangetout, marrow, mint, mushrooms, new potatoes, onions, oregano, parsley, peas, peppers, radish, rocket, rosemary, runner beans, sage, samphire, spinach, spring onions, sorrel, tarragon, thyme, tomatoes, turnips, watercress Blackcurrants, blueberries, cherries, gooseberries, raspberries, redcurrants, strawberries Rabbit, wood pigeon Cod, coley, crab, dab, dover sole, flounder, John Dory, haddock, hake, herring, plaice, pollack, prawn, salmon, sea bass, scallops (queen), sea bream, brown trout, shrimp, spider crab, whelks

TO BOOK A TABLE: T: 01590 624467 |E: c a m b i u m @ c a r e y s m a n o r . c o m

www.cambium-restaurant.co.uk Cambium at Careys Manor Hotel, Lyndhurst Road, Brockenhurst, SO42 7RH

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REGIONAL WINNER

Herbs, salads & vegetables • Fruits & nuts • Meat & poultry (note: beef, chicken, lamb and pork are available year-round) Fish & seafood (with reference to Marine Conservation Society guidelines)

59


PE M CO TI T N

IO

ENTER TO WIN WITH BOXXFRESH

To celebrate the Hampshire Food Festival, Boxxfresh are offering one lucky person the chance to win a month’s supply of vegetables. Prize details: Enter for your chance to win a month’s supply of vegetables delivered to your door by Boxxfresh. Their mission is to help people get more fresh produce into their lives, which they achieve by working closely with their growers. Boxxfresh is an on-demand service; where you aren’t tied into monthly subscriptions. To enter and for full terms and conditions visit www.hampshirefare.co.uk/newsevents/competitions A GOLDEN WONDER FRESH MIX OF HOPS FOR A DELICIOUS ALE

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RICH RUBY ALE SMOOTH AND MALTY WITH A FULL BODY

For regular foodie competitions sign up to receive the monthly Hampshire Fare e-newsletter at www.hampshirefare.co.uk

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PE M CO TI T N

IO

Take a moment to give your feedback about this year’s Hampshire Food Festival and to say thank you we will enter you to win a hamper of locally made Chalice Mead. Loved this year’s festival? Or do you have suggestions for how we could make it better? Your feedback really helps to ensure the festival improves year on year. Chalice Mead is created by hand using traditional and modern techniques. The hamper includes three bottles of mead: Elderflower, Traditional and Chocolatey.

To enter visit www.hampshirefare.co.uk/news-events/competitions Terms and conditions: the competition will open on 1st July 2018 and close on Friday 24th August 2018. For full terms and conditions visit the Hampshire Fare website.

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Water is water. Until you taste Hildon. The purest Natural Mineral Water, drawn from a protected single source on our Hampshire country estate. #ForThoseWhoKnow By Appointment to Her Majesty The Queen Supplier of Natural Mineral Water Hildon Ltd, Hampshire

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Follow Hildon

www.hildon.com

Hampshire Food Festival 2018  

A month-long food festival with over 60 events happening across Hampshire, 1-31 July 2018. The programme of events include farm tours, coo...

Hampshire Food Festival 2018  

A month-long food festival with over 60 events happening across Hampshire, 1-31 July 2018. The programme of events include farm tours, coo...

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