Chamomile Tea Bags Vs English Breakfast Tea

“Chamomile Tea Bags Vs English Breakfast Tea�

Mainly, there are two types of tea in the world: the Chamomile Tea and the English breakfast Tea. If we talk in the layman language, Chamomile Tea is herbal infusion made from dried chamomile flowers and hot water. German chamomile and Roman chamomile are the two types of chamomile which are used for making Chamomile Tea.

English Breakfast Tea On the other hand, English Breakfast Tea is a tea blend that originates from Assam, Ceylon, and Kenya. In British culture, English Breakfast Tea is the most popular tea blend. English breakfast tea is a black tea blend usually described as rich and blended to go well with milk and sugar. Taking black tea in breakfast is a longstanding British custom but originally it belongs to America. Taking black tea rich with milk and sugar called be English Breakfast Tea appears and hence, it

gained popularity ever since then. It also brews more cups of tea as compared to the Chamomile Tea. It produces a reddish-brown colour on steeping.

The Chamomile Tea Bags is prepared by boiling it in water for 3-4 minutes. Milk and other condiments are added for flavour. If you want a little bit sweetness then you may also add some amount of honey. There are many websites from where you can buy dry chamomile flowers. One of the most trustable brands for chamomile tea is Halmari Tea.

Chamomile Tea Bags

The three-main difference between Chamomile Tea and English Breakfast Tea are: 1. The Purpose of Production

Chamomile Tea is a basically a green tea which is made from the leaves of Camellia sinensis plant that undergo the process of oxidation and withering.

While the English Breakfast Tea is a regular black tea blend which is blended with milk and sugar.

2. Tools Used and Method of Production In Chamomile Tea, it uses the traditional methods of tea production. The process of making Chamomile Tea is quite simple. On the other hand, English Breakfast Tea is the commercial and faster method to produce tea.

The English Breakfast Tea is consistent tasting tea. In the process of making English Breakfast Tea, the regular black tea is blended with sugar and tea.

The whole process will take only a few minutes. The resultant tea is even and looks like brown coloured pellets. Whereas, during the production of Chamomile Tea, the batch of freshly plucked Chamomile flowers are treated with considerable amount of withering and oxidization under strong sun. The oxidation process is completely guided by the trained tea professionals so that the authentic flavour of tea is retained.

There’s no doubt about the fact that Chamomile Tea offers more genuine and lifelike taste of tea. Be it black, green or white, the Chamomile Tea is known for its intricate flavours and delicate structure. This is the reason why Chamomile Tea is highly priced in market.

There are much more to the orthodox tea than just the taste. It is very beneficial for health. It affects your mind and body in many positive ways as compared to the English Breakfast Tea. The English Breakfast Tea is more generic and produces dark liquor with a strong taste. The taste is distinctively on the astringent flavour notes. When you prepare the English Breakfast Tea, you are required to add milk, sugar and a little bit ginger for flavour. The tea which we usually consume at our home is English Breakfast Tea. There is a set method to prepare English Breakfast Tea at home.