Gwinnett Daily Post — September 9, 2017

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ROUGH WATER, 1C

Buford Dam releases lead to danger on river

BREAKING THROUGH Archer gets first-ever win over Mill Creek • Sports, 1B

Gwinnett Daily Post SUNDAY, SEPTEMBER 10, 2017

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Gwinnett prepares for Irma

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Vol. 47, No. 180

With multiple eateries in county, ‘consistency is key’ to

BY CAILIN O’BRIEN cailin.obrien@gwinnettdailypost.com

Gwinnett County is gearing up as Hurricane Irma moves toward Georgia. As of Friday evening, the Category 4 hurricane was making its way to Florida. The storm had already battered parts of Cuba and the central Bahamas with winds that at times reached 155 mph. Gwinnett County could feel a bit of those winds. The National Hurricane Center predicted that Gwinnett County will get some breezes from Irma early Monday. But over MORE INSIDE the eveIrma crawls over Cuba; Fla. ning, those governor warns against late departure .............................5A breezes could turn Gwinnett shelters adoptable pets in Irma’s path ...............3A into wind Coastal hospitals, nursing gusts up homes shift patients inland ..9A to 45 mph. Gwinnett could also see anywhere from 3 to 5 inches of rain. “The storm system may cause flooding, power outages and tornadoes,” according to a county press release. “High winds could cause downed trees, minor structural damage and road debris.” Officials began cancelling activities throughout the county beginning Friday evening. The Gwinnett County Department of Fire and Emergency Services called off its annual 9/11 Remembrance Ceremony, originally scheduled for Monday morning on the

ICO’S WORLD

Rico Cunnington poses in his kitchen on Friday at Rico’s World Kitchen in Buford, one of three restaurants Cunnington operates in Gwinnett. (Photo: Karl L. Moore) Top, items offered at his Dacula spot, the Brunch Apothecary, are shown. (Photo: Keith Farner)

See HURRICANE, Page 7A

SUNDAY SPOTLIGHT

When asked about his restaurants’ origins, Cunnington takes a winding On a recent morning, stroll down memory lane, Rico Cunnington takes a trying to nail down that seat inside his Buford eatery elusive “aha” moment that as employees sweep the launched his career as a floor, arrange tables and roll Gwinnett County restaurasilverware between napkins teur — owner of the aforefor the day’s lunch crowd. mentioned dining establishSeveral patrons have already ment (located inside an old gathered in the parking lot, gas station) in downtown even though Rico’s World Buford, the Brunch ApothKitchen doesn’t open for 10 ecary in Dacula and a small more minutes. restaurant in LanierWorld at BY FRANK REDDY

For the opinion page, comics, crossword puzzles and more, see the expanded A section.

Staff Correspondent

MORE ONLINE Visit gwinnettdailypost.com for a photo gallery.

Lake Lanier Islands. Turns out, the 1991 Buford High School graduate’s tale is a series of “aha” moments. Here’s the first one: “When I was going to college, my mom told me, ‘Whatever you do, don’t get into restaurants,’” Cunnington said, laughing. “But

that’s what I did.” It was in his blood, he said; he couldn’t help it. Growing up, he helped his mom around the kitchen at home. He visited Nett Cunnington at her workplace from time to time — what was then called Stouffer Pine Isle Resort at Lake Lanier Islands — where she was employed for 20 years as a cook, among other positions. See RESTAURANTS, Page 7A

Crews celebrate ‘topping out’ of Sugar Hill’s long-awaited EpiCenter BY CAILIN O’BRIEN

cailin.obrien@gwinnettdailypost.com

The development meant to set the tone for Sugar Hill’s new downtown reached a milestone Friday. “It’s a sense of completion,” construction worker Juan Cardona said. “I guess it’s the fruit.” Crews haven’t finished building the nearly $36 million EpiCenter project, which will

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INSIDE Classified .....20A

Crossword ...19A

Lottery........... 4A

Perspectives.14A

Comics.........19A

Horoscope .....4A

Nation ........... 5A

Sports ............1B

Community ....1C

Local ............. 2A

Obituaries ......8A

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On Friday afternoon, construction worker Daniel Gooch signs the “topping out” beam, which will sit at the highest point of Sugar Hill’s EpiCenter project. (Staff Photo: Cailin O’Brien)

Steve Langdon, a senior project manager for New South ConVisit gwinnettdailypost.com for struction, the company in charge more photos of the project. of EpiCenter’s construction. “It’s eventually include a theater, a really an exciting day to celebrate multi-purpose building and a all the great work (the crews) gymnasium. But they did build have done so far and all the great the project up to its highest point work we’re going to do moving as of Friday morning. And that forward.” meant it was time for a “topping Nobody’s quite sure who started out” ceremony, or a celebration of the “topping out” ceremony, but the highest beam. See EPICENTER, Page 7A “It’s a significant thing,” said MORE ONLINE

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