menu entrées
Upgrade your side to a Caesar or Greek Salad for $1.50
Grilled 12oz. Ribeye Steak* | $29.95
Fresh hand-cut ribeye cooked to your preferred temperature and perfectly seasoned. Served with one side.
8 oz. Filet Mignon* | $34.95
Fresh Angus filet mignon cooked to your preferred temperature, and perfectly seasoned. Topped with rosemary compound butter. Served with one side.
Grilled Beef Liver (8oz.) | $19.95
Legendary pan-cooked liver topped with caramelized onions, bacon bits and a rosemary sauce. Served with one side.
Chicken & Waffles | $20.95
Fried chicken breast with a fluffy waffle, served with maple butter and one side.
Crab Cake Dinner | $28.95
Two house-made crab cakes cooked to your choice of fried, blackened or grilled and served with a house-made remoulade sauce and one side.
Fried Catfish | $18.95
Catfish fried to perfection accompanied with hush puppies.
Smoked BBQ Brisket | $19.95
In house smoked brisket, sliced daily with our secret BBQ sauce. Served with one side.
Shrimp Dinner | $20.95
Fried, blackened or grilled. Served with one side.
Shrimp & Grits | $23.95
Fresh shrimp served over our southern cheese grits, topped with tomatoes, scallions and bacon bits.
Center Cut Pork Chop | $26.95
Juicy, grilled, center cuts, cooked to a tender perfection. Served with one side.
Panhandle Chicken Breast | $19.95
Sautéed chicken breast in light egg, Parmesan batter and lemon-caper butter. Served with one side.
Southern Fried Chicken | $20.95
Our famous hand-battered, seasoned, fried, 1/2 chicken prepared to a perfect golden brown. Served with one side.
Napoleon Stack | $16.98
Freshly cut vegetables grilled to perfection, topped with house-made marinara sauce.
Sides
| $4 Hush Puppies | $4 Coleslaw | $3 Baked Potato | $4 Collard Greens | $3
Fries | $4