MIBlue - Spring 2026

Meet Brandy & Kenny

This edition features Brandy and Kenny, a couple who were looking to create a space where their family could relax and reconnect at the end of each day. With the help of Eastbrook Homes, their vision became a reality. From choosing an open, inviting home plan to personalizing a cozy gathering space in the Michigan room, every detail was designed with comfort in mind.

See how Brandy and Kenny designed a home that makes their nightly unwind seamless.

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The process was creative and collaborative, and now we get to live in a space that feels like it was built just for us.” - Brandy & Kenny

How did you incorporate your family’s lifestyle?

Our world is fast-paced, full of movement and priorities, so we designed our home to be the opposite — a place that slows us down and recenters us. The open spaces make it easy to connect as a family, while cozy corners create room for simple rituals and time together, like board games with the kids.

What do you love about your Eastbrook community?

We were the third home in the development, so watching it grow has been really fun. Rockford itself is such a gem, and being right off the White Pine Trail is magical and makes us feel connected to the town and nature at the same time. It’s community without giving up peace and privacy, which is rare.

What are your favorite features in your home?

The Michigan room is the heart of it all – morning coffee, evening cocktails, family game nights, all framed by windows overlooking the woods. It’s like living in a treehouse, but with central air and heating. And our extended fireplace with hexagon tile. It’s become the cozy anchor for all seasons.

What was your Eastbrook Experience like?

It was a great experience. We had built two other houses, and this was by far the best experience. lots of communication which made building from out of town a lot easier and less stressful.

If you’re interested in learning more about building or buying new with Eastbrook Homes, our team is here to help. Reach out today with your questions and dreams, and we’ll help turn them into a reality.

View more photos of this home!

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wish you were here.

It’s not just a destination – it’s the destination. See why Good Housekeeping named Traverse City as a “2026 Travel Award Winner for Best Beach Escapes”.

FEATURES

42 A Sense of Connection

Authentic updates honor historic home in Harbor Springs. By

Jeanine Matlow

On

48

Michigan’s Top Lake Towns

A look at 33 of our favorite waterfront destinations. By

Megan Swoyer and Ron Garbinski

60 Lakeside Luxe

Waterford new-build makes the most of a spectacular site.

By Khristi S. Zimmeth

66 Fresh Fixings

A sparagus is a topnotch ally for your springtime recipes.

By Dawn Bause

an

the Cover 40 Mile Point Lighthouse, near Rogers City, invites visitors to climb the 52-foot tower, which is capped by an octagonal cast-iron lantern room. Photo courtesy of Pure Michigan.

Located on

island point with some 375 feet of frontage on Maceday Lake, this property takes full advantage of its unusual shape.

PHOTO BY JAMES HAEFNER

SPRING ADVENTURES START HERE.

rfect time to faces - you can find it here.

Before the hustle and bustle of summer begins, spring is the pe explore Pure Ludington. While it can be hard to predict when it will arrive or how long it will last, spring is a "secret" season to be enjoyed by foot or by bike to explore nature's re-birth. Wander down a secluded stretch of shoreline or grab a bite to eat and a locally-made brew on a ne matter what you're seeking - fun for the whole family, a beach adventure, a peaceful get-away, or just a community of friendly

WATERWAYS

18 Sky, Sand & Surf

The Grand River is about to undergo an astounding transformation, and beach glass collectors share tips on finding Great Lakes keepers. By Chris McElmeel and Katy Klimczuk

22 Field Guide

Chihuly at Frederik Meijer Gardens & Sculpture Park opens May 2, Michigan receives a top position in best places to camp, and the Inn at Bay Harbor has transitioned to become an independent luxury resort within the Boyne Resorts family. By Ron Garbinski

24 Staff Picks

The List: From updated parks to fun treks, here’s a sampling of some favorites in southeast Michigan. By Ron Garbinski

26 Get Outdoors

Board a VIP tour at Tulip Time, and cast your line at these well-respected fishing lodges. By Megan Swoyer and Bill Semion

DESIGN CURRENTS

36 Studio Visit

Two women open an emporium in Traverse City that’s not your grandma’s needlepoint shop. By Megan Swoyer

40 The Elements

Pantone’s Color of the Year, Cloud Dancer, adds calm to cottage design. By Jamie Fabbri

41 Design Star

The very soul of northern Michigan is found in Brooke Roe’s collection of books. By Megan Swoyer

ANCHORS AWEIGH

70 Tasting Room

The Albion Malleable Brewing Co. mixes Belgian-style beer with scratch cooking. By Tracy Donohue

72 Dining Out

The River Crab, on the St. Clair River, serves up great food with beautiful views. By Megan Swoyer

74 Book It

St. Ignace’s charming Boardwalk Hotel offers boutique-style accommodations and live music. By Dianna Stampfler

76 Discoveries

Brimley delights with Lake Superior recreation adventures, gaming resort life, and colorful Native American culture. By Mark Spezia

IN EVERY ISSUE

14 Notes of Grace By Megan Swoyer

80 Postcard

A family celebrates a milestone birthday on the Sand River near Marquette. Text and photo by Giuseppa Nadrowski

Graceful Notes

MMusic (just melodies, without words) helps me write, and I love that many composers echo nature in their songs. One of my favorite examples is Ralph Vaughan Williams’ The Lark Ascending, which inspires listeners to feel a sense of the divine and helps them escape from a frantic world.

If you haven’t given The Lark a good listen, pull it up on your smartphone and you’ll hear what I mean.

When lost in The Lark, I’m transported to a Michigan spring. My imagination sees dragonflies and butterflies, coasting from reeds to grasses to spring flowers at will, then moving off when a slight breeze hits. It sits on the wings of an American goldfinch, whose flight pattern dips and rises until it finds an old thistle’s flowerhead. My focus zigzags into fog, mist, and dreams.

family and friends, lulled into sunsets, dawns, trickling streams, budding trillium, damp hiking paths. “We must make plans to do this, and this, and that,” I say, not wanting to miss a second of spring.

And so another spring unfolds, and we gleefully unwrap Michigan’s cherished gifts. Some are huge, like ocean-going freighters effortlessly gliding down the St. Clair River and no longer navigating ice. Others are tiny, like the glint of beach glass, which is most easily spotted now, just as the snow and ice melt.

Flowering asparagus pokes through the sandy loam found in our state’s western region, while walleye and steelhead dart within the intriguing Grand River (where anglers come to life), and kayaks, paddleboards, and bicycles are brought out from winter storage.

Meanwhile, lakeside towns await waterloving explorers. Our cover story puts a magnifying glass on 33 of them, revealing everything from top-notch beaches to options for picnic fare and tips for memorable outings.

Beauty of Grace (it’s one of my newest favorites, from the album aptly named “The Road Home”) has inspired me to think about the arrival of spring — and the “road home” to my cottage.

Publisher: Jason Hosko

EDITORIAL

Editor: Megan Swoyer

Travel Editor: Ron Garbinski

Copy Editor: Anne Berry Daugherty

Contributors: Dawn Bause, Tracy Donohue, Jamie Fabbri, James Haefner, Katy Klimczuk, Jeanine Matlow, Chris McElmeel, Giuseppa Nadrowski, Bill Semion, Mark Spezia, Dianna Stampfler, Jonathan Thrasher, Khristi S. Zimmeth

DESIGN & PRODUCTION

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IT

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CIRCULATION

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The violins and piano notes in Beauty of Grace, meanwhile (its composer is Thad Fiscella), lead me to wander at dusk to my cottage’s driveway in the spring. Talk about the beauty of grace — the soulful melody takes me on a car ride down our wildflower-lined road, with my husband driving and me in the passenger seat.

“That chicory! It’s the prettiest!” I say. He nods and replies, “Whoa, check the sky behind you.” I look in my side-view mirror and see a sky that’s awhirl in breathtaking violets, oranges, golds, and magentas. As we cruise along, I keep my eye on the mirror and that glorious, colorful expanse that peeks through rich green pine boughs as they mingle with newly emerged spring-green leaves.

Scrutinizing those scenes in the reflective glass, I sense the rush of seasons, and how fast they come and go. The music speaks to me and I’m hand-inhand with my husband or gathered with

“My imagination sees dragon ies and butter ies, coasting from reeds to grasses to spring owers at will ... ”

But that side mirror — and its fleeting blur of scenes — reminds me that in a few blinks I’ll see those same evergreen boughs coated with ice, and the sky will soon be packed with ominous presnowstorm clouds.

Michigan springs — in fact, all of our seasons — move quickly, like the setting sun in my mirror. So it’s essential that we soak up spring’s beauty and take the time to focus on its resounding, graceful notes.

MARKETING

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ADMINISTRATION

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Accounting Associates: Jenna Glod, Austin Schmelzle

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CEO: Stefan Wanczyk | President: John Balardo

Michigan Blue magazine is published quarterly by Hour Media. Publishing office: 5750 New King Dr., Suite 100 Troy, MI 48098. Telephone 616-459-4545; fax 616-459-4800. General email: info@hour-media.com Copyright ©2026 by Hour Media. All rights reserved. POSTMASTER: Send address changes to Michigan Blue magazine,1965 E. Avis Dr., Madison Heights, MI 48071. Subscription rates: one year $14.95, two years $24.95, three years $34.95, U.S. only. Single issue and newsstand $5.95 (by mail $8.95). To subscribe or to order back issues, please contact Circulation at 866-660-6247. Advertising rates and specifications at mibluemag.com or by request. Michigan Blue magazine is not responsible for unsolicited contributions.

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WATERWAYS

If

Read more

you book the VIP Tour at the Tulip Time festival in Holland, one of your stops lets you say hello to Big Red!

about the exceptional excursion — as well as fishing lodges, beach glass hunting, and more — inside this section.

MICHIGAN

Visitors staying at the Amway Grand Plaza or JW Marriott hotels see stunning views of the Grand River’s Blue Bridge.Thanks to an EPA grant, a transformation is beginning on many parts of the river.

FSAND & SURF

Restoring the Grand

Michigan’s longest river is about to rediscover its pulse in Grand Rapids, and paddlers are invited along for the ride

BY Chris McElmeel

or generations, the name Grand Rapids hinted at something wild — yet the river running through the city’s downtown moved with a quiet, almost contemplative pace. The rapids that once churned here, shaping settlement and sparking industry, vanished under dams built more than a century ago.

Locals told stories of the river as it used to be, but the water itself kept gliding along as if saving its energy for a different day. And that day is almost here.

Thanks to a $2.1 million EPA grant, a pivotal piece of the long-planned Grand River Restoration Project is moving toward reality. The funding has helped launch a transformation that will replace the aging Sixth Street Dam, built back when Calvin Coolidge was president, and result in the construction of a sea lamprey barrier designed to protect more than 4,000 miles of upstream river habitat.

At the same time, the project promises to do something Grand Rapids residents have dreamed about for a century: restore a stretch of long-lost rapids. That’s right

— there will be real, rolling whitewater in downtown Grand Rapids.

Restoring the rapids isn’t as simple as pulling out old concrete. The Grand River has been straightened, dredged, narrowed, armored, and interrupted by dams for more than 150 years. Early engineering choices reshaped the river for logging, milling, and the city’s booming furniture factories — changes that weren’t always noticeable until the natural rock, riffles, and varied flows were gone.

Matt Chapman, executive director of Grand Rapids WhiteWater (GRWW), says the restoration aims to return what history stripped away.

“Natural rock and boulders were stripped from the river in the early 1900s to facilitate the city’s growing furniture industry,” he explains. “The project will replace some of this material and enhance the available habitat in the river through the construction of natural river features like riffles, boulder clusters, boulder arches, and bank vanes.”

For 15 years, GRWW, the City of

SKY,

Grand Rapids, federal agencies, and a broad network of community partners have worked toward a healthier, more engaging river with enough character to remind Michiganders why waterways matter not just environmentally, but culturally and recreationally.

Chapman says the team is approaching a crucial transition point. “We’re wrapping up 15 years of design and planning, and looking toward construction of the lower reach in the summer of 2026,” he says.

The work has evolved into a two-phase, roughly $30 million revitalization stretching from Ann Street to Fulton Street. In the Lower Reach (the segment of the river that runs through the heart of downtown), four hazardous low-head dams will be removed and the riverbed will be rebuilt using natural stone.

Work on the Upper Reach, which is currently undergoing an environmental review, will center on constructing an important purpose-built lamprey barrier to replace the Sixth Street Dam. The barrier is essential for safeguarding Michigan’s fisheries, Chapman notes.

“Continuing to maintain protection against invasive sea lamprey has always been a goal and one of the bigger challenges of the project. The Lower Reach project has been designed to not have any influence on the Sixth Street Dam or its ability to continue to block invasive sea lamprey.”

Together, the projects aim to bring back the river’s natural energy without compromising flood control or the critical work of keeping invasive species from traveling into nearly half the state’s watershed.

The phrase “whitewater park” might conjure engineered waves and concrete channels, but that’s not the vision here. Instead, the restored reach will carry a natural feel with riffles, pockets, eddies, and a dynamic blend of flows that kayakers, canoeists, tubers, and paddleboarders can read like a moving puzzle. The result will be a 2-mile ribbon of natural rapids features right through downtown.

For paddlers, it’s the promise of a quick after-work run without a long drive. For visitors and locals strolling the riverfront, it creates a livelier, more scenic waterway, where a family might float past on tubes, an angler might cast into a newly oxygenated run, or a kayaker might experience a new view of the skyline as they float past restaurant patios and bike paths.

But none of this transformation will happen by chance. The redesigned channel

uses more than 125 boulders, clusters, and riffle structures to shape the water. It’s aesthetic, yes, but it’s also ecological. Each swirl helps oxygenate the river and create habitat for species that thrive in clean, complex flows.

Michigan anglers already know the Grand River as one of the best urban fisheries in the country. Restoring natural river features only enhances that reputation. With low-head dams coming out, fish will gain new spawning access upstream and richer habitat downstream. Migratory species will travel more safely. Resident bass and walleye will find a more varied underwater world. Even lake sturgeon, those ancient, canoe-sized icons of Great Lakes waters, stand to benefit as gravel beds and boulder clusters return.

The modern lamprey barrier in the Upper Reach will continue protecting these species more reliably than the century-old structure it replaces.

Grand Rapids didn’t wait for the water to change before it began reimagining its future. The city’s GR Forward planning process identified the river as a spine for growth — and the momentum is already visible. More than $160 million in river-adjacent investment has followed, as if the community has been preparing for the moment the river comes back to life.

That moment moved significantly closer this winter, when a federal environmental review cleared the Lower Grand River restoration project to proceed, concluding the work will have no significant environmental or cultural impacts. With state ap-

provals secured, a $2.1 million EPA grant in hand, and additional federal funding decisions expected soon, the long-planned transformation is no longer abstract. It’s staged and ready.

The Grand River Restoration Project is poised to reconnect the city with the natural force that shaped it. It returns the river not as a memory, but as a living experience that offers recreation, habitat, safety, and a renewed sense of place. If you stand on the riverbank and close your eyes, you can almost hear what’s coming. The hiss of whitewater, the splash of a paddle, the laughter of tubers drifting by, and somewhere below it all, the quiet thrum of a river rediscovering its rhythm. So get ready. The rapids are coming home, in a very grand way.

Check It Out!

Grand Rapids WhiteWater grandrapidswhitewater.org

Above and right: Segments of the Grand River, where restoration improvements are being made to the waterway through downtown Grand Rapids.

BY Katy Klimczuk

There’s nothing quite as magical as searching for beach glass along the shores of the Great Lakes with my children. It’s the perfect hobby for all ages and gives us a common goal — hunting for colorful pieces of glass worn smooth by years of tumbling under the water.

Doing it bundled up in the brisk spring winds isn’t something we’ve done, but according to avid beach glass hunters John Mellein, Sarah Kimar, and Corrin Hummel, spring is the perfect time to strike.

Beach glass comes from freshwater sources like our Great Lakes, while sea glass comes from saltwater sources. Nevertheless, they’re both created the same way: they’ve been tumbled by the water over the course of many years. With the help of waves, rocks, and sand, pieces of glass are worn and smoothed until they re-emerge as treasures on the shore.

The most common colors in our lakes are white, brown, blue, and green — likely coming from old bottles and jars. Look for the signature C-shaped pattern, rounded edges, and frosted texture. These are signs that your find has been tumbled long enough to be considered genuine beach glass.

John Mellein of South Haven, one of six moderators of the Lake Michigan Sea Glass Collectors Facebook page, has been an avid beach glass hunter for 26 years and has hundreds of pounds of colorful glass to prove it.

Churning Up Treasures

Beach glass collectors recommend hitting the shoreline ahead of others in the spring to discover the best keepers

Unfortunately for today’s hunters, he claims the finds are nothing like they used to be. “Many years, I would pick up 15,000 to 18,000 pieces in a season,” Mellein says. “Now, whether it’s the water level, less glass in our lakes, or more hobbyists, there isn’t

as much to be found. That’s why spring is so important.”

Spring may, in fact, be the best time of year to find beach glass. The wave action of winter weather and the accompanying ice buildup will churn the lakes and produce beach glass along the shore. “Once the ice melts, there’s no telling what you might find on the beaches if you get there quick enough,” Hummel says.

The experts advise that it’s best to be prepared. Mellein has several tips for making a beach glass hunt the most successful trip possible: Try to be the first one on the beach — the early bird gets the worm; kick around groups of rocks, because you never know what could be hiding underneath; and look beyond the water’s edge because waves can push beach glass as far as 50 feet back from the water, depending on the size of the swell.

Kimar, a fourth-generation business owner at her family’s Kimar’s Resort and Kimar’s Charters on Lake Superior, has also found great success hunting in the spring. The bay between Munising and Marquette where she hunts is sandy when the ice melts, but it turns rocky when the water comes up later in the year.

Kimar says she can hunt a quarter of the bay year-round, but in the spring she can hunt the entire bay. The increased surface

area leads to a lot more treasures.

Some of those treasures are impossible to forget. “This has always been an old fishing village, so the glass we hunt comes from my great-grandparents and their neighbors. Back in the early 1900s when there was no trash removal, they would throw their glass on the beach and it would wash away in the storms. They still did this when my dad was a little boy. We lost him in 2023, but I like to think that if I someday find a piece of an Orange

“This has always been an old fishing village, so the glass we hunt comes from my great-grandparents and their neighbors.”

— Sarah Kimar

Crush (his favorite) bottle, then it could’ve been one my dad drank out of. Although the people are gone, they leave traces behind,” Kimar reflects.

Mellein says he’s made connections through his glass-hunting hobby. In April

of 2021, he stumbled across a message in a bottle along the shoreline. Although it had only traveled about a mile before washing ashore, it was still a dream come true for Mellein. The message revealed a touching letter from a daughter to her mother who had passed away two years earlier, prompting a follow-up connection that eventually led to forging a new friendship.

Right: Beach glass inspires collectors to consider their finds’ histories. Letters can be clues to glass or product manufacturers during certain time periods.

Top Right: A season’s treasures look pretty piled in a simple white dish.

Opposite page: Insiders say as soon as the ice melts, get out to the Great Lakes beaches and see what kinds of glass you can find. Bright green, soft blue, misty gray, and earthy brown make for a pretty palette.

Hummel, of Chesterton, Ind., also connects with others through beach glass. After finding an abundance of glass along the shores of Lake Michigan last spring, she decided to repurpose her glass and turned her hobby into a business. Glass by Rin features jewelry, suncatchers, ornaments, accessories, and even lake-inspired drink menus. She also offers customization, and will tailor her pieces to a customer’s preferences.

She says it’s a way to share her love of beach glass and her creative side with others in a unique way. “I’ve always loved designing, creating, and being crafty,” Hummel says. “This was another way to stay involved in that side of my personality while being in the great outdoors that I have so much passion for.”

Once you start searching for beach glass, enthusiasts say it’s hard to stop. And there’s no reason to wait until summer. In a world that leaves little room for surprise in our lives, beach glass-hunting sparks those small moments of delight we all need. Why not put on your windbreaker and give it a whirl?

Plan It!

Lake Michigan Sea Glass Collectors facebook.com/groups/lakemichiganseaglass/

Exploring Michigan: Tips, trends, and tidbits

Field Guide

DAZZLING DESIGNS: Chihuly at Meijer Gardens, running May 2 through Nov. 1 at the Frederik Meijer Gardens & Sculpture Park in Grand Rapids, will showcase dozens of Dale Chihuly’s creative masterworks both inside the galleries and outside throughout the gardens. Several of the artist’s innovative glass artworks have been on display at the facility for decades, and additional pieces were showcased during two special exhibitions in 2002 and 2010. This exhibition will feature monumental outdoor installations such as Chihuly’s towering glass sculptures, his vibrant Reeds, and other impressive works, plus original drawings that offer insights into his creative process. “His groundbreaking art creates unforgettable connections between nature, culture, and human creativity. Guests will be captivated by the dynamic interplay between Chihuly’s spectacular art and our gardens’ natural beauty,” says Charles Burke, CEO of the facility. meijergardens.org/sculpture

HAPPY CAMPERS: Michigan placed fourth on the 2025 Best States for Camping list compiled by Lawn Love, an outdoor maintenance service provider. The state placed ninth for access, fourth for quality, 13th for supplies, second for safety, and 22nd for affordability, garnering a 52.80 overall score. California, with all its national parks, was first, with a score of 67.47, and was ranked first for access, second for quality, and first for supplies. Next up was Texas, at 59.70, with a first place in quality ranking. Rounding out the top five were Florida at 58.54 (third place) and Colorado (fifth place), which had an overall score of 51.89. The rankings looked at the acreage of state and national parks, access to campsites and RV parks, average Hipcamp rates (an app used to find and book campsites across the U.S.), and other metrics. lawnlove. com/blog/best-states-camping/

BOYNE UPDATE: After a longtime relationship with Marriott’s Autograph Collection, the Inn at Bay Harbor near Petoskey has transitioned to become an independent luxury resort within the Boyne Resorts family. The move enhances the Inn’s ability to integrate more directly with Boyne Resorts’ portfolio of amenities and experiences while expanding packages offered with Boyne Golf’s 11 northern Michigan courses at The Highlands, Boyne Mountain, and Bay Harbor. “This is an amazing opportunity for golfers seeking a luxury experience to stay at the Inn at Bay Harbor while on a Boyne Golf package. Combining exceptional quality, luxury, and scenic lakeside beauty with the Inn’s other distinguished amenities — including The Spa, Vintage Chophouse | Wine Bar, and championship golf — creates a getaway that rivals anything in the country,” says Josh Richter, senior vice president of golf for Boyne Resorts. innatbayharbor.com — Compiled by Ron Garbinski

Have news that pertains to Michigan’s natural resources, travel, or exploration? Send a note to MSwoyer@Hour-Media.com.

Outdoor glass sculptures by renowned artist Dale Chihuly — similar to this Chihuly installation — will bedazzle visitors to the Frederik Meijer Gardens & Sculpture Park.

PHOTO BY NATHANIEL WILLSON

WATERWAYS

 A NEW TWIST: I’m itching to try a neat feature — a dedicated multi-use path for both pedestrians and cyclists — of the new 1.6-mile-long Gordie Howe International Bridge, connecting Detroit and Windsor. The 11.8-foot-wide path, designed for two-way traffic, allows users to cross about 150 feet above the Detroit River safely separated from the six lanes (three in each direction) of vehicle traffic. Crossing is toll-free at a separate bridge entrance, and everyone is required to show a passport or an enhanced driver’s license for access. gordiehoweinternationalbridge.com

Six to Try

From park updates to fun treks, here’s a sampling of favorite outings in southeast Michigan

BY Ron Garbinski

 YUMMY FIND: While exploring the St. John’s Marsh along M-29, my wife and I discovered On the Rocks Tiki Bar and Grille in Clay Township, between Algonac and New Baltimore. The waterfront restaurant, with indoor and outdoor seating on Anchor Bay, features tasty roasted and smoked meats, above, from the owner’s McFat’s Meat and Catering company in nearby Fair Haven. The eatery is open Wednesday through Sunday year-round, and it has sweet sunset views and docking for watercraft — plus, there’s often entertainment. Some 7,600 Facebook fans are testimony to the food, location, and laid-back ambience.

 SHOW AND TELL: Set aside some time to explore the public-access areas and grounds of the Michigan Central campus in Detroit. The former Detroit train station, which closed in 1988 and was later abandoned, was wonderfully restored by the Ford Motor Co. Explore on your own, shop, and relax with a refreshment in the charming area known as The Study, above. For insights into the station’s fascinating past, book a 90-minute, $20 tour offered by Detroit History Tours. The site is now connected to the Southwest Greenway and the Detroit Riverfront. detroithistorytours.com, michigancentral.com

ISLAND DISCOVERY: Visitors will like how the Belle Isle Conservancy is reimagining Belle Isle as a “Detroit’s backyard” experience. In January, the group unveiled a new brand identity and a redesigned website with better information on how to visit the park. Included are a Plan Your Visit hub with maps, seasonal updates, what’s open, and more; curated content for families, runners, seniors, nature explorers, and eventgoers; an expanded section to upload a visitor’s photos, videos, and audio recordings; and an improved island calendar. In addition, a new audio identity was introduced on Spotify, featuring “Detroit Joy” playlists. belleisleconservancy.org

PLAY TIME: The 5.5-mile-long Detroit Riverfront greenway keeps getting better. The Ralph C. Wilson Jr. Centennial Park, near the Ambassador Bridge, opened last October. It’s a 22-acre oasis that includes four zones: The William Davidson Sports House, with two full-size Detroit Pistons basketball courts; the Delta Dental Play Garden, with the Gilbert Family Foundation Water Wonderland (set to open this spring); the HuronClinton Metroparks’ Water Garden, with trails; and the DTE Foundation Summit green space — an ideal setting for outdoor fun. A new boardwalk by the Riverfront Towers connects downtown to the park. detroitriverfront.org

LET’S ROLL: As an avid bicycle tourist, I love riding along rivers. That’s why St. Clair County’s Bridge to Bay Trail has been so energizing for me over the years. It’s a 50-mile network of bike paths, rail trails, boardwalks, and riverwalks that extends from north of Port Huron to west of Algonac, taking in Lake Huron, the St. Clair River, and Lake St. Clair. Segments of the trail are terrific for walking. Freighter-watching, friendly towns, and tempting dining spots line the route. For a trail map and more ideas, check out bridgetobay.org

STAFF PICKS

I’d had enough of looking at the breathtaking pictures of tulips that popped onto my phone and laptop screens year after year, showcasing Holland’s annual bountiful crop of colorful showstoppers.

From fringy to smooth to ombre, in shades that range from violet-midnight to peach sorbet, each supported by lovely lanky stems and silky wraparound leaves, Holland’s tulips and the Tulip Time festival had tempted me for decades.

The festival, which started in 1929, was inspired by a biology teacher who suggested planting tulips could be a way to celebrate the city’s Dutch heritage. So, the city bought 100,000 bulbs from the Netherlands, and that led to the creation of the festival.

GET OUTDOORS

Dutch Treat

Make your Tulip Time visit to Holland easy by signing up for a special tour

Last year, I was determined to see the display in person. But what was the best way to view them? My husband and I signed up for a seven-hour guided VIP Tour, and we weren’t disappointed. In fact, if you’ve never been, this is truly the best way to go. You get to skip the crowds, enjoy seamless travel, learn from a local guide who spends the day with you, enjoy lunch at a blueberry farm, meet tulip gurus, and ask questions.

We felt like royalty as we stepped off our motorcoach at each stop. There were no parking hassles; we were dropped smack-dab in front of brilliant blooms at every stop. En

This page: Red, pink, apricot, blush, orange — a rainbow of color awaits at Tulip Time attractions and gardens.

STORY AND PHOTOS BY Megan Swoyer

route to various attractions, we ogled rows upon rows of tulips in front of tidy homes and along streets and medians in quaint Holland neighborhoods. Click, click, click went my camera as I listened on a noise-free audio headset to the information and stories our guide shared with us.

The highlights included exploring Windmill Island Gardens, where you can climb inside a 250-year-old Dutch windmill that’s surrounded by what seemed like billions of tulips and Dutch architecture. If you love specific tulips at some of the attractions like this one, chances are you can order the variety, have the bulbs delivered to your door, and plant them in your own yard. Several of the spots offer this service.

We worked up an appetite before stopping at Bowerman Blueberry Farm Market in Park Township, where we learned about blueberry farming and harvesting, and then enjoyed a nice lunch just steps from the groves of blueberry plants. Blueberry pie, of course, capped off the occasion!

I did quite a bit of shopping in the farm’s neat gift shop, and found loads of birthday and holiday gifts. There’s also a freezer full of frozen blueberries available for purchase. If anything, you must take home a jar of the blueberry jam.

At Pillar Church and the beautiful Hope

College church, speakers provided insights on the first tulips in Holland and the beginning of the festival, and discussed the interesting religious history of Holland.

A stop at Holland State Park allowed us to take in stunning Lake Michigan views on Ottawa Beach, with the Big Red lighthouse as the centerpiece. (Walking off the pie was a welcome respite!)

What truly raised my rating of this tour from 10 to over-the-top was the opportunity to meet Dutch artist Ibo Gulsen, who created a stunning display of tulips that appeared to be multileveled. His Tulip Immersion Garden

Below: Dutch traditions, such as Klompen dancing and authentic costumes, are a Tulip Time festival highlight. You can watch the dancers at various times during the event (check out tuliptime.com for specific dance times before you visit).

Private Tour allowed us to ask questions like, Where does a bulb come from? And, yes, he plans to be here this year, as well.

More must-dos: Sit or stand along the streets later in the day and watch the costumed Klompen dancers stomp, clap, turn, clog, skip, and twirl in their wooden shoes along Central Avenue. There are hundreds of dancers of all ages and we talked with many of them. (Travel tip: pack a couple of lawn chairs; they come in very handy for the streetside show.)

We also strolled downtown and took in Eighth Street’s shop windows and the town décor that honors the tulip. Be sure to visit the Holland Area Arts Council, as it features finalists’ artworks for the Tulip Time poster.

We enjoyed drinks and appetizers at Butch’s Dry Dock, and we made our way over to a fascinating quilt show on Pine Avenue. Even if you’re not a quilter, you’ll love seeing such creative stitchers’ works.

On the way out of town, we stopped at the glorious Veldheer Tulip Gardens. There, we enjoyed watching an artist decorate wooden shoes in her workshop.

Once our getaway in Holland was over, it was hard to leave the swathes of magenta, lemon, tangerine, blush, and snowy white blooms in hundreds of varieties.

Left: Be sure to spend time at the Tulip Immersion Garden, where you’ll learn about tulip bulb history, Delft patterns, and Dutch life, and find dozens of photo opportunities.

Middle and bottom: If you like multicolored and fringed tulips, you’re in for a treat.

We stayed at the luxe Wickwood Inn (see the fall 2025 issue of Michigan Blue for a detailed Book It story on this charming retreat) in nearby Saugatuck (about 10 miles or so from downtown Holland) so we could add even more fun to the trip, and spent some time shopping Saugatuck’s galleries, and walking to restaurants and the nearby Kalamazoo River and Lake Michigan.

If you do stay there and you do plan to enjoy the VIP Tulip Time tour, you’ll want to try the inn’s delicious homemade breakfasts — but you’ll need to ask the night before if you can take the food to go, as we did.

The VIP motorcoach leaves from a Holland meeting spot at around 8 a.m.

Seven hours later, and you’ll have enough colorful memories to last until the next time.

Plan It!

Tulip Time tuliptime.com for festival details and VIP tour tickets. Holland holland.org Saugatuck saugatuck.com

Escape Into Nature

These welcoming fishing lodges offer what may become a much-needed spiritual adventure

BY Bill Semion

For many diehard anglers, staying at a place on the water approaches the spiritual.

Sometimes it’s about the experience of fishing at that space. Sometimes it’s just about sitting next to the water and listening to the river or lake speak. Because they will, if you let them. And there’s wisdom in that experience.

Whether it’s becoming one with a river while fly fishing or floating in the silence of a lake on a spring evening, here’s a glimpse of three fishing lodges where you can begin your journey.

ON THE “HOLY WATER”

Time spent on the Au Sable River system near Grayling isn’t just about the fish, say many anglers. It’s also akin to a nirvana experience because of what the river offers the visitor.

The national conservation group Trout Unlimited was founded along the Au Sable’s

banks. The area is also home to what is often called some of the nation’s best — some say the best — trout fishing. Smack in the middle of that holy ground is Gates Au Sable Lodge, just 7 or so miles east of Grayling.

Gates Lodge emerged on the river in 1970 when Cal Gates and his wife, Mary, purchased it, transforming a former bar and restaurant into the special place it is today. When Cal passed away, his son, Rusty, took charge. He, too, passed away long before his time, and is fondly remembered as a champion of the river and author of “Seasons on the Au Sable,” considered one of the best guides to fishing the system. It now sells for upwards of $160 per copy.

Today, Gates Lodge is in the care of one of its former guides, Josh Greenberg, and his wife, Katy. A writer himself, Greenberg published his own book, “Trout Water: A Year on the Au Sable.”

Josh, a former lodge guide, and Katy look after 17 rooms in three buildings, a restaurant that’s open from April through late October, and a compact attached fly shop

with anything a trout angler could want.

“When Rusty became ill, we naturally started thinking about the future,” Greenberg says. “I came in to help in the shop and then ran the lodge with (Gates’ now late wife) Julie while working out the purchase.” He says he asked himself, What would it take to continue the tradition that Cal Gates started?

“I think the No. 1 thing you have to have is passion, and (you have to) see the experience as fresh and exciting. I guide very little now. Most of my time is spent at or in contact with the fly shop,” he says.

“We’re very old-school and don’t take deposits. June’s probably the most difficult time to get in, but we’re pretty good at working with people. October’s busy with bird hunters. You can’t book online. You have to book by email or a phone call,” Greenberg advises.

Because of that hands-on philosophy, his guides are busy, with reservations required several months in advance. The lodge and shop have a national reputation for service. Many of the guides will pole you along —

it’s a typical means of going down the river — in a traditional longboat, while others use just-as-stable McKenzie River boats, named for that wild Oregon water.

Pull into the drive and you’re always greeted with a seasonal quip on the roadside sign to start your experience. After dinner or breakfast, take time to visit the “bread hole.” Bring along a bag of crusts, rip off a piece, and watch. The monster brown trout you’ll feed is why the Au Sable is rated one of the continent’s top trout destinations. If it’s your first time as a fly angler, check for class availability from the staff.

“For some it’s about time on the water. For some it’s about the trophy fish. For the majority, I think (it’s about) knowing there’s a sport you can go to your own way and enjoy on your own terms,” Greenberg says.

BAROTHY LODGE

Another special experience awaits on one of Michigan’s 16 federally designated Wild and Scenic Rivers, the Pere Marquette. Barothy Lodge in Walhalla actually com-

Lodge is the eight-bedroom Whitetail Lodge, which includes an inviting gaming room.

The dining room at the Gates Lodge provides a relaxing ambience where guests can share their fishing stories.

Both pages, clockwise from opposite page, top: A classic drift boat slips past Gates Au Sable Lodge on the Au Sable River. The largest accommodation at Barothy

prises 19 different lodges, says Rod Hall, who, along with his wife, manages the facility that boasts 280 acres of forest and 7 miles of riverfront.

Amenities include a trout-filled pond, a swimming pool, a tennis court, and at least 7 miles of hiking, skiing, and mountain biking trails. Then there’s the river, with trout in summer; steelhead — a lake-run rainbow trout — in fall, winter, and spring; and salmon in the fall near Walhalla, off U.S. 10 and east of Ludington. Guide service is available locally.

“My dad loved to camp and fish on the Pere Marquette. He told a friend to keep an eye out for an opportunity and found the first 65 acres owned by Doc Barothy, a physician from Chicago,” Rod Hall recalls.

The first unit built was a 20-bed dormitory that was redesigned into an eight-bedroom lodge. The smallest facility is a one-bedroom log cabin. All have river access. The Pere Marquette is known for its meanders, so most of the lodges seems like they’re on private water.

People come to be together to walk the trails and to fish, Hall says. During salmon season, the lodge fills up with anglers, and some young family members will fish the stocked ponds. “It’s an escape to nature. Being next to the river is such a good way to get away. It tends to foster being connected to nature,” Hall says. Barothy Lodge is open year-round.

MUSKEGON RIVER INN

When Jay and Heather Allen looked at a multistory former 1860s lumberjack dormitory in downtown Newaygo, they saw opportunity. The result is the Muskegon River Inn, a short stroll from this wide river that caters to trout, salmon, and steelhead anglers. The three-story building, the oldest in Newaygo, features seven guest rooms and a coffee shop on the first floor. The inn has been open since 2020.

“When we bought the building there was no hotel. It was a vacant space. It took five years of obtaining grants and putting together a construction plan,” Jay Allen says. Allen, who managed a trout fishing program in Jackson Hole, Wyo., before returning to Michigan, also has a cadre of other guides on the Muskegon for when he gets busy.

“The Muskegon is an excellent yearround fishery. It rotates from steelhead, salmon, and trout to smallmouth bass. We fish for all of them. It’s such a big river,

you don’t have to fish the same run (area) as anyone else,” Allen adds.

“We get our steelhead later than most because of the Croton Dam reservoir. Our peak spawn season is April, and we have steelhead into the first or second week of May. Trout are here year-round. I guide only fly-fishing, but if someone’s at the hotel who uses other tactics, I pass their name on to other guides.”

Plan It!

Gates Au Sable Lodge josh@gateslodge.com

Barothy Lodge barothylodge.com Muskegon River Inn muskegonriverinn.com

A few more favorites:

• Au Sable Riverview Resort off McMasters Bridge Road in Grayling. Six cabins are located along the river. ausableriverviewresort.com

• Gogebic Lodge in Marenisco, at the south end of Lake Gogebic — the Upper Peninsula’s largest inland lake. Amenities include a restaurant, cabins, chalets, campsites, and boat rental. gogebiclodge.com

• The Root Cellar Resort, also on Lake Gogebic, on the east shore in Marenisco. Amenities include a restaurant, 13 motel rooms, five cabins, and boat docks. It’s open year-round. therootcellarresort.com

Above: A Muskegon River Inn guest/ angler proudly displays a beautiful steelhead landed on the Muskegon River.

For 3 decades people have been coming to Sweethaven to create vacation memories they will cherish for a lifetime. Both child and pet friendly, our fully furnished rental cottages accommodate 2 to 14 people, and are available for your getaway all season. Nestled in the heart of Harbor Country, with only 6 cottages on 9+ wooded acres, there is a feeling of spaciousness and tranquility that makes tightly wound grown-ups sleep like babies. Each cottage has it’s own unique look and location, but all have every amenity needed for a comfortable retreat.

The moss-covered paths beckon you to take a walk in the woods. The tree house, horseshoe pit and the volleyball court beg you to come and play. The screened porches, sunny decks and private hot tubs offer serene spots to just sit and rest.

All year long Sweethaven is where beach excursions begin, snowball fights breakout, and campfires happen.

It’s time to make up for lost time. Union Pier, MI • 269-469-8112 sweethavenresort.com

When it comes to understanding the legal rights of condominium owners, as well as the dynamics of condo association boards, Robert M. Meisner is THE authority!

In Condo Living 2, Meisner shares his wit and wisdom from more than 40 years of practicing community association law.

This expanded second edition includes new information about FHA certification, legal issues for co-owners and tenants, condo rules and restrictions, assessment collection, and more!

If you’ve ever thought about developing, buying or selling a condo, or joining a condo board, read this book first!

DESIGN CURRENTS

Entrepreneurs Susie Wipperman and Becki Barnwell catch up on business while walking on Mackinac Island. Read about their new venture, The NeedlePoints North, in this section’s Studio Visit department.

MICHIGAN

Thread Heads

Two women open NeedlePoints North — and it’s not your grandma’s needlepoint shop

Below: The NeedlePoints North’s Becki Barnwell and Susie Wipperman share a laugh while reviewing needlepoint canvases.

Right: The Mackinac Flags pillow (designed and stitched by Barnwell) is close to the women’s hearts.

Becki Barnwell has been needlepointing for some 50 years. It all started decades ago, when the part-time Mackinac Island/Traverse City resident was with a friend, on the island, who had been in a bike accident and needed a pastime. The friend’s mother had worked in a needlepoint store in New York. “(My friend’s) mother ordered needlepoint kits for us,” Barnwell recalls. “(I remember) they were simple daffodils.”

Meanwhile, one of Barnwell’s present-day friends, Susie Wipperman, also loves to needlepoint, after learning the craft from Barnwell about six years ago when visiting her in Florida. “I love to gift the finished pieces,” says Wipperman, who also spends summers on Mackinac Island and lives the other part

of the year in Traverse City.

BY Megan Swoyer

Barnwell and Wipperman note that since COVID-19, interest in needlepoint has hit a new high. “Lots of people started to needlepoint for something to do at home during COVID, and now young designers are really getting into it and have shot new energy into the craft,” says Barnwell, who designs her own patterns. Adds Wipperman: “It’s now fresh, fun, and even edgy.”

This year, the two women opened a needlepoint shop, The NeedlePoints North, in Traverse City. “More and more folks want to get off their phones. They’re recognizing that they’re on some sort of device all the time,” Wipperman says.

“Instagram and TikTok have played a major role in getting younger designers out to the public and inspiring younger people

: Above: The Round Island Lighthouse motif (designed and stitched by Barnwell, canvas painted by Susan Anderson) is an iconic island sight and is sure to be a big hit in Michigan’s needlepoint world. Top: The business partners procure vibrant, soft thread from topnotch sources.

to take up needlepoint. Entrepreneur Penny Linn is one popular feed that comes to mind,” Barnwell says.

The fascinating uptick has been observed by organizations such as the American Needlepoint Guild and Craft Industry Alliance, which also attributes its rise to social media and younger generations seeking stress relief, a sense of accomplishment, and connection.

Connection, indeed, the women agree, noting that needlepoint has most definitely inspired a sense of community. “A lot of people desire to be part of a community. There are more stitch clubs opening every day,” Wipperman observes. Barnwell, in fact, started a club that meets twice per week. “We had four people, and that grew to 20 people, so we started going to the Park Place Hotel in Traverse City,” she says. “There’s a huge audience out there.”

She says she was inspired to launch the needlepoint business with Wipperman, an attorney, after partnering with her in other ventures. “At first we were thinking really small, like just leading needlepointers on a trip or retreat,” says Barnwell, who’s holding a needlepoint retreat at a Mackinac Island hotel in June. “We sold out way back when, and I realized I’d always wanted to have a shop with Susie, so we said let’s do it.”

They both fondly recall the story that takes them back to the 1970s, when Wipperman’s father asked them about Barnwell’s business aspirations for the island. Her response was that she wanted to open a needlepoint shop. He became her first investor, presenting Barnwell with a crisp hundred-dollar bill.

With that, she bought a roll of canvas to design a rug for the Mackinac Island Needlepoint Group (MING). Stitched by local women, Barnwell will never forget the experience.

Today, the 600-square-foot space, which opened in January and is located on Front Street, welcomes stitchers to shop in person or online.

An intriguing tapestry of offerings awaits shoppers at their Traverse City emporium. You’ll find everything from heart motifs to sailboats to the Round Island Lighthouse in stock. Canvases come in a variety of sizes, while threads arrive from all over the world and include silk and cotton options. Future themes include golfing, kayaking, canoeing, and nature.

The women say they bring their needle-

point projects with them just about wherever they go, from doctors’ offices to the car.

A quick lesson on this craft: Needlework is the big umbrella under which arts such as needlepoint, embroidery, and cross-stitch fall, Barnwell explains. “Needlepoint is half as much work and twice as much fun,” she says with a laugh.

If you’ve not needlepointed, Barnwell says it only requires patience and time. “And the holes are bigger in the beginner kits, making it easier.”

Want to give it a try? If you’re in the Traverse City area, check out their classes. The shop’s beginner class costs about $80 and includes all supplies. “It’s everything you need to get off to a good start,” Barnwell says. Or, she notes, you can purchase a kit online. Over time, she says you’ll learn about embellishments and different stitches, as well as ways to create more texture.

So, what do you do with your finished canvases? Stitchers can frame them for wall art, or create everything from ornaments and eyeglass pouches to clutches and pillows.

Barnwell and Wipperman say they could have launched their shop just as an online business, but they both wanted to offer in-person classes to bring more people into the needlepoint world. They also like hosting special nights, like “Sip and Stitch.”

“Community is very important,” Barnwell says. “It’s why we wanted brick and mortar.” Adds Wipperman: “(Our shop is) a place to go and get your questions answered.”

More Information

The NeedlePoints North is located at 109 E. Front St., 215A (second floor), Traverse City. Email the company at hello@theneedlepointsnorth. com. For shopping and class details, visit theneedlepointsnorth.com

TOP LAWYERS WOMEN LEADERS

BASED UPON A SURVEY OF THEIR PEERS

These LEADING LAWYERS have been recommended by their peers to be among the TOP LAWYERS in Michigan.

Jennifer M. Grieco Altior Law PC

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& Spilman PLLC

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DESIGN CURRENTS

Cottage Calm

The Pantone Color Institute’s Cloud Dancer inspires a peaceful, slow waltz with everything from furnishings to wallpaper to paint

1. Sink into comfort with the Cloud Cushion Sofa by RH. A two-cushion version starts at $4,350 (member price), RH Detroit, Birmingham, rh.com 2. HOUSE & HARBOR’s Botanic Collection of white soy candles is a six-scent tribute to west Michigan’s orchards, gardens, and flowering landscapes. $30/ea., House & Harbor, Ludington, houseandharbor.com 3. The Lotus Wallpaper print by FARROW & BALL gives a calming, elegant vibe. Price upon request, Gunnar Olivier Design, Michigan Design Center, Troy, gunnarolivier.com, michigandesign.com 4. Local photographer LYNN BOUWKAMP’s work adds personality to your walls. Individual cards and matted photos range from $5-$48, My Happy Place, Ludington, search My Happy Place on Facebook and Instagram 5. Classy and cool, RH’s Almora Rug is hand-knotted in monochrome New Zealand wool. Starting at $1,945 (member price), RH Detroit, Birmingham, rh.com 6. The Abbie Swivel Chair by ROWE features soft white with a lake-inspired blue stripe. Price upon request, Rita O’Brien Interiors, Michigan Design Center, Troy, michigandesign.com, rowefurniture.com 7. FARROW & BALL’s Shaded White paint is a versatile hue with cooler tones. Price upon request, Gunnar Olivier Design, Michigan Design Center, Troy, gunnarolivier.com, michigandesign.com 8. Looking for a warm and soft o -white paint? HGTV HOME BY SHERWIN-WILLIAMS’ Neutral Ground is your answer. Price varies, Lowe’s, multiple locations, lowes.com sherwin-williams.com 9. Bring a touch of island magic home with this charming Mackinac Horseshoe Pillow by LITTLE BIRDIE . $44, Little Luxuries of Mackinac Island, Mackinac Island, littleluxuriesofmackinac.com

DESIGN STAR

Travel Companions

From recipes to bike trails to journal prompts, the very soul of northern Michigan is found in Brooke Roe’s collection of books

BY Megan Swoyer

Michigan Blue recently caught up with Brooke Roe, the author of the Great Lakes Vibes Collection — modern coffee table books that pick up on the nuances of some of Michigan’s most loved destinations. So far, she’s created five books, each focusing on a different region: the Upper Peninsula, Charlevoix/Boyne City, Mackinac Island, Traverse City, and Petoskey/Harbor Springs. She says she’d like to expand the series and possibly offer Kindle versions, to make it easier for readers to take the books along on their travels.

Roe is a lifelong creative and has always loved arts and crafts. She’s the founder of a national art studio franchise called Pinspiration, which today includes dozens of arts and crafts studios.

A part-time resident of Traverse City, the entrepreneur created the hardcover books for her Michigan rental property guests, but she says she now realizes they’re of interest to anyone who loves the state’s charming character and beckoning towns. She worked with Amazon KDP (Kindle Direct Publishing) to develop the series.

When not at her Michigan home, Roe and her husband live in Arizona, where she teaches classes on everything from how to create a vision to flower-arranging. “I find that the word ‘creative’ is very intimidating to many. I encourage people to make their curiosity bigger than their fears,” she says.

Here, Roe shares information with Michigan Blue editor Megan Swoyer about her books, including a fun beach craft and the ingredients for a tasty energy bite that’s perfect for hiking.

Megan Swoyer: What was your inspiration for the books?

Brooke Roe: I was inspired by the feeling people have when they fall in love with Michigan. After spending summers here with my kids, the region’s beauty, nostalgia, and sense of calm became incredibly meaningful to me. Now that we’re retiring here, the project feels even more personal. I want the books to help readers not just see Michigan, but feel it through art, mindfulness, and local culture.

MS: How did you get started?

BR: I visited different places, talked to people, and worked to build my chapters around the texture of those places — and to include emotional touchpoints. People can’t always put into words how they feel about

a destination; the books reflect the mood of a region and provide a sensory experience. Each book recommends day trips and things to explore, but when you’re reading them, you get a sense of the stillness, soul, and sensory magic of the destinations. One of the most rewarding surprises has been how emotional readers feel when they connect with a place that holds meaning for them.

MS: What types of topics do the books touch on?

BR: An activity like biking, for example. There are play lists, quotes, crafts that families can do together, regional recipes, poetry, nature and wildlife features, mindful moments, a photography inspiration, and journal prompts. The idea is to keep the reader present.

MS: What’s a favorite recipe of yours?

BR: Trail Mix Energy Bites. They’re easy, packable hiking bites made with oats, dried cherries, nut butter, honey, and chocolate chips. They’re perfect for dune climbs and long trail days. I also like the Four-Season Crostini, with toppings that shift from cherry blossom honey in the spring to dried cherries and orange zest in the winter.

MS: Can you give us an example of a craft the whole family can do together?

BR: The Driftwood Memory Mobile involves collecting small pieces of driftwood, writing a favorite word or memory on each, and tying them to a central driftwood bar to create a mobile that moves like lake breezes.

Clockwise from top left: One of Mackinac Island’s tempting treats, fudge, is fun to read about in this book on all things Mackinac. Author Brooke Roe says her books reflect the mood of a region. A stack of Roe’s easy-to-read guides.

“Clipped ceilings and dormers coordinate the proportions of the new addition with the original cottage and create architectural interest from within,” says Jenna Campbell, Oak Street Design’s director of design and founder.

PHOTOGRAPHY

Jonathan Thrasher BY Jeanine Matlow

Perched along Lake Michigan, this quintessential Harbor Springs home, an award-winner in the Michigan Blue Design Awards competition, began as a modest summer dwelling. Nearly untouched after 100 years, a recent renovation and addition blended classic features with modern amenities, restoring and replicating original details to create a cohesive outcome.

Homeowners Brad and Wendie Keen have a passion for hospitality and wellness. Brad, a classically trained chef, serves as COO of several Boyne resorts. Wendie, vice president of Spa and Owner Services for Boyne and a licensed real estate agent with Christie’s@properties in Harbor Springs, specializes in residential rehabs and builds that are luxurious and livable. From the saltwater hot tub to the symmetrical chef’s kitchen, the Keens’ personal retreat emphasizes rejuvenation and connection.

Jenna Campbell, director of design and founder of Oak Street Design, an architectural design firm in Rochester, completed the architectural design for the project. “It was a summer cottage built 100 years ago

to use a few months a year. What it had in abundance was charm — but two levels of compartmentalized rooms wouldn’t do for the current owners. Their dream for themselves, their kids, and their grandkids was to have a comfortable gathering place,” Campbell says. “We wanted to seamlessly blend the historic elements with the renovation and addition, for a cottage that’s aesthetically cohesive and proportionate, and looks like (it’s been) one piece of architecture from day one.”

Campbell says Wendie Keen, who lent her design sense to the interiors, came to the project with a vision. “Her passion to celebrate and preserve the original charm was clear from our first conversation. She and Brad had admired this cottage for a long time, and maintaining (its) character was a priority. Equally important was to take that small, uninsulated cottage and use it year-round to comfortably entertain their wide circle of family and friends. That was the goal from the beginning.”

The renovated double-height great room and stone fireplace, part of the original cottage, features arched windows that capture the natural light and stunning views, while the addition includes all of the home’s primary spaces: a walkout basement, open kitchen, dining room, pantry, a living room, and a second story. Taking up the footprint of the entire original cottage, the

Both pages, clockwise from left: Rochester-based Oak Street Design helped transform this historic home through an extensive remodel and an addition that nods to the original 100-year-old cottage.

Natural finishes and hardwood floors were used throughout the home, including in this gathering space, which is part of the new addition and opens up to the beach and lake beyond.

The chef’s kitchen is bright and airy.

Homeowner Wendie Keen says her home comforably hosts dozens while maintaining an intimate atmopshere.

Left: The open and spacious great room features arched windows that capture the natural ight and provide spectacular views. The original fireplace was made with local, stacked stones.

Right: This classicly designed bathroom is a true respite, and offers peaceful views of the lake.

airy great room lives up to its name with arched windows that capture the natural light and provide spectacular views.

The great room flows into the kitchen and dining areas, and Campbell says they “bring that modern lifestyle (the Keens) really needed.” She explains that the builder refinished the original radiused windows, and made sure the motif feels cohesive with the different archways, exposed rafter tails, and architectural brackets.

Simple natural finishes and hardwood floors were used throughout the cottage.

“Everything that happens on the interior as a nod to the exterior doesn’t compete with the view and complements the site,” Campbell explains. “Great effort and care went into preserving and replicating the exterior features. They all flow seamlessly as you approach the house.

“Clipped ceilings and dormers upstairs coordinate the proportions of the new addition with the original cottage and create architectural interest from within,” she adds.

Campbell credits the couple and their son, Andy Keen, the general contractor and builder, for their creative collaboration throughout the build process.

“This house really is a testament to a piece of thoughtful architecture with a very engaged client. It’s so personal and customized to them; it’s a very special design. We specialize in inheritable homes, and this is a testament to that.”

Wendie, for her part, praises Oak Street Design. “Jenna was the only one who

could have solved how to maintain the integrity of a cute little cottage and add onto it. Six-hundred square feet wouldn’t have worked, but she was able to keep that authentic look in what is now a more than 3,400-square-foot generational piece,” she says.

The couple previously lived down the road, and Wendie recalls they “walked down here all the time, and the house was so darling. It was a carriage house for the Inn at Idlewild in the early 1900s that was disassembled and rolled half a mile to its current location. It was the Orr family cottage for 100 years.”

Original features include the classic fireplace, made with stacked stones from the shore. Antique family heirlooms from Wendie and Brad, as well as from the Orr family, further personalize the home. “We wanted a layered look, like it was collected over time,” Wendie says.

Multiple generations, including 10 grandchildren, can now enjoy the home, which has a bunkroom and a lakefront garden for picking flowers and berries. The chef’s kitchen, meanwhile, has a special extension, a new pantry.

Wendie says their home comfortably hosts dozens while maintaining an intimate, restorative atmosphere that makes guests — and she and Brad — never want to leave.

“Last weekend, with just family, we had 44 people,” she says. “It’s an easy house to be in, inside and out.”

A few of the homeowner’s favorite things

HOMEOWNER

STYLED BY GIUSEPPA NADROWSKI

1. Fior Di Pizzo Pendant, Lumens, lumens.com

“The handcrafted Italian brass-andglass pendants bring warmth and artisanal character to our kitchen island,” says homeowner Wendie Keen, who was responsible for selecting many of the interior finishes. “Their soft glow creates an intimate gathering spot that feels both sophisticated and welcoming.”

2. Aged Brass Ionian Tap, deVol, devolkitchens.com

“We chose these statement brass faucets in the kitchen and pantry for their perfect balance of traditional craftsmanship and modern functionality,” Keen says. “They anchor the kitchen with their substantial presence and develop a beautiful patina over time.”

3. Simply White, Benjamin Moore, benjaminmoore.com

Keen says this classic hue was used throughout the home’s interior, in all finishes. Matte was chosen for the walls, and the trim is semigloss to high gloss.

4. Seda Sofa, Cisco Home, ciscohome.net

The homeowner loves this sofa for its clean lines, length (100 inches), and luxurious comfort, and says: “It’s a perfect foundation, and it’s sophisticated and yet inviting enough for everyday family life. Most importantly, it’s slip-covered — which is essential with this large family and our sofa-loving pups. The company also has a great story; its products are made in the USA, it’s family-owned, and it’s environmentally conscious.”

Wendie Keen

33 favorite waterfront destinations

When it comes to weekends or vacation time, we like to make a beeline to one of these enjoyable locations. With the help of a handful of in-the-know locals weighing in, we reveal these cities’ popular hang-outs and best-kept secrets, and explore everything from the prettiest beaches to perfect picnic fare.

PHOTOS

COURTESY OF PURE MICHIGAN, EXCEPT WHERE NOTED

Kayaking is a fun activity for Mackinac Island visitors who want to get an up-close look at the sweet Round Island Lighthouse.

BY Megan Swoyer and Ron Garbinski

Lowdown: Located in north central Michigan on the shores of Lake Cadillac, which is connected by the Clam Lake Canal to Lake Mitchell. The Clam River, which begins in Cadillac, is part of the Muskegon River watershed. “It’s the diamond on your left hand — a beautiful mix of two lakes, parks, culture, and a quaint little town to explore,” resident Julie Raabe Gentry says.

Must Do: The 660-acre William Mitchell State Park, situated between Lakes Mitchell and Cadillac, provides great beach access and has designated swim areas. For those who enjoy a hike or a bike ride, the 92-mile Fred Meijer White Pine Trail State Park can be accessed from the east side of Lake Cadillac. A network of trails follows the lake’s shoreline, so be on the lookout for wildlife!

Add to the List: Lake Mitchell is perfect for kayaking.

Favorite Fare: Gentry gives the Clam Lake Beer Co. and Lakeside Charlies (where you can sit on the patio) a thumbs-up for good sandwiches and other casual food.

Plan It!

cadillacmichigan.com

C

Charlevoix

Lowdown: Located on an isthmus between Lake Michigan, Round Lake, and Lake Charlevoix, the city is bisected by the Pine River along U.S. 31, which heads into Petoskey.

Must Do: After shopping downtown, find a seat at Vue Wine Bar and watch the Bridge Street drawbridge in action. You’ll also see the Charlevoix South Pier Lighthouse from this vantage point. Lake Michigan Beach is easily accessed from downtown. Hunt for Petoskey or Charlevoix stones at Fisherman’s Island State Park.

Frankfort

Lowdown: Frankfort sits on the shores of Lake Michigan at the mouth of the Betsie River, southwest of Traverse City.

Harbor Springs Cadillac

Must Do: Besides beachcombing along soft-sand shorelines, head to the Frankfort Breakwater North Light to catch a fabulous sunset from its pier. Then hit M-22 and drive to the Point Betsie Lighthouse, where you can tour the original 1858 lighthouse keeper’s residence. You can also climb the 34-step tower and visit its museum.

Add to the List: Some of the freshest dips you’ll ever take are in the region’s Crystal Lake and Glen Lake, both sporting matching Caribbean colors, thanks to their depth and clarity.

Favorite Fare: Rock’s Landing is right on the shores of Crystal Lake. Outdoor seating and an enclosed deck with spectacular views allow you to make the most of Michigan’s great outdoors. Expect local produce and organic meats on the menu, as well as draft beer and specialty cocktails.

Plan It!

frankfortmich.com, traverse city.com

Add to the List: Order a lobster roll on the deck at The Landing, on Lake Charlevoix, then take the next-door Ironton Ferry over to the main basin of Lake Charlevoix and enjoy a drive into Boyne City.

Favorite Fare: “Check out the Weathervane Restaurant for a delicious whitefish dinner while you savor a view of the Pine River and Lake Michigan, boats gliding by, and the drawbridge,” says part-time resident Laura Miller. The Happy Troll features a bountiful Cobb salad and gourmet omelets.

Plan It! visitcharlevoix.com

Lowdown: Harbor Springs has an ideal location, in a sheltered bay on the north shore of the Little Traverse Bay on Lake Michigan across from Petoskey.

Must Do: Shop in its charming downtown, take in the historic cottages, drive along the jaw-dropping M-119 and its verdant Tunnel of Trees, watch boats in the marina, and sip a cold one at Stafford’s Pier, the town favorite. Zorn Park Beach, close to downtown, is a family-friendly spot.

Add to the List: Drive north on M-119 to Good Hart, then leave M-119 to find Middle Village Park beach behind St. Ignatius Mission Church. A pathway near the church includes access to an Odawa burial ground and leads to the beach.

Favorite Fare: The drinks and appetizers at the Fireplace Lounge at OTIS are refreshing and inventive. At Gurney’s Bottle Shop, local Sarah Wiese suggests making your own sandwich, or recommends that you try a popular combo — including the Trainwreck, which is stacked high with meats, cheeses, and veggies.

Plan It!

petoskeyarea.com

Above: The iconic drawbridge in Charlevoix is a highlight for visitors.

LEELANAU PENINSULA

TThe 30-mile-long Leelanau Peninsula is northwest of Traverse City and extends into Lake Michigan. Just the name Leelanau evokes relaxation, bringing to mind its scenic M-22 Highway, the dozens of vineyards that soak up the region’s perfect lake effect climate, and the astounding Sleeping Bear Dunes National Lakeshore. Cute coastal towns and villages (see below) such as Leland, Suttons Bay, Empire, Glen Arbor, and others entice with charming downtowns and exquisite beaches, while jewel-toned waters never leave your side — whether it’s the shimmering grand dame (Lake Michigan and Grand Traverse Bay) or the beckoning emerald waters of crystal-clear Glen Lake. You could spend weeks on the peninsula and never tire of its quintessential northern Michigan vibe.

Empire

Lowdown: Located on Lake Michigan in stunning Leelanau County, Empire is famous for its location at the foot of the Sleeping Bear Dunes National Lakeshore.

Must Do: Explore the dunes, which wow even repeat visitors with bluffs that tower 450 feet above Lake Michigan, lush forests, clear inland lakes, and unique flora and fauna. An island lighthouse, U.S. Life-Saving Service stations, driving tours, and picturesque farmsteads also pepper the park.

Add to the List: All you need is a beach towel, a cooler for your picnic, and sun block to make the most of this gorgeous slice of Michigan paradise. Hit up Empire Beach Village Park first for swimming and sun-bathing before exploring the amazing Sleeping Bear!

Favorite Fare: Pick up lunch goodies at the Shipwreck Café on Lacore Street — it offers fresh sandwiches, salads, and soups to go. Breakfast wraps, muffins, and cookies are also available. For dessert, pick up a box of Grocer’s Daughter chocolates.

Plan It!

traversecity.com, empirechamber.com

Glen Arbor

Lowdown: About 30 minutes west of Traverse City, this small vacation town is enriched by its beautiful Lake Michigan dunes and Glen Lake surroundings.

Must Do: Visitors love the Sleeping Bear Dunes National Lakeshore territory for its bucolic setting amid sand, dune grasses, and the Crystal River that flows into Lake Michigan near the famous Homestead Resort’s beach club. The M-22 Inn, a twostory colonial-style motel, is popular for families and is within walking distance of restaurants and shops.

Add to the List: Stop at the original Cherry Republic, and see where the company was born. It’s since expanded, but this shop is considered the mother ship of all things Michigan cherries, from cherry brownie mixes to cherry wines.

Favorite Fare: Vegans, vegetarians, and meat-lovers will be satisfied at the quaint Good Harbor Grill, where fresh local whitefish may grace the menu at lunch and dinner. Try a cinnamon roll, too! Vegans rave about the tofu scrambles for breakfast, and a raspberry jalapeno tofu also entices.

Plan It! visitglenarbor.com

Leland

Lowdown: The charming commercial fishing town is located between Lake Michigan and Lake Leelanau on the northwest side of the Leelanau Peninsula.

Must Do: Catch the flavor of this sweet village by strolling through the quaint Fishtown, right on the Leland River. You can watch the river flow over a dam and into Lake Michigan at The Cove restaurant, known for its take on the Bloody Mary: the Chubby Mary. Among the shanties, tugs, and charter boats are shops and eateries worth exploring for art, smoked fish, and casual apparel.

Add to the List: Stop in at Verterra (meaning “true to the land) for estategrown fruit used to produce red, white, rose, and sparkling wines that capture the essence of the Leelanau Peninsula. Take a ferry to South Manitou Island for a nice day trip and check out the forests, schoolhouses, sand dunes, and a lighthouse — or visit North Manitou Island for primitive backcountry camping.

Favorite Fare: The Village Cheese Shanty has a huge following and is perfect for finding yummy ingredients for a picnic lunch on Van’s Beach.

Plan It!

traversecity.com, lelandmi.org

Big Sable Point Lighthouse at Ludington State Park invites visitors to climb to the top or visit the gift shop, located in the original keeper’s quarters.

LSuttons Bay

Lowdown: You’ll find Suttons Bay midway up the eastern side of the Leelanau Peninsula on the shores of Suttons Bay, a smaller inlet of Grand Traverse Bay.

Must Do: This is wine country, and home to 24 tasting rooms on the Leelanau Peninsula Wine Trail. Local resident Susan Wilcox Olson suggests Gilchrist Farm for its “amazing vineyard-to-table fare using local farm ingredients.”

Add to the List: The Suttons Bay Beach, on Front Street, is a fun spot in a beautiful location. You’ll not only find a fine beach here, but also picnic facilities, a playground, and restrooms.

Favorite Fare: The 45th Parallel Café offers lots of flavorful breakfast options, plus burgers and sandwiches. Grab a table at V.I. Grill, where hand-battered Leelanau cheese curds, hearty sandwiches, and braised ribs rule. Olson loves Martha’s Leelanau Table, where in-season Michigan flavors abound.

Plan It!

traversecity.com

Ludington

Lowdown: Ludington developed around the Pere Marquette Lake and River, where U.S. 10 ends at Lake Michigan.

Must Do: Stearns Park Beach is a beautiful in-town escape with Brunch Babes food truck service. Ludington State Park Beach has 7 miles of pristine Lake Michigan coastline, showcasing expansive dunes and 25 miles of hiking trails.

Add to the List: There are five historic lighthouses within 60 miles of town, with two in Ludington. The S.S. Badger, a National Historic Landmark, of-

Manistee

fers daily ferry service across Lake Michigan to Manitowoc, Wis., for 620 passengers and 180 cars from May through October. It also offers two-hour evening shoreline cruises on select summer dates.

Favorite Fare: The Cluck Bucket has homemade chicken salad dishes and other sandwiches (almost all with chicken), plus pit-cooked chicken, rice bowls, smoothies, and crowd-pleasing acai bowls. At the Table 14 bistro you’ll find Southern delights such as shrimp and grits, buttermilk-fried chicken, and she-crab soup, to name a few.

Plan It!

pureludington.com

Lowdown: Home to 6,300 residents, Manistee is about midway between Traverse City and Muskegon along U.S. 31, and is bisected by the Manistee River and Manistee Lake.

Must Do: This old lumber baron town overflows with beautiful Victorian architecture. Its downtown is on the National Register of Historic Places, and a local self-guided tour features more than 100 sites. The 1.75-mile South Riverwalk has 25 historical markers. Beachgoers need to check out the Fifth Avenue and First Street beaches by the North Pier Lighthouse.

Add to the List: Enjoy exhibits and concerts at the 1903-era Ramsdell Regional Center for the Arts. The S.S. City of Milwaukee, a former Lake Michigan car ferry, operates as a boatel in the summer and hosts a Ghost Ship experience in October. Both the S.S. City of Milwaukee and the retired U.S. Coast Guard ship Acacia are available for seasonal tours and facility rentals.

Favorite Fare: Try Blue Fish Kitchen + Bar, located in a historic 1895 building along the river for local fish and meat, or stop in at the Painted Lady Saloon, the oldest operating saloon in town, which is known for its delicious homemade soups.

Plan It!

visitmanisteecounty.com

Left to right: Fresh whitefish meals, stops overlooking Sleeping Bear Dunes, and kayaking the Crystal River are just a few of the things that make the Leelanau Peninsula popular.

Petoskey

IPLowdown: Located on the southeast shore of Lake Michigan’s gorgeous Little Traverse Bay, Petoskey is about 36 miles southwest of the Mackinac Bridge.

Must Do: Bring home a famous Petoskey Stone, a fascinating discovery that’s actually the fossilized remains of ancient coral dating back 350 million years. Local Sarah Wiese says you might find them at Solanus Mission Beach, a stony, dune-like environment with 500 feet of beach frontage accessible via a boardwalk.

Add to the List: Take a sunset cruise aboard the Little Traverse Bay Ferry’s Miss Lauren, a 49-passenger water

taxi that travels between Petoskey, Harbor Springs, and Bay Harbor and offers beautiful views of these towns.

Favorite Fare: Ask about gluten-free options and the quiche of the day at Julienne Tomatoes. Symons General Store offers made-fresh-to-order gourmet deli sandwiches, while Brandy’s Harbortown, in nearby Bay Harbor, is a picture-perfect spot right on the water in Bay Harbor. Casual food options (themed pick-up windows make ordering easy) abound, while the rum-infused Brandy’s Painkiller is a must-try.

Plan It! petoskeyarea.com

Traverse City

Lowdown: Dominating the entertainment and winery/distillery scene in the state’s gorgeous northwest region, Traverse City is located at the base of the east and west arms of Lake Michigan’s 32-mile-long Grand Traverse Bay.

Must Do: As TC is dubbed the Cherry Capital of the World, many farms offer U-picks in June/July. Stop at the Cherry Republic for everything from chocolate-covered cherries to cherry salsa. Also, Traverse City publicist Mike Kent suggests finding a seat at Jazz at Sunset at Chateau Chantal. On Thursdays in the summer, you can sip some of Michigan’s best wine while enjoying the tunes of world-class jazz musicians.

Add to the List: Nice beach picks include Bowers Harbor Park on stunning Old Mission Peninsula, or West Grand Traverse Bay (the drive itself will impress) and West End Beach closer to town.

Favorite Fare: Pick up picnic treats at Grand Traverse Pie Co., and be sure to get a slice of Michigan cherry crumb pie, Kent says. At Folgarelli’s Market & Wine Shop, choose from more than 45 types of deli sandwiches — but be sure to save room for a cookie.

More Options: For fine dining, consider Artisan Restaurant at the Delamar Hotel. Pork chops, scallops, and Great Lakes walleye, among so much more, are outstanding. Have a sweet tooth? Ask for a slice of the Fluffy Cheesecake, drizzled with salted caramel and other flavors.

On Old Mission Peninsula, the Boathouse Restaurant gets rave reviews for its oysters, halibut, steaks, and more. If you like inventive, try the James Beard award-nominated The Cook’s House — “a classic example of farmto-table,” says Kent. The owners procure ingredients from regional sources, even for desserts like olive oil cake, which is made with thyme syrup and lemon mascarpone.

Plan It! traversecity.com

Left: Bayfront Park, in Petoskey, features a central promenade and clock tower, playground, marina, and the Little Traverse Historical Society Museum. Plus, Little Traverse Bay offers gorgeous views!

Lowdown: Located on Lake Superior about a two-hour drive west of Sault Ste. Marie, Grand Marais (it was a booming lumber town from 1885 to 1910) is the eastern gateway to Pictured Rocks National Lakeshore.

Must Do: Explore the area’s coast by hiking, biking, kayaking, and beach-combing, and to soak up the splendorous sand dunes as they merge with the turquoise waters. Waterfalls, inland lakes, and more attract visitors to this outdoor paradise.

Add to the List: Check out Coast Guard Point’s front range light and rear range light. The Au Sable Light Station, located in the Pictured Rocks National Lakeshore, stands on Au Sable Point west of town. Tours are available.

Favorite Fare: Lake Superior Brewing Co. serves up good beer (with apropos names — Backwoods, Hematite, and Cabin Fever, for example) and burgers, including olive, blue cheese, and black-bean varieties.

Plan It!

grandmaraismichigan.com

Mackinac Island Grand Marais

Marquette

Lowdown: The Upper Peninsula’s largest city is also an energetic college town with great harbor views of Lake Superior. Marquette is about three hours northwest of the Mackinac Bridge.

Must Do: Head outdoors to experience the U.P. lifestyle, baby! You won’t have to work hard to find stunning waterfalls everywhere. Try kayaking/boarding on the crystal-clear big lake, or choose an inland lake. There are biking and hiking options galore, with some pretty nice elevation changes, as well as 6 miles of Lake Superior beaches. For a real thrill, try surfing those awesome waves!

Add to the List: Discover local history at the Marquette Maritime Museum, Marquette Harbor Lighthouse (book the catwalk tour!), and the Marquette Regional History Center. Snap photos at the 1,000-foot Lower Harbor Ore Dock. At 85 feet tall, it’s one of the most iconic images of America’s iron ore industry. Explore the towering rock formations at Presque Isle Park.

Favorite Fare: Take your pick of 13 breweries and tap houses. The Vierling Restaurant & Marquette Harbor Brewery, in a restored 1883era downtown building, serves Lake Superior whitefish prepared several delectable ways.

Plan It!

travelmarquette.com

Island

in the

A wonderland of island diversions await, from hiking and biking to dining and tours in horse-drawn carriages.

MLowdown: Situated along the Straits of Mackinac, between Michigan’s Upper and Lower Peninsulas, Mackinac is a 3.8-square-mile, car-free island paradise.

Must Do: Rent a bike (or bring your own) to pedal the 8.2-mile island perimeter. You’ll pass cliffs, unique land formations (Arch Rock, for one), a new nature center, Skull Cave, a fort, and more.

Add to the List: Pull up a seat at the Pink Pony bar (inside or on the harbor-view deck) of the historic Chippewa Hotel and order its famous frosty Rum Runner. Pay $10 to tour the majestic Grand Hotel, built in 1887. Visit Fort Mackinac, rent a kayak, or take a horse-drawn carriage

tour for a history lesson. On Main Street, pop into Little Luxuries for unique items, Mackinac Outfitter for quality outdoor clothing, and the Somewhere in Time Gallery for selective Mackinac-themed artwork, art supplies, jewelry, and notecards.

Favorite Fare: Order a sandwich, wrap, or a homemade breakfast poppy (similar to a Pop Tart) at the quaint Watercolor Café, right on the harbor. The new Lilac Lounge at Mission Point resort, decked in purple, is an ode to the island’s favorite flower and serves the Lilac Bees Knees (a gin concoction with lavender and honey syrup).

Plan It! mackinacisland.org

Mackinac

visitors often see cruise ships

beautiful Straits of Mackinac.

AAlpena

Lowdown: Alpena is northeast Michigan’s largest city, and is located along U.S. 23 fronting Lake Huron’s Thunder Bay — gateway to the Thunder Bay National Marine Sanctuary, which protects 200 historically significant shipwrecks.

Must Do: Visit the impressive Great Lakes Maritime Heritage Center to learn about the vast 4,300-square-mile sanctuary that encompasses most of northern Lake Huron. Book a two-hour narrated glass-bottom boat ride to view the Shipwreck Alley graveyard — or kayak over these cool wrecks.

Add to the List: Climb the steep 130 steps to the top of the 1870 New Presque Isle Lighthouse. At 113 feet tall, it’s the tallest lighthouse on the Great Lakes that the public can climb. The less ambitious might enjoy climbing the nearby1840 Old Presque Isle Lighthouse.

Favorite Fare: Check out Red Brick Tap & Barrel, housed in a 130-year-old renovated building that was a saloon for more than a century, for fish & chips. Most of the menu’s ingredients come from local growers. The Old Polish Corner is definitely worth a visit.

Plan It! visitalpena.com

Bay City

Lowdown: Saginaw sits on the banks of the Saginaw River east of I-75, where Michigan’s Mitten attaches to the Thumb at Saginaw Bay.

Must Do: Book a tall ship Appledore IV sailing adventure and travel from downtown’s Wenonah Park into the Saginaw Bay on the tall ship Appledore IV.

Add to the List: Stroll Center Street and check out the historic Victorian mansions that once belonged to lumber barons. If you love live music, Wenonah Park’s bandshell rocks during the summer. On North Water Street, you’ll be among the largest collection of “antiquity” in Michigan: The Bay City Antiques Center features more than 60,000 square feet of oldies but goodies. Have a sweet tooth? You’ll find treats at St. Laurent Brothers, Michigan’s oldest candy store.

Favorite Fare: The Drift Shoreside Beer Garden satisfies with a wide selection of beverages, tacos, barbecue sandwiches, and more.

Plan It!

gogreat.com/cities/bay-city

Above: Divers explore one of some 200 historically significant shipwrecks in the Thunder Bay National Marine Sanctuary. You can see the wrecks from aboard a glass-bottom boat tour.

Cheboygan

Lowdown: Michigan’s U.S. 23 Heritage Route (a Pure Michigan Byway) bisects Cheboygan, the northern end of the state’s inland waterway that runs from Lake Michigan to Lake Huron. Burt, Mullett, and Black lakes feed the Cheboygan River, which empties into Lake Huron not far from Cheboygan State Park, providing a plethora of waterfront recreation.

Must Do: Locals say Cheboygan County has more trails than any other Michigan county. The North Eastern (from Alpena to Cheboygan) and North Central (from Gaylord to Mackinaw City) State Trails, for example, provide delightful scenic bike-riding or hiking adventures. The 1877-era Cheboygan Opera House hosts numerous arts, cultural, and educational events throughout the year.

Add to the List: Duncan Bay invites bird- watchers and hikers with boardwalks traversing through wetlands and along 3,500 feet of Lake Huron frontage. Turner Park, on the waterfront, is a nice place to relax and picnic.

MFavorite Fare: Dating back to 1894, the HackMa-Tack Inn & Restaurant on the Cheboygan River is one of the most iconic dining spots in the state. Order the prime rib or whitefish. If you’re a handcrafted beer lover, check out Cheboygan Brewing Co. downtown. For river and marina action, Pier 33 on the water entices with delectable lunch and dinner selections plus Sunday breakfasts.

Plan It!

cheboygan.com/visitors-bureau

Indian River Houghton Lake

Lowdown: Houghton Lake is one of the largest unincorporated communities in northern Michigan. With the biggest inland lake in the state (named, appropriately, Houghton Lake), it’s a big draw for boaters, watersports enthusiasts, and anglers.

Must Do: Head to Lakeview Park, which offers a scenic view of the lake and has a nice pavilion, fishing dock, and a kayak launch. Located at Federal Avenue and M-55, the park and lake lure fisherfolk thanks to a rich fish habitat that includes walleye, bass, Northern pike, and panfish.

Add to the List: Take it slow in a pontoon and, if you don’t own one, visit docklyne.com for rental information. Love miniature golf? There’s a fun course at Pirate’s Cove in Prudenville, located about 5 miles east of Houghton Lake. History buffs love to stop at Trestle Park and check out its historic railroad trestle, which commemorates the logging days of the late 1800s.

Favorite Fare: Make the most of water views by finding a seat at the Back Door Saloon, which features burgers and gorgeous lake vistas. Part of the region’s history since the 1930s, visitors sense an old-time feel at this popular hangout. Music spun by deejays is also on tap, typically on Saturdays. Locals and visitors claim their Bloody Marys are the best.

Plan It!

visithoughtonlake.com

MMackinaw City

Lowdown: Mackinaw City, the northernmost point of the Lower Peninsula, sits at the southern end of the Mackinac Bridge, which carries I-75 over the Straits of Mackinac to St. Ignace in the Upper Peninsula. It’s an access point for ferries to and from Mackinac Island.

Must Do: There’s a completely renovated visitors center and museum store at historic Colonial Michilimackinac, where everyone loves the frequent cannon and musket demonstrations. Sneak away to the less-crowded Heritage Village and Park to tour the grounds and gardens.

Add to the List: Climb the McGulpin Point Lighthouse or stargaze at Headlands International Dark Sky Park over Lake Michigan. Bring a lawn chair, blankets, and snacks for some heavenly views — especially when the Milky Way is visible.

Favorite Fare: “I love El Zarape (an authentic Mexican taqueria) and its grilled chicken enchilada topped with lots of lettuce, salsa, and guac,” says local artist Mary Lou Peters. Or try Audie’s Restaurant, where whitefish is served on a heated

maplewood plank. The whitefish is delivered fresh from the Great Lakes daily.

Plan It!

mackinawcity.com

Lowdown: Situated on its namesake river and nestled between two of Michigan’s largest inland lakes — Burt and Mullett — Indian River is a busy communit about 30 miles south of the Mackinac Bridge off I-75.

Must Do: Rent a boat/pontoon or bring your own to explore the meandering and scenic 40-mile inland waterway between lakes Michigan and Huron; camp/swim/boat/picnic at Burt Lake State Park, with its 2,000-foot sandy beach; or grab a tube or kayak from Big Bear Adventures to enjoy the fast-flowing Sturgeon River.

Add to the List: Bike the scenic North Central State Trail to Mackinaw City or Gaylord; visit the Cross in the Woods Catholic National Shrine with its 55-foot outdoor cross (the world’s largest); or hike the nearby 11-mile trail system at Wildwood Hills Pathway.

Favorite Fare: Try the scrumptious whitefish or walleye at the Indian River Golf Club’s Greenside Grille (yes, it’s public), or the baby back ribs and vegan options at Michael’s Tavern & Steakhouse, a restored 1938 log building.

Plan It! experienceindianriver.com

Below: Mackinaw City sits at the southern end of the Mackinac Bridge. Beyond browsing dozens of shops and restaurants, stop at Colonial Michilimackinac to see a reconstructed fort and fur trading village.

Lowdown: About an hour drive southeast of the Mackinac Bridge, Rogers City is nestled along the scenic Lake Huron Heritage Route U.S. 23, a 200-mile Sunrise Coast Pure Michigan Byway that leads from Mackinaw City to Standish.

Must Do: Beautiful outdoor murals are displayed on the downtown shops and restaurants, which are close to sandy beaches. The world’s largest open-pit mine is a major part of town, and you can see Great Lakes freighters pulling into the limestone loading docks from a visitor’s platform at Harbor View. The paved 11-mile Huron Sunrise Trail hugs the coastline heading north to Hoeft State Park, and is suitable for people of all ages who like to bike or hike. Stop and picnic on the beach almost anywhere along the trail to the 40 Mile Point Lighthouse, where you can climb the tower and see shipwrecks.

Add to the List: The Presque Isle County Historical Museum focuses on local history, while the Great Lakes Lore Maritime Museum specializes in showcasing the artifacts and memories of those who risked their lives sailing the unpredictable lakes. Seven miles of trails meander along the Trout River at the Herman Vogler Conservation Area.

Favorite Fare: Pull up a Lake Huron-view seat at Up North 23 Restaurant and Lounge to try the pizza and walleye; enjoy the big sandwiches, tasty breakfasts, and small-town crowds at Kortman’s Restaurant; and visit the seasonal Knaebe’s Apple Farm & Ciderworks for house-made hard cider, microbrews, and wood-fired pizzas. Plan It!

downtownrogerscity.com

TTawas City/ East Tawas Rogers City

Lowdown: These twin cities of lumbering fame are located along scenic U.S. 23 on the shores of Lake Huron’s Tawas Bay.

Must Do: Stop at the Village Chocolatier for delicious handmade candy to nibble on during the scenic drive east of U.S. 23 to Tawas Point State Park, renowned for its iconic Tawas Point Lighthouse. The 67-foot-tall lighthouse recently underwent a $455,000 restoration. Tawas Point is also a destination for birdwatchers.

Add to the List: Take a kitesurfing lesson at Motor City Kite and Surf in East Tawas. North of town on the River Road National Scenic Byway, you’ll find the Huron-Manistee

National Forest’s Lumberman’s Monument Visitor Center. Short trails lead to breathtaking Au Sable River views.

Favorite Fare: The Boathouse Beer Co. & Brewery features handcrafted beer and a menu jammed with entrees, soups, and burgers. Or get a seat on the water’s edge deck at Social Oak Chophouse & Wine Bar. Grab a tall tonic at the outdoor tiki Bikinis Beach Bar, which often has a deejay.

Plan It! tawasbay.com, easttawas.com

Right: Visitors can explore the charming 67-foot-tall Tawas Point Lighthouse, located in Tawas Point State Park.

Saginaw

Lowdown: The Saginaw River flows through the center of the town, which is about 90 minutes north of metro Detroit along the I-75/I-675 triangle.

Must Do: For a special experience, check in at the charming Montague Inn B&B on Lake Linton. Bike the Saginaw Valley Rail Trail, which runs 11 miles south through natural areas and features seven restored railroad bridges. The 1927 Temple Theatre hosts national headline acts ranging from comedians to concerts.

Add to the List: Explore the 18,090-acre Shiawassee National Wildlife Refuge with Johnny Panther Quests Ecotours on a three-hour boat ride up the Saginaw River and into what’s considered the wildlife-rich “Everglades of Michigan.” There’s also a 6.5-mile auto wildlife drive through the refuge. Browse the Marshall M. Fredericks Sculpture Museum on the Saginaw Valley State University campus.

Favorite Fare: In the Old Town entertainment district, the casual/upscale Jake’s Old City Grill serves delightful chophouse entrees and seafood paired with extensive wine and martini selections. The open-air kitchen at the cozy Artisan Urban Bistro creates seasonal dishes. Make reservations early for its spectacular weekend brunch!

Plan It!

gogreat.com/cities/Saginaw

GGrand Haven

Lowdown: Renowned for its sandy Lake Michigan beaches, this shop- and restaurant-lined town west of Grand Rapids features a boardwalk that runs along the harbor to Grand Haven State Park beach and the south pier.

Must Do: The lights on the south pier make for gorgeous photo backdrops. You can access the boardwalk and view the lighthouses from the beach at Grand Haven State Park.

Add to the List: Hike nearby Rosy Mound, which is “a bit of a trek with lots of stairs through winding trails and dunes, but when you finally reach the overlook, the view of Lake Michigan is absolutely breathtaking,” says Grand Haven cottage owner Sue Keels. The seasonal 1962 Grand Haven Musical Fountain features 20-minute synchronized light and water shows at dusk during the summer.

Favorite Fare: “The tucked-away JW’s has the best perch basket in town, lightly battered and perfectly crisp, served with house-made slaw and fries,” Keels says. A few miles from Grand Haven and nestled in the woods is The Arboreal Inn, a classic Spring Lake fine-dining establishment. “It’s locally owned and the food and service are amazing,” Keels notes. And be sure to order the lobster bisque. “It’s delicious and such a classic — very old-school, but that’s why we love it.” Keels also recommends Noto’s at the BilMar for its outstanding lake view and the crab-stuffed whitefish. “We also love their wood-fired oven pizza.”

Plan It!

visitgrandhaven.com

Holland

Lowdown: Located on the shores of Lake Macatawa, seconds from Lake Michigan, where U.S. 31 and I-196 meet, is the beautiful city of Holland.

Must Do: Tulip Time, the oldest tulip festival in the world, features millions of gorgeous flowers and honors the town’s Dutch heritage (the 2026 festival runs from May 1-10). Lovely beaches and a hopping downtown are summertime draws. The much-photographed Big Red Lighthouse stands by the channel that connects Lake Macatawa to Lake Michigan. (Read more about Tulip Time in this issue’s Get Outdoors section.)

Add to the List: Hit the area’s sand dune-wrapped beaches, including those at Holland State Park. Tunnel Park has an actual tunnel through a sand dune, while the not-so-crowded Laketown Beach is more secluded and o ers spectacular views of Lake Michigan.

Favorite Fare: Head to Butch’s Dry Dock (a Wine Spectator Best of Award of Excellence winner) for a drink and appetizer on the bar side. Warm sourdough bread with smoked sea salt butter and tru e cauliflower paired with Michigan’s Left Foot Charley Riesling is a winner.

Plan It!

holland.org

Above: Take your pick of unique shops to browse in Grand Haven. You’ll find everything from galleries to gift shops and clothing boutiques.

Muskegon

Lowdown: The Muskegon area features 26 miles of white sandy shoreline, several inland lakes that provide access to Lake Michigan, two rivers for paddle sports, and a reenergized walkable downtown that is alive with restaurants, retail, and arts and cultural events.

Must Do: Spend the day at one of two scenic state parks — Muskegon or P.J. Ho master — that are packed with a variety of outdoor activity options and dune adventures. The city’s Pere Marquette Park features easy access to the 1,514-foot pier or the Muskegon Channel to see/tour the historic USS Silversides Submarine museum, Muskegon South Breakwater Light, and the Muskegon South Pierhead Lighthouse.

Add to the List: The Aquastar has themed boat cruises and sunset sailings on Muskegon Lake and through the Muskegon Channel to view Lake Michigan. Research the local bike trails because they connect with lots of longer routes beyond town. Several museums that are worth visiting are guaranteed to entertain history bu s.

Favorite Fare: The Deck (it won a Best of Blue award this past year) at Pere Marquette Park entertains guests with barbeque, beer, and live music outdoors on the beach. BoDocks Marina Bar and Grill in Harbour Towne has boat slip space. The Muskegon Brewing Co.’s large deck showcases Muskegon Lake. Or, for a fun happy hour, try Liquid Assets Cocktail & Wine Bar. Plan It!

visitmuskegon.org

Saugatuck/ Douglas

Lowdown: Southwest of Grand Rapids, between the eastern shore of Lake Michigan and I-96, Saugatuck and Douglas are rich with culture and are known for their galleries, inns, beaches, and cuisine. The region, including nearby Fennville, is known as the Art Coast of Michigan, thanks to its rich legacy of creativity that dates back to the early 20th century with the founding of the Ox-Bow School of Art and Artists’ Residency in Saugatuck. Ox-Bow drew artists, especially from Chicago, who were inspired by the area. Today, visitors can explore dozens of art galleries and studios showcasing a variety of styles and mediums.

Must Do: In addition to the galleries and shops, these towns are also known for their six Lake Michigan beaches, as well as quaint inns and eateries. Book a night at the Wickwood Inn, recently refined with a cozy-but-chic aesthetic, where there’s always something to nibble on in the inn’s library (it could be carrot cake, or a large plate of charcuterie with wine). Breakfast includes savory, homemade turkey sausage. The revamped Forest Inn (the former Sherwood Forest B&B), in Douglas, is now open after extensive renovations were made to the main house, the cottage, and the grounds.

Add to the List: Fruit farms and wineries dot this region’s countryside roads, thanks to the moderating influence of Lake Michigan and favorable soil conditions. You’ll find numerous farm stands, too, where you can purchase freshoff-the-farm produce.

Favorite Fare: Saugatuck locals give a thumbsup to the upscale Bowdies Chophouse, and also recommend the tasty burgers and other fare at Pumpernickels.

Plan It! saugatuck.com

SSouth Haven

Lowdown: Positioned on Lake Michigan at the mouth of the Black River, South Haven is about an hour north of the Indiana state line off of I-196.

Must Do: Of the 10 public beaches, families love South Beach because of its access to the South Haven Lighthouse and its concession stand, picnic areas, and playground. North Beach is also popular. The South Haven South Pierhead Light is at the entrance to the Black River. It was lit in 1872 and is still operational; the original catwalk links the tower to the shore.

St.

Joseph/ Benton Harbor

Lowdown: Located in the southwest corner of the state on the bluffs of Lake Michigan at the mouth of the St. Joseph River, St. Joseph and Benton Harbor are about 90 miles from Chicago.

Must Do: Silver Beach County Park has access to the South Pier Light and lots of swimming space. Sunset lovers like Tiscornia Beach Park, where you can tour the North Pier Lighthouse. Live theater, tall-ship sailing, boat rentals, cideries, dairy farms, lavender fields, wine trails, and beaches can all be found in this region.

Add to the List: Antiques on the Bluff in Lake Bluff Park, overlooking Lake Michigan, features more than 50 antiques vendors. The popular event takes place on the first Sunday of the month from May through October. Admission is free.

Favorite Fare: Schu’s Grill & Bar, located in downtown St. Joseph, provides views of Lake Michigan and serves up burgers of all types, from olive to caprese; fish entrees; catch of the day specials; perch sandwiches; and more.

Plan It!

stjoetoday.com, visitbentonharbor.com

Add to the List: Van Buren State Park is known for its tremendously high dune formations (some reach up to 200 feet). Try a Beachtown Buggies rental to cruise the dunes or explore the Michigan Marine Museum, which includes changing exhibits and a fleet of period and replica vessels available to visitors for on-water experiences.

Favorite Fare: Clementine’s, located in the Citizen’s State building that was constructed in 1896, features lots of choices for all ages, from chicken fingers to steaks.

Plan It! southhaven.org

South Haven’s South Beach is one of 10 public beaches in the area. It has grills and a picnic area, plus access to the lighthouse.

LLake Orion

Lowdown: Situated about 38 miles north of Detroit in the northeast corner of Oakland County, the Village of Lake Orion is home to the 490acre, all-sports Lake Orion. Visitors enjoy strolling the walkable downtown, with its cozy restaurants and gift shops. Within walking distance from downtown are new residential developments such as Mystic Cove, which is located right on the water and offers boat slips and other amenities for water-loving folks.

Kim Merritt has lived two blocks from downtown since 2017. “I love the small-town feel here,” she says, noting that spring and summer mean festival time. “Our Downtown Development Authority does a really great job offering events for all ages,” says Merritt, who has watched the village grow over the years, attracting new businesses and fun restaurants. “Now it’s more of a place to be,” she says.

Must Do: Bike, walk, or run along the Paint Creek Trail, which leads from downtown Lake Orion 10 miles south to

Rochester. Merritt has often hopped on her bicycle to ride the trail. “It’s awesome,” Merritt says. The Polly Ann Trail, which runs through Orion Township, also welcomes walkers, runners, and cyclists, and wends its way past wildlife and waterways.

Add to the List: Legend has it that Lake Orion is home to a dragon. Every August the region celebrates the mythical beast at the Dragon on the Lake Festival, which includes a parade, arts, crafts, and boat races. dragononthelake.com.

Favorite Fare: The village has a variety of restaurants including Waterside Social, offering patio dining with lake views and a scratch kitchen, and Valentino’s Italian Grill downtown, featuring fresh, delectable Italian dinners.

— Carol Hopkins Plan It! downtownlakeorion.org

Monroe

Lowdown: About 30 minutes south of Detroit, visitors often are surprised to discover the outdoor adventures surrounding Monroe and along Lake Erie. Exciting day trips can focus on history, recreation, and boating or fishing.

Must Do: With lots of professional captains available, charter a fishing adventure on Lake Erie. After all, this region is regarded as the Walleye Capital of the World.

Add to the List: The Erie Marsh Preserve is one of the largest coastal wetlands on Lake Erie open to the public for awesome bird watching. The River Raisin Heritage Trail connects various historical sites and recreational activities. Avalon Beach and William C. Sterling State Park offer Great Lake waterfront fun. Try paddling the scenic 130-mile-long River Raisin waterway that stretches from the Irish Hills to Lake Erie. The River Raisin National Battlefield Park is a historical landmark that explores Michigan’s important connection to the War of 1812.

Favorite Fare: The Clamdiggers Lounge & Pizzeria is an enjoyable hangout with boat docking on the River Raisin. Nearby at the Toledo Beach Marina, the Sandbar Grille overlooks Lake Erie with tasty bar food and live music. The Quarry features American fare with an expansive waterside outdoor deck.

Plan It! exploremonroemi.com

Port Huron

Lowdown: This historic town reigns as the gateway to Michigan’s Thumb Coast, where Lake Huron empties into the St. Clair River. The Blue Water International Bridge provides access into Ontario. Awesome Great Lakes freighter-watching awaits — you’re so close to the ships!

A Fourth of July celebration lights up Lake Orion and provides residents, visitors, and boaters with quite a show.

Must Do: Thomas Edison Parkway (4,700 feet of paved walkway inches from the river) and the Blue Water River Walk are great for freighter-watching. The picturesque Bridge to Bay Trail connects them both and features more than 50 miles of shoreline access for St. Clair County biking and exploring.

Add to the List: Tour the Fort Gratiot Lighthouse, park, and beach; hang out at the sandy Lakeside Beach and nearby Lakeport State Park; or visit the Thomas Edison Depot Museum. There’s regular Amtrak service from Chicago and Kalamazoo to Port Huron. The Wrigley Center features restaurants, five bars, retail, and an arcade all under one roof. The Blue Water Festival July 15-18 is packed with activities and showcases the sailboats that will participate in the amazing 102nd Bayview Mackinac Race.

Favorite Fare: The city’s social district features some 19 establishments for your downtown adventures. The Double Tree Hotel, with its river and bridge views plus its Freighter’s Eatery & Taproom patio, is a great place to hang out if you’re into freighterwatching. Other spots to try include Wings Etc. and Black & Blue Brewery, or Bootleggers Axe Co., downtown on the Black River. Plan It! bluewater.org

Waterford new-build makes the most of a spectacular site

This page: Located on a point with 375 feet of frontage on Maceday Lake, the more than 5,000-square-foot house takes full advantage of the lot’s unusual shape. Opposite page: The great room’s open design allows for gorgeous views.

Architect: CBI Design Professionals, Bloomfield Hills, cbidesign.net Builder: Kelly Building & Development Co., Birmingham, kellybuildingcompany.com Cabinetry: Cole Wagner Cabinetry, Rochester Hills, cwcabinetry.com; Aria Custom Cabinetry, Rochester Hills; Millennium Cabinetry, Farmington Hills, millenniumcabinetry.com Countertops (material): Dwyer Marble & Stone, Farmington Hills, dwyermarble.com Interior Design: Integrated Architectural Interiors (CBI Design Professionals’ interior division), Bloomfield Hills, cbidesign.net Doors, Sliding (large): Centor, centor.com Flooring, Hardwood: Everlast Floors, Troy, everlastfloors.com Windows and Doors: Marvin Windows, marvin.com

PHOTOS BY James Haefner

BY Khristi S. Zimmeth

IFFew windows and little natural light are how homeowner Carolyn Landolt describes the late-19th-century log cabin that once stood on the waterfront lot she owns with her husband, George. Located on Blain Island, near Waterford, it “was very dark and honestly didn’t feel like you were on a lake at all,” she says.

George had purchased the property and its original 1880s log cabin in 2007, three years before he and Carolyn were married. Additions and renovations made to the structure over the years caused the home to feel disjointed, with old and new sections pieced together and two separate, unconnected areas upstairs.

As the couple’s family grew, those separate areas weren’t practical. “When we were expecting our third child, we started to look around for architects that specialized in remodeling older houses,” Carolyn explains. “Our initial thoughts were to keep the original house but make it more conducive to our growing family.”

After considering both a renovation and moving the original structure, the

Landolts ultimately decided to start fresh, says architect Robert Clarke, president of CBI Design Group in Bloomfield Hills, who was hired to work with the couple on the transformation. “(The cabin) was cool from a nostalgia standpoint, but not from a practical one,” he explains. “Once they made their decision, it opened up a lot of possibilities.”

Plenty of light and space to enjoy the lake and time with family and friends were the homeowners’ top priorities. “We didn’t grow up on a lake, but it was something we both always wanted. We became watersports people once we (started living) up here,” Carolyn says, sharing that the family enjoys wakeboarding, paddleboarding, and frequent pontoon rides.

Located on a point with 375 feet of frontage on Maceday Lake, the more than 5,000-square-foot house takes full advantage of the lot’s unusual shape, with a 270-degree design that maximizes water views. “You can see the lake from every primary living area,” Clarke says. “They’re essentially surrounded by the lake.”

“Every room has stunning lakefront views,” agrees George, who says that was a priority. “We also had some unique requests — like an indoor gymnasium, a wine cellar/cigar bar, and a large outdoor covered deck for entertaining.”

The team worked hard to satisfy both homeowners. “She likes brighter, lighter, and not quite as fussy,” explains CBI project manager Amanda Fox, who also

Both pages, clockwise from above: An aerial view of Blain Island and the breathtaking home. The open and airy kitchen (with double islands!) and the dining area feature fabulous views. The wine cellar/cigar bar awaits a game of cards. The mudroom helps keep the family organized. Everyone loves sitting at the cozy breakfast nook, adorned with snappy shades of blue that complement the great outdoors. Variations on a blue theme are found in many of the home’s spaces.

worked with Clarke on the home. Fox is a part of CBI’s interior division, Integrated Architectural Interiors, whom the Landolts hired to be their interior architects and designers. “We used a lot of traditional forms, but with modern details.”

The shades of blue used throughout the home — in the double kitchen islands (one for socializing, one for prepping), the master vanity, furnishings, and accent pieces — tie the large rooms together and are nods to the nearby lake. “(Carolyn) was afraid of too much color, but blue really fit the surroundings,” Fox says. CBI’s Wendy Silverman and Emily Plattner also contributed to the interior spaces.

Challenges during the four-year process included COVID delays and the logistics of getting materials to the island across a narrow bridge. The team tweaked the design along the way, including reworking the terrace areas and designing plenty of room for entertaining friends and extended family. “With three active kids and the fact that we love to entertain, we use the inside and outside areas quite a bit,” George says. “Outside we have the beach, lounging patios, a fire pit, and a lakefront sun deck. Inside we have a large kitchen with multiple islands for entertaining. The wine cellar/ cigar bar is a great spot to relax, and the kids are always playing sports in the gym with their friends. We love to use the lake, whether it’s family cruises on our pontoon boat or taking the kids and their friends tubing on the wakeboard boat.”

Carolyn says the patio off the great room is her favorite space. “During the warmer months, I drink coffee out there every morning watching the water-skiers, and every evening I enjoy the beautiful sunsets,” she raves. “The pandemic slowed down the construction process, but we also wanted to take our time and make sure everything was done correctly. We’re beyond happy with how everything turned out.”

Left, top: (“Carolyn) was afraid of too much color, but blue really fit the surroundings,” says CBI project manager Amanda Fox. In the primary bath, the color scheme exudes a peaceful feeling. Left, bottom: An indoor gymnasium was a unique request, but the CBI Design Group rose to the occasion.

A few of Amanda Fox, Wendy Silverman, and Emily Plattner’s favorite things

1. Polished nickel kitchen faucet, Adams by Newport Brass, Advance Plumbing, advanceplumbing. com. The faucets and pot filler in this kitchen feature a modernized take on traditional style. Clean lines and a polished nickel finish create a timeless look.

2. Albany three-tier 51 light chandelier, Eurofase, Michigan Chandelier, michand. com. This was one of the first lights the homeowners chose. The size fills the vaulted ceiling while remaining airy enough to see through to the lake beyond. The black finish repeats throughout the home, but the gold touches add another layer to the design aesthetic.

3. Swivel chair, Jamestown Swivel (in room photo, it’s in a Wesley Hall fabric), CAI Designs, caidesigns. net. Michigan Design Center, michigandesign.com. This chair’s timeless silhouette is the perfect canvas for bold fabric choices. Outfitted in a high-performance material, the swivel chair and ottoman offer comfortable, versatile seating that easily pivots between lakefront views and conversation areas.

4. Sherwin-Williams Windy Blue, SW 6240, sherwin-williams. com, cwcabinetry. com. We chose this color to nudge the homeowners out of their comfort zone — in the best way! The gray undertones keep it grounded, but there’s a playful edge that gives the primary bath some personality. Cole Wagner made and painted the vanities.

5. Wall covering in Moss, Bustle, Rozmallin, Michigan Design Center, michigandesign.com. We wanted to add a texture to the ceiling that wouldn’t compete with the wood walls. This delicate, pleated textile adds subtle dimension without overpowering the space. Its soft yet moody green hue is a complementary accent to the stain color.

Fresh Fixings

Asparagus is a top-notch ally for your springtime recipes

BY Dawn Bause

The name asparagus comes from the Greek word asparagos, meaning “shoot” or “stalk.” The plant appears in ancient Greek literature, and it was cultivated by the Romans, who prized it so much they built special ships — known as the asparagus fleet — to transport it quickly throughout the empire. For centuries, asparagus was considered the “King of Vegetables,” and was associated with royalty, wealth, and elite dining.

Not only is asparagus a delicious and nutritious early spring vegetable, but it’s also an herbaceous perennial; it dies back to the ground each fall and sprouts back from the crown each spring. Plantings can last 15 years or more, making it a great return on a small investment.

Asparagus is a wonderful ally in the kitchen for your springtime recipes. It’s bright, earthy, and plays well with so many flavors, from fresh lemon juice and garlic to rich olive oil, ground black pepper, and grated hard cheeses. In Michigan, it’s harvested from early May to mid-June, depending on the location and the soil temperatures. Buying it freshly picked is a treat fans wait for all year long.

Whether you’re whipping up a quick weeknight side or hosting a backyard dinner party, asparagus is a great choice. You can boil, broil, grill, roast, sauté, or steam it. And, yes, you can even cook asparagus in an air fryer. When someone tells me they find asparagus uninspiring, I know immediately that they’ve either overcooked it or under-seasoned it.

Before diving into some of my favorite recipes, let’s talk about what you should look for when you’re buying asparagus and how to trim it. Go for thin to medium spears, as

Both pages: Asparagus offers numerous health benefits due to being packed with vitamins (A, C, E, K, folate), minerals, fiber, and antioxidants. This year’s National Asparagus Festival in Hart (Oceana County) takes place June 12-14.

Creamy Risotto with Asparagus, Garlicky Lemon Butter, Brie, and Smoked Salmon

(Serves two to three)

This dish is comforting, lemony, and bright.

Tips for Success

The more fresh herbs you pile on, the better. For the perfect finishing touch, add a drizzle of your best extra-virgin olive oil to boost the flavor, aroma, and presentation.

Ingredients

• 1½ cups Arborio rice

• 1 small onion or 2 shallots, finely diced

• 2 cloves garlic, minced

• 7 medium-size asparagus, trimmed and cut into 1-inch pieces

• Zest of 1 lemon

• Juice of ½ lemon (more to taste)

• 4 cups vegetable or chicken stock, kept warm (homemade is best)

• ½ cup dry white wine (optional but lovely)

• 4-5 oz brie, rind removed and cut into cubes

• 3-4 oz smoked salmon, torn into

strips

• 2 tbsp. butter

• 2 tbsp. olive oil

• Coarse kosher or sea salt and freshly ground black pepper to taste

• Fresh herbs: dill or chives or both (optional but excellent)

Preparation

Blanch the asparagus pieces in boiling salted water for two minutes. Drain and plunge into cold water, to keep them bright and crisp. Set aside. Add the Arborio rice and stir for one to two minutes, until the grains look slightly translucent around the edges. Pour in the white wine and let it simmer until mostly absorbed. Add one teaspoon of salt. Next, add the warm stock, one ladle at a time, stirring frequently. Wait until each addition is absorbed before adding the next. Continue for about 18–20 minutes, until the rice is creamy with a slight bite. Remove from heat. Stir in the lemon zest and juice, then add the blanched asparagus. Fold in the brie cubes and the remaining tablespoon of butter until it’s melted and silky. Gently fold in most of the smoked salmon, saving a few pieces for garnish. Taste and adjust the seasoning (go easy on the salt; salmon is salty).

Roasted Asparagus Frittata

(Serves two)

Tips for Success

You’ll want to cook the eggs gently, then top them with asparagus, prosciutto, and crème fraîche. This dish can be served for breakfast, lunch, or dinner.

Ingredients

• 7 thin asparagus spears, cut on the diagonal into 2-inch pieces

• 1 tbsp. extra-virgin olive oil

• Kosher salt

• 2½ tbsp. unsalted butter

• ¼ cup minced shallot

• 3 large eggs, preferably organic

• 1 oz. thinly sliced prosciutto, torn into pieces

• 2 tbsp. crème fraiche* at room temperature

• Freshly cracked black pepper

• 1 tbsp. freshly grated ParmigianoReggiano cheese

*You can substitute sour cream or unsweetened Greek yogurt for crème fraiche.

Preparation

Preheat the oven to 400°. On a rimmed baking sheet, toss the asparagus with the olive oil, season with salt, and roast for about seven to 10 minutes, stirring occasionally, until tender.

Meanwhile, in a small nonstick skillet, melt one tablespoon of the butter. Add the shallot and cook over moderate heat, stirring occasionally, until softened (three to four minutes). Transfer the shallot to a small bowl and wipe out the skillet. In a medium bowl, whisk the eggs with ¼ teaspoon of salt and two teaspoons of cold water. In the skillet, melt the remaining 1½ tablespoons of butter over moderately low heat. Pour in the eggs and cook without stirring until the edge of the frittata has set, about three minutes. Using a heat-proof rubber spatula, lift up the edge of the frittata and tilt the pan to allow the uncooked eggs to seep underneath. Continue gently cooking the frittata this way until almost no egg runs when you tilt the pan. Scatter the shallot, prosciutto, and asparagus over the frittata and slide it onto a serving plate. Top with the crème fraîche, pepper, and grated cheese. Since the frittata isn’t warmed in the oven, it’s best to have the toppings at room temperature. Also, keep them near the pan so you can work quickly once the eggs are cooked. Serve warm.

Asparagus Guacamole

(Serves four to six)

You may think this dish sounds like an oxymoron, and perhaps this recipe should more appropriately be called “Asparamole,” since it’s made with spring asparagus instead of avocado, but then who would even try it? The truth is this recipe is really tasty, and just as nutritious as guacamole.

Tip for Success Refrigerate well before serving.

Ingredients

• 18-24 spears medium-size fresh asparagus; trim ends and coarsely chop the stalks

• 2 tsp. coarse Kosher salt

• cup salsa (store-bought or homemade)

• 1 tbsp. chopped cilantro

• 4 oz. cream cheese

• 2 cloves garlic, peeled

• ½ lime, juiced

• 4 green onions, sliced

• ½ jalapeno; de-stem and remove the seeds (optional, for a little heat)

Preparation

Place the asparagus in a pot with enough water to cover the stalks. Bring to a boil and add one teaspoon of salt. Cook for five minutes, until tender but firm. Drain and rinse with cold water. Place the asparagus, salsa, cilantro, garlic, salt, green onions, lime, cream cheese, and jalapeno in a food processor or blender, and process to desired consistency. Refrigerate until chilled before serving. Serve with chips, vegetable sticks, crackers, or toast.

Dawn Bause has been passionate about food for most of her life. After high school, she traveled to Europe, where she lived for five years. She studied in Sweden and in Paris, at the University of Paris. It was there that her love of cooking took root. Today she owns Cooking with Dawn, dba Viva Italia Tours. She and her husband have been leading culinary tours for some 20 years. For more information, visit vivaitalytoursllc.com.

they’re more tender and cook faster. Check for firm, bright green stalks with tightly closed tips. Avoid asparagus that feels limp or has dried-out ends. Look for bunches that are roughly the same thickness, so they cook evenly. It’s important to trim the asparagus before cooking. Although it’s faster to just cut the ends off with a knife, it’s better to snap off the woody ends. To do so, just bend the stalk near the bottom and it will naturally break where the tender part begins.

ANCHORS AWEIGH

Diners can enjoy beautiful St. Clair River views from windowside tables at the River Crab in St. Clair.

Read more about the eatery, a great brewery, boutique lodging in St. Ignace, and Brimley happenings inside this section.

MICHIGAN

There’s something appealing about hanging out and sipping beer at Albion Malleable Brewing Co., located in an historic college town with a celebrated waterway — the Kalamazoo River — running through it.

Beginning in Hillsdale County as a spring-fed pond, the Kalamazoo River meanders northwesterly 175 miles to Lake Michigan, near Saugatuck. The river’s south branch joins with the north branch at “The Forks” in Calhoun County’s historic downtown Albion.

The city was first settled by pioneers nearly 200 years ago at “The Forks.” Nearly a decade later, Albion College, an acclaimed and picturesque private liberal arts college, was founded along the north branch of the river. In the 19th and early 20th centuries, Albion became known as a milling, agricultural, and manufacturing town. Newcomers were drawn to the area to work for businesses such as the Albion Malleable Iron Co., which closed more than 20 years ago after changing ownership several times.

Along the charming, brick-lined Superior Street Commercial Historic District, newer businesses such as Albion Malleable Brewing Co., together with longtime businesses and Albion College, are working

ROOM

Belgianinspired Flavors

Albion Malleable Brewing Co. mixes draft beer with in-house scratch cooking that’s a favorite of the college town’s residents and visitors alike

BY Tracy Donohue

to preserve, redevelop, and revitalize the downtown area.

When the Albion Malleable Brewing Co. renovated its building in 2018, it looked to Albion’s past to help forge its future. “We shamelessly resurrected the Albion Malleable name, which carries so many memories and (is the source of) so much pride in this community. If you look up the definition of ‘malleable,’ it means ‘continuously hammered without breaking.’ It stands for the city and the spirit and determination that continue here to this day,” says Ben Wade, co-owner and chief brewing officer.

The big distinction, of course, is that instead of iron, the Albion Malleable of today produces award-winning Belgian-inspired beer and house-ground burgers, and

Above: Award-winning Belgianinspired beer pairs nicely with a sweet dessert. Top: The Reuben poutine (with fresh, house-cut fries) is a popular appetizer.

promotes a renewed sense of community.

Wade grew up in Albion, attended Albion College, and was a brewing hobbyist before being inspired to launch the brewery with two other founders and a group of local-minded investors. Their motivation was sparked by the successful renovation of the downtown’s nearly century-old Bohm Theater in 2014 and the opening of a new Courtyard by Marriot hotel in 2018, both located on Superior Street.

“The $4 million revitalization of the Bohm Theater lit a flame in the community and showed us a path to a better downtown Albion,” Wade says. “We knew the town deserved better and we were committed to Albion. We just had to determine what we were going to do. The craft beer industry was vibrant, fun, and community-oriented. It just made sense.”

Wade was drawn to the Belgian brewing tradition and its distinctive malty flavors. He appreciated the tradition’s taste, history, and craftmanship. “Belgian-style beer is a personal preference, and I like the tradition and rich history of where it came from. It has been brewed by monks longer than other beers. I also really like the traditional flavors,” he says.

There are about 400 breweries in the state, but only four have a Belgian focus. Recently, craft beer sales have pulled back a bit and the market is adjusting,

with exotic beer flavors being the first to go. Wade says his focus is on traditional beer-flavored beers. “We believe in really great beers done well,” he says.

Albion Malleable has a rotating selection of beers on tap including IPAs, ales, pilsners, and porters with interesting names gleaned from stories, pop culture, and obscure references — such as its farmhouse ale named Proper Villains. “It comes from the movie ‘Oceans Eleven’ and references competitors not always playing by the rules,” Wade laughs.

In addition to great beer and burgers, the restaurant’s menu includes appetizers, sandwiches, pizza, soups, and salads. It recently added Odd Brother Craft Ciders from nearby Homer, spirits from select Michigan distilleries, and an array of specially curated global wines. Its beverage menu includes a selection of creative cocktails and mocktails.

General Manager Emily DiRado, who’s also an Albion College graduate and head coach of the women’s lacrosse team, adds: “We’re known for being named a best burger in 2020, but we put the same care in all our food. We offer traditional foods, but (they’re) elevated with a new spin. Everything is made from scratch — (we feature) homemade pizza dough, sauces, syrups, and garnishes — and we use local sources and shops whenever possible.”

The warm industrial vibe of the renovated late 19th century brick building, which is now home to a taphouse, kitchen, and brewhouse, offers a welcoming space to meet for beer, food, and conversation at wooden tables made from repurposed boards that were discovered during the renovation. Outdoor seating and live music are on tap during warmer months.

One of those beloved Albion events, The Festival of the Forks, has been held annually in September since the 1960s to celebrate the interwoven history of the city, the many cultures of its diverse residents, and the river that evolved from a water and power source to one of fun and recreation.

“Community is a big word around here. Albion Malleable is a great, fun place to gather and hang out for a beer and a good meal. There’s no rush when you’re here — stay and enjoy,” DiRado says.

“Albion has a small but dedicated, hardworking group of business owners offering unmatched quality and lots of cool things to draw people from inside and outside the community,” Wade adds. “We encourage people to come see what we’re about and to always support local businesses.”

Plan It!

Albion Malleable Brewing Co. albionmalleable.com

Right: The warm, industrial vibe of the renovated late 19th century brick building makes Albion Malleable Brewing Co. a welcoming space for gathering with friends and family. The wooden tables are made from repurposed 12-inch-wide boards discovered during the renovation.

Table for 2 at River Crab on Friday, June 13,” my OpenTable reservation reminder read. And I couldn’t wait! I had made a surprise reservation for my wedding anniversary at this lovely eatery in St. Clair, on the St. Clair River.

Laura Merchant, a River Crab regular who lives in Marine City and is especially fond of its soups — from chowders to gazpacho to butternut squash — says the location of this popular spot is as amazing as the food.

“The river definitely makes every visit to River Crab even more special,” she says.

Dreaming up getaways for my anniversary is easy in Michigan — there’s no end to its diversions and offerings. This one was extra special, as it came with a big dose of freighter-watching — which is something my husband loves. And not only can you indulge in a great meal on a busy waterway, but you need only walk a few steps to your home for the night: the Blue Water Inn, which is literally connected to the restaurant. Each of the 21 newly renovated rooms has a water view, which adds a memorable touch.

Before dinner, and the following day, we explored some of the parks and trails in the region (see Editor’s Letter in this magazine) — but let’s get to the River Crab!

Once a Chuck Muer eatery (Muer was the king of seafood restaurants and fine dining in southeast Michigan in the 1980s and ’90s), the facility still has plenty of its Muer charm. This location is now owned by Landry’s.

Knotty pine walls, wood ceiling beams, tons of windows looking out to the river, white tablecloths, a little marina, and a wharf, plus a piano player for entertainment, add to the dining experience at the River Crab.

Looking out beyond the begonia- and marigold-filled window boxes, hibiscus, and rhododendron plants in the summer months, and the mesmerizing blue water with Canada as a backdrop, we first tucked our forks into

Rave Review on the Riverfront

This St. Clair favorite serves up great food with awe-inspiring sights, and is close to a lot of fun diversions

BY Megan Swoyer

the restaurant’s must-have salads.

I have a rule that if I’m ever at a Muer/ Landry’s restaurant that serves the classic Martha’s Vineyard salad, I’m ordering it. Many know this salad as a magical mixture of romaine lettuce, pine nuts, red onions, and blue cheese, dressed with a wonderful vinaigrette. Meanwhile, my husband’s rule is to order a wedge, if it’s on the menu — and, indeed, it was. Sweet grape tomatoes, blue cheese crumbles, applewood bacon, and a creamy blue cheese dressing were perfect on a wedge of fresh, crisp head lettuce.

Rule No. 2 for me is to order the New England clam chowder. I was told by my friend Laurie Burger, of Macomb Township, that River Crab’s chowder is right up there with the best of them. I expected that from years dining at Muer’s Charley’s Crab and, happily, it hasn’t changed over the years.

cakes, coconut shrimp, and salmon).

In the mood for poultry? The lemon chicken comes with artichoke hearts, mushrooms, and a lovely lemon beurre blanc sauce. For red meat lovers, the slow-roasted prime rib (available on weekends) impresses.

If you can’t make up your mind on which seafood dish to order, you can order sides or accompaniments in smaller portions or as toppings — such as jumbo shrimp scampi or a dynamite scallops topping. Or try a shrimp and artichoke Provençale or seared sea scallops as a complement to your main dish.

Both pages, clockwise from far left: A savory crab cake and the fresh Martha’s Vineyard salad, with pine nuts and blue cheese, are must-orders.

Outdoor seating puts diners inches from the water. Two freighters and a fishing boat, with the Candian shores as a backdrop, add to the waterscape, as seen from the River Crab’s patio area.

“It’s done right,” Burger says, “and is savory, plus there are plenty of clams, potatoes, and even bacon.” She told me to dip my bread into the soup. (We had enough for dunking because my son wasn’t there. At a Muer or former Muer restaurant, that hot seasoned bread-in-a-bag disappears in seconds when we’re with our youngest son.)

Executive Chef Scott Schneider and his team can prepare any of the fish offerings sautéed, blackened, or broiled. You might find anything from salmon and snapper to halibut, lake perch, and mahi mahi. That night, we enjoyed sea scallops in a lemon beurre blanc sauce with coconut ginger rice and asparagus, and the lobster tail. Shrimp scampi and Alaskan king crab legs are also popular, as is the ultimate seafood trio (crab

The next morning, after a night at the inn, we walked to the wharf and were stunned to see two freighters passing.That’s not something you see often. One of the staff was outdoors prepping furniture for the day, and offered to take a photo of us and the two gliding ships. It was the perfect way to end our River Crab adventure.

Plan It!

River Crab & Blue Water Inn rivercrabbluewaterinn.com

BY

Dianna Stampfler

A New Boutique Venue

St. Ignace’s charming Boardwalk Hotel “puts a small shine” on downtown with its 14 guest rooms and live music

Northern Michigan has been a summer work destination for Charlie Chiara of Pasadena, Calif., for years. When Chiara and his wife, Rene, learned that the oldest lodging establishment in St. Ignace was for sale, they jumped at the opportunity to immerse themselves in the region’s thriving hospitality industry.

“We were going to convert it into apartments because the town is in desperate need of housing. (We’re familiar with that work because) we also have a development business in California that renovates old properties. But eventually we came to see that St. Ignace also was in need of a

special hotel,” Charlie says. Originally erected in 1928 by William Vallier, The Travelers Inn was a “two-story brick structure absolutely fireproof” and “the front of the building has been made very attractive in Gothic style,” according to a newspaper article that was published at the time.

A third floor and annex were eventually added, providing 52 steam-heated rooms, as advertised on the side of the building. In the late 1950s, the inn housed ironworkers who worked on constructing the Mackinac Bridge, and for a time it also offered efficiency apartments.

Over time, the establishment’s name was changed to The Boardwalk Inn, and it

Both pages, clockwise from left: The Boardwalk Hotel’s Fireworx Bar is the place to gather for craft cocktails, beer, and wine. It also offers a rotating small bites menu. The hotel’s guest rooms showcase a significant face-lift featuring refurbished floors and new appointments, along with refreshing color schemes.

operated under that moniker until the Chiaras purchased it in January 2021 and rebranded it The Boardwalk Hotel.

For more than three years, the building endured a significant face-lift both inside and out, from top to bottom. Outside, the brick facade was cleaned and the old awnings were removed.

Meanwhile, inside, the old wallpaper was stripped, carpet was removed, wooden floors on the lower two levels were refurbished and polished, and new flooring was added to the third floor to create a cohesive flow. Partitions in the lobby were removed, resulting in a more open and inviting floor plan.

With a capacity of about 60, Fireworx Bar is the place to gather for craft cocktails, beer, wine, and a rotating small bites menu. There’s also room for small private events and

dinners for up to 16 guests. Given its intimate footprint, the hotel is a great location for small weddings or meetings, which the Chiaras turn into private weekend retreats that include everything from catering to accommodations, and so much more.

“I was surprised and impressed to find a venue like The Boardwalk Hotel and Fireworx Bar in St. Ignace,” says Jan Russell, who lives in Stanton, Mich. “We were lucky to be able to entertain a large group of people in this unique and classy place last summer. The staff and owners exceeded my expectations with the presentation of food and beverages, and Joe Duprey (he plays on select nights) on the piano added the perfect background ambience. Charlie and Rene have created something very special for this community.”

Open to the public seven days a week, unless it’s reserved for a private gathering, the Fireworx Bar and adjoining lounge are awash in a variety of colors and textures, with several cozy seating areas featuring a mix of plush velvety furniture, leather pieces, quirky décor, and a honeycomb-patterned fireplace. A corner stage boasts a baby grand piano, where small ensembles perform throughout the summer.

“We’ve become the de facto best music venue in town,” Charlie says. “A lot of other places have a guitarist, but we often feature individual players and small ensembles inside during the week and larger acts and bands on the weekends at the adjacent 100-seat beer garden, with its outdoor bar and covered stage.” The outdoor area serves cocktails and food from July until just after Labor Day.

Upstairs, the hallway leading to the guest rooms is adorned with artwork from the late artist James McNulty, who pioneered a type of collage called firework art. All of the pieces feature real firework labels and wrappers McNulty collected to create his innovative one-of-a-kind images.

Each of the 14 guest rooms, including a two-room suite, is elegantly curated. Black and white design elements are mixed with bold and colorful prints; the result is a visually appealing contrast. Many vintage furniture pieces have been reupholstered and blend old with new, creating a classic style. Frette bedding, Matouk linens and towels, and high-end amenities add a luxurious touch.

The panoramic harbor views and access to downtown shops, including the ferry docks to Mackinac Island, add to the property’s appeal.

The Boardwalk Hotel and Fireworx Bar are open seasonally, Memorial Day weekend through mid-October.

In addition to the hotel property, the Chiaras own the Boardwalk Coffee and General Store at 132 S. State St. Located across from the marina, it offers an additional gathering spot for small groups, and provides catering services.

“All in all, we’re trying to put a small shine on this amazing town,” Charlie says. “We don’t want to overdevelop, but we just want to make sure that the properties that were closed are now open and thriving.”

Plan it!

The Boardwalk Hotel boardwalkhotelup.com

DISCOVERIES

U.P. Getaway

BY Mark Spezia

Brimley delights with Lake Superior recreation adventures, gaming resort life, and colorful Native American culture

Brimley, a small Upper Peninsula town nestled on Lake Superior’s Waiska Bay, west of Sault Ste. Marie, bustles with outdoor recreation, history, and lively entertainment options.

“We’re truly an awe-inspiring area that’s also full of culture, coastline, forested trails, important landmarks, and plenty of scenic drives and overlooks,” says Kai Gerster, tourism and development director for the Bay Mills Indian Community, a local Indian reservation made up of Ojibwa and Chippewa tribe members spread across

Chippewa County.

Add into the mix the Bay Mills Resort & Casino, which celebrated its 40th anniversary last year by opening another 135 guest rooms in January of 2026, and Brimley emerges as an inviting destination for a U.P. getaway. The 18-hole championship Wild Bluff Golf Course, with views of the big lake, complements the area’s draw.

Here’s a look at what I like about Brimley.

Roughly 2,000 feet of unspoiled Lake Superior shoreline is the main attraction at Brimley State Park, which features a large

beach and observation platform. Looking east, you can see huge Great Lakes freighters in the distance entering and exiting the Soo Locks. Return after dark to see lit-up freighters parked overnight. Dogs are allowed along the park’s shoreline outside the designated swimming area.

A modern campground has 239 sites that are buffered from the Lake Superior shoreline by vegetation, while the southern and eastern boundaries are heavily wooded. If you’re interested in booking the campground’s mini cabin, which sleeps four, make sure to do it early!

In addition to kayak launch opportunities at the state park, other launch sites include Superior Park (which offers easy access to Waiska Bay), and the Waiska River and Bay Mills boat launches.

North of Brimley, Monocle Lake Campground serves as a convenient starting point for three scenic hikes.

Begin your adventures by taking the Monocle Lake Interpretive Trail, part of which follows a 1,000-foot boardwalk though a hemlock tree-filled lowland.

After about a half mile, you’ll arrive at an intersection with Binnobin Trail. It ascends a sand dune and bluff for three-quarters of a mile via switchbacks to the Mission Hill Overlook, where hikers can take in jawdropping views of Spectacle Lake, Monocle Lake, Lake Superior, and Canada.

You can walk directly back to where the hike began, or go straight at the intersection with the Monocle Lake Interpretive Trail and continue around the lake to your starting point.

Also originating from the campground is a 1.3-mile section of the Spirit Stone Trail, which leads to the Point Iroquois Lighthouse. The entire trail runs 9 miles from Brimley State Park to the lighthouse.

East of Brimley is the Round Island Point Nature Preserve, featuring 9,000 feet of Lake Superior frontage and a 1.6-mile loop trail with an overlook.

The approximately 65-foot refurbished Point Iroquois Lighthouse beckons from the southern shore of Whitefish Bay. Visitors can climb 72 steps to the top of the tower for panoramic views of Lake Superior, the Canadian coast, and freighter traffic. A boardwalk leads to a stunning beach littered with colorful stones.

The site also features a museum detailing stories of lightkeepers and their families during the lighthouse’s 107 years of service (1855-1962). Interactive exhibits reveal the site’s fascinating history.

“Visitors can learn about tribal history through a new exhibit, Gnoozhekaaning (Place of the Pike), opening in 2026,” notes Chelsea Kallery, Hiawatha National Forest public affairs officer.

Bay Mills Resort & Casino, Brimley’s biggest attraction, boasts 17,000 feet of gaming space with nearly 700 slots and more than a dozen table games.

A significant expansion added 135 guest rooms with private balconies to the facility’s existing 140 rooms. The project also included the introduction of a full-service spa, a fitness center, an indoor pool with a

splash pad, indoor and outdoor saunas and hot tubs, expanded dining options, and a family-friendly arcade.

Outside upgrades include new fishing piers, gardens, gazebos, and outdoor patios, along with marina improvements.

Dining options include Sacy’s, which is currently undergoing refurbishment and is slated to open this spring as an all-new all-you-can-eat buffet.

Back Bay Grill & Games offers elevated pub fare with a twist, including a signature pub burger with two 4-ounce Angus beef patties on a pretzel bun. The grill also has a daily breakfast buffet and an evening pizza buffet, along with a Draftkings Sportsbook area and regular live performances and comedy shows, plus aboutGolf simulators with access to nearly 100 virtual golf courses and a variety of practice ranges.

Camping within walking distance is available at Sunrise RV Park and Bay Mills Riverview RV Campground, which has direct beach access.

The resort’s Wild Bluff Golf Course showcases 18 picturesque, championship holes with sweeping views of Lake

ANCHORS AWEIGH

Superior. The par-3, 209-yard 15th hole, with its tee above the green, was voted one of the 10 most challenging holes in the state by Michigan Golf Live listeners.

Other dining options include The Loft restaurant, overlooking the 18th hole. Or indulge in favorites such as deepfried whitefish and whitefish tacos at the waterfront Pickles Bar & Grill, which is also known for its ribeye and signature burgers. Pickles’ drink menu includes a staggering 100 beers.

Thousands of people attend the annual Bay Mills Pow Wow to watch traditional Native American drumming, dancing, and singing. There are also dancing and drumming contests, and plenty of food and craft vendors. The 35th annual event will take place June 26-28.

Plan It!

Brimley destinationbaymills.com

Bay Mills Resort & Casino baymillscasinos.com

Both pages, clockwise from left: Brimley State Park, established in 1923 and located along the beautiful shore of Lake Superior’s Whitefish Bay, is home to 100 acres of lakeside recreation. Bay Mills Resort & Casino boasts 17,000 feet of gaming space. Native American Pow Wows are fun and educational outings in the Brimley region. Read more about upcoming Pow Wows in the area at destinationbaymills.com.

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A Celebration in Nature

Blowing out birthday candles on the banks of the Sand River

TEXT AND PHOTO BY

Giuseppa Nadrowski

This past fall, my husband celebrated a milestone birthday. To mark the occasion, I wanted to surprise him with a trip where he could create all sorts of memories with our two children. I knew we’d head to the Upper Peninsula, and I was hoping to discover a location that would offer us the ability to fish, kayak, and hike. To my delight, I found a stunning home to rent on a gorgeous point where the Sand River meets Lake Superior. About halfway between Munising and Marquette, the home is also near many iconic destinations — 45 minutes to the Pictured Rocks National Lakeshore, 35 minutes to Presque Isle Park, and close to more than 22 waterfalls and 33 lakes in Marquette County. When we arrived, we were hypnotized by the unparalleled vistas of Lake Superior and the otherworldly scene painted as the Sand River meets the lake. The way in which the river carves through the sand dunes — an ever-changing event — was a sight unlike anything we’d seen before. We hadn’t even unpacked when my husband and our kids began pulling out the kayaks to explore the tributary, whose course runs mostly through the Escanaba River State Forest before enter-

ing Alger County and eventually flowing into Lake Superior. At the end of our paddle, we sat in our kayaks and pondered the landscape before us. With this photograph, I hoped to capture not only the stillness before us, but the grandeur of the natural spectacle beyond.

After we returned from exploring the Sand River, my husband set out to catch some brown trout, while the kids and I took to exploring the shoreline and the river’s estuary, a unique spot where the river and lake water mix, creating a unique ombré hue with a swirling current and warmer temperature. We ended our first night with a bonfire overlooking Lake Superior, pasties from Miners Pasty Kitchen, a watercolor-worthy sunset, and an evening under the moon hunting for Yooperlites. It was a legendary first day during what would be a legendary trip for our family.

Giuseppa Nadrowski is a regular contributor to Michigan Blue magazine and is the editor of its sister publication, Detroit Design magazine.

About the Sand River: The 9.2-mile-long Sand River (Pinguisibi) flows into Lake Superior near Marquette. It’s known for its sandy banks, rocky sections, and seasonal water levels that affect canoeing and hiking.

The writer/ photographer’s son celebrates his father’s birthday with a peaceful kayak outing.

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