Grange Hotel Lounge Bar Menu

Children’s Menu - £7.95 Bangers & Mash with Gravy Scampi & Chips Fish Fingers & Chips Breaded Chicken Fillets with Chips Vegetarian Pasta

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And for Dessert...

2 Scoops of Ice Cream Please ask your Waiter for today’s selection of lovely flavours.

Hot Beverages All of our hot beverages come with delicious, homemade shortbread biscuits.

Coffee for One £3.50 - Add a Liqueur - £5.95 Special Coffees £3.75 Macchiato Cappuccino Espresso Traditional English Tea for One £2.95 Earl Grey Fruit/Herbal Green Tea - £3.25 Creamy Hot Chocolate £3.25 Served in a tall glass with a swirl of cream

Lounge Bar & Room Service Menu

Afternoon Tea Traditional Afternoon Tea £14.95 per person

(24-hour prior booking required) A pot of piping hot tea (or coffee!) and a selection of finger sandwiches, scones with home-made preserve and cream, plus a selection of cakes and dainty bakes.

Cream Tea for One £4.95 Home-baked scone with strawberry preserve and cream, with tea or coffee.

Night Service Refreshment Menu

For Room Service...

Dial ‘405’ between 10.00am and 7.00am Dial ‘0’ between 7.00am and 10.00am for Breakfast Room Service Room Service Charge 95p per item (maximum £5.00 per room order)

(Available from 9.00pm to 7.00am daily)

Soup of the Day with a fresh roll and butter £4.75 Sandwiches on either white or granary bread

Night Dining Service

Roast Cumbrian Beef £6.00 Tuna Mayonnaise £5.00 Honey Roast Ham & Mustard £5.50 Cheddar Cheese & Picalilli £5.25

Please see our Night Service Refreshment Menu on the reverse of this Menu

Daily 9.00pm - 7.00am

G Sandwiches On White or Brown Bloomers, Italian Ciabatta or French Baguette and served with vegetable crisps and a dressed garden salad.

Special Sandwiches Grilled Mini Cumbrian Steak and Onion Baguette £8.00 The Grange Chicken Club Sandwich £9.95 A layered toastie of crispy bacon, grilled chicken breast, tomato, lettuce and mayo with chunky chips

Our Fillings *Roast Cumbrian Beef with rocket and horseradish £6.00 *Tuna Mayonnaise with sweetcorn and red onion £5.00 *Honey Roast Ham with English mustard £5.50 *Cheddar Cheese with piccalilli V £5.25 Smoked Salmon with soured cream and horseradish £7.50 Greenland Prawns bound in dill mayonnaise £6.00

Soup & Sandwich Special (Served Noon - 6.00pm)

Soup of the Day and your choice of sandwich* - £8.25

G Main Courses Grange Hotel Classics Fish & Chips with Mushy Peas £12.95 Served with chunky homemade chips and tartare sauce

Traditional Cumberland Sausage £12.95 With mustard mash, onion gravy and vegetables of the day

Deep-fried Tempura Vegetables V £10.95 Served on a bed of curried lentils with a sweet chilli, ginger and lime dressing The Grange Hotel Beef Burger & Chips £11.95 Home-made beef burger with all the trimmings, served with a crisp salad

Seared Fillet of Balsamic-glazed Salmon £11.95 On a bed of mild mustard mash with wilted spinach

Grange Hotel’s Chicken Kiev £11.25 Chicken breast filled with garlic butter and tarragon and coated in crispy breadcrumbs, served with creamy mustard mash and vegetables of the day

Malaysian Curry Mildly spiced with a hint of coconut, served with Basmati rice, mango chutney and naan bread

Succulent Chicken £11.25 Sweet Potato & Courgette V £9.95

Soup and Smoked Salmon or Prawn Sandwich - £9.25 * Choose from the options marked with a *

Side Orders Chips £1.40

Garlic Bread £1.40

Grange Grills

Each served with home-made chunky chips, onion rings, grilled tomato, mushrooms and side salad

Grange Hotel Rib Eye Steak £17.95 Served with a creamy peppercorn sauce

Light Bites & Starters

Cumbrian Gammon Steak £13.75

Topped with a fried egg or sliced caramelised pineapple

Chef`s home-made Soup of the Day £4.75 Served with a warm home-baked roll

Potted Morecambe Bay Shrimps £6.25 Served with buttered brown bread and a lemon wedge

Prawn Cocktail £6.95

Crepe& Pasta Selection Our homemade crepes are served with a dressed salad.

Options marked* are also available as a Penne Pasta dish.

*Mermaids Purse

In a piquant Marie Rose sauce with buttered granary bread

A seafood medley in a creamy white wine and lemon sauce

Basil-marinated Mozzarella V £5.95

*Creamy Chicken, Garlic & Mushroom Crepe £10.50 Penne Pasta £10.95

With a tomato and bell pepper confit, dressed with sun-dried tomato and balsamic vinaigrette

Cumbrian Ploughman`s Platter £11.95 Cumbrian cheeses, scotch egg and Cumberland sausage terrine and homemade piccalilli served with a home-baked roll

The Grange Pitta Platter V £9.50 Hoummus, tomato and onion salsa, olive tapenade and soured cream, served with warm pitta and dressed mixed leaves

Crepe £11.50

Penne Pasta £11.95

Goats Cheese with Fig & Walnut (Crepe only) V £9.50 Finished with a roasted beet, walnut and frisee salad

Desserts

For our fabulous Desserts selection, please ask your waiter for the Desserts Menu