For reservation and dining enquiries, kindly email restaurant.kuagh@hyatt.com or send them a message on WhatsApp +6012 621 9869
THOUGHTFULLY SOURCED CAREFULLY SERVED
At Hyatt, we want to meet the needs of the present generation without compromising what's best for future generations. We have a responsibility to ensure that every one of our dishes is thoughtfully sourced and carefully served.
Look out for this symbol on responsibly sourced seafood certified by either MSC, ASC, BAP or WWF.
"Sustainable" - Pertaining to a system that maintains its own viability by using techniques that allow for continual reuse.
This is a lifestyle that will inevitably inspire change in the way we eat and every choice we make. Empower yourself and others to make the right choices.
Grand Hyatt Kuala Lumpur is committed to using exclusively cage-free eggs for all food preparations in 2025, in partnership with a dedicated producer aligning with Hyatt Hotels' global responsible sourcing guidelines.
We commit that our Food & Beverage venues are ISO 22000:2018 certified, internationally recognised as the highest food safety management system.
If you have any allergies, intolerances, or dietary requirements, please feel free to let us know.
WELCOME MOCKTAIL
THE ARCHIPELAGO
Hibiscus tea, guava, orange bitter, citrus, honey nutmeg espuma
SIGNATURE MOCKTAIL
BREEZE OF NUSANTARA | MYR 28
Lemongrass infused jasmine tea, lychee, citrus, salted coconut air foam
COFFEE
Coffee, Cappuccino, Café Latté, Espresso
TEA
Founded nearly 200 years ago in Frankfurt, Ronnefeldt is a world-renowned tea brand celebrated for its quality, creativity, and passion. Served in top hotels worldwide, each blend is cra ed by master tea makers for a truly luxurious and unforgettable experience.
BLACK TEA
English breakfast, Earl Grey, Darjeeling Summer
HERBAL INFUSION TEA
Pure Chamomile
GREEN TEA
Jasmine gold, Fancy Sencha
SIGNATURE RONNEFELDT SELECTION I MYR 25
FRUIT INFUSION TEA
Soft peach, Raspberry royal
HERBAL INFUSION
Peppermint, Lemon grass
CAFFEINE-FREE TEA
Rooibos Vanilla
SAVOURY
POACHED TASMANIAN SALMON
Green pea & mint purée, pickled radish, buckwheat flake, kale espuma
ORGANIC DRY-AGED PUMPKIN MOUSSE
Beetroot pearl, wild mushroom fudge, sunflower seed, Sarawak pepper Sablé
CAMERON HIGHLANDS WHITE CORN CUSTARD
Chive, chargrilled onion dust, soy sauce
STEAMED SWEET POTATO BUN
Cage-free chicken, asparagus, Swiss chard, banana shallot, black bean sauce
CRISPY SEAFOOD ROLL
Shrimp, scallop, shitake mushroom, toasted sesame, Sichuan chilli sauce, spring onion
SWEET
CHERRY LOLLIPOP
Dark chocolate almond cake, sweet dark cherry, Namelaka
STRAWBERRY CUBE
Vanilla chiffon cake, homemade strawberry marmalade, ganache
DULCE DE LECHE MOUSSE
Dacquoise, salted caramel, nougat
KUEH PULUT HITAM
Coconut custard, black sticky rice financier, caramelised white chocolate
TEH TARIK CHEESECAKE
Black tea cheesecake, tea Sablé, Chantilly
FROM THE OVEN
SCONE WITH CONDIMENTS
Almond scone | calamansi curd, strawberry jam, clotted cream
ROSE TEA CAKE
Rose raspberry jam | rose-infused cake | gourmand glaze
ICE CREAM
CITRUS PISTACHIO
Candied orange, pistachio tuille, strawberry, waffle cone
CHAMPAGNE
Glass Bottle
Victoire Brut Prestige MYR 58 MYR 288
COCKTAIL I MYR 38
Earl’s Cider
Spiced gin, apple, earl grey tea
Gingerous Moon
Rum, mint, pineapple, mango, ginger, lemon
Yuzu Twist
Tequila, grapefruits, yuzu, lime
MOCKTAIL I MYR 28
Discover our a ernoon mocktails, cra ed with the exceptional flavours of London Essence and delicately infused with botanicals for a uniquely refreshing twist.
Apple Chai Breeze
Chai tea, vanilla, apple, cinnamon, soda
Ginger Garden Mule
Basil leaf, lime, agave, ginger beer
Secret Whisper Punch
Lychee, orange, grapefruit and rosemary
Wine Glass Bottle
Tautila Tempranillo, Spain MYR 28 MYR 118
Tautila Espumoso Rosado Sparkling Rose, Spain MYR 38 MYR 168
Beer
0.0 Heineken MYR 30
