S U M M E R D I
N E R M E N U
1, 2 or 3 course selection
S T A R T E R S / Cúrsaí Tosaigh
CREAM OF SUMMER VEGETABLE SOUP
topped with chive cream and served with petit pan 1,(wheat),5,8,9,11
TORPEDO PRAWN TEMPURA
Golden Fried Tempura Prawns served on leaves with aoili and sweet chilli sauce 1,(wheat),2, 3,4,9,12,13,14
BUFFALO MOZZARELLA TARTLET
Buffalo Mozzarella basil roast tomatoes savoury tartlet, side salad house dressing 2(wheat),9,10,14
CHICKEN & MUSHROOM VOL AU VENT
Fillet of Irish chicken with chestnut mushroom in a creamy Chablis sauce served in a pastry case. 2(wheat),7,14
M A I N C O U R S E S / Príomhchúrsaí
6OZ HOME-MADE BEEF BURGER
Home-made beef burger with lettuce, tomato, red onion and a slice of red cheddar with house burger sauce in a brioche bun
2,(wheat),7,14
BREADED CHICKEN BREAST
Breaded breast of chicken served with a pepper sauce on a bed of mashed potato 2,(wheat),3,7,14
D E S S E R T S / Milseog
HOME MADE APPLE AND BERRY
CRUMBLE
served with freshly whipped Lee Strand cream 2(Wheat),4,7,10,13
HOME-MADE BAILEYS CHEESE CAKE
topped with chocolate sauce and freshly whipped cream 2(wheat),4,7,13
SELECTION OF ICE CREAMS
served in a wafer basket
2(wheat),4,7,13
CRISPY BATTERED HAKE
Fillet of hake in a crispy beer batter served with house salad and French fries 2(wheat),4
HALF ROAST DUCK ALA ORANGE
Half roast duck served on a bed of mashed potato with a orange sauce 5,14
SPINACH & RICOTTO TORTELLINI
Poached pasta parcels of spinach and ricotto cheese served in a pepper and roast garlic chive cream. 1,(wheat),4,8,13
ADDITIONAL SIDES COLLECTION
HOME COOKED CHIPS
SEASONAL VEGETABLES €5 €5 ALLERGEN INDEX
1 Celery 2 Cereals containing gluten 3 Crustaceans 4 Eggs 5 Fish 6 Lupin 7 Dairy 8 Molluscs 9 Mustard 10 Nuts 11 Peanuts 12 Sesame seeds 13 Soy 14 Sulphur dioxide