[Read] PDF/Book Half Baked Harvest Quick & CozyTieghan Gerard
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Description 120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year—from the #1 New York Times bestselling author of Half Baked Harvest Every Day Colorful. Convenient. Comforting. Mega-bestselling author Tieghan Gerard is busier than ever—always taking photographs, posting recipes, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor. Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food—and now she wants to share that feeling with you. This collection leans into the comfort food she’s known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you’ll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy