Study Team on Climate-Induced Migration November 2012 2011 This paper assesses the likely effectiveness of the National Adaptation Programs of Action (NAPAs) prepared by least developed countries (LDCs) to mitigate the impacts of climate-related changes in agriculture, fisheries, forestry and related natural resource-based activities. NAPAs provide a process for the 49 least developed countries to identify high-priority activities that respond to urgent and immediate needs to help vulnerable groups to assuage the effects of and adapt to climate change. A review of the priority projects included in 15 NAPAs yields three major findings. First, broad-based economic development is the key to reducing poverty and strengthening the adaptability of poor rural residents to climate change. Under all climate-change scenarios, reducing poverty increases the abilities of affected people to cope with storms, floods and other weather-related changes, so climate change makes the challenge of spurring development that raises incomes and reduces poverty even more urgent. Second, the fact climate change is likely to hasten ruralurban migration and make more people reliant on imported food highlights the importance of sound farm, urbanization, and trade policies. Third, NAPAs include interventions to help those adversely affected by climate change to adapt and facilitations that build governmental and personal capacity to deal with climate change. Proposed projects tend to focus on facilitations such as hiring more people to monitor climate change, but interventions that raise the incomes of vulnerable people may better enhance their protection against the adverse effects of climate change.
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Climate Change, NAPAs, Agriculture, and Migration in LDCs by Philip Martin Climate experts predict that global warming will bring heavier rainstorms, bigger snowstorms, more intense droughts and more record-breaking heat waves. The drought and heat wave in Russia and the eastern US in the summer of 2010, destructive floods in Pakistan in 2011 and Hurricane Sandy in 2012 reinforce the feeling that global warming is causing more weather extremes. The debate on climate change has shifted in important respects from one focused primarily on mitigation of future effects to one that is also considering adaptation to today’s impacts. For many of the least developed countries, National Adaptation Programs of Action (NAPAs) are the principal mechanism for addressing current and future adaptation needs. Since the populations in many of these countries are heavily dependent on subsistence agriculture for their livelihoods, their strategies often focus on ways to help rural communities adapt to the negative impacts of climate change on agricultural production. This report presents three main themes with regards to climate change, migration and adaptation: first it introduces climate change and its major impacts on agriculture, secondly it outlines the dimensions
of agriculture and the farm work force, and finally it emphasizes that climate change is likely to accelerate the rural-urban migration already underway in most NAPA countries.
Climate Change and Agriculture Climate change can be identified through significant changes in temperature or precipitation, which persists for several decades. Climate change can raise global temperatures because of natural factors such as changes in the sun’s intensity, natural processes such as changes in ocean currents, and human activities, such as emitting gases by burning fossil fuels or deforestation that changes the composition of the atmosphere.1 The Intergovernmental Panel on Climate Change in 2007 concluded that the “warming of the climate system is unequivocal” and that human activities contribute to this warming (IGCC, 2007, 4th Assessment Report).2 In 2004, the IGCC estimated that agricultural production contributed almost 14 percent to global greenhouse gas emissions, while deforestation, often to clear land for farming, added another 17 per-
Most of the climate change focus has been on reducing emissions of carbon dioxide, which can stay in the atmosphere for decades. However, a February 2011 study by the UN’s Environment Program suggested that it might be easier to reduce global warming by reducing emissions of two short-lived pollutants, black carbon (a component of soot that hastens the melting of snow) and ground-level ozone. The UNEP suggested that banning the burning of crop residues and introducing clean-burning biomass cook stoves for cooking and heating in developing countries could reduce black soot, while upgrading wastewater treatment and controlling methane emissions from livestock could reduce ozone. 2 The IPCC report was criticized as flawed and biased by some scientists and organizations, especially after the release of emails in November 2009 between some of the world’s leading climate scientists that suggested they were trying to silence critics. There were errors in the 3,000-page IPCC report, including the assertion that glaciers in the Himalayan Mountains might disappear by 2035, which came from an activist group rather than peer-reviewed literature. The activist group claimed melting would occur by 2350, which the IPCC transposed to 2035. The Netherlands Environmental Assessment Agency concluded in a July 2010 review that the major conclusions of the IPCC report were correct, but the IPCC summary emphasized the negative effects of climate change. 1