Makers and Manufacturers Catalogue

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CATALOGUE

Makers & Manufacturers

The Industrial History of St George 9 November 2024 – 11 May 2025

This project is supported by Create NSW’s Cultural Grant Program, a devolved funding program administered by The Royal Australian Historical Society on behalf of the NSW Government.

Published by Hurstville Museum & Gallery

14 MacMahon Street Hurstville NSW 2220 (02) 9330 6444

All photography is by Silversalt unless otherwise stated.

Free entry

Opening hours: Tuesday - Saturday 10.00am-4.00pm, Sunday 2.00pm-5.00pm

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Image on cover: Makers & Manufacturers

INTRODUCTION

Makers & Manufacturers: the industrial history of St George explores aspects of the industrial and business history of the region. As Sydney expanded during the 19th century, the St George area remained unsettled longer than any other, with a population of just over 450 people by 1841. The forested land was often considered unsuitable for farming, but the abundant natural resources provided some of the earliest means of employment. This included timber gathering, charcoal production, sawmills, lime burning and oyster farming. With a growing population in the region, agriculture, manufacturing, and construction industries began to expand. Farms of every kind-diary, pig and poultry, orchards and flower nurseries-flourished, along with ship and boat builders and even non-food crops, including tobacco and ostriches, contributed to local development.

By the end of the First World War, numerous businesses existed locally including ice works, quarries, bakeries, butchers & slaughter yards, brickworks & potteries, timber yards, iron mongers, fibrous plaster manufacturers, boot and shoemakers and builders. The expanded wartime economy provided the basis for rapid growth after 1945. This continued into the 1950s with high employment and further expansion of businesses in the St. George region. The development of industrial zones in suburbs such as Kingsgrove increased manufacturing and production throughout the 1960s. Beyond these decades, new technologies impacted on manufacturing and modern Australia took shape.

Drawn from Hurstville Museum and Gallery’s extensive collections, along with loans from public and private collections, the exhibition highlights the stories, individuals and businesses, some well-known, others less known, who have contributed to the social and economic history of the St George region.

Hurstville Museum & Gallery

ACKNOWLEDGEMENTS

The Makers & Manufacturers exhibition has been made possible through the generous contributions, assistance, object loans, images and film provided by a range of public institutions, private individuals, and community groups. Hurstville Museum and Gallery would like to thank the following for their support and involvement with the exhibition:

- Australian National Maritime Museum, Sydney

- Bayside Council Library Service, Local Studies

- Cinesound Movietone Productions

- Create NSW’s Cultural Grant Program, a devolved funding program administered by The Royal Australian Historical Society on behalf of the NSW Government

- Laurie and Warren Derwent

- Georges River Council Archives

- Georges River Council Libraries Local Studies collection

- Georges Riverkeeper

- Hurstville Museum & Gallery staff

- Kogarah Historical Society Inc.

- Moruya and District Historical Society Museum

- Museums Victoria

- National Film and Sound Archive of Australia, Canberra

- National Library of Australia, Canberra

- Noel Butlin Archives, Australian National University, Canberra

- North Sydney Heritage Centre, Stanton Library

- Powerhouse Museum, Sydney

- State Library of New South Wales

- Sutherland Shire Library, Local Studies collection

3. INTRODUCTION

4. ACKNOWLEDGEMENTS

5. CONTENTS

6. FORESTS OF ST GEORGE

8. OYSTER FARMING

10. LIME PRODUCTION

13. BOAT BUILDING, TOBACCO AND OSTRICHES

16. BAKER’S DELIGHT

18. BUTCHERS AND SLAUGHTERMEN

20. POTTERIES AND BRICKWORKS

22. MADE FOR WALKING

24. DAIRIES

26. WARTIME COMMERCE AND INDUSTRY

29. EXPANSION AND CHANGE

32. OBJECT LIST

THE FORESTS OF ST. GEORGE

One of the first land grants in the Hurstville area was bought by Simeon Lord in 1812. Lord employed men to work the heavily forested land for £2 to £4 a week.

Between the Cooks River and Georges River, the ridge was covered with huge forests. Timber-getters soon denuded the ridge of its many species of hardwood. Wood gatherers, bark collectors, sawyers and charcoal burners moved into the area. They were described as ‘a colourful, rowdy assortment of men …who camped in the bush and lived on a diet of salt beef and damper’. The charcoal burners followed the timber-getters and set alight giant tree stumps which burned overnight. They then collected and sold bags to charcoal merchants.

Sawpits were established and numerous workers laboured felling the giant forests. Sawmills were established at Hurstville, Bexley and Peakhurst. By the 1830s the district supplied Sydney with timber, taken by bullock or horse drays and on coastal ships, used for fence construction, wharf plies, and ‘split timber, shingles, firewood, honeysuckle for ship and boat builders and white wood …much used by coachmakers’. Until the establishment of the railways during the 1880s the area remained largely a rural one. Farming, with orchards, grain crops and vineyards, market gardening, woodcutting and charcoal burning were among the earliest primary industries in the St. George region.

turpentine, mahogany, stringy bark, iron bark and red gum which attracted timber cutters to the area.Timber getters loaded tree trunks onto jinkers, trailers designed to transport large logs, which were pulled by bullocks.

Whilst not taken in Kogarah, this photograph is indicative of the early timber gathering industry in the St. Georges area.

By the 1820s the St. George district had been opened up for settlement and timber workers had forged rough tracks through the dense bush. The felling of forest trees, undertaken by pairs of men using hand axes, was heavy, laborious and often dangerous work. Locations such as Gannon’s Forest, Lord’s Forest and Forest Road reference this history, when they were once ‘a remote frontier where men of the bush worked hard cutting timber, clearing the forest and burning charcoal’.

Prior to 1800, the St George district was heavily timbered with blackbutt, blue gum,

Laden timber jinker with two individuals alongside, undated, photograph, Georges River Council Libraries Local Studies collection, LHP587.
Scrub falling, New South Wales, c. 1890 Photograph, Archibald J. Campbell (1853-1929) Museums Victoria collection
Cross-cut saw, metal with wooden handles, early 20th century. Hurstville Museum & Gallery collection, H1980.1341

OYSTER FARMING

Some of the most significant oyster-producing regions occur along the east coast of Australia, including the Georges River. While the commercial cultivation of Sydney rock oysters began in the 1870s, they have been a sustainable food collected by indigenous coastal communities for thousands of years. Early European settlers consumed large quantities of oysters, so much so that they depleted natural oyster beds, dredged for oysters and burned the shells to produce lime for mortar. This depletion led to the establishment of oyster farms.

The first oyster canals, over 48 kilometres, were established in Gwawley Bay on the George River (today Sylvania Waters) by Thomas Holt in 1872. However, it was not until 1896 that systematic, organised oyster cultivation began. Oyster farmers used stones, sticks and shells to catch spat and support it until the oysters reached maturity and were suitable for eating.

Oyster leases were introduced in 1880 and locations such as Kyle Bay, Connells Point, Sans Souci and Oatley all established oyster farms at this time. Georges River oysters were ‘renowned for their size and flavour’ and by the 1950s had a reputation as the finest oysters in the world.

By the 1980s the Georges River produced most of the oysters sold in New South Wales. In the following decades pollution and viruses posed a threat to the local industry, with a major outbreak of the QX virus in 1994. Oyster leases were subsequently removed from the Georges River and the industry rapidly declined. Despite this, oyster farming was a highly significant and long-standing industry in the St George region.

The gathering of oysters along the Georges River, its tributaries and bays, has a long history. The Bidjigal people were first to gather oysters in the Georges River area, as Aboriginal and Torres Strait Islander Peoples sustainably harvested oysters for thousands of years before European colonisation. By the 1830s the main supply of oysters to Sydney’s markets were coming from the Georges River and bays around Kurnell.

Oyster farming is the oldest aquaculture industry in Australia and began shortly after the government ban in 1868 which prevented oyster shells from being burnt to make lime. The earliest methods of farming oysters were dredging of oyster beds and harvesting oysters by hand from intertidal beds. By the turn of the century dredging was no longer used and oyster farms tried many alternative methods of cultivation. The passing of the Oyster Fisheries Act in 1884 allowed 15-year leases for oyster beds. Soon after this, oyster farmers operating in Neverfail Bay, Oatley included the Thompson, Ward, McCrae, Murray and Derwent families. Oysters were also cultivated by the Mattei family at Lime Kiln Bay and Adolph Peters at Edith Bay, Lugarno. The use of sticks for oyster cultivation, along horizontal racks, began in the 1930s.

Oyster farming, Georges River, NSW, August 1989. Robert Kerton (CSIRO) photograph, via Wikimedia Commons
Oyster covered stick, early 20th century. Timber and oyster shells. Hurstville Museum & Gallery collection, H1980.1487

LIME PRODUCTION

Lime-making from shells was an early industry in the St George area. The General Muster undertaken in 1800 showed that the number of lime burners in Sydney was 11, with 12 employed in this trade along the Georges River.

Lime, essential in making mortar, was in short supply in the colony. Lime-burners exploited Aboriginal shell middens along the Georges River and Botany Bay, sites of cultural significance, traditional knowledge, ritual and ceremony as well as the remains of generations of feasting. Middens were important for coastal Aboriginal communities who ate shellfish in large numbers before Europeans arrived. Today historical oyster shell middens remain along the Georges River, at Salt Pan Creek, Lime Kiln Bay,

Oatley, Lugarno, Sans Souci and around Port Hacking. Shells were crushed and burnt in pits or kilns, in alternative layers with timber and then set alight. The length of time it took to burn the shells was unknown, but it often took several days. Kilns were established at several locations around the region, including at Sans Souci, Port Hacking, Lugarno and Lime Kiln Bay in Oatley.

By the 1840s ships transported the lime from Botany Bay or it was hauled to Sydney by bullock teams. As these supplies were exhausted, live oysters were scraped from rocks and tidal mudflats. Men, women and children gathered oysters for lime production. This ‘inexhaustible’ supply was depleted and by 1868 the burning of live oysters for lime was prohibited.

The discovery of limestone in inland New South Wales gradually led to the demise of lime burning.

Lime burning was a simple process; shells were piled on top of or inter-layered with timber and burnt in the open. Some shell heaps were plastered with mud or clay before being set alight, with the shell burning taking several days. It is reputed that the ex-convict, John Alford, who had a 60-acre land grant upstream from Lime Kiln Bay in 1832, produced lime from abundant shells in Georges River middens that was used to build the Lansdown Bridge, near Liverpool.

Kiln for burning shell lime, 1899. Reproduction of etching. Australian Town and Country Journal
Cook’s River Dam and Lime kiln, c. 1860, Photograph Courtesy of Bayside Library Service

In 1851 it was estimated that ‘50 to 100 carts of timber and lime crossed the Cooks River Dam daily’. The burning of shells, however, destroyed many culturally significant Aboriginal shell middens.

The early building of Colonial Sydney required lime for mortar, plaster, lime wash and for agricultural purposes. As there were no limestone deposits along the coast, seashells were gathered and burnt. Some of the first settlers in the Georges River area were lime burners.

Shells were simply burnt in large heaps on site or transported to centralised kilns for burning. Shells from Botany Bay and Point Hacking was transported by ships to kilns in Sydney, and on the Cooks River. The demand for shells for lime accounted for ‘a considerable percentage of the NSW coastal shipping trade from early in the century until the 1850s’.

BOAT BUILDING, TOBACCO AND OSTRICHES

As the population of the Georges River region expanded during the mid-19 th century so too did the range of industries and businesses.

In 1870 it was noted that within the district ‘over 1,400 acres were under cultivation of which 620 acres were occupied by market gardens, orchards and vineyards’ in what is now Bexley, Kogarah, Rockdale and Peakhurst. Crops, including maize, oats and potatoes, were cultivated and there were paddocks for cattle, horses, sheep and pigs. Blacksmiths, farriers and coachbuilders flourished. The availability of land also led to the establishment of some unique farming ventures during this time.

Kingsgrove became the site of Smithson’s tobacco farm and factory, manufacturing tobacco and snuff for the Sydney market for twenty years. An Ostrich farm existed for several years during the 1880s on Stoney Creek Road in Hurstville, when the bird’s feathers were a highly sought after commodity. Blakehurst’s development was aided by its proximity to the water.

Shell midden of oyster shells, Georges River, undated. Photograph. Georges Riverkeeper collection

, ebony, glass eyes, two parts Made in France, ‘Sarge’ brand.

Hurstville Museum & Gallery collection, H2004.7.1-3

Boat and shipbuilders prospered, and many hired out boats for recreational use, a popular pastime on the Georges River. Most early Australian-built vessels, including those made along the Georges River, were small coastal traders. These were ‘vital for the establishment and expansion of settlement throughout the newly founded colonies’, with many built during the 1830s to 1870s.

Among the businesses in the area were Daniel Callaghan who built schooners on the shores of Townson’s (Kogarah) Bay; Thompson’s yard at O’Connell’s Bay; J.J. Mildwater and Sons who had a business at Shipwrights Bay; partners Alexander Kyle and James Merriman, boatbuilders at Kyle Bay, Peake and Rose boat builders in Oatley Bay and later Harry Linmark, a Danish boat builder, who offered cedar rowing boats for hire and managed the ‘tea gardens on the

river’, the Oatley Pleasure Grounds. The Parkesvale Pleasure Grounds also operated at Como and the Henley Pleasure Grounds in Lugarno during the late 19th and early 20th centuries.

Briar wood (Erica arborea) was commonly used to make tobacco pipes, knife handles and other specialty timber items, such as this smoking pipe and pipe holder in the shape of an owl perched on a branch. It had very good heat-resistant properties, so was favoured for use in making the bowls of tobacco pipes, along with its decorative grain.

Among the types of boats built on the Georges River were the ketch and schooner, both suitable for use on rivers. Boats built on the Georges River were often constructed out in the open, on ‘gently sloping ground close to the river… the vessels were side on to the river for ease of launching’. Abundant local timber was used, and the boats were made with the frame first, followed by the planks. While there is some knowledge of the methods used to build the boats, less is known about those who were employed to build them. This photograph is unusual in that it documents the makers, noting ‘Mr. Mahalan and Mrs. Mahalan building a launch at Neverfail Bay, Georges River’.

While the commercialisation of ostriches originated in South Africa during the 1860s, Ostrich farming spread to Australia during the late 19th century. By the beginning of the twentieth century ostrich feathers were a highly valuable and sought after commodity, used in clothing, hats, fans and

for decoration. ‘Kimberley Park’ operated by Captain J.W. James is significant for being the first, although little known, commercial ostrich farm in New South Wales. James’ ostrich farm operated between 1881 and 1885 and was located near the corner of Croydon Road and Stoney Creek Road on the property of Alfred Gannon, ‘Gannon’s Grove’ in Hurstville, on 31 acres of land. James’ managed his farm while continuing to practice as an engineer and his wife assisted with the business by entering ostrich feathers into NSW Agricultural Society shows.

The history of the ostrich farm reveals insights into some of the unique early farming ventures in the Georges River area and the district’s past.

Boatbuilders, Neverfail Bay, Georges River, Oatley NSW c. 1912. Georges River Council Libraries Local Studies collection, SNR-871.
Smoking pipe and pipe holder early 20th century Briar timber (Erica arborea)

BAKER’S DELIGHT

Bakeries were once widespread in the St. George region. They were often only streets apart, some on main streets, but many located between or behind private houses. Bread was baked daily and delivered fresh to homes via horse and cart and later motorised bread vans.

Prior to the advent of mass-produced, factory made bread, there were many small family owned bakeries which operated in the area. Centennial Bakery on Forest Road was managed by the Packham family, who had a lengthy association with the baking industry from the late 19th century. Syd Packham became prominent Australia wide in the bread industry. In 1885 George Greig had a large two-storey bakery on the same road, which was described as the ‘only bakery in the township, and is a model establishment, both in regard to the cleanliness of the premises and the excellence of the bread it turns out’.

Bread packaging, c. 1960s

Printed plastic packaging for Buttercup brand

Raisin and Fruit bun, 340g net

Hurstville Museum & Gallery collection, H1980.1819

Francis Elliott similarly occupied a bakery on the corner of Gloucester and Forest Roads Hurstville from 1908 to 1916. He built an additional bakehouse in 1914 with a ‘modern bread-making plant’ to cope with local demand. Several successful bakeries in the area added supper and tea rooms, with large seating capacities, to their businesses by start of the 20th century. Brett’s Bakery on Railway Parade in Kogarah did so in 1907 and Orr and Sons ran ‘pastrycook enterprises’ in Hurstville, Kogarah, and Rockdale by the 1920s. By this decade, however, the industrialisation of the bread making process was underway and large manufacturing companies began to sell bread in packaged form.

Sliced and packaged bread was introduced in America as early as 1928. It was initially described as ‘startling’, but a ‘refinement that will receive a hearty and permanent welcome’. The earliest sliced bread in

Australia was made by the Sunshine Bread Company in Newtown. Commercial bread makers often had strict guidelines to adhere to regarding production and distribution of their products. In 1926 The Day Baking Act (New South Wales) was introduced, which legislated for weekday baking times to start at 5.30am with deliveries allowed only between 6am and 6pm. Among the many brands of wrapped bread sold in the following decades was the Buttercup brand. During the Second World War, due to ‘wasteful’ packaging, bread was no longer available sliced or wrapped. By 1958 Tip Top bread was launched and became Australia’s first national bread brand.

Packham’s Bakery was originally established by Syd Packham at 319 Forest Road, Hurstville in 1908. It had first operated from an 1888 building on the corner of Bridge Street and Forest Road before its expansion along Bridge Street in subsequent years. The operation was later expanded and became known as the Sunbeam Bakery, until it was sold in 1957, making way for a modern business known as Buttercup Bakeries the following year. It was noted in 1913 that ‘Mr. J. Packham, of Sunbeam Bakery, wishes to state that he has secured the services of a first-class pastry cook, from Sargents, Sydney, in order to supply the public with the best pastry that can be made’. Following Mr. Packham’s death, his wife Clarice Vida assumed control of the business in the 1930s. The site was sold in 1985 and the land adjoining the original bakery building was later redeveloped as a multi-level residential and commercial complex.

Packham’s Bakery staff, Bridge Street, Hurstville NSW, believed to be 1930s. Photograph Georges River Council Libraries Local Studies collection, GRLS22-340

BUTCHERS AND SLAUGHTERMEN

The retail meat industry has changed significantly since the 19th century in Australia. Butchers in the St. George region not only managed shops, but often owned or leased slaughter yards where they slaughtered their own beasts. With the increase in the population of the area, urban butcher shops became an important part of people’s daily lives. Lack of refrigeration meant that a trip to the butcher’s shop was a regular occurrence. Prior to the 1950s, families often knew their neighbourhood butchers by name. The Stone family had butcher’s shops in the district from 1868, when Dick Stone began serving meat in the Rockdale and Bexley areas. Charles J Stone (1859-1932), son of Dick Stone, begun his slaughter business at Bexley in the late 1890s.

Several slaughter yards (abattoirs), along with piggeries, existed in the Kogarah and Hurstville Municipalities during this time. In 1900 the Meat Supervision Act introduced a requirement for meat to be inspected at the time of slaughter. Only inspected and branded meat could be sold. By the 1920s all private slaughterhouses, long considered ‘noxious trades’, were closed within sixty miles of Sydney.

Meat production was carried out at abattoirs, initially by the Metropolitan Meat Co. in Auburn and later at Homebush. The 1936 edition of Wise’s Directory listed over 50 retail butchers in the suburbs of Hurstville and Kogarah.

Tom Burnett owned butcher shops in Hurstville Grove and Allawah during the 1920s and 1930s. During this time butcher shops in the St George region were places where the ‘sight and smell of raw meat was pervasive, quite different from the packaged meat at the supermarket …today’. Butchers were often prominent businessmen and citizens, associated with the life of the local community. For much of the 19th and 20th centuries, most families ate meat at every meal. The 1890s per capita meat consumption in Australia was 2.6 kg per week compared to 1 kg in Britain. Meat was widely available, fresh and local, and unlike most other shopkeepers at the time, many butchers controlled the whole supply process. They purchased livestock, owned sheep, cattle, and land and had their own slaughter yards. Butchering of the carcase, preparation of sausages and other products and home delivery all took place from their shops.

Oswald Scholes senior (1847-1932) was born in Manchester, England and his family initially settled in Double Bay where they established a dairy, supplying Sydney with milk. By the late 1880s Oswald was living in Bexley and together with his son Oswald junior (18811964), one of his six children, managed a slaughterhouse, supplying fresh meat to the local community. In 1899 Hurstville Council had granted him ‘slaughtering and pig-killing licences’, as one of several slaughtermen and butchers operating in the St. George area during this time. Slaughter yards existed in the Kogarah and Hurstville Municipalities during the late 19th century. Animal slaughter was administered by the New South Wales Board of Health when the Noxious Trades and Cattle Slaughtering Act was passed in 1894. The ‘noxious trades’- including abattoirs, piggeries, tanneries, fellmongers, and glue makerswere situated away from densely populated areas. Scholes’ slaughterhouse was built on the west bank of Stoney Creek and was in use until the 1920s. This area of Bexley, with its close proximity to Bardwell Creek, was the site of several slaughtering businesses: Hilliard and Co., Oswald Scholes and the Stones, C J Stone butchers.

By the 1930s Oswald senior had moved to Kyogle, where he purchased a large grazing and dairying property, and became a stock judge. This branding iron was reputedly used at the Scholes’ property in Bexley.

J Burnett and Burnett’s Butcher Shop, Hillcrest Avenue and Laycock Road intersection, Hurstville Grove NSW, c. 1936-37. Photograph. Georges River Council Libraries Local Studies collection, GRLS20-362’
Cattle Branding iron, c. 1880s. Cast iron. Hurstville Museum & Gallery collection, H1980.880.

POTTERIES AND BRICKWORKS

The earliest bricks produced in Australia were made by hand, with clay pressed firmly into a mould. The mould containing the clay was then allowed to dry before being fired in a kiln. Not until 1870 were steam driven brick moulding machines imported into Australia from the United Kingdom that could turn out 15,000 bricks per day. Brickworks required supplies of good quality clay and fresh water and were positioned so that they could supply the developing metropolitan areas and local builders. Brick, tile and pipe manufacturers were an important feature of the St. George region, given the clay grounds in the area.

A large brick company was formed in Carlton in 1899. The Carlton Brick and Pottery Works on Forest Road went on to manufacture all kinds of bricks and pipes before it closed in 1957. Judd’s Brickworks was established in 1886 as The Hurstville Steam Brick and Investment Co. in Mortdale.

A siding from the Illawarra Railway to the brickworks was built, enabling bricks to be taken to Sydney to build the foundation of buildings such as the Queen Victoria Building, the Equitable Building, and the New York Life Building. The company similarly supplied 70,000 bricks in 1904 for the building of the Hurstville Post Office. In addition to brickworks, Mashmans Pottery was founded by the brothers William and

Henry Mashman during the 1880s. Mashmans pottery works at Kingsgrove was established in 1910 and began producing chimney pots and terracotta ware. After the First World War, the St. George region experienced a building boom, and demands on local suppliers rose. Mashmans were producing 20,000 roof tiles per month by 1922.

Mashman’s Pottery works operated for one hundred years in Kingsgrove. Established by Frederick Albert Mashman (1879-1964), by the 1920s the company was ‘sending every week tiles, chimney pots, garden pots and various other articles to all parts of the State’. As a business, Mashmans adjusted to ‘changing demands for terracotta products, new systems used in plumbing and drainage and the demand for new ornamentation in parks and gardens’ .

With the expansion of suburbs in the St George area after the First World War, Mashmans had a ready market for their products. Mashman Bros merged with Royal Doulton in 1957 but continued to produce bathroom wares and terracotta products from its factories in Kingsgrove and Chatswood.

Judd’s Brickworks was established at a site known as ‘Mort’s Hill’. The first managing director was William George Judd, described as being ‘one of the keenest, but straightest of businessmen, endowed with great foresight and excellent judgement, which enabled him to render valuable service in public as well as in his private enterprises’. The brickworks produced many millions of bricks during its operation, facilitating the construction of many local homes, including in 1916 providing 11,000 bricks for the building of soldier’s cottages in Hurstville, Kogarah, and Rockdale. The brickworks operated until 1972, and structures at the site, including the chimneys and kiln, were demolished the following year.

Regal Mashman drip glazed vase, c. 1930s.
Drip glazed earthenware Hurstville Museum & Gallery collection, HMG- H00.172
Mashman Pottery Works, Kingsgrove NSW, c. 1995. Photograph. Georges River Council Libraries Local Studies collection LMG14-786.
Judd’s Brickworks, Mortdale NSW, 1970s. Photograph. Georges River Council Libraries Local Studies collection JHP1365.

MADE FOR WALKING

During the early 20th century, boot and shoemaking industries were important in Australia, with the states of Victoria and New South Wales dominating the manufacture of footware at this time. Good quality leather was abundant, and many new companies were established, often employing hundreds of staff. The onset of the First World War in 1914 further increased the very large demand for locally made footware.

By the 1920s a number of prominent boot and shoe factories operated in the St. George region. It was noted during this time that the ‘district abounds with …factories too numerous to mention.’

The Whipworth Shoe Factory at Hurstville was one of these and ‘manufactured every week thousands of pairs of all kinds of shoes, slippers, bootees, etc which are being sent to all parts of Australia’. Similarly, Mary and Thomas Rate set up a shoe manufacturing business in Carlton during the 1880s. The shoe factory at its peak employed more than forty workers. Mary became a wellknown, prominent figure in the boot and

shoe industry, having pioneered infant’s soft-sole shoes in Australia. Most shoe and boot makers, however, were not large scale businesses. Many shoe making jobs were performed by small family ‘producerretailers’ who were highly specialised and skilled artisans. The Lawrance family, later Lawrance Bros, operated a boot making shop on Railway Parade in Kogarah from the 1890s to 1945. They were one of several in the area during the late 19th and early 20th centuries which included the Wright brothers in Hurstville and Alfred H. Dodd in Oatley.

In the shoe making process, lasts were wooden forms modelled on the foot, made in pairs, for the left and right foot. Until the late 19th century, the manufacturing of shoes was based on a single straight

last to minimise costs. As a result, shoes had to be ‘broken in’ to create a suitable fit which was ‘an unsurprisingly painful process’. Shoemaker’s lasts were often made from beech, maple or other types of hardwood. After the Second World War the first commercial plastic lasts began to be manufactured. In 1928, however, it was noted that ‘At present lasts used in the Australian shoe industry are almost entirely of Australian make…Australian lasts are made chiefly from maple wood from the United States. Experiments have been made with Tasmanian myrtle, but this wood has not proved satisfactory’.

From the late sixteenth century until the introduction of machinery in the mid-nineteenth century, there had been very little change in the tools or methods used for shoemaking. In Australia, convict shoemakers were in great demand, and many ‘continued their trade and on release established themselves as saddlers and leather tradesmen’. By the 1870s, New South Wales was self-sufficient in shoe and bootmakers, who were producing 15,000 pairs a week. Tools used to make shoes consisted of a knife, last, dogs, hammer, awl, and shoulder stick. The first step in making a shoe was to measure the foot accurately, and to transfer these measurements to a wooden last. Cutting out, or clicking, the leather for the pair of shoes was undertaken with a round, or moon knife. Lasting pincers or ‘dogs’ were used for pulling the top of the shoe around the last, so it could be secured with tacks to the underside. Shoes were traditionally not sewn with a needle, but with holes created using awls, through which waxed linen thread was inserted with a pig’s bristle. The soles and heels were added last.

of boot and shoe making tools, c. 1920s-40s

Shoe and bootmaker’s tools, metal and timber; shoehorns, leather scraps, shaped head tool, lasting pliers, two awls, shoe talc, stitch marker and shoemaker’s twine

Museum & Gallery collection, H1980.368

Men’s women’s and children’s shoe lasts, c. 1920s-40s. Hardwood and metal. Hurstville Museum & Gallery collection, H00.181, H00.182, H00.183, H00.184, H00.185
Selection
Hurstville

DAIRIES

The dairy cattle industry began in Australia with the First Fleet, which included four cows and two bulls. In 1805 the first commercial dairy was established in Sydney. Not long after this, farmers from the New South Wales district of Illawarra began to send their cheese and butter to Sydney by sea. Many dairy farms, including those in the St. George region, started as small family farms with a few cows, producing just enough milk to support the family’s needs and a small, local milk run, supplying neighbours by horse and cart.

During the late 19th century there were a number of dairies in Hurstville. James Howard had a thirty-acre grant on which he ran 90 cattle, Ayrshires, Shorthorn and Durhams, one of the largest herds in the district. H. J. Potts had a dairy which adjoined Hurstville Public School and comprised four acres. Dairy Cooperatives were established during the 1910s. By the early 20th century there were dairies in Dumbleton (now Beverly Hills), Oatley, Bexley, Mortdale, Kogarah, Allawah, Blakehurst and Carlton. Operators wishing to open new dairies faced growing resistance from local residents by the 1920s, who objected to the various nuisances associated with herds of cows, straying stock and increased housing development. By 1938 the number of dairies registered in Hurstville had fallen to just 15 and dairy cooperatives had begun to sell milk in bottles.

Butter pats are wooden, or occasionally metal, tools used for making butter. They were used to press, by hand, the freshly churned butter to remove the watery buttermilk during the butter finishing process, and to distribute salt through the butter. Churning butter by hand was hard work and took a long time. Removing the buttermilk and adding salt helped to prevent the butter from turning rancid, particularly before refrigeration was common. The ribbed or grooved side allowed the buttermilk to drain away from the butter while the un-grooved side was used to shape the butter. They were an everyday item in most farm and dairy households until the mid-20th century, including the St. George region, when people made their own butter for use or for sale.

The bulk of milk produced in the St. George region was from local dairies and delivered by horse and cart until the early 20th century. Milk was carried in a galvanised

tank, which formed the body of the cart, with a tap at the rear. It was noted that ‘the milk cart horse learned these routes thoroughly…supplying homes some distance apart. The horses always quickened their gait towards the end of the road, with thoughts, no doubt, of a bin of chaff with oats’. It was not until the 1930s that the Australian Glass Manufacturers Co. promoted the use of glass milk bottles for safety and hygiene at a time when ‘dairy milk was still ladled out in the street into householder’s billy cans’. The milk cart used by Top Hill dairy was built by Hurstville Coach Works on Forest Road, near Carrington Avenue.

Butter pats, early 20th century Pair of wooden butter pats Hurstville Museum & Gallery collection, H1980.1541
Hill Top Dairy, horse drawn milk cart, Hurstville NSW, 1920. Photograph. Georges River Council Libraries Local Studies collection, GRLS19-0233
Regent Park Dairy, Bexley NSW, believed to be 1919. Photograph. Georges River Council Libraries Local Studies collection, GRLS19-0010

WARTIME COMMERCE AND INDUSTRY

Although suburbs such as Hurstville and Kogarah were established during the 1880s, the region did not experience rapid growth until the 1920s. Individual suburbs, such as Mortdale, were further expanded through houses built for returned soldiers after the First World War, which brought an influx of new residents. Other suburbs, such as Beverly Hills experienced real estate developments during the 1930s and 1940s. In 1936 The Propeller noted that ‘a careful investigation of local industrial activity has revealed that there are over fifty factories within the St. George and adjoining areas’. The range of manufactured goods produced in the area at this time included furniture, chemicals, brushes, baskets, soft drinks, car batteries, knitted apparel, rubber floor coverings, springs and screws.

Expanding suburbs were important in the reconstruction of social and economic life after the War and integral to the rise of domestic industries such as tiles, timber and plaster. The Second

World War led to the further expansion of local industries. Grange Worsted Mills, in Talbot Street, Herne Bay (Riverwood) operated from 1943 as a partnership between Charles Hannam and Alan Gill. Hannam later operated Hannam’s Textile Mills in Hearne Street, Mortdale. At Mortdale a camouflage factory was also established while camouflage nets were made by many local volunteers across the St George region as part of the war effort. The Wonderbord Company, makers of fibrous plaster from sisal and gypsum, operated in Peakhurst and Mortdale during the 1940s. Businesses and industries during the war greatly expanded manufacturing jobs in the area, frequently providing employment for skilled and unskilled workers.

Lane’s Fibrous Works was established in Treacy Street, Hurstville by Mr. E Lane in 1925. The following year the business was

praised for ‘manufacturing tons of excellent plain and fancy sheets every month’. The factory supplied plaster products for the local district and beyond. The business underwent an extensive expansion in 1935, with The Propeller noting that it was ‘now one of the largest plaster-sheet works in the State utilising two floors…the firm’s activities are statewide, and many contracts have been executed in far-away leading country towns’. By 1940 it was described as a ‘progressive local industry’, employing a ‘big staff of local men…contributing considerably to the importance of Hurstville as an industrial centre’. The company was a large supplier of materials for public buildings and homes in the St George region.

During the Second World War many factories in Australia turned to war production, manufacturing everything from widgets to warships. Women took on new

Employees of Lane’s Fibrous Works, c.1920s. Photograph. Georges River Council Libraries Local Studies collection, GRLS22-184
Camouflage netting class during Second World War, Hurstville NSW, 1941. Photograph. Georges River Council Library Local Studies collection, GRLS19-0033

roles in essential industries, working in what had previously been male-dominated areas, and many people engaged in voluntary work to help the ‘war effort’ . Making camouflage netting was an activity that was easily done on the home front. Newspapers and magazines published detailed instructions for net making. Schools and organisations came together to create a vast number of nets for use overseas, while sporting and business organisations, department stores, churches, hospitals and municipal councils all similarly contributed to making nets. In the St George region, many groups made camouflage nets, including those at Diment’s Lane netting class in Hurstville photographed here. An Australian record was made when the Kogarah Branch of the National Defence League was the ‘first camouflage net making centre in the Commonwealth to have completed its 10,000th net’ in 1942.

Camouflage nets were an essential device during the Second World War. They were ‘decorated’ with abstract patterns made of pieces of material matching the colour of the surroundings, to conceal the object underneath and to diffuse any shadows that might be visible from the air. Large, flat hardwood netting needles or shuttles were used to make camouflage nets. Many people volunteered to make nets as part of their civic and patriotic duty, from children to the elderly. The largest netmaking centre in the St George region was in Kogarah. Volunteers threaded the needles with twine, ready for others to make the nets, tie knots

EXPANSION AND CHANGE

The Second World War had been a stimulus to the growth of the private sector and an expansion of manufacturing throughout Australia. The rapid industrialisation that occurred after the War continued during the 1950s, 60s and 70s. Federal and corporate funding for major industries together with government policies for population growth enabled programs that shaped urban environments into modern industrial landscapes.

and attach the pieces of fabric. In addition to the Kogarah Camouflage Netting Centre, several sub-branches existed at Penshurst, Hurstville, Sans Souci, Bexley, Ramsgate, Kingsgrove and Carlton. Community organisations, such as the CWA (Country Women’s Association), similarly assisted in making camouflage nets, and established netting annexes at Oatley and South Hurstville during the war. In 1942 students at Hurstville Central Technical School were acknowledged for their contributions, when it was noted that the ’manual training section turned out hundreds of camouflage netting needles and boards’.

In the St. George region, this was reflected in the establishment of new businesses and industrial development. The Wonderbord Company purchased a site in Mortdale in 1948, becoming the ‘only fibre teasing specialists in Australia’, producing fibrous plaster. Dunlop Australia Ltd expanded its range of consumer goods after the War and in 1948 opened a tennis racquet factory in Beverly Hills. In 1947 the Hurstville Council took the ambitious step of a £30,000 loan for the purpose of acquiring, planning and subdividing 90 acres of land to develop a ‘modern industrial area’ in Kingsgrove. A town planning study had previously highlighted that the Hurstville Municipality was ‘lacking very badly in industrial space’. By 1955 the Council had sold off 17 acres at the site and many new manufacturing businesses had been established.

Companies such as Coca-Cola, J. Fielding & Co, makers of fibreboard, boxes and containers, and International Resistance Co. were among the first to open factories in the estate. Sales of lots continued in 1959 when companies such as Cyclops & Lines Bros Ltd, Tyree Holdings Pty Ltd, Tapex and Frank G. Spurway Properties Ltd purchased land. The Kingsgrove site became the ’second largest industrial and consolidated estate within the local government

area’. From the 1960s onwards, new technologies continued to impact on the way goods were produced, and further specialist manufacturers were established in the St George region.

The Oliver brand of tennis racquet was established in South Australia in 1934. By the mid-1930s the small company was also making table tennis bats and tool handles. Sales outlets for the tennis racquets opened in Melbourne, Sydney, Brisbane and Perth and they were exported to Europe, Canada and the United States after the Second World War. Tennis equipment was designed and built by the Oliver company in house to ensure uniformity. There were 78 processes required to construct and finish a racquet . Until the 1920s most racquets in Australia were imported from England

and the USA, but the popularity of tennis at this time reached levels which justified local production of racquets and balls. The Dunlop Sports Co Pty Ltd factory in Beverly Hills employed men and women in all aspects of tennis racquet production. By 1951 it was noted that the factory had ‘modern machinery [which] treated the timbers, turning out 240 Maxply racquets a day’.

The Peakhurst Timber yard was located at the intersection of Boundary Road and Norman Streets, Peakhurst. The business was previously known as J.A. Letchford and Co. from 1949 and was subsequently acquired by Tanner and Middleton in July 1968. It was one of several timber yards and merchants that had operated in the forested St. George region from the late 19th century. Walters and Middleton, timber merchants,

opened a sawmill and joinery works at Carrington Avenue in Hurstville in 1912. They became the largest suburban timber merchants in Sydney the following year. Peakhurst Timber Yard’s business involved the processing and production of timber products and provision of hardware items for the local community. During the 20th century there were several timber yards in Peakhurst and Narwee with The Propeller in 1942 reporting on the ‘unsightliness and …noise’ of some of the yards, despite operating circular saws only two hours a day.

The development of land for industrial purposes in the Hurstville municipality increased rapidly after the Second World War. By 1946 the Council was receiving 40 to 50 building applications per week. It was reported that Hurstville Council still had ‘miles of undeveloped areas to be used for homes and industries’ in 1953. Containers Limited was granted approval in principle for the construction of a factory on Forest Road. In 1960 it was reported that the company’s factory was under construction at the site, would manufacture tin cans, and accommodate a workforce of about 350 people. The factory went on to partly occupy the former Federal Brick Company (Carlton Brick and Pottery Works) site and operated between 1961-2012. Parts of the Containers’ area later became Kempt Field and today the East Quarter residential apartments.

Peakhurst Timber, yard staff, Boundary Road, Peakhurst NSW, 1961. Photograph. Georges River Council Libraries Local Studies collection, SNR-403
Containers Limited premises, Forest Road between Durham and Hill Streets, Hurstville NSW, c. 1982. Photograph. Georges River Council Libraries Local Studies collection, JHP6-031.

OBJECT LIST

THE FORESTS OF ST. GEORGE

Laden timber jinker with two individuals alongside, undated

Photograph Georges River Council Library Local Studies collection, LHP587

Cleveland land, Ponderosa Place, Lugarno NSW, 1920s

Photograph Georges River Council Library Local Studies collection, LMG15-065

Cross cut saw, late 19th century Metal and timber Hurstville Museum & Gallery collection, H1980.1341

Broad or Squaring axe head, c. 1890 Steel, embossed with ‘7’ on front Hurstville Museum & Gallery collection, H1980.879

Photograph illustrating charcoal production, 1930-50

‘Charcoal being removed from a kiln’, photographer unknown, for the Sydney Morning Herald, Sydney, 1930-1950. Powerhouse collection

Charcoal tooth powder, late 19th century Timber and lithographic decal Hurstville Museum & Gallery collection, H1980.243

OYSTER FARMING

Oyster farming, Georges River, NSW, August 1989

Robert Kerton (CSIRO) photograph, via Wikimedia Commons https://commons.wikimedia.org/wiki/ File:CSIRO_ScienceImage_2901_ Oyster_Farming.jpg

Oyster covered stick, early 20th century Timber and oyster shells Hurstville Museum & Gallery collection, H1980.1487

New South Wales Oyster Fisheries, 1883 Etching by Arthur Collingridge (18531907)

Reproduction of page from the Australasian Sketcher, 14 March 1883, p. 49

Oyster Culture on the Georges River, New South Wales, 1922 Book, ‘Oyster Culture on the Georges River, New South Wales’, Technical Education Series, No. 25, paper / textile, written by Theodore Cleveland Roughley.

Produced by the Technological Museum, Sydney, printed and published by William Applegate Gullick, Government Printer, Sydney, New South Wales, Australia, 1922 Powerhouse collection, purchased 1986

Oyster farmers David Corstorphine of Tuncurry, aged 78 and Fred Selmon of Georges River, aged 70, enjoy oysters at Dolls Point, c. 1930

Photograph, Sam Hood (1872-1953) photographer, Sam Hood Collection part II. State Library of New South Wales collection

Oyster jar, c.1950s

Glass and paper label

Oyster pick, c. 1930s

Timber and metal

Culling tool, c.1960s

Hardened steel

Oyster sack, c. 1980s Hessian Derwent family collection

Bob Drake, veteran Georges River oyster farmer, 2012

Photograph, Jane Dyson

Image from ‘Flashback Friday: Good and bad times for oyster growers in Georges River and Botany Bay’, St George and Sutherland Shire Leader, 16 July 2018, p. 7

Thomas Andrew ‘Darby’ Derwent with Ron Derwent (son) in background, c. 1950s

Photograph

Derwent family collection

Derwent female family members, c. 1912

Photograph Derwent family collection

Derwent family home, Wyong Street, Oatley, early 20th century

Photograph Derwent family collection

Derwent and Mahalm family members, Neverfail Bay, Georges River, Oatley NSW, 1912

Photograph Georges River Council Library Local Studies collection, SNR-870

LIME PRODUCTION

Cook’s River Dam and Lime kiln, c. 1860

Photograph Courtesy of Bayside Library Service

Burning shells to make lime, 1899

Reproduction of etching

Australian Town and Country Journal, Saturday 6 May 1899, p.29

Shell midden of oyster shells, Georges River, undated

Photograph

Georges Riverkeeper collection

Model furnace, lime kiln, c.1880

Periodical furnace for limestone burning, wood / metal, made by J Schröder Actien-gesellschaft, Darmstadt, Germany

Powerhouse collection, purchased 1884

BOAT BUILDING. TOBACCO AND OSTRICHES

T. Thompson working on a launch, Neverfail Bay, Georges River, Oatley NSW, March 1927

Photograph

Georges River Council Library Local Studies collection, SNR208

A and J Pryor at Pryor’s Boatshed, Jewfish Bay, Georges River, Oatley NSW, 1930

Photograph

Georges River Council Library Local Studies collection, SNR-828

Boatbuilders, Neverfail Bay, Georges River, Oatley NSW, c. 1912-14

Photograph

Georges River Council Library Local Studies collection, SNR-871

Rope, early 20th century

Hemp and wire

Hurstville Museum & Gallery collection, H1980.1072

Round bottom plane, late 19th century

Wood and steel

Australian National Maritime Museum collection, 00008921

Firmer chisel, boat building tool, Titan, 1900 -1940

Brass, stainless steel, wood

Australian National Maritime Museum collection, 00015165

Marking gauge: boat building tool, 1914

Manufactured in England

Wood and metal

Australian National Maritime Museum collection, 00005719

50ft tape measure, boat building, Treble, 1900-1940

Manufacturer in England

Brass, leather, cotton

Australian National Maritime Museum collection, 00008416

Carpenter’s square, six-inch blade, boat building, 1900 - 1940

Wood, mild steel, brass

Australian National Maritime Museum collection, 00008417

Boat builder’s bevel, 1900-1925

Wood and brass

Australian National Maritime Museum collection, 00006434

George Linden (1857-1927)

[Georges River Boat shed scene], not dated

Oil on board

Signed lower right ‘G LINDEN/ 26/2’, in blue paint.

Hurstville Museum & Gallery collection, H00.173

Como, Georges River, c. 1890s

Reproduction of postcard

Sutherland Shire Library, Local Studies collection.

Lugarno Picnic Grounds and Tea Rooms, c. 1910s

Photograph

Sutherland Shire Library, Local Studies collection.

Parkesvale Pleasure Grounds, Georges River NSW, likely to be 1900s

Postcard

Georges River Council Library Local Studies collection, LMG15-712

Como Boat Letting Company Shed, Georges River, Como NSW, October 1924

Photograph

Georges River Council Library Local Studies collection, SNR-880

Oatley Pleasure Grounds, Annette Street, Oatley NSW, believed to be 1935

Photograph

Georges River Council Library Local Studies collection, LHP166

Charles H. Kerry (1857-1928)

Baling and sampling tobacco, New South Wales, c. 1900

Photograph, PIC Box PS 1435

#PIC/13562/2 copy

National Library of Australia collection

Tobacco cutter, hand operated, c.19th century iron / brass / wood, maker unknown, place of production unknown

Powerhouse collection, purchased 1978

Tobacco coils (2), c.1890s

Nicotiana tabacum (tobacco plant), place of origin unknown

Powerhouse collection, acquired by exchange from the Royal Botanic Gardens Sydney, 1896

Tobacco tins, 20th century Coral flake brand tobacco tin, c. 1930s State Express brand tobacco tin, pre-1939

Virginia – Lifeguard fine cut brand tobacco tin, c. 1920s

Metal and decals

Hurstville Museum & Gallery collection, 1980.1311, 1980.1080 and 1980.1862

Smoking pipe and pipe holder, early 20th century Briar timber (Erica arborea), ebony, glass eyes, two parts Made in France, ‘Sarge’ brand. Hurstville Museum & Gallery collection, H2004.7.1-3

Ostriches, 19th century

Glass lantern slide image

OSU Special Collections & Archives Research Centre, via Wikimedia Commons https://commons. wikimedia.org/wiki/File:Ostriches_ (4750360156).jpg

Fan (1 of 3), c.1890-1900

Ostrich feather / bone / metal, maker unknown, probably England

Powerhouse collection, gift of G D Ellis, 1973

Jacket, womens, c. 1890-1892

Velvet / satin, textile / feathers, maker unknown, place of production unknown

Powerhouse collection, purchased 1959

BUTCHERS AND SLAUGHTERMEN

Meat cleaver, early 20th century Wooden handle and iron blade, 2014.206.1

Don Bank Museum, North Sydney Heritage Centre, Stanton Library collection

Cattle Branding iron, c. 1880s

Cast iron

Hurstville Museum & Gallery collection, H1980.880

Letter regarding Training Scheme Qualification, 10 January 1950

Typed text and ink on paper Letter signed 10 January 1950 from the Ministry of Post-War Reconstruction regarding Mr. K.C. (Kenneth Charles) Hamilton, 55 Washington St Bexley, completing the Commonwealth Reconstruction Training Scheme and qualifying as a general butcher. Hurstville Museum & Gallery collection, H00.174

Training Scheme Qualification certificate, 10 January 1950 Printed paper and ink

Certificate for Mr. K. C. (Kenneth Charles) Hamilton, Bexley, on completion of the Commonwealth Reconstruction Training Scheme and qualifying as a general butcher. Hurstville Museum & Gallery collection, H00.175

Smithson’s butcher shop and staff, Forest Road, Hurstville, c. 1936

Photograph

Georges River Council Libraries Local Studies collection, GRLS 19-0029

J Burnett and Burnett’s Butcher Shop, Hillcrest Avenue and Laycock Road intersection, Hurstville Grove NSW, c. 1936-37

Photograph

Georges River Council Libraries Local Studies collection, GRLS20-362

C J Stone’s slaughter yards, with Herbert Smithson driving cart, c. 1890s

Photograph

Kogarah Historical Society Inc collection, Carss Park Museum

BAKERS’ DELIGHT

Baker’s Oven door, c. 1888

Cast iron oven recessed hinged door

Hurstville Museum & Gallery collection, H1980.1151

Junior Social Studies Series No. 3: A

Loaf of Bread, 1949

Black and white film

Director, Malcolm Otton and Producer, Stanley Hawes National Film and Sound Archive collection

Bread proving basket, c.1950s

Coiled cane and metal staples

Hurstville Museum & Gallery collection, H1980.1058

Married loaf bread tin, c. 1950s

Pair of square based metal tins, joined, slightly flared sides, corrugated metal, black exterior paint. Embossed ‘HOVIS’ on base. Hurstville Museum & Gallery collection, H1980.1035

Advertising brochures for commercial bakery products and machinery, c. 1950s-60s

American Machine and Foundry Co., paper

Big Batch Mixing advertisement; advertisement for AMF end labeller

Hurstville Museum & Gallery collection, H00.179c and H00.179d

Bakery recipe, c. 1960s

Typed and printed bakery recipe on paper for ‘Soya/ Raisin Bun Loaf “No Time”

Hurstville Museum & Gallery collection, H00.180.1

Cake plate trophy, 1961

Silver cake tray, with floral pattern cut into the outer rim of the of the tray

Engraved on the rim; ‘Newcastle 1961

Show Best 2 loaves (1 roll & 1 single condensed) / 1st Prize/ Sunbeam Baking Co. (Hurstville)’; Crusader silver, (manufacturer)’.

Hurstville Museum & Gallery collection, H1980.1506

Unknown artist

Bread for Energy, c. 1920s-1940s Oil on board

Hurstville Museum & Gallery collection, H00.176

Packham’s Bakery, delivery van and driver, Sunbeam Bread, c.1950s

Photograph

Georges River Council Libraries Local Studies collection, LMG15-183

Packham’s Bakery staff, Bridge Street, Hurstville NSW, believed to be 1930s

Photograph

Georges River Council Libraries Local Studies collection, GRLS22-340

Packham’s Bakery site, delivery vehicles, Bridge Street, Hurstville NSW, c. 1940

Photograph

Georges River Council Libraries Local Studies collection, LMG15-181

Packham’s Bakery, Bob Alexander in bread room, Bridge Street, Hurstville NSW, believed to be c. 1960

Photograph

Georges River Council Libraries Local Studies collection, LMG15-188

Bread vendor’s jacket, c. 1950s-60s

Beige drill cotton jacket, double fronted wrap over style, with ties and logo on left pocket, ‘Swing to Sunbeam bread’.

Hurstville Museum & Gallery collection, H1980.1210

Bread packaging, c.1960s

Printed plastic packaging for Buttercup brand Raisin and Fruit bun, 340g net.

Hurstville Museum & Gallery collection, H1980.1819

Trompp Bakery horse drawn delivery cart and driver, likely to be Penshurst area, NSW, c. 1920s

Photograph

Georges River Council Libraries Local Studies collection, GRLS21-1584

DAIRIES

Cowbells, 19th century

Metal and leather

Moruya and District Historical Society Museum collection

Butter pats, early 20th century

Pair of wooden butter pats

Hurstville Museum & Gallery collection, H1980.1541

Butter wrap, c. 1940s

‘Choicest creamy butter’, ‘1 lb nett’, blue ink printed on greaseproof paper

Hurstville Museum & Gallery collection, H2001.11

Cream skimmer, 1880

Metal, hand made

Hurstville Museum & Gallery collection, H1980.28

8-inch Metal ruler, 1926

Metal; printed text on ruler

‘Compliments of L.S. Reynolds, Regent Park Dairy, Regent St, Bexley.’

Hurstville Museum & Gallery collection, H1980.1853

Here’s looking at You! Dairy Farmers Milk, 1925-1940

Reproduction of cardboard advertisement by Dairy Farmers, Australia, 86/1397

Powerhouse collection

Hill Top Dairy, horse drawn milk cart, Hurstville NSW, 1920

Photograph

Georges River Council Libraries Local Studies collection, GRLS19-0233

Regent Park Dairy, Bexley NSW, believed to be 1919

Photograph

Georges River Council Libraries Local Studies collection, GRLS19-0010

Pott’s Dairy, The Groves, Hurstville [Hurstville Grove], early 1900s

Photographic reproduction

Kogarah Historical Society Inc collection, Carss Park Museum

Rosa Street Dairy, Oatley, c. 1915

Photographic reproduction

Kogarah Historical Society Inc collection, Carss Park Museum

Milk measure (1 of 4), part of Dairy Farmers Collection, 1910-1950 Tin, maker unknown, used by Dairy Farmers Pty Ltd, Sydney, New South Wales, Australia Powerhouse collection, gift of Dairy Farmers Co-Operative Ltd, 1986

MADE FOR WALKING

Boot-stitching machine, 1878-1890

Treadle operated, cast iron / wood, made by Bradbury & Co Ltd, Wellington Work, Oldham, Greater Manchester, England, 18781890, used by the Hamey family of boot-makers in New South Wales, Australia, c. 1880-1979

Powerhouse collection, gift of E J Hamey, 1973

Shoe lasts, c. 1920s-1940s Hardwood and metal Men’s shoe last, stamped ‘3270’, size ‘7E’; Woman’s last with instep attached with cord; Women’s last with missing instep and ‘3270 US’, Children’s last, stamped, ‘6’ and small child’s shoe last.

Hurstville Museum & Gallery collection, H00.181, H00.182, H00.183, H00.184, H00.185

Men’s and women’s shoes and boots, c. 1920s-40s

Leather, timber heels and metal Hurstville Museum & Gallery collection, H1980.943.4, H1980.943.6 and H1980.943.15

Lawrance’s boot making depot, Kogarah, c. 1913

Photographic reproduction

Kogarah Historical Society Inc collection, Carss Park Museum

Lawrance’s boot making shop, Kogarah, c. 1913

Photographic reproduction

Kogarah Historical Society Inc collection, Carss Park Museum

Glass advertising slides, Lawrance Bros, c. 1920s-30s

T.W. Cameron Slide specialists, 430 Bourke Street Melbourne and Whitford’s Theatre Ads Ltd., Sussex Street, Sydney

Kogarah Historical Society Inc collection, Carss Park Museum

Business archive, J. Lawrance bootmaker, 1920s-30s

Lawrance Bros, bootmakers, Railway Parade, Kogarah invoices, paper and ink, 1923 and 1932

Lawrance Bros, bootmakers, Railway Parade, Kogarah business cards, paper and ink, c. 1920s-30s

Lawrance Bros, bootmakers, Railway Parade, Kogarah, Master Bootmakers & Repairers Association NSW, Approved member Certificate of Competence, printed paper and ink, c.1920s-1930s

Kogarah Historical Society Inc collection, Carss Park Museum

Mrs Mary Rate and Mr Thomas Rate with some of the employees from Mrs Rate’s shoe factory in Short Street, Carlton. c. 1900s

Photograph Courtesy of Bayside Library Service

Selection of boot and shoe making tools, c. 1920s-40s

Shoe and bootmaker’s tools, metal and timber; shoehorns, leather scraps, shaped head tool, lasting pliers, two awls, shoe talc, stitch marker and shoemaker’s twine Hurstville Museum & Gallery collection, H1980.368

POTTERIES AND BRICKWORKS

Stoneware Jardiniere, 1932

Made by George Day of Mashman Brothers pottery, Auburn, New South Wales, Australia.

Powerhouse collection, purchased 1997

Glazed earthenware vase, c.19301940

Possibly made by Mashman Brothers Ltd, New South Wales, Australia Powerhouse collection, purchased 1977

Carlton brickworks, c. 1920s

Photograph

Kogarah Historical Society Inc collection, Carss Park Museum

R. Carroll

Judd’s Brickworks, c.1950s-60s Oil in board

Hurstville Museum & Gallery collection, H00.22

Judd’s Brickworks, Mortdale NSW, 1970s

Photograph

Georges River Council Libraries Local Studies collection, JHP1365

Federal Brick Company demolition site, Hurstville NSW, 1957

Photograph

Georges River Council Libraries Local Studies collection, JHP3016

Mashman Pottery Works, Kingsgrove NSW, c. 1995

Photograph

Georges River Council Libraries Local Studies collection, LMG14-786

Mashman Pottery Works, Kingsgrove NSW, c. 1995

Photograph

Georges River Council Libraries Local Studies collection, LMG14-788

Brick making equipment, undated Attributed to Judd’s brickworks, metal and timber frog and brickmaking equipment, handmade models.

Hurstville Museum & Gallery collection, H1980.562

Letter Box cover, c. 1900-1920s

Terracotta

Made by Fred A Mashman , Mashmans Pottery

Hurstville Museum & Gallery collection, H1980.1832

Regal Mashman drip glazed vase, c. 1930s

Made by Mashmans Pottery, brown glaze streak pattern

Hurstville Museum & Gallery collection, H00.172

WARTIME COMMERCE AND INDUSTRY

Hurstville street procession, Hurstville Ice Works truck, Hurstville NSW, c. 1920s

Photograph Georges River Council Libraries Local Studies collection, JHP1841

Ice chest, early 20th century Timber and metal, unknown manufacturer

Hurstville Museum & Gallery collection, H1980.1478

Employees of Lane’s Fibrous Works, c.1920s

Photograph

Georges River Council Libraries Local Studies collection, GRLS22-184

Parkinson Bros account books, 1915-1943

Paper, ink and cardboard

Bound accounts books of Parkinson

Bros., builders and contractors, July 1915 to June 1943

Georges River Council Libraries Local Studies collection

Forest Road and Kenwyn Street intersection, including W J Smith Manufacturing premises, Hurstville NSW, c. 1982

Photograph

Georges River Council Libraries Local Studies collection, JHP6-022

Camouflage netting class during Second World War, Hurstville NSW, 1941

Photograph

Georges River Council Library Local Studies collection, GRLS19-0033

Nets that Save Lives, National Defence League of Australia, 1943

Black and white newsreel film

Cinesound Movietone Productions National Film and Sound Archive collection

Weaving needle for making camouflage nets, c.1940-45

Wood

Hurstville Museum & Gallery collection, H1980.1568

EXPANSION AND CHANGE

Dunlop tennis factory, Beverly Hills, April 1949

Home and Away– 32487: Dunlop tennis factory, Beverly Hills, 8/4/1949 photograph

Mitchell Library, State Library of New South Wales collection

Dunlop tennis factory, Beverly Hills, April 1949

Home and Away – 32478: Dunlop tennis factory, Beverly Hills, dated 8/4/1949 – photograph

Mitchell Library, State Library of New South Wales collection

Dunlop Maxply Tennis Rackets and Tennis Balls, 1920-1930

Photographic reproduction

Dunlop Australia Limited (1899 -)

advertisement

Deposit 31 - Dunlop Rubber Company of Australia Limited deposit 1, NBAC 31-37-98

Noel Butlin Archives, Australian National University collection

Tennis racquet, c. 1930s-1940s

Timber, lacquer and gut strings, Oliver brand tennis racquet. Hurstville Museum & Gallery collection, H2008.3.1

Peakhurst Timber, yard staff, Boundary Road, Peakhurst NSW, 1961

Photograph Georges River Council Libraries Local Studies collection, SNR-403

Two factory workers making decorative trim for sandals at Dunlop Footwear plant, Kingsgrove or Mortdale, 17 July 1968

Photograph by John A. Mulligan (1927-1996)

National Library of Australia collection

Female factory workers at sewing machines, Dunlop Footwear plant, Kingsgrove or Mortdale, 17 July 1968

Photograph by John A. Mulligan (1927-1996)

National Library of Australia collection

Machinists at the Dunlop Footwear plant, Kingsgrove or Mortdale, 17 July 1968

Photograph by John A Mulligan (1927-1996)

National Library of Australia collection

How Pix maps are made at H. E. C. Robinsons, City and Kingsgrove, 4 November 1964

ON 388/Box 100/Item 045,

Photograph by David Cumming (1933-2016)

Mitchell Library, State Library of New South Wales collection

Containers Limited premises, Forest Road between Durham and Hill Streets, Hurstville NSW, c. 1982

Photograph Georges River Council Libraries Local Studies collection, JHP6-031

J Fielding & Co. premises, Vanessa Street, Kingsgrove NSW, believed to be 1962

Photograph Georges River Council Libraries Local Studies collection, GRLS190160

GETTING HERE

PARKING

There is parking next to Hurstville Museum & Gallery, via MacMahon Street, with one hour free. A parking ticket is required to be displayed on your vehicle’s dashboard. Please note the time restrictions and rules on all street signs when parking.

BY PUBLIC TRANSPORT

Train services to Hurstville run on the South Coast and Eastern Suburbs & Illawarra lines. Both the Bus Interchange and Hurstville Station are a 5-minute walk to Hurstville Museum & Gallery.

For further details and to plan your trip, visit: www.transportnsw.info/trip

ACCESSIBILITY

The MacMahon Street carpark has two accessible spaces. All public areas of Hurstville Museum & Gallery are wheelchair accessible. Guide Dogs and Companion Dogs are welcome, with a dog bowl available. A wheelchair-accessible bathroom with a folddown baby change table is in the Main Gallery.

Hurstville Museum & Gallery is a Companion Card affiliate and accepts Companion Cards for ticketed events. Social stories and visual planning guides are available on our website to help you plan your visit.

Our staff are happy to tailor programs and services to your needs. Contact us at (02) 9330 6444 to discuss your requirements.

MacMahon Street Hurstville Phone: (02) 9330 6444 georgesriver.nsw.gov.au

- Saturday 10am-4pm

2pm-5pm

GEORGES RIVER COUNCIL

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