This Gluten-Free Keto-Friendly Pasta Is Easy On Your Wallet & Blood Sugar Levels

This Gluten-Free Keto-Friendly Pasta Is Easy On Your Wallet & Blood Sugar Levels

Your W.O.E.- or "way of eating," if you don't like the word "diet" - doesn't need to be woeful!

You don't have to shell out your hard-earned dollars for hard-to-make, and maybe hard-to-eat, meals!

There's a way of eating that can help you build muscle and prevents disease, among its many other health benefits...

The keto diet replaces high-carb foods with high-fat ones, pushing your body into a metabolic state known as ketosis and making it burn fat more efficiently.

Eating keto can be expensive if you're used to eating the standard American diet - but with the right ingredients, you can save money on groceries while enjoying high-flavor meals!

Keto Flavor Fix's pasta recipe uses almond flour instead of traditional, glutinous flour because the latter is high in carbs and can raise blood sugar and disrupt ketosis.

A 4-ounce serving of traditional wheat pasta contains enough carbs to spike blood sugar levels.

Almond flour, on the other hand, contains only 3 grams of carbs for every 14-gram serving, making it a solid low-carb alternative to traditional pasta.

Keto Flavor Fix specializes in developing high-flavor recipes that require less than $10 of ingredients and can feed whole families!

Their recipes are professionally designed and filmed to provide an easy way for you to follow along at home.

Their recipe collection covers multiple courses and global cuisines, including Hawaiian, Indian, Mexican, and Thai.

Find out more at https://ketoflavorfix.com/ke to-almond-flour-pasta