RestaurantDoesRelaxedUpscale FrenchDining
bringingyoumorecomfortfoodchoices.
Fromtheircozybistroat178WestHoustonStreet,Delice& Sarrasinispleasedtobeexpandingtheirplant-basedmenuand
Takinginspirationfromtheclassic stewsandslow-cookeddishesof traditionalFrenchcuisine,their headchefYvetteCaronisperfectly recreatingnostalgicdisheswithout meat.
Thebistrorecommendsrichand warmingdisheslikeCaron’sversion ofBoeufBourguignon.This completelyplant-basedstew featuresdeliciousin-houseartisanmadevegan‘beef’.
Foranequallycomforting,familiar andnourishingmeal,Caronalso recommendsherexquisitenew CassouletToulousainwithaplantbasedversionoftheiconic Toulousesausage.
AtDelice&Sarrasin,you canalsoenjoyanew selectionofcomforting appetizers,dessertsand sweetandsavorycrepes.
Inadditiontocreatingwarmingandcomfortingdishes,thekitchenand front-of-houseteamsatDelice&Sarrasinarealsocommittedto creatingacompletelywelcomingatmosphere.
TheupscaleyetrelaxedFrenchveganbistrowelcomesyoutotry theirnewcomfortfoodhighlights.Theyareopenforbrunch,lunch anddinnersevendaysaweek.
Gotohttps://delicesarrasin.com/ tofindoutmore.