Seasoning and Spices Market - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast The Global seasoning and spices market size is anticipated to expand at a CAGR of 4.6% during the forecast period, 2021 – 2028. The growth of the market is attributed to increasing demand for spices products owing to rising awareness about its health benefits, taste, and flavour.
Spice is a vegetation product that is used to add flavor, texture, and enhance the taste of the food. Seasoning is a mixture of several flavoring components, which includes sugars, salts, and spices. Spice is a subset of seasoning. Spices come from tropical plants in varied forms, including dried seeds and fruits. Some spices come from the barks or roots of certain plants and trees but mainly they originate from berries, seeds, or dried fruits. Spices has flavor due to the essential oils they contain in it. Essential oils are released by various processes, including grinding, pounding, grating, and cooking. Seasoning is a combination of food flavoring additives that contain salts, sugars, sauces, and juices. Sample - https://growthmarketreports.com/request-sample/1025 Market Trends, Drivers, Restraints, and Opportunities
Growing demand for ethnic food had led to significant growth in the market. Rising number of opportunities in the organic seasoning and spices market is anticipated to propel the market growth. Increasing consumer shift toward ready-to-cook spice blends, as it saves time and efforts, can positively impact the market growth. The COVID-19 pandemic has encouraged government state bodies to enforce lockdown, which further led to close down of restaurants and food malls across the globe. This, in turn, has reduced the sales of seasonings and spices across the globe. However, rising number of people experimenting distinct cuisine at home has helped the market to recover amidst the pandemic.