THANKSGIVING FEAST
$75 ADULT | $25 CHILD
ENTREES
ROASTED SALMON
Wild Rice, Toasted Pecans, Cranberries, Asparagus, Dill
Beurre Nantais
PRIME RIB
Maple Glazed Carrots, Roasted Yukon
Gold Potatoes, Horseradish Crema, Au Jus
ROASTED TURKEY
Cornbread Dressing, Garlic Mash
Potatoes, Green Bean Amandine, Cranberry Sauce
TROUT AMANDINE
Toasted Almonds, Brown Butter, Broccoli Hollandaise
EGGPLANT PARMESAN
Angel Hair Pasta, House-Made Mozzarella, San Marzano
Tomato Sauce
KIDS MENU
PASTA
WITH CHOICE OF SAUCE
Marinara
Buttered Cheese
SEARED SALMON
Roasted Veggies, French Fries
TURKEY PLATE
Mashed Potatoes, Green Beans, Cornbread Dressing, Cranberry Sauce
SALAD STATION
ASSORTMENT OF SALAD OPTIONS
Arugula, Mixed Greens, Roasted Beets, Butternut Squash, Heirloom Tomatoes, Shaved
Carrots, Olives, Toasted Walnuts and Pecans, Goat Cheese, Parmesan Cheese, Cranberries, Assortment of Dressings
SOUP DU JOUR
ASSORTMENT OF HOUSE-MADE BREADS
SHRIMP COCKTAIL
CRAB CLAWS
SEASONAL FRUIT & YOGURT
DESSERT
ASSORTED PIES COOKIES
ASSORTED MINI DESSERTS
ICE-CREAM WITH TOPPINGS