Issue 24 February 2025

Page 1


You might be wondering what we will be able to find in late winter to dye with. Let me introduce Ivy. This ancient plant has been said to symbolise fidelity, friendship and eternal life. The latter being key to us being able to find it at this time of year as it is evergreen It’s also a fairly vigorous plant and I’m sure you will be able to find it either in your own garden (even if it’s not something you have intentionally grown!) or out on a walk. As always, if foraging, remember to pick from abundant populations, only take what you need and leave enough for wildlife, particularly the berries as birds are fond of these.

As you may have observed, it’s not al evident from looking at a plant which it will produce, but with our evergreen it is, it will produce shades of green T are not as vivid as the plant itself but are modifications which can alter the out a little more Green, I have found, achieve with natural dye, which is pe given that so many plants are green explore different plants and perhaps c than one plant, to see what sort of gre so my Ivy experiment forms part of thi

Alongside my dye bath this month, I a dwindling fabric stash. I am going to different materials to dye with and the preparation for dyeing. As there are n explore from the garden, and as it is n looking for them in these temperatures to use the time to get prepared for the keen to do more exploration with a w (plant) based fibres as most of my exp been with cotton. I am looking to get hemp I also enjoy knitting, so I will b in these fibres, although I will also inc absorbs the colours more vibrantly tha does however require a different mord something to keep in mind when prep are looking to consider the sustainabi dyeing with, you can consider buying or even experimenting with dyeing ex need to check the label to see the fibr particularly easy to source second han charity shops are a good place to sta about mordanting then look back to m October 2024.

Sourcing Mordants, fabrics, and Modifiers

I use the following places to source these, they are by no means the only places, but just places I have found reliable.

George Weil

A handy tip for keeping track of your dyeing adventure.

Wild Colours

Organic Textile Company

WBL Fabrics

Just look at the colour!

Wingham Wool

Head out and harvest yours to get dyeing.

@plot67

Materials you will need

Mordanted fabric

Ivy (200% weight to fabric you want to use, e.g. 50g fabric=100g Ivy)

Dye pan

Sieve

Water

Spoon

Bowl or container to soak fabric (optional) Net bag or muslin fabric

Step 1 - Place your mordanted fabric in a bowl/container and leave to soak for a few hours, (or ideally overnight) so that it is ready for dyeing.

Step 2 - Roughly chop your ivy and, if you have one, place inside a net bag or tie into a muslin and place in your pan Cover with water and gently heat till simmering Do not worry if you don’t have something to place your ivy into, I didn’t

Step 3 - Simmer gently for 60 mins The dye bath should be a yellow/olive colour If not, continue to gently heat for a little longer

Step 4 - Do not strain - we are going to leave the ivy in the dye bath when we add the fabric.

Step 5 - Place your fabric into the dye bath and gently continue to heat it for 45-60 mins.You may need to add some more water at this stage to ensure your fabric is fully covered.

Step 6 - Turn off the heat and remove your fabric, rinse and leave to dry or whilst still wet, modify

Follow the step by step and get creting magic.

Modifications

For me, the resulting colour was a yellow/olive green tone so I wanted to explore some modifications to see if I could coax the green hue out a little more When modified I noted the following:

Silk was more vibrant than the cotton Acid and Alkali modification didn’t vary much from the control

Iron saddened the colour and produced some greener hues I also experimented with copper modification, not something I often do as it is toxic If you choose to also experiment with this please ensure you follow the safety instructions when handling and ensure you dispose of your mordant safely (by neutralising or evaporating your solution) I experimented with this mordant, and am likely to again when I get a yellow tone as the solution adds a blue tone which of course will bring a green once modified. I was pleased with the colour change it produced.

As February unfolds, the garden begins its quiet transition from winter to early spring. Though the days are still short and frosty mornings linger, signs of life slowly emerge Snowdrops and crocus flowers bloom shyly in the soft rays of sunlight, and birds sing happily as they begin scouting for nesting spots For wildlife gardeners, February is a time to prepare for the awakening garden, laying the groundwork for a vibrant and thriving year ahead

Wildlife Garden Tips and Jobs for February

Provide Food for Hungry Birds

Winter’s grip hasn’t yet loosened, and food remains scarce for birds. Keep feeders well stocked with high-energy foods like suet, sunflower hearts, and peanuts (unsalted). Scatter seeds or fruit on the ground for species that prefer foraging at lower levels, such as blackbirds and dunnocks. Refresh water supplies daily, ensuring they don’t freeze overnight

Clean Bird Boxes and Put Up New Ones

Remove old debris and give them a quick scrub with boiling water to remove mites. February is also an ideal time to install new bird boxes, as many birds begin scouting for nesting sites this month.

Help Early Pollinators

On warmer days, bees may emerge from hibernation in search of nectar Help them by planting early-flowering species like hellebores, crocus, and winter aconites, which provide vital energy sources If you have flowering ivy or mahonia, leave the flowers to serve as a valuable nectar source.

Now is the perfect time to get the garden ready for all the amphibians.

Frogs and toads may begin waking from hibernation this month, making it an ideal time to prepare your garden for them. Build a simple shelter with a pile of stones or logs in a damp, shaded corner, or ensure your pond has shallow edges so they can safely enter and leave the water

Plant Bare-Root Hedging and (Fruit) Trees

February is a great time to plant them before they awaken from dormancy. Species like hawthorn, hazel, and dog rose provide food and shelter for birds, insects, and mammals while adding structure to your garden. The blossoms of fruit trees are also a great early food source for pollinators.

Cornflowers provide the perfect viewing for humans and pollinators!

Repair and Refresh Nesting Features

Check any insect hotels, log piles, or bee shelters in your garden to ensure they’re in good condition Repair or replace damaged structures to provide safe habitats for overwintering or emerging wildlife

Steps for the Months Ahead

Sow Early Wildflower Seeds Indoors

Start sowing wildflower seeds in trays or small pots indoors. This gives them a head start and allows you to plant out strong seedlings when the weather warms up. Focus on native species like oxeye daisies and cornflowers to attract pollinators later in the year

Plan for Hedgehog-Friendly Features

If hedgehogs frequent your garden, consider installing a hedgehog house or creating small passageways in fences to allow them to roam freely.

Divide Perennials

Identify any clumping perennials in your garden, such as yarrow, sedum, or asters, that need dividing Plan to divide them in early spring to rejuvenate the plants and create extra free plants to fill gaps in your borders and extra food sources for pollinators

Order Summer Bulbs and Seeds

Many suppliers offer pre-order discounts, making February a great time to stock up on summer bulbs, tubers, and seeds!

Plan a Wildlife Pond

If you ’ ve been dreaming of adding a pond to your garden, February is a great time to build it. Sketch out the location, gather materials, and research native aquatic plants like marsh marigold or water forget-me-not to create a haven for frogs, newts, and dragonflies later in the year.

February Wildlife Highlight: The Queen Bumblebee Awakens

On milder February days, you might spot the queen bumblebee emerging from her winter slumber, and her journey marks the very first step toward establishing a thriving new bumblebee colony Groggy but determined, these queens venture out in search of nectar rich flowers to replenish their energy reserves after months of hibernation.

Are you ready to create a summer filled with blooms?

Our gardens will soon be filled with the hum of the Queen Bee.

Heather is a wonderful addition to any garden and provides an excellent food source.

Why They’re Beneficial:

Queen bumblebees are the architects of the bumblebee colony, which will later include hundreds of worker bees responsible for pollinating flowers, fruits, and vegetables in your garden. By supporting queens now, you ’ re laying the groundwork for a flourishing ecosystem full of pollinators in the coming months.

How to Help Them:

Provide Early Nectar Sources: Plant winterflowering shrubs like heather, crocus, or snowdrops to give queens the energy boost they need.

Offer Shelter for Nesting: Leave patches of undisturbed soil, compost heaps, or grassy corners in your garden where queens can establish their nests.

Avoid Pesticides: Even small traces of chemicals can harm bees. Let your garden grow naturally to ensure a safe environment for these vital pollinators

Keep an eye out for these fuzzy queens buzzing low to the ground as they scout for food and nesting spots Their presence is a hopeful sign that spring and a garden alive with blooms and pollinators is just around the corner!

A Monthly Step By

Step Journey

With February’s tips and tasks, we take another step in our journey to create a wildlife haven. Whether it’s providing food for hungry birds, planning for the arrival of amphibians, or sowing the seeds of future blooms, each small action brings us closer to a garden brimming with life and beauty

See you all next month!

Make your garden the perfect home for all the birds.

Okay, I am going to admit something before we start: I used to be a rose hater, I despised those traditional rose beds with nothing but roses and bare soil underneath.

Most of us have come a long way from that particular tradition though and roses are now being planted amongst perennials I am also not a fan of really fluffy roses, I much prefer the single roses as these are much better for the insects and they can actually access the pollen as it is not swamped by loads of extra petals.

Working with Chris Jesson @groovygardeninguk has really increased my love of roses to a new level and I have added 4 new roses in the last year I have done this because they are great structures for holding up perennials and they can flower multiple times in a season Another great asset is the fragrance; such a classic scent that instantly brings a smile to your face

One of the ones I added last year was Rosa bonica, it has beautiful pink flowers that have a gorgeous fragrance and will repeat flower if regularly dead headed and then if you leave the spent flowers on towards the end of summer you will be rewarded with a display of hips for the winter. It’s is a very widely planted rose and considered very reliable so even for a beginner it’s a good one to dip your toe in with.

The next one I want to talk about is one I don’t have at home… YET! I do have it at work and it is so reliable and flowers from spring to autumn. It is a great cut flower. It’s called Lady of Shallot. It is quite fluffy (but I can forgive that) and its whisky coloured flowers have a mild fragrance Again, they make great structures for perennials and I have them planted in amongst Nepeta, Crocosmia, Agapanthus and Poppies

@gardeneriddler
Rosa bonica
Growing roses doesn’t have to be boring!
Lady of Shallot

Next, I am going to go a bit rogue and recommend a wild rose called Rosa canina or Dog Rose You will have seen it scrambling through field hedges and over tumble-down barns It can be a brute of a plant but if you keep it in check it can be a valuable asset to your garden. Not only does it have single pink fading to white flowers, but it will be absolutely covered in rose hips that you can harvest in the autumn for all sorts of concoctions. I am sure Anjee will have a few recipes for you to whip up! The petals are also heart shaped which I absolutely adore.

One more before my absolute favourite rose, I am getting excited just thinking about it! This rose has stunning deep pink almost red flowers and has the most unique hips you will ever see (in my opinion they look like octopus); they are bright orange and a lot bigger than any other rose hip Rosa moyesii ‘Geranium’ is a large shrub rose that can get to 4m but you can prune it to fit your garden It is classed as a wild rose so again very reliable and tough as old boots

Finally, here we go, you have all waited for it, my favourite rose, Rosa Morning Mist The flowers are the most gorgeous shade of pink tinged with orange towards the centre of the flower, almost pearlescent If you get it with the morning sun glowing through the petals it will stop you in your tracks Another shrub rose that’s very reliable, it also has large hips in the autumn to add to its excellent attributes. The fragrance is a light musky scent but get your nose in it and you won’t be disappointed.

So there you have my rose recommendations, go grab yourself one, I promise you won’t be disappointed. What’s an English garden without a rose after all?

Rosa canina
Rosa moyesii

Important considerations when choosing plants for your bedroom:

Bedrooms can be humid so choose tropical houseplants over succulents.

When we sleep, we perspire through the night and create a higher level of humidity Estimates put the ideal humidity in a bedroom between 40-60%, which is ideal for many tropical plants Choose plants with larger leaves, like calatheas, to increase humidity, as they release more moisture into the air

Draughty spots may affect plant health.

Some plants don’t like draughts so if you sleep with a window open, move your houseplants away from windowsills. Cold breezes can start to really take a toll on sensitive plants such as marantas, calatheas and peace lilies You’re better off placing your houseplants somewhere away from the chill!

Make sure your plants receive enough light.

When you ’ re not sleeping, remember to open the curtains or blinds in your bedroom to allow your houseplants to get enough light Avoid placing plants in dark corners as they’ll struggle to absorb enough sunlight to survive Most houseplants can tolerate indirect light, meaning they’ll do best a few feet from a window South-facing windows are a little brighter, so move plants further away or use a veiled curtain or blind to provide more shade

Radiators kill houseplants!

Houseplants hate to dry out so keep them away from radiators, which suck the moisture from their leaves and soil As the plants in your bedroom will be humidity-lovers, this is especially important Brown, crisping leaves can be a sign of irregular watering and heat Houseplants should always be situated at least one metre away from a radiator and not directly above them

Beware of air-purifier claims!

Claims that some houseplants are air-purifying come from an outdated 1989 study by NASA. The Clean Air Study checked how efficient plants were at removing toxins from a sealed environment The project showed that some houseplants can remove toxins from the air, however, the results couldn’t be replicated in a home environment This claim isn’t relevant when considering which plant to buy!

Photo Credit: Stock Canva Image
Photo Credit: Sock Canva Image

Best houseplants for Best houseplants for Best houseplants for bbedrooms bedrooms edrooms

Calathea orbifolia

This South American foliage plant has large, glossy, circular leaves, with subtle mint-green stripes. The calathea family may have a bad reputation, but this is one of the easiest varieties to care for. Never leave a Calathea Orbifolia in sitting water and make sure the soil is free draining, with plenty of chunks of coconut chip or orchid bark. Watch as its leaves move throughout the day to catch the sunrays!

Scindapsus pictus

Also known as ‘satin pothos’, this vining houseplant grows well on a moss pole or displayed tumbling from a planter Its dark green leaves are velvety to the touch and feature silver markings that shimmer in the light Place your Scindapsus Pictus in a bright spot and pot in free-draining soil for the best results The humble pothos might just turn out to be the easiest plant you ’ ve ever cared for! However, beware as this plant is not pet-friendly

Philodendron micans

This gorgeous plant makes a stunning addition to any ledge or shelf. Cascading downwards from a pot, its tiny, heart-shaped leaves will shine in the sunlight from dark green, to warm orange, to gold. Place your Philodendron Micans in a chunky soil mix with plenty of perlite and ensure it never sits in water. If it receives plenty of indirect light, you’ll be rewarded with shimmering golden leaves that look like flower petals!

Philodendron micans
Calathea orbifolia
Scindapsus pictus

Maranta kerchoveana

Known also by the adorable name of ‘Rabbit’s Paw Plant’, Maranta Kerchoveana is native to Brazil where it grows on the rainforest floor Gently waving its leaves throughout the day to capture the sunlight, this prayer plant can fill any space with its voluptuous foliage Easy to care for, it needs free-draining soil but prefers not to get too dry Place yours half a metre from a window and never leave sitting in water Maranta Kerchoveana is pet friendly and is of no danger if nibbled

Begonia maculata

Maranta kerchoveana

Begonia maculata

Begonia Maculata is a popular choice for a houseplant, with its elongated, wing-shaped leaves that are punctuated by pretty polka dots Belonging to the ‘ cane begonia’ family, its stem grows upwards and should be staked against a bamboo stick or support Begonia Maculata does best with moist soil but should never be left in sitting water Place yours in bright light to see it flourish, and, maybe, even flower! Keep an eye out for clusters of pinky-white petals in summer months.

Still have questions that need answers?

Gemma offers bespoke, bookable online consultations to talk through all your houseplant needs Book 30 or 60 minutes to ask all the houseplant questions you can think of She’ll help you save sad plants, teach you about lighting, and give you tips on plant placement! Head to her website or Instagram for more

‘Today, as we grapple with ecological crises and rediscover the marvels of fungi, Potter’s work feels more relevant than ever ’

Beatrix Potter a name synonymous with whimsical tales of Peter Rabbit and Jemima Puddle-Duck. Yet, beyond the charming illustrations that populated nursery shelves lies a largely untold story of her fascination with fungi, a domain where she demonstrated unparalleled creativity, scientific rigour, and resilience in the face of systemic barriers What if this dimension of her legacy, eclipsed by her success in children’s literature, had been celebrated in her lifetime? How might mycology, and science itself, have evolved differently?

As a child, I had a Peter Rabbit crockery set and was told I was named after him Born on Easter Sunday, a rare occurrence, I used to tell people at school that I was the Easter Bunny Having several pet rabbits throughout my childhood and even as a teenager having a house-trained bunny that slept in my bed and used a cat litter tray, I cherished these animals deeply Her illustrations, brimming with life and wonder, captivated me Through her stories, I could sense her profound connection to nature, which shaped the magical worlds she brought to life. It wasn’t until years later, as I delved into my own fascination with mycology, that I discovered the true Beatrix Potter the scientist, the illustrator, and the pioneer. Learning about her lesserknown contributions to mycology transformed my childhood admiration into a profound respect for her legacy.

Potter’s journey into mycology began in the untamed beauty of the Lake District, where her meticulous observations of fungi set her apart as both an artist and a scientist Each illustration in her sketchbooks is a masterpiece, combining scientific precision with aesthetic brilliance These were not merely works of art but documents of discovery, capturing the nuances of fungal morphology in ways few others could Her research extended beyond the page Potter’s experiments with fungal spore germination pre-dated many of the foundational studies in the field She questioned prevailing theories and intuitively grasped concepts of fungal ecology that would take decades to be fully appreciated In her unpublished papers and personal correspondence, we see a woman brimming with ideas; what might she have achieved with institutional support and recognition?

When Potter submitted her findings to the Linnean Society in 1897, they dismissed her, not on the merit of her work but because of her gender. Prohibited from presenting her research, her insights were read aloud by a man and subsequently shelved, a footnote in the annals of mycology. This rejection wasn’t just a personal blow; it was emblematic of a society unwilling to acknowledge the intellectual contributions of women. Had Potter been a man, would her research have redefined fungal biology? Would her interdisciplinary approach, blending art and science, have inspired a renaissance in ecological studies long before such integration became fashionable?

Potter’s side-lined contributions echo the broader historical pattern of women in science brilliant, unrecognised, and often silenced. Yet, women have shaped mycology in profound ways, bringing unique perspectives to the field Figures like Kathleen Mary Drew-Baker, whose research revolutionised nori cultivation, and more recently, scientists like Suzanne Simard and Merlin Sheldrake, have built on foundations that Potter herself might have strengthened

Merlin Sheldrake’s Entangled Life stands as one of the most significant works in modern mycology, weaving science with philosophy and shedding light on the hidden networks that sustain life His recognition of Potter’s contributions, particularly her skepticism toward prevailing lichen symbiosis theories, resonated deeply with me Sheldrake again posed a question initially posed by Potter herself, that I’ve often pondered: What might the world look like if Potter had received the support and acknowledgment she deserved? His book not only validated this reflection but also ignited a profound admiration for both his and Potter’s work, reinforcing the interconnectedness between past pioneers and present visionaries. Imagine the ripple effect if Potter’s achievements had been widely acknowledged. Might her recognition have created a lineage of female scientists inspired to explore mycology, transforming it into a field defined by collaboration, diversity, and innovation?

Fungi are neither plants nor animals, occupying a liminal space in the taxonomy of life Potter’s fascination with their duality mirrored her own position as an outsider in the scientific community Her ability to see beyond binary categories both in organisms and in disciplines was a hallmark of her genius What if Potter’s insights had shaped not just mycology but the broader narrative of scientific inquiry? Perhaps fungi, now celebrated for their ecological significance, would have assumed centre stage in environmental science much earlier Merlin Sheldrake reflects on this "what if," suggesting that Potter’s intuitive grasp of fungal mutualism might have positioned fungi as central figures in discussions about sustainability and biodiversity long before the current mycological renaissance. His work fills me with hope about the future of mycology, and I eagerly anticipate the solutions his research might uncover, much as Potter’s work inspires my own explorations.

Potter’s illustrations, vibrant and precise, bridged the gap between science and art in ways that resonate profoundly today. Through her lens, fungi were not just specimens but characters in an ecological narrative, imbued with purpose and poetry. This interdisciplinary approach uniting observation with creativity could have set a precedent for science communication, making the natural world accessible and captivating to a wider audience. What if Potter’s work had inspired a generation of ecoartists and citizen scientists, fostering an earlier appreciation for the interconnectedness of all life?

In recent years, there has been a burgeoning interest in mycology, with fungi capturing the public imagination in unprecedented ways From culinary foraging to sustainable materials, communication, connection and medicinal research, mushrooms are experiencing a cultural and scientific renaissance, with incredible amounts of hope for the solutions that may unfold, being at the beginning of our journey in understanding

Yet, amid this fungal fervour, Potter’s pioneering work remains underacknowledged Her detailed studies and illustrations prefigured many contemporary fascinations Moreover, the modern emphasis on the ecological importance of fungi, including their roles in nutrient cycling and symbiotic relationships, mirrors the insights Potter gleaned through her meticulous observations. Her work with microscopes and spore germination experiments laid early groundwork for understanding fungal reproduction and ecology areas that are now at the forefront of biological research.

Potter’s contributions extended beyond fungi to the study of lichens. She was among the first to challenge the accepted notion of lichens as single organisms, instead describing them as symbiotic partnerships between fungi and algae Though her insights were not fully embraced during her lifetime, they prefigured the collaborative theories that dominate lichenology today This intuitive grasp of ecological interdependence further underscores her visionary approach and the way she saw nature and our place among it

Beyond her scientific pursuits, Potter was a woman of diverse talents and interests She was a keen conservationist, using the proceeds from her books to purchase and preserve large tracts of land in the Lake District This foresight not only protected the natural landscapes she cherished but also contributed to the establishment of the National Trust, ensuring the conservation of these areas for future generations Additionally, Potter was an astute businesswoman. She retained the rights to her illustrations and stories, a decision that was unconventional for women of her time, allowing her to maintain creative control and financial independence. This autonomy enabled her to pursue her scientific interests without reliance on institutional support, though it also meant that her contributions were often solitary endeavours.

To imagine a world where Beatrix Potter’s scientific contributions were recognised is to envision a profound shift not just in mycology, but in the very fabric of scientific exploration It is a world where the arts and sciences are not siloed but symbiotic, where women ’ s voices are integral to progress, and where fungi are celebrated not as curiosities but as keystones of life Such a world might have seen mycology emerge as a leading science, shaping policies and practices around sustainability, agriculture, and conservation The "what ifs" are tantalising, but they also underscore the losses incurred by systemic exclusion.

Today, as we grapple with ecological crises and rediscover the marvels of fungi, Potter’s work feels more relevant than ever. Her legacy is a call to recognise the interdependence of all life, to embrace the power of interdisciplinary approaches, and to celebrate the contributions of those overlooked by history For me, as someone who shares a deep love for the landscapes that inspired Potter, her story resonates on a personal level Living in Pendle, a region not far from her Lake District home, I find myself walking similar trails, marvelling at the same lichens and fungi she once sketched with such precision Her ability to weave scientific inquiry with artistic expression speaks to the interconnectedness of our world a lesson that feels both timeless and urgent

Reflecting on my childhood admiration for her stories and the later discovery of her scientific endeavours, I find myself filled with gratitude and inspiration. Potter’s journey mirrors the potential within all of us to bridge disciplines, overcome barriers, and contribute meaningfully to the world. It is time we honour Beatrix Potter not merely as the creator of beloved children’s tales but as a visionary whose contributions to mycology and conservation deserve to be celebrated. In doing so, we not only reclaim her legacy but also reignite the spirit of curiosity and wonder that defines the best of human endeavour

Celebrating love in the month of February isn’t ideal for us ‘ grow your own ’ gardeners, but it doesn’t have to be the antithesis of all that loving one another Here, Kim O’Brien explains how she and other eco-gardeners are tackling the issue of unsustainable love in the floristry industry, and why love doesn’t have to hurt

We all know that in recent history, the month of February has become synonymous with love and grand romantic gestures. Every card shop in the high street has jumped on the February 14th bandwagon of ‘St Valentine’s day’ with its inflated heartshaped balloons and its equally inflated prices. If this sounds like my cynical heart bleating, I’ll admit it, it is. Of course it’s wonderful to have a compulsory day to annually declare our love. Who doesn’t enjoy the tease of secret admirers, mystery, intrigue, Valentines, (and more recently ‘Galentines’) signing a card with a question mark and keeping them guessing? Have any of you ever actually done that? I bet you have, you little romantics you!

But apart from its unfortunate position in the gardening calendar, there are a couple of niggles about St Valentine’s day that don’t sit right; surely we should make a point of being loving EVERY day? And why did we choose the lean flower month of Feb to gift flowers? Well, before old Val’ hit the scene, the Patron Saint of Romance used to be St Anthony who was celebrated in June In terms of floral sustainability this was much more practical; but Valentine and his little signed note caught on and subsequently shifted the celebration to the far less horticulturally affable February. And here lies the problem for flower growers. They are simply out of season.

Sending flowers is symbolic of love, and what better way to express it than with a dozen or two red roses? Lots of ways actually, if you are eco-conscious. Roses in February are imported from as far afield as Kenya, Ethiopia and Colombia, so instead of ‘Will you be mine?’ the biggest question should be ‘Which flowers have the lowest air miles, reduced carbon emissions and support British flower growers?’ This is the new language of love Aside from choosing British grown, a bit of research can tell you if your local growers favour peat-free, organic, unsprayed, natural blooms that can be composted to enrich the soil in your own garden If you don’t have a compost heap, take 5 mindful minutes at the end of your flower’s vase life to cut them into small pieces and sprinkle them on to your borders and add nutrients to the earth Because love isn’t just for a single day in February, it’s for everyday, for the planet, and for everyone in it Love isn’t just in the air, it’s beneath our feet too and in the flowers we choose John Lennon sang that all you need is love I’m going to add that all you need is love and British grown flowers

Happy Valentine’s Day you gorgeous lot! X

Don’t despair at the sheer volume of supermarket imports. For sustainable alternatives here are my top picks:

Tulips

Instead of a dozen red roses, shower your gal or val with a dozen red tulips Blood red and sultry, varieties like Apeldoorn and Red Emperor send the signal that you mean romantic business The thing to note about tulips is that they are also the most beautiful flower to die in a vase, (tulips seriously do die beautifully) which means they last well and stay meaningful for longer

Ranunculus

With multiple layers of petals, bunched en masse, these Spring flowers could be mistaken for floribunda roses. In the florists, we are commonly asked ‘what kind of roses are those?’ so if it’s a roses vibe you are aiming for, plump for bright reds such as ‘Aviv’ or more sumptuous deep tones such as ‘chocolat’ and they will create a similar aesthetic

Alstromeria

Not a traditional form for a Valentine’s flower, but an absolute winner in terms of vase life and nearly always the last bloom standing in any bouquet. Available in ‘rainbow’ colours, you can break from the traditional red palette entirely and mix your colours, or if you prefer, you can focus on the oranges, reds and burgundies for a more traditional romantic colouring

With a cleared patio and a marked out design, the greenhouse was swiftly ordered and arrived 24 hours later Now, if only it had been as quick as that to assemble!

Between storms and illness (hello laryngitis, turned flu, turned chest infection), it took nearly 5 weeks to put it together and that was with my mum helping me If it we not for her, I might still be trying to put it together now. Many a gel nail was sacrificed during assembly and don’t even get me started on those pesky, springy clips! I had them hit me in the face and one even twanged over the neighbours fence (sorry Sue)!

A greenhouse provides growing space even in winter.

We consumed more cups of coffee than I’d like to admit, and the gifted cake (thanks Emma) kept us sane whilst we tried to understand the not-soclear instructions.

With the greenhouse assembled in all its glory, it was then time to start thinking about the space inside it

Back in the summer, my youngest boy James created the most wonderful plant shelving unit for me He used and repurposed an old surplus indoor rabbit run and let his imagination turn it into something more useful A task that he did of his own accord, that he carried out solely by himself, and one that he saw through to the end

The end result of this project had me sobbing with tears of joy for him He had just started medication for his ADHD and this was the first time he had been able to see a task through to the end whilst being able to maintain concentration So you can imagine how pivotal and precious his creation is to me and to him. So it’s a keeper for sure and it’s the first thing that we moved into the greenhouse. I want that day to be remembered for a long time to come and I want him to be reminded of that achievement too. In addition to his plant unit, I have added some shelving from an old zippy. The plastic cover might have ripped a long time ago but those wire racks are still good for the job. At this point, I’m less about the aesthetic on the inside of the greenhouse and more about the functionality and I’m keen to reuse what we already have.

Is there a better sight then seedlings!

I then had to think about what I might want to grow in here over the growing season This greenhouse will be more than just a plant nursery and needs to be as productive as possible so we get the most out of it I’ve struck a little business deal with one of my boys that involves the production of sweet chilli sauce, so we are in for a spicy summer with chillies being a big theme for us this year

I’d love to have a go at growing melons and the hubby has requested tomatoes for his plot to plate recipes He’s a great cook and I will be sure to share some of his creations later in the year

So more pots will be required for those veggies and I have a wooden potting bench which is going to get a little makeover and find its way in here too, so I’ll share that with you next time.

Gardening - suitable for animals and children.

@lottie thyme

Mmmm tomatoes! The quintessential taste of summer, with their vivid colours and fabulous flavour, tomatoes are a cornerstone of British vegetable gardens Growing tomatoes from seed is a rewarding journey, one that requires patience, care, and a sprinkle of expertise. Whether you're a seasoned gardener or an eager novice, this in-depth guide will steer you through the stages of nurturing these delightful fruits, from seed sowing to potting on.

Lotus White (Center Yellow), Clockwise round: Alice’s Dream (Orange) Amethyst Jewel, Kaleidoscopic Jewel, Rebel Starfighter Prime, Blue Beauty Mar Azul

Seed Sowing: It all starts here

The adventure begins in late winter to early spring, typically around March and depending on whether you have grow lights and a heated space Select a variety suited to your taste and climate Heirloom tomatoes are cherished for their robust flavours, while modern hybrids may offer disease resistance and higher yields A mix of both is a good idea.

Hints and Tips

Choosing the Right Seeds: If you don’t have saved seeds from last year or from a friend, always go for reputable suppliers and consider heirloom varieties for taste or hybrids for resilience.

Seed Starting Mix: Use a sterile, fine-textured seed-starting mix to ensure good drainage and aeration. I use seed compost mixed with vermiculite to ensure a light fluffy soil. Perfect for seeds as they don’t need a heavy soil full of nutrients.

Containers: Seed trays, pots, or modules work well. Ensure they’re clean and have drainage holes You don’t need to spend £££ on fancy trays I often use the old plastic trays from supermarket fruit like blueberries or strawberries

Sowing Depth: Sow seeds about 1/4 inch deep Tomato seeds don’t really need light to germinate, but the seeds are small, so don't bury them too deep

Labelling: Label each variety clearly to avoid confusion later This is essential unless you like to grow a random mix

Germination and Early Care

Place the seed trays in a warm, bright location A temperature of around 21-24°C (70 75°F) is ideal for germination, which should occur within 5-10 days Some saved seeds will pop in only 3 days and older seeds can take over 2 weeks You can use heat mats, heated propagation kits or the top of a radiator if it’s not too hot

Hints and Tips

Consistent Moisture: Keep the soil consistently moist but not waterlogged Use a spray bottle to mist the surface I also use small plastic sandwich bags to create a mini greenhouse around the trays until seedlings appear Another tip is to let the compost reach room temperature before you sow the seeds

Light: After germination, move seedlings to a brighter spot or under grow lights. They need 14-16 hours of light daily.

Ventilation: Good air circulation helps prevent fungal diseases. Use a small fan if necessary. I never have but I do check them about 2,000 times a day.

Strengthen: You can gently brush the top of the seedlings with your hands to simulate a breeze as this strengthens the stems and promotes root growth.

Pricking Out and Potting On

Once seedlings have two true leaves, they are ready to be pricked out and potted on This stage is crucial for developing a strong root system The seed leaves are the first wo to appear after germination and they’re narrow and pointed The true leaves look ike a proper tomato leaf

Hints and Tips

Handling Seedlings: Gently lift seedlings by the leaves, never the stems, to avoid damage

Potting Mix: Use a quality potting mix with added compost or a balanced fertiliser It’s at this stage you can use a stronger mix of compost but be careful with tiny seedlings The roots are delicate and too much nutrient will scorch them and kill them I’ve killed so many by being too keen to give them a rich compost

Transplant Depth: When transplanting, bury the seedlings up to the first set of true eaves Tomatoes can develop roots along the buried stem, promoting strong plants This is such a good method of getting stronger plants

Spacing: Give each seedling ample space in its new pot to grow without competition. I will happily pot up 2-3 seedlings into a small pot at this stage, but don’t overcrowd.

Watering: Water well after transplanting and keep the soil evenly moist. You can give hem a weak seaweed feed at this stage to reduce transplant shock. You can also use rooting powers and mycorrhizal root powers at this stage. I do and just mix it into the compost before transplanting.

Growing On: Preparing for the Outdoors

As seedlings grow, they need to be acclimatised to the outdoor conditions, a process known as hardening off. This typically starts in late spring when the risk of frost has passed, or earlier if you ’ re prepared to do the tomato Hokey Cokey every day taking he plants out in the warm and back in when it’s cold

Hints and Tips

Gradual Exposure: Start by placing the plants outside for a few hours each day, gradually increasing the time and exposure to sunlight and wind Never do it on a windy day for the first few days

Final Planting: Choose a sunny, sheltered spot with rich, well-draining soil Space plants about 18-24 inches apart for bush varieties and 24-36 inches for vining types

Support: Stake or cage plants to keep them upright and off the ground

Mulching: Mulch around the base to retain moisture and suppress weeds

5 You can of course grow them in a greenhouse and will need the same food quality soil in the ground, bags or pots as when outside

Final Thoughts

Growing tomatoes from seed is a truly magical process, transforming tiny seeds into beautiful plants loaded with juicy fruits It can also be extremely frustrating due to bad compost, pests, cold weather and billions of other reasons Remember, patience and attention to detail is so important From the first signs of spring to the joys of the first summer harvest Each step brings you closer to the pleasure of sinking your teeth into homegrown tomatoes. Happy gardening!

For those eager to delve deeper, consider joining a local gardening club or allotment or participating in community gardening events. Sharing tips, exchanging seeds, and celebrating successes with fellow enthusiasts, can enrich your gardening experience.

A love letter to the birds and the bees

In the garden’s heart, where soft wings glide, The birds sing songs that brighten the day. Bees hum their tunes as they gently reside, Weaving golden threads in nature’s sweet ballet

Among petals and leaves, where wild things play, A scurry of paws, a flutter, a buzzing cheer. Each creature a gift in their own loving way, Their presence a blessing to hearts near

The birds take flight in the glow of the sun, Dancing together through where the warm breezes blow.

As bees kiss the blooms, their work never done, Carving a path for flowers and harvests to grow

With whispers of care, they call us to see, The beauty and love they bring to each growing space.

A world full of life, a colourful harmony, Where magic and nature share their embrace

So here’s a love letter to the birds and the bees Keepers of blossoms and blooms where beauty lies.

In the joy they inspire and the life that they weave, The guardians of wonders, who grace our gardens and skies

Black Beauty
Blue Beauty
Captain Lucky
Crushed Heart Ozark Sunrise
A happy robin is the sign of a great garden.

Though you may still have heard a chorus of birds in your garden this winter, the hum of the bees may be a distant memory But as we near the end of January you may spot your first flying Bombus of the year It is very rare to see a bumblebee during the winter, only one species - the Buff-Tailed Bumblebeecan remain active (possibly due to climate

Are you ready for all the pollinators?

Sometimes the workers can be seen gathering food and taking it back to their nest (which is why it is important we grow winter flowering plants such as mahonia, winterflowering heathers and honeysuckle). But for the rest of the bumblebee species, their future relies on the safe hibernation of a new Queen. Queens emerge from the nest at the end of Summer, having already mated, and search for a safe spot to hibernate

@garddio gyda natur

A safe spot can look like a leaf pile, soft soil (Queens can dig over 10cm!), loose tree bark or hollow trees We can give them a helping hand by leaving a corner of undisturbed leaves Making a log pile Leaving areas of our garden to grow long and wild If between now and spring you accidentally disturb or uncover a hibernating queen, cover her over with the same material she was in and leave her be If this can’t be done, place her in a leaf pile under some leaf litter

A bee enjoying all the pollen this bloom has to offer.

While this is going on, your garden birds will still be visible, but don’t take them for granted They’ll be exerting every bit of energy, searching for precious calories through less hours of daylight and at a time when their usual sources are running low They do this just to stay alive through the cold nights

In cold snaps, we can help by providing good quality fat balls

Sunflower seeds, mealworms and peanuts are also great sources of energy If temperatures hit freezing, make sure there is access to running water and any wet, uneaten food is disposed of and replaced with fresh. Once you establish a feeding routine, try not to change it as the birds will rely on you. You don’t want them expending all their energy to fly to your garden and find an empty feeder!

She will then emerge in the spring, very hungry, so our next job as gardeners is to make sure we have lots of early flowering spring plants such as snowdrops, crocus, hellebores and hyacinths. Having an abundance of early flowering plants will ensure the Queen can get enough energy to search for a new nest and start her colony.

We cannot wait to see what Kerry fills her greenhouse with.

Birds will also use nest boxes to huddle together for warmth. Plants such as holly, ivy and dense hedges also provide a safe roosting space for them to shelter them from the elements. Sadly, our birds and bees are both in decline and helping them through these harshest of times will give them the best chance of a successful breeding season come spring

The secret weapon to all these recipes is the Niter Kibbeh an Ethiopian spiced Ghee (you can use vegan butter if you prefer) the recipe is below and I highly recommend you make it it’s a game changer and adds a subtle depth of flavour If you don’t want to do this I recommend you add a little cardamom, fenugreek and basil when you add the spices in each dish

These recipes are great for clearing out both the odds and ends of the veg draw and the spice box.

If you are anything like me you’ll always have a stream of vegetable odds and ends cluttering up the bottom draw of the fridge, random packets of lentils (the reason for which I bought them originally long forgotten), and a spice box that always seems to be overflowing.

The following recipes use all these left overs and forgotten dry food goods and veg melding them into a delicious, warming and colourful Ethiopian inspired dinner.

The idea is that you serve a little of each dish on a piping hot rotti or fluffy flat bread- tearing off pieces which you can use to scoop and enjoy.

Niter Kibbeh

(Makes enough for all 3 dishes)

80g unsalted butter/ vegan alternative

3 cardamom pods

½ tsp Fenugreek

Large handful of basil

Pinch of salt

1 De-seed the cardamom and add to a spice grinder with the fenugreek. Grind until a fine powder.

2 In a pan fry the spices on the lowest setting, toasting them gently until the aromas are released (2-3 minutes)

3 Turn off the heat and add the butter/ vegan alternative and the basil letting it melt and infuse Mixing for a further 2-3 minutes- you should start to smell the basil If need be, heat the pan on a low heat but don’t let it bubble

4 Remove the basil and pour the mixture into a small pot and let it cool and solidify for cooking later

Ethiopian Beetroot & Potato

Salad:

Serves 4:

2 small beetroots ( scrubbed, topped and tailed)

1 large baking potato

½ Red Onion (sliced into half moons)

2 small cloves of garlic

½ Juice of a large lemon

1 tbsp of water

¾ tsp berber spice mix

1tbs of Niter Kibbeh (see recipe above)

Olive oil to serve

½ Jalepeno Pepper

1 Preheat your oven to 200c

2 Cut your potato in half and wrap in foil with the beetroots and roast in the oven for 40-45 minutes until tender. Remove and let aside until completely cooled.

3 Once cooled, remove the skin (it should just peel off) and chop into bite size chunks- set aside in a bowl.

4 Heat the Niter Kibbeh, add the onions and cook until translucent and soft (5-6 mins)

5 Add the garlic cook for a minute then add the spice mix and the water, mixing well so the spices don’t burn Cook for a further minute until the aromas are released

6 Add this mixture to the beets and potatoes combining well At this point, if you are making this in advance, cover and place in the fridge. Follow step 7 just before serving.

7 Add the lemon juice and oil and season to taste. Serve topped with a couple of slices of jalepeno pepper.

Cabbage and Carrot Atakilt Wat:

Serves 4:

1 Tbsp vegetable oil

10g Ginger (grated)

2 large garlic cloves (crushed)

200g white cabbage

1 large carrot

½ tsp Tumeric

2 tbsp water

1tsp of Niter Kibbeh

Salt & Pepper

1 Cut the cabbage into finger width ribbons and chop your carrot into batons and set aside.

2 Gently heat the oil in a saucepan, add the garlic and ginger and let it fry for a minute (without catching)

3 Add your veg and coat in the oil and aromatics for a minute Add the turmeric & a pinch of salt and mix Add the water and place the lid on the pan letting it cook over a low heat for 20minutes Stir occasionally

4 Once the veg is wilted and the liquid has disappeared, take off the lid and add the Niter Kibbeh and give it a good stir, coating everything and letting it simmer for a further minute.

5 Season to taste with salt and pepper if required.

Red Lentil Stew Misir Wot :

Serves 4

1/2 onion (finely diced)

150g Red Lentils

10g Ginger (grated)

3 cloves of garlic ( crushed)

2 tomatoes (liquidized in the blender)

2 heaped Tbsp of Tomato Puree

1.5 tsp of smoked paprika (level)not spicy

2 heaped tsp of Berber ( dependent on potency)

1 tsp of salt

390ml Water

2tsp Niter Kibbeh

1 Add your onion to a saucepan and gently sauté with 1tsp of Niter Kibbeh on a low heat for 5-6 minutes or until they are translucent and soft.

2 Add the garlic and ginger and stir for a minute allowing the aromas to release ensuring that it doesn’t catch.

3 Add the lentils and stir, coating them in the oils

4 At this point you want to add ½ the blitzed tomato and salt, letting it cook for just a minute, then add 270ml of water and bring to the boil Once it has reached a boil, reduce the heat to gently simmer for 15 minutes or until the liquid is mostly absorbed by the lentils Stir occasionally to ensure the lentils do not stick to the bottom of the pan

5 Add the remaining ½ of the blitzed tomato, tomato puree, spices and combine. Add 120ml of water and bring a boil for a minute before reducing the heat and simmering for another 15-20 minutes until the liquid is mostly absorbed and you start to get nice ‘ploppy’ bubbles bubbling up, the lentils are tender and creamy. Take off the heat and add the final tsp of Niter Kibbeh and stir through

6 Season to taste

As I promised in last month’s issue of Garden Folk Magazine, when I shared my yummy cheese board pie (Christmas leftovers definitely seem like a distant memory now don’t they?) Here is the recipe for the perfect accompaniment to any kind of cheese dish, or indeed any kind of cheese, sauerkraut

Sauerkraut is a very simple fermented food made essentially from cabbage and salt I’ve found however that it is elevated hugely by a few tasty additional ingredients You can play around with these to find a combination you love; everything apart from the cabbage and salt are optional I’m sharing here my more ‘warming spiced’ version but there are endless possibilities so have fun with it

Spiced Sauerkraut

Ingredients:

Red or white cabbage or a mixture of both. (You can cut up just enough to fill a jar or do what I do and cut up the whole cabbage and make a bigger batch to fill several jars and keep you in sauerkraut for the foreseeable)

Salt- this must not be iodised or have any anti caking agents added I use 1 tablespoon per quarter cabbage

Other vegetables- I used onion and carrot, garlic and ginger

Spices- I used chillies, cloves, cinnamon and nutmeg I prefer whole spices but ground can work too

Herbs- I used sage

Get the spices and get creating!

1 Shred the cabbage as fine as you would like it

2 Mix in a bowl with the salt Rub it in with your hands until you start to see liquid at the bottom of the bowl

3 Cover the bowl and leave for at least an hour, preferably overnight.

4 Rinse your wilted cabbage using a colander over the sink. Put the rinsed cabbage back into the bowl.

5 Chop up your vegetables - for 1 whole cabbage I used 2 carrots, 2 small onions, 1 head of garlic (chopped finely), and a thumb sized piece of ginger (grated). Add everything to your bowl of cabbage and mix.

6 Add 1/2 teaspoon or chilli flakes or a chopped fresh chilli (more if you like it spicy), 3 or 4 cloves, a 2 cm piece of cinnamon or 1/2 tsp of ground cinnamon, and a sprinkling of grated nutmeg Mix al of this in very thoroughly along with a few chopped sage leaves

7 Use your mixture to fill clean jars and push it down with the end or a wooden spoon or a rolling pin until liquid appears on the top of the mixture

8 Place on a tray or in a bowl with the lid placed loosely on top Press down the mixture each day with a clean spoon after 3-5 days you should start to smell a tangy sour smell and your mixture should be producing bubbles- this is the CO2 the good bacteria are producing. Taste your sauerkraut and if you like it, tighten the lid and pop it in the fridge to eat at your leisure. If it isn’t quite developed enough, leave for a few more days, or weeks, to mature to your liking.

9 If you see any mould forming or it smells like a farmyard, discard it and try again.

...and help us keep making the Garden Folk Mag

We appreciate all the support given to the magazine by all the Garden Folkour readers, writers, industry supporters and anyone else who cheers us on Running the magazine each month does incur financial costs though, so if you are able to contribute, either with a one off payment or by becoming a member, it would really help to keep the magazine going... and growing.

There are currently three membership tiers to choose from, all with great benefits

Gardening is more than just a rewarding hobby; it’s a transformative experience that can significantly benefit children’s mental health. My son ’ s continuous journey with gardening has been testament to this

A Budding Gardener

From observing and assisting me at the allotment, my son showed a keen interest. Watching him dive into weeding and harvesting was heartwarming, but it was his request for his own space to grow his own that truly thrilled me For his birthday, we set up a dedicated area, complete with his own seeds, tools, and a trug. Throughout the autumn and early winter, we prepped his space with cardboard, woodchip, and raised beds, all while his excitement grew.

The Joy of Gardening

Every time we visit the allotment, the smile on his face is infectious For a child who often struggles with confidence and self-belief, gardening has been a beacon of positivity. The act of planting seeds, nurturing them, and watching them grow has given him a sense of accomplishment and pride

@annasgardenjourney

Mental Health Benefits

Gardening offers numerous mental health benefits for adults and children; many mental health charities use it as therapy

Even low impact work such as sowing or raking involves focus, balance and coordination and higher impact gardening can burn up to 300 calories so is a great form of exercise, which increases endorphins which improves mood

Research has suggested that using gardening as a form of exercise is extremely beneficial to mental, as well as physical, health. People who garden are less likely to suffer from depression and stress.

Our Personal Journey

Since starting his own plot, my son ’ s confidence has noticeably improved. His joy and enthusiasm for his little patch of earth is truly heartwarming. He loves sowing seeds and watching them grow, and when they are finally ready for harvest, the reward speaks volumes It is going to be a beautiful journey, seeing him grow alongside his garden.

Gardening has had such positive impact on my son ’ s mental health and well-being It’s an activity I highly recommend to other parents Not only does it offer numerous mental health benefits, but it also provides an opportunity for children to connect with nature, develop new skills, and create lasting memories not just for him, but as a family unit.

Watering is the perfect task for little hands.

“It makes me feel happy because the fresh air makes me feel good. I love watching seeds grow and I really enjoy harvesting (that’s the best part)”

Teddy

“Being in nature makes me feel calm and safe, which means that gardening is the perfect hobby for me When I am gardening I feel happy and it helps me forget about anything that I am annoyed or anxious about ”

Sam from @samandthesoil

“Excited, because I get to chop branches!”

@percys patch

“I guess what I like the most is the feeling of suspense you get when growing from seeds. I like to check in on my chilli plants each day to see how much progress there has been. Growing plants makes me feel happy and it also makes me feel calm ”

Max

“Gardening helps me to destress after a busy week Deciding what to plant and laying out the design is lots of fun The plants finally grow and it gives me a big sense of accomplishment Gardening brings me a lot of joy and makes me feel happy and proud of what I have planted and grown ”

“Gardening makes me feel happy as it helps me relieve my stress and keeps me calm. I feel proud that I have created something I can eat from a little tiny speck in the ground”

Noah

There is nothing better than a bunch of sweet peas.

February in Numbers:

Weeks to Farm Launch – 13

Number of Beds Rotovated/Mulched/Covered – 37

Number of Beds to Go – 13

Number of Seeds to be Sown – Millions!

Feb is here and finally I’m starting to see light again here in the north Days are already starting to lengthen and its not as bitterly cold as the 476 days of January

January and the start of February I imagine is going to be monotonous and VERY hard work The mulching of 16-meterlong beds endlessly is the WORST job and is taking all my endurance to keep going through the mud and rain – The end of this month though I’m joined by the Hike Squad Girls – Kerry, Tory and Kelly who I’m hoping will left my spirits and see my through to the finish line in the completion of phase 1 of the farm!

@lottie thyme

@torisallotment

@ourdaleyhome

Before, I begin my seed sowing in earnest, my next job is to get the plant supports in place – mainly my sweet pea tunnel structure! I have been dreaming of this since the keys to the farm were in my hand. The entrance to the Pick Your Own field will be a tunnel of sweet peas and lavender – 25 meters long!

I want it to be a real sensory experience that will make some core memories lock in! And as these are usually the first things to be planted out – this needs to be in place ASAP!

As you start planting those hardy annuals out, keep in mind a few things before you get cracking:

1. Is your soil dry enough? Let that winter water soak away first

2. Has your soil begun to warm up? I usually look for that night-time temp to creep up to 5 degrees on a regular basis

Here’s to the next few weeks preparing the farm and don’t forget to keep those words of encouragement up on the ‘gram! Boy, do I need it!

@life on the lot
Photo Credit: Jen Howarth

February is the month to really dip your toes in the water and get some gardening started. There are a few more seeds to sow, beds to prep and plenty of winter jobs to get done before spring properly arrives.

Things to sow/plant

Flowers

Antirrhinium

Cosmos

Sweet peas

Salvias

Lilies

Edibles

Chilli

Onion Seed

Aubergine

Sprouting beans

Broad Beans

Shallot seed

Sweet Peppers

Come and join the @gardenfolkmag team for live garden updates throughout the month over on Instagram.

Talking Gardens, the Gardens Illustrated podcast asks the great and the good of the horticultural world: if you could create your dream garden from pieces of all of your favourite places, what would you choose?

If you ’ ve been busy in the garden all winter you may not have too much to do this month However, if you haven’t quite ticked off all your winter tasks, February may be a month of playing catch up!

Create a sowing list/schedule if you plan to grow lots of flowers of vegetables this year

Look out for bare root bargains of plants such as shrubs, fruit trees and roses.

Make use of propagators (both heated and unheated) and grow lights to get ahead with seed sowing especiallly for long season crops like chillies

Put your potatoes in a bright place to chit.

Create a ‘sowing station’ with everything you will need to hand.

Tidy borders carefully to avoid disturbing wildlife so that new growth can push though unimpeded.

It’s your last chance this month to prune apple and pear trees now to control their shape and size in the coming year

Take some time to seek out and admire spring flowers as they appear

Start to cover vegetable beds to warm the soil for planting into when spring arrives

Clean greenhouse glass and polytunnel covers to let in maximum light. Now might be a good time to replace or mend broken panes or polytunnel covers

Dust your houseplants- or pop them outdoors during a rain shower

Prune Autumn Raspberries by cutting down to the base.

That's so hard! are pretty and They distract whites from bras being fully edib prettiest bl @lottieont

This month we asked you:

“What plant could you not live without?”

If it was flowers I might have to go for strawflowers- who can fault a flower that you can keep forever. But if we ’ re talking food maybe I’d have to go for delicious homegrown tomatoes @brackendandfleur

Heucheras! Gothic foliage, lovely flowers for bees, kind of an all round evergreen and you can often rescue them from the garden centre for as little as 50p each ��. @ thequietplace

Calendula for me, so many uses �� @my little patch of earth I was trying to decide between potatoes and tomatoes but Teddy reminded me of his favourite the tomato, a tomato plant grafted onto potatoes ��. @fiveminutegardener

Hyacinth! Every room in my house has a pot of them this time of year Heavenly �� @danniinthewild

Calendula or nasturtiums!! Good for wildlife and your tummies! @beccafinney13

Tomato plants of course! I enjoy faffing with them in summer, tying them in and the tomato smell of the stalk on your fingers. Seeing them grow, having so much fun harvesting and then all the different ways you can eat them Couldn’t live without them ❤. @diaryofayorkshiregardener

Such a tough question!

Food, Garlic, Flower, Feverfew. Pretty little daisies, pretty foliage and a herbal remedy! @theallotmentmum

It’s got to be tomatoes for me and flower wise calendula ��. @mrs.r garden life

I couldn't be without nasturtium, so pretty, trails beautifully, a great companion crop & every part of the plant is edible too! It also self seeds too �� absolute winner for me ��. @vintage.plot

Alllll of them! @ellenmarygardening

Foxgloves for me. Love their country cottage charm and the bees go mad for them ��. @lottie thyme

It has to be Thyme for me. Available to use all year round, masses if pretty pink flowers for the bees and a herb with so many culinary and medicinal uses. @mypatchofnorfolk

gardens @lienagardens @spontaneouscomposition

@ thequietplace @4mcds blomingplot @sarah accidental gardener
@lmp
@lottieonthehill @northern horticulturist @happy place gardener
@gingerellaherbs @georgies flowergarden @garden ninja lee

Set the date for March 7th for the next issue

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Issue 24 February 2025 by gardenfolkmag - Issuu