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menu guide | page 1

Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

menu guide 2011

menus from around the area

The local resource for all your entertainment needs!

available online

manitowochub.com


page 2 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

For current news and specials Check out: www.chpnews.com

CHECK OUT

these Selections from our

FULL MENU Lunch -

Fresh & Fast! Two Specials Every Day

Sizzling Artichoke Hearts - Hand-breaded artichoke

hearts, lightly fried and drizzled with garlic lemon butter, garnished with Parmesan cheese and fresh parsley trimmings. Served with our own dipping sauce. $6.95

Cranberry & Bleu Cheese Salad with Grilled Chicken Breast - Fresh mixed greens, drizzled with

cranberry/raspberry vinaigrette, topped with dried cranberries, bleu cheese crumbles, thinly sliced cucumbers and toasted pecans. Topped with a grilled & sliced chicken breast. $8.95

Capresse Salad - Balsamic glaze over mixed greens, cherry tomatoes, fresh mozzarella balls, roasted red peppers, pesto and freshly basked parmesan cheese crisps. Rich, healthy and very delicious! $8.95

Pasta Bowl - Each week our cook team crafts a unique pasta bowl. Usually with fettuccini, one week it may be chicken with artichoke hearts and cream sauce; the next week it may be a seafood or veggie medley. Your server will tell you what we are offering this week. $8.95

Tenderloin Steak Sandwich -

A 5 oz. beef tenderloin, grilled to your desired temperature, topped with horseradish cream sauce, haystack onions, and placed on a freshly baked and toasted semmel bun. Served with Pub fries. $9.95

Prime Rib Sandwich - We slow roast our prime rib and

then thinly slice it for this sandwich. Topped with onions sautéed in Pine River Dairy butter and our own beer, this sandwich is finished with melted provolone cheese and is presented to you on freshly baked Pretzel bread. With Pub fries. $7.95

Burgers - Our burgers are one-third pound fresh Certified Angus

Beef patties, hand pressed and served on a freshly baked semmel bun. We add he traditional catsup and Dusseldorf mustard, and (on the side) crisp lettuce, red onion, tomato and pickle. Served with Pub fries or pasta salad. Judge’s Choice – with Swiss, cheddar or provolone $5.95 Bailiff’s Double – with Swiss, cheddar or provolone. Build your burger into your own special meal: add sliced portabella mushrooms, Applewood smoked bacon strips, or enjoy sautéed onions. $7.95

Sized Right™

Menu Served 2-9 pm Mon.-Fri., Sat 4:30-9:30 pm Seared Ahi Tuna -

Sashimi grade tuna steak, about 7 oz. prepared medium rare. Served with teriyaki sauce and wasabi aoli. $10.95

Chicken Piccata -

WI-5001251541

A four-ounce chicken breast, lightly dusted and sautéed in butter, lemon juice and capers. Served with vegetable of the day and rice pilaf. $7.95

Petite Beef Tenderloin with Wild Mushrooms-

A five-ounce tenderloin grilled to your liking and topped with a wild mushroom blend of oyster, portabella and crimini mushrooms. Served in a pool of mushroom demi glaze. Served with vegetable of the day and mashed potatoes. $10.95

Crab Salad Sandwich - Chunks real crab, blended with a

touch of mayo and cucumbers, shallots, basil and a touch of lemon zest. Served on a French demi-bagette. $8.95

Cranberry & Blue Cheese Salad with Grilled Chicken Breast- Fresh mixed greens, drizzled with

cranberry/raspberry vinaigrette, topped with dried cranberries, bleu cheese crumbles, thinly sliced cucumbers and toasted pecans. Topped with a grilled and sliced chicken breast. $7.95

Bailiff’s Box Lunches

Langoustine and Boursin Topped Fillet -

A seven ounce beef tenderloin topped with langoustine (a lobster-like crustacean) and Boursin cheese. Grilled to your liking, and served with your choice of starch and the vegetable of the day. $23.95

Grilled Norwegian Salmon -

Simple, healthy and delicious. Grilled Norwegian salmon, topped with a dab of Pub dill sauce, capers and sliced red onions. $16.96

Shrimp and Scallop Scampi -

Shrimp and scallop scampi, served over shoestring cut zucchini, squash & carrots, rather than pasta, with sun dried tomato, garlic & basil sauce. $19.95

Certified Angus Beef Rib Eye - Bone in – If our

tenderloin is the judge’s choice, then this rib eye would go all the way to the Supreme Court! Sixteen ounces (with bone); always juicy and tender. $26.95

Made Fresh Daily & Travels Well Carry-out or Delivery

Jonathan’s Pride - Four skewered and grilled shrimp rising

Malibu Coconut Battered Shrimp Salad-

Osso Bucco - A sixteen to eighteen ounce pork shank, braised in

Featuring our own mango dressing, we create this salad with three skewered coconut battered shrimp on top of spring greens, chunked melon, pineapple, toasted coconut and macadamia nuts. $7.95

Pub Wraps-

Made three ways- take your pick! All include your choice of pasta salad or fresh fruit cup. $7.25 Chicken Salad- Baked chicken breast, cubed, then tossed in a blended yogurt sauce, with dried cranberries, toasted almonds and green onions, in a garlic herbed wrap. Chicken Ranch- grilled chicken, bacon, cheddar cheese, lettuce, tomato, onion and ranch dressing. Southwest Wrap- grilled chicken, cheddar cheese, black bean salsa, lettuce and ancho spicy mayo.

Dinner -

Specials Every Night

Pub Crab Cakes -

Made fresh at the Pub using crushed flake pastry rather than bread crumb, our crab cakes are enhanced with fresh dill, red pepper, celery, scallions, a touch of Chardonnay and a pinch of sea salt. Served with tarragon sauce. $9.95

above a seven ounce tenderloin filet, served with grilled baby red potatoes and shoestring cut vegetables. Finished with a mushroom demi glaze. $21.95 a balsamic barbeque glaze. Fall off the bone tender! $28.95

Grilled Ahi Tuna - This Sashimi grade tuna steak will be

grilled to your liking, and plated with a pool of own teriyaki glaze. The tuna is accompanied by Oriental Black Rice, topped with a wasabi and green onion aioli sauce. $23.95

Pan Seared Sea Scallops - Seven ounces of fresh sea scallops (count may vary), lightly dusted before pan searing; finished with a touch of Sherry. Served with an assortment of exotic grains and fire roasted vegetables. $26.95 Garden Vegetable Wellington - Grilled yellow squash

and zucchini with fire roasted red bell peppers, artichoke hearts, portabella mushrooms, caramelized shallots, and Boursin cheese. This combination is stuffed into a puff pastry, and then baked in the oven. We will top your Wellington with our own yellow pepper cream sauce. $15.95

Escargot En Croute -

These delicate snails are covered with a fresh herb and garlic butter, placed in ceramic dishes, topped with fresh puff-pastry, and baked to perfection. $9.95

Almond Encrusted Honey Glazed Chicken -

Two four ounce chicken breasts dusted with almond flour, pan seared, topped with a honey and white wine glaze, then finished in the oven. Garnished with toasted almonds. $16.95

Serving 11-9 pm Monday-Friday 4:30-9:30 pm Saturday Closed Sunday

For our complete menu, visit:

Manitowoc County’s only in-house Microbrewery!

2010

www.courthousepub.com

1001 South 8th St., Manitowoc • (920) 686-1166


menu guide | page 3

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

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Look for ™ NuVal Scores on shelf tags throughout the store!

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page 4 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

menu 2011

contents:

2011 Menu Guide is published by the Manitowoc Herald Times Reporter. Contents of the section are for Herald Times Reporter. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by means, electronic, mechanical, photocopying, recording or otherwise, without prior consent of Herald Times Reporter. For information, contact James Maurer at 920-686-2124 or email jmaurer2@manitowoc.gannett.com.

Publisher / Kevin Corrado | General Manager / Lowell Johnson Advertising Manager / James Maurer | Design & Layout / Kristy Gnadt

Big Apple Pub and Grill................ 32 Branch River Golf & Tennis......... 43 Charcoal Grill................................ 6-7 Courthouse Pub................................ 2 Cousins Subs................................... 22 Covered Wagon Restaurant.......... 38 Crabby Bills.....................................17 Culver’s............................................ 37 Dugout Bar & Grill.........................15 Embers Food & Spirits............. 5 Fat Seagull ............................. 26 Festival Foods........................... 3 Fox Hills Resort.......................... 33 Friar Tuck’s................................... 23 Gloucester........................................ 34 Harborside Restaurant............. 24-25 Hong Kong Buffet ............................ 8 Johny Chimpos............................... 27 Lighthouse Inn................................31 Luigis Italian Restaurant..........10-11 Machut’s Supper Club.................... 28 Maretti’s Deli...................................16 Mr Lucky’s Charcoal Haus........... 48 Parker’s Elbow Room.................... 13 Pizza Garden....................................21 Port Sandy Bay................................14 Revolutions Bar and Grill............. 12 Schooners........................................ 35 Seven Lakes Golf Course.............. 30 Shooter Malone’s.............................47 Silver Valley Bar & Banquet Hall................................... 29 Smiling Moose................................ 36 Stadler’s Country Inn.....................18 Tippy’s Bar and Grill..................... 46 Tj’s Sports Bar & Grill................... 39 Tony’s Pizza..................................... 41 Vans Bar & Grill............................. 19 Waverly Inn..................................... 20 Wrap It Up....................................... 45


menu guide | page 5

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

BREAKFAST SPECIALTIES

COOL SANDWICHES

DELUXE - 3 Eggs, 3 Bacon,1 Sausage, Hash Browns Or American Fries, Toast STEAK AND EGGS - 2 Eggs, 5 oz Steak, 2 Toast HEART HEALTHY - Scrambled Egg Beaters, 2 Toast or English Muffin ENGLISH MUFFIN OR FRESH TORTILLA WRAP - 2 Eggs, Bacon, Sausage Or Ham, Cheese BREAKFAST BURGER - Cheeseburger With Bacon, Fried Egg, Hash Browns On A Kaiser Roll

LOADED THREE EGG OMELETS (Served With Toast) SUPREME: Bacon, Sausage, Ham, Onion, Mushroom, Green Pepper, Tomatoes, Black Olives & Cheese MEAT: Bacon, Sausage, Ham And Cheese VEGGIE: Onion, Mushroom, Green Pepper, Tomatoes, Black Olives, Jalapenos & Cheese HAM: Ham, Onion, Green Pepper & Cheese MEXICAN: Taco Meat, Onion, Black Olives, Jalapenos, Cheese, Salsa & Sour Cream HASH BROWN OMELET: 2 Eggs Over-Easy, Ham, Sausage Or Bacon, Mushrooms, Onions, Green Peppers & Cheese Between 2 Hash Browns

GRIDDLE FAVORITES

(Includes Butter & Syrup) (Fruit Is Strawberry, Cherry, Apple)

GOLDEN PANCAKES (1) Add Fruit And Cream GOLDEN PANCAKES (2) Add Fruit And Cream GOLDEN PANCAKES (3) Add Fruit And Cream GRILLED FRENCH TOAST (2) Add Fruit And Cream GRILLED FRENCH TOAST (4). Add Fruit And Cream BELGIAN WAFFLE (Includes Butter, Syrup and Powdered Sugar) Add Fruit And Cream

BUILD YOUR OWN

1 EGG - Any Style, 1 MEAT - Bacon, Sausage Or Ham 1 TOAST

ALA CARTE

1 EGG 2 BACON 2 SAVSAGE 1 HAM CORNED BEEF HASH X-TRA CHEESE

LUNCH

Food & Spirits

2 EGGS - Any Style 2 MEAT - Bacon, Sausage Or Ham 2 TOAST HASH BROWNS AMERICAN FRIES ENGLISH MUFFIN BAGEL & CREAM CHEESE HOT OATMEAL COTTAGE CHEESE

Ask about our Daily Feature! SOUP (CUP OR BOWL)

(Served On Bread With Deep Fried Chips) Ham Turkey Ham & Turkey Ham & Cheese BLT Tuna - With Lettuce Peanut Butter & Jelly

SIZZLING SANDWICHES (On Kaiser Roll) HOT PORK With Gravy CHICKEN: Grilled or Deep Fried, With Miracle Whip HADDOCK 4 oz With Lettuce & Tartar TUNA MELT HAM & SWISS GRILLED CHEESE - On Toast

APPETIZERS FRENCH FRIES * WEDGES BAKED POTATO * MASHED POTATOES & GRAVY CHEESE CURDS * GRILLED CHEESE STICKS ONION PETALS * JALAPENO POPPERS MUSHROOMS * COLESLAW COTTAGE CHEESE * APPLESAUCE

SENSATIONAL DINNERS (Includes Choice of Potato & Coleslaw or Veggie) HAMBURGER STEAK, 6 oz MUSHROOM STREAK, 6oz PORK CHOP, 6 Oz (Broasted or Grilled) RIBEYE STEAK 10 oz Add Grilled Mushrooms And Onions GRILLED HAM FANTAIL SHRIMP (8 Piece) BEER BATTERED COD (3 Piece) HOT BEEF On Fresh Bread (Mashed Potatoes & Gravy) HOT TURKEY On Fresh Bread (Mashed Potatoes & Gravy) HOT PORK On Fresh Bread (Mashed Potatoes & Gravy) COUNTRY STYLE RIBS (Tender & Juicy)

Chili or Soup Of The Day

SPECIALITY SALADS

FIRE GRILLED BURGERS (Includes Ketchup, Mustard, Pickle, Onion)

DINNER: Lettuce, Tomato, Cucumber, Carrot TACO: Lettuce, Taco Meat, Black Olives, Cheese, Salsa, Sour Cream CHEF: Lettuce, Tomato, Cucumber, Ham, Turkey, Egg, Cheese CHICKEN: Grilled or Deep Fried, Lettuce, Tomato, Cheese DRESSINGS: Western French, Thousand, Ranch, Light Ranch, Parmesan Peppercorn Ranch, Honey Mustard

Cheeses: American, Cheddar, Pepper jack Swiss EMBER’S BURGER: Applewood Bacon, Cheddar Cheese, Bistro Sauce HAMBURGER - also 1/2 pounder CHEESEBURGER - also 1/2 pounder BACON CHEESEBURGER - also 1/2 pounder CALIFORNIA BURGER - also 1/2 pounder Lettuce, Tomato, Thousand Island dressing BURGER & BRAT PATTY - With American Cheese MUSHROOM /SWISS - Grilled Onions - also 1/2 pounder PATTY MELT - Cheddar, Swiss, Grilled Onions RIBEYE STEAK SANDWICH (5 oz) Add Grilled Mushrooms And Onions

FRESH TORTILLA WRAPS

CHICKEN: Grilled Or Deep Fried, Cheese, Lettuce, Tomato & Ranch Dressing HAM, TURKEY & BACON: With Cheese & Miracle Whip MEXICAN: Taco Meat, Onion, Black Olives, Jalapenos, Cheese & Sour Cream STEAK: Steak, Peppers, Onions, Cheese & Bistro Sauce SHREDDED HAM OR TURKEY: Cheese, Lettuce, Tomato & Honey Mustard

SMOTHERED PASTA CHICKEN FETTUCCINE ALFREDO Sautéed Mushrooms, Onions & Chicken Over Fettuccine & Topped With Parmesan Cheese SPAGHETTI With Seasoned Meat & Homemade Sauce & Topped With Parmesan Cheese

KIDS (Includes Milk, Fries & Applesauce) CHICKEN TENDERS * GRILLED CHEESE MINI CORN DOGS * MACARONI & CHEESE

BROASTED CHICKEN (Takes An X-tra 20 Minutes) (Potato, Coleslaw or Veggie and Roll) 1/4 CHICKEN or 1/2 CHICKEN BUCKETS TO GO (Not For Eat-In, Carry-Out Only, Includes Potatoes: French Fries or Broasted) 8 – 20 Pieces! FRIDAY’S FINEST FISH (Includes Tarter, Lemon Wedge, Buttered Rye Bread) (Choice 0f French Fries or Potato Salad and Coleslaw) FRESHLY BREADED PERCH - 5-6 Pieces BAKED HADDOCK - 6 or 12 oz DEEP FRIED HADDOCK - 6 or 12 oz CANADIAN PIKE - 8 oz SEAFOOD PLATTER - Perch, Haddock and Pike

IRRESISTIBLE DESSERTS Pies ~ Tortes Cakes ~ Cookies Ice Cream Cones (Chocolate, Vanilla, Feature ) Sundaes Toppings - Hot Fudge, Chocolate, Carmel, Strawberry

DRIVE THRU MENU BREAKFAST BURRITO

Scrambled Eggs, Sausage, Bacon, Or Ham And Cheese

EGG MUFFIN Scrambled Eggs, Sausage, Bacon, Or Ham And Cheese

ADD Hash Browns Cottage Cheese

LUNCH SOUP (CUP OR BOWL) Chili or Soup Of The Day

FIRE-GRILLED BURGERS (Includes Ketchup, Mustard, Pickle, Onion) EMBER’S BURGER - Applewood Bacon, Cheddar Cheese, Bistro Sauce HAMBURGER also 1/2 pounder CHEESEBURGER also 1/2 pounder BACON CHEESEBURGER also1/2 pounder CALIFORNIA BURGER also 1/2 pounder (Lettuce, Tomato, Thousand Island Dressing) BURGER & BRAT PATTY - With Cheese MUSHROOM /SWISS - Grilled Onions also 1/2 pounder

HOT SANDWICHES (On A Kaiser Roll) GRILLED CHICKEN SANDWICH - Lettuce, Miracle Whip HOT PORK HOT TURKEY HOT BEEF

FRESH TORTILLA WRAPS CALIFORNIA BURGER WRAP - Lettuce, Tomato, Thousand Island Dressing BURGER & BRAT PATTY WRAP - With Cheese GRILLED CHICKEN WRAP - Lettuce, Miracle Whip TUNA - Lettuce, Cheese SHREDDED HAM - Cheese, Lettuce, Miracle Whip SHREDDED TURKEY - Cheese, Lettuce, Miracle Whip SHREDDED HAM AND TURKEY - Cheese, Lettuce, Miracle Whip

APPETIZERS HASH BROWNS MASHED POTATOES & GRAVY GRILLED CHEESE STICKS COTTAGE CHEESE

WEDGES COLESLAW ONION PETALS

OPEN DAILY 5AM-8PM • DRIVE-THRU AVAILABLE! • 104 EAST CHURCH ST. MISHICOT

WI-5001252418

Embers


page 6 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

4101 Harbor Town Lane Manitowoc 920-682-1000 www.charcoalgrill.com APPETIZERS

CHOPPED SALADS

Classic Quesadilla

Ultimate Chicken

A grilled flour tortilla filled with Cheddar Jack cheese. Your choice of wood grilled chicken breast, pulled rotisserie chicken or crispy chicken breast. 7.99

Fresh greens, diced tomatoes, diced chicken, crumbled bleu cheese, scallions and crispy bacon tossed in our signature house dressing 8.49

Wisconsin Harvest

Chicken Wings

We toss fresh greens, dried cranberries, apples and red onions in our fat free raspberry vinaigrette dressing and top it off with toasted walnuts and bleu cheese. 7.99

Your choice of spicy, teriyaki or BBQ and finished on the wood grill to enhance the flavors. DOZEN 9.99 HALF DOZEN 6.99

Chicken Tenders

Pesto Bread Bowl

Boy, are they ever. 6.49

Fresh greens, grilled chicken breast, bacon bits, tomatoes, cucumbers and carrots drizzled with a ranch pesto dressing. 8.49

Spinach Artichoke Dip A HARD TO RESIST STARTER. Baked in a bread bowl in our woodstone oven with more bread cubes for dipping. 7.49

Bacon Wrapped Water Chestnuts

Crunchy water chestnuts wrapped in bacon tossed in a light oriental glaze and topped with sesame seeds. 5.99

The Starting Lineup

Enjoy a generous helping of tangy baby back ribs. 14.99

Beer Battered Shrimp

Tender succulent shrimp dipped in our beer batter, fried to a golden brown 8.99

Onion Strings

Soup of the day Surprise, surprise – the chef’s special creation.

CUP 1.99 BOWL 2.99

Chili This is a meal in itself, topped with cheddar cheese and scallions.

CUP 1.99 BOWL 2.99

Choose your favorite and take it home by the quart!

SOUP 5.99 CHILI 8.99

Sour Dough Bread Bowl Try your soup or chili served in this fresh baked bread bowl. What a great combo!

WITH SOUP 4.99 WITH CHILI 6.49

Peasant Lunch

A bowl of our hearty soup, a half loaf of freshly baked bread, assorted Wisconsin cheeses and seasonal fruit. 7.49 SUBSTITUTE OUR HOMEMADE CHILI 7.99

Beer Battered Mushrooms

Fresh button mushrooms deep fried in our special beer batter and served with Ranch sauce for dipping 5.99

Woodstone Nachos

Homemade tortilla chips loaded with cheese, jalapenos, tomatoes, sour cream, scallions, guacamole and a side of salsa. FULL ORDER 8.99 HALF

5.99 ADD CHICKEN OR CHILI, 1.00

Wisconsin White Cheddar Cheese Curds

Real Wisconsin cheese coated in a crunchy premium beer batter with our homemade Ranch dressing. 6.99

Ribs & Strings

WI-5001249527

Chicken Caesar Salad

Crisp romaine lettuce topped with wood grilled chicken breast and tossed with our caesar dressing and croutons. 7.99

Charcoal Chicken Salad Fresh greens, tomatoes, carrots, cucumbers and red onions. Topped with your choice of:

WOOD GRILLED CHICKEN BREAST, PULLED ROTISSERIE CHICKEN OR CRISPY CHICKEN BREAST 8.49

Hand shaved and breaded onion strings topped with mouth watering baby back ribs 8.49

Tokyo Salad

SOUPS

WOOD GRILLED CHICKEN BREAST, PULLED ROTISSERIE CHICKEN OR CRISPY CHICKEN BREAST 8.49

HALF SANDWICH & SOUP 6.99 CHOOSE A HALF SANDWICH: Turkey Crunch • Reuben • BLT CHOOSE A SOUP: Chicken Dumpling or Soup of the Day

Chicken Dumpling

This one’s served 7 days a week and will cure whatever ails you.

CUP 1.99 BOWL 2.99

Asian vegetables, fresh greens, wontons, fresh scallions and toasted sesame seeds in our toasted sesame vinaigrette. Topped with your choice of:

Southwestern Salad Fresh greens topped with a wood grilled chicken breast, pico de gallo, fresh scallions, shredded cheddar and Monterey Jack cheese, julienne tortilla strips and guacamole. Served with a side of our own Texas Ranch dressing

8.49

Salad, Soup & Bread Your choice of garden or Caesar style salad, bowl of soup and bread loaf.

6.99

All sandwiches include your choice of Waffle Fries, Kettle Chips or Onion Strings and a trip to our Fixin’ Bar. Substitute Sweet Potato Fries for 75¢ CHICKEN SANDWICHES AVAILABLE WITH YOUR CHOICE: WOOD GRILLED CHICKEN BREAST, PULLED ROTISSERIE CHICKEN OR CRISPY CHICKEN BREAST

Buffalo Chicken Sandwich

Quart-to-go

Thin rings of onion, homemade and fresh. Lightly battered and definitely worth their weight in gold. FULL ORDER 5.99 HALF ORDER 3.99

SANDWICHES

Your choice of chicken dipped in spicy Buffalo style sauce. Served with side of bleu cheese dressing. 7.49

The Cowboy Your choice of chicken topped with bacon, BBQ sauce, cheddar cheese and onion strings. 7.99

Ranch Chicken Sandwich Your choice of chicken topped with ranch dressing, bacon, Monterey Jack cheese. 7.99

Charcoal Chicken Sandwich Your choice of chicken. 7.49

Rib Sandwich Boneless roasted baby back ribs smothered in BBQ sauce. 8.99

Fish Sandwich

Freshly breaded fish served on a fresh baked sub roll topped with American cheese, lettuce, tomatoes and tartar sauce on the side. 8.49

Turkey Crunch

Smoked turkey breast, piled high with onion strings and Swiss cheese on lightly grilled multi-grain bread. 7.49

Pulled Pork Sandwich

Shredded slow roasted pork blended with BBQ sauce. Served with cole slaw. 7.99

Smothered French Dip Shaved roast beef smothered with sauteed onions, mushrooms and Monterey Jack cheese on a fresh sub roll. Served with au jus for dipping. 8.99

Rib Eye Steak Sandwich

Our aged Black Angus rib eye steak grilled to your liking and served on a fresh baked sub roll. 9.99

Gyro

Soft grilled pita filled with savory Gyro meat. Topped with onions, tomatoes and a side of Tzatziki sauce. 7.49

Reuben

Shaved corned beef piled high with sauerkraut, Swiss cheese and 1000 island dressing. Served on grilled marble rye bread. 7.49

WRAPS & PANINIS

All sandwiches include your choice of Waffle Fries, Kettle Chips or Onion Strings and a trip to our Fixin’ Bar. Substitute Sweet Potato Fries for 75¢

Chicken Caesar Wrap

Fresh sliced wood grilled chicken breast tossed with chopped romaine, Caesar dressing and shredded Parmesan cheese, wrapped in a flour tortilla.

7.99

BLT Chicken Wrap

Romaine lettuce, chopped bacon, diced tomatoes, Monterey Jack and cheddar cheese and buttermilk ranch dressing wrapped in a flour tortilla.

6.99

Ranch Chicken Wrap

Sliced crispy chicken tossed with romaine, diced tomatoes, shredded Cheddar Jack cheese and our buttermilk ranch dressing wrapped in a flour tortilla. 7.99

Bourbon Street Panini

Pan blackened chicken breast in Cajun spices, Texas ranch dressing, bacon, diced tomatoes and Monterey Jack and cheddar cheese slices. 7.99

Chicken Panini

Tender grilled chicken topped with our homemade Spinach Artichoke Dip and mozzarella cheese. 7.99


menu guide | page 7

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

BURGERS

PIZZAS

All burgers are U.S.D.A. Aged Black Angus choice beef and ground fresh daily by our in-house butcher. All burgers include your choice of Waffe Fries, Kettle Chips or Onion Strings and a trip to our Fixin’ Bar. Substitute Sweet Potato Fries for 75¢. Choice of cheese includes: American, Cheddar, Pepper Jack, Monterey Jack, Swiss and Crumbled Bleu Cheese

All our pizzas are brushed with garlic butter and baked inside our woodstone brick oven. No substitutions on our house pizzas. 8” 14”

Wisconsin Cheddarhead*

Pepperoni, sausage, mushrooms, onions, black olives, peppers and mozzarella.

A Charcoal Grill original, you’ll love it on our crusty English muffin with plenty of cheddar cheese. 8.29

CREATE YOUR OWN

The Picasso

9.49

15.99

BRAT BURGER

THE GOBBLER

Garden fresh sautéed mushrooms and melted Swiss cheese. 8.29

The Charcoal Melt*

Grilled patty melt, Marble rye, onions and American cheese never had it so good! 8.29

The Big Leaguer*

A full pound burger that you’ll need both hands to get the job done. 9.99

The Charcoal Burger*

A house favorite! Topped with BBQ sauce, bacon strips, cheddar cheese and onion strings. 8.49

Classic Hamburger*

Life’s simple pleasures are the best. Our Black Angus beef burger grilled to your liking over a wood flame. 7.49

Classic Cheeseburger* With your choice of cheese 7.99

14.99

4 TOPPINGS

8.99

15.49

5 TOPPINGS

9.49

15.99

Chicken Taco Supreme

Classic White

8.49

14.99

Alfredo sauce, mozzarella and Parmesan cheese, red onion, Maple wood smoked ham, fresh mushrooms and basil.

Spicy Thai Chicken

8.49

14.99

Rotisserie chicken, spicy peanut sauce, scallions, carrots and chopped peanuts combines two culinary styles in one pizza.

The Charcoal Burger

8.49

14.99

How could we top the best burger ever created? Make it a pizza! Charcoal Grill’s own Sweet & Spicy BBQ sauce, layered with ground beef, bacon, onions and cheddar cheese. Topped off with onion strings.

Vegetarian

8.49

14.99

Mushrooms, black olives, mozzarella cheese, tomatoes, red and green peppers, red onion, oregano and tomato sauce.

BBQ Chicken

8.49

14.99

Three soft shelled tacos overflowing with seasoned diced chicken and covered with fresh romaine lettuce, cheese and pico de gallo. Served with a side of tortilla chips. 7.99

BUTCHER SHOP All dinners include soup or garden salad and choice of potato: baked, waffle fries, garlic red-skinned mashed, bourbon yams or rice pilaf AND choice of roasted vegetables, ranch beans or creamy cole slaw. All steaks are U.S.D.A. Aged Blank Angus Choice Beef cut fresh daily by our in-house butcher.

ROTISSERIE CHICKEN

We start with lightly seasoned U.S.D.A. Grade A chickens. Then slowly roasted in our rotisserie oven and finished over our wood-fired grill. QUARTER CHICKEN, DARK (Thigh and Leg) 7.49 QUARTER CHICKEN, WHITE (Breast and Wing) 9.49 HALF CHICKEN 12.49

Shredded rotisserie chicken, topped with Charcoal Grill’s own Sweet & Spicy BBQ sauce, sliced red onion and mozzarella cheese. Surely a different pizza worth trying.

Chicken Cordon Bleu

Baby Back Pork Ribs

All our fall-off-the-bone ribs are slow cooked fresh daily in our very own hickory smoked brine recipe, then brushed with BBQ sauce, and finished off on the grill. HALF RACK 12.99 FULL RACK 19.99

Rib Eye Steak 16.99 New York Strip Steak 18.99 Top Sirloin PETITE 9.99 KING CUT 15.99 Filet 19.99

8.49

DINNER COMBOS All Dinner Combos include soup or garden salad and choice of potato: baked, waffle fries, garlic red-skinned mashed, bourbon yams or rice pilaf AND choice of roasted vegetables, ranch beans or creamy cole slaw.

PICK A PAIR 16.99 BEEF RIBS PETITE SIRLOIN BABY BACK PORK RIBS SCAMPI OR BEER BATTERED SHRIMP ATLANTIC SALMON ROTISSERIE CHICKEN CHICKEN BREAST ULTIMATE COMBO YOU WANTED IT, YOU GOT IT!

A carnivore’s dream combo of tangy baby back pork ribs, giant beef ribs and 1/4 juicy rotisserie chicken. 18.99

14.99

We take a classic cheese sauce, mozzarella and Parmesan, crispy chicken and Maple wood smoked ham and bake until golden brown.

Buffalo Chicken

8.49

14.99

We top our crust with bleu cheese dressing, crispy buffalo style chicken and premium mozzarella cheese.

Bacon Cheeseburger* With your choice of cheese. 8.29

CATERING SERVICES WI-5001249533

8.49

South of the Border

Cajun spices and topped with crumbled bleu cheese and bacon. 8.49

Mushroom Burger*

14.49

3 TOPPINGS

Chicken chimichanga and cheese quesadillas served on a bed of rice pilaf with fresh mole sauce and a blend of shredded cheese. Sides include guacamole, pico de gallo and sour cream. 10.99

BLACK & BLEU BURGER*

Topped with a steamy combination of Pepper Jack cheese and chipotle sauce. 8.49

13.99

Healthy, hot n’ sizzlin’! Served with freshly grilled flour tortillas and soup or salad. DOUBLE PLAY (STEAK & CHICKEN) 12.99. STEAK 12.49. CHICKEN 11.49. VEGETABLE 9.99

*These items that are ordered rare or medium rare may be under cooked and will only be cooked at customer’s request. Consuming raw or under cooked meats or poultry may increase your risk of food borne illness.

Inferno Burger*

7.99

Fajitas

We sat out in the woods for many hours to locate only the biggest turkeys to prepare this low fat alternative. Served with a tangy honey mustard, bacon and Swiss cheese. 7.49

Topped with egg, bacon and American cheese and served on an English muffin. 8.49

7.49

1-2 TOPPINGS

Stir Frys

Don’t be afraid! Cowboys ate buffalo for years, you can’t tell the difference. Top with your choice of cheese. 7.99

The Egg-licious Burger*

TRADITIONAL CHEESE

Beef Ribs

Our giant sized beef ribs are grilled to perfection and finished off with BBQ sauce. 16.99

A fresh blend of Oriental vegetables wok seared and tossed in our traditional stir fry sauce served over rice pilaf with your choice of soup or salad. 9.99 WITH CHICKEN 11.49 WITH SHRIMP 12.99 ADD SPICY PEANUT THAI SAUCE, 50¢

BUFFALO BILL BURGER

Topped with Wisconsin beer cheese spread and smothered with sautéed onions. Served on an English muffin for a truly original burger experience. 8.29

14”

INTERNATIONAL INSPIRATIONS

Grilled to perfection over a wood flme and served with a side of sauerkraut and choice of cheese. 7.49

The Brew Town*

8”

Grilled Chicken Breast

Fresh from the grill! Boneless and skinless breast of chicken, lightly seasoned. 12.99

Join us on Facebook http://www.facebook.com/CharcoalGrillManitowoc

HAPPY HOUR

Contact our professional staff for your next party or corporate event. Drink, Beer & Appetizer Specials Sun-Fri 3-6 p.m.; Sat 11-4 p.m Call 262-884-9900 or email catering@charcoalgrill.com Prices & menu items subject to change.

Visit us online at www.CharcoalGrill.com


page 8 | menu guide APPETIZERS

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

PORK

SEAFOOD

(w. White Rice) Order 39. Roast Pork w. Chinese Vegetable 7.05 40. Roast Pork w. Broccoli ........... 7.05 41. Roast Pork w. Mushroom ....... 7.25 42. Roast Pork w. Green Pepper .. 7.25 43. Roast Pork w. Snow Peas ........ 7.55 44. Roast Pork w. Mixed Vegetable 7.25 45.�Kung Pao Pork ....................... 7.25 46.�Pork w. Garlic Sauce .............. 7.25 47.�Shredded Szechuan Pork ........ 7.25 48.�Hunan Pork ........................... 7.25 49.�Double Cooked Pork .............. 7.25 50. Pork w. Scallions .................... 7.75 51. Moo Shu Pork (w. 4 Pancakes) 7.75 52. Sweet & Sour Pork ................. 7.25

(w. White Rice) Order 88. Lobster Sauce ......................... 4.95 89. Shrimp w. Lobster Sauce ........ 8.55 90. Shrimp w. Broccoli ................ 8.55 91. Shrimp w. Chinese Vegetable . 8.55 92. Shrimp w. Snow Pea .............. 8.55 93. Pepper Shrimp w. Onion ....... 8.55 94.�Curry Shrimp ........................ 8.55 95.�Shrimp Szechuan Style ........... 8.55 96. Shrimp w. Cashew Nuts ......... 8.55 97. Sweet & Sour Shrimp ............. 8.55 98. Moo Shu Shrimp (w. 4 Pancakes) 8.55 99.�Hunan Shrimp ....................... 8.85 100.�Kung Pao Shrimp ................. 8.85 101.�Shrimp w. Garlic Sauce ........ 8.85

(w. White Rice) Order 53. Vegetable Delight ................... 6.50 54. Moo Shu Vegetable (w. 4 Pancakes) . 6.50 55. Sautéed Snow Pea .................. 6.75 56.�Bean Curd Szechuan Style ...... 6.25 57.�Broccoli w. Garlic Sauce ......... 6.25 58. Plain Sautéed Broccoli ........... 6.25

(Very Thin White Noodle) 102. Shrimp .................................. 7.55 103. Beef ...................................... 7.25 104. Chicken ................................. 6.75 105. Roast Pork ............................. 6.75 106. House Special ........................ 8.60

(w. White Rice) Order 59. Chicken w. Black Bean Sauce . 7.25 60. Moo Goo Gai Pan .................. 7.25 CHOW MEIN & CHOP SUEY 61. Chicken w. Broccoli ............... 7.25 (w. White Rice & Crispy Noodle) Order 62. Chicken w. Pepper Onion ...... 7.25 22. Chicken ................................ 5.95 63. Chicken w. Snow Pea ............. 7.50 23. Roast Pork ............................. 5.95 64. Chicken w. Mixed Vegetable .. 7.25 24. Beef ....................................... 6.75 65.�Curry Chicken ....................... 7.25 25. Shrimp ................................... 6.75 66.�Chicken w. Szechuan Style ..... 7.50 26. Vegetable ............................... 5.50 67. Chicken Almond Ding ........... 7.60 68. Chicken w. Cashew Nuts ....... 7.50 FRIED RICE Order 69. Sweet & Sour Chicken ........... 7.25 27. Roast Pork ............................. 5.55 70. Moo Shu Chicken (w. 4 Pancakes) 7.25 28. Chicken ................................. 5.55 71.�Kung Pao Chicken .................. 7.25 29. Beef ....................................... 6.75 72.�Chicken w. Garlic Sauce ........ 7.25 30. Shrimp ................................... 6.75 73.�Hunan Chicken ..................... 7.25 31. Vegetable ............................... 5.10 74. Chicken w. Chinese Vegetables 7.25 BEEF 32. Young Chow .......................... 7.50 (w. White Rice) Order LO MEIN (w. Soft Noodle) Order 75. Beef w. Black Bean Sauce ....... 7.65 76. Pepper Steak w. Onions ......... 7.65 33. Roast Pork ............................. 6.25 77. Beef w. Broccoli ..................... 7.65 34. Chicken ................................. 6.25 78. Beef w. Mushroom ................. 7.65 35. Beef ....................................... 7.25 79. Beef w. Snow Pea ................... 7.80 36. Shrimp ................................... 7.25 80. Beef w. Mixed Vegetable ........ 7.65 37. Vegetable ............................... 5.55 81.�Curry Beef ............................. 7.65 38. House Special ........................ 8.05 82. Beef w. Scallions .................... 7.65 83. Moo Shu Beef (w. 4 Pancakes) 7.80 SIDE ORDER White Rice ......... (Sm.) 1.25 (Lg.) 2.00 84.�Kung Pao Beef ........................ 7.65 Crispy Noodle .... (Sm.) 0.60 (Lg.) 1.00 85.�Beef w. Garlic Sauce .............. 7.65 86.�Szechuan Beef ........................ 7.65 87.�Hunan Beef ............................ 7.65 � HOT & SPICY

(Prepared w. only Scallion, Garlic, Ginger, Wine. Served without Salt, Sugar, Corn Starch & MSG) D1. Steamed Mixed Vegetable ...... 6.25 D2. Chicken w. Broccoli ............... 7.05 D3. Jumbo Shrimp w. Snow Peas .. 8.55 D4. Chicken w. Mixed Vegetable .. 7.25 D5. Shrimp w. Broccoli ................ 8.55 D6. Scallop w. Mixed Vegetable .... 9.25 D7. Scallop w. Broccoli ................. 9.25 D8. Jumbo Shrimp, Scallop w. Mixed Vegetable ................ 9.80

1. Egg Roll (1)............................ 1.10 2. Fried/Steamed Dumplings (8) 4.50 3. Roast Pork, Sliced .................. 4.80 4. Chicken Wings (8) ................ 3.95 5. � Chicken Wings w. Garlic Sauce. 4.95 6. Boneless Spare Ribs ................ 6.25 7. Crab Meat Rangoon (8)......... 3.95 8. Teriyaki Chicken (6) .............. 5.25

SOUP

Sm. 9. Wonton ....................... 1.45 10. Egg Drop...................... 1.20 11. Wonton Egg Drop........ 1.85 12.�Hot & Sour .................. 1.95 13. Chinese Vegetable.................. 14. Seafood .................................. 15. House Special ........................

EGG FOO YOUNG

16. 17. 18. 19. 20. 21.

Lg. 2.50 2.25 2.80 3.45 3.25 5.50 4.75

(w. White Rice) Order Roast Pork ............................. 5.55 Chicken ................................. 5.55 Beef ....................................... 6.25 Shrimp................................... 6.25 Mushroom............................. 5.55 House Special ......................... 7.50

VEGETABLE

POULTRY

HONG KONG BUFFET CHINESE RESTAURANT

908 Washington St., Manitowoc (920) 682-1181 • Fax (920) 682-1630

WI-5001252424

Open 7 Days a Week: Mon.-Sat. 11am-10pm Sun. 11:30am-9:30pm

CHOW MEI FUN

SPECIAL DIET MENU

COMBINATION PLATES

(Served w. Pork Fried Rice & Egg Roll) C1. Chicken Chow Mein ............. 6.05 C11. Beef w. Broccoli ..................6.85 C12. Pepper Steak w. Onion .......6.85 C2. Shrimp Chow Mein ..............6.25 C13. Shrimp w. Broccoli ............. 6.85 C3. Pork or Chicken C14. Shrimp w. Chinese Vegetable 6.85 Egg Foo Young .......................6.25 C4. Moo Goo Gai Pan .................6.25 C15. Shrimp w. Lobster Sauce .....6.85 C5. Chicken w. Broccoli ..............6.25 C16.�Curry Chicken ...................6.85 C6. Sweet & Sour C17.�Chicken w. Garlic Sauce .....6.85 Chicken or Pork ....................6.25 C18.�Hunan Beef ........................6.85 C7. Roast Pork w. Mixed C19.�Hunan Shrimp ...................6.85 Vegetable ..............................6.25 C20.�Hunan Chicken ..................6.85 C8. Roast Pork Lo Mein ..............6.25 C21. Boneless Spare Ribs ............6.85 C9. Chicken w. Pepper Onion .....6.25 C22.�General Tso’s Chicken ........ 7.15 C10. Roast Pork w. Broccoli .........6.25 C23. Sesame Chicken ................. 7.15

LUNCH SPECIAL

Monday – Saturday 11:00 am – 3:00 pm All Dishes Served w. White Rice or Pork Fried Rice FREE Wonton Soup, Egg Drop Soup or Hot & Sour Soup 1. Chicken Chow Mein ............ 4.60 11. Chicken w. Cashew Nuts .... 4.80 2. Shrimp Chow Mein ............. 4.80 12. Shrimp w. Lobster Sauce ..... 5.05 3. Pork Egg Foo Young .............. 4.60 13.� Broccoli in Garlic Sauce ...... 4.60 4. Vegetable Delight ................. 4.60 14.� Kung Pao Chicken ............... 4.80 5. Chicken w. Broccoli ............. 4.60 15.� Chicken w. Garlic Sauce ..... 4.80 6. Sweet & Sour Chicken ......... 4.60 16.� Hunan Chicken ................... 4.80 7. Sweet & Sour Shrimp ........... 4.80 17.�General Tso’s Chicken ......... 5.05 8. Chicken Lo Mein ................. 4.60 18. Sesame Chicken .................. 5.05 9. Beef w. Broccoli ................... 4.80 19.� Orange Chicken .................. 5.05 10. Shrimp w. Cashew Nuts ....... 5.05 20. Shrimp w. Broccoli .............. 5.05

CHEF’S SPECIAL (w. White Rice)

S1. HAPPY FAMILY ................ 10.55 S6. SIZZLING STEAK & SCALLOPS..9.55 S11. TUNG TING SHRIMP ....... 9.05 Scallops, jumbo shrimp, sliced pork, beef, chicken & vegetable mixed with traditional brown sauce.

S2. SEAFOOD DELIGHT ........ 10.75 A variety of seafood with snow pea pods, broccoli, mushroom, waterchestnuts served on a sizzling platter.

A savory mix of beef steak & sea scallops with Chinese vegs. in oyster sauce.

Shrimp, broccoli and straw mushrooms, boneless chicken with mixed vegs.

A pepper, woodears, water chestnuts, baby corn and straw mushrooms.

flame in Chef’s special sauce with sesame.

S7.�SHRIMP, SCALLOPS IN GARLIC S12. SESAME CHICKEN/BEEF .. 8.85 SAUCE ................................ 9.55 Chicken tossed rapidly over a high

S8.�TA-CHIEN CHICKEN ......... 8.75 S13.�ORANGE FLAVORED Onion, pepper, carrot, bamboo shoots, CHICKEN OR BEEF .......... 8.85 Boneless chunks chicken quickly stirmushrooms, baby corn, snow peas w. Chunks of beef or chicken sautéed fried in our special sauce w. hot pepper. Szechuan sauce. in hot pepper with orange flavor. S4. TRIPLE CROWN ................ 8.85 S9.�DICED SHRIMP AND Shrimp, chicken, beef w. mixed vegs. CHICKEN ........................... 9.15 S14.�THE DRAGON & S5.�SZECHUAN SHRIMP & Diced water chestnuts, celery, carrot PHOENIX ....................... 10.25 CHICKEN ........................... 9.15 with brown sauce. Chicken and shrimp w. vegetable. Jumbo shrimp, chicken w. broccoli, S10. FOUR SEASON .................. 9.85 S15. MONGOLIAN BEEF .......... 9.85 S3.�GENERAL TSO’S CHICKEN . 8.85

pepper with Szechuan sauce.

LUNCH BUFFET $

5.99

Mon.-Sat.: 11:00am - 3:00pm

Shrimp, chicken, beef, pork w. mixed vegetables.

S16. SWEET & SOUR COMBO . 8.50

DINNER SUNDAY BUFFET ALL-DAY

8.69

BUFFET $

Served w. Crab Legs, Mussels, Seafood Delights

Served w. Crab Legs, Mussels, Seafood Delights

$

Mon.-Sat.: 4:00pm - 9:30pm

8.69

CARRYOUT BUFFET

LUNCH $5.99 DINNER $8.69 FREE Soda or Soup

CHILDREN UNDER 4 YEARS OLD FREE • 15% OFF FOR SENIOR CITIZENS OVER 65 YEARS OLD AND CHILDREN UNDER 10 SODA – COFFEE – ICED TEA $1.00 WITH FREE REFILL We Are Accepting Reservations for Your Holiday & Organization Parties.

� � � Gift Certificates Available � � �


menu guide | page 9

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

! r e i eas

Enjoying thE outdoors just got Boating

fishing

hiking

camping

atV Riding

Visit WisconsinOutdoorFun.com for weather, maps, restaurants, events, services, photo galleries, outdoor news and so much more.

cycling

hunting

snow sports

WisconsinOutdoorFun.com, your gateway to wisconsin’s great outdoors.

much moRe!


page 10 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

BEST I TALIAN F OOD I N M A N I T OWO C C O U N T Y

W W W. F O O D S P O T . C O M / L U I G I S T W O R I V E R S

1033 22 N D S T R E E T , Appetizers

TWO RIVERS

SIDE ORDERS

French Fries

Meatball

Pizza Fries Topped with pizza sauce and mozzarella cheese

Sausage Link

Onion Rings Mozzarella Sticks White Cheddar Cheese Curds Broccoli Cheddar Melts Jalapeño Poppers Breaded Cauliflower Chicken Tenders Chicken Wings Hot or Mild Fried Calamari Combo Platter Mozzarella Sticks, Zucchini strips, and onion rings Fried Ravioli Spinach Artichoke Dip Served with chips Zucchini Strips Beer Nuggets With Marinara sauce Golden Nuggets With sugar, Cinnamon Honey Roasted Peppers With oil, garlic, and balsamic vinegar Garlic Bread With Cheese Bruschetta Olive oil, tomatoes, onion, and basil on toasted bread Antipasto Siciliano Salami, mortadella, capicollo, ham, provolone, and giardaniera (Pickled Vegetable) served with a toasted hoagie Seafood Appetizer Boiled calamari, shrimp, and clams tossed with oil, garlic, parsley and lemon

793-5000 | 6124

Side order of Anchovies Side of Asparagus Side of Broccoli

Salads Dinner Salad Rustic Tuscan Salad Sliced tomato, roasted pepper strips, artichokes and fresh mozzarella; drizzled with olive oil, balsamic vinegar and fresh basil Luigi’s Chef Salad Bed of fresh lettuce with ham, turkey, salami, provolone cheese, and Greek olives Tuna Salad Bed of fresh lettuce with tuna Stuffed Tomatoes Cold Stuffed with tuna salad Hot Stuffed with tuna salad, topped with melted mozzarella Shrimp Salad Bed of fresh lettuce with baby shrimp Spinach Chicken Caesar Salad Bed of spinach topped with chicken and croutons Insalata Caprese Fresh tomato slices topped with fresh mozzarella and olive oil Grilled Chicken Salad Grilled chicken on a bed of fresh lettuce Antipasto Salad Bed of fresh lettuce with green peppers, black olives, mushrooms, Provolone and hot peppers Tomato Salad All Italiana Sliced tomatoes, Greek Olives, garlic vinegar and oil Dressings: Italian, Olive oil & Vinegar, Ranch, French, Low-Cal French, 1000 Island, Blue Cheese, Peppercorn Ranch, Fat-Free Tomato Basil, Caesar, Honey Mustard or Crumbled Blue Cheese

|

MANITOWOC ’S M

FINEST ORIGINAL ITAL -

IAN RESTAURANT . FAM ILY OWNED AND OPERATED SINCE

1991

W W W. F O O D S P O T . C O M / L U I G I

CALUMET AVENUE, MANITOWOC

Soups Minestrone, Chicken Pastina, or Italian Bean Cup or Bowl

Bambini (Kids) menu Spaghetti, Mostaccioli, or Ditali served with meat sauce or Alfredo sauce Chicken Tenders & Fries Mini Cheese Pizza Kids Cheeseburger and Fries

Desserts Ask about our desserts Spumoni Ice Cream Cake Cannoli Tiramisu Gelato Truffles Raspberry or Cappucino

Hot Italian Sandwiches Philly Cheese Steak Sandwich Grilled slivered beefsteak with melted cheese, on a hoagie Make it a Sub – with lettuce and tomatoes Make it Special – with fried onions, mushrooms, green peppers, lettuce and tomatoes Pizza Steak with pizza sauce and mozzarella cheese Philly Chicken Cheese Steak Grilled slivered chicken steak with melted cheese, on a hoagie Italian Beef Sandwich An oven toasted hoagie with sliced roast beef and meat sauce Italian Sausage Link Sandwich Two grilled sausage links topped with meat sauce; on a hoagie Combination Sandwich A sausage link topped with roast beef, and meat sauce on a hoagie

Pizza Bread An open-faced hoagie topped with pizza sauce, mozzarella cheese, and one ingredient; then oven toasted Luigi’s Special Pizza Bread Pizza Bread topped with all eight of Luigi’s special ingredients Meatball Sandwich Three Italian meatballs with meat sauce, melted mozzarella, served on a hoagie Tenderloin Sandwich 6 oz. grilled, with melted provolone on a toasted bun with french fries Hot Ham & Cheese Sandwich Sliced ham, oven-toasted on a hoagie with American cheese Chicken Sandwich Two grilled chicken breasts with lettuce and tomatoes, on a hoagie Veal Parmigiana Sandwich Two breaded veal steaks, deep-fried, topped with marinara sauce and mozzarella cheese, oven toasted on an open-faced hoagie

684-4200 old Italian Sandwiches

Sicilian Sub Capicollo, mortadella, ham, salami, and provolone cheese; garnished with lettuce and tomatoes served on a hoagie Caprese Foccacia Sandwich Sliced tomato, fresh mozzarella with a drizzle of olive oil & basil served with blue tortilla chips Turkey Sub Turkey breast slices, with lettuce and tomatoes, on a hoagie with American cheese Prosciutto Sub An Italian specialty sliced ham, garnished with provolone cheese, lettuce and tomatoes, served on a hoagie Club Sub Turkey, ham, and bacon with lettuce and tomatoes on a hoagie BLT Sub Ten ounces of fried bacon, garnished with lettuce and tomatoes

Pollo Parmigiana Sandwich Grilled chicken topped with marinara sauce and mozzarella cheese, oven toasted on an open-faced hoagie

Veggie Sub Mushrooms, black olives, green peppers, red onions, your choice of cheese, with lettuce and tomatoes on a hoagie

Melanzane Sandwich Breaded eggplant, grilled, topped with marinara sauce and mozzarella cheese, oven toasted on an open-faced hoagie

Ham & Cheese Sub A generous portion of ham topped with American cheese, lettuce and tomatoes, served on a hoagie

Peppers & Egg Sandwich Fried green peppers and egg omelet, served on a hoagie

Tuna Sub Tuna salad with lettuce and tomatoes, served on a hoagie Roast Beef Sub Sliced roast Beef, with lettuce and tomatoes, served on a hoagie

Fish Sandwich Two deep-fried cod fillets with lettuce, tomatoes and tartar sauce Cheeseburger A flame-broiled burger topped with American cheese, garnished with lettuce and tomatoes, served with a side of French fries Pizza Burger A flame-broiled burger topped with pizza sauce and mozzarella cheese, served with a side of French fries

C

Ask about our Party Subs Available 2 feet long!!!!!! *Add the following to any sandwich * Fries , Bacon, Onions, Green Peppers, Hot Peppers, Mushrooms, Black olives, Green olives, Lettuce, Tomatoes, and Cheese * No separate checks for groups of 15 or more.

BANQUET FACILITIES AVAILABLE O P E N T U E S D AY T H R U S U N D AY WI-5001252008

11

A . M .- C L O S E

C L O S E D M O N D AY


menu guide | page 11

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

DINE-IN OR CARRY OUT

FREE DELIVERY

W W W. F O O D S P O T . C O M / L U I G I S T W O R I V E R S

1033 22 N D S T R E E T ,

Italian Pasta Dinners

*All Italian Dinners Include * Salad and Garlic Bread MAKE YOUR OWN PASTA Spaghetti, Mostaccioli, Linguini, Fettuccini, Fusilli, Rigatoni, Ditali, FarFalle, whole Wheat Mostaccioli Gluten Free Mostaccioli with Meat Sauce and Meatball, Marinara Sauce, Oil and Garlic, Salsa Rosa, or Pesto Mostaccioli Contadina Mushrooms and ham with marinara sauce and mozzarella cheese Broccoli Mostaccioli Sautéed broccoli with oil and garlic Mostaccioli Bolognese Smothered in a hearty meat sauce with a touch of cream Mostaccioli Caprese Fresh tomatoes, garlic, basil, and olive oil with fresh mozzarella Baked Mostaccioli Baked pasta layered with meat sauce and mozzarella cheese Lasagna Baked wide pasta layered with meat sauce and mozzarella cheese Manicotti Your choice of meat or cheese filled large pasta tubes, with meat or marinara sauce Seafood Manicotti Large pasta tubes filled with seafood baked in salsa rosa Stuffed Shells Large pasta shells filled with ricotta cheese and your choice of meat or marinara sauce Gnocchi Potato-filled pasta with your choice of meat or marinara sauce Gnocchi Al Quattro Formaggi Gnocchi tossed with mozzarella, American, Provolone and Romano cheeses with a touch of alfredo sauce Fusilli Primavera Spiral pasta tossed with sautéed broccoli, zucchini, carrots, peas, mushrooms, cauliflower, and onions with a touch of marinara

TWO RIVERS

793-5000 | 6124

|

W W W. F O O D S P O T . C O M / L U I G I

CALUMET AVENUE, MANITOWOC

Rigatoni Al’ Arrabiata Prosciutto, tomatoes, and red peppers filled with Portabella mushrooms, topped with salsa rosa

Pollo Siciliano Three boneless chicken breasts lightly breaded and grilled, served with a choice of fresh broccoli or French fries

New York Strip & Shrimp Ten ounce U.S.D.A. choice steak, grilled to your preference, served with four jumbo shrimp and French fries

Lobster Filled with lobster topped with alfredo

Pollo Alla Marsala Grilled chicken and mushrooms sautéed in a marsala sauce or Veal Marsala

Steak Alla Siciliano Twelve ounce U.S.D.A. choice rib-eye, lightly breaded and grilled, served with steamed broccoli

Pollo Pappagallo Grilled chicken, artichokes, tomatoes, and mushrooms sautéed in a wine sauce

Shrimp Parmigiana Five butterfly shrimp, deep-fried then topped with marinara sauce and melted mozzarella cheese

Vitello Parmigiana Three deep-fried breaded veal steaks covered in marinara sauce and mozzarella cheese

Breaded Butterfly Shrimp Five butterfly shrimp, deep-fried and served with French fries

Tortellini Choice of meat or cheese filling with meat or marinara sauce Alfredo Meat or cheese filled with alfredo sauce Al’ Pesto Meat or cheese filled w/ pesto sauce Spinach Cheese filled topped with marinara Italian Flag An authentic culinary delight. Spaghetti with pesto, fettuccini alfredo, and spaghetti with marinara Sicilian Pasta Platter Choose meat or cheese filled: ravioli, tortellini, and gnocchi with meat or marinara sauce Fettuccini Alfredo Tossed in a white creamy parmesan alfredo sauce Primivara With an array of sautéed vegetables Mostaccioli Siciliano Sautéed tomatoes, Greek olives, and artichokes in oil and garlic with a touch of marinara *Add any of the following to your Pasta * Chicken, Shrimp, Clams, Broccoli, Ham, Mushrooms, Olives, Green Peppers, Cheese, Asparagus or Peas Half-Order Available

Italian Dinners *All Italian Dinners include: Salad and garlic bread with your choice of pasta or soup (Chicken Pastina, Minestrone, or Italian Bean)* Pollo Parmigiana Three boneless chicken breasts, grilled, covered in marinara sauce and melted mozzarella cheese Pollo Cacciatore Three boneless chicken breasts lightly breaded and deep-fried, sautéed with tomatoes, wine, Greek olives, mushrooms, and green peppers

Vitello Scallopini Four, two ounce slices of veal cutlet, lightly breaded and sautéed with mushrooms and onions in a wine sauce Vitello & Peppers Four, two ounce slices of veal cutlet, lightly breaded and sautéed with green peppers and onions in a wine sauce Vitello Piccata Four, two ounce slices of veal cutlet, pan-fried; sautéed with onions and capers in a wine, lemon, and butter sauce Vitello Siciliano Four, two ounce slices of veal cutlet, lightly breaded and broiled, served with your choice of steamed broccoli or French fries Sausage Link Dinner Three grilled sausage links covered in fried onions and green peppers, topped with meat sauce Meatball Parmigiana Five Italian meatballs topped with meat sauce and melted mozzarella cheese Melanzane Parmigiana A generous portion of breaded eggplant, grilled and topped with marinara sauce and mozzarella cheese Pork Chops Siciliano Two six-ounce chops, lightly breaded then grilled, and served with sautéed peas and mushrooms New York Strip Ten ounce U.S.D.A. choice steak, grilled to your preference, and served with steamed broccoli or French fries

Beer-Battered Cod Three breaded cod fillets, deep-fried, served with French fries Lake Perch A generous portion of perch, lightly floured and deep-fried; served with French fries Walleye A generous portion of walleye, lightly floured and deep-fried; served with French fries Pesce Spada Two four-ounce swordfish steaks sautéed with tomatoes, olive oil, Greek olives, and capers – OR – sautéed with olive oil, lemon, and garlic and served with broccoli Salmon Fillet Eight-ounce Norwegian salmon, sautéed with tomatoes, Greek olives, mushrooms, and a touch of cream

Pizza

CHAMBER BUCKS ACCEPTED

684-4200

Included on Your Pizza Luigi’s Special: Italian Sausage, Mushrooms, Onions, Canadian Bacon, Green Peppers, Pepperoni, Black and Green Olives, and Mozzarella Cheese Veggie: Mushrooms, Onions, Green Peppers, Black Olives, and Tomatoes Taco: Taco Sausage, Black Olives, Onions, Mozzarella Cheese, Tomatoes, Lettuce, Cheddar Cheese, and Taco chips Hawaiian: Pineapple, Canadian Bacon and Mozzarella Cheese White: Olive Oil, Garlic and Mozzarella Cheese Pesto: Pesto Sauce, Tomatoes, and Mozzarella Cheese Alfredo Pizza: Chicken & Spinach Meat Lovers: Sausage, Pepperoni, Canadian Bacon & Sliced Meatball Ingredients to Choose From: Italian sausage, Pepperoni Canadian Bacon. Chicken, Shrimp Sliced Meatball, Prosciutto, Mushrooms, Onions, Broccoli Green Peppers, Black Olives, Green Olives, Pineapple, Anchovies Fresh Garlic – Fresh Tomatoes, Spinach, Hot Peppers, Artichokes, Roasted Peppers, Melanzane, Sun Dried Tomatoes

CALZONES Your choice of baked or deep-fried

HOT, FRESH, & DELICIOUS!

Cheese - Special - Veggie - Taco Meat Lovers - Alfredo - Hawaiian Pesto - BBQ Chicken -BLT - White TRADITIONAL 7” = Mini (Serves 1) 10” = Small (Serves 1 – 2) 12” = Medium (Serves 2 – 3) 14” = Large (Serves 3 – 4) 16” = X-Large (Serves 4 – 5) 18” = Family (Serves 5 -6) 30” – Football (Serves 7 – 8) PAN 7” = Mini (Serves 1) 10” = Small (Serves 1 – 2) 12” = Medium (Serves 2 – 3) 14” = Large (Serves 3 – 4) ”CHICAGO STYLE” STUFFED 7” = Mini (Serves 1) 10” = Small (Serves 1 – 2) 12” = Medium (Serves 2 – 3) 14” = Large (Serves 3 – 4)

VIEW OUR MENU ONLINE FOR THE MOST UP-TO-DATE MENU ITEMS AND PRICES!

O P E N T U E S D AY T H R U S U N D AY

WI-5001252005

11

A . M .- C L O S E

C L O S E D M O N D AY


page 12 | menu guide

e st . 20

09

“Wheree its all about the mu music”

nS

Rev

olutio Bar & Grill

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

ood Delicious F in With A Sp

Fresh Water Walleye Two walleye fillets prepared pan fried or deep fried and

Atlantic Salmon Enjoy this 8 oz. fillet either char-grilled or sauteed in butter served 15.95

with dill hollandaise.

Hours: Lunch 11-2:30pm Tues-Fri. Dinner 4:30-9:30pm Tues-Thurs • Fri & Sat ‘till 10pm Late night menu thru 1am

Appetizers

Shanghai Shrimp Jumbo shrimp lightly breaded in a crispy rice batter & served

8.95

Grilled Chicken Nachos Tortilla chips grilled chicken, cheddar cheese,

7.95 Add jalapenos .50

cucumbers, onions, bell peppers, salsa & sour cream.

15.95

served with fresh lemon.

902 02 York St St., Manitowoc (920) 686-2193

with Thai chili sauce

Fish and Seafood

Beefy Nachos Tortilla chips, seasoned, Choice Certified Angus Beef, cheddar

Jumbo Shrimp 7 jumbo shrimp sauteed in garlic & butter. 16.95 Haddock Choose either fried or baked and cooked until tender served with dill 12.95

hollandaise.

Jamaican Jerk Ahi Tuna Steak Rolled in our pan roasted Jamaican jerk

seasoning & grilled to your liking. Topped with fresh sauteed onions, peppers, & hot pineapple 15.95 salsa & served over a bed of wild rice

Favorites

Spicy Sesame Stir Fry Mushrooms, red onion, peppers, toasted sesame seeds

& snowpeas lightly pan fried with our tangy teriyaki sauce & served over wild rice. Chicken 13.95 Vegetarian 9.95 Shrimp & Crab 16.95 Tenderloin 18.95

Chicken Cordon Bleu A 6 oz chicken breast lightly breaded & deep fried

Revolutions Wings (includes celery) Choose from Habanera, Buffalo,

Chicken Sante Fe A 6 oz chicken breast coated in a spicy chili rub & grilled. Then

Garlic Chipotle Butter, Jamaican Jerk Rum Glaze, Thai Chili, Carolina BBQ, Teriyaki, Caribbean Heat, Thai Chili with Heat. 12 for 6.50

Crispy Vidalia Onion Rings Basket of French Fries Wisconsin White Cheddar Cheese Curds Mozzarella Sticks with Italian Marinara Sauce

4.95 3.95 6.95

Tenderloin Pasta Juicy tenderloin bathed in a luscious gorgonzola cheese sauce,

18.95

mushrooms, cherry tomatoes, onion, and garlic.

Chicken Fettuccini Alfredo Tender chicken, mushrooms, onions, cherry

tomatoes, zucchini, sauteed with white wine and tossed with fettuccini & alfredo sauce & 13.95 topped with parmesan cheese.

Shrimp and Crab Fettuccini Alfredo Jumbo shrimp, crab meat,

mushrooms, onions, cherry tomatoes, zucchini sauteed with white wine & tossed with 16.95 fettuccini & creamy alfredo sauce & topped with parmesan.

Crab and Cheese Stuffed Ravioli Hearty ravioli stuffed with blue crab & ricotta cheese tossed with roasted red pepper cream sauce.

15.95 Add 3 Shrimp for 4.95

Mediterranean Fettuccini Pasta Mushrooms, onion, cherry tomatoes, garlic, zucchini, black olives fresh basil and spinach sauteed in white wine and tossed with a tomato cream sauce. Chicken 13.95 Shrimp 16.95

Entrees

13.95

finished with sauteed scallions, tomato, peppers, & sweet corn salsa & served with wild rice

12.95

Slow Roasted BBQ Pork Ribs Meaty pork ribs seasoned with our special rib rub & slow cooked to mouth watering perfection

Half Rack: 11.95 Full Rack: 16.95

Tenderloin Tips with Mushroom Sauce Choice Tenderloin tips with sliced mushrooms, red onion, garlic & smothered with rosemary mushroom sauce.

16.95

Sandwiches

1/2 Pound Hamburger Tender Choice Certified Angus Beef lightly seasoned & grilled with your choice of fresh leaf lettuce, tomato, pickle, & red onion.

Single 5.95 Double 8.50

1/2 Pound Cheeseburger Tender Choice Certified Angus Beef lightly

seasoned & grilled. Choose Wisconsin cheddar, Swiss, provolone, or pepper jack cheese & your choice of fresh leaf lettuce, tomato, pickle, & red onion. Single 6.95 Double 9.50

1/2 Pound Apple Wood Smoked Bacon Cheeseburger

Tender Choice Certified Angus Beef lightly seasoned & grilled. Choose either Wisconsin cheddar, Swiss, provolone, or pepper jack cheese & piled high with bacon & your choice of fresh leaf lettuce, tomato, & red onion. Single 8.50 Double 11.00

Chicken Sandwich Chicken breast grilled or crispy. Add cheese 1.00

5.95

Add bacon 1.50 Make it Buffalo .50

The Classic Reuben Slow cooked in house corned beef brisket piled high with kraut & Swiss cheese on thick toasted marble rye.

“The Revolution” 20 oz Ribeye grilled to your liking smothered in sauteed mushrooms & onions, served on a sizzling platter.

Tenderloin Grilled to your liking and served with garlic herb leak butter. Ribeye Grilled to your liking & served with garlic herb leak butter.

8 oz. 19.95

12 oz. 15.95 16 oz. 18.95

Black and Bleu Rolled in spicy Cajun seasonings & grilled to your liking topped

Choose 12 oz. Ribeye 17.95 or 8 oz. Tenderloin 22.95

blackened with Cajun spices & served with cucumber mayonnaise.

Steak Sandwich 6 oz of Choice Certified Angus beef grilled to

your liking and

8.95

Desserts

Try a delicious slice of cheese cake Vanilla ice cream with your choice of chocolate or caramel syrup

3.95 2.95

Ice Cream Drinks Grasshopper Brandy Alexander White Dove

5.50 5.50 5.50

Bar Menu

Deep Fried Haddock Sandwich 6 oz of haddock gently breaded & deep

6.95

fried.

Apple Wood Smoked Bacon, Lettuce, & Tomato Crispy

smoked bacon, fresh leaf lettuce, & tomato on Texas toast.

5.95

Wraps

Served with your choice of french fries or a side salad. Served from 11 am-2:30 p.m.

8.95

horseradish mayonnaise wrapped in a tortilla & grilled

peppers, lettuce, cheddar cheese with ranch dressing wrapped in a tortilla & grilled

5.95

fresh leaf lettuce, tomato,& red onion.

Add Cheese 1.00 Add Bacon 1.50 Make it Buffalo .50

1/2 Pound Hamburger Tender Choice Certified grilled.

Angus Beef lightly seasoned & Single 5.95 Double 8.50

1/2 Pound Cheeseburger Choose either Wisconsin cheddar, Swiss,

provolone, or pepperjack. Served with your choice of fresh leaf lettuce tomato & red onion Single 6.95 Double 9.50

1/2 Pound Apple Wood Bacon Cheeseburger Choose either

Wisconsin cheddar, Swiss, provolone, or pepperjack & piled high with Apple Wood smoked bacon. Served with your choice of fresh leaf lettuce, tomato & red onion Single 8.50 Double 11.00

Grilled Chicken Nachos Tender grilled chicken breast, tortilla chips, cheddar

cheese, cucumbers, black olives, onions, bell peppers, with salsa & sour cream. 7.95 Add jalapenos .50

7.95 Add Jalapenos .50

Garlic Chipotle Butter, Jamaican Jerk Rum Glaze, Thai Chili, Carolina BBQ, Teriyaki, Caribbean Heat, & Thai chili with heat. 6 for 3.50 12 for 6.50

Shanghai Shrimp Jumbo shrimp lightly breaded in a

The Classic Chicken Wrap Grilled or crispy chicken, onion, tomatoes, bell

WI-5001251991

1.00

Add shredded cheddar, parmesan or bleu cheese crumbles

black olives, onions, bell peppers, lettuce, salsa & sour cream.

1.95 Add sauteed mushrooms & onions to any steak 2.95 Add 3 sauteed shrimp to any steak 4.95 Add 3 Shanghai shrimp to any steak 4.95 Fully load your baked potato with sour cream, chives, bacon & cheddar cheese. 1.95 Add additional soup Cup 2.95 Bowl 3.95 Additional side salad 2.95 Bleu Cheese Crumbles 1.95 Additional starch or vegetable 2.95 Add sauteed mushrooms to any steak

Salad Dressings Ranch, 1000 Island, Caesar, French, Honey Dijon, Balsamic

Revolutions Wings (includes celery) Choose from Habanera, Buffalo,

Roast Beef Wrap Shaved roast beef, fresh peppers, onions, provolone cheese, &

8 oz. 25.95

hearts of romaine, cherry tomatoes, cucumber, onions, Caesar salad dressing croutons, and 7.95 Add Chicken 2.95 parmesan cheese.

8.95

Grilled Tenderloin Oscar Grilled to your liking & paired with real crab meat and fresh steamed asparagus & finished with a bearnaise sauce.

Caesar Salad Fresh baby iceberg lettuce, greens endive, radicchio, chopped

Beefy Nachos Tortilla chips, seasoned Choice certified Angus Beef, cheddar cheese,

cheddar cheese, bacon lettuce, tomato, onion, & red pepper mayonnaise served on Texas 7.95 toast.

21.95

romaine, cherry tomatoes, cucumber, onion, ham, turkey, bacon, cheddar cheese, your choice 9.95 of dressing and croutons.

8.95

Ham and Smoked Turkey Club Ham, smoked turkey, Swiss cheese,

All Steaks are Choice Certified Angus Beef

Chef’s Salad Fresh baby iceberg lettuce, greens, endive, radicchio, chopped hearts of

Chicken Sandwich Chicken breast grilled or crispy served with your choice of

served with grilled or raw red onions.

Steaks

chopped hearts of romaine with cucumber & cherry tomatoes, onions, served with your 5.95 choice of dressing & croutons. Add Chicken 2.95 Add USDA Choice Tenderloin 5.95 Add Shrimp 5.95 Add Ahi Tuna 4.95

Available daily 2:30pm-4pm & Nightly until 1:00 a.m. All sandwiches served with french fries

Char-Grilled Ahi Tuna Sandwich Enjoy this either char-grilled or

All entrees and pastas served with soup or salad & your choice of wild rice, baked potato, french fries or grilled asparagus and warm bread sticks.

with melted bleu cheese.

smothered with ham, Swiss cheese, & Dijon cream sauce.

5.95

Pastas

Fresh Greens Salad Fresh baby iceberg lettuce, greens, endive, radicchio &

Vinaigrette, Fat Free Ranch, Blue Cheese

cheese, black olives, onions, bell peppers, lettuce, salsa & sour cream

7.95 Add jalapenos .50

Salads

served with Thai chili sauce

crispy rice batter and

Crispy Vidalia Onion Rings Basket of French Fries Bread Sticks & Italian Marinara Wisconsin White Cheddar Cheese Curds Mozzarella Sticks & Italian Marinara Sauce

8.95 4.95 3.95 5.95 6.95 5.95

Kids Menu Available 12 & under

7.95

Buffalo Style 8.45

Cajun Grilled Chicken Wrap A tender chicken breast rubbed with our spicy

Cajun season, bell peppers, fresh spinach, smoked feta cheese, wrapped in a tortilla & grilled 7.95 & served with a Creole sauce.

Smoked Ham & Cheddar Wrap Tender juicy ham slices & melted Wisconsin cheddar cheese wrapped in a tortilla & grilled

Grilled Gardeners Wrap For our vegetarian friends, fresh mushrooms, onions, bell peppers tomatoes, zucchini, & spinach wrapped in a tortilla & grilled

6.95 5.95

CARRYOUT AVAILABLE

Visa, Master Card, Discover accepted ATM Available. No personal checks please


menu guide | page 13

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

P

arker’s ELBOW ROOM

702 Buffalo St., Manitowoc, WI 54220 • (920) 682-5852 Serving Hours Bar opens at 3:00pm, Tues-Sun Kitchen Hours Tues,Wed, Thurs, & Sun: 4:00 pm ’til 9:00 pm, Fri & Sat: 4:00pm ’til 10:00 pm Children’s Menu Available

Appetizers Bacon Wrapped BBQ Shrimp(approx. 12)....................................$8.75 Chili Nachos ..........................................................................$6.25 Hand-Breaded Cheese Curds....................................................$5.25 Hand Breaded Deep fried Ravioli (8) .........................................$4.00 Haystack Onion Rings.............................................................$4.25 Half Order ............................................................................$3.25 Mozzarella Sticks ...................................................................$4.25 Homemade Bacon and Cheese Potato Skins ................................$5.25 Sautéed Mushrooms or Onions .................................................$2.90 Mushrooms and Onions .............................................................$3.40 Homemade Ranch Chips and Salsa............................................$5.50 Combo Platter Onion rings, cheese curds, broccoli, mushrooms, and mozzarella sticks......$8.00

Sandwiches All sandwiches include our homemade chips and salsa

Tenderloin Sandwich Cooked the way you like it, with Au Jus and served on a hard roll .............................................................$6.75 Reuben Corned beef, sauerkraut, swiss cheese, and 1000 island on grilled marble rye ...................................................... $6.95 Marinated Italian Ham Marinated ham, onions, and green peppers topped with melted mozzarella cheese on a hoagie ....................................$5.75 Chicken Breast Grilled or deep fried breast of chicken with lettuce and tomato served on a hard roll .........................................................$6.26 Perch Hand breaded and fried with lettuce and tartar sauce on a hard roll ...........................................................$6.95 1/2 Pound Hamburger Grilled the way you like it and served on a hard roll ...$5.25 ADD: Cheese......$.75

Chicken Ranch Wrap Grilled breast of chicken, bacon,

cheddar cheese, tomatoes, lettuce, onions, and ranch dressing rolled in a flour tortilla ..............................................................$7.50

Tuna Melt

Homemade tuna salad & American Cheese grilled on white bread................. $5.95

The Patty Melt

Our 1/2 lb burger on grilled marble rye w/ Swiss & American cheese & Fried onions.............................................................................. $6.25

The Philly

Sliced prime rib, onions & mushrooms topped w/ Swiss cheese on a hoagie .... $8.95

Soups & Salads Homemade Soup or Chili cup .... $3.25 ............. bowl ..$4.50 Garden Salad .........................................................................$2.50 Large Dinner Salad .................................................................$4.50 Grilled Chicken Salad Our large dinner salad topped w/ a grilled chicken breast and tomatoes.................................................................................................$7.50 Tuna Salad Our garden salad topped w/ homemade tuna salad & tomatoes .................$6.25 Taco Salad Seasoned ground beef, cheese, tomatoes, sour cream, and black olives over lettuce in a fried tortilla bowl, served with a side of salsa .....................................$6.95 Dressings 1000 Island, Peppercorn, Ranch, Bleu Cheese, Elbow Room House, Italian, Raspberry Vinaigrette, French and Low Cal French Hot Bacon or Bleu Cheese ........................................................................................................................... $1.25

Entrées Tenderloin Steak The tenderest cut ....... 6oz $9.95, 8oz $11.95, 12oz $15.95 Ribeye Steak 12oz. cut from the prime ..........................................$16.95 Parker’s 16oz Porterhouse The best combo of two steaks, the strip and tenderloin ... $19.95 The New York Strip 12oz. choice cut from the strip loin ................. $16.95 ADD: Sauteed mushrooms to your steak for only $2.95 BBQ Pork Ribs Slow roasted and tender, glazed with Sweet Baby Ray’s Sauce ......... Half Rack......................$13.90 Full Rack......................$20.75 Porterhouse Pork Chops Your choice Grilled or Broasted ................................... (1) 12oz Chop..............$12.95 (2) 2 12 oz. Chops..............$18.95 Broasted Chicken to order .............................................................................. 1/4 Chicken......................$7.75 ½ Chicken ......................$9.75 Chicken Fingers 6 deep fried chicken tenders............................................ $9.75

From the Sea Gulf Shrimp 7 large shrimp sautéed or hand breaded and fried ..............$15.50 Scallops 10 tender jewels from the sea, sautéed or hand breaded and fried ....$15.50 Pan-Fried Walleye 8oz. light and flaky fillets, pan fried till golden brown ..$15.95 Grilled Tuna Steak 8 oz steak filled the way you like it .......................$13.25 Perch The local favorite 8oz................$13.95 12oz................$20.95 Orange Roughv 10 oz. seasoned and broiled in butter.........................$14.75 Cold Water Lobster Tail 9 oz tender & delicious (1) Tail....$36.95 (2) Tails...$66.95 Haddock 8oz. light and flaky, baked or hand breaded and fried .................$9.95

Pasta Tender Fettuccine tossed with your choice of marinara, alfredo, or roasted red pepper cream $8.95 sauce with: Chicken....$13.95 Shrimp....$16.95 Primavera vegetables....$11.95

Turkey Club

Bacon, lettuce, tomato, turkey & mayo triple decked on white toast .............. $6.50

Mushroom Swiss Burger WI-5001251566

Our 1/2 lb. Angus burger topped w/ Sauteed mushrooms & Swiss cheese....... $6.95

The BLT

Bacon, lettuce, tomato & mayo on white toast............................................ $4.95

Combos 8oz. Tenderloin and Lobster.......$44.50 8oz. Tenderloin and Shrimp.......$19.95 8oz. Tenderloin and 7 Scallops....$19.95 1/4 Broasted Chicken and BBQ Ribs....$15.95


T

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

SA N D Y

SATURDAYS

DAILY SPECIALS

Y BA

PO R

page 14 | menu guide

PIZZA

HERE’S A REAL FAMILY WINNER!

WEDNESDAYS FAMILY BUCKET MEAL DEAL �IN HOUSE ONLY�

OF

TE R

M HO

E

PLATES

THE SNOCO

AS

10.25 9.50 8.95 6.50 8.75

SMELT DOUBLE SMELT BLUE GILL

3.95 6.95 7.95

SIDE DISHES

A LAKESHORE TRADITION EST. 1947

dine-in

PERCH BLUE GILL HADDOCK SMELT DOUBLE SMELT

carry-out

SPE

CIA

LS

YO FRE UR CHO POTA NCH FRIE ICE OF S, TO OR A SAL AD WEDGES , PPLE , SAUC COLE SL A W E&B READ ,

THURSDAYS & SUNDAYS SERVED WITH FRENCH FRIES, WEDGES, OR POTATO SALAD

PORT BACON CHEEseBURGER*

Porch available for special occasions

(920) 793-2345 REGULAR HOURS:

2�PIECE MIX 5.95 2�PIECE DARK 5.00 2�PIECE WHITE 6.50 4�PIECE MIX 8.95 4�PIECE DARK 7.95 4�PIECE WHITE 9.95 PLEASE ALLOW A MINIMUM OF 20 MINUTES FOR COOKING TIME

Bro a Chi sted cke n

BASKET OF FRENCH FRIES ONION RINGS BASKET OF CHEESE FRIES BASKET OF SEASONED POTATO WEDGES WISCONSIN WHITE CHEDDAR CHEESE CURDS BATTERED MOZZARELLA STICKS BREAD STICKS GARLIC BREAD WITH MOZZARELLA CHEESE REDHOOK ALE BEER BATTERED SHRIMP

TAVERN MIX COMBO

WAFFLE CUT POTATOES, CHEDDAR SNAPS, BATTERED ONION RINGS, MOZZARELLA STICKS, MUSHROOMS, & CREAM CHEESE STUFFED JALAPENOS 7.95

BOURBON STREET COMBO

BUFFALO STYLE CHICKEN WINGS, ONION RINGS, POTATO WEDGES, LEMON CREAM CHEESE STUFFED JALAPENOS 7.95

WISCONSIN VEGGIE COMBO

CRISP ONION RINGS, CAULIFLOWER, BROCCOLI BITES, MUSHROOMS, CHEESE CURDS, & MOZZARELLA STICKS 7.95

BREW HOUSE COMBO

MUSHROOMS, ONION RINGS, MOZZARELLA STICKS, SHRIMP, CREAM CHEESE SNAPPERS, & CHICKEN STRIPS 7.95

WI-5001252404

3.00 3.95 3.95 3.00 3.95 3.95 4.75 3.95 4.75 6.95

LITE HADDOCK HADDOCK SMELT DOUBLE SMELT BAKED MOCK LOBSTER BREADED FANTAIL SHRIMP BEER BATTERED COD TRY OUR BEST SELLER!

NEW ENGLAND PIKE

1/3 POUND PATTY WITH YOUR CHOICE OF TOPPINGS 4.25

HOT HAM & CHEESE ON RYE

FIS

H

9.95 7.95 9.50 6.95 17.95 10.25 10.95

YOUR CHOICE OF: MILD, HOT, BBQ, CHILE LIME, OR PLAIN � HALF DOZEN 4.00 DOZEN 6.95 BONELESS WINGS HALF DOZEN 4.00 DOZEN 6.95

SM M L XL S�C 7.00 8.80 10.80 14.50 18.75 .75

1.00 1.25 1.50 �PER TOPPING�

1.75

PERCH SANDWICH

*PRICE OF TWO TOPPINGS

(A Port Signature) PORT SPECIAL

no sub st on itutio spe cia ns ls

OUR SPECIALTY! PEPPERONI, SAUSAGE GE NIO NI IONS MUSHROOMS, GREEN PEPPERS, & ONIONS 00 S 9.50 M 13.00 L 15.25 XL 20.75 SC 25 25.00

Meat Special

LOADED WITH FRESH GREEN PEPPERS, MUSHROOMS, ONIONS, TOMATOES, & YOUR CHOICE OF GREEN OR BLACK OLIVES S 9.50 M 13.00 L 15.25 XL 20.75 SC 25.00

Gourmet Chicken

PARMESAN RANCH SAUCE, CHICKEN, FRESH TOMATOES, FINISHED WITH BACON S 10.25 M 14.00 L 16.50 XL 22.25 SC 26.75

SAUCED WITH SWEETBABY RAYS HONEY BBQ & LAYERED WITH CHICKEN AND ONIONS S 10.25 M 14.00 L 16.50 XL 22.25 SC 26.75

MANITOWOC’S BEST CHILD BIRTHDAY LOCATION

BREADED LAKE PERCH FILET SERVED WITH LETTUCE & TARTER SAUCE 5.95

BREADED SHRIMP

HALF POUND FANTAIL SHRIMP 7.95

HUGE GAME ROOM!

CHICKEN STRIPS

FOUR LIGHTLY BREADED STRIPS 5.95

PRIVATE PARTY ROOM

for the kiddies MINI CORN DOGS CHICKEN NUGGETS GRILLED CHEESE �ULTIMATE KID FAVORITE�

EXTRA CHEESE � SAUSAGE � PEPPERONI � BEEF CANADIAN BACON � REGULAR BACON � TOMATOES GREEN OLIVES � JALAPENOS � BLACK OLIVES PINEAPPLE � BANANA PEPPERS � ONIONS GREEN PEPPERS � MUSHROOMS �FRESH OR CANNED� *CHICKEN �* SHRIMP �* MEATBALLS

BBQ Chicken

BREADED CHICKEN FILET SERVED WITH LETTUCE, TOMATO AND MAYO 5.95

INCLUDES YOUR CHOICE OF FRENCH FRIES, WEDGES, POTATO SALAD OR DELICIOUS BABY REDS WITH COLE SLAW & BREAD

CHICKEN WINGS:

JUICY HAM SLICES TOPPED WITH MELTED AMERICAN CHEESE 5.95

CHICKEN SANDWICH

8.50

BUILD YOUR OWN

LARGE 15” 3�4

Vegetarian Special

PORT BURGER*

6.95 8.95 6.50 8.75 8.25 7.95 8.75

CHEESE

MEDIUM 13” 2�3 SNO�COASTER 20” 5�8

A TRUE MEAT LOVERS PIZZA! LAYERED WITH PEPPERONI, SAUSAGE, BEEF, & CANADIAN BACON S 9.50 M 13.00 L 15.25 XL 20.75 SC 25.00

1/3 POUND BEEF PATTY WITH A SLICE OF AMERICAN CHEESE 4.50

LIGHT BEER BATTERED IN LEINIES HONEY WIES BEER WALLEYE LITE WALLEYE BLUE GILL LITE PERCH DOUBLE PERCH PERCH STUFFED SHRIMP �CRAB AND BLENDED CHEESE�

POOR RICHARD’S (A HUNGRY MANS HAMBURGER)*

PORT CHEESEBURGER*

FRIDAYS

Appetizers

1/3 POUND BEEF PATTY WITH SMOKED BACON STRIPS AND A SLICE OF AMERICAN CHEESE 4.95

THREE JUICY 1/3 POUND BEEF PATTIES TOPPED JUST THE WAY YOU LIKE IT 8.95

Wed-Thurs 4-9:00pm Friday: 4-9:30 (fish served until 9:00; Buckets 16 PIECES 19.95 pizza served until 9:30) 12 PIECES 15.95 Saturday: noon-9:30pm 8 PIECES 11.95 �PRICES INCLUDES CHICKEN ONLY� Sunday: noon-8:00pm

SMALL 10” SERVES 1�2 X�LARGE 17” SERVES 4�5

TOPPINGS:

SANDWICHES & BASKETS

RESERVATIONS ACCEPTED 6421 Hwy O Two Rivers, WI 54241

INCLUDES YOUR CHOICE OF FRENCH FRIES OR WEDGES & COLE SLAW 16 PIECES 18.95 12 PIECES 14.95 8 PIECES 10.95 PLEASE ALLOW A MINIMUM OF 20 MINUTES FOR COOKING TIME

HOME OF THE SNOCOASTER

4.25 4.95 3.95

ALL CO WIT ME H LESA UCE

APP

15% GRATUITY FOR ALL LARGER GROUPS AT THE DISCRETION OF MANAGEMENT ALL FOOD ORDERS SUBJECT TO 5% WISCONSIN SALES TAX *PRICES & MENU ITEMS SUBJECT TO CHANGE


menu guide | page 15

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

4117 Broadway Street, Manitowoc • Located in Manitowoc Rapids

Open at 10 am Mon.-Sat. Kitchen closes at 8pm on Sat. & Sun. Sunday Homemade Breakfast 7am-10am Bar closes at 8pm on Sunday

You’ll Dig

684-1622

B a r & G ri l l

SANDWICHES Hamburger .......................................$2.00 Double ............................................$3.00 Cheeseburger ....................................$2.25 Double ............................................$3.25 Steak Sandwich ...............................$3.50 with Cheese ..................................$3.75

Plate Lunches include Rye Brad, Cole Slaw & Choice of Potato Perch .......................................... $10.00 Double ..................................... $15.00 Pike .............................................. $8.00 Double ..................................... $12.00 Popcorn Shrimp .......................... $6.00

Pork Cutlet ........................................$3.50 With Cheese ..................................$3.75

Butterfly Shrimp ......................... $8.00 Double ......................................$11.50

Pizza Burger .....................................$2.75 Jalapeno Burger ...............................$2.75 Grilled Chicken .................................$3.00 Hot Dog ............................................$1.75 Brat ...................................................$2.00 Grilled Cheese ..................................$1.50

Blue Gill ....................................... $8.50 Double .................................... $12.50

Fish Sandwich...................................$2.75 with Cheese ..................................$2.90 Perch Sandwich ...............................$3.25 with Cheese ..................................$3.40 Ham Sandwich .................................$2.50 with Cheese .................................$2.75 Turkey Burger ...................................$3.00 Add Bacon ..........................................25¢

BASKETS Cod with Fries ....................... $5.00 Cod with Sour Cream & Chive Fries or Cold Potato Salad ........$5.50

Chicken ........................................ $5.00

Side orders French Fries ............................................. $1.75 Basket ...................................................... $3.50 Sour Cream & Chive Fries ...................... $2.50 Basket ...................................................... $5.00 Onion Rings ............................................. $2.50 Cheese Balls ............................................ $2.50 Mushrooms ............................................. $2.50 Cauliflower .............................................. $2.50 Mini Tacos (Chicken) ............................... $3.25 Clam Strips .............................................. $2.50 Mozzarella Sticks .................................... $3.25 Chicken Strips ......................................... $3.00 Mini Corn Dogs ....................................... $3.00 Jalapeno Poppers ................................... $3.25 Broccoli & Cheese Bites ......................... $3.25 Nachos ..................................................... $2.50

Popcorn Shrimp ....................$5.00

SOUP OF THE DAY

Boneless Chicken Wings ......$4.50 With Fries ...........................$5.50

Bowl ............................................. $2.50

ADD-ONS

WI-5001252410

PLATE LUNCHES

Extra Sauces ............................50¢ Extra Plate ............................. $1.50 Extra Bread or Cole Slaw ........25¢

BREAKFAST MENU SUNDAY ONLY: 7:00am-10:00am #1 Two Eggs, choice of ham, breakfast sausages or bacon, rye or white toast, and hash browns (includes coffee) ................... $4.50 #2 One Egg, 1/2 ham or 2 strips bacon, rye or white toast, and hash browns ............ $3.00 #3 Two Eggs, two hamburger patties, rye or white toast and hash browns (includes coffee) .............................. $5.00 #4 Egg Sandwiches (two eggs) on hard roll or bread.......................... $1.75 with cheese .................................. $2.00 with ham or bacon ........................ $3.25 with ham or bacon & cheese............. $3.50 One egg ....................................... $1.00 Bacon (four strips) ..................... $2.50 Ham (one piece) ......................... $2.25 Toast (rye or white - 2 slices)..... $1.00 Hash browns .............................. $1.50 Coffee (regular or decaf) ............ $1.00 Small Milk ..................................... 75¢ Larger Milk ................................. $1.00 Small OJ ....................................... $.75 Large OJ ..................................... $1.00 Baumeister Soda (Btl) ................ $1.25

OR CHILI

Cup ............................................... $2.00

I L I H C T S E B D E T VO

o Go ............................................ $2.50 To


page 16 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

Maretti’s Deli 823 Buffalo Street | Manitowoc Phone: 684-9151 Mon.-Sat. 10am-8pm, Closed Sundays

APPETIZERS

Pizza Dippers with Pizza Sauce ............ $5.50 Garlic Bread (six pieces)......................... $1.75 Cheese Garlic Bread .............................. $1.95 Side of Marinara ....................................... 50¢

SALADS

Chef Salad ............................................. $6.75 ham, turkey, tomatoes, onions, cucumbers and cheddar cheese on a bed of fresh mixed greens

Alpine Salad ........................................... $6.50 fresh mixed greens tossed with our famous Alpine dressing then topped with bacon and parmesan cheese

Italian Marinated Chicken Breast Salad. $7.00 fresh mixed greens topped with onions, tomatoes, cucumbers, marinated chicken breast and Parmesan cheese

Mandarin Chicken Salad........................ $7.00 tender chunks of chicken on a bed of fresh mixed greens with mandarin oranges, onions and almonds with a sweet and sour dressing

Dinner Salad .......................................... $4.00

fresh mixed salad greens, onions, tomatoes and cucumbers Dressings: Parmesan Peppercorn, Italian, Fat Free French, Tomato Basil Vinaigrette

Extra dressing .......................................... 25¢

PASTA SALADS

Your choice of any pasta salad from our deli case served with garlic bread.

Crab Salad, Veggie Salad, Bowtie Pasta, Tomato and Cucumber, Olive and Artichoke, Antipasta, Cheese Tortellini with Pine Nuts. “Watch for other salads daily”.

Large Plate ............................................ $5.50 Small Plate............................................. $4.75 1/2 Deli sandwich w/pasta salad or soup $6.50

WI-5001252419

Our delicious subs and deli sandwiches are made with bread baked fresh here at the deli. We use only the freshest ingredients for all of our Voted Best Deli in Manitowoc County Best sandwiches, salads, pizzas and entrees. 5 years running Sandwich! DELI SANDWICHES

served with butter and provolone cheese or cream cheese on honey oatmeal bread. Each additional sandwich topping 25¢, extra cheese-30¢

Genoa Salami..................................... $4.75 Cappicola Ham (spicy) ....................... $4.75 Pastrami ............................................ $4.99 Corned Beef...................................... $4.50 Roast Beef......................................... $4.75 Smoked Turkey ................................. $4.50 Turkey................................................ $4.50 Hearthstone Ham ............................. $4.50 Tuna................................................... $4.95 Prosciutto ......................................... $4.99 Vegetarian......................................... $4.50 Grilled Cheese ................................... $3.75 Provolone, American, Swiss or Cheddar

SUBMARINE SANDWICHES

All subs are served with mayo, American cheese, onions, lettuce, tomatoes and our special recipe oil (unless otherwise indicated). Each additional sandwich topping 25¢ Extra Cheese 30¢

American ........................................... $4.75 ham, bologna, summer sausage

Roast Beef......................................... $4.75 Corned Beef...................................... $4.99 Mortadella ......................................... $4.75 Ham ................................................... $4.75 Turkey................................................ $4.75 Smoked Turkey (provolone) ............. $4.75 Vegetarian......................................... $4.50 provolone, American cheese, lettuce, onion, tomatoes and oil

Tuna (no cheese)............................... $4.95 BLT (no cheese) ................................. $4.75 Crab ................................................... $4.75 U.S.S. Cobia (choice of two meats) .. $6.00 If made with 1 prosciutto................. $6.25 If made with 2 prosciutto................. $6.75 For the hearty appetite Club ................................................... $6.50

ITALIAN SUBS

**Italian subs are served with provolone cheese, onion, lettuce, tomatoes and our special recipe oil**

Italian (Genoa salami and cappicola ham).................................. $4.75 Cappicola Ham (spicy) ....................... $4.99 Genoa Salami..................................... $4.75 Prosciutto ......................................... $5.50 Pastrami ............................................ $4.99 Sicilian (spicy)..................................... $5.25

sopressata, pepperoncini, provolone, lettuce, tomato, onion and our special recipe oil

MARETTI’S PIZZA

12” Pan ............................................. $8.50 12” Thin ............................................ $7.50 14” Pan ........................................... $10.50 14” Thin ............................................ $9.50 Additional Toppings: 12”$1.30 14”$1.60 Extra Cheese: 12”-$1.60 14”-$2.10 Create your own masterpiece: sausage, pepperoni, onions, fresh mushrooms, canned mushrooms, green or red bell peppers, garlic, tomatoes, green or black olives, shrimp, anchovies, chicken, ham, artichoke hearts, prosciutto, pepperoncini, Canadian bacon anchovies or shrimp count as two toppings

Personal Pan Pizza........................... $5.00 Additional Toppings ............................ 30¢ Please allow extra time for pan pizzas

HOT SANDWICHES

Each additional sandwich topping-25¢. Extra cheese 30¢

PASTA DISHES

served with soup or salad and garlic bread

Your choice of pasta in marinara sauce Spaghetti, Mostaccioli or Rigatoni ... $8.50 add meatballs or sausage ...................... $1.50 Ravioli w/Meat or Cheese Filling ...... $9.00 Tortellini w/Meat or Cheese Filling... $9.00 substitute marinara for alfredo sauce ....... $1.75 Shrimp Scampi ................................ $10.50

shrimp sautéed in garlic, olive oil, butter, white wine and Italian seasoning

Linguine and Clams......................... $10.50 with white wine sauce or red sauce

Mostaccioli with Chicken ................ $10.50 in a vegetable marinara sauce

Fettuccine Alfredo.......................... $10.50 our Parmesan cream sauce served over fettuccine

Chicken Alfredo .............................. $11.25

thinly sliced roast beef dipped in au jus – our specialty

grilled chicken tossed with fresh alfredo sauce and served on a bed of fettuccine

Italian Sausage.................................. $6.25

Shrimp Alfredo................................ $12.50

Italian Beef (spicy) ............................ $6.50 Italian sausage link with marinara sauce

Reuben............................................. $6.75

corned beef, sauerkraut, Swiss cheese & 1000 Island, stacked on marble Rye

Combo ............................................. $6.25 Italian beef and sausage

Meatball Sub..................................... $6.25 three meatballs with marinara sauce

Grinder ............................................. $6.75

sausage or meatballs, onions and provolone cheese **Above sandwiches come with green sweet peppers**

sautéed shrimp tossed with our creamy alfredo sauce and served on a bed of fettuccine

Prosciutto Alfredo .......................... $11.75 an Italian ham tossed with our fresh alfredo sauce served over fettuccine

Pesto Genovese ................................ $9.00 basil pesto sauce and garlic tossed with linguini

Pasta Primavera w/white sauce ..... $11.00 red sauce...................................... $10.50 sautéed veggies over fettuccini in a white or red sauce

Pizza Sub .......................................... $6.00

Chicken Marsala .............................. $11.00

Sausage and Pepperoni Pizza Sub .. $6.25 Tilapia Fish ........................................ $6.50 served on our deli bread with lettuce, tomatoes and

Scallops Lambrusco ........................ $10.75

sausage or pepperoni

Parmesan peppercorn dressing

Chicken Breast W/Special Recipe Mayo Mustard........ $7.00 served with lettuce and tomatoes

two sautéed chicken breasts topped with provolone in a savory sauce of onions, garlic and Marsala wine sautéed scallops in our own Lambrusco wine sauce

Pasta with Garlic and Oil.................... $8.25 garlic and olive oil tossed with linguine

DESSERTS

Chicken Breast w/Pasta Sauce & Provolone ............ $7.00

Cannoli .............................................. $3.50

served with lettuce

pastry shell filled with a sweet, creamy filling of sweetened ricotta cheese and chocolate chips – Sicilian favorite

Italian Marinated Chicken Breast ..... $7.00

Cheesecake (assorted varieties) ....... $3.50

served with mayo, lettuce and tomatoes side of au just or marinara....................... 50¢

Carrot Cake ....................................... $3.50 Assorted Brownies and Bars.....Prices vary

SOUPS (cup $2.50)

Chicken Noodle................................ $3.50 Minestrone....................................... $3.50 Soup of the Day ............................... $3.50

Excellent selection of wine for both at the table and to go.

Tiramisu............................................. $3.75

classic Italian dessert which means pick me up a layer of creamy custard set atop espresso soaked ladyfingers

Baklava............................................... $2.50

a rich, flaky pastry layered with ground walnuts and honey makes an excellent dessert


1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Appetizers Spicy Guinnes Beer Chili

menu guide | page 17

Crabby Bill’s Signature Burgers

Crabby Bill’s Award Winning Cup ......................................................$2.50 Bowl ....................................................$3.50

*all burgers are 1/3# & served with waffle fries & a pickle spear*

Add Cheese & Sour Cream........................... 50¢

Fried Onions, Bacon, Brown Mustard & American Cheese Served on a Pretzel Bun

Macho Nachos ...............................$7.25 Tortilla Chips topped with Cheese + Chili sauce, salsa, onions, Tomatoes, Lettuce, Jalapenos, Sour Cream + Guacamole

Deep fried Pita Chips ................... $6.50

All American Burger ..................... $7.75

Veggie Burger ...............................$7.50 Black Bean Veggie Patty with Lettuce, Tomato, Onion & Garlic Mayo

Served with our own artichoke dip

Deep fried Ravioli..........................$5.50 Served with marinara

1/2 lb. of our own Breaded Cheese Curds ............................................. $5.50 Onion Petals ................................. $3.50 Sweet Potato Fries ....................... $3.25 Mac-n-Cheese Wedges ............... $4.50 Waffle Fries ................................... $2.75 ***Add Cheddar Cheese $3.50 ***Add Cheese & Chili $4.75

Ala Cart Betty Burger

Hours: Wed 3-10 | Thurs 3-10 Fri 3-10 | Sat 3-10 Sun 11-7

A Gonia’s Bar Tradition Plain .................................................... $4.75 The Works ...........................................$5.00 Ketchup, Mustard, Pickles and Onions Add Cheese .................................................... 30¢

Bomber Patty ............................... $6.00 Grilled Italian Seasoned Sausage Patties Topped with Melted Provolone & Marinara on an Italian Hoagie.

Brat Patty ...................................... $4.50 Ketchup, Mustard & Onion

Slider ..............................................$1.35 Grilled Mini Hamburger in gravy

Choice Angus Steak Sandwich ....$7.25 Served on a toasted Hoagie bun with a side of cole slaw. ***Add our own mushroom sauce 75¢

Taco Burger ...................................$7.50 Lettuce, Tomato, Onion, Cheddar Cheese, Taco Sauce & a Cream Cheese Taco Spread

Crabby Bill Burger .........................$7.50 Lettuce, Tomato, Onion, Pickles, Tomato Basil Cheddar Cheese, & Crabby Bill’s Special Sauce

Angry Bill Burger ..........................$7.50 Pepper Jack Cheese, Lettuce, Onions, Salsa, & Jalapenos

California Burger ..........................$7.50 Lettuce, Tomato, Onion, Fresh Avocado, Vegetable Jack Cheese, & 1000 Island Dressing

BBQ Bacon Burger .......................$7.50 Hickory Smoked Cheddar, Bacon, BBQ Sauce & Red Onion

Bacon Bleu Burger .......................$7.50 Cheddar, Bleu Cheese, Lettuce, Tomato, Onion, Bacon & Garlic Mayo

Mushroom & Swiss Burger............$7.50 Baby Swiss & Crabby Bill’s own Mushroom Sauce

Chicken and Fish Grilled Chicken Sandwich ............ $7.75 Served with Waffle Fries & a pickle spear -BBQ sauce, Bacon & red onion -Bacon, Lettuce, Tomato & Ranch dressing -Lettuce, Tomato & our special recipe mayo-mustard

Vienna Beef Hotdog

2023 Jefferson Street Two Rivers, WI 54241 Corner of 21st & Jefferson

Plain ........................................................... $3.25 The Works .................................................. $3.75 Mustard, Relish, Onion, Tomatoes, Pickle Spear, Sport Peppers, & celery salt.

Perch Sandwich ........................... $6.50

Bacon Wrapped Dog ........................ $4.50

Half pound of our hand breaded Lake Perch served with Waffle Fries, cole slaw & a side of tartar sauce

Lettuce, Tomato & Garlic Mayo

Coney Dog ..................................... $4.50

WI-5001252420

Phone: (920) 553-2700

Lettuce, Tomato, & Garlic Mayo

Our hand breaded Lake Perch on a toasted Semmel Bun with Lettuce, Tomato & Tartar sauce with a side of cole slaw

Perch Dinner ...............................$11.00

Serving Pepsi products and a wide selection of craft beers


page 18 | menu guide

ut eO m Co Some for Food! at Gre

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

Stadler’s Country Inn Taus Rd. • Tays, WI 920•732•3943

Open Tues-Friday 3PM • Food served 4t:30-9PM • Saturday 11AM-6PM

Sandwiches

Dinners

Stadler Stomper - 3/4 lb. Hamburger . . . . . . . . . . . . . . $6.25 With Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . $6.75 Hamburger. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.75 Cheeseburger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00 Mushroom & Swiss 1/2 lb . . . . . . . . . . . . . . . . . . . . . . $5.50 Bacon Cheeseburger 1/2 lb . . . . . . . . . . . . . . . . . . . . $5.50 Pizzaburger with Sauce . . . . . . . . . . . . . . . . . . . . . . . . $4.00 Grilled Chicken (mayo,lettuce,tomato . . . . . . . . . . . . . . $4.25 Haddock Sandwich (lettuce,tartar . . . . . . . . . . . . . . . . . $3.00 With Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . $3.25 Chicken Strip Basket. . . . . . . . . . . . . . . . . . . . . . . . . . $6.00 Popcorn Shrimp Basket . . . . . . . . . . . . . . . . . . . . . . . . $6.75 Mini Corn Dogs w/Fries (8) . . . . . . . . . . . . . . . . . . . . . $6.00 Mini Corn Dogs w/Fries (4) . . . . . . . . . . . . . . . . . . . . . $4.00 Buffalo Wings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50¢ each Perch Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.50

4pc. Perch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95 6pc. Perch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.25 2pc. Walleye- Lightly Breaded . . . . . . . . . . . . . . . . . . . $9.95 Deep Fried Shrimp (8) . . . . . . . . . . . . . . . . . . . . . . . . $10.95 Stuffed Shrimp (4) . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.95 Frog Legs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95 Bluegills. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95 Beer-Battered Cod. . . . . . . . . . . . . . . . . . . . . . . . . . . $10.50 All-You-Can-Eat Pollock. . . . . . . . . . . . . . . . . . . . . . . . $9.75 Baked Cod . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.50 Deep Fried Scallops . . . . . . . . . . . . . . . . . . . . . . . . . . $11.50 9 oz. Tenderloin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.95 16 oz. Tenderloin . . . . . . . . . . . . . . . . . . . . . . . . . . . . $18.95 10 oz. Ribeye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14.95 Soup & Salad Bar . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.95 With Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . $2.50 Dinners include: Soup & Salad Bar, Choice of Potato-French Fries, Baked, Seasoned Wedges, Cold Potato Salad, German Potato Salad, Criss-Cross Fries or Baby Reds.

Full Service Bar! Open Tues-Fri 3PM-?? Sat 11AM-??

Side Orders

Mini Tacos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.25 French Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$2.25 Sour Cream Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00 Cheese Curds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.25 Onion Rings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00 Cup of Soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.00 Bowl of Soup. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00 WI-5001249287


menu guide | page 19

WI-5001249365

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

BASKETS Includes French Fries

Shrimp Basket .............. $6.50 Chicken Wing Ding Basket ... $6.00 Chicken Tender Basket.... $5.00

SANDWICHES BUCKETS OF CHICKEN

6 Piece ........................... $7.20 7 Piece .......................... $8.40 8 Piece ........................... $9.60 9 Piece ........................ $10.80 10 Piece ....................... $12.00 11 Piece ....................... $13.20 12 Piece ...................... $14.40

PLATE LUNCHES

1/4 lb. Hamburger Certified Angus ..................... 2.75 Double Hamburger ............. $4.25 1/4 lb. Cheeseburger .......... $3.00 Double Cheeseburger ........ $4.50 Pizza Burger ........................ $3.00 Bacon Cheeseburger ......... $4.00 Brat Party ............................ $2.75 Van’s Burger......................... $4.50 (Brat Patty, Hamburger, with cheese) ........................................... Steak Sandwich .................. $4.25 Grilled Chicken Sandwich .. $4.00

Includes FF or Potato salad, Coleslaw, & Rye Bread

Perch - Single ............... $9.00 Perch - Double........... $14.00 Haddock - Single .......... $7.50 Haddock - Double ...... $12.50 Blue Gill - Single ........... $8.50 Blue Gill - Double........ $13.50 Broasted Chicken - 2 Piece... $5.00 Broasted Chicken - 4 Piece... $6.50 Walleye Single............. $10.00 Walleye Double ........... $12.50

SIDE ORDERS

French Fries ........................ $2.50 Sour Cream & Chive Fries . $2.50 Cheese Curds ..................... $3.00 Mozzarella Sticks (6) .......... $3.25 Onion Scoops ..................... $2.50 Onion Rings ......................... $2.50 Jalapeno Poppers .............. $3.25 Jalapeno Snappers ............. $2.25 Mushrooms ......................... $2.75 Mini Corn Dogs ................... $3.00 Cup of soup ......................... $2.25 Potato Bites ........................ $2.50

Extras

Lettuce & Tomato ............... $0.25 Bacon ................................... $1.00 Cheese ................................. $0.25

426 N. 9th St. Manitowoc

Hours: Serving Daily Beginning At 11:00am

To Order - Phone: 920.684.3007

Delivery available on orders over

We do not accept any personal checks. All prices are subject to change without notice. 10% will be added to all carry out orders over $20.00. A 5% sales tax is added to all orders. 5001036650

Grilled Garlic Chicken ......... $4.00 BLT ....................................... $3.00 Perch Sandwich .................. $4.50 Blue Gill Sandwich............... $4.50 Grilled Cheese Sandwich ... $2.50

$40.00


page 20 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

Dine In, Carryout, Delivery

SIDE ORDERS

Cheese Teasers ................................... $2.25 Mozzarella Sticks..................................... $3 Cheese Curds .......................................... $3 WI Veggie Blend ..................................... $6 Onion Rings ....................................... $2.50 King Rings.......................................... $2.50 Battered Mushrooms (6oz.) ............... $3.25 Portabella Mushrooms (6oz.) ............ $3.25 French Fries ............................................ $2 Spicy French Fries................................... $2 Cottage Fries ........................................... $2 Spicy Cottage Fries ................................. $2 Popcorn Chicken .................................... $3 Chicken Tenders ................................ $4.50 Buffalo Wings.......................................... $5 Jalapeno Bottle Caps ......................... $2.50 Boneless Wings ....................................... $5

CHILI

Cup....................$2.50

Bowl.................$3.50

SOUP of the day

Cup....................$2.50

Bowl.................$3.50

FRIDAY DINNERS

Choices are subject to change. Served 5-9pm

Hand Breaded Perch - 7oz .......................$Mkt Red Hook Ale Shrimp - 4oz..................... $7.00 Mock Lobster – 8oz.................................. $7.25 Breaded Shrimp – 5 pieces...................... $8.75 Deep Fried Chicken – 2 pc...................... $4.75 4 pc. ..................... $7.25 Walleye – 8oz Pan .....................................$Mkt Deep Fried......................$Mkt Dinners include: potato, bread, coleslaw

HOMEMADE PIZZA Cheese 1 Topping 2 Topping 3 Topping 4 Topping

12” $9.00 $10.25 $11.25 $12.00 $12.50

16” $12.50 $14.00 $15.25 $16.25 $17.00

20” $16.50 $18.25 $19.75 $21.00 $22.00

Best Pizza

cago & west of ne f chi wy o or th r k no

...claims made by visitors from those areas. Delivery 11AM – 11PM • Specialty Pizzas

HOMEMADE SPECIALTY PIZZA

12”/$14.00 16”/$18.00 20”/$25.00 Ex. Toppings 50¢ 75¢ $1.00 - Ex. Cheese $1.00 $1.50 $2.00 DOUBLE SAUSAGE & DOUBLE MUSHROOM… Self Ex. THE WORKS… Sausage, Mushrooms, Pepperoni, Onions, Peppers TACO PIZZA… Sauce, Mozzarella Cheese, Meat, Onions, Green Peppers, Black Olives, Tomatoes, Cheddar Cheese, Topped with Lettuce and Tostitos SAPORITO PIZZA… Tuscan Chicken, Mushrooms, Broccoli, Onion, Swiss & Mozzarella Cheese THE WORKS PLUS… Sausage, Mushrooms, Pepperoni, Onions, Peppers, Black & Green Olives THREE MEAT… Sausage, Pepperoni, Canadian Bacon Vegetarian… Mushrooms, Onions, Peppers, Tomatoes, Cheddar Cheese VEGETARIAN PLUS… Mushrooms, Onions, Peppers, Tomatoes, Black & Green Olives & Cheddar Cheese RUEBEN PIZZA… 1000 Island Sauce, Sauerkraut, Corned Beef, Swiss & Mozzarella Cheese HAWAIIAN PIZZA… Canadian Bacon & Pineapple HAWAIIAN DELUXE… Canadian Bacon, Black Olives, Pineapple, Onions, Green Peppers and Bacos KRABBY PATTIE PIZZA… Special Sauce, Hamburger, Cheddar & Mozzarella Cheese, Onions, Tomatoes, Topped with Fresh Shredded Lettuce & Pickles if you like EGGSTRAVAGANZA PIZZA… Scrambled Eggs, Mushrooms, One Meat Choice, Green Peppers, Onions, Tomatoes, Cheddar & Mozzarella Cheese THE LOLA PIZZA… 1000 Island, Mushrooms, Onions, Tomatoes, Black Olives, Cheddar & Mozzarella Cheese, Lots o’ Lettuce AUNTIE SPECIAL PIZZA… Mushrooms, Onions, Black Olives, Tomatoes, Pineapple, Cheddar & Mozzarella Cheese

SPECIALS – TUES. AND THURS. 12” 2 – topping pizza w/pitcher of beer or soda................................. $11.00 Wed. – Limited lunch special – Cooks Choice Sat. – 20” Pizza & Pitcher of Beer or Soda........................................... $25.00

Extra chg. for all take out orders. We hope you enjoy your visit! Thanks! The “Waverlys” *All prices and food items subject to change.

Traditional Toppings

WI-5001249371

Sandwich

Basket

Tenderloin .............................................................. $5.75 ........... $7.00 Pork Fillet - Big!..................................................... $6.50 ........... $8.00 Hamburger ............................................................. $4.00 ........... $5.50 DBL Hamburger..................................................... $5.50 ........... $7.00 Pizza Burger (Pizza sauce, Motz. cheese) ............. $5.00 ........... $6.50 Mushroom Swiss Burger........................................ $5.00 ........... $6.50 Cheeseburger ......................................................... $4.25 ........... $5.75 DBL Cheese Burger ............................................... $6.00 ........... $7.50 Bandit Burger (jalapeno & cheese)....................... $5.00 ........... $6.50 Chicken Tender Sandwich ..................................... $4.00 ........... $5.50 Krabby Pattie (Lettuce, tom. cheese, onions, sauce)........ $5.00 ........... $6.50 Brat Patty ............................................................... $4.00 ........... $5.50 “Bork” Burger (Brat & Hamb) ............................... $5.50 ........... $7.00 Mushroom Swiss Brat ............................................ $5.00 ........... $6.50 Rueben Brat (sw./kraut) ........................................ $4.00 ........... $5.50 Chicken Breast .......................$3.75...........$5.25 Ham & Cheese ...................... $3.75 .......... $5.25 Haddock................................ $4.00 .......... $5.50 Shrimp (Basket Only) ............................... $5.50

• 25¢ for each additional topping add bacon 50¢

SPECIALTY HOT SANDWICHES $5.50 EACH #1 Veggie – Black Olives, green peppers, mushrooms, onions, tomato &

cheddar cheese #2 Italian Sausage – Saporito’s Italian sausage, mustard & onions #3 Italian Pizza Sausage – Saporito’s Italian sausage & pizza sauce with onions and green peppers #4 Italian Beef – with onions and green peppers #5 Tuscan Chicken – chicken, onions, mushrooms, green peppers, topped with Swiss cheese #6 Spicy Tuscan Chicken – chicken, onions, tomatoes, jalapenos, topped with cheddar cheese #7. Taco Sandwich- taco meat, onions, green pepper, jalapeno, topped with cheddar. Sour cream on side. #8. The Pepperoni One! –pepperoni, mushrooms, onions, green pepper

All sandwiches include a bed of mozzarella cheese and are served on a toasted specialty bun.

SALADS (one size) Antipasto Black & green olives, cucumbers, onions, tomatoes, mushrooms, lettuce ...............................$5.00 Garden Salad Lettuce, green peppers, onions, tomatoes, cucumbers .............................................$4.50 Tuscan Chicken Salad Lettuce, green peppers, onions, Tuscan chicken (warm), mushrooms, Swiss cheese.$7.00 Taco Salad Lettuce, Tostitos, warm taco meat, salsa, cheddar cheese with sour cream .................$7.00 Chef’s Salad Lettuce, tomatoes, green peppers, cheddar cheese, croutons, Can. bacon, cucumbers...$5.00 Caesar’s Salad Lettuce, croutons, Parmesan cheese, tomatoes.....................................................$4.50 Two Meat Salad Lettuce, Mozz., cheddar & Parmesan cheese, pepperoni, Canadian bacon, green pepper ....$5.50

Black & Green Olives, Canadian Bacon, Tomatoes, Green Peppers, Fresh Mushrooms, Onions, Pepperoni, Pineapple, Italian Sausage, Jalapeno, Broccoli, Chicken, Hamburger, Garlic, Bacon Bits, Bacos Bread Sticks ............................................. $2.50 w/cheese .................................................. $3.00

SANDWICHES & BASKETS

Baskets include French Fries or Cottage Fries & Pickle w/ketchup, mustard, onion, pickles unless otherwise stated

Grill open all day a

“Spirits Live Here”

Delivery til 11 pm • Bar food til 1 am

1402 16th Street • Tw Two Rivers 794-1709 • waverlyinn.net

KID’S MENU

2 Chicken Tenders & French Fries ........... $4.00 Popcorn Chicken & French Fries ............. $4.00 Grilled Cheese on rye bread or bun ........ $3.00


menu guide | page 21

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

“MANITOWOC’S FIRST & FINEST PIZZA SINCE 1957”

CHOOSE FROM THE FOLLOWING TOPPINGS: CHEESE • ITALIAN SAUSAGE • PEPPERONI • MUSHROOMS • GREEN PEPPERS • BEEF • SHRIMP • ONIONS • BLACK OLIVES • GREEN OLIVES • PINEAPPLE • CANADIAN BACON • TOMATOES “NO SUBSTITUTIONS” AVAILABLE SIZES 10” 12” 14” 16” 18” CHEESE 8.70 10.70 11.75 13.00 15.00 ONE TOPPING 9.70 11.95 13.10 14.50 16.75 TWO TOPPINGS 10.70 13.20 14.45 16.00 18.50 THREE TOPPINGS 11.70 14.45 15.80 17.50 20.25 DOUBLE OR EXTRA 1.00 1.25 1.35 1.50 1.75 TOPPING GARDEN SPECIAL 11.45 14.45 15.60 17.45 20.45 SAUSAGE, PEPPERONI, ONIONS, MUSHROOMS VEGGIE SPECIAL 11.45 14.25 15.60 17.45 20.45 MUSHROOMS, ONIONS, BLACK OLIVES, TOMATOES, GREEN PEPPERS SEAFOOD SPECIAL 11.75 14.75 16.10 17.95 20.45 SHRIMP, IMITATION CRAB, TOMATOES, ONIONS SUPER SPECIAL 13.00 17.00 18.25 20.40 27.45 SAUSAGE, PEPPERONI, CANADIAN BACON, BEEF, BLACK OLIVES, FREE DELIVERY ONIONS, GREEN PEPPERS, MUSHROOMS

682-6151

DINE-IN • CARRYOUT • DELIVERY 4709 Menasha Ave. MANITOWOC WI “MANITOWOC’S FIRST AND FINEST

PIZZA SINCE 1957”

Open Sunday through Thursday 4:00 p.m. to Close

��

ITALIAN DINNERS INCLUDE GARLIC BREAD, SALAD OR COLE SLAW

LAYERED WITH SAUCE AND MOZZARELLA, SIDE OF FETTUCINI ........................$9.95

CHEESEBURGER

RAVIOLI

SEABURGER

TORTELLINI

QUARTER POUNDER ........................................................................... $3.25 QUARTER POUNDER ...........................................................................$3.50 TARTAR SAUCE, LETTUCE AND CHEESE ............................................. $4.25

LAYERED WITH SAUCE AND MOZZARELLA, SIDE OF FETTUCINI ........................$9.95 JUMBO CHEESE FILLED PASTA PILLOWS WITH SAUCE AND MEATBALLS ..............$8.95 CHEESE FILLED PASTA WITH SAUCE AND MEATBALLS ...................................$9.95

PERCH SANDWICH

STUFFED SHELLS

HOT HAM AND CHEESE

MANICOTTI

LAKE PERCH WITH MAYONNAISE AND PICKLES ......................................... $5.25 MAYONNAISE ...........................................................................$3.95

PASTA SHELLS WITH RICOTTA, MEAT, ROMANO AND PARMESAN ....................$9.95 CHEESE FILLED PASTA TUBES WITH SAUCE ................................................$9.95

PHILLY CHEESE STEAK

SHAVED STEAK, GREEN PEPPERS, ONIONS, MOZZARELLA ............................ $4.75

CHICKEN (COUNTRY KRISP)

USDA CHOICE, WITH MUSHROOMS AND FRIED ONIONS ............................ $5.95

BREADED SHRIMP

CAB STEAK SANDWICH

WITH COLESLAW AND CHOICE OF FRIES...................................................$8.95

WITH COLESLAW AND CHOICE OF FRIES...................................................$9.95

GO

TAVERN BATTERED COD

WITH COLESLAW AND CHOICE OF FRIES............... $8.95

SHRIMP

9 PIECES, CHOICE OF FRIES, GARLIC BREAD

18 PIECES, CHOICE OF FRIES, GARLIC BREAD

$18.95

$18.95

FRESH LAKE PERCH

WITH COLESLAW AND CHOICE OF FRIES.........$12.95

FRESH WALLEYE

$17.95 WI-5001249394

COD

WIDE PASTA LAYERED WITH RICOTTA, MOZZARELLA AND MEAT .................... $12.50

CHICKEN PARMIGIANA

CHICKEN

VEAL PARMIGIANA

HAMBURGER

12 PIECES, CHOICE OF FRIES, GARLIC BREAD

EACH).......................................... $6.95

LASAGNA (MA’S FAMOUS)

4 OZ. BONELESS WITH TOMATO, LETTUCE & MAYONNAISE ............................................$4.95

TO

APPETIZER SAMPLER

SAUCE AND MEATBALLS ......................................................................$8.25

SPAGHETTI SAUCE AND MOZZARELLA ....$4.25

BUCKETS

RANCH OR BBQ SAUCE) .................. $4.50 GARLIC BREAD.......................................... $2.25 GARLIC BREAD WITH CHEESE....................... $2.75 SALAD (HOUSE) ........................................ $3.25 WITH CHICKEN ............................. $6.95 FRENCH FRIES REGULAR ................... $2.25 WEDGES .................................$2.25 SOUR CREAM AND CHIVE ........$2.25 WAFFLE CUT .........................$2.25 MINI CORN DOGS .................$2.75 WITH

DELICIOUS DINNERS

SPAGHETTI

CHICKEN BREAST

WITH

JALAPENO POPPERS (CHEDDAR OR CREAM CHEESE) (6 PC.) ...... $3.95 JALAPENO POPPERS (SHRIMP) (4 PC.) ........... $4.25 BREADED MOZZARELLA STICKS (6 PC.).......... $3.95 SPUDZ (BREADED MASHED POTATO WITH CHEESE)...$3.25 WHITE CHEDDAR CHEESE CURDS.................. $3.75 CHICKEN TENDERS (4 PC.)........................... $4.95 WING DINGS (DEEP FRIED CHICKEN WINGS

(2 OF

MEATBALL

WITH

Open Friday and Saturday SMALL SAMPLER (1 OF EACH) ....................... $3.75 CHEDDAR CHEESE, CREAM CHEESE AND SHRIMP 4:00 p.m. to Close POPPERS, SPUDZ AND MOZZARELLA STICKS DINE IN • CARRYOUT • FREE DELIVERY 920.682.6151 Prices subject to change. Ask about our nightly specials!

SCRUMPTIOUS SANDWICHES SERVED ON A TOASTED HARDROLL – EXTRA TOPPINGS 25 CENTS WITH

APPEALING APPETIZERS

WITH COLESLAW AND CHOICE OF FRIES.......... $14.45


page 22 | menu guide

Located Next To Patsy’s Mobil Mart

WI-5001249400

WE DELIVER

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

7 1/2” 15” CHICKEN SALAD 4.29 8.58 ITALIAN SPECIAL 4.59 9.18 Coteghino bologna, Cappacolla ham, Genoa salami and Provolone cheese prepared with oil dressing, lettuce, onions, tomatoes and seasoned with salt and oregano. CHICKEN CHEDDAR DELUXE 4.59 9.18

HOT SUBS

7 1/2” 15”

STEAK MUSH SWISS 4.59 9.18 DOUBLE CHEESE STEAK 6.09 12.18 Double portion of thinly sliced steak, melted Hours Open Provolone cheese, lettuce, onions, tomatoes SAT - MON: 10 - 8pm and seasoned with salt. TUES - FRI: 10 - 9pm PHILLY CHEESE STEAK 4.69 9.38 (920)553.5001 • Fax (920)553.5002 Locally Owned Thinly sliced steak, melted Provolone Neal Jacquart • Shellie L. Jacquart cheese, green peppers, mushrooms, cooked *We accept Master Card, Visa and Discover onions and topped with tomato sauce. CHICKEN BREAST 4.49 8.98 Chicken Breast tenderloins, mayo, lettuce 7 1/2” 15” COLD SUBS and tomatoes. CLUB SUB 4.59 9.18 PEPPERONI MELT W.HAM 4.59 9.18 Provolone cheese, Turkey Breast and Ham Ham, Pepperoni and melted Provolone with mayo, lettuce, onions, tomatoes and cheese prepared with mayo, lettuce, onions, seasoned with oregano. tomatoes and seasoned with oregano. ROAST BEEF 4.59 9.18 MEATBALLS & CHEESE 4.39 8.78 Thinly sliced Roast Beef with mayo, lettuce, Meatballs and melted Provolone cheese onions, tomatoes and seasoned with salt. topped with tomato sauce. SEAFOOD w/crab 4.29 8.58 PIZZA 4.29 8.58 Alaskan Pollack and crab with lemon pepper HOT VEGGIE 4.29 8.58 seasoning, blended with mayo, prepared GYRO 4.29 8.58 with lettuce, onions and tomatoes. Spiced lamb and beef slices covered with BLT 4.29 8.58 onions and tomatoes, served with a side of HAM & CHEESE 4.29 8.58 cucumber sauce. TUNA 4.49 8.98 SPICY CHICKEN SEDONA 4.99 9.98 Tuna and mayo blend, lettuce, onions, CHEESE STEAK 4.39 8.78 tomatoes and seasoned with oregano. DOUBLE MEAT PER 1/2 SUB 2.00 TURKEY 4.29 8.58 ADD CHEESE PER 1/2 SUB .35 Oven roasted Turkey Breast with mayo, ADD BACON PER 1/2 SUB .99 lettuce, onions, tomatoes and seasoned with 4” MINI SUB 2.89 salt. (Any Menu Sub) 3 CHEESE 4.29 8.58 Combo Any Sub Add’l Provolone, Swiss and Cheddar cheese, (Chips & Soda) 2.19 mayo, lettuce, onion, tomatoes and YOUR CHOICE OF FRESH BAKED BREAD seasoned with oregano. Italian, Wheat, Parmesan Asiago, Garlic Herb GARDEN VEGGIE 4.29 8.58 & Low Carb Wraps

SALADS

GARDEN 3.69 Garden fresh lettuce blend, along with tomatoes, cucumbers, Parmesan/Asiago cheese, croutons and your choice of dressing. GARDEN SALAD W/CHICKEN 5.39 Garden Salad with Chicken Breast tenderloin strips and your choice of dressing. SEAFOOD 4.99 Garden Salad with flaked Alaskan Pollack & crab with lemon pepper seasoning and your choice of dressing. CHEF 4.99 Garden Salad with Turkey, Ham and your choice of dressing. TUNA 4.99 Garden Salad with our Tuna & mayo blend and your choice of dressing. SIDE ORDERS Soups Of The Day Reg 2.09 Lg 2.69 Chili Reg 2.29 Lg 3.29 Chips 1.09 Loaf of Bread 1.00 DESSERT Fresh Baked Cookies .49 each / 3 for $1.00 (Available By The Dozen) PARTY PLATTER (advanced order appreciated) 20 Piece 35.99 25 Piece 42.99 30 Piece 49.99

Soft Drinks Available

Attn Manitowoc & Two Rivers Businesses: We Deliver to You 7 Days a Week

(*Some Restrictions Apply. Call 553-5001 For Details.)


menu guide | page 23

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Whether you are looking for lunch, cocktails or just hungry for a great sandwich From Our Deep “Friar” Chicken Wings Friars French Fries Cauliflower Onion Rings Veggie Stix Mozzarella Stix Nachos Hot Scoops Chicken Tenders

Cheese Nuggets Jalapeno Cheddar Poppers Combination Platter Cheese Pleasers

Friar’s Homemade Soups Soup of the day

Homemade and hearty!

Soup & Salad

A bowl of our soup of the day, served with out garden or Caesar salad

Crock of French Onion with Cheese Chili, When in season Served with Cheddar Cheese

Light Inspirations

Chef Salad Grilled Chicken Breast Salad Crispy Chicken Salad Raw Vegetable Platter

All Served with French fries or apple sauce

Chicken Tenders Grilled Cheese Mini Corn Dogs

lots of melted Provolone cheese, all together on toasted French bread with au jus. The Little John – Practically a foot of grilled, seasoned beef patty, covered with lots of Cheddar cheese, smothered with sautéed mushrooms and served on a toasted sourdough roll. “Friar’s Club” – We combine turkey, ham, bacon and Swiss cheese, served hot or cold on a croissant with lettuce and tomatoes, side of mayo on request. Sherwood Forest – Thinly sliced roast beef and turkey topped with lots of Swiss cheese, served on toasted marble rye with 1000 Island on the side.

Half Sandwich with Soup or Salad

Choose one of the following sandwiches in a half portion with a cup of our homemade soup or garden salad. Roast Beef, Turkey, Ham & Cheese, Submarine, Chicken Breast, Little John or Cheeseburger Half sandwiches are available on the following breads: French Bread, Sourdough, Kaiser Roll, Dark Rye, Marble Rye, White or Whole Wheat. * Try our daily Half Sandwich Special *

We Serve Lemonade, Root Beef, Iced Tea and Pepsi Products

s, od , fun , Spirit fo st e n fi e h “T d Service aroun and the best 988” since 1

Ye Hearty Sandwiches Roast Beef – Tender beef, served on toasted French bread with au jus. Tenderloin Steak Sandwich – A steak sandwich prepared to your liking. Rib Eye Cube Steak – Six (6) ozs. Of tender beef, smothered in fried onions. Hamburger – Served on a toasted fresh baked roll. Cheeseburger – Our half pound burger with lots of melted cheese. How about a Double Cheese? (1 lb) We dare you . . . Bacon Cheeseburger – Our famous cheeseburger topped with thick slices of bacon.

Smokehouse Burger – Our half-pound burger with a slice of ham, crisp bacon, smothered with Cheddar and Provolone, with a side of our BBQ sauce.

Reuben – The only way to top our corned beef is with sauerkraut and melted cheese. Then we serve it on dark rye bread.

Pot Roast – Homemade Pot Roast heartily sliced and topped with Monterey Jack cheese and sautéed onions. Served on a fresh-baked Onion Cheddar roll.

Turkey Wrap – Shaved turkey, crisp bacon, mushrooms, a little onion tossed with ranch, topped with Cheddar Jack cheese, served hot in a fresh tortilla.

Chicken BLT Wrap – Tender chicken strips, crisp bacon, lettuce and tomatoes served in a fresh tortilla with a side of honey Dijon ranch (served hot or cold)

Crab Croissant – Crab meat blend served hot with lots of melted cheddar on a toasted croissant.

Ham & Cheese – Hot ham topped with melted Swiss cheese, served on dark rye bread.

Roast Beef Wrap – Shaved roast beef, sautéed mushrooms and Provolone served hot in a fresh tortilla, with a side of ranch.

Submarine – A perfect combination of ham, turkey, salami and cheese on French

Open Daily at 11AM Cocktail Hour – 4-7 Mon.–Fri.

3702 Calumet Ave. (920)682-5111

bread. Served with tomato, green peppers and our special dressing. Served hot or cold Chicken Breast – Try our chicken breast grilled, BBQ or lightly breaded and deep-fried. Served with tomato & lettuce. Cajun Chicken – Try our chicken seasoned with Cajun spices and topped with Probolone cheese. Grilled Chicken on Focaccia – Our grilled chicken breast served on Asiago topped focaccia bread with Probolone, lettuce, tomatoes and onion, with mayo. Fish Sandwich – A lightly breaded haddock fillet, deep-fried until golden brown and served on toasted rye bun with lettuce, lemon and tartar sauce. Roasted Turkey on Onion Cheddar Roll – Shaved roasted turkey with lettuc, tomatoes and a side of basil mayo, served on a fresh baked onion cheddar roll (served hot or cold)

It’s Friar’s Time!

Please ask your server about our Dessert Special

WI-5001249410

Prime Rib Sandwich – One slice of prime rib with sautéed mushrooms and

Caesar Salad Chicken Caesar Salad Garden Salad

For The Kids

Hamburger Cheeseburger Hot Dog

Friar’s Classics

“We ’re Famou s for Sandwiches . our . Just ask arou . nd .”


page 24 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

HARBORSID

VOTED BEST SWEET POTATO FRIES

Deep D ee ep ffried golden brown and dusted with powdered p owdere sugar and a side of maple syrup for

........................................... 6.99

16 oz Cajun Angus NY strip char-grilled to order with flambéed Jack Daniel’s mushroom cream sauce and melted Jack cheese ...............17.99

~~F FRO ROM THE BROILER ENTREÉS~

PORTABELLA MUSHROOM STUFFED TENDERLOIN

MR. T

AWARDS ARDS IN 14 CATEGORIES!

Reservatiions Reservations appreciated, but not necessary

APPETIZERS

SHRIMP COCKTAIL MARTINI

Large marinated, steamed and chilled straight up in a martini glass served with cocktail sauce and lemon ....................................... 8.99

CAJUN BACON WRAPPED SHRIMP

Gulf shrimp wrapped with apple wood smoked bacon, rolled in Cajun spices, sautéed in bourbon butter and served with jalapeno ranch sauce on the side..................................................10.99

SOUTHERN FRIED CHICKEN TENDERS

Breaded and deep fried chicken tenderloins served with your choice of dipping sauce 6.99 Have your tenders Cajun buffalo style add .99

ONION RINGS

Basket of onion rings hand breaded and fried golden brown served with your choice of dipping sauce ....................................................... 6.99

ITALIAN FRIED RAVIOLI MARINARA

Lightly dusted and deep fried cheese filled ravioli served with our homemade marinara sauce ............................................. 6.99

WISCONSIN BREADED WHITE CHEESE CURDS

Hand breaded and fried Wisconsin cheese curds with your choice of dipping sauce ........... 7.99

CRAB, CHEESE AND BACON STUFFED PORTABELLA

Two large sautéed portabella mushroom caps filled with bacon, crab blend, Colby and Monterey Jack cheese and garnished green onions then baked .................................10.99

WI-5001249706

BLACK JACK

24-26 2 4-26 oz o Porterhouse steak, the best of two steaks, tenderloin on one side and NY strip on the other othe side divided by the T-bone .....24.99

USDA CHOICE NY STRIP

16 oz Angus strip steak char-grilled to order... 16.99 12 oz petite Angus strip char-grilled to order.. 13.99

KANSAS CITY NY STRIP

16 oz bone in Kansas City strip grilled to order and topped with caramelized onions and melted Colby Jack cheese ..................................17.99

USDA CHOICE HAND CUT RIBEYE

14 oz center cut Angus ribeye grilled to order............................................. 19.99

DRUNKEN COWBOY RIBEYE

22-24 oz bone in Angus ribeye seasoned with roasted garlic and pepper spice flambéed with tequila and lime served on a bed of black bean salsa ......................................................24.99

ANGUS STEER TENDERLOIN FILET 12 oz hand cut steer tenderloin filet ......24.99 8 oz petite hand cut steer tenderloin filet19.99 BLACK & BLEU STEER TENDERLOIN

8 oz steer filet Cajun spiced, char-grilled to order, flambéed with Jack Daniel’s mushrooms and melted bleu cheese .........................22.99

THE BEEFEATER SIRLOIN

22-24 oz Angus lean sirloin three inches thick grilled rare or medium rare only. Served on a sizzler platter.........................................23.99

Two 4 oz steer tenderloin medallions chargrilled and layered between sautéed portabella mushrooms, sautéed onions, aujus, and a touch of parmesan cheese...............................17.99

~BIT

ITALY PASTA ENTREÉS~

OF

FETTUCCINI PASTA ALFREDO

A creamy blend of parmesan cheese, garlic, white wine, broccoli, onions, tomato, zucchini, mushrooms sautéed with cream and tossed with fettuccini pasta ................................... 14.99 With Sautéed chicken ............... 16.99 With shrimp and crab blend ....... 17.99 *All may be substituted with marinara in place of Alfredo*

SHRIMP AND CRAB TORTELLINI ALFREDO

Cheese filled tortellini pasta sautéed with shrimp, crab blend, mushrooms, zucchini, diced tomatoes, green onions and flambéed in white wine and garlic tossed in Alfredo sauce ..................... 19.99

LINGUINI SCAMPI SAUTÉE

Broccoli, mushrooms, diced tomato, zucchini, onions, bell peppers, fresh garlic, flambéed with white wine and Italian herbs tossed with linguini pasta and finished with a touch of olive oil and fresh parmesan cheese ................ 14.99 With chicken .......................... 15.99 With shrimp and lobster ........... 19.99

LOBSTER & SHRIMP FLORENTINE RAVIOLI

Sautéed lobster and shrimp with garlic, onions, mushrooms and spinach tossed in a rich Alfredo cream sauce served over cheese filled ravioli with a dusting of grated parmesan and Romano cheese ......................................... 19.99

CHICKEN & SHRIMP

Shrimp and chicken garlic, green onions, green peppers and with white wine and pasta and finished w marinara and topped Parmesan cheese...........

JUMBO MEATBALLS L

Created by owner Jim a a blend of beef, pork a and parmesan cheese simmered in our homem over linguini pasta wit cheese and fresh basil ...

~CHEF RORY’

EGG PLANT PARMI MARINARA

Three layers of bread eggplant layered with ou mozzarella and parmes fettuccini pasta ...........

~HARBORSIDE H CHICKEN PECAN

8 oz lightly breaded ch with mushrooms, gree flambéed with brandy c over rice pilaf ................

CHICKEN & SHRIMP

Andoullie sausage, sliced and Cajun spices sautée onions, diced tomato an pilaf ...............................

CAJUN BLACKENED C

Cajun spiced sliced chick green peppers, yellow o finished with a Cajun cr rice pilaf or pasta.........

HARBORSIDE STIR F

Sautéed oriental blend vegetab sesame teriyaki sauce served o Vegetable only ............ Shrimp and crab blend with Sautéed chicken breast wit Sautéed sliced tenderloin w

OPEN 365 DAYS! 11AM�9PM MON�THURS. OPEN 11AM�10PM FRI. &


menu guide | page 25

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

DE RESTAURANT ROMANO

TENDERLOIN PEPPER STEAK

breast sautéed with tomato, mushrooms, fresh basil flambéed tossed with fettuccini with both Alfredo and d with Romano and .........................18.99

Steer tenderloin tips sautéed with whole button mushrooms, garlic, green peppers and yellow onions flambéed with merlot wine sauce and a touch of oregano, finished in a rich beef peppercorn sauce over rice pilaf or pasta ................................ 16.99

LINGUINI MARINARA

Sliced chicken breast sautéed with mushrooms and onions, flambéed in white wine, finished with a honey Dijon cream sauce served over rice pilaf .......................................................15.99

and friend Steve Franz, and veal, special spices rolled into meatballs made sauce and served th marinara, parmesan

.................... 14.99

’S CREATION~

IGIANA FETTUCCINI

ded and lightly fried ur homemade marinara, san cheese served over

.................... 14.99

HOUSE ENTREÉS~

hicken filet, pan seared en onions and pecans, cream sauce and served .........................15.99

ETOUFÉE

d chicken breast, shrimp ed with green peppers, nd okra served over rice .........................16.99

CHICKEN

ken breast sautéed with onion, diced tomato and ream sauce served over

.................... 15.99 FRY

bles with our secret homemade over fresh rice pilaf

.................... 13.99 h vegetables .......16.99 th vegetables ........ 15.99 with vegetables...... 16.99

CHICKEN DIJON

BBQ PORK RIBS

Grilled and slow roasted pork ribs seasoned with a dry rub then char-grilled and roasted to fork tender topped with our house BBQ sauce Full order of ribs....................................19.99 Half order of ribs ...................................14.99

CHAR-GRILLED SMOKED PORK CHOPS

Two 7-8 oz smoked char-grilled pork chops ............................................ 15.99

~SEAFOOD ENTREÉS~

PAN SEARED NORWEGIAN SALMON FILET

Lightly dusted in seasoned flour and seared in olive oil and flambéed in white wine and topped with a dill cream sauce ..........................16.99

APPLE BOURBON DOOR COUNTY WHITEFISH

8-10 oz local whitefish filet lightly seasoned and sautéed with fresh apples, mushrooms and almonds flambéed with bourbon and finished with apple cider cream sauce served over rice pilaf ............... 16.99

BRAZILIAN LOBSTER TAIL

Two 12-14 oz Brazilian lobster tails ......49.99 One 12-14 oz Brazilian lobster tail ........31.99

SURF & TURF COMBOS

12 oz NY strip & sautéed or Fantailed shrimp .......................................... 24.99 12 oz NY strip & 12-14 oz Brazilian lobster tail ................................................ 42.99 - any steak may be substituted for a price difference

~EVENING SANDWICH~

SHRIMP YOUR WAY

All Sandwiches are served with your choice of one of the following: Cup of soup, side salad, or steak fries.

BROILED ICELANDIC HADDOCK ALMONDINE

Broiled haddock seasoned with butter, dill and a splash of white wine and topped with toasted sliced almonds . ..............................................15.99

THE HARBORSIDE BURGER Single Double Triple ¾ lb Hamburger 8.99 10.99 12.99 ¾ lb Cheeseburger 9.99 11.99 13.99 ¾ lb Bacon Cheeseburger 11.99 13.99 15.99 ¾ lb Mushroom Swiss 11.99 13.99 15.99

CHAR-GRILLED STEAK

*Add the works- lettuce, tomato, onion and pickle for ...................................................$.99

Sautéed Shrimp, tail off hand shelled Gulf shrimp sautéed with white wine and garlic...............................16.99 Fantail breaded and fried large shrimp ...................................16.99

AHI

TUNA

Sushi grade tuna steak char-grilled to your liking topped with our homemade sesame teriyaki sauce served over rice pilaf ................................16.99

CANADIAN WALLEYE FILLET

Done to your liking, a choice of hand breaded and deep fried or floured and pan fried ................................16.99

To view our delicious Lunch Menu www.harborsidemanitowoc.com

THE FAMOUS REUBEN Mounds of shaved corned beef and sauerkraut set on top of grilled local marbled rye bread and melted Swiss cheese with 1000 Island dressing on the side...............................10.99

HADDOCK SANDWICH 6 oz breaded haddock filet lightly fried and served on toasted French bread with lettuce, tomato, onion and tartar sauce on the side............................................. 9.99 -add cheddar or provolone cheese for .......$.99

CHICKEN BREAST SANDWICH Hand cut chicken breast done your way: Char-grilled, Cajun blackened or deep fried with a side of lettuce and tomato .................... 9.99

GOURMET SALADS

Fresh baby greens, iceberg and Romaine with cucumbers, tomato, red onion and homemade croutons .................................................. 6.99 Add your choice of; Cajun, char-grilled or deep fried chicken.......................................... 10.99 Add sautéed shrimp and crab blend.......11.99

CHILDREN’S MENU AVAILABLE

“Ask Your Server for Today’s Choices”

AL TU

RE

PI

U CT

AC

TENDERLOIN STEAK SANDWICH

6 oz center cut grilled beef tenderloin served on a butter toasted hard roll.........................12.99

FRENCH DIP ROAST BEEF SANDWICH

Shaved roast beef topped with sautéed mushrooms, onions and melted provolone cheese served on fresh toasted French bread with aujus for dipping ............................10.99

“THE APPARATUS”

& SAT.| 701 YORK STREET | MANITOWOC | 920�684�5711


page 26 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

Walleye

MKT PRICE MKT PRICE

9.50 15.00

3.75

Steak Sandwich

6 oz. Rib Eye Steak Sandwich

Carry Outs Available Kitchen Hours: 11:00am to 10:00pm Mon.-Sat.

Served on a fresh hard roll ...................................................................... 5.75

WI-5001249414

(when in season)

3.75 5.75

Ask about our Daily Specials!


menu guide | page 27

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Downtown Two Rivers 1616 Washington St. • 553-1616 Kitchen Hours 11 AM - 1 AM Brat Baskets

Signature Pasta Bowls $5.75

Peppered Shrimp Alfredo Red bell peppers, Angel hair noodles, Shrimp, & Alfredo sauce. With garlic texas toast

Four cheese Garlic Chicken Garlic Chicken, spiral noodles, red onions, & Four cheese sauce. With garlic texas toast

Chicken Mac & cheese Chicken, Black olives, Elbow noodles & Nacho cheese sauce. With garlic texas toast

Traditional Italian Brat Spaghetti The deluxe Brat, Green peppers, Red onions, Angel hair noodles & Traditional sauce. With garlic texas toast

Chicken& Mushroom Alfredo Chicken, mozzarella cheese and mushrooms, Angel hair & Alfredo sauce. With garlic texas toast

Hot Wisconsin Pasta Jalapeno brat, Red onions, Red peppers, Spiral noodles & Alfredo sauce. With garlic texas toast

Cheeseburger pasta Beef, onions, Mozzarella cheese, Elbow noodles, &Four cheese sauce. With garlic texas toast

Create your own pasta bowl

Pick 1 sauce, 1 noodle, 1 meat, 1 vegetable for $5.75 any additional item $.50 more

Topped with onions, sauerkraut, & a side of French Fries Original Wisconsin brat Double Cheese & Onion brat Apple & Sauerkraut brat Jalapeño brat Whiskey brat Deluxe brat

$4.25 $4.25 $4.25 $4.25 $4.25 $4.25

$6.00 Cheeseburger topped with chicken strips, mozzarella sticks, & marinara sauce on top

Hamburger

$4

Add cheese for $.50 or Bacon for $1.00 or Chili cheese for $.75

Double hamburger

$6.25

Mushroom & Swiss Burger

$4.75 Mushrooms and Swiss cheese ground into a ½ pound burger, topped with Mushrooms & Swiss

Wings ½ Dozen $3.75 • Dozen $6.75 Teriyaki Honey mustard Nacho wing BBQ Hot Hot garlic Gorilla wing - Our special zesty hot sauce King Kong wing - Our hottest wing

Mini Dogs &Fries Chicken strips &Fries

Cheese Steak Sandwich

$4.25

The Magic Man

$6.50

Cheeseburger topped with a brat

Bobby Baboon Burger

$5.25 Cheeseburger topped with bacon, fried onions & horseradish sauce

The Mexican Burger

Kids Menu $4 $4

Appetizers Mozzarella sticks Mini Tacos Cheese nuggets Cheese fries French Fries Chili cheese fries Mini corn dogs Breaded mushrooms Chicken strips

Shenanigans Burger

$4.50 $4 $4.25 $2.50 $2.25 $3 $4.75 $4.50 $4.25

$4.50 Hamburger topped with salsa, sour cream, & black olives

Chimpo’s Bacon Chili Cheeseburger challenge

$11.75 3-1/2pound patties, smothered in Chili, Nacho Cheese, & onions divided by a bun. With a double side of Chili cheese fries. Finish this in 20 min and receive $5 off food coupon & T-shirt

Sandwiches

Sauces

Noodles

Alfredo Traditional Four Cheese

Angel Hair Elbow Noodle Spiral Noodle

Chimpo’s Chicken sandwich $4.50 Grilled chicken breast, mayo, pickles on a hard roll

Vegetables

Meats

Gorilla chicken sandwich

Red Onions Red Pepper Green Pepper Black Olives Mushrooms

Shrimp Specialty Brat Chicken Ground Beef

Western BBQ- chicken sandwich

add a side of French fries for $1.75

$4.50 Best tasting spicy chicken sandwich on the planet Bbq chicken topped with bacon & green peppers

$5.25

Carry Out Available WI-5001249535


page 28 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

STARTERS Blooming Onion, Hand Battered Giant Onion With Ranch, Honey Dijon or Nacho Cheese Sauces

CLAM STRIPS SHRIMP COCKTAIL BREADED MOZZARELLA STICKS SPINACH & ARTICHOKE DIP JALAPENO POPPERS ONION RINGS • CHEESE CURDS TORTILLA CHIPS Bountiful Soup & Salad Bar A la Carte Banquet Facilities Available Call For Details

Established 1961 Serving Hours Wed & Thurs 5:30-9:00pm Fri & Sat 5:00-9:00pm Bar Opens 30 Minutes Prior

Sunday (Serving food) 11:30am-9:00pm Bar Opens At 11:00am

www.machuts.com Hwy 42 North 3911 Lincoln Ave. Two Rivers

920-793-9432

WINGS

ADD-ON-FAVORITES

SOUP OF THE DAY, Created On Premise

Add Any of Our Favorites Below to any Dinner Entrée to Create Your Own Combo! One Half Portion of Ribs Six Scallops, Deep Fried or Sautéed Frog Legs, 1/2 Pound, Sautéed or Broasted Four Shrimp Done One Way Half Portion Sirloin Tips in Gravy Cold Water Lobster Tail Broiled with Side Melted Butter Iowa Pork Chop 8 oz. Broiled – Broasted – Teriyaki – Barbecued

BROILED STEAKS

WEEKLY FEATURES

TOP SIRLOIN STEAK • RIBEYE STEAK PORTERHOUSE • FILET MIGNON PETITE FILET • HAM STEAK ROAST PRIME RIBS OF BEEF, au jus Slow Cooked for Tenderness and Served with Horseradish Sauce

SUNDAY

Our Wings are Cooked From Scratch and Served with Celery and Bleu Cheese or Ranch Dressing 8 Minimum

Wicked Wayne’s Szechwan Chili & Lime Buffalo Spicy Garlic

Caribbean Jerk Tangy Barbecue Southwestern Teriyaki Habanera Mango

HOUSE FAVORITES BROASTED CHICKEN • PORK CHOPS BARBECUED BABY BACK RIBS SIRLOIN TIPS, Braised and Then Slow Cooked with Mushrooms and Served in a Rich Brown Gravy DEEP FRIED CHICKEN STRIPS Served with a Side of Barbecue Sauce

SELECT SEAFOODS BROILED LOBSTER TAIL • HADDOCK LOINS • TEXAS GULF SHRIMP WALLEYE PIKE • BAKED SALMON LAKE MICHIGAN WHITEFISH SCALLOPS • ORANGE ROUGHY

COMBINATION DINNERS BROASTED CHICKEN With Ribs • Pork Chop • Ham • Tips in Gray SURF ‘N’ TURF The Finest South African Cold Water Lobster Tail with a Petite Filet with Melted Butter

WI-5001249583

STEAK & SCALLOPS Our Petite Broiled Filet with Sautéed or Deep Fried Scallops BARBECUED RIBS with Petite Filet 8 oz. • Top Sirloin 10 oz. STEAK & SHRIMP Our Popular Petite Filet with Four Shrimp Done Your Way FOUR WAY SHRIMP Batter, Fried, Sautéed, Fantail Breaded & Broiled (12 in all)

Sirloin Beef Tips, Braised and then Slow Cooked for Tenderness in our Mushroom Gravy Served over Noodles or with Potato or on Rice ........................... $8.95

WEDNESDAY

CHICKEN & RIB COMBO – Broasted Chicken, 2 pieces with our Famous Barbecued Pork Back Ribs.............. $9.95

THURSDAY

1st Thursday – Senior Night 5 Specials for under........................................ $6.95 2nd Thursday – Sautéed Liver & Onions with Bacon..................................... $7.95 3rd Thursday – Senior Night 5 Specials for under........................................ $6.95 4th Thursday – Roast Pork Loin ...... $7.95 5th Thursday – Chef’s Choice Specials

FRIDAY

LAKE PERCH – Broasted until its Golden Brown Regular...$11.95 Double...$17.95 Our daily features include tossed lettuce salad, potato and dinner rolls. The soup & salad bar is available for $1.95 with your dinner entrée. Some Features May Not be Available on Holidays All of our Dinner Entrees and Sandwiches are Available for Carry Out

SANDWICHES HAMBURGER A 1/3 Pound Patty Broiled to Perfection CHEESEBURGER 1/3 Pound with American or Swiss Cheese MUSHROOM & SWISS BURGER 1/3 lb. Patty – The Name Says it All DOUBLE BURGER With or Without Cheese HADDOCK SANDWICH On a Toasted Bun, Lettuce & Side Tartar PERCH SANDWICH Available Fridays Only TENDERLOIN STEAK SANDWICH On a Toasted Kaiser Roll GRILLED CHEESE With Pickles & Tomato on the Side GRILLED HAM & CHEESE Same as Above but with Ham CHICKEN BREAST FILET SANDWICH Breaded & Deep Fried GRILLED CHICKEN BREAST FILET Served with Lettuce & Mayo BUFFALO CHICKEN BREAST FILET Breaded or Grilled PIZZA BURGER 1/3 lb. Patty Stuffed with Cheese & Italian Spices

Assorted Coffee & Cappuccino Regular or Decaf Try One Today! Cappuccino • Flavored Espresso Try Mixed with Your Flavored Liquor

KIDS MENU

For Kiddies Under 10 Years Old BROASTED CHICKEN, 2 Pieces CHICKEN TENDERS (3) KIDDIE SHRIMP, 4 Fantail or Battered TENDERLOIN STEAK, Broiled PORK CHOP, Broasted WALLEYE PIKE, Deep Fried HADDOCK DINNER, Deep Fried SIRLOIN TIPS in Gravy GRILLED CHEESE HAMBURGER, 1/4 LB CHEESEBURGER, 1/4 lb Broiled MINI CORN DOGS MACARONI & CHEESE High Chairs & Bibs Available *All prices and food items subject to change.


menu guide | page 29

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

#1 Reception/Banquet Hall | #1 Friday Night Buffet | #1 Sunday Brunch Appetizers

Daily Features Broasted Chicken to Go

8 pc Bucket of Broasted Chicken..................................................................................... $8.95 12 pc Bucket of Broasted Chicken................................................................................ $12.95 Coleslaw - One lb............................................................................................................ $3.00 Potato Wedges ~ One lb................................................................................................... $3.00 Mashed Potatoes & Gravy - One pint ............................................................................ $3.00 Individual Pieces ...Breast - $2.00...Thigh - $1.50 Drumstick - $1.20.....Wing - $.75

French Fries ........................... $2.50 Basket $4.00 Waffle Fries ........................... $2.50 Basket $4.00 Cajun Seasoned Beer Battered Fries ........... $2.75 ....................................................... Basket $4.75 Wisconsin Cheese Curds..............................$4.95 Onion Rings .......................... $3.50 Basket $5.50 Chicken Tenders .........................................$4.95 Quesadillas ~ Served on a flour tortilla, grilled with a melted cheese blend. Served with lettuce, sour cream, salsa

and sprinkled with our zesty seasoning . $5.95 add chicken $6.95 Chicken Wings Bakers Dozen ~ Served with celery and smothered with your favorite sauce [Hot, House, Spicy

BBQ, Cajun Seasoned or Teriyaki] ............................$5.95 One Pound Jumbo Peel’n Eat Shrimp ~ Served with cocktail sauce and lemon ........................................... $10.95

Salads & Soups

Silver Valley Garden Salad ~ Crisp salad greens,

Thursday Steak Night

Bourbon Marinated Sirloin ......................................................................................... $11.95 2-PC Chicken Dinner .................................................................................................... $4.95 4-PC Chicken Dinner .................................................................................................... $6.95 Fresh Smelt...................................................................................................................... $3.95 Fresh Smelt Basket.......................................................................................................... $5.95

FREE kneecaps with all Specials Friday’s Features

Land and Sea Buffet ~ Serving @ 4:30 pm

Chef carved Prime Rib, Crab legs, Walleye, Jumbo Peel ‘n Eat Shrimp, Baked Cod, Deep Fried Shrimp, Chicken, Tips, BBQ Ribs, Fresh Homemade Kneecaps with other desserts and Much More!!......................................................................................................... only $15.95 Perch Dinner ~ Fresh from the Great Lakes, hand breaded and lightly seasoned, then deep-fried to a golden brown ....................................................................................... $13.45 .......................................................................................................... Double $17.95 Walleye ~ One of our finest tasting fish, a Canadian delight, is baked in herb butter, broasted, or deep fried in a seasoned beer batter....Single Filet $12.95 Double Filet $16.95

Also Open Menu

Silver Dollar Burger ~ Half pound grilled Angus Beef patty. Make it your way. .................................................................................................. $4.95 Silver Dollar Cheese Burger ~ Half pound grilled Angus Beef patty with cheese. ....................................................................................................... $4.95 Bacon Cheese Burger ~ Half pound grilled Angus Beef patty, bacon, lettuce, tomato, onions, and mayonnaise.................................................. $4.95 California Cheese Burger ~ Half pound grilled Angus Beef patty, lettuce, tomato and onions. ...................................................................................................$4.95 Island Cheese Burger ~ Half pound grilled Angus Beef patty, lettuce, onions, and Thousand Island dressing. .................................................... $4.95 Pizza Burger ~ Half pound pizza burger with special sauce and topped with mozzarella cheese ........................................................................................ $4.95 Grilled Chicken~ Six ounce Chicken Breast served with lettuce and mayonnaise .................................................................... $4.50 add bacon $5.50 Cajun Chicken ~ Six ounce Cajun seasoned Chicken Breast topped with BBQ sauce and Fried Onions.................................................................... $4.50 Rib eye Sandwich ~ Eight ounce rib eye made the way you like it.... $8.95 Lake Perch Sandwich ~ Two perch filets breaded and fried golden brown. Served with tartar sauce and lettuce......................................................... $5.50 Ham & Cheese ~ Shaved ham stacked high and topped with american cheese. ....................................................................................................... $4.50 BLT ~ Bacon, lettuce, and tomato and mayonnaise. .............................. $4.50

Entrees

Taco Salad ~ Served in a large crispy tortilla bowl filled

with lettuce, seasoned taco meat, onion, tomato, cheese blend, and black olives and topped with sour cream and salsa. $8.95 Soup of the Day ~ .......................cup $2.00 Bowl $3.25

Jumbo Wraps

All entrees include: salad, soup, steamed vegetable, and choice of potato. Serving at 4:30pm.

Broasted Chicken ~ Four plump and juicy chicken pieces, hand breaded with our famous 7 seasonings................................................................... $8.95 Rib eye ~ The Prime Rib of Steak, we use a well marbled USDA choice cut,

Chicken Bacon Wrap ~ Cheese, Bacon, Crispy Chicken,

it is lightly seasoned to perfection. Served with garlic toast and topped with a crispy beer battered onion ring..........Queen 8 oz. $14.95 King 14 oz. $19.95

Buffalo Chicken Wrap ~ Cheese, lettuce, onions,

Coconut Shrimp ~ Eight premium peeled tail-on shrimp are butterfried and coated with a shredded coconut breading for a uniquely sweet crunch ..... $15.95 Fan-Tailed Jumbo Shrimp ~ We use a premium Gulf of Mexico shrimp, deep fried in a crunchy breading ........................................................... $13.95 Walleye [Friday Night Only] ~ One of our finest tasting fish, a Canadian

lettuce, onions, tomatoes and sprinkled with our seasoned blend and your choice of sauce (Ranch, Blue Cheese, French) ...................................................................................... $6.95 tomatoes, crispy buffalo chicken, sprinkled with our seasoned blend and topped with a bit of ranch and a kick of hot sauce ...................................................................... $6.95

Italian Chicken Wrap ~ Cheese, crispy chicken,

cucumbers, lettuce, onions, tomatoes and Italian Dressing ...................................................................................... $6.50

Veggie Wrap Cheese, lettuce, onions, cucumber, tomato, black olives........................................................................$4.95

Sunday Feature

Brunch Buffet ~ Serving 10:00-1:30pm

tomatoes, cucumbers, red onions, shredded cheese blend, bacon bits sprinkled with a zesty seasoning and topped with sesame crunchies ................................................. $4.95 ................................................................. add Chicken $6.95

Sandwiches

All sandwiches served on your choice of a lightly toasted fresh hard roll or marble rye.

With Made to order Omelets, Eggs Benedict, Bacon, Sausage, Scrambled Eggs, Hand-Carved Ham, Jumbo Peel N’ Eat Shrimp, Chicken, Ribs, Tips, Fresh Fruit, Desserts, Soup, Salad Bar & So Much More! ...............................................................only $11.50

delight, is baked in herb butter, broasted, or deep fried in a seasoned beer batter. ................................... Single Filet $12.95 ......... Double Filet $16.95

Perch [Friday Night Only] ~ Fresh from the great lakes, hand breaded and lightly seasoned, then deep-fried to a golden brown .................. $13.45 .... Double $17.95 The King Daddy of all Entrees: The Wolfgang Cut ~ Named after my Great Grandfathers Brother:Wolfgang Neumeyer, who built this place as a cheese factory in the late 1800’s, is a 48oz. Rib eye Steak ..................................................... $49.95 If you finish“The King Daddy”, your meal is FREE!

Football Sundays Wings & Things Drink Specials “Not a Bad Seat in the House”

Where old ld & new F Friends i d meet

Knox’s Silver Valley Bar & Banquet Hall Family Style Dinners Available Any Day!

Groups of 40-450 Guests. Check our menus or Customize your own. Beautifully Landscaped for your outdoor wedding or event. Regular Hours: Thursday - Saturday 4pm-Close; Sunday 10am-Close.

1222 South Alverno Road | Manitowoc | 920.686.2004 | silvervalleybanquethall.com

WI-5001249586


page 30 | menu guide

7

WATCH FOR NEW MENU COMING SOON!

LAKES Golf & Dining

1420 HWY S. • CATO, WI • 920.775.4000

DRIVING RANGE

FRENCH FRIES – 2.00 CRISPY CHICKEN WINGS Regular, 8 piece – 4.25 Hot, 8 piece – 4.75 ONION RINGS – 2.50 CHEDDAR NUGGETS – 3.00 GARDEN SAMPLER Cheesy Broccoli Bites, Cheddar Breaded Cauliflower and Battered Mushrooms – 6.00 new! WHITE CHEDDAR CHEESE CURDS – 4.00

HAND WRAPPED MOZZARELLA STICKS 3.50 MINI TACOS Ten piece – 3.00 SOUR CREAM FRIES – 2.50 GARLIC BREAD – 2.50 Add Cheese 50¢ CHEDDAR POPPERS – 4.00 new! WISCONSIN CHEESE PLATTER Cheddar Nuggets, White Cheddar Cheese Curds and Mozzarella Sticks – 8.00 Choice of Sauces: BBQ, Honey Mustard, Ranch, Sweet & Sour, Tartar, Sour Cream, Marinara

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

BUNKERS CHICKEN STRIPS

HAZARDS SOUP OF THE DAY OR

HOLE IN ONES

Friday – Sunday • All dinners served with soup and salad bar and FRENCH ONION 1/2 lb. – 5.00 your choice of potato. Cup – 1.75 • Bowl – 2.25 Add French Fries – 1.00 BAKED TILAPIA 32 OZ. SIRLOIN – 19.95 Add Cheese 25¢ POPCORN SHRIMP 8 oz. whitefish seasoned Add mushrooms & onions – 3.00 SOUP & SALAD BAR Served with French Fries and just right – 9.50 Extra Plate add 3.95 Weekends only – 5.00 Cole Slaw – 6.00 BRAUNIE SPECIAL FANTAIL SHRIMP BEER BATTERED SHRIMP 8 oz. chopped sirloin with Lightly breaded, fried Served with French Fries and mushrooms, onions, cheese and shrimp – 9.95 Cole Slaw – 7.00 GARDEN SALAD – 3.00 bacon – 9.50 MOCK LOBSTER CHICKEN SALAD TENDERLOIN Oven baked for the health Plain or Cajun – 5.75 8 oz. mouth watering conscious. good!! – 13.95 1/2 - 8.50 • FULL – 9.95 RIB EYE CHICKEN 12 oz. steak, delicious and If the colonel had our recipe, All burgers are 1/4 lb. unless noted grilled to your liking – 14.95 he’d be a general. and include choice of French fries, 1/4 chicken – 6.50 CENTER CUT PORK CHOPS cup of soup or cole slaw. 1/2 chicken – 8.00 Center cut shops, grilled or Sub Sour Cream Fries or Onion All White Meat add 1.00 broasted. Rings for 75¢ Two chops – 9.95 LAKE PERCH CLASSIC HAMBURGER – 4.25 MUSHROOM & SWISS One chop – 8.50 Fresh breaded lake perch for BURGER – 4.75 CLASSIC the seafood lover. BATTERED COD new! Make it 1/2 lb. add 1.50 CHEESEBURGER – 4.50 While supplies last – market Lightly battered, then deep fried BRAUNIE BURGER BACON CHEESEBURGER – 4.75 – 8.95 WALLEYE PIKE 1/2 lb. – 5.50 Add Cheese 25¢ JALAPENO Lightly breaded, then deep fried. BAKED ATLANTIC SALMON CHEESEBURGER – 4.50 PIZZA BURGER 8 oz. burger stuffed While supplies last – market 8 oz. Atlantic salmon lightly BLACK ANGUS BURGER with mozzarella cheese – 5.75 seasoned – 11.95 1/3 lb. – 5.25

SALADS – PAR

HOMEMADE ‘ZA

Tuesday, Wednesday & Thursday Special (5:00 – 9:00) All You Can Eat Pizza Only 5.95 per person 10” 12” 14” 16” TRADITIONAL CHEESE 5.00 7.00 9.00 12.00 Extra toppings or thick crust .50 .75 1.00 1.25 DELUXE PIZZA 7.00 10.00 13.00 16.00 Choice of 2 meats, mushrooms, black olives, green pepper and onion HAWAIIAN PIZZA 6.00 9.00 12.00 15.00 Ham, pineapple and green pepper VEGETARIAN 6.00 9.00 12.00 15.00 Mushrooms, onion, green pepper and black olives 6.00 9.00 12.00 15.00 All sandwiches include choice of French fries, cup of soup or cole BACON CHEESEBURGER Ground beef, bacon and onion slaw. Substitute Sour Cream Fries or Onion Rings for 75¢ new! CHICKEN TENDER WRAP GERMAN 6.00 9.00 12.00 15.00 CHICKEN CLUB Tangy blend of ham, sauerkraut and cheese on a thick crust 6 oz. charbroiled chicken breast Lettuce, cheese and tomatoes topped with bacon, Swiss with ranch dressing – 6.00 BRAUNIE’S SPECIAL 7.00 10.00 13.00 16.00 cheese and mayo. Served with Buffalo Style – 6.50 Pepperoni, sausage, ground beef, mushrooms, onion and green pepper lettuce and tomato – 6.75 CHARBROILED CHICKEN 6 oz. new! SICILIAN 7.00 10.00 13.00 16.00 CAJUN CHICKEN 6 oz. charchicken breast, topped with letGarlic butter, Italian sausage, fresh mushrooms and red onion broiled chicken breast seasoned tuce, tomato and mayo – 6.25 NOT AVAILABLE AS ALL YOU CAN EAT with Cajun spices, topped with 10” – 8.00 • 12” – 12.00 • 14” – 16.00 • 16” – 18.00 CHICKEN PHILLY 6 oz. cheese – 6.25 chicken slices with sautéed new! ASPARAGUS WESTERN CHICKEN 6 oz. mushrooms, onion and green With chicken, garlic sauce and mushrooms charbroiled, smothered in tangy pepper topped with Swiss MEAT LOVER’S PIZZA BBQ sauce and served with let- cheese and mayo, served on a Pepperoni, Italian sausage, Canadian bacon, ham and ground beef tuce – 6.25 hoagie bun – 7.50 DELI PIZZA Includes a trainload of everything you love – 5 meats and 4 veggies BBQ CHICKEN BBQ sauce, chicken, mushrooms, onions and green peppers All sandwiches include choice of French fries, TACO PIZZA cup of soup or cole slaw. Includes a blend of taco sauce, spiced ground beef, cheese, onion, 75¢ black olives, tomato, sour cream and lettuce on a thick crust STEAK SUPREME 10 oz. HAM & CHEESE 6 oz. of shaved ADDITIONAL TOPPINGS chopped tenderloin smothered smoked ham, served with two pepperoni, Italian sausage, ham, Canadian bacon, bacon, canned with mushrooms, onions and slices of Swiss cheese – 5.75 mushrooms, fresh mushrooms, onion, black olives, green pepper, two kinds of cheese – 7.75 ground beef, tomato, jalapeno peppers new! FISH SANDWICH 4 oz. PHILLY STEAK battered halibut served with Steak slices with sautéed lettuce and tartar sauce – 5.50 mushrooms, onion and green pep- FRENCH DIP 6 oz. of shaved pers topped with Swiss cheese and roast beef and Swiss cheese MILK – 1.00 served on a hoagie bun – 7.25 served on a hoagie bun – 6.25 COFFEE FIREMAN’S STEAK 5-6 oz. (FREE REFILLS) – 1.25 PATTY MELT Served on marbled Ribeye steak smothered with rye with Swiss cheese and grilled onion and butter – 7.75 JUICE grilled onions – 5.25 Cranberry, Lemonade, Orange, Pineapple – 1.25 TENDERLOIN 5-6 oz. we cut ! w ne REUBEN Corned beef, our own and grill it the way you sauerkraut and Swiss cheese on BAUMEISTER ROOT BEER, ORANGE OR CHERRY like it – 7.50 Served in a chilled mug – 1.50 marble rye with a side of With Cheese – 7.75 Thousand Island – 7.00 SODA – 1.50 Coke, 7 Up, Diet Coke, Mountain Dew, Diet Sprite, Sour

ADD FOUR FANTAIL SHRIMP TO ANY STEAK – 3.00

BIRDIE

EAGLE

WATER HAZARDS

LOOK FOR SEVEN LAKES FAVORITES

WI-5001249592

PRICES & FOOD ITEMS SUBJECT TO CHANGE

DAILY FEES

MONDAY 5:00 – 9:00 SMELT Basket 4.00 • Plate 5.00

FRIDAY 4:30 – 9:00 FRIDAY FISH FRY The county’s best kept secret

TUESDAY – THURSDAY SATURDAY 5:00 – 9:00 5:00-9:00 ALL YOU CAN EAT PIZZA 32 OZ. SIRLOIN – 19.95 Per person – 5.95 SOUP & SALAD BAR ON WEEKENDS!

SUNDAY BRUNCH (10 am – 1:00 pm) – 9.95 adults

Kid’s 12 and under 75¢ per year. Kid’s 2 and under free.

LITTLE PUTTERS Children 12 and under.

Includes French fries and kids bottled soda or milk. YOUR CHOICE – 4.00 CHICKEN STRIPS • MINI CORN DOGS • BATTERED COD • BURGER • MACARONI & CHEESE

19TH HOLE SERVING DIFFERENT CHEESECAKES, PIES AND CAKES Ask your server about our dessert selection and prices.

SEVEN LAKES GIFT CERTIFICATES AVAILABLE *Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness.


1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

WI-5001252414

menu guide | page 31


page 32 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

Hours

FREE

Tue s d a y - S a tur d a y 6:00am to Close Sun d a y & M o n d a y 8:00am to Close

Extras

PUB & GRILL

• Breakfast • Dinner • Lunch Daily! 5733 County Rd R • 684-9764

Egg ................. $0.75 Toast................. $1.00 Bacon, Sausage, or Ham.................... $2.50 Hash Browns or American Fries ..... $2.00 Rod’s Country Browns ....................... $3.95 Pancake...........................$1.75 / $3.00 / $4.00 With fruit..............................$0.50 / $0.75 / $1.00 Corn Beef Hash ..................................... $2.25

Sandwiches

Good Morning from the Big Apple!!

BREAKFAST

Egg, Toast & Jelly ................................ $1.75 With hash browns or American fries............. $3.25 Breakfast Muffin (1 egg and cheese).... $2.25 (1 egg & cheese served on English Muffin with sausage, bacon or ham)............................... $3.25 Toast Sandwich .................................. $3.95 2 Eggs, Toast & Jelly .......................... $4.50 (choice of bacon, sausage, or ham) with hash browns or American Fries ............ $5.50 Belly Buster............................................ $6.95 (2 eggs, hash browns, toast & jelly, 3 pancakes, choice of bacon, sausage, or ham) French Toast (per slice) .......................... $1.25 Pub Special ........................................... $4.95 (2 pancakes, 2 eggs, & 2 sausage or bacon) Rod’s Country Browns & Toast ....... $4.95 (hash browns with onions, green peppers, mushrooms, ham and cheese) served with 2 eggs ...................................... $5.95 Steak and Eggs ..................................... $6.95 (2 egg, prime rib & toast) Belgium Waffle ..................................... $3.95 With strawberries and whip cream............... $4.95

Omelets

Ham & Cheese ....................................... $5.95 (add .50 cents per ingredient)

Western Omelet .................................... $5.95 (onions, green peppers, tomato)

Denver ...................................................... $6.95

(onions, green peppers, mushrooms, ham and cheese) Big Apple Omelet Special ................ $7.95 (Denver Omelet plus 3 pancakes, and choice of bacon, ham or sausage) All omelets served with hash browns or American Fries and choice of toast. WI-5001249711

¼ lb. Hamburger ......................................... $3.00 ¼ lb. Cheeseburger .................................... $3.25 Bacon Cheeseburger ................................... $4.25 Double Cheeseburger ................................. $4.25 Marinated Chicken Breast ........................... $4.95 Chicken Tenders ......................................... $5.50 Haddock Sandwich ..................................... $3.95 Perch Sandwich .......................................... $5.50 Veggie Burger ............................................. $3.00 Pizza Burger 6 oz. ....................................... $3.95 Brat Patty .................................................... $3.00 Grilled Ham and Cheese .............................. $3.95 Grilled Cheese ............................................ $2.95 BLT Sandwich ............................................. $3.95 Ribeye Steak Sandwich .............................. $6.50 Tenderloin Steak Sandwich ......................... $6.50 Prime Rib Sandwich .................................... $6.50 (served with warm Au jus)

Specialty Sandwiches

Big Apple Burger ................................. $3.50 Juicy ¼ lb. Hamburger topped with cheese, 1000 island dressing, lettuce, and tomato. The Setter .............................................. $3.75 Golden crisp chicken breast dipped in spicy buffalo sauce served on a hard roll with lettuce, tomato, and bleu cheese dressing. Homerun ................................................. $5.95 Grilled chicken breast topped with BBQ sauce, onion, tomato, bacon, and mozzarella cheese. Final Lap ................................................. $4.95 A grilled chicken breast with fried onions, jalapenos, salsa, and cheese. If you like it spicy, this is the sandwich for you. Quarterback Sneak ............................ $4.95 If you like your burgers a bit bigger then this is the burger for you. A 6 oz. Ribeye patty made the way you like it. Quarterback Bomb ............................. $6.95 And if the quarterback sneak isn’t big enough for you try the 10 oz. version. Double Play ........................................... $4.25 ¼ lb. Hamburger and brat patty with cheese sandwich between the two. 3-pointer ................................................ $5.95 How about something different? Half pound

ground bison made the way you like it. Double Bogey ....................................... $4.50 Feeling a little bleu? ¼ lb. Hamburger topped with bacon, lettuce, and creamy bleu cheese dressing. Sautéed Mushrooms Add $1.00 Extra cheese or tomato $0.25 Served with chips and a pickle **Sales tax included**

Side Orders

French Fries .......................................... $2.25 Steak Fries ............................................ $2.95 Cajun Fries ............................................ $2.95 Sour Cream Fries ................................ $2.95 Potato Wedges ..................................... $2.95 Mozzarella Sticks ............................... $3.50 Cheesy Taters ....................................... $3.00 Nachos .................................................... $2.75 Breadsticks (4) .................................... $3.00 Nacho Supreme ................................... $6.95 Cheese Curds ....................................... $3.50 Mushrooms ........................................... $3.00 Cauliflower ............................................ $3.00 Fried Clams ........................................... $3.25 Jalapeno Poppers ............................... $3.95 Beer Battered Onion Rings .............. $3.25 Breaded Chicken Wings ................... $4.95

(Served with celery and dressing)

Chicken Wings

Served with celery and bleu cheese or ranch dressing. Choose from buffalo, X-tra hot buffalo, hot rods (extremely hot), BBQ, Spicy BBQ, or Honey Mustard. 12 pc............................... $5.95 24 pc. ......................................................... $9.95

Salads

Side Salad .... $2.25 Chef Salad ...... $5.95

Soup

Cup ................. $1.75 Bowl ................. $2.50

Chili

Cup ................. $1.95 Bowl ................. $2.95 Add 25 cents To Go

DINNER SPECIALS Tuesday

Smelt Basket ........................................ $4.95 includes coleslaw & rye bread Taco Tuesday & Burritos Too ............ $4.95 All you can eat 5-8pm

Wednesday

General Rod’s Marinated Chicken $6.95 2 pieces of broasted chicken served with mashed potatoes, gravy, dressing, vegetable, & dinner roll.

Thursday

Pizza Night ........................................ $5.00 All you can eat 6-10pm

Thursday & Saturday

Dinner includes choice of potato, soup or salad, vegetable try & bread basket Tenderloin (12-14 oz.) .......................... $16.95 Petite (8 oz.) .................................. $12.95 Prime Rib (16 oz.) ................................. $16.95 Petite (8 oz.) .................................. $12.95 Ribeye (16 oz.) ....................................... $16.95 Petite (8oz.) ................................... $12.95 BBQ Ribs Half Rack .......................... $10.95 Full Rack .............................................. $16.95 T-Bone (22 oz.) ...................................... $18.95 Porterhouse (16 oz.) ............................ $16.95

Friday

Dinner includes potato salad or French fries, coleslaw, pickle spear & rye bread Walleye ................................................... $9.95 Perch ..................................................... $10.95 Shrimp .................................................... $9.95 Beer Battered Cod................................ $8.95 Mock Lobster......................................... $8.95 Shrimp .................................................... $9.95

Served Everyday

General Rod’s Marinated Chicken 2 pc. Chicken Plate served with French Fries, coleslaw, and rye bread .............................. $5.95 Wing ...................$0.70 Leg ...................... $0.90 Thigh.................. $1.25 Breast .................. $2.00 8 pc. Bucket ....... $8.95 12 pcs. Bucket ... $12.95

PIZZA

12” Cheese and Sausage ...... $7.75 Cheese and Pepperoni $7.75 Deluxe ........................... $10.75

16”

$12.00 $12.00 $16.00 (cheese, sausage, pepperoni, mushrooms, green peppers, and onions) All Meat ............................ $9.75 $15.00 (pepperoni, sausage and ham) Extra Cheese ........................ $1.50 $3.00 Additional Toppings ............. $1.00 $1.50 Pepperoni, Sausage, Ham, Chicken, Green Peppers, Onions, Mushrooms, Black Olives, Jalapenos Breadsticks (4) .......................... $3.00 Pizza to Go .........................add $0.50

Many Items & Prices Subject to Change


1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

WI-5001249713

menu guide | page 33


page 34 | menu guide

BREAKFAST

THE GLOUCESTER Two Eggs any style with a choice of Hash Browns or American Fries accompanied by your choice of Bacon, Ham or Sausage and White, Wheat or Rye toast $5.95 THE RUDDER Two fluffy Homemade Buttermilk Pancakes, Two Eggs any style with your choice of Bacon, Sausage, or Ham $5.95 THE GULL One Egg any style with a choice of Hash Browns or American Fries accompanied by your choice of Bacon, Ham or Sausage and White, Wheat or Rye toast $4.95 WAFFLES • PANCAKES • FRENCH TOAST SUNDAY BRUNCH Served 9am – 1pm Made to order omelets (Just ask your server) Scrambled Eggs Bacon and Sausage Corned Beef Hash with Hash Browns and Cheese Waffles or French Toast Fried Chicken Beef Tips Fish Carved Ham or Prime Rib Mashed Potatoes and Gravy Seasonal Dishes Soup Salad Bar Assorted Desserts *All you can eat while supplies last. Gloucester is a fusion restaurant bringing the East Coast’s reputation for some of the finest quality seafood together with the Mid West’s history for quality steaks. Nicole L. Goman is pleased to bring you an unparalleled evening on the lake. After 30 years of hard work and an unwavering dedication to this industry, Nicole would like to welcome you to enjoy a dinning experience like no other.

Breakfast: Mon.-Fri. 6:30am till 11:00am Sat. 7-11, Sun. 7-11 off menu, 9-2 brunch

WI-5001250706

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

LUNCH

SALADS: Tuna Salad ................................................... $9.75 Ahi tuna steak to rare with greens

7 Pepper Steak Salad .................................. $8.95 Served grilled with Blue Cheese!

House Salad.................................................. $4.25 Chef Salad .................................................... $6.75 Shrimp or Chicken Caesar Salad ............... $7.85 Caesar Salad................................................ $5.75 WRAPS: Chicken Caesar .......................................... $ 6.10 Seafood......................................................... $8.95 Chicken Salad .............................................. $5.75 7 Pepper Steak ............................................ $ 8.75 Vegetable .................................................... $5.75 All served with chips

SOUPS: Clam Chowder • Chili Chef Special Soup of the Day Cup ................................................................ $1.95 Bowl ............................................................... $2.95 SANDWICHES: Hamburger $4.00 ......................... Double $6.00 Cheeseburger $4.50 ................... Double $6.50 Grilled or Breaded Chicken Breast............. $5.50 Hamburger Deluxe: lettuce & tomato ...... $5.75 Cheeseburger Deluxe: lettuce & tomato . $6.35 Special: hamburger & brat patty............... $6.50 Perch Sandwich ........................................... $5.10 All sandwiches come with chips

LAKE SIDES: Crinkle Cut Fries ............................................ $2.10 Shoe String Fries ............................................ $2.10 Wedge Fries .................................................. $2.10 Cheese Curds............................................... $3.75 Onion Rings ................................................... $2.85 Jalapeño Cheese Poppers ......................... $3.85 Chicken Tenders........................................... $5.50 Breaded Mushrooms.................................... $3.50 Broccoli Cheddar Bites................................ $5.95

DINNER

FISH AND SEAFOOD: Baked Haddock................................................................. $8.95 Fish and Chips................................................................... $12.95 Scallops sautéed in white wine and shallots............... $13.95 Shrimp, fried or steamed, regular or spicy ................... $12.95 Scallop and Shrimp Medley .......................................... $15.95 Salmon Fillet with a cream cucumber sauce............. $14.95 Mussels Steamed in white wine and fresh herbs ................... $15.95 Honey glazed Salmon with Almonds............................ $14.95 Cod with drawn lemon butter and fresh herbs .......... $10.95 Chippino: A seafood stew of mixed crab claws, shrimp, mussels, and fresh fish medallions, in a spicy tomato broth $22.95 PASTA: Your choice of Pasta: Linguine, Angel Hair, Penne, Spaghetti, Rigatoni Paired with your choice of sauce: Alfredo, Marinara, Clam, Pesto......................................... $10.95 STEAK: Rib eye 10 oz......................................................... $26.95 Prime Rib: King cut $35.00 Queen cut $25.00 • Regular cut $15.00 Filet Mignon........................................................... $24.95 New York Strip 12 oz center cut.......................... $23.95 Porterhouse........................................................... $25.95 Tomahawk Chop.................................................. $28.95 Barbeque Ribs ...................................................... $15.95

All steaks are AGED for no less than 25 days and are custom cut in our kitchen.

CHICKEN: Chicken Picatta ..................................................... 24.95 Chicken Pesto....................................................... $24.95 Chicken Marninara .............................................. $24.95 Rosemary, Garlic Chicken with white wine, shallot, butter reduction ...................................... $25.95 Chicken and Porcini Ravioli with Wild Mushroom Cream Sauce ....................................................... $25.50 VEAL: Veal Picatta .......................................................... $25.95 Veal Marcell......................................................... $25.95 Veal Marinara ....................................................... $25.95 Build your own Surf & Turf.............................$45.00 Entrees are served with Soup, Salad, choice of Potato and House Vegetable

Lunch: Mon.-Fri. 11:00-2:00 Sat. 11-2 Sunday 11-2

Dinner: Mon.-Thur. 5-9 Fri. & Sat. 5-10 Closed Sunday night until May 1st

Located in101the Best Western hotel Maritime Dr. • Manitowoc • 920-632-7000


menu guide | page 35

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

S ER VING BREAKFAST

9:00 AM -4:00 PM Tues-Fri: 9am-9pm, Sat. 8am-Close, Sun. 9-8pm, Closed Mondays close (8pm Winter) APPETIZERS Fried Calamari

Herb breaded calamari rings served with chipotle plum sauce.............................................. $9.95

Fried Mushrooms

Batter dipped fried mushrooms ...................................................................................... $4.95

Onion Rings

Fresh onions sliced and battered .................................................................................... $4.95

Coconut Shrimp

Hand breaded in panko crumbs and coconut served with chipotle plum sauce ........................ $9.95

Zucchini Sticks

Fresh sliced zucchini batter fried .................................................................................... $4.95

Cheddar Cheese Sticks

Hand breaded cheddar cheese sticks ............................................................................... $5.95

Cheese Curds

Batter dipped to order, cheddar cheese curds .................................................................... $7.95

Steamed Mussels

Fresh steamed mussels served with melted butter .............................................................. $9.95

PASTAS Spaghetti

Additions To Any Steak ~ Add Sautéed Mushrooms & Onions $2 Add 4 Shrimp $7.95 ~ Add 1/2 LB of Crab for Market Price

Our homemade meat sauce served over the Pasta of the day ............................................... $9.95

Alfredo Our delicious Alfredo Sauce served over a Chef ’s choice pasta ........................................... $10.95

Chicken Alfredo Our delicious Alfredo Sauce and Pasta with strips of broiled chicken breast ......................... $12.95

Shrimp Alfredo Our delicious Alfredo Sauce and Pasta with sautéed garlic shrimp ...................................... $13.96

Streak Alfredo Our homemade Alfredo topped with steak cooked to order ................................................ $14.95

SEAFOOD All of our seafood is hand breaded to order to ensure the highest quality, and our cocktail, tartar, beurre blanc (lemon butter) and chipotle plum sauces are all made from scratch creating the perfect compliment to dishes.

Coconut Shrimp Shrimp breaded in a blend of panko & coconut served with homemade chipotle plum sauce ................................................................................................................ $15.95

Combo Platter

Fried Shrimp

SOUP

Broiled Fillet of Salmon

Fried mushrooms, zucchini sticks, cheese sticks, and onion rings ....................................... $10.95 Making soup is becoming a lost art in kitchens everywhere. We are proud to say that all of our soups are made from scratch, and our chowder is the best you can find anywhere!

Cup of Chowder .................................................................................... $2.95 Bowl of Clam Chowder ........................................................................... $4.25 Cup of Soup of The Day .......................................................................... $2.75 Bowl of Soup of The Day ........................................................................ $3.95

SANDWICHES

All sandwiches are served with your choice of French fries, onion rings, cottage cheese, coleslaw, or fresh fruit. Hamburgers come with mayo, shredded lettuce, red onion, and tomato.

Hamburger

1/2 lb of ground beef on a kaiser roll .............................................................................. $7.95

Cheese Burger

1/2 lb Oar House burger with your choice of cheddar or Swiss ............................................. $8.95

Jumbo shrimp hand breaded and served with cocktail sauce ............................................. $14.95 Fresh Salmon broiled in our unique blend of spices, glazed with a lemon butter sauce..................................................................................................... $14.95

Baked Cod Oven broiled cod filet seasoned with lemon pepper and topped with a beurre blanc butter sauce ............................................................................................ $15.95

Seafood Platter A build your own, ever changing blend, of various seafood combinations. Your choice of 4 items including Cod, Shrimp, Pike, Tilapia, Calamari, Scallops, and Salmon. Ask your server for an up to date list of Platter options...................... $17.95

Western Burger

Bagged Shrimp Scampi

Mushroom Onion & Swiss Burger

Fried Tilapia

Start with our 1/2 lb burger then add our hand breaded chili onion rings and BBQ sauce .................................................................................................................. $8.95 Hamburger topped with sautéed mushrooms and onions with Swiss cheese ............................ $8.95

Bacon Cheese Burger

Our 1/2 pound patty with fresh thick sliced bacon and cheddar cheese ................................. $9.95

Philly Steak

Grilled shaved steak with fried onions and Swiss on a French roll, served with au jus ............... $9.95

Chicken Breast Sandwich

Broiled boneless chicken breast, lightly seasoned, topped with Swiss cheese .......................... $8.95

Perch Sandwich

Our special hand breaded perch, served on a French roll with lettuce and pickles & tartar sauce $9.95

Salmon Burger

Fresh homemade salmon patty, served on a kaiser roll with lettuce, tomato, red onion, and tartar .................................................................................................... $8.95

Fresh shrimp in a bath of ganic & butter, cooked En Papillote............................................ $14.95 Fresh Tilapia breaded in Panko bread crumbs & fried to a golden brown ................................ $9.95

Coconut Tilapia Fresh Tilapia breaded in Panko & Fresh Coconut fried to order .......................................... $10.95

FISH FRY Served with fries, coleslaw and rye bread with onion.

Cod ............................................................................................................................. $8.95 Perch ........................................................................................................................ $12.95

Fish Sandwich

Pike .......................................................................................................................... $13.95

KIDS

STEAKS & ENTRÉES

Burger ................................................................................................. $4.95 Corn dog .............................................................................................. $3.95 Fish fry................................................................................................ $4.95 Shrimp................................................................................................. $5.95 Pasta ................................................................................................... $3.95

Fillet Mignon

SALADS

Single Pork Chop

Schooners Salad

Double Pork Chop

Battered cod served on a French roll with lettuce, tartar and pickles ..................................... $8.95

Kids meals come with choice of French fries, mashed potato, fruit, or rice. (10 & under please)

Salads are served with our fresh baked bread and your choice of Ranch, Blue Cheese, French, Thousand Island, or Oil & Vinegar. Make your salad Caesar for only $1 Fresh mixed greens accompanied with seasonal vegetables ................................................. $4.95

Fried Shrimp Salad

Hand breaded golden fried shrimp nestled in fresh mixed greens, and seasonal fresh vegetables ........ $9.95

Salmon Fillet Salad

A dinner portion of our fresh seasoned salmon is a great way to spice up an ordinary salad........................................................................................................................ $10.95

Chicken Breast Salad

A hearty breast of seasoned chicken is the perfect compliment to your salad .......................... $8.95

C����� D�����, C�������� � F��� F�� E���� D��! 920.683.9111 • 1228 Memorial Dr. | Manitowoc |

WI-5001249726

Our steaks are all USDA Choice grade or better, and aged here to ensure the best possible product. They come with vegetables and your choice of side: French Fries, Baked Potato, Mashed Potato, Onion Rings, Cottage Cheese, Coleslaw, or Fresh Fruit. The king of steaks wrapped in bacon served on a bed sautéed mushrooms & onions .................................................................................................................. $19.95 A single broiled pork chop served over spiced apples ....................................................... $11.95 Two boneless pork chops served atop a bed of spiced apples ............................................. $14.95

Rib Eye A 10oz rib-eye steak cooked the way you like it ............................................................... $15.95

Schooner Rib Eye An 18oz rib-eye steak cooked the way you like it ............................................................. $23.95

8 oz. Sirloin............................................................................................................. $13.95 Chicken Breast Dinner Broiled chicken breast lightly seasoned.......................................................................... $10.95


Lunch and Dinner Served Daily Open 11:00 a.m. 6 Days A Week Monday - Saturday Open 8 am Sunday 10731 Hwy. 42, Newton, Wl • (920)726-4311 (Osman)

HOT SANDWICHES Our Famous MOOSEBURGER ...........................................................$6.75 1/2 # Steak patty w/3 slices of american cheese and a 1/2 # pork steak w/ swiss cheese, served on a Roecks hard roll with lettuce, tomato, onions and pickles Mini Moose Burger .........................................................................$5.00 a 1/4# hamburger patty with american cheese and a 1/4# brat patty with swiss, served on a Roecks hard roll with lettuce, tomato, onions and pickles Osman Burger ................................................................................$3.75 a 1/4# hamburger patty topped with american cheese, lettuce, tomato, onions, pickles and our very own special sauce 8 oz Ribeye Steak Sandwich ...........................................................$6.75 done just the way you like it, served on a toasted Roecks hard roll Steak or Pork Steak Sandwich ........................................................$4.75 a half pound of juicy steak served on a “moose” bun with onions and pickles 1/4 lb Hamburger...........................................................................$2.75 1/4 lb Cheeseburger ......................................................................$3.00 Buffalo Burger ................................................................................$3.75 1/3 pound topped with lettuce, tomato, onions and pickles. A very lean meat, raised just down the road at CIRCLE B BISON RANCH Double Cheeseburger......................................................................$4.75 Our Famous Swiss Mushroom Burger ...............................................$3.75 1/4 pound hamburger patty layered between two slices of swiss cheese & smothered in our beefy mushroom and gravy sauce Beer “gut” burger ...........................................................................$6.00 Ready for this? TWO 1/4 pound hamburger patties with american cheese and ONE 1/4 pound brat patty with melted swiss cheese served with lettuce, tomato, pickles, and onions 1/4 lb Brat Patty............................................................................$2.50 Pizzaburger ....................................................................................$3.50 1/4 pound seasoned patty with mozz cheese in the middle, topped with onions, sauce and pickles Bacon, Lettuce, Tomato Sandwich...................................................$3.00 Grilled Ham & Cheese (swiss or american) ......................................$3.00 Toasted Cheese Sandwich ..............................................................$2.25 Fish Filet Sandwich ........................................................................$3.00 Tender, breaded haddock w/lettuce, tomato and tartar sauce Grilled Chicken Sandwich................................................................$4.50 an all white meat breast filet, served on a bun with lettuce, tomato and mayo Chicken Bleu Sandwich...................................................................$5.00 Two slices of grilled ham w/melted swiss cheese atop an all white meat, grilled chicken breast filet

SOUPS & SALADS Homemade Soup/Chili cup: $2.25 bowl: $2.75 With melted cheese and onions add 50 cents Side Salad...................................................................................$3.00 Lettuce, tomato, cheese, croutons, bacon bits Dinner Salad................................................................................$3.75 Lettuce, tomato, cheese, ham, croutons, bacon bits Dressings: French, Italian, Ranch, Blue Cheese and Thousand Island

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

OUR OWN HOMEMADE PIZZA

FRIDAY FISH FRY

Sausage and Cheese .........................................................................7.25 Sausage, Mushroom and Cheese........................................................7.25 Mini Moose Pizza...............................................................................8.00 Italian Sausage, Pepperoni, Cheese, Onion, Green Pepper, Black Olives & Mushrooms. Moose Pizza ......................................................................................8.50 Italian Sausage, Pepperoni, Salami, Cheese, Onion, Green Pepper, Black Olives, Tomato & Mushrooms. Osman Flame Thrower .......................................................................8.00 Pepperoni, Italian Sausage, Jalapeño Peppers, Onion, Crushed Red Pepper. Taco Pizza .........................................................................................8.50 Taco Meat, Onion, Tomato, Black Olives, Shredded Lettuce & Tostada Chips.

single .........................double Fresh Breaded Bluegills .................$10.25 ........................$15.25 Fresh Breaded Walleye Pike ..............$9.75 ........................$13.75 Fresh Breaded Lake Perch ..............$10.50 ........................$15.50 Fresh Breaded Cod ..........................$8.50 .........................$12.50 Fresh Breaded Cajun Catfish ............$9.25 ........................$13.25 Jumbo Deep Fried Shrimp ................$8.75 ........................$13.00 Popcorn Deep Fried Shrimp ..............$8.25 Fishermans Platter .........................$10.25 (Cod, Walleye, Perch, Jumbo & Popcorn Shrimp) Cod, Perch or Walleye Sandwich ........$3.75

APPETIZERS AVAILABLE TILL 2 AM WEEKDAYS AND 2:30 AM WEEKNIGHTS Spudsters & Gravy ............................................................... $3.00 (deep fried mashed potatoes) French Fries ........................................................................ $2.25 Broccoli Cheddar Poppers. ................................................... $3.25 Sour Cream ‘n Chive Wedges ............................................... $2.50 Cross-Cuts (waffle fries) ....................................................... $2.50 French Fries & Gravy. ........................................................... $2.75 Chicken Tenders with sauce .................................................. $4.75 Mini Corn Dogs .................................................................... $2.50 Nachos and Cheese. ........................................................... $3.00 Mashed Potatoes & Gravy ..................................................... $2.25 Cold Potato Salad ............................................................... $2.00 Cole Slaw ............................................................................ $2.00 German Potato Salad(hot or cold) .......................................... $2.25 Breaded Mushrooms ............................................................ $3.00 Cheese Jalapeno Poppers..................................................... $3.00 White Cheddar Cheese Nuggets. ........................................... $3.00 Italian Mozzarella Sticks. ...................................................... $3.00 Onion Rings ......................................................................... $2.75 Wing Ditties with choice of sauce .......................................... $3.00

BASKETS Sampler Basket .................................................................. $4.00 Deep fried onion rings, mushrooms & sour cream & chive wedges South of the Border Basket .................................................. $4.50 Combo of deep fried mini tacos & mini burritos served with sour cream and salsa Macho Nachos .................................................................... $4.75 Taco meat, cheese, sour cream, tomatoes black olives & scallions all layered over a pile of tortilla chips (jalapeno peppers add 25 cents)

Tuesday Broasted Chicken! 5-10pm Take Out or Dine In!

SAUCES Barbecue, Buttermilk Ranch, Honey Mustard. Sour Cream, Salsa, Sweet & Sour Sauce, Mayo, Shrimp Sauce, Pizza Sauce, Tartar Sauce, Nacho Cheese and Hot Sauce ........ 50ct extra each

Make any fish “Cajun” just ask and we’ll bread it that way for you!!

Fish Dinners are Served with Coleslaw, Rye Bread, sauce and you choice of potato: Spudsters (deep fried mashed potatoes) French Fries, American or German Potato Salad or Mashed Potatoes

BREAKFAST Sundays Only 8am - noon OMELETS Omelets are made with 3 eggs each, ingredients are sautee’d to order and served with your choice of pancakes or toast, and american fries or hashbrowns. Cheese and Ham ............................................................................$5.50 Mexican salsa, taco meat, tomatoes, onions, jalapeno peppers & melted cheese with sour cream and tabasco on the side. ..................$5.75 Western green & red peppers, fresh mushrooms, onions and cheese ..$5.25 Mini Moose green & red peppers, onion, fresh mushrooms, ham, cheese and american fries................................................................$6.00 Moose Omelet (4 eggs) green & red peppers, onion, tomato, ham, cheese, fresh mushrooms and american fries ...................................$6.50 OR = create your own omelet with your own favorite ingredients MOOSE SPEClAL 2 eggs scrambled with green & red peppers, onions and fresh mushrooms served with two sausage links, cheesy hashbrowns and toast ............$5.00 Egg Sandwich fried egg with choice of ham or bacon, with melted cheese, served on whole wheat toast or a toasted bun ...........$3.25 2 Eggs (sunnyside up, overeasy, overhard or scrambled) served with toast and your choice of american fries or hashbrowns ......................$3.75 with side order of ham, bacon or sausage links ..................................$4.75 2 Pancakes served with american fries or hashbrowns .......................$2.75 with 3 pancakes ..............................................................................$3.25 2 French Toast cut from homemade bread and served with american fries or hashbrowns ....................................................$3.25 with 3 french toast ...........................................................................$3.75 SIDE ORDERS Sausage (4).................. ........$1.75 American Fries.........................$1.50 Ham (3)............................ ....$1.75 Hashbrowns............ ................$1.50 Bacon......................... .... ....$2 .00 Toast (2)....................................$.75 Egg............................. ...... .....$.75 Pancakes (2)......... ................. $1.50 5001041258

WI-5001250711

page 36 | menu guide

EXTRAS Fried onions: 50 cts, Cheese Slice: 25 cts, Bacon: 1.00/3 slices, Lettuce 25 cts, tomato 25 ct, Carry-out orders: 25 cts per order

GIFT CERTIFICATES Available in any amount

Also Accepting

smilingmoose@lakefield.net www.facebook.com/smilingmoosesaloonandgrill


menu guide | page 37

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Sign up at www.culvers.com to be a part of our exclusive Preferred Guest eClub for all the latest information and special offers.

Not valid with any other coupons or discounts. Offer Good Monday-Friday Only

Since Family-owned Fa amily-ow ned a and n1999 do ope operated. pera rate ted.

WI-5001250757

g thin ne e m So veryo for E

4201 4 201 C Calumet l A Avenue, M Manitowoc i 5 54220 4220 920-682-6400 | www.culvers.com

® ButterBurgers B utter

The Culver’s® Deluxe

Side Choices

Single Double Triple 2.59 3.79 4.69

Cheese, Mayonnaise, Pickles, Onions, Lettuce, Tomato

The Culver’s® Bacon Deluxe 2.99 4.29 5.19 Bacon, Cheese, Mayonnaise, Pickles, Onions, Lettuce, Tomato

ButterBurger ButterBurger Cheese Cheddar ButterBurger Mushroom & Swiss Sourdough Melt Wisconsin Swiss Melt

1.99 2.19 2.29 2.89 2.89 2.89

3.19 3.49 3.69 4.19 4.19 4.19

4.09 4.39 4.59 5.09 5.09 5.09

Classic Sides Regular French Fries 1.59 Coleslaw 1.59 Mashed Potatoes & Gravy 1.59 Seasoned Green Beans 1.59 Side Salad Garden or Caesar 2.29 Premium Sides Chili Cheddar Fries 2.59 Onion Rings 2.49 Dairyland Cheese Curds 3.29 Homestyle Soup 2.49

Build your own with any ButterBurger or Sandwich.

Classic Side

Premium Side

with Medium Soft Drink Add $3.80

Culver’s Favorites Sandwich Shaved Prime Rib Sandwich 4.49 Chicken Tenders 4 pc. 4.49 Chicken Sandwiches 3.99 Flame Roasted or Crispy

Grilled Reuben Melt Turkey BLT North Atlantic Cod Filet Beef Pot Roast Sandwich Pork Tenderloin Grilled Ham ‘N’ Swiss Hot Dog

4.49 3.89 4.79 3.99 3.99 3.99 2.19

Basket 6.99 6.99 6.49 6.99 6.39 7.29 6.49 6.49 6.49 4.69

Family 3.79 4.39 4.39 4.39 5.59 4.99 7.39 6.49

3.49 5.29 3.39

Team Scoopie Kid’s Meals

1 Entrée

6.19 6.19 4.49

3 Drink

$4.49

ButterBurger Soft Drink ButterBurger Cheese White or Chocolate 2-pc. Chicken Tenders Milk Grilled Cheese Short Shake (Add .70) Applesauce Hot Dog French Fries Corn Dog Redeem kid’s meal tokens for a single scoop of custard or save them up for Team Scoopie gear.

2 Side

Chicken To Go 8 pc. 10.99

12 pc. 15.99

16 pc. 19.99

Dinner Plates

Includes dinner roll and choice of two Classic Sides

Fresh Fried Chicken North Atlantic Cod Butterfly Crispy Shrimp Beef Pot Roast Dinner Chopped Steak Dinner

Chocolate, Vanilla and our Flavor of the Day

Look for our Flavor of the Day calendar at www.culvers.com.

Cake Cone or Dish Waffle Cone Custard To Go

Small Medium Large Pepsi,® Diet Pepsi,® 1.39 1.59 1.99 Mountain Dew® Pink Lemonade, Fruit Punch, Iced Tea, Culver’s® Root Beer White or Chocolate Milk 1.29 Blue Spoon Signature Roast Coffee 1.19 2.09 Iced Coffee Mocha or Vanilla

Chicken

Fresh Salads Chicken Cashew With Grilled Chicken Classic Caesar With Grilled Chicken Garden Fresco Prices and food items subject to change.

Large 1.89 2.79 2.79 2.79

Culver’s Frozen Custard®

Beverages

Value Baskets

with Medium Soft Drink Add $2.50

Family-owned and operated. getculverized.com

2 pc. 5.59 2 pc. 8.99 8 pc. 7.99

20 pc. 22.99

4 pc. 7.59 3 pc.10.99 12 pc. 9.99 6.99 6.49

Concrete Cakes

1 Scoop 1.89 2.39 Pint 3.59 Small 8.99

2 Scoop 3 Scoop 2.59 3.09 3.09 3.49 Quart 5.59 Large 18.99

Build Your Own Treat 1 Scoop 2 Scoop 3 Scoop Sundae With Up to Two Toppings 2.49 2.99 3.59 Each Additional Topping .40 .40 .40 Add a Nut Topping 1.00 1.00 1.00 Almonds, Cashews, Peanuts or Pecans

Toppings & Mix-Ins

Butterscotch Chocolate Syrup Novelty Chocolate Hot Caramel Hot Fudge Marshmallow Mint Topping Peanut Butter Candy Sprinkles Brownie Pieces Whipped Cream Butterfinger®

Oreo® Nestle Crunch® Cookie Dough Andes® Heath® Reese’s® Cups Reese’s Pieces® M&M’s® Snickers® Twix®

Shake It Up Short Concrete Mixer 2.69 Shakes 2.19 Malts 2.39 Culver’s® Root Beer Float 1.99

Banana Blackberries Blueberries Cherries Peaches Raspberries Strawberries

Medium 3.69 3.19 3.39 2.79

Tall 4.39 3.89 4.09 3.29

Classic Sundaes Turtle Caramel Cashew Fudge Pecan Banana Split

1 Scoop 3.49 3.49 3.49

2 Scoop 3.99 3.99 3.99 4.19

3 Scoop 4.59 4.59 4.59 4.79

Surround yourself with smiles. Feast on juicy ButterBurgers. Indulge in irresistible frozen custard. Mmmm. Fresh, tasty food served up with a great side of nice. Join us, won’t you? 920-682-6400


page 38 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011 Rustle Up Some Grub at The Covered Wagon

Open Daily 6 am to 8 pm • Friday ‘til 9 pm

Breakfast - Just Like Moms Prospectors: Wendy & David Russell

Sunday Baked Chicken Dinner With all the fixins . . . $6.75

2013 N. Rapids Rd., Manitowoc • 682-1081

Goodmornin’ & A Smilin Welcome

Daybreak Viddles

Breakfast served sun up ‘til 11:00 a.m. & till High Noon on Sundays

* Goodmornin’ Special *

2 Eggs, 2 pc. Bacon or Sausage, choice of Hashbrowns or American Fries & Toast & Coffee .................................. $6.70

Covered Wagon Daybreak Specials

THE WAGON SPECIAL – 2 buttermilk pancakes, 2 eggs, plus 2 strips of bacon, or a sausage link.................. $5.20 THE QUICK START – Hashbrowns, 1 egg any style, & toast ........................................................ $3.20 HO’DOWN HASHBROWN SAMWICH – 2 hashbrown patties stuffed with egg, ham, onion, peppers, cheese & mushrooms ............................................ $5.25 PROMISELAND FLAPJACKS – 3 buttermilk blueberry pancakes, topped with sweet strawberries n’juice with whip cream.................................................................. $5.90

Frontier Fixin’s

EGGS MEATS 1 Egg & toast.........$1.90 Bacon (3 pc.)............................. $2.00 2 Eggs & toast .......$3.00 Sausage links (2) ...................... $2.00 Ham........................................... $2.00 Corned Beef Hash ......................$2.10 Chop Steak TATORS & Eggs . . . $5.50 Hashbrowns....$1.90 Patties... $1.90 4 oz. Tenderloin Patties........................................ $1.90 & Eggs. . . $6.00 American Fries ......................... $1.90 NEW! Chili Hashbrowns ......... $2.95 Add cheese .................................. $.25

Homestead Omelettes

2 Eggs beaten fluffy & filled with your favorite fixins! and Toast • Cheese (choice of American, Swiss, Cheddar, Mozzarella) ....................................................... $4.00 • Ham & Cheese.................................................................. $4.80 • Western – onion, pepper, tomato $4.85 • Western Canyon – onion, pepper, tomato, ham .............. $5.75 • Italian – Green pepper, mozzarella & zesty pizza sauce . $4.80 • Taco – pepper, taco meat, cheddar cheese & salsa........... $4.80 • Chol. Free – Beaters & mozzarella cheese....................... $4.00 *Remember to add your favorite tators for $1.90*

Stage Coach Sandwiches

“fixed on choice of toast, muffin or bagel” Egg only . . . $2.00 Egg & Cheese . . . $2.20 Egg & Cheese & Meat . . .$4.00

French Toast & Flapjacks

Served with Butter & Syrup 1 pc. . . .$1.80 2 pcs. . . . $3.20 3 pcs. . . .$4.50 Fancied Flapjacks Strawberry patch (pancakes with sweet strawberries & cream) Blue Skies (Blueberry pancakes & cream) Black Hills (chocolate chip pancakes & cream) 1 pc. . . .$2.80 2 pcs. . . . $4.20 3 pcs. . . .$5.40 NEW Fritter Fried French Toast – 2 pcs lightly battered & fried ........................................................ $3.95

Settler’s Sides

Cold Cereal............................. $1.60 Oatmeal...$1.50 ......w/raisins $1.75 Homemade Oat Bran Muffin . $1.75 Toasted Muffin or Hard Roll . $1.20

Toasted Bagel ...........$1.20 Add cream cheese ....$1.40 Danish......................$1.20 Donut...$.90 Toast...$.95

Eggs served sunny side up, over easy, soft boiled or poached may be undercooked and will only be served upon request of the customer. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.

WI-5001250948

Lunches & Dinners

Lunches include choice of potato, plus choice of coleslaw, salad, or cup of homemade soup. Dinners include choice of potato, plus our generous Soup & Salad Bar $2.00 extra BROASTED CHICKEN – 4 pieces, tender and juicy......... $7.25 CHICKEN TENDERS – Lightly breaded fillets................. $6.95 Tenders only...$4.95 NEW! SIZZLIN CHICKEN – Our juicy chicken breast smothered with sautéed onions, peppers, mushrooms & Swiss cheese..................................................................... $6.95 CHOPPED BEEF STEAK – Fire House Chop Steak, “grilled to your likin” .......................................................... $6.95 HOT SLICED BEEF – Served on bread, with homemade gravy.......................................................... $7.45 STEAK AND SHRIMP COMBO – 4 oz. Tenderloin Steak grilled just the way you like it and 3 gourmet Fantail Shrimp............................................. $8.75 21-PIECE SHRIMP – A very generous portion................. $7.50 LAKE PERCH – One half pound ....................................... $9.90 BATTERED DEEP-FRIED COD – Thick and meaty ....... $7.50 HOT TURKEY – Served on bread with homemade gravy . $6.95

Little Wrangler’s Corral

Choice of Hamburger, Hot Dog, Chicken Tenders or a Grilled Cheese. Comes with French Fries and UNLIMITED SODA! ......... $3.00 (Small milk 30¢ extra)

Sumptin’ from the Saloon!

“Wet your whistle with…” SODA 16 oz. ........................................................................ $1.60 LEMONADE (in season).................................................... $1.60 FLOATS – Root Beer or Coke ............................................. $2.90 MALTS & SHAKES – Chocolate, Vanilla, Butterscotch, Strawberry, Carmel or Mint ................................................ $2.95 HOT CHOCOLATE (in season) ......................................... $1.50 ICED TEA (in season)........................................................ $1.60 COFFEE/DECAFFEINATED COFFEE OR TEA ............ $1.25 JUICE (orange, apple, tomato, grapefruit) ...Sm $1.20 Lg $1.90 MILK (white or chocolate)........................... Sm $1.10 Lg $1.75

Bucket O’ Chicken for Gatherins

8-pc....$11.80 12-pc....$17.70 16-pc....$23.60 These include mashed potatoes or French fries, coleslaw & dinner rolls. *White meat only add $2.00 per 4 pcs. CHICKEN ONLY 4-pc....$4.40 8-pc....$8.80 12-pc....$13.20 16-pc....$17.60 Larger amounts available 1.10¢ per pc. Great for Parties or Settlers Gatherins

Trading Post Side Orders French Fries....................$1.95 With gravy.......................$2.55 With chili & cheese ........$3.75 Cheese Nuggets ...............$2.75 Onion Ringers.................$2.50 Deep Fried Green Beans.$2.95 Deep Fried Cauliflower...$2.75 Potato Salad.....................$1.95 Homemade Chicken Spring Rolls - with a secret (kicken) sauce ............................1.35 each or 3 for 3.75

Coleslaw..........................$1.95 Mashed Potatoes (with gravy)....................$1.95 Baked Potato ...................$1.95 (sour cream 40¢) Mozzarella Sticks w/pizza sauce..................$2.95 Wranglin Russ’s Sampler Platter ...............$4.25

Add soup & salad bar for $1.00

Country Fixed Viddles

– Dished up Anytime – Open daily 6 a.m. to 8 p.m. (Fridays till 9 p.m.)

BuckHorn’s Specialty Sandwiches

Wrap - grilled or crispy Chicken wrap choice of ranch or honey mustard sauce, lettuce, tomato, cheddar cheese in a spinach wrap... $5.95 NEW! FIRE HOUSE STEAK SANDWICH – Juicy chopped steak served on grilled Round Up Roll. Add raw or fried onions to “your liken”.................................. $4.35 NEW! FIRE HOUSE MONSTER MUSHROOM & SWISS – Juicy chopped steak served on grilled Round Up roll with sautéed mushrooms, Swiss cheese. Add raw or fried onions to “your liken”.................................. $5.35 THE TEXAS RANCH BURGER – A Fire House steak topped with cheese, lettuce, tomato and ranch dressing ......... $5.25 THE BIG WAGON – Our famous sandwich – a quarter pound with cheese, bacon, lettuce, tomato and mayo ......................... $3.95 THE WAGONEER – A 1/4 lb burger with mozzarella, lettuce and tomato (onions if requested)................................. $3.70 GRILLED CHICKEN BREAST – Juicy and tender with lettuce, tomato and mayo ................................................. $3.95 NEW! CHICKEN PHILLY – Our tender juicy grilled chicken breast smothered with Swiss cheese, sautéed onions & peppers, served on grilled hard roll ........................................................ $4.75 TENDERLOIN – 4 oz. grilled steak. With onions if desired.. $4.25 THE WESTERN – Stacked hot roast beef, American cheese and bacon. Try it with zesty horseradish or barbecue sauce. (onions if requested) ................................................................ $3.55 PIZZA BURGER – A quarter pound seasoned beef patty, topped with our homemade pizza sauce & mozzarella cheese (onions if requested) ................................................................ $3.60 TURKEY CLUB DELUXE – Sliced turkey breast with bacon, lettuce, tomato, cheese and mayo. Served on a hoagie bun ...... $4.75 BLT – bacon, lettuce, tomato and mayo, served on toast ......... $3.95 HOT BEEF – Tasty roast beef in au jus, served on bread with our homestyle gravy .............................. $4.50 All above sandwiches are served on a hard roll with margarine, unless otherwise stated.

Buckhorn’s Sandwich Platters

Choice of any specialty sandwich plus French Fries or potato salad and coleslaw or tossed salad (Add $2.75)

Prospector’s Simple Sandwiches

Hamburger ........................ $3.00 (dbl $4.00) Cheeseburger .................... $3.25 (dbl $4.45) Bacon Cheeseburger ......... $3.65 (dbl $4.75) Chicken Salad ................... $3.25

Perch Sandwich ................ $4.00 Hot Dog............................. $2.50 Chili Dog with Cheese &Onion ................. $3.40 Grilled Cheese................... $2.50 Grilled Cheese with Ham . $3.50 Haddock Sandwich ........... $3.50

Shoot Out Soups & Salads

New Wilderness Salads TACO SALAD – lettuce, tomato, black olives, onion, green pepper, taco meat, cheddar cheese & tortilla chips. Comes with sauce, sour cream and salsa ................................. $5.95 GRILLED CHICKEN SALAD – lettuce, tomato, green pepper, onion, carrots, cheddar cheese and a grilled chicken breast with your choice of salad dressing ........................................... $5.95 TOSSED SALAD – lettuce, veggies, egg and dressing ............ $2.50 SOUP & SALAD BAR .................................... All-U-Can-Eat $5.50 includes: 6 different homemade dishes, 12 lettuce toppings, chicken dumplin soup, rolls and more! HOMEMADE SOUP.....................................cup $1.90 bowl $2.95 TEXAS STYLE CHILI..................................cup $1.90 bowl $2.95 add cheese (onions if requested) $3.30


T J’S

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

SINCE

menu guide | page 39

1982

SPORTS BAR & GRILL 1502 Clark Street • Manitowoc, WI • Phone 684-5220

Sandwiches

Wings

HAMBURGER 1/3 pound ................................................ $3.00 CHEESEBURGER 1/3 pound .......................................... $3.25 DOUBLE CHEESEBURGER 2 - 1/3 pound ................... $5.95 BACON CHEESEBURGER 1/3 pound burger with bacon, lettuce, tomato, onion, and mayonnaise .................................... $4.25 CALIFORNIA BURGER 1/3 pound burger with lettuce, tomato, onion, and mayonnaise ................................................ $3.50 ISLAND CHEESEBURGER 1/3 pound burger with lettuce, onion, and thousand island dressing .......................... $3.50 PIZZA BURGER 1/3 pound burger with special sauce and mozzarella cheese ........................................................................ $3.95 TJs SUPER BOWL STEAK SANDWICH 8 oz. Tenderloin made just the way you like it ................................................. $6.00 BRAT BURGER ................................................................ $3.95 SUMO BURGER 1/3 pound burger with a 1/3 pound brat patty and 2 slices of cheese ............................................................ $5.95 RIBEYE STEAK 8 oz. ribeye on a hard roll ....................... $8.00 SHAVED HAM & CHEESE served hot or cold ................ $4.00 PERCH SANDWICH served with lettuce and tartar sauce . $4.50 COD SANDWICH served with lettuce and tartar sauce ...... $3.50 GRILLED CHICKEN 6 oz. chicken breast with lettuce and mayo .................................................................................... $4.25 CAJUN CHICKEN served with BBQ sauce and fried onions .............................................................................................. $4.75 CAJUN CHICKEN SUPREME served with mayonnaise, bacon, lettuce, tomatoes, onions, and pepper jack cheese.................. $6.00 BUFFALO CRISPY CHICKEN spicy crispy chicken served with mayonnaise and lettuce ......................................................... $3.75 BACON LETTUCE & TOMATO .................................... $3.75 GRILLED CHEESE ......................................................... $2.75

CHICKEN WINGS 12 pieces served with celery and your choice of sauce, Hot, House, Cajun, BBQ or Hot Butter Garlic....... $6.95 Wednesday Evenings & All Day Sunday ................................. $0.25

Fish Plates

WI-5001250953

PERCH ............................................ Single $8.95 Double $15.00 BEER BATTERED COD .................................................. $7.00 BLUE GILLS..................................................................... $8.95

On The Side

CHEESEBURGER fresh ground beef, onions, and a melted cheese blend ......................................................................... $5.75 BACON CHEESEBURGER fresh ground beef, bacon, onions, and a melted cheese blend ..................................................... $6.75 TACO with fresh seasoned ground beef, chopped lettuce, onions, tomatoes, black olives, and a melted cheese blend, topped with sour cream ................................................................................... $7.95

Soups & Salads

FRENCH FRIES ............................ Medium $2.25 Basket $3.75 BEER BATTER FRIES ..................Medium $2.25 Basket $4.00 CAJUN FRIES ................................Medium $2.25 Basket $4.00 MUSHROOMS ................................................................. $2.75 MOZZARELLA ROLLS 6 pieces served with sauce .......... $4.50 CAULIFLOWER ............................................................... $3.00 BEER BATTER ONION RINGS . Medium $3.00 Basket $5.00 CHEESE CURDS ............................................................. $3.50 CHICKEN TENDERS Served with Ranch, Honey Mustard or BBQ sauce............................................................................ $4.95 BUFFALO CHICKEN TENDERS Served with Ranch, Honey Mustard or BBQ sauce.......................................................... $4.95 JALAPENO POPPERS 6 pieces breaded with cheddar cheese .............................................................................................. $4.95

CHILI in season .................................................................. $3.00 CHILI SUPREME with cheese, onions & sour cream........ $3.50 SOUP OF THE DAY made fresh daily, and always available ................................................................... Cup $2.00 Bowl $2.95 GARDEN SALAD topped with cheese and our homemade seasoned tortilla strips ........................................................... $3.50 Add grilled chicken breast or crispy chicken tenders .............. $6.95 TACO SALAD crispy shell, fresh lettuce, onions, black olives, cheese blend, tomatoes, and seasoned ground beef, topped off with salsa & sour cream ........................................................ $7.95

Pizza

HAMBURGER 1/3 pound burger with French fries .......... $4.25 MINI CORN DOGS 6 pieces with French fries .................. $3.95 GRILLED CHEESE with french fries................................ $3.95 CHICKEN TENDERS 2 pieces with French fries.............. $4.25

Pizza served anytime! TJ’s SPECIAL 12 inch, Italian sausage, pepperoni, hamburger, mushrooms, black olives, onions and green peppers ............ $12.00 CHEESE 12 inch ................................................................ $6.25 WESTERN 12 inch with cheese, chicken, green peppers, Sweet Baby Ray’s and onions .......................................................... $8.95 ADDITIONAL TOPPING Italian Sausage, Pepperoni or Hamburger .................................................................................. $1.00 Mushrooms, Black Olives, Green Peppers or Onions ................ 75¢

Quesadillas Our Quesadillas are made with two 10 inch round tortillas, homemade in our stone pizza oven, topped with sour cream and our own special seasonings. Salsa also available, serves 1 to 2 people. CHEESE with a melted cheese blend .................................. $4.75 CHICKEN with chicken and a melted cheese blend ............ $6.75

Kitchen Hours: Mon - Thurs... 11AM - 2PM and 5PM - 9PM Fri... 11AM - 8PM • Sat... 11AM - 2PM • Sun... 11AM - 9PM

Kiddie Menu Wraps Our wraps are served on 12 inch soft tortilla shells with your choice of sauce . . . BBQ , Ranch, Italian, Honey Mustard, French, Thousand Island, Hot Sauce or House BACON CHICKEN Cheese, bacon, chicken, lettuce, onions, tomatoes, and a sprinkling of our season blend and your choice of sauce .................................................................................... $6.25 VEGGIE Cheese, lettuce, onion, cucumber, tomato, black olives, and your choice of sauce ....................................................... $5.00 TACO Seasoned ground beef, cheese, lettuce, onions, tomatoes, black olives, salsa, with a dollop of sour cream on the side ..... $6.25 BUFFALO Cheese, lettuce, onions, tomatoes, crispy chicken tossed in our special hot sauce, sprinkled with our season blend and topped with cool ranch dressing ........................................................ $6.25

* TJ’s Gift * Certificates Available We Accept


001253472 WI-5001253472

page 40 | menu guide

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Rated PG-13 for monast ski untry groomed cross-co violence “Fighter” thematic elements, hem.1 trails through pine and Christian and disturbing content Mark Wahlberg and occalock forest that offer thers who hour, 35 minutes. MichiBale star as half-bro sional glimpses of Lake as oppohave to come apart 3½ “Gulliver’s Travels” gan. The trails include al nents before coming togethperpetu a d is Lemuel Gulliver miles of parallel groome to win a wannabe er in a scrappy fight a techunderachiever and and trails for skate skiing, up on long-shot championship a flat surtravel writer who ends nique that requires by tiny strengthen their family’s skating. an island inhabited e, face and is similar to ns. Along bonds. Rated R for languag obile folks called Liliputia A 3-mile county snowm violence some , the content drug the way, Gulliver and system trail also loops y. 1 hour, 56 minother sexualit each and lodge teach A Liliputians through the park. PG for for utes. Rated open is e things. some with a fireplac lanbrief rude humor, mild warming up. ã See MOVIES, B-4 hour, 27 is winter guage and action. 1 For the hardy, there about six camping. “We keep wintersites plowed out for Point , time,” said Guy Willman suBeach State Forest park onally, perintendent. “Traditi that we get some Boy Scouts nal camp and some occasio winter diehards who enjoy traditent camping and the trailer a with tional camper electric they can pug in to the es.” and have all the ameniti snowal hookand a terrain park for In addition to electric offers several ski runs day. pit toiin the town of Gibson ups, there are nearby Census Bureau lost Hidden Valley Ski Area More Americans get lets. count halfway boarders. HTR file photos their news from RKO ” start over. “We also have two cabins, through and had to from any no have by newsreels than Willman said. “They Population has grown other source. electricno is popthe There but es. , ameniti 9.7 percent wore They’re Only one American grown has size ity, no running water. waist s ulation’ ove a meat dress last year. . rustic. They have a woodst percent 42 by a r in Osama bin Laden owns for heat. They’re popula North Dakota is used in close to specialty cheese shop wintertime. They’re mainly for storage. trails ski n. Brookly the cross-country The profile of the averionfrom the profess right of ski can percent you 87 and age American is a Minal athletes have dated cabin.” r named nesota claims adjuste 14 Kim Kardashian. The cabins, which sleep Duane. for Most common name and 16, are usually booked Wealthiest neighborhe women: Mrs. Larry King. every weekend in winter, hood is wherever Tiger said. that Woods’ ex-wife is staying Beach The Friends of Point crossight candlel a will offer 9 p.m. country ski from 5 to a 1-mile Jan. 29. It will feature candles, loop illuminated with ena separate trail for hikers, ents refreshm tertainment and around enjoyed be that can e in the the glowing fireplac lodge. $7 for a the State SnowmoCost of admission is snowmobile trails through or $25 for daily vehicle sticker 245.1 miles of funded for Manitowoc County offers Hi, Carolyn: an annual sticker, good have lived Day bile Aids Program. My boyfriend and I CAROLYN any state park or forest. from 3:30 to 7:30 p.m. , and 6 from oe open Snowsh are HAX together for two months areas al use The facility’s a differThe cost is $20 per individu s have been dating for 2½ Snow Ball “The forest looks like the to lk a.m. to 11 p.m. daily. Run/Wa include Tell Me Fee times of 26. About or $55 per family. 22 at ent place than other (920) an years. We’re both s, starts at 3:30 p.m. Jan. About It finisher For information, call It’s top snow. the in prizes for s, 2210 during the the year, covered Orion Energy System bottle, ad- once a week, 794-7480 or visit Kelly water said ” , ndly until out quieter ants eco-frie want he stays calmer and Woodland Drive. Particip Ball, chili workweek, but it’s the same. I don’t www.wiparks.net. r of with his mission to the Snow a Eske, assistant directo upon his freedom ion midnight or 1 a.m. can choose from either me he’ll to impede and refreshments. Admiss happy. Woodland Dunes Nature Woodland Dunes. “With snowa 3K/1.86-mile or 5K/3.1-mile friends. Often he tells for too much, but I’m not can find to the Snow Ball is $4 nd X time, then X on the ground, you Center and Preserve I just want him to run/walk along Woodla member be home at and see and he Really, members and $8 for lot of animal tracks trails. time comes and goes, home at a decent hour ■ Located on the western Dunes mbers, come up nonme been For . and families 3000 that what animals have Woodignores my phone calls als edge of Two Rivers at on weeknights, but The race ends at the of his the cost is $5 for individu Highible for to.” station, texts. The combination Hawthorne Ave. (U.S. seems to be imposs per family. g is land Dunes field and cre ? will cele- and $10 going incommunicado The Nature Center buildin way 310) is the 1,200-a him. What’s the solution where the Snow Ball (920) sleeper CenMonFor information, call my being a very light open 9 a.m. to 4 p.m. from 4 to 7 p.m. Woodland Dunes Nature — Sleepless I lie On Jan. brate winter ion is 7, e-mail means that once a week days through Fridays. rawn sleigh rides, 793-400 ter and Preserve. Admiss horse-d ss: s.org with wait- Dear Sleeple d and 19, kellye@woodlanddune in bed anxiously, angrily 8 and 29 and Feb. 5 free; donations are accepte it trails, storytelling n candlel commo open oodland be two home. s. There are or visit www.w ition. ing for him to come the headquarters will to help maintain facilitie and a snow art compet On Jan. rg. I want in nd from 9 a.m. to noon. who are not partici- dunes.o This is just not what Six ungroomed woodla headquar- For those nd. We one-half lk, park15 and Feb. 12, the living with my boyfrie ã See HAX, B-4 trails, ranging from pating in the run/wa available ters will be open from 1 to 4 Orion. A it will change, mile to 2½ miles, are ing for this event is at ã See ACTIVITIES, B-3 talk, he says skibetween sites p.m. During open hours, shuttle will for public cross-country bus $5. from snowshoe rentals are ing and snowshoeing dawn until dusk daily. 3 03 2120 8212 500082

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64 21

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

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Boyfriend’s time issues posing problems

Savor the Results... Call the

Entertainment Specialists Rochelle Stubbs Dale Mahloch

920.901.8761 920.686.2981


menu guide | page 41

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Homemade Italian Pizza Now That’s a Pizza!!

2204 Washington Street Manitowoc, Wisconsin

682-TONY 682-8669

14” 16” 18” 18”x26” SMALL MEDIUM LARGE B.A.P. Serves 4-5

Time

Serves 5-6 Please Allow Extra Bake

CHEESE 11.50 12.50 14.50 21.50 CHEESE & 1 TOPPING 13.50 14.90 17.20 25.50 CHEESE & 2 TOPPINGS 15.50 17.30 19.90 29.50 CHEESE & 3 TOPPINGS 17.50 19.70 22.60 33.50 CHEESE & 4 TOPPINGS 19.50 22.10 25.30 37.50 THICK CRUST.............ADD 1.00 1.25 1.50 N/A TONY’S SPECIAL 15.50 17.30 19.90 29.50 Cheese, sausage, mushrooms and onions TONY’S SUPER SPECIAL 21.50 24.50 28.00 41.50 Cheese, sausage, mushrooms and onions, pepperoni, green peppers and black olives TACO PIZZA 19.50 22.10 25.30 37.50 Refried beans, taco meat, cheese, sour cream, lettuce, tomatoes and chips BLT PIZZA 15.50 14.90 19.90 29.50 Bacon, lettuce, tomato and mayo VEGETARIAN PIZZA 19.50 .10 25.30 37.50 Mushrooms, onions, black olives, tomatoes and green peppers THE GREEK 17.50 19.70 22.60 33.50 Gyro meat and cheese, then after baking we add cucumber sauce, onion and tomatoes HAWAIIAN DELIGHT 15.50 17.30 19.90 29.50 Smoked ham, bacon and pineapple MEAT MARKET 21.50 24.50 26.50 41.50 Sausage, pepperoni, beef, bacon and ham EXTRA TOPPINGS ADD 2.00 2.40 2.70 4.00 Cheese, Sausage, Beef, Pepperoni, Ham, Bacon, Tomatoes, Onions, Mushrooms, Black Olives, Fresh Mushrooms, Green Peppers, Jalapenos, Anchovies, Green Olives, Pineapple Shrimp ADD 2.49 3.79 4.69 N/A STUFFED PIZZA..........ADD 2.00 3.00 N/A N/A Have any Tony’s Pizza . . . stuffed! Please allow for extra baking time 9” & 12” PIZZAS AVAILABLE UPON REQUEST Ask about mid-week special $10.99 Mon-Tue-Wed Dine-in Only We Use REAL Cheese

Pastabilities

Your Choice of Pasta WITH . . . Your Choice of Sauce MOSTACCIOLI SPAGHETTI Short, Tubular Long, Round LINGUINE FETTUCCINE Long, Flat Long, Flat, Wider

WI-5001250959

FAX US YOUR ORDER • Tony’s Pizza Fax Number 682-2525 WHEN FAXING PLEASE INCLUDE: Name • Address • Phone number SPECIFY PICK-UP OR DELIVERY AND time pizza is wanted SPE SORRY, NO RESERVATIONS A 15% gratuity will be added to parties of 8 or more PRICES DO NOT INCLUDE SALES TAX

Pizza . . . It’s What We Do Best Serves 3-4

DINE IN • CARRY-OUT • DELIVERY ($1.00 SERVICE CHARGE ON DELIVERIES)

WITH MEATBALLS.................................. 7.99 WITH ITALIAN SAUSAGE ....................... 7.99 WITH MEAT SAUCE................................6.95 WITH PLAIN SAUCE ...............................5.95 With Fresh Mushrooms on above sauces – add 1.00

Italian Dinners

SERVED WITH: Garlic bread, soup & salad with choice of dressing Italian • Thousand Island • Peppercorn • French • Bleu Cheese

We Care – www.tonyspizzamanitowoc.com Menu Items and Prices Subject to Change.

Seafood

Salads

Appetizers

Just For Kids

SERVED WITH: Cole slaw, French fries or CAESAR SALAD........................... 6.00 broasted potatoes & garlic bread CHICKEN CAESAR SALAD.............7.50 LAKE PERCH PLATE........................ 9.95 SHRIMP CAESAR SALAD.............. 9.00 ........................................................1/2 Order ... Full Order SHRIMP BASKET............................ 5.95 SIDE SALAD................................. 2.50 CHICKEN PARMESAN............................. 6.99........ 11.95 DEEP-FRIED JUMBO SHRIMP .........11.95 CHICKEN TENDER SALAD............ 5.50 ITALIAN SALAD ...........................7.00 2 chicken breasts baked with meat sauce & cheese CHICKEN CACCIATORE.......................... N/A..........9.95 1/2 chicken baked with pepper, onions & red sauce BONELESS CHICKEN WINGS ......... 6.50 FOR CHILDREN 10 & UNDER FETTUCCINE ALFREDO........................... 5.49..........8.95 BBQ or Hot....Please Specify HOT DOGS & FRIES ..................... 2.25 Our creamy Alfredo sauce tops a bed of fettuccine Boneless or Not....Please Specify CHICKEN TENDERS & FRIES......... 3.25 With Jumbo Shrimp...add 2.95 With Chicken...add 1.95 MOZZARELLA STICKS ........ 5.25 SPAGHETTI WITH GARLIC BREAD 2.25 ........................................................1/2 Order ... Full Order SPICY TOASTED RAVIOLI............... 6.00 FREE 6” PIZZA CAPELLINI CON POMODORO ONION RINGS ................... 3.00 CHEESE OR PEPPERONI E GAMBERI............................................. 7.49........ 12.95 FRENCH FRIES ................................1.50 WITH PURCHASE OF A LARGE PIZZA OR Our famous marinara sauce with jumbo shrimp and fresh EGGPLANT STRIPS......................... 5.00 TWO ADULT MEALS - DINE-IN ONLY basil SPINACH ARTICHOKE DIP..............7.50 EGGPLANT PARMESAN IN MEAT SAUCE..N/A .........9.95 FERGIE .........................................11.50 BAKED MOSTACCIOLI COLE SLAW .................................. 2.00 CHEESECAKE............................... 2.95 WITH MEAT SAUCE ............................... N/A..........9.95 CHEESE BREAD .............................. 3.00 CANNOLI ................................... 2.95 TORTELLINI WITH MEAT SAUCE ............ N/A..........8.95 GARLIC BREAD.............................. 2.00 TIRAMISU................................... 3.95 CHEESE TORTELLINI WITH MARINARA BREAD STICKS............................... 3.00 OR ALFREDO SAUCE .............................. N/A.......... 7.95 CALAMARI........................... Single 7.00 LASAGNA IN MEAT .............................. N/A..........9.95 Breaded or Not............... Double 12.00 BY THE POUND SAUSAGE CACCIATORE ......................... 5.49..........8.95 NACHOS....................................... 3.50 (8 to 10 pieces per pound) CANNELLONI AL FORNO ....................... 5.49..........8.95 NACHOS GRANDE ........................ 8.00 6.50 per pound LINGUINE WITH CLAM SAUCE .............. N/A..........9.95 Fresh fried corn tortilla chips, cheese Order . . . RAVIOLI WITH MEAT SAUCE ................. N/A..........8.95 sauce, taco meat or chicken, jalapenos, 1 pound or 100 pounds!! ITALIAN SAUSAGE & PEPPERS ................ 5.49..........8.95 salsa, sour cream and guacamole SHRIMP SCAMPI RAVIOLI....................... 5.99..........9.95 Served with Alfredo sauce Sandwich With Only Fries 4 PIECE DINNER 7.95 ITALIAN BOMBER............... 6.50.....7.50 Served with cole slaw, choice of French fries or Sausage, cheese, red sauce, mushrooms broasted potatoes & garlic bread & onions MEATBALL SANDWICH ...... 5.00.... 6.00 –BUCKETS– PIZZA BREAD WITH INCLUDES: French fries or broasted potatoes SAUSAGE & CHEESE........... 4.00.... 5.00 & garlic bread HAMBURGER ..................... 4.00.... 5.00 8-PC...11.45 16-PC...20.45 CHEESEBURGER..................5.00.... 6.00 12-PC....15.45 20-PC...24.45 HAM SUB...........................4.00.... 5.00 ITALIAN SUB ..................... 4.50.... 5.50 PERCH SANDWICH ............ 6.00.....7.00 GYRO................................. 5.00.... 6.00 SERVED WITH: Cole slaw, French fries or CHICKEN BREAST............... 6.00.....7.00 broasted potatoes & garlic bread BBQ RIBS DINNER................................... 13.95 20-PIECE BUCKET.................................... 19.95 JUMBO SHRIMP & RIBS COMBO...............11.45 CHICKEN & RIBS COMBO ......................... 8.95

Desserts

Chicken Wings

Sandwiches

Broasted or Bar-B-Que Chicken

Bar-B-Que Ribs

NEW PARTY ROOM AVAILABLE

Hours: Mon. 3-10 pm; Tue. & Wed. 3-11 pm; Thurs. 11 am-11 pm; Fri. & Sat. 11 am-midnight; Sun. 11 am-10 pm


page 42 | menu guide

movie listings online menu guide

WI-5001253477

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011


1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

WI-5001250707

menu guide | page 43


page 44 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

, 2011 ■

, Jan. 13 Thursday

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Green Seth “The yed by s id (pla Lo Britt Re the heir to aper is sp Rogen) largest new er dies, s’ th Angele When his fa do t e. fortun des he mus le with ci hi Reid de ng worthw r violent hi fo 3 et -1 m so ted PG sensuality Ra e. , lif ge his langua hour, action, content. 1 ug dr and utes. ” 59 min e Witch th an of n Perlm “Seaso d Ron Cage an ural Nicolas is supernat about th m fil in e ar ur st d his advent action- Crusader an t us ic a hero ldier who m cused so ac fellow t a woman ote or a rem transp a witch to r -13 fo g of bein ry. Rated PG olence te vi monas elements, t. ic en themat urbing cont st . and di inutes , 35 m 1 hour avels” etual er’s Tr a perp “Gulliv liver is wannabe ul G l Lemue iever and on ch ds up undera riter who en tiny by w bited . Along travel d inha ns in an islan d Liliputia the r ita lle d sical gu gs in folks ca , Gulliver an other ng clas in ch ay 10-stri 12 sibl ed the w ns teach ea with a some of his PG for ia , poses Submitt ith Liliput ings. Rated nguag ter King ft, is shown w l years later. th e as , m M or e so m la m , far le eland severa de hu ur, 27 min the na ru ng f r Ki ie de br ho un TOP: hom tion. 1 /HTR rforms e their and ac , who pe in Wideman le trying to fle 55 ” , er ng Chr on Ki Benjam rs died whi “Fight g and Salom ion by he ahlber he ian flute woc’s illustrat his brot Mark W as half-brot The As the many Manito photo 0s. Three of of star I e le ABOVE: Photo and on Ba 96 M is at -1 e OV

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FIND OUT WHAT IS GOING ON IN YOUR AREA! Weekly Feature Stories Movie Times & Reviews Every Thursday in the Herald Times Reporter


menu guide | page 45

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

Not All Wraps are Created Equal!

BREAKFAST BREAK KFAST BURRITO BURRITOS OS

Wrap It Up LLC 830 S. 8th St. Manitowoc, WI 54220 (920) 242-6445 www.wrapitupman.com Tues.-Thurs. 8-3pm, Fri. 8-4pm Sat. 9-3pm Hours Subject to Change - Please call for updates Don’t Forget to ask about our Specials! In a hurry? Call Ahead!

ORGANIC ALTERRA COFFEE (Hot or Iced) Coffee Espresso Drinks

Sm.12oz. $1.50

Lg. 16oz. $1.70

single shot double shot Espresso $1.50 $2.00 Cappuccino 2.25 2.75 Latte 2.50 3.00 Mocha 2.75 3.25 Hot Chocolate 2.00 2.50 Steamer 1.50 2.00 Hot Tea 1.25 Add flavor $.50 Organic milk .50 Soy milk .50 Extra shot espresso .50 Coffee refills .50 1 lb. bag of Organic Alterra. Coffee $10.25

WI-5001249361

BEVERAGES Sm. Lg. Authentic Masala. Chai $3.00 $3.50 Fresh Fruit Smoothies 3.00 3.95 Orange juice, bananas, and organic strawberries (Other fruits available seasonally) Orange Juice $2.00 Milk 1.50 Bottled Water 1.00 Lemon Mint Water 2.00 Blue Sky Soda 1.50 Orange Divine, Root Beer, New Century Cola, Grape, Lemon Lime & Dr. Becker Tazo Iced Teas, Green, Peach, & Pomegranate 2.00

Served All Day Choice of Tortilla: Spinach, Honey Wheat, Tomato, or White Made with seasoned potatoes, 2 eggs, sharp cheddar cheese, onions, Screamin’ Mimi’s salsa, and Organic Valley sour cream $4.50 The Denver 6.50 3 eggs, ham, onions, mushrooms, tomato, green pepper, and sharp cheddar cheese The Fiesta 6.50 Organic black beans, 2 eggs, sharp cheddar cheese, onions, salsa, sour cream, and avocado (cilantro & jalapenos optional) The Greek 6.50 3 eggs, bacon, spinach, tomato, red onion, and feta cheese Add: Nueske's bacon $1.50 Nueske's Ham 1.50 Johnsonville sausage links 1.50 Taco meat 1.50 Veggies 1.00 Onions, mushrooms, & green peppers Organic eggs .60 Our tortillas are made with organic wheat flour, over 90% organic ingredients and free of preservatives.

LUNCH WRAPS Starts at 11:00 Choice of Tortilla: Spinach, Honey Wheat, Tomato, or White Add a Side of Chips and Salsa $1.50 B.L.A.T. 6.50 Nueske's Bacon, romaine Lettuce, Avocado, Tomato & mayo Garden Goddess 5.50 Romaine lettuce, tomatoes, mushrooms, cucumbers, carrots, green pepper, and Goddess dressing Greek Salad 5.75 Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, calamata olives, & feta cheese with a Greek vinaigrette Chicken Caesar 5.75 All natural chicken, romaine lettuce, grated parmesan cheese & Caesar dressing add bacon: 1.50 Tuna Salad 5.50 Jazzed up tuna fish and romaine lettuce Sauteed Veggies 5.50 Jasmine rice & sauteed onions, mushrooms, broccoli, zucchini, & carrots Teriyaki Chicken Stir Fry 6.50 Jasmine rice, all natural chicken, & veggies with a teriyaki sauce Huli Huli Chicken. 6.50 Jasmine rice & all natural chicken with pineapple in a sweet Hawaiin sauce

6.75 Romaine lettuce, organic black beans, taco meat, sharp cheddar cheese, onions, salsa, Organic Valley sour cream and crushed organic blue corn chips 1.00 add avocado: Loaded Burrito 5.75 Brown rice, seasoned black beans, sharp cheddar cheese, onions, Screamin' Mimi's salsa, Organic Valley sour cream, and romaine lettuce Loaded Chicken 6.75 Loaded Taco Meat 6.75 Cheeseburger Wrap 6.75 Quarter pound seasoned ground beef, sharp cheddar cheese, pickles, onions, tomatoes, lettuce, ketchup, mayo

QUESADILLAS Cheese Quesadilla

5.25

With onions, salsa, and sour cream

Black Bean and Cheese Quesadilla Chicken Quesadilla Taco Meat Quesadilla

5.50 6.25 6.25

KID’S MENU Mini BB 3.00 1 egg, cheese, and choice of ham, sausage, or bacon Mini Ham & Cheese Quesadilla 3.00 Mini Chicken & Cheese Quesadilla 3.00 Mini Peanut butter, banana and honey Quesadilla 3.00 1 Taco 3.00 choice of chicken or beef and cheese

XTRAS bacon $1.50 avocado taco meat 1.50 cheese chicken 1.50 sour cream salsa .50 jalapeno cilantro .35 Organic Blue Corn Chips & basket Screamin’ Mimi’s Salsa. side Jar of Screamin’ Mimi’s Salsa

1.00 .50 .50 .35 $2.50 $1.50 $4.95

OUR MISSION At Wrap It Up Manitowoc, our mission is to serve our customers delicious, healthy, and innovative food that can be eaten in or on the go. Our menu consists of the highest quality ingredients with organic emphasis, made with care, by our friendly staff.

ECO PRODUCTS Wrap It Up proudly uses biodegradable, corn based, to-go containers, coffee cups, and utensils. Compared to plastic, which can take hundreds of years to decompose, these only take 30-45 days to break down, or they can be composted. We want to do our part in reducing the waste on our planet.


page 46 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

STATE APPROVED SMOKING ROOM!

H S E R F LT SMedE Daily

553-8479 1713 EAST ST. TWO RIVERS

Serv season) (in

SANDWICHES

LET US CATER!! RE PRESSHUICKEN FRIED C& ERS G R U B HAM GRAVY IN ny Event! For A

Hamburger....................................... $3.00 Cheeseburger .................................. $3.25 Double Cheeseburger...................... $5.00 Mushroom & Swiss Burger ............. $3.25 Brat Pattie........................................ $3.25 Tenderloin ........................................ $6.50 Pizzaburger...................................... $3.25 Super Tippy...................................... $5.00 Wisconsin Cheese Steak................. $5.00 Perch................................................ $4.75 Haddock........................................... $3.50 Chicken............................................ $4.00 Grilled Chicken ................................ $4.00 Cheesy Chicken ............................... $5.00 Ribeye .............................................. $6.50

LUNCHES

(includes rye bread, choice of potato & cole slaw) Chicken 2 pc. $5.75 • 3 pc. $6.50 • 4 pc. $7.00 Perch $8.50............. Double Perch $14.00 Shrimp $7.00 ........Double Shrimp $12.50 Haddock $5.75... Double Haddock $10.00 Smelt $7.00............. Double Smelt $11.00 Cod $7.75................... Double Cod $13.00 Seafood Plate ................................ $10.00 Chicken Buckets 8 pc. $8.00 • 20 pc. $20.00 Other quantities Available

SIDE ORDERS

Fries ................................................. $2.00 Pound of Fries.................................. $5.00 Potato Wedges................................. $2.00 Pound of Potato Wedges ................. $5.00 Onion Rings ..................................... $2.00 Cheese Curds................................... $2.50 Mushrooms...................................... $2.00 Mozzarella Sticks ............................ $2.75 Cheese Balls .................................... $2.00 Cauliflower ...................................... $2.00 Smelt................................................ $4.00 Broc-N-Cheese Bites....................... $2.75 Chicken Tenders.............................. $4.00 Jalapeno Snappers.......................... $3.50 Mini Corn Dogs ................................ $2.00 Popcorn Chicken ............................. $4.00 Buffalo Wings .................................. $5.00 Brewhouse Combo .......................... $7.00 Mac-N-Cheese Bites ....................... $2.75 Pepper Jack Cheese Curds ............. $2.25 Southwest Bites .............................. $3.00 Chili Cheese Dog Wraps.................. $3.00 Brat Slices ....................................... $2.50 White Cheddar Cheese Curds ......... $3.00 * menu items & prices subject to change

Open 11 am - 2 am Tues - Sat • Closed Mondays WI-5001251560

MIN BOWIATU LIN RE G!


menu guide | page 47

1 Sunday, January 30, 2011 | Lakeshore Chronicle | manitowochub.com

901 Buffalo Street Manitowoc, WI 54220 • 920-682-4116 Visa and MasterCard Accepted Carryout available Prices and menu items subject to change.

Sandwiches and More Hamburger Cheeseburger Mushroom Swiss Burger Bacon Bleu Cheddar Burger Meatloaf Sandwich SHOOTER SPECIAL Hamburger, Brat Patty, Ham

Gyro Hot Dog Chicago Dog Chili Dog

Shooters Homemade Pizza

Chili Bowl $3.25 Cup $2.25 $5.00 Add Cheese and Onions 50¢ $1.75 Extra Salsa and Sour Cream 25¢ $2.50 Side Salad-Lettuce, Tomatos, Croutons $3.50 25¢ $2.50 Add Cheese Add Bacon or grilled Chicken $1.50 ea

$3.00 $3.50 (12 inch) $4.75 $6.00 $4.75 Sausage $6.00 $4.00 Pepperoni Sausage and Pepperoni $7.00 $6.00 Sausage Pepperoni Onion Mushroom $7.50 Deluxe $8.00 Swiss, Mozzarella, American Cheese Ribeye Sandwich (8 oz.) $6.00 Steak Sandwich 8oz Sirloin $5.50 $2.00 Tenderloin Sandwich $5.25 French Fries Basket $3.75 Philly Cheese Steak $5.75 Brat Patty $3.00 Sour Cream Chives Fries $2.75 Patty Melt $4.00 Basket $5.50 Corn Beef Sandwich $3.50 Chili Cheese Fries (basket) $6.00 Reuben $4.50 Onion Rings $3.50 Pork Cutlet $4.50 Keith’s Homemade Cheese Curds Pizza Burger $3.50 (Small) $2.50 (Large) $4.00 Grilled Chicken Sandwich $4.50 Mac-N-Cheese Bites $4.00 with BBQ and Bacon $5.00 $4.00 Crispy Chicken Sandwich $4.50 Jalapeno Poppers (Cheddar) $4.00 Chicken Cordon Bleu Sandwich $5.00 Broccoli Cheese Bites Mozzarella Sticks $3.50 Grilled Cheese $1.75 $3.50 $3.00 Mushrooms Ham and Cheese Hot or Cold BLT $3.50 Shooter Malone’s Specialty Wings $4.50 Perch Sandwich $3.75 (6 wings – original, medium, hot or BBQ, Teriyaki) Add extra bacon, ham or cheese on any sandwich each 50¢ Mini Tacos (chicken) $3.50 Add lettuce, tomato each 25¢ served w/salsa and sour cream Cod (3 pieces) (w/Fries) $5.75 Chicken Strips (5 strips) $4.50 (3 strips) $3.00 Butterfly Shrimp (w/Fries) $6.75 Mini Corn Dogs $3.00 $1.00 2 pc Chicken (breast & wing or thigh and leg) $2.75 Coleslaw Potato Salad $1.00 Chili Nacho Supreme Bowl $3.00 Cup $2.00 Chili, Chips, 2 Cheeses, Jalepeno, Onions & Sour Cream $9.00 Soup of the Day

Side Orders

WI-5001251546

Specials

Every Day of the Week served with potato salad or French Fries and rye bread

1/4 Broasted Chicken Plate

$4.00

1/2 Broasted Chicken Plate

$6.00

One breast and wing or one thigh and leg One breast, wing, thigh and leg

Monday Special Shooter Malone’s Specialty Wings $4.00 6 Jumbo Wings (Original, Medium, Hot or BBQ)

Tuesday Special

1/2 lb Smelt w/French Fries $6.00 Blue Gill w/French Fries Single $7.00 Double $11.00

Wednesday Special Steak Night

$9.75

Served with Choice of Potato

Friday Special Served with coleslaw, rye bread, French Fries or potato salad

Perch

Single Double

$9.00 $14.00

Walleye Pike 1 pc. $6.00 2 pc. $8.00 3 pc. $11.00

Broasted Chicken 8 Piece bucket 12 Piece bucket 16 Piece bucket 20 Piece Bucket

$7.25 $11.00 $14.50 $18.00


page 48 | menu guide

Lakeshore Chronicle | manitowochub.com | Sunday, January 30, 2011

7 Days – 10:30 a.m.-8:00 p.m. -

or add any sandwich $2.50

$4.95

ALL YOU CAN EAT SOUP & SALAD BAR

BUFFETS 5:00-8:00 Nightly

MR. KY’S HAUS LUC L A O C R CHA

Chicken Wing Spaghetti & Lasagna Seafood Meat Lover’s Prime Rib Breakfast Kid’s Menu Available!

(920) 775-3660

HWY 151 • Valders, WI 54245 www.mrluckys2.com

Restaurant Hours: Mon.-Sat. 10:30am-9pm; Sun. 9:30am-9pm (Sun. Brunch Buffet, 9am-1pm) Limited sandwich menu, Thu.-Sat. 9:30am-10pm

Appetizers & Snacks

French Fries ........................................ $2.00 Onion Rings ........................................$3.00 Wisconsin Cheese Curds....................... $3.95 Hand-wrapped Monterey Jack Mozzarella Sticks.................................$4.95 Poppers ..............................................$5.95 Chicken Tenders Basket ......................$6.95 Chicken Wings .....................................$6.95 Combo Basket.....................................$6.95 Super Nachos ......................................$8.95 Taco ....................................................$7.95 Quesadilla Chicken ..................$7.95 Tenderloin .............$8.95 10 pc Scallop Kabob............................$5.95

Soups Homemade Chicken Dumpling cup $2.00.. bowl $3.00 Soup of the Day ................ cup $2.00.. bowl $3.00 Chili (in season).................. cup $2.50.. bowl $3.50

Salads Chef Salad ............................................$6.95 Taco Salad ............................................$6.95 Chicken Breast Salad ............................$6.95

New! Mr. Lucky’s Wraps! Choice of plain, spinach or garlic & herb flour tortilla Veggie wrap......................................... $4.95 Chicken Wrap ....................................... $5.95 BLT Wrap.............................................. $5.95 Taco Wrap ............................................ $5.95 Buffalo Wrap .......................................$5.95

Lucky’s Haus of Pizza

WI-5001250811

12” Cheese...........................................$7.95 12” Pepperoni.....................................$8.95 12” Cheese & Sausage ..........................$8.95 12” Deluxe...........................................$9.95

Home of the Manitowoc County Sports Hall of Fame

GREAT FOOD

SOUP & SALAD BAR

495 MONDAY $ 95 North of the Border Taco Buffet........... 5 TUESDAY $ 95 Italian Pasta Buffet.............................. 5 WEDNESDAY $ 95 4 Pc. Broasted Chicken Buffet............. 4 7 days a week, 10:30am-8:30pm ......

$

THURSDAY NIGHT SPECIALS

SEASONAL OUR ALL NEW CHINATOWN BUFFET $ 95 5-8pm, ............................................... (Lasagna will still be available as a specialty item)

6

7 DAYS A WEEK!

FRIDAY

$

SATURDAY

$

1095 95 Meat Lover’s Buffet ........................ 11 SUNDAY $ 95 Breakfast Brunch................................ 8 SUNDAY $ 95 Prime Rib Buffet.................................. 8 Land & Sea Buffet...........................

Add Soup & Salad Bar to any Sandwich or Buffet Special for $2.50

Mr. Lucky’s Famous Sandwiches

All sandwiches are served with chips and a pickle or add fries for $1.50 extra Black Angus 1/3 lb. Hamburger ........... $3.95 Black Angus 1/3 lb. Cheeseburger .......$4.25 Mushroom Swiss Burger 1/3 lb .............$4.95 Black Angus Bacon Cheeseburger 1/3 lb ....$4.95 turn it into a double burger! Add $1.00 Lucky Burger.......................................$4.95 The “Touchdown” ...............................$6.50 Tenderloin Sandwich...........................$7.95 Battered Fish Sandwich 5 oz ...............$4.95

Chicken Sandwich ...............................$4.95 Lucky’s Famous Grilled Ham & Swiss ...$5.95 Classic Reuben.....................................$5.95 Grilled Cheese on Texas Toast............. $3.95 Mr Lucky’s Famous Club Sandwich ......$6.95 French Dip...........................................$6.95 Chicken Cordon Bleu ..........................$6.95 Croissant Sandwich..............................$4.95 BLT on Texas Toast ..............................$4.95

Mr. Lucky’s Charcoal Haus Dinner Specialties Dinner specialties include fresh rolls, soup or salad, and choice of potato: baked, twice-baked, potato pancakes, hashbrown patty, broasted potatoes or French fries.

Steak

Stir-Fry

Breakfast Served Sat-Tues

Black Angus Tenderloin or Ribeye 8 oz............... $10.95 12 oz............. $14.95 Wisconsin Cheese Steak ..................... $12.95 Pepper Steak Supreme ..................... $12.95 Tenderloin Oscar............................... $12.95 Pan-Fried Liver 1 pc ........................$6.95 2 pc........................$8.95

Zesty stir-fry served with your choice of white or wild rice (no potato) Veggie Stir-Fry ....................................$7.50 Shrimp Stir-Fry ....................................$9.95 Grilled Chicken Stir-Fry.......................$8.95 Tenderloin Stir-Fry ..............................$9.95

Pork

Served w/ Garlic Toast Fettucini Alfredo ................................$7.95 Chicken Alfredo..................................$8.95 Shrimp Alfredo ...................................$9.95

Pork Chops BBQ Ribs

1 chop ....................$5.95 2 chops ..................$6.95 Half Rack................$8.95 Full Rack .............. $14.95

Chicken Chicken Oscar ................................... $10.95 Broasterlicous Chicken 2 pc ................$6.50 Broasterlicous Chicken 4 pc.................$7.95 **Add $2.00 for all white meat. Always available by the bucket!

Seafood Haus Red Ale Tidbit Shrimp ........................$7.95 Jumbo Fan-Tail Shrimp...................... $12.95 Beer-Battered Cod Plate 3 pc .............$7.95 Haddock .............................................$8.95 Seafood Platter..................................$17.95 Pam-Fried Walleye 6-8 oz ................. $10.95 Saute’ed Scallops 8 pc....................... $10.95 Bacon Wrapped Scallops 8 pc ........... $12.95 *Prices and food items subject to change.

Alfredo

Friday Dinner Specials All Dinners include soup & salad bar, rye bread and choice of potato; baked, twice-baked, potato pancakes, hashbrown patty, broasted potatoes or French fries. Canadian Perch Plate 2 pc – Half Order................. $8.95 4 pc – Full Order.................$10.95 Double Order – 8 pc...........................$15.95 Broiled Haddock .................................$8.95 Pan-Fried Pike ................................... $10.95 Scallops ............................................... $11.95 Shrimp ................................................ $11.95 Seafood Platter...................................$13.95 Perch Sandwich .................................... $5.95


MAN Menu Guide 2011