Mechanical Circulator
Forced Massecuite circulation in Pan plays an vital role in Pan boiling for optimum growth of crystal & exhaustion of molasses. Pan boiling with Stirrer/Mechanical circulator is an art of sugar manufacturing practiced since initial days of Sugar Manufacturing in India. Imported Mechanical circulators/Mixing technology were dominantly implemented in Indian Sugar industry with its pros & Cons. With less technology upgradation industry turned towards conventional natural pan boiling. Till recently Galaxy Mechanical circulators reinvented the Pan Boiling techniques with art of Mixing technology & precise engineering practices for manufacturing. Galaxy Industrial Equipments developed Mechanical circulators suitable to optimised pan boiling parameters. Galaxy Mechanical circulators utilises the world proven Hydrofoil class impeller technology for Mechanical circulators. Galaxy Mechanical circulator are suitable for viscosities of Massecuite up to 45,000 cp at standard Pan operating temperature & pressure. These wide blade hydrofoil impellers are widely used for high viscosity applications across the industry process spectrum being pre dominantly axial flow in nature. The flow produced by Galaxy Mechanical circulator induced the even crystal growth across the Pan cross section. The heat transfer coefficients are high & even across the Pan with low temperature difference during the total process. High pumping capacity of wide blade hydrofoil impeller of Galaxy Mechanical circulator make sure that the flow is maintained even at the Highest strike levels in the Pan. Close study of crystal flow has observed the Galaxy Mechanical circulator produces approximately 4-5 times more flow than Natural circulation & minimum thrice the flow with conventional impeller technologies at the Highest strike level too. Galaxy Mechanical circulator achieves more uniform size distribution of approximate 98 % of crystals across the Pan. Thus